Fixation Coffee Roastery & Espresso Bar in Tauranga Menu -

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Fixation Coffee Roastery & Espresso Bar in Tauranga has no menu available, but can choose from many other options such as Vegetable Pakora or Samosa from Talk of India. The Orchard Bethlehem Restaurant & Bar offers many options including Big Breakfast and Bacon and Eggs. Breakers Cafe and Bar includes a wide range like Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy or Pasta of the Day - see our specials board for more details. Donuts and Fish from . Spudz Cafe offers Fat Dog Cafe and Bar and The Fat Dog Works.

Nearby Sample Menus

Yum Talay - Combination seafood $26.50
- A spicy seafood salad with prawns, scallops, squid and mussels, seasoned with Thai herbs, mint, tomato, celery, carrot, coriander & spring onion
Fried Rice
- Fried rice, egg, broccoli, onion, tomato and diced mixed vegetables
Tom Yum $12 Chicken / $14 Prawns
- Traditional spicy and sour clear soup with galangal, kaffir lime, lemongrass, onion, mushrooms, tomato and spring onion, topped with coriander
Cashew Nuts $3.00
Endamame Beans $8.00
- Steamed Endamame beans seasoned with chilli and salt
Cashew Stir Fry (Includes Rice) $22.50
- Stir fried tofu, seasonal vegetables and cashews
- Duck $26.50
Chicken Skewers (4) $10.00
- BBQ chicken on a skewer served with satay sauce

Pickles $3.00
Chicken madras $16.00
- Delicious medium hot chicken curry prepared in coconut gravy and finishing in a south indian style.
-full $22.00
Navrattan korma $14.00
- Nine kind of mix vegetables cooked in creamy white gravy. A mild curry.
Kashmiri naan $4.50
- Naan stuffed with dried fruits cooked in tandoori oven.
Daal makhani $14.00
- Whole lentils on a slow fire overnight, finishing with great spice.
Chilli chicken/honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Chicken curry (indian style $16.00
- A traditional indian curry recipe from grand ma’s kitchen.

-EEL $14
Age-Ebi $7
- Lightly battered authentic Japanese mini prawns
Pirikara Chicken, pork or fish $27 / King prawn $30
- Pan fried sliced meat with garden salad served with authentic spicy sauce of miso, chilli, garlic, crunchy bean noodles and fluffy rice
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
Edamame $7
- Boiled and Salted Japanese original beans
A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
-Tuna $10
Chicken katsu and Rice $11
- Crunchy chicken on rice with special katsu sauce

PINEAPPLE FRITTER $1.00
HOT DOGS $2.00
STEAK & EGG
B. COMBO. MEATS FRIED RICE, SWEET AND SOUR FISH $19.00
PORK $10.50
BANANA FRITTER $1.80
CHICKEN OYSTER SAUCE $11.00
CHICKEN $10.50

Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.

Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
Kids,selection of 2 scoops(from the sorbet options available) $8.00

Pork $11.50/$14.50/$18.00
- Small/Medium/Large
Rice Pudding $3.50
Roast Burger $6.50
Gravy Tub $1.50/$2.50/$4.50
- Small/Medium/Large
Vegetarian $7.50/$9.50/$11.50
- Small/Medium/Large
Churros - each / three $1.50/$4.00
Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
Combo 2 $10.50
- Wrap, 2 potatoes, small coke

Falafel Salad $11.9 Reg / $9.9 Petita
Marmite Mania $4.00
- 4 Pack $4.90
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Custom Mix $10.00 per head
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita

Beef Masala $20.50
- Lean tender pieces of beef in a thick tomato and onion gravy.
Butter Chicken $20.50
- Barbequed chicken simmered in a rich tomato and butter gravy. Asubtle dish with tempting flavours
Minimum of 2 people $30.50 Per Head
Aloo Palak $14.50
- Spinach and potato curry
Chicken Tikka Masala $20.50
- Succulent chicken gently simmered in a rich coriander garlic and onion sauce
Chicken Saag $20.50
- Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
Butter Prawns $25.50
- King Prawns served in our own rich tomato and butter gravy
Vegetable Pakora $9.00
- A selection of mixed vegetable deep fried in a spicy hichpea batter

Panfried Prawns & Calamari $17.50
- Served on asian salad with chili, spring onion, coriander & soy sauce dressing.
Chicken Nuggets $10.50
- Six chicken nuggets & chips or sauté fresh vegetables
Fries & aioli $9.00
Garlic bread $8.50
Wedges with bacon $15.50
Steak $24.50
- 200grams sirloin steak, fries, egg & salad.
Salt & pepper calamari $16.00
Traditional Apple Tart Tatin $14.50
- Served with hokey pokey ice cream

Tomato Relleno $12.00
- Slow roasted stuffed tomato with mozzarella, pine nuts, baby spinach, quail egg & quinoa crust on bread
Spanish Sausage/Chorizo En Salsa De Oporto $10.50
- Barbecued chorizo in sticky port sauce
Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress
Beer Battered Fish $19.50
- Terakihi with salad, fries, aioli & ketchup or gourmet potatoes
Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
- Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
Calamari/Calamares Frito Con Tentaculos $14.00
- Fresh fried squid rings & crispy tentaculos with saffron apple aioli
Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
Selectiones De Pan Serves 2/3 $16.00
- A sample of breads from all of the above

Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Chips $7.00
- Bowl of Fries
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad

Pork fillet $27.00
- Tender pork fillet served with a spiced ginger apple dipping sauce
Scotch fillet $28.00
- Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
●Fill the gap
Mixed grill $16.50
- A selection of lean cuts of beef, chicken, + lamb with a honey soy dipping sauce
Asian pork and prawns $11.50
- Homemade wontons + prawn twisters with sweet chilli + honey soy
Vegetable melt $18.50
- Roasted vegetable stack grilled with mozzarella, drizzled with pesto infusion + red pepper essence
Salmon greek style $17.50
- Smoked salmon with feta olives, sundried tomatoes + mesclun bound with a zested caper + chive dressing
●Zest favourites

Creamy garlic mushrooms on wild loaf (V)(GF)
-Sourdough
-Free range eggs
GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
-Parsley pesto
-Zaatar smashed avocado
-Freedom farmed bacon
-Salmon

Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
Whang Bar
- Black chocolate and red berries
Combo Spend $36
Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
The Mount
- White chocolate and blue berry
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
Pepperoni
- Cheese pepperoni, black olives and oregano
Ask for gluten free base -Extra $2

Fixation Coffee Roastery & Espresso Bar

Bay of Plenty > Tauranga > Fixation Coffee Roastery & Espresso Bar

Address

10 Dive Crescent, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

Phone

075788077

Email

None

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 9:00 AM – 1:00 PM, Sunday: Closed