Flavour of India in Napier Menu

MEAL DEALS MEAL DEALS
  • Family Pack $50.00
    • 1 x Onion Bhaji, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Navratan Korma, 2 x Steamed Rice, 2 x Naan, 1 x Pappadom
  • Mega Pack $78.00
    • 2 x Entree, 3 x Non-Vegetable Curry, 1 x Vegetable Curry, 3 x Steamed Rice, 4 x Naan, 2 x Pappadom
  • Dinner For Two $34.00
    • 1 x Vegetable Curry, 1 x Non-Vegetable Curry, 2 x Steamed Rice, 2 x Naan, 2 x Pappadom
ENTREES ENTREES
  • Onion Bhaji $5.50
    • deep fried julienne cut onion with chickpea flour, batter and spices
  • Vegetable Pakoras $6.00
    • fresh vegetables dipped in gram flour and deep fried
  • Vegetable Samosa $6.50
    • deep fried triangular pastry filled with potatoes, green peas and spices
  • Garlic Tikka $11.00
    • garlic flavoured chicken pieces delicately marinated and roasted in tandoori oven
  • Seekh Kebab $11.00
    • tender lamb mince roll, marinated with spices and cooked in tandoori
  • Mixed Platter $16.00
    • onion bhaji, lahsun tikka, seekh kebab, vrg & pakoras chutney
  • Chicken Tikka $11.00
    • chicken pieces delicately marinated with ginger garlic paste and Indian herbs roasted in tandoori oven
  • Tandoori Prawns $12.00
    • prawns marinated in home made spices and roasted in a tandoori oven
  • Prawn Pakoras $10.00
    • prawn dipped in chick peas, flour and deep fried in Indian style
  • Tandoori Chicken $18.00
    • exotic chicken barbeque - indian style
  • Lamb Samosa $7.50
    • tender lamb in a mild masala sauce, encased in a crispy tasty pastry
  • Mixed Vegetable Platter for Two $15.00
    • a selection of paneer tikka, samosa, onion bhajis & vegetable pakora served with dipping sauces, mint & tamarind
  • Samosa Chat $8.00
    • vegetable samosa served with chick peas, sweet yoghurt, tamarind & onion
  • Mixed Tandoori Platter for Two $18.00
    • an assortment of appetising kebabs all enhanced by the aroma of the tandoor oven
  • Lamb Chops $12.00
    • tender lamb chops in a spicy marinade, baked in the tandoor
  • Tandori Chicken (half) $12.00
    • Exotic chicken barbecue - Indian style
  • Paneer Pakoras $8.00
    • homemade cottage cheese lightly dipped in a special chick pea butter and deep fried.
  • Murgh Malai Tikka $12.00
    • creamy kebabs of boneless chicken blended with cream cheese, malt vinegar, green chilli and coriander, grilled in the tandoori oven.
  • Tangari Kebab $1200
    • Chicken drumsticks marinated in yoghurt, herbs and spices, tandoori oven.
  • Chicken Pakora $11.00
    • Bonless chicken pieces coated with chick pea flour and deep fried.
  • Tandoori Fish Tikka $12.00
    • Fresh fish marinated with yoghurt, ginger, garlic and ground spices roasted in the clay oven.
MAIN COURSES - CHICKEN DISHES MAIN COURSES - CHICKEN DISHES
  • All mains served with rice
  • Chicken - Beef dishes $15.50
  • Lamb - Goat dishes $16.50
  • Chicken Korma $15.50
    • boneless pieces of chicken, cooked in mild, rich cashew nut sauce and cream
  • Butter Chicken * $15.50
    • boneless pieces of chicken tenderly cooked in tomato based creamy gravy
  • Chicken Tikka Masala $15.50
    • boneless pieces of chicken, cooked in delightfully delicate onion, and special tasty sauce
  • Chicken Saag $15.50
    • boneless pieces of chicken, cooked with green herb & spinach
  • Chicken Madras in coconut cream, can be prepared to suit your palate
    • South Indian curry, cooked
  • Chicken Vindaloo (Very Hot) $15.50
    • a south Indian speciality for those who are brave at heart
  • Chicken Methi $15.50
    • tender chicken pieces, cooked with fenugreek leaves and special gravy
  • Chicken Dhanshak $15.50
    • boneless pieces of chicken with yellow lentils, chopped spinach & onion tomato gravy
  • Mango Chicken $15.50
    • boneless chicken cooked with mango sauce and creamy tomato sauce
  • Chicken Do Piazza $15.50
    • boneless pieces of chicken cooked with onion rings and tomato onion gravy
  • Chicken Jalfrezi $15.50
    • cooked green and red peppers, tomato and fresh coriander, in a tasty curry sauce
  • Chicken Bhuna $15.50
    • panfried chicken cooked with onion & tomato finished with a thick spicy sauce
  • Chicken Balti $15.50
    • medium spiced chicken in a thick brown sauce with peppers & fresh beans
  • Chicken Kadai $15.50
    • rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
MAIN COURSES - BEEF DISHES MAIN COURSES - BEEF DISHES
  • Butter Beef $15.50
    • boneless pieces of beef tenderly cooked in tomato based creamy gravy
  • Beef Curry $15.50
    • piquant beef robust curry
  • Beef Vindaloo (Very Hot) $15.50
    • a south indian specialty for those who are brave at heart
  • Beef Korma $15.50
    • boneless pieces of beef, cooked with cashew nut gravy
  • Beef Madras $15.50
    • delicious beef curry prepared with coconut, South Indian style, usually hot but it can be prepared to suit your palate
  • Beef Saag $15.50
    • boneless pieces of beef cooked with green herb spinach
  • Beef Jalfrezi $15.50
    • cooked green and red peppers, tomato, onion and fresh coriander in a tasty curry sauce
  • Beef Do Piazza $15.50
    • boneless pieces of beef cooked with onion rings and tomato onion gravy
  • Beef Tikka Masala $15.50
    • cooked in delightfully delicate onion & special tasty sauce
  • Beef Dhanshak $15.50
    • boneless pieces of beef with yellow lentils, chopped spinach & onion tomato gravy
  • Beef Bhuna $15.50
    • panfried beef cooked with onion & tomato finished with a thick spicy sauce
  • Beef Balti $15.50
    • medium spiced beef in a thick brown sauce with peppers & fresh beans
  • Kadai Beef $15.50
    • rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
MAIN COURSES - LAMB DISHES MAIN COURSES - LAMB DISHES
  • - Lean and tender kiwi lamb
  • Butter Lamb $16.50
    • boneless pieces of lamb tenderly cooked in tomato based creamy gravy
  • Lamb Korma $16.50
    • lamb pieces, cooked in cream and cashew nut sauce
  • Rogan Josh $16.50
    • tender lamb pieces, cooked with onions, touch of garlic and ginger gently simmered in selected spices and yoghurt
  • Lamb Madras $16.50
    • south indian curry, cooked coconut cream, can be prepared to suit your palate
  • Lamb Vindaloo (Very Hot) $16.50
    • south Indian specialty for those who are brave at heart
  • Flavour of Indian Special $16.50
    • original lamb curry with vegetables and chef's special gravy
  • Lamb Nawabi $16.50
    • lamb sauteed with onions and tomatoes, cooked in cream and garnished with coconut
  • Lamb Dhanshak $16.50
    • tender lamb pieces cooked with yellow lentils, chopped spinach & onion tomato gravy
  • Ra Ra Gosht $16.50
    • tender lamb pieces cooked with lamb mince and chef's speciality sauce
  • Lamb Do Piazza $16.50
    • boneless pieces of lamb cooked with onion rings and tomato onion gravy
  • Lamb Jalfrezi $16.50
    • cooked green and red peppers, tomatoes, onion and fresh coriander in a tasty curry sauce
  • Lamb Tikka Masala $16.50
    • cooked in delightfully delicate onion & special tasty sauce
  • Lamb Saag $16.50
    • cooked with green herb & spinach
  • Lamb Bhuna $16.50
    • panfried lamb cooked with onion & tomato finished with a thick spicy sauce
  • Lamb Balti $16.50
    • edium spiced lamb in a thick brown sauce with peppers & fresh beans
  • Kadai Lamb $16.50
    • rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
MAIN COURSES - SEAFOOD MAIN COURSES - SEAFOOD
  • Prawn Malabari $17.00
    • prawn sauteed with onions, capsicum, chillis & tomato cooked in a cashew & coconut sauce
  • Prawn Saag $17.00
    • prawns cooked with spinach, tomatoes, garlic & spices
  • Prawn Chilli $17.00
    • prawns marinated in egg, with capsicum, onion and soya sauce. - Indian style
  • Butter Prawn $17.00
    • prawn cooked in a blend of exotic spices plus creamy tomato flavoured sauce
  • Fish Masala $16.00
    • fish pieces prepared in traditional Indian curry sauce
  • Fish Makhni $16.00
    • fillets of fish cooked in creamy tomato and butter sauce
  • Prawn Masala $17.00
    • prawns cooked in spicy hot sauce
  • Goan Fish Curry $16.00
    • fish cooked in coconut cream in goan style
  • Kerala Fish $16.00
    • tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce & home style spices
  • Fish Chilli $16.00
    • fish pieces marinated in egg with capsicum, onion and soya sauce. - Indian style
MAIN COURSES - VEGETARIAN MAIN COURSES - VEGETARIAN
  • Matter Paneer $14.50
    • peas cooked with paneer cheese in special onion and tomato gravy
  • Aloo Gobhi $14.50
    • cauliflower and potatoes cooked with dry ground spices
  • Navratan Korma $14.50
    • mixed vegetables cooked in spices and creamy sauce
  • Dahl Makhni $14.50
    • lentils cooked in spices and creamy sauce
  • Saag Aloo $14.50
    • potato in spinach sauce
  • Palak Paneer $14.50
    • paneer cheese in spinach sauce
  • Malai Kofta $14.50
    • potatoes, homemade cottage cheese, nuts and spices, deep fried and served with cashew creamy gravy
  • Punjabi Channa Massala $14.50
    • chick peas cooked in onion & tomato gravy with a combination of massalas
  • Aloo Matter $14.50
    • potatoes and peas cooked in special onion and tomato gravy
  • Vegetable Makhami $14.50
    • mixed vegetable creamy tomato sauce with Indian gravy spices
  • Mushroom Mattar $14.50
    • mushroom cooked with green peas in special onion tomato creamy gravy
  • Corn Palak $14.50
    • corn cooked with spinach and creamy sauce
  • Veg Jalfrezi $14.50
    • cooked with mixed vegetables, green and red peppers with sweet and sour sauce
  • Shahi Paneer $14.50
    • fresh cottage cheese cooked with fresh peas
  • Jeera Aloo $14.50
    • punjab special potatoes flavoured with cumin
  • Mushroom-Do-Pyaza $14.50
    • shallow fried baby onion with mushroom in brown gravy
  • Kadhai Paneer $14.50
    • cottage cheese simmered in aromatic brown gravy
  • Vegetable Jaypuri $14.50
    • crisp seasonal vegetable with aromatic spices, garnished with cashew nuts & poppadum pieces
  • Paneer Butter Masala $14.50
    • home made cottage cheese tempered with onion & tomato cooked in dreamy masala sauce
  • Paneer Jalfrezi $14.50
    • sweet & sour cheese curry with chunky pieces of vegetable
  • Mushroom Subji $14.50
    • button mushrooms with crisp capsicum & diced onion in a tangy masala sauce
  • Dahl Palak $14.50
    • lentils tempered with fresh spinach cumin seed & green chillies
  • Dhal Tadka $14.50
    • split lentils cooked with onions & tomatoes then tempered with cumin seeds & garlic
  • Vegan Special $14.50
    • soya bean ke subzi soya bean combined with your choice of fresh seasonal vegetables
RICE DISHES (EXTRA) RICE DISHES (EXTRA)
  • Steamed Rice $4.00
    • plain steamed rice
  • Jeera Rice $4.50
    • cumin flavoured rice
  • Chappar Biryani $15.00
    • mixed vegetables cooked with rice
  • Hyderabadi Biryani $16.00
    • chicken marinated in spices then cooked with rice
  • Lucknow Biryani $17.00
    • lamb marinated in hyderabadi style and cooked with rice
  • Mixed Vegetable Pulao $7.50
    • basmati rice cooked with fresh seasonal vegetables & spices
  • Kashmiri $7.50
    • basmati rice cooked with cashews, almond, sultans & coconut
ACCOMPANIMENTS ACCOMPANIMENTS
  • Pappadom $1.00
    • thin wafer, spiced and crispy
  • Pickle and Chutney $3.00
    • a selection of pickles from Indian with mango chutney
  • Raita $3.00
    • yoghurt mixed with cucumber and ground spices
INDIAN TANDOORI BREADS INDIAN TANDOORI BREADS
  • Naan $3.00
    • leavened bread made of refined flour baked in the clay oven
  • Gailic Naan $3.50
    • leavened bread sprinkled with crushed garlic
  • Roti $3.00
    • wholemeal flour bread baked in the tandoori oven
  • Parantha $3.50
    • wholemeal flour bread, flaky and layered baked in tandoori oven
  • Onion Kulcha $3.50
    • naan baked with minced onion and spices
  • Potato Kulcha $3.50
    • naan baked with potato and spices inside
  • Kheema Naan $4.50
    • naan stuffed with lamb mince
  • Peshawari Naan $4.50
    • naan stuffed with dried fruits and nuts
  • Cheese Naan $4.50
    • naan stuffed with paneer and cheddar cheese
  • Chicken and Cheese Naan $5.00
  • Methi Paratha $4.00
    • wholemeal bread with fenugreek leaf
  • Cheese & Garlic Naan $5.00
  • Butter Naan $3.50
  • Chilli, Cheese & Garlic Naan $5.50
SIDE DISHES SIDE DISHES
  • Mango Kulfi $6.00
  • Mango Lasi $6.00
  • Sweet Lasi $5.00
  • Salted Lasi $4.50
  • Chai Masala $4.00
  • Coffee $4.00
INDIAN STYLE CHINESE INDIAN STYLE CHINESE
  • Prawn Chilli $17.00
    • prawns marinated in eggs with capsicum, onino, soya
  • Chilli Chicken $15.50
    • chicken pieces marinated in eggs with red chilly sauce, soy sauce, cooked capsicum, onion and tomato - Indian style
  • Chicken Manchurian $15.50
    • boneless piece of chicken marinated in ginger garlic with Indian herbs
  • Fish Chilli $15.50
    • fish pieces marinated in eggs with capsicum, onion and soya sauce - Indian style
CHINESE STYLE RICE DISHES CHINESE STYLE RICE DISHES
  • Chicken Fried Rice $10.00
  • Veg Fried Rice $9.00
  • Egg Fried Rice $9.00
  • Veg Noodles $10.00
  • Chicken Noodles $11.00
KIDS MENU KIDS MENU
  • Chips $4.00
  • Chicken Nuggets $6.00
  • Wedges $4.00

Nearby Sample Menus

  • Fat Ass Platter (Serves 4-6 people) $55
    • A selection of deep fried bite size nibbles, chips, wedges and sauces
  • Beer Battered Fish $28
    • Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
  • Vegetarian Gnocch $18
    • Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
  • Veggie Burger $17
    • Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
  • Cheese Cake $12
    • Cheese Cake served with sweet whipped cream and berry compote
  • Pancakes $16
    • Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
  • Loaded wedges $14
    • Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
  • Mesclun Salad $4
  • -Chicken, Pork or Beef $11.50
  • GREEN CURRY
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • -Chicken, Pork, Beer $11.50
  • -Prawns $16.50
  • -Chicken $11.50
  • LAKSA
    • Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
  • -Prawns $16.50
  • -Beef $11.50
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Avocado $1.50
  • Crumbed Breast Of Fresh Breast Tenderloins
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Tempura Chicken Nibbles $7.90
  • Kumara Fries $5.90
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Mint & Cucumber Yoghurt $1.50
  • Wednesday mates rates $15.00
    • Steak and chips, calamari and chips, chicken and chips
  • -Add natural maple syrup for $1.00
  • Avo smash on a toasted baguette (GFA) $15.00
    • Seasoned avocado served on a fresh roasted baguette with 2 eggs any style
  • ●Silver fern steaks
    • All steaks are basted in garlic butter and served with chips & salad, and your choice of sauce-mushroom, cheese or pepper
  • -Full rack $32.00
    • 800g
  • ●The chippy
    • Great to share
  • Paprika and herb chips $1.00
    • Smoked paprika dusted chips
  • Garlic & herbs freshly baked baguette
  • Risotto $15.00
    • Flavour Changes Weekly
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • (V) denotes vegetarian
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • -Gado Gado $30.00 Per Person
    • Blanched Vegetable Salad
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and boiled Egg
  • Bola Bola Es Krim Lapis Kelapa $9.50
    • Coconut coated Chocolate Ice Cream
  • of the Indonesian cuisine.
  • -Variabel Sayuran $30.00 Per Person
    • Seasonable Vegetable Dish
  • Served with Nasi Putih $30.00 Per Person
    • Steamed White Rice
  • Pancakes $16.50
  • Bacon & cheese pasta $8.00
  • Big Omelet $16.00
  • Nachos $13.50
  • Eggs on Toast $9.00
  • Creamy mushrooms $18.50
  • Creamy Porridge $9.50
  • Eggs Benedict $17.90
  • Bacon & Avocado Buttie $6.50
  • Eggs Benedict $15.00
    • poached eggs on English muffin, salmon & tomato
  • Creamy Mushrooms & Toast $16.00
    • topped with a poached egg & avocado
  • Mushrooms $3.00
  • Mushroom Omelette $16.00
    • with spinach & feta
  • Eggs on Toast $8.00
    • cooked however you like
  • Salt & Pepper Squid $15.00
    • with salad greens & salsa
  • Sausages $2.00
  • Oyster - Bluff $4.30
  • Chicken Nuggets $1.20
  • Steak $8.00
  • Fish Bite $1.50
  • Chicken $7.50
  • Donut $1.60
  • Pineapple Fritter $1.90
  • Corn Fritter $2.40
  • Omelette $11.00
  • or BLT. $11.50
  • Please order at the counter.
  • Toasted bagel w cream cheese & jam. $8.50
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Hash Brown, Hollandaise $2.00
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • 1-2 people $12.00
  • 4-6 people $27.00
  • - grilled steak, caramelised onion and tomato relish
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • - grilled chicken, avocado and mango chutney
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • Fettuccine Carbonara $13.50
    • A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
  • Seared Scallops $14.00
    • fennel seafood sauce, spicy kimchi salad
  • Smoked King Salmon Souffle $12.00
    • apple cider honey dressing
  • Angus Beef Scotch Fillet $29.00
    • 300g scotch fillet with steak fries & red wine jus
  • Soup of the Day $14.00
  • Oscar Lamb – 20 yr signature dish $32.00
    • roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
  • Pork Scotch Steak $24.00
    • Lightly crumbed with spices, served with a chef made chutney
  • Kiwi Fish n Chips $24.00
    • a classic favourite, beer battered fish with steak fries served with green salad
  • Baileys Tiramisu
    • Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
  • Salmon $16.00 - $27.00
  • Dumpling 12 Pack Combo $16.00
  • Spicy Salami $12.00 - $19.00
  • Fruits of the Sea $16.00 - $27.00
  • Four Seasons $14.00 - $24.00
  • Pork Belly Steamed Bun $5.00
  • Romana $12.00 - $19.00
  • Margherita $8.00 - $14.00
  • The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
  • Ham and pineapple pizza $8
  • The Bach Beer Battered fish / salad / tartare / lemon / fries $17
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • Chicken Cabonarra with linguine $16
  • The Bach Fish Burger / coleslaw / tomato / lettuce / red onion / gherkin / fries $17
  • The Bach Nachos - salsa, guacamole, sour cream (V) $12
  • Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Flavour of India

Flavour of India

location

Address

132 Kennedy Rd, Marewa, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068434567

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Indian , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Child-friendly

Location
132 Kennedy Rd, Marewa, Napier, Hawke's Bay, 4110, New Zealand