Address
10 Dive Crescent, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Fixation Coffee Roastery & Espresso Bar in Tauranga Menu
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Fixation Coffee Roastery & Espresso Bar in Tauranga has no menu available, but can choose from many other options such as Vegetable Pakora or Samosa from Talk of India. The Orchard Bethlehem Restaurant & Bar offers many options including Big Breakfast and Bacon and Eggs. Breakers Cafe and Bar includes a wide range like Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy or Pasta of the Day - see our specials board for more details. Donuts and Fish from . Spudz Cafe offers Fat Dog Cafe and Bar and The Fat Dog Works.
Nearby Sample Menus
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Or a selection of all three cheeses $35.00
- Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
- Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
- Hohepa Aged Cheddar or Mt Eliza Blue
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Braised lamb $24.00
- Tomato, baby spinach, feta, red onion and mint
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Braised beef cheeks through pappardelle pasta $18.50
- With a rich, earthy sauce, herbs and grana padano
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Seafood $24.50
- With salmon, smoked fish, fennel and capers
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Baked lemon cheesecake $16.50
- Served with vanilla sorbet and a shot of limoncello liqueur
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Rib Platter $35.00
- 1/2 rack of pork ribs and 1/2 rack of beef ribs
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Cured meat board $34.00
- With prosciutto, salami, basecamp venison, salami and beef carpaccio
- Catch of the day POA
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Desserts $6.50
- Banana split; chocolate walnut brownie (with vanilla ice cream)
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Steak Sandwich $24.00
- sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
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Panozzo All’aglio $14.00
- garlic bread (v)
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Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
- Fresh Fish Fillet — celeriac remoulade, preserved lemon aioli, fried $28.50
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Brulée $15.00
- vanilla, strawberries, shortbread
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Prawn Linguine $27.00
- garlic, chilli, parsley, pecorino, olive oil
- Battered Fish & Chips $9.50
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Fresh Fish Fillet Bun $24.00
- celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
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Lamb nizam $17.00
- Diced lamb combined with potatoes and finished with coconut cream - a famous south indian dish.
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Lamb or beef korma $17.00
- Cooked in cashew nuts, gravy and home made cream.Traditionally cooked.
- Tamarind sauce $2.00
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Paneer tikka $15.00
- Homemade cottage cheese marinated in yoghurt, tomato fresh capsicum, onion mustard in tandoor.
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Chicken/ lamb/ beef jalfreji $17.00
- Marinated meat cooked together with seasonal vegetables adding light-spiced masala sauce.
- Chicken nuggets & chips $7.00
- -Half $11.00
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Chicken/ lamb/ beef rajasthani $17.00
- Diced meat prepared in rich butter sauce with cashew gravyand simmered over slow fire mouth watering dish.
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Potato Croquettes (GF) $18.00
- Potato & Tapioca Croquettes, Smashed Egg, Edamame, Wilted Summer Greens, Cherry Tomatoes, Chili, Satay Sauce
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Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
- Add Hay Smoked Salmon $9.00
- Add Streaky Bacon $6.00
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Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
- Fries, Sea Salt, Roast Garlic Aioli $8.00
- Tay St Green Leaves Salad $12.00
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Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
- Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
- Big bowl of Coco Pops $6.00
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Mediterranean Lamb Salad* $15.50
- Pan seared spiced lamb, tossed with roasted vegetables drizzled with a zesty mint yoghurt dressing.
- Bacon $3.00
- Hash Brown $2.50
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Zest Benedict* $16.50
- Fat toast, bacon, poached eggs, hollandaise, cracked pepper
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Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
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Chicken Kebabs* $16.50
- Skewers of marinated breast fillet with a sweet chilli sauce
- Mushrooms $3.00
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Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
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Chicken Korma $18.50
- Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
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Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
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Butter Chicken $18.50
- Tender boneless pieces of chicken. half cooked in Tandoor and finished in a creamy tomato gravy
- Chicken Nuggets and chips $9.00
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Fish Curry $19.50
- Chef’s Special
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Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce
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Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
- Xtra Large $3.90
- Cheese stuffed crust $3.90
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Beef and onion $5.00
- Beef & onion topped with mozzarella
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Chocolate mousse $3.50
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Hot Apple Shortcake
- Served warm on a berry couli, with vanilla ice-cream and whipped cream.
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Shrimp Cocktail GFA
- Shrimps tossed in Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
- -Sirloin 250g $32.5
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Cobb Loaf $6.5
- Our famous loaf, baked daily.
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Cobb Schnitzel $25.9
- Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries
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Oven Roasted 1/4 Chicken
- A 1/4 chicken marinated in our Chef's special blend of mild spices, then oven roasted and served with fries and salad.
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Country Style Ribs GF
- Cobb’s own marinated and slow-baked pork ribs with classic fries on the side.
- •Starters
- Steamed Vegetable Ribbons $8.00
- fries with garlic aioli $8.00
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Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
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Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
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Mini Beef Wellingtons $16.00
- with balsamic fig relish
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Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
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Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
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Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
- Garlic Yoghurt N/A
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Spanakopita Slice $13.50
- Slice Only - $9.00 / With Salad And Rice
- Mixed $15.50
- Vegeterian $17.50
- Lamb $16.00
- Mixed $10.00
- Aioli N/A
- Mixed S $12.30 / L $14.30
- -With streaky bacon $14.50
- -Smoked salmon $5.00
- ●Fries
- 7 am- 2.30 pm
- ●Benedict bap
- -With slice of whole grain toast $16.00
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Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
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Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
- -Cheesy $8.90
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Beef Burger $23.90
- Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
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Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
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Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
- -Plain $7.90
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Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
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Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
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Garlic Bread
- 4 pieces of toasted baguette with garlic butter
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PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
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GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce
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CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
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BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
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SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
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BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
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FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
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FRIES $4.50
- served with tomato sauce
- Mixed Meat (with chicken and roast beef) $17.50
- Harissa Smoked Lamb Shoulder $18
- Mixed Meat (with chicken and roast beef) $21
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Prawn Meze* $16.50
- Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado.
- -Olive tapanade
- -Red pepper and sundried tomato
- -Chicken, beetroot chutney, cashew, brie and mozzarella
- -Dukkah with olive oil
Fixation Coffee Roastery & Espresso Bar
Phone
075788077
Opened hours
Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
10 Dive Crescent, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
- Tauranga Cafe Food Menus
- Bay of Plenty Cafe Food Menus