Fishtown Takeaways in Palmerston North Menu

Fishtown Takeaways in Palmerston North has no menu available, but can choose from many other options such as Kids Bacon and Eggs or Kids Pancake Pyramid from Focal Point Cinema and Cafe. Mini India offers many options including Vegetable Pakora (2 Pieces) and Vegetable Samosa. Cafe Brie includes a wide range like Chia and Coconut Pot or Toasted Banana and Almond Loaf. Ham and cheese and Beef and onion from . Pizza Hut offers Cafe Cuba and Granola (GF)...

Nearby Sample Menus

Golden Takeaways (sample menu)
  • Chicken $2.80
  • Corn $2
  • Kumara Chips $5
  • Fish $2.50
  • Bacon $2.80
  • Pack $ 7
  • Egg
  • Pack No 3
    • 1 Fish, 1 Hot Dog, ½ Chips
Saigon Corner (sample menu)
  • Saigon Style Bánh Mi $8.00
    • Served with roast pork, meat loaf, house-made paté and mayonnaise
  • Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
  • Golden Crispy Fish Spring Rolls (2 pieces) $7.50
  • Lemongrass Tofu $10.50
  • Chicken and Mint $8.00
  • Roast Pork Belly $11.50
  • Dessert of the Day $4.50
  • Grilled Chicken $11.50
Table 188 (sample menu)
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Crab, mussel & cumin fritters $18.00
    • Coriander infused sour cream, Apple slaw
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • House fries $8.50
  • Seasonal salad $6.90
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Mac & cheese with rosemary & 3 seed crust $9.50
Cafe Brie (sample menu)
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Wendy's (sample menu)
  • S $3.20
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • V $3.10
  • Grilled Chicken Fillet $8.10
    • A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
  • J $1.50
  • S $3.50
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Indian Indulgence (sample menu)
  • ●Seafood Dishes
  • Poppadom (four pieces) / Mango Pickle / Raita (grated cucumber and green herbs in yoghurt) $2.50
  • House Special $7.00
    • Naan stuffed with chopped olives, capsicum, cheese, onion, sundried tomatoes & garlic
  • Butter Naan $3.50
    • Refined flour bread with butter
  • -Beef Saagwala $14.50
    • Meat dish cooked in spiced laced spinach sauce
  • Mixed Green Salad $5.50
    • Slices of selected vegetables (cucumber, carrots, onion and tomato)
  • Half Sizes $8.50
  • Cheese & Garlic Naan $5.99
    • Refined flour bread stuffed with cheese and garlic
Wabi Sabi (sample menu)
  • Yakisoba $15.50
    • stir fry yellow noodles w/ chicken, beef or pork + seasonal veg  /
  • Tofu Steak Set $16.50
    • fried tofu, vegetables, home made gravy  /
  • Grilled Salmon Maki $10.50 / $12.50
    • 6 pcs  / 8 pcs
  • Chicken Teriyaki Nigiri / 2pcs $4.80
    • chicken teriyaki sushi topped with house made teriyaki sauce
  • Avocado Roll / 6pcs $12
    • teriyaki chicken, avocado slices, teriyaki sauce
  • Seaweed Nigiri / 2pcs $5
    • wakame seaweed sushi
  • Egg Nigiri / 2pcs $4.80
    • tamago egg sushi
  • Okonomiyaki $8.50
    • pan fried vegetable pancake, egg, bonito flakes
Takaro Takeaways (sample menu)
  • Chicken Cordon Blu $4.00
  • Onion Ring $0.80
  • Cheese Weezy $2.00
    • Mayo & Cheese
  • Blood & Guts $2.00
    • Toma & Mayo & Cheese
  • Farmhouse $8.50
  • 1 Hotdog & Chips $4.00
  • 3 Fish Bites & Chips $4.00
  • Sweet Corn Fritter $3.00
La Patio Cafe & Bar (sample menu)
  • Seasoned Wedges (Serves Two) $15.00
    • Served with melted cheese, bacon, sour cream and sweet chilli sauce
  • Smoked BBQ Pork Ribs $25.00
    • Served with an Asian slaw and a bacon and cheese twice baked potato
  • Bowl of Wedges with relish $6.00
  • Coachman Combo $49.00
    • Entrée and Main
  • Eggs Benedict $15.00
    • Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
  • Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
    • Served with mascarpone, chilli jam, parmesan and lemon oil
  • Sticky Date Crème Brulee $15.00
    • Served with homemade butter shortbread
  • Affogato (Gluten Free) $15.00
    • Double shot of espresso, vanilla ice cream and liqueur of your choice
The Bee's Knees Cafe (sample menu)
  • Avo & Tomato on Toast with 1 Egg $10.00
  • Salad - extra $3.00
  • Eggs Benedict $15.00
    • Your choice of bacon, ham or salmon
  • Salad of the Day $12.50
  • Slices $3.00
  • Soup of the Day $12.50
  • Pancakes with Berries $8.00
  • Bacon & Eggs $12.00
Cloverlea Tavern (sample menu)
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Vegas Chicken $20
    • Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
  • Buffalo Chicken Wings $55
    • Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
  • Spicy Beef Machos $13
    • Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
  • Deluxe Seafood Platter $20
    • Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Bread Platter $10
    • Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
  • Mussels in Garlic & sweet Chilli Sauce $20
    • Mussels in a shell cooked fresh in the chefs one of a kind sauce
Red Chillies (sample menu)
  • Kashmiri Chicken 15.90
    • This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
  • Plain Naan 3.00
    • Leavened flour bread
  • Chicken Mo:Mo: (8 Pieces) 11.00
    • Nepalese dumplings filled with spiced chicken mince in classic Nepalese style, steamed and served with tomato chutney
  • Raita 3.50
    • Shredded cucumber with yoghurt, great for cooling down hot curries
  • Lemon Rice 3.50
    • Cooked with roasted mustard seeds and fresh coriander, tomatoes and lemon juice
  • Chicken/Beef Vendaloo 14.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Lamb Vindaloo 15.90
    • Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
  • Chicken Tikka 8.90
    • The most popular North Indian delicacy cooked over hot charcoal
Jimmy Cook's at The Copthorne Hotel (sample menu)
  • 3 Cheese $27
  • Market Fresh Garden Salad $5
  • Garlic Pizza Bread $10.5
    • Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
  • Chunky Fries with Aioli & Tomato Sauce $5
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
  • Chocolate Liqueur Truffle $4.9
  • 220gm Rib Eye (Scotch Fillet) $36
    • Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
The African Restaurant & Bar (sample menu)
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • THE AFRICAN BIG BREAKY $21.00
    • A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
  • SAVANNAH FRUIT & CHEESE PLATTER $21.50
    • Selection of crackers, dips, cheeses, nuts and fresh fruit
  • SPICED WEDGES $15.50
    • Grilled with tomato basil salsa and cheese, topped with sour cream
  • THE CARNIVORE $42.00
    • Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
  • MADAGASCAN CHICKEN CURRY $29.50
    • Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
  • SEAFOOD CHOWDER $16.50
    • Homemade traditional seafood chowder served with crusty bread
  • LEMON MERINGUE PIE $12.50
    • Homemade lemon meringue pie served with ice cream and double cream
Mr Choi (sample menu)
  • Spicy pork $13.50
  • Salmon sashimi 6p $12.00
  • Chicken cutlet $13.50
  • Seaweed salad $5.00
  • Tuna roll 5p $6.50
    • Tuna / lettuce / carrot / cucumber / capsicum
  • Chicken teriyaki stir-fry noodle $12.50
  • Udon Tempura $11.50
  • Cheese & salmon roll 5p $6.50
    • Cream cheese / Avocado / salmon
Fishtown Takeaways

Fishtown Takeaways

location

Address

392 Ferguson Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063563549

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:00 – 10:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  Disabled Friendly ,  Dinner

Location
392 Ferguson Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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