Fish Pot Cafe in Auckland Menu

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Garlic bread $4.10
Seafood chowder $13.50
- Unique fish pot style
Whitebait fritter $12.50
- With homemade tartare sauce
Poisson cru $13.50
- Raw fish marinated in lemon juice served in a coconut milk & capsicum sauce
Sauteed calamari $13.50
- Served with a spicy tomato & garlic sauce
Pan fried calamari $13.50
- Served in a garlic butter & parsley sauce
Battered calamari $13.50
- In a light crisp batter, served with homemade tartare sauce
Fresh mussels $13.50
- In their half shell, grilled in a garlic butter
Battered mussels $13.50
- In a light crisp batter served with homemade tartare sauce
Shrimps served in a tangy cocktail sauce $13.50
Crumbed prawns $17.50
- Served with a gingers & garlic dipping sauce
Battered prawns $17.50
- Served in light crisp batter with homemade tartare sauce
Garlic prawns $17.50
- Sauteed in a garlic butters & served on a bed of greens
Pacific oysters served natural or battered $17.90

Fresh catch of the day served with chips or rice
Battered fish $27.50
- In light crisp batter with homemade tartare sauce
Crumbed fish $27.50
- Served with homemade tartare sauce
Poached fillet of fish $27.50
- In a lemon butter sauce
Grilled fillet of fish $27.50
- Served with a lemon wedge
Add salad $3.00
Supreme catch of the day served with salad and chips or rice
Supreme 110gms $25.50
Supreme (battered) $31.50
- Served in a light batter with homemade tartare sauce
Supreme (crumbed) $31.50
- Served with a homemade tartare sauce
Supreme (poached) $31.50
- Poached in a lemon butter sauce
Supreme (grilled) $31.50
- Served with a lemon wedge

Served with chips or rice
Whitebait fritter $15.50
Pan fried calamari $21.50
- Served in a garlic butter & parsley sauce
Sauteed calamari $21.50
- Topped with tomato, onion & garlic sauce
Battered calamari $21.50
- In a light crisp batter, served with homemade tartare sauce
Mussels marinere $22.60
- Steamed open & served with a wine, cream, shallot sauce
Fresh mussels $22.60
- In their half shell, grilled in garlic butter
Battered mussels $22.60
- Served in a light crisp batter with homemade tartare sauce
Crumbed prawns $29.30
- Served with ginger & garlic dipping sauce
Battered prawns $29.30
- Served in a light crisp batter with homemade tartare sauce
Garlic prawns $29.30
- Sauteed in garlic butter & served on a bed of greens
Pacific oysters $35.00
- 12. Served natural or battered
Add a salad $3.40

Served with chips or rice
Fish & calamari battered or garlic $28.20
Fish & mussels battered or garlic $28.20
Fish & prawns battered or crumbed $28.20
Fish & oysters battered or natural $31.00
Add a salad $3.60
Choose snapper $5.60

Chargrilled scotch fillet (200g) $27.10
- Prime cut, chargrilled served with a ginger & garlic dipping sauce with chips or rice
Peppered scotch fillet (200g) $29.30
- Served with chips or rice
Prime cut scotch fillet & prawns $34.50
- Prawns battered or garlic served with chips or rice
Prime cut scotch fillet & oysters $38.40

Open hamburger $19.50
- Homemade with double pattie. Served with chips
Open fish burger served with chip $10.00
Open veggie burger served with chips $10.50
Extra cheese, bacon, egg $2.00
- Extra per item

Fresh catch of the day $14.00
- Battered or crumbed. Served with crisp chips, and your choice of tea or coffee
"senior supreme" $16.50
- As above with supreme catch of the day
Add a salad $2.80

Side salad $5.00
- Fish pots old favorite
Egg $2.20
Chip basket $5.00

12 and under. Fish pot loves children, ask for our crayons and paper
Battered / Crumbed fish & chips $9.00
Hamburger & chips $9.00
Fish burger & chips $9.00
Sausage & chips $7.00
Hot dog & chips $7.50
Ice cream & chocolate sauce $4.00
Corkage $3.50
- Per person

Cinnamon donut and ice cream $6.50
- Served with fresh whipped cream
Brandy snaps $6.50
- Filled with fresh whipped cream & garnished with fruit
Battered banana and ice cream $9.00
- Served with fresh whipped cream
Chocolate liqueur mousse $9.00
- Topped with fresh whipped cream
Homemade ice cream cake $9.50
- Layers of ice cream & meringue, laced with kirsch liqueur
Warm chocolate fudge cake $9.50
- Served with chocolate sauce and fresh whipped cream

Nearby Sample Menus

Quinoa Scrambled Eggs $12.50
- Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan
- Bacon / Salmon $5.00
French Toast $18.50
- Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
●Bagel $7.50
- With cream cheese & jam
●Mix it Up with Choice of Extras
●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
-Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00

Grilled Chicken Pizza $16.50
- Roasted tomato, Onion, Garlic Oreganos, Mozzarella
With Chicken $13.50
Sup r & Fries $14.50
Kebab's $9.50
- Chicken Or Lamb w/ your choice of Toppings from display cabinet. Also on Rice or Salad
Gourmet Burgers $16.50
- Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
Combo (Fries and coke) $13.50
Grilled Lamb Pizza $18.50
- Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
Mix Grill $18.50
- Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad

Bacon & Egg toasted $5.50
RAINBOW FRIED RICE $14.00
FRIED EGG NOODLE $16.00
- chicken beef pork or seafood
CRISPY VIETNAMESE STYLE PANCAKE $12.00
WONTON NOODLE SOUP $12.00
- chicken pork or beef
Chips $3.50
WHOLE DEEP FRIED FISH $28.00
- with sweet and sour sauce
DEEP FRIED WONTONS $5.00

Oyster $1.60
Each bacon $2.50
Bacon & egg $5.00
Steak (scotch fillet) chips & eggs $15.00
Mussels (6) chips & eggs $11.00
Seasonal $5.00
C5 battered hoki fish, 5 sausages, 5 potato fritters, $4 of chips $23.00
Chips $2.50

Garlic Bread with Bacon & cheese $7.00
ADD chips $2.00
Mushrooms Chips $8.50
Monekeygland $3.00
Tartare $3.00
Garden Salad $10.00
Riblets(served with chips) $1.00 for onion rings $10.00
Full Rack $26.00

ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO

Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
North Eastern Thai Cuisine
Nua Yang $19.50
- Thai char-grilled beef sirloin
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Sweet and Sour Combination $17.50
- Chicken and pork with pineapples, onions and tomatoes (mild)
Jasmine Rice $2.50

Pumpkin $0.60
Pavlova $3.00
Roast Meals N/A
- All meals served with potato, kumara, pumpkin, mixed veges and gravy
Combination - Small / Medium / Large $9.50/$13.50/$17.50
Apple Crumble $3.00
Family Combo $26.95
- 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
Crispy Chicken - Sandwich / Roll $4.50/$5.50
Dessert N/A
- All come with cream or custard

Miang Kham $12.00
- Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
Puak Tod $11.00
- Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Salmon Zap $12.00
- Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
Taohu Prik Khing $18.00
- Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
Brown jasmine rice $3.50
Kor Chai $12.00
- Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce

Prawns Pad Thai $19.50
- Thai noodles with king prawns, cashew nuts, egg, cabbage, peanut and beansprouts
Fire Chicken (meat only) (FLAMBEAU) $17.90
- Chicken grilled marinated in "Thai spices and Thai herbs"
Steamed Noodle $3.00 / Serving
Chicken Pad Thai $14.90
- Noodles with egg, chicken, cashew nuts, cabbage, spring onions, peanut and beansprouts
Banana Cheese $7.50
- Banana, prawns and cheese mixed with "our special spices" in a puff pastry
Beef Pad Cha (med) $16.20
- Stir fried beef with garlic, chilli, Thai herbs and fresh vegetables
Vegie Sam Ros (warm) $15.50
- Cashew nuts stir fried with mixed fresh seasonal vegetables in sweet chilli paste
Vegie Ginger $15.20
- Mixed fresh seasonal vegetables stir fried with ginger and Thai mushroom in soy sauce

-Add Bacon $2.00
Clevedon Works Burger $22.50
- Char Grilled Beef Pattie, Bacon, Egg, Battered Onion Rings and Chips
Chicken Nuggets / Fish and Chips $12.50
Steak Burger $22.50
- Char Grilled 150g Scotch Fillet , Sweet Onion Jam and Chips.
Cajun Breaded Chicken Fillets $20.00
- Served with Chipotle Mayonnaise and Chips
All Served with an Ice Cream Sundae
Salt and Pepper Calamari $18.00
- Served with Green Salad, Mandarin Segments, Mayonnaise, and House Dressing
Pizza Bread $10.00
- Fresh Pizza Bread Topped with, fresh Garlic, Olive Oil and Marjoram.

-Prawns $13.00
-Seafood $12.00
-Combination ( Chicken, prawns, squid) $11.00
-Fish Balls $10.00
-Fish Balls / Vegetarian $10.00
-Chicken $10.00
Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
-Chicken $10.00

-With smoked salmon $17.50
Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg
Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
-Served with soft tacos $19.50
Chop chop $16.90
- A.k.a sauteed ground beef served with fresh tartine and soft poached egg
Chicken $5.00
Mushroom bonanza (GF) $17.00
- Creamy mixed mushrooms served with ciabatta and poached egg
Mixed mushrooms $4.90

Rare Grilled Tuna $22.00
- Green, Avocado, Crispy Capers, Round Bean, Radish
Banoffee Brioche French Toast $17.50
- Dulce de leche, banana, creme patissiere & cookie crumbs
Haloumi Cheese Salad $19.50
- Watercress, Ruby Grapefruits, Olive, Croutons
Fennel-Pork Sausages / Bacon / Black Pudding $6.00
Corn Fritters $17.50
- Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
Lamb Cutlets $22.00
- Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
Eggs Benny on Potato Gratin $19.00
- (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
Extra: Gluten-free $1.00