FishSpot in Palmerston North Menu

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FishSpot in Palmerston North has no menu available, but can choose from many other options such as Eggs Benedict or Big Breakfast from The Station Cafe & Restaurant. Flavour Bistro offers many options including Fresh fruit salad and Muesli with milk & yoghurt. The Cyprus Tree Restaurant Bar includes a wide range like Fettucine Carbornara or Salmon Risotto. KIWI GRILL BREAKFAST and with mushrooms from . Kiwi Grill offers La Pizzeria and Pizza Bread.

Nearby Sample Menus

Edamame (GF/V) $6.00
- Boiled premium grade green soya bean with marlborough flaky sea salt
Tofu & Avocado Salad (V/GF) $12.00
- Fresh tofu, avocado, garden salad & cabbage, japanese sweet soy dressing
Sukiyaki Nabe Set $19.00
- Famous Japanese soy sauce based hot pot, consist sliced beef, various vegetables, tofu, udon noodle comes with salad, pickle, rice
Sashimi Salad (GF) $14.00
- Today's fresh salami with garden salad & shredded cabbage, japanese sweet soy dressing
Haru Main Platter (For four) $108.00
- 18 pieces sashimi, 8 pieces roll & 12 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
Grilled Fish $24.00
- Miso sake marinated white fish fillet with stir fried vegetables, misodare sauce, served on hot plate with multigrain rice, miso soup
Crunch Prawn Roll
- Crunchy prawn & fresh prawn, avocado, capsicum, spicy mayo, furikake
Teriyaki Chicken Roll
- Teriyaki chicken, avocado, coleslaw, japanese mayo, teriyaki sauce

South Indian Butter Chicken $16.50
- Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
Chutneys $3.00
Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
Coconut Rice $5.50
Thattudosa $5.50
Lamb Stew $17.00
- Lamb simmered in a light creamy coconut base and flavoured with whole black pepper, cardamom, ginger and fresh curry leaves
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Vegetable $14.50

pesto pizza pane $8.90
Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
marinated feta cheese $8.90
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
m. $38.90

Petit Dejeuner Vegetalien (Vegan Breakfast) $18
- Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt

Bacon + $1.00
Chicken Caesar
- With Free Farmed Bacon
Petita $9.90
#1 The Main Meal Add $5.00
- Phoenix Organic Drink or Coke + Pita Chips and Dip
Reg $11.90
Bacon & Eggs
Petita $8.90
Petita $8.90

Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
Chicken & Bacon Sandwich $14.00
Nachos $14.50
- With mince
Rosie’s Seafood Basket $20.90
Squid Rings $6.20
Squid Rings Salad & Chips $18.40
Rump Steak $25.00
- Garlic, pepper or mushroom sauce $2.60 Extra
Bangers & Mash $18.20

Curry Wraps $8.00
- Butter Chicken, Chicken Korma, Chicken Tikka Masala, Lamb Tikka Masala, Lamb Seekh Kabab, Chicken Tikka
Chicken Tikka - Full $9.00
Chicken Jalfrezi - Half/Full $9.00/$14.00
Palak Paneer -Half/Full $8.50/$12.50
Cauliflower Kulcha $4.00
Mixed Platter Non Veg - Full $16.00
Chicken Curry - Half/Full $9.00/$14.00
Papadam - 4 pieces $2.00

French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Pasta of the day $15.50
- *Changes daily please ask staff
Corn and pumpkin fritters $17.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
Dark chocolate brownie $6.50
Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)

Chicken Sweet Corn Soup
●Main
●Soup
Lemon Chicken/Golden Time Homestyle Pork/Sizzling Cumin Lamb/Stir-Fried Scallops In Black Bean Sauce/Stir- Fried Chicken With Cashew Nuts/Kongbao Prawns (Shelled)/Sweet Sour Pork/Combination Stir-Fried Vegetables/Combination Fried Rice/Noodle/Fruit Platter
Pan Fried Dumplings Pork/Cabbage
Pepper Salt Squid/Deep Fried Spring Roll/Crumbed Fish
●Soup
Sweet Sour Pork/Honey Chicken Combination Fried Rice/Noodle

Cheese $5.30
1 Fish, 2 Potato Fritters& Chips $5.50
1 Fish, 1 Hotdog & Chips $5.50
Chicken & Sweet Chilli $7.80
Steak, Egg, Onion $5.50
All Sauce $2.00
- Toma & Tar & Garlic
All Sauce $2.00
- Toma & Tar & Garlic
Kumara Chips $2.80

Pancakes with Berries $8.00
Cakes and Treats $5.50
Raisin Toast - 2 slices $4.00
Avo & Tomato on Toast with 2 Eggs $12.00
Pizza $5.50
Big Breakfast $20.00
- Kransky's bacon, eggs, tomato, avo & toast
Bacon & Eggs $12.00
Biscuits $3.50

Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
Wexford N/A
- egg mayo & lettuce
Smoked Salmon Hot Wrappo N/A
- With cream cheese, tomato, red onion & mixed leaves
Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
Sweet Chilli Chicken Hot Wrappo N/A
- With peppers, red onion & tomato
Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
BLT N/A
- Bacon, lettuce, tomato & egg mayo

Vegetarian Tempura Udon $16.00
Teriyaki Chicken
- Chicken thigh grilled and coated with our Teriyaki sauce
Edamame $7.00
- Lightly salted and boiled baby Soya Beans
Mixed Japanese Pickles $8.00
Miso Soup With Tofu An Seaweed $10.50
Sizzling Prawn $17.00
- 6 prawns topped with our special creamy sauce
Vegetarian Udon $15.00
- Japanese noodle soup with vegetables
Vegetarian Sushi $16.00

Chicken Madras $15.00
- Chicken Pieces Simmered In Coconut Milk, Spices Then Tempered With Fresh Curry Leaves And Mustard Seeds
Mix Veg Pokara $5.00
- Fresh Vegetables Dipped In Spiced Chickpeas Then Battered And Deep- Fried
Papadam(Four Pieces And Mango Chutney) $2.50
Paneer Makhani $13.90
- Fresh Cottage Cheese Cooked In Spices , Creamy Tomato And Butter Sauce
Butter Vegetable $13.90
- Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
Butter Prawns $17.00
- Prawns Cooked In A Rich Tomato And Butter Gravy
Cauliflower Chicken(House Special) $15.00
- Boneless Roasted Chicken Cooked With Cauliflower , Red Onion, Red Capsicum, Spring Onion And Chef'S Special Sauce
Sweet Or Salted Lassi $4.00

THE AFRICAN BIG BREAKY $21.00
- A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
MASAI MARA $35.00
- Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad