Fish Pot Cafe in Auckland Menu

ENTREES ENTREES
  • Garlic bread $4.10
  • Seafood chowder $13.50
    • Unique fish pot style
  • Whitebait fritter $12.50
    • With homemade tartare sauce
  • Poisson cru $13.50
    • Raw fish marinated in lemon juice served in a coconut milk & capsicum sauce
  • Sauteed calamari $13.50
    • Served with a spicy tomato & garlic sauce
  • Pan fried calamari $13.50
    • Served in a garlic butter & parsley sauce
  • Battered calamari $13.50
    • In a light crisp batter, served with homemade tartare sauce
  • Fresh mussels $13.50
    • In their half shell, grilled in a garlic butter
  • Battered mussels $13.50
    • In a light crisp batter served with homemade tartare sauce
  • Shrimps served in a tangy cocktail sauce $13.50
  • Crumbed prawns $17.50
    • Served with a gingers & garlic dipping sauce
  • Battered prawns $17.50
    • Served in light crisp batter with homemade tartare sauce
  • Garlic prawns $17.50
    • Sauteed in a garlic butters & served on a bed of greens
  • Pacific oysters served natural or battered $17.90
FISH FISH
  • Fresh catch of the day served with chips or rice
  • Battered fish $27.50
    • In light crisp batter with homemade tartare sauce
  • Crumbed fish $27.50
    • Served with homemade tartare sauce
  • Poached fillet of fish $27.50
    • In a lemon butter sauce
  • Grilled fillet of fish $27.50
    • Served with a lemon wedge
  • Add salad $3.00
  • Supreme catch of the day served with salad and chips or rice
  • Supreme 110gms $25.50
  • Supreme (battered) $31.50
    • Served in a light batter with homemade tartare sauce
  • Supreme (crumbed) $31.50
    • Served with a homemade tartare sauce
  • Supreme (poached) $31.50
    • Poached in a lemon butter sauce
  • Supreme (grilled) $31.50
    • Served with a lemon wedge
SEAFOOD SEAFOOD
  • Served with chips or rice
  • Whitebait fritter $15.50
  • Pan fried calamari $21.50
    • Served in a garlic butter & parsley sauce
  • Sauteed calamari $21.50
    • Topped with tomato, onion & garlic sauce
  • Battered calamari $21.50
    • In a light crisp batter, served with homemade tartare sauce
  • Mussels marinere $22.60
    • Steamed open & served with a wine, cream, shallot sauce
  • Fresh mussels $22.60
    • In their half shell, grilled in garlic butter
  • Battered mussels $22.60
    • Served in a light crisp batter with homemade tartare sauce
  • Crumbed prawns $29.30
    • Served with ginger & garlic dipping sauce
  • Battered prawns $29.30
    • Served in a light crisp batter with homemade tartare sauce
  • Garlic prawns $29.30
    • Sauteed in garlic butter & served on a bed of greens
  • Pacific oysters $35.00
    • 12. Served natural or battered
  • Add a salad $3.40
COMBINATION MEALS COMBINATION MEALS
  • Served with chips or rice
  • Fish & calamari battered or garlic $28.20
  • Fish & mussels battered or garlic $28.20
  • Fish & prawns battered or crumbed $28.20
  • Fish & oysters battered or natural $31.00
  • Add a salad $3.60
  • Choose snapper $5.60
STEAK STEAK
  • Chargrilled scotch fillet (200g) $27.10
    • Prime cut, chargrilled served with a ginger & garlic dipping sauce with chips or rice
  • Peppered scotch fillet (200g) $29.30
    • Served with chips or rice
  • Prime cut scotch fillet & prawns $34.50
    • Prawns battered or garlic served with chips or rice
  • Prime cut scotch fillet & oysters $38.40
FISH POT BURGERS FISH POT BURGERS
  • Open hamburger $19.50
    • Homemade with double pattie. Served with chips
  • Open fish burger served with chip $10.00
  • Open veggie burger served with chips $10.50
  • Extra cheese, bacon, egg $2.00
    • Extra per item
SENIOR CITIZENS SENIOR CITIZENS
  • Fresh catch of the day $14.00
    • Battered or crumbed. Served with crisp chips, and your choice of tea or coffee
  • "senior supreme" $16.50
    • As above with supreme catch of the day
  • Add a salad $2.80
SIDE ORDERS SIDE ORDERS
  • Side salad $5.00
    • Fish pots old favorite
  • Egg $2.20
  • Chip basket $5.00
CHILDREN'S CHILDREN'S
  • 12 and under. Fish pot loves children, ask for our crayons and paper
  • Battered / Crumbed fish & chips $9.00
  • Hamburger & chips $9.00
  • Fish burger & chips $9.00
  • Sausage & chips $7.00
  • Hot dog & chips $7.50
  • Ice cream & chocolate sauce $4.00
  • Corkage $3.50
    • Per person
DESSERTS DESSERTS
  • Cinnamon donut and ice cream $6.50
    • Served with fresh whipped cream
  • Brandy snaps $6.50
    • Filled with fresh whipped cream & garnished with fruit
  • Battered banana and ice cream $9.00
    • Served with fresh whipped cream
  • Chocolate liqueur mousse $9.00
    • Topped with fresh whipped cream
  • Homemade ice cream cake $9.50
    • Layers of ice cream & meringue, laced with kirsch liqueur
  • Warm chocolate fudge cake $9.50
    • Served with chocolate sauce and fresh whipped cream

Nearby Sample Menus

  • Desi Fries $6.50
  • Rainbow Pizza
    • Mozzarella, 'M&M's, Chocolate Sauce.
  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
  • Salmon & Feta
    • Tomato Base, Mozzarella, Salmon, Baby Spinach, Feta, Garlic, Black Pepper, Hollandaise Sauce.
  • Single Large Meal $22.00
    • 1 X Large Pizza 1 X Garlic Bread 1 X Drink 1.5L
  • Hot ‘N’ Sour Chicken
    • Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
  • Potato Chips $4.50
  • Chicken Slingshot
    • Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
  • BBQ Pork & Veges $15.00
  • Steak & Veges $15.50
  • Beef & Vegetables $15.00
  • Beef & Capsicums $15.50
  • Vegetarian Delight with Tofu $15.50
  • Thai Noodles $15.00
  • Spring Roll $2.00
  • Combination Seafood $18.00
  • (GF) - Gluten Free /(HC) - Healthy Choice
  • Buerre Fin Prawns (GF) E $19.90 / M $36.90
    • Chive butter, tomato concasse, confit garlic entrée - main includes side salad
  • Potato Wedges, Sweet Chilli & Sour Cream $6.90
  • Classic Caesar Salad E $17.90 / M $23.90
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
  • Waipuna Banana Sundae (GF) $14.90
    • Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
  • Sea Salted Fries & Tomato Sauce $6.90
  • Sunday $29.50
  • Chef’s Curry Of The Day $35.90
    • With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
  • Ayam Tumis - Hot - C4 $15.50
    • Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
  • Babi Lemak - P3 $15.50
    • Tender pork mad vegetables sauteed with red chillis, limes leaves and coconut >>
  • Tamarind Fish - SF3 $16.60
    • Fish fillet served with a sauce.
  • Tom Yam - S1 $6.50
    • Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
  • Venison Raja - V2 $22.50
    • Tender venison sauteed with fresh herbs and tangy sauce.
  • Sambal Prawn - SF2 $19.80
    • Succulent king prawns sauteed in ginger, garlic sambal sauce.
  • Langkawi Platter - E6
    • A selection offour specialities: Murtabak Satay Fortune bag and Popiah
  • Popiah Goreng - K6 $6.00
    • Crispy spring rolls
  • Sausage & Onion $6.50
  • Freshly Toasted Bun
  • Egg
  • Gluten free
    • your choice of meat wrapped in a lettuce leaf
  • King Burger $11
    • Egg, cheese
  • Bacon Burger $10.50
  • Chicken $10
  • Stacked with crisp lettuce, sliced tomato and tartare sauce
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Bowl of Fries $7.5
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • The French's (V) $20
    • Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • C. PANFRIED PRAWN SALAD $15.00
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • a. with smoked salmon & cream cheese $9.50
  • A. BEEF & CREAMY MUSHROOM SALAD $15.00
  • B. GRILL CHICKEN SALAD $15.00
  • Steak or Mince on Toast $7.00
  • Toast with Jam & Butter $2.50
  • Traditional Eggs $12.90
    • Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
  • Sauce options : Pepper – Mushroom – Vincotto $2.50
  • Big Prawn $22.00
    • Prawns, creamy tomato sauce, pine nuts
  • Da Vinci Omelette With ham, tomato & cheese, baby spinach. $12.00
  • Penne Salmon $22.50
    • Salmon, baby spinach, creamy tomato sauce, sundried tomatoes
  • Eye fillet Al Pepe $31.00
    • Creamy cognac & black pepper sauce
  • Pineapple $1.50
  • Scallop $22.00
    • Scallops, proscuitto, peas, saffron
  • Buttered Asparagus $7.00
  • -Chicken
  • -Steak & cheese
  • -White choc delight
  • 12 Mix cookies $19.50
  • -Raspberry & white chocolate
  • -Chunky choc chip
  • Regular pie + soft drink $6.50
    • Extra $0.5 On deluxe pie
  • 6 Mix cookies $10.00
  • Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Sourdough, crushed avocado, smoked salmon $14.00
  • Gluten free bread $2.50
  • Roast vine tomatoes $4.00
  • Risotto, vegetables, crème fraiche, parmesan $18.00
  • Lamb shoulder, eggplant, labneh, salsa verde $18.50
  • Small $3.50
  • 9 Pieces $7.30
  • Hamburger $2.90
  • Avocado Bacon Supreme $10.20
  • Loaded Cheese Fries $5.80
  • Sour Cream and Chives $3.60
  • Medium $4.10
  • Large $4.80
  • Vanilla Bean Pannacotta $12.00
    • Coconut meringue, sour cherry compote, vanilla ice cream
  • 250g Scotch Fillet $31.00
    • Portobello mushroom, beer battered fries, green salad with your choice of sauce, creamy mushroom, garlic butter, peppercorn
  • Beef Grinder $19.00
    • Braised beef brisket, slaw, jalapeno, salsa, pecorino Romano - Add fries $3.00
  • The Paddington Prime Meat $24.00
    • Roast beef, salami, caramelised onion, streaky bacon, sour cream, BBQ sauce
  • Streaky bacon $20.00
  • Crumbed Mac 'n' Cheese $16.00
    • mixed leaves, green tomato relish
  • Eggs (any style) $4.00 ea
  • Grilled Haloumi Salad $19.00
    • Grilled haloumi, mixed leaves, quinoa, roast capsicums, white wine vinaigrette
  • PAUA $4.00
  • CHICKEN, CRANBERRY & CAMEMBERT $3.80
  • 2 SPRING ROLLS
  • CRAB STICK $1.50
  • MUSSELS $1.20
  • 1 SAUSAGE
  • MUSHROOM BURGER $6.80
  • GRAVY SMALL $2.00 LARGE $4.00
  • Mince Pie $3.20
  • Mince & Cheese Pie $3.60
  • Mince Potato Top Savoury $1.30
  • Sausage $1.00
  • Steak & Cheese Pie $3.60
  • Steak & Pepper Pie $3.60
  • Potato Sausage $1.70
  • Pork Pastry $3.40
  • Crabstick $1.00
  • Fish Burger $6.50
    • battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
  • Scallop $1.80
  • Battered Sausage $1.60
  • Vege Burger $6.00
    • 2 hash browns, 1 egg, lettuce, tomato, mayo, tomato relish
  • Mussel & Chip $8
    • 6 mussels & chips
  • You can add on an extra fish if you have someone to share with
  • King Prawn $2.00
Fish Pot Cafe

Fish Pot Cafe

location

Address

99 Tamaki Drive, Auckland, Auckland, 1071, New Zealand

phone

Phone

5284097

email

Email

None

clock

Opened hours

Mon 12 Noon to 9 PM Tue 12 Noon to 9 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun 12 Noon to 9 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , New Zealand , Seafood

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
99 Tamaki Drive, Auckland, Auckland, 1071, New Zealand