Fish Pot Cafe in Auckland Menu

ENTREES ENTREES
  • Garlic bread $4.10
  • Seafood chowder $13.50
    • Unique fish pot style
  • Whitebait fritter $12.50
    • With homemade tartare sauce
  • Poisson cru $13.50
    • Raw fish marinated in lemon juice served in a coconut milk & capsicum sauce
  • Sauteed calamari $13.50
    • Served with a spicy tomato & garlic sauce
  • Pan fried calamari $13.50
    • Served in a garlic butter & parsley sauce
  • Battered calamari $13.50
    • In a light crisp batter, served with homemade tartare sauce
  • Fresh mussels $13.50
    • In their half shell, grilled in a garlic butter
  • Battered mussels $13.50
    • In a light crisp batter served with homemade tartare sauce
  • Shrimps served in a tangy cocktail sauce $13.50
  • Crumbed prawns $17.50
    • Served with a gingers & garlic dipping sauce
  • Battered prawns $17.50
    • Served in light crisp batter with homemade tartare sauce
  • Garlic prawns $17.50
    • Sauteed in a garlic butters & served on a bed of greens
  • Pacific oysters served natural or battered $17.90
FISH FISH
  • Fresh catch of the day served with chips or rice
  • Battered fish $27.50
    • In light crisp batter with homemade tartare sauce
  • Crumbed fish $27.50
    • Served with homemade tartare sauce
  • Poached fillet of fish $27.50
    • In a lemon butter sauce
  • Grilled fillet of fish $27.50
    • Served with a lemon wedge
  • Add salad $3.00
  • Supreme catch of the day served with salad and chips or rice
  • Supreme 110gms $25.50
  • Supreme (battered) $31.50
    • Served in a light batter with homemade tartare sauce
  • Supreme (crumbed) $31.50
    • Served with a homemade tartare sauce
  • Supreme (poached) $31.50
    • Poached in a lemon butter sauce
  • Supreme (grilled) $31.50
    • Served with a lemon wedge
SEAFOOD SEAFOOD
  • Served with chips or rice
  • Whitebait fritter $15.50
  • Pan fried calamari $21.50
    • Served in a garlic butter & parsley sauce
  • Sauteed calamari $21.50
    • Topped with tomato, onion & garlic sauce
  • Battered calamari $21.50
    • In a light crisp batter, served with homemade tartare sauce
  • Mussels marinere $22.60
    • Steamed open & served with a wine, cream, shallot sauce
  • Fresh mussels $22.60
    • In their half shell, grilled in garlic butter
  • Battered mussels $22.60
    • Served in a light crisp batter with homemade tartare sauce
  • Crumbed prawns $29.30
    • Served with ginger & garlic dipping sauce
  • Battered prawns $29.30
    • Served in a light crisp batter with homemade tartare sauce
  • Garlic prawns $29.30
    • Sauteed in garlic butter & served on a bed of greens
  • Pacific oysters $35.00
    • 12. Served natural or battered
  • Add a salad $3.40
COMBINATION MEALS COMBINATION MEALS
  • Served with chips or rice
  • Fish & calamari battered or garlic $28.20
  • Fish & mussels battered or garlic $28.20
  • Fish & prawns battered or crumbed $28.20
  • Fish & oysters battered or natural $31.00
  • Add a salad $3.60
  • Choose snapper $5.60
STEAK STEAK
  • Chargrilled scotch fillet (200g) $27.10
    • Prime cut, chargrilled served with a ginger & garlic dipping sauce with chips or rice
  • Peppered scotch fillet (200g) $29.30
    • Served with chips or rice
  • Prime cut scotch fillet & prawns $34.50
    • Prawns battered or garlic served with chips or rice
  • Prime cut scotch fillet & oysters $38.40
FISH POT BURGERS FISH POT BURGERS
  • Open hamburger $19.50
    • Homemade with double pattie. Served with chips
  • Open fish burger served with chip $10.00
  • Open veggie burger served with chips $10.50
  • Extra cheese, bacon, egg $2.00
    • Extra per item
SENIOR CITIZENS SENIOR CITIZENS
  • Fresh catch of the day $14.00
    • Battered or crumbed. Served with crisp chips, and your choice of tea or coffee
  • "senior supreme" $16.50
    • As above with supreme catch of the day
  • Add a salad $2.80
SIDE ORDERS SIDE ORDERS
  • Side salad $5.00
    • Fish pots old favorite
  • Egg $2.20
  • Chip basket $5.00
CHILDREN'S CHILDREN'S
  • 12 and under. Fish pot loves children, ask for our crayons and paper
  • Battered / Crumbed fish & chips $9.00
  • Hamburger & chips $9.00
  • Fish burger & chips $9.00
  • Sausage & chips $7.00
  • Hot dog & chips $7.50
  • Ice cream & chocolate sauce $4.00
  • Corkage $3.50
    • Per person
DESSERTS DESSERTS
  • Cinnamon donut and ice cream $6.50
    • Served with fresh whipped cream
  • Brandy snaps $6.50
    • Filled with fresh whipped cream & garnished with fruit
  • Battered banana and ice cream $9.00
    • Served with fresh whipped cream
  • Chocolate liqueur mousse $9.00
    • Topped with fresh whipped cream
  • Homemade ice cream cake $9.50
    • Layers of ice cream & meringue, laced with kirsch liqueur
  • Warm chocolate fudge cake $9.50
    • Served with chocolate sauce and fresh whipped cream

Nearby Sample Menus

  • Paneer Tikka $10.00
    • Paneer grilled in tadoori.
  • Lolly Pop Chicken (8 pieces) $10.00
    • Deep fried chicken coated with coraflour and spices.
  • Indian Butter Chicken (made to order) $14.00
    • Tomato paste in rich gravy with clay boneless chicken.
  • Balti Paneer (made to order) $12.00
    • Cubes of cottage cheese cooked with special balti sauce.
  • Paradise Special Paneer Masala (made to order) $14.00
    • Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
  • Raita $2.00
  • Mutton Dum Biryani $10.00
    • Authentic Hyderabadi Lamb biryani cooked in dum style.
  • Lamb Kolapuri (made to order) $14.00
    • Boneless Lamb With Kolapuri Gravy
  • Vegetables $9.50
  • Spring / curry roll $2.00
  • Steak $3.80
  • Won ton $9.00
  • Sausage $1.20
  • Cheese ham $3.60
  • Plain $9.00
  • Pork & mushroom & veges $13.00
  • onions, mustard, comte, persillade $12.50
  • augustus crayfish club $17.00
  • hand cut steak tartare, condiments $19.50
  • red butter, lettuce, shallot & chervil $9.50
  • warm crab bisque with cognac dressed crab, basil $25.00
  • natural clams, lemon $18.00
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • french fries with parmesan & truffle oil $10.50
  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • Triple M With Truffle Salt! $12.0
    • Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
  • Yodi $12.0
    • Pastrami, habanero mustard, grilled swiss, topped with a pickle
  • Swiss $2
  • House Habanero Mustard $2
  • Koko $5.0
    • House chocolate hazelnut spread
  • Mince on Toast $7.50
    • mince served with two toast
  • ITALIAN BREAKFAST $11.90
    • (2 Toasts, 2 Tomatoes, 2 Sausages)
  • Fish Burger $12.90
    • Fish, salad and chips
  • Sweet and Sour Satay $12.90
    • Served w/ chicken and steam rice
  • CORN FRITTERS $14.90
    • (3 Layers of Corn with 3 Slice of Bacon with Sour Cream & Chutney n the Side or Salmon)
  • FISH & CHIPS $12.90
    • (Hoki Fish, Salad Served with Chips)
  • Creamy Chicken Soup $7.90
    • Chicken served with two toast
  • Vege Burger $11.90
    • Served with pineapple, cheese, spinach, tomato and avocado
  • WHITE CHOCLATE BROWNIE $3.90
  • BEEF POPPY SEED BAP $5.00
  • GLUTEN FREE CHICKEN SPRING ROLL $6.00
  • RASBERRY & ALMOND SLICE $3.50
  • FREYA BEEF SANDWICH $5.80
  • HAM, TOMATO, LETTUCE. MAYO $4.30
  • CHOCLATE CARAMEL $3.50
  • GLUTEN FREE PRAWN SPRING ROLL $6.50
  • Or, with pancetta $27
  • Smoked trevally, sa.sa verde $8
  • Butternut & tomato soup, campagne $20
  • Line caught market fish, courgette, black olive vinaigrette $26
  • Black pudding, cauliflower, egg, pangritata $22
  • Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
  • Steel cut oat porridge, pear, hazelnut butter $15
  • Tomato, goats cheese & basil bruschetta, poached egg $20
  • Filar seaweed in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Dried tofu in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with pickled (sour) Chinese cabbage $1.2
  • Filar pig ear in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Chive (20 pieces) $12.00
  • Pork with Cabbage (20 pieces) $12.00
  • Pork with Celery (20 pieces) $12.00
  • Pork with Fennel (20 pieces) $12.00
  • Blue Cheese $1.00
  • Something's Fishy $15.50
    • Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
  • Crispy Cheesy Chicken Bites $12.00
    • served w/ chipotle aioli
  • Paniola $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, coffee bourbon BBQ sauce & homemade onion rings
  • Ohdeer $13.90
    • Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
  • Fresh Hand Cut Shoestring Fries $4.50
    • topped w/ thyme, parsley, salt & aioli
  • Grilled Pineapple $2.00
  • Energy Booster Salad $15.90
    • Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
  • Affogato with Nut Praline $10.00
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Crumbed green olives, dipping sauce $9
  • Seasonal dessert special POA
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Breakfast smoothie $7
  • Egg+Toast+Chips $6.00
  • STEAK $3.50
  • BEEF
  • 6 for $6.00
  • QUARTER $5.00
  • SUPER BURGER $12.00
    • Beef Patty, Bacon, Cheese Egg, Mushroom, Pineapple, Salad and Tomato Sauce
  • BACON BURGER $8.00
  • SCALLOP $1.80
  • -Vegetarian $10.00
  • Laksa
    • An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
  • -Vegetarian $10.00
  • -Seafood $12.00
  • -Option: + Prawns $2.00
  • -Prawns $13.00
  • -Prawns $13.00
  • -Prawns $13.00
  • Mushroom $6.90
  • Ham $7.90
  • Garden salad $10.50
  • Cheese $6.90
  • -With salmon $18.90
  • 1 taste $3.50
  • Salmon salad $17.90
  • Homemade muesli $12.90
  • Deluxe Mixed Grill $18.90
    • Beef, bacon, ham, chorizo, caramelised onion, BBQ sauce, mozzarella cheese
  • Eye Fillet 200g $28.00
  • Seafood Margarita $20.90
    • Shrimps, calamari, fish, smoked mussels, seafood sauce
  • Muldoon's Club $18.00
    • Lettuce, tomato, pickle, red, onion, beetroot, aioli, fries Choice of either – Steak and Swiss– Spiced chicken and bacon – Avocado and Mushroom
  • Tandoori Chicken $18.90
    • Caramelized onion, tandoori chicken, minted yoghurt, mozzarella cheese
  • Hot greens $7.00
  • Chicken, Cranberry ‘n’ Brie $18.90
    • Grilled Chicken, onion, Brie cheese, cranberry, aioli
  • Dark Chocolate and Raspberry Brownie with soft cream
Fish Pot Cafe

Fish Pot Cafe

location

Address

99 Tamaki Drive, Auckland, Auckland, 1071, New Zealand

phone

Phone

5284097

email

Email

None

clock

Opened hours

Mon 12 Noon to 9 PM Tue 12 Noon to 9 PM Wed 12 Noon to 9 PM Thu 12 Noon to 9 PM Fri 12 Noon to 9 PM Sat 12 Noon to 9 PM Sun 12 Noon to 9 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , New Zealand , Seafood

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
99 Tamaki Drive, Auckland, Auckland, 1071, New Zealand