Five Stags in Waikato Menu

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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad

Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
-Add Chicken, Bacon Or Salami $4.0

Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens

Nearby Sample Menus

-Classic $16
(GF): Gluten Free on request / (DF): Dairy Free on request
-Chicken $22
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
Eggs $3
Chicken $6

Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Eggs / toast / fried potatoes $3.00
Salmon $6.00
Eggs benedict / bacon $17.00
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
Wedges $12.50
- w/ sour cream & salsa
Eggs benedict / bacon $8.90
Al brown salmon, cream cheese & capers $ 14.50

TWO COURSES FOR $15.00
Battered Onion Rings $10.50
- L&P battered onion rings with sour cream and relish
Chicken Fettucine
- Creamy bacon fettuccine with bacon
Fries and aioli $7
Toasted ciabatta $2.00
White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
Seasonal vegetables $7

Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Soup of the day $11.50
- with garlic bread
Hotpots $10.50
- see our specials board for today's flavours
Garlic and herb bread $6.50
Chicken, mushroom and green pea fettuccine $17.50
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll

Junior snack box $5
- Chips or wedges +nuggets + sausage bites
Surfer's combo $13 / $16
- Salami, bacon, tomato, pineapple
Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
Meat lovers $13 / $16
- Ham, salami, bacon, beef
Hawaiian $11 / $14
- Double ham, pineapple
Banana $11 / $14
- Bacon & maple syrup
Italian $11 / $14
- Salami, olives, capers, onions
Sc's $15 / $18
- Roast chicken, cranberry sauce, camembert cheese

Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Parmesan Garlic Pizza Bread $12
- w aioli
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Caprese Bread $14
- w basil, tomato, mozzarella
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Gluten-free bases available $4.5

-Tofu Don
- Pan fried tofu in teriyaki sauce with sesame
- Half $9.50
●Set Menu
Prawn Udon Noodle Soup $16.00
-Half $10.50
Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber
- Full $13.00
-Edamame / Korokke (6pcs) $6.00

* Or
* Roast of the Day with Gravy
*Vegetarian Burger & Fries & Salsa Sauce
*BLT (Bacon, Lettuce, Tomato) & Fries
*Venison Burger & Fries with Cranberry Sauce
* Crumbed Fish (x1) Chips & Salad (or Eggs)
* Garden Fresh Salad & Fries
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)

Rice dish S $12.50 / L $14.50
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Humus dip $6.00
- Served with hummus and pita bread
Beetroot dip $6.00
- Served with beetroot and pita bread
"A healthy food for a wealthy mood"
Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
-Combination $17.00
- Chicken, lamb, falafel and mujver
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege

Spring roll $2.00
Carton of mussles *8 $6.00
Curry roll $2.00
special $11.00
- 3 chips, 2 fish, 2 sausage, 2 potato fritters
Carb stick $1.20
Steak burger $5.50
Chicken fried fried rice $12.00
Carton of kumara chips $3.50

Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
House Baked Breads $15.50
- with brie, salad greens & chutney
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise

Salmon $18.00
Eggs anyway $9.00
Creamy mushrooms on toast $12.00
Breakfast omelet $9.00
French toast $14.50
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Toast & jam $4.00
Muesli $0.00

2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
Crab stick $1.70
Scallops $2.00
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
Oysters $2.00
Steak & egg $9.00
Kiddie $4.50

3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
Mushroom, Capsicum, Tomato $ 4
Cheese $ 4
Sal's Classic $ 11
- Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
Sausage, Chicken, Meatball $ 6
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
Pepperoni, Extra Cheese $ 5

Pavlova $12.00
- Homemade, with fresh fruits
Scotch Fillet $28.00
- Prime 250g
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce

Five Stags

Waikato Region > Waikato > Five Stags

Address

9 Campbell Street, Leamington, Cambridge, Waikato, 3432, New Zealand

Phone

078233566

Email

info@fivestags.co.nz

Opened hours

Monday - Wednesday: 11:30 am - 10 pm Thursday: 11:30 am - 12 pm Friday: 11:30 am - 1 am Saturday: 11 am - 1 am Sunday: 11 am - 10 pm

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Bar , Cafe Food , Contemporary , Gluten Free , Pub Food

Features

Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Television , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Five Stags

Waikato Region > Waikato > Five Stags

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

9 Campbell Street, Leamington, Cambridge, Waikato, 3432, New Zealand

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