Flavour of India in Napier Menu

MEAL DEALS MEAL DEALS
  • Family Pack $50.00
    • 1 x Onion Bhaji, 1 x Butter Chicken, 1 x Rogan Josh, 1 x Navratan Korma, 2 x Steamed Rice, 2 x Naan, 1 x Pappadom
  • Mega Pack $78.00
    • 2 x Entree, 3 x Non-Vegetable Curry, 1 x Vegetable Curry, 3 x Steamed Rice, 4 x Naan, 2 x Pappadom
  • Dinner For Two $34.00
    • 1 x Vegetable Curry, 1 x Non-Vegetable Curry, 2 x Steamed Rice, 2 x Naan, 2 x Pappadom
ENTREES ENTREES
  • Onion Bhaji $5.50
    • deep fried julienne cut onion with chickpea flour, batter and spices
  • Vegetable Pakoras $6.00
    • fresh vegetables dipped in gram flour and deep fried
  • Vegetable Samosa $6.50
    • deep fried triangular pastry filled with potatoes, green peas and spices
  • Garlic Tikka $11.00
    • garlic flavoured chicken pieces delicately marinated and roasted in tandoori oven
  • Seekh Kebab $11.00
    • tender lamb mince roll, marinated with spices and cooked in tandoori
  • Mixed Platter $16.00
    • onion bhaji, lahsun tikka, seekh kebab, vrg & pakoras chutney
  • Chicken Tikka $11.00
    • chicken pieces delicately marinated with ginger garlic paste and Indian herbs roasted in tandoori oven
  • Tandoori Prawns $12.00
    • prawns marinated in home made spices and roasted in a tandoori oven
  • Prawn Pakoras $10.00
    • prawn dipped in chick peas, flour and deep fried in Indian style
  • Tandoori Chicken $18.00
    • exotic chicken barbeque - indian style
  • Lamb Samosa $7.50
    • tender lamb in a mild masala sauce, encased in a crispy tasty pastry
  • Mixed Vegetable Platter for Two $15.00
    • a selection of paneer tikka, samosa, onion bhajis & vegetable pakora served with dipping sauces, mint & tamarind
  • Samosa Chat $8.00
    • vegetable samosa served with chick peas, sweet yoghurt, tamarind & onion
  • Mixed Tandoori Platter for Two $18.00
    • an assortment of appetising kebabs all enhanced by the aroma of the tandoor oven
  • Lamb Chops $12.00
    • tender lamb chops in a spicy marinade, baked in the tandoor
  • Tandori Chicken (half) $12.00
    • Exotic chicken barbecue - Indian style
  • Paneer Pakoras $8.00
    • homemade cottage cheese lightly dipped in a special chick pea butter and deep fried.
  • Murgh Malai Tikka $12.00
    • creamy kebabs of boneless chicken blended with cream cheese, malt vinegar, green chilli and coriander, grilled in the tandoori oven.
  • Tangari Kebab $1200
    • Chicken drumsticks marinated in yoghurt, herbs and spices, tandoori oven.
  • Chicken Pakora $11.00
    • Bonless chicken pieces coated with chick pea flour and deep fried.
  • Tandoori Fish Tikka $12.00
    • Fresh fish marinated with yoghurt, ginger, garlic and ground spices roasted in the clay oven.
MAIN COURSES - CHICKEN DISHES MAIN COURSES - CHICKEN DISHES
  • All mains served with rice
  • Chicken - Beef dishes $15.50
  • Lamb - Goat dishes $16.50
  • Chicken Korma $15.50
    • boneless pieces of chicken, cooked in mild, rich cashew nut sauce and cream
  • Butter Chicken * $15.50
    • boneless pieces of chicken tenderly cooked in tomato based creamy gravy
  • Chicken Tikka Masala $15.50
    • boneless pieces of chicken, cooked in delightfully delicate onion, and special tasty sauce
  • Chicken Saag $15.50
    • boneless pieces of chicken, cooked with green herb & spinach
  • Chicken Madras in coconut cream, can be prepared to suit your palate
    • South Indian curry, cooked
  • Chicken Vindaloo (Very Hot) $15.50
    • a south Indian speciality for those who are brave at heart
  • Chicken Methi $15.50
    • tender chicken pieces, cooked with fenugreek leaves and special gravy
  • Chicken Dhanshak $15.50
    • boneless pieces of chicken with yellow lentils, chopped spinach & onion tomato gravy
  • Mango Chicken $15.50
    • boneless chicken cooked with mango sauce and creamy tomato sauce
  • Chicken Do Piazza $15.50
    • boneless pieces of chicken cooked with onion rings and tomato onion gravy
  • Chicken Jalfrezi $15.50
    • cooked green and red peppers, tomato and fresh coriander, in a tasty curry sauce
  • Chicken Bhuna $15.50
    • panfried chicken cooked with onion & tomato finished with a thick spicy sauce
  • Chicken Balti $15.50
    • medium spiced chicken in a thick brown sauce with peppers & fresh beans
  • Chicken Kadai $15.50
    • rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
MAIN COURSES - BEEF DISHES MAIN COURSES - BEEF DISHES
  • Butter Beef $15.50
    • boneless pieces of beef tenderly cooked in tomato based creamy gravy
  • Beef Curry $15.50
    • piquant beef robust curry
  • Beef Vindaloo (Very Hot) $15.50
    • a south indian specialty for those who are brave at heart
  • Beef Korma $15.50
    • boneless pieces of beef, cooked with cashew nut gravy
  • Beef Madras $15.50
    • delicious beef curry prepared with coconut, South Indian style, usually hot but it can be prepared to suit your palate
  • Beef Saag $15.50
    • boneless pieces of beef cooked with green herb spinach
  • Beef Jalfrezi $15.50
    • cooked green and red peppers, tomato, onion and fresh coriander in a tasty curry sauce
  • Beef Do Piazza $15.50
    • boneless pieces of beef cooked with onion rings and tomato onion gravy
  • Beef Tikka Masala $15.50
    • cooked in delightfully delicate onion & special tasty sauce
  • Beef Dhanshak $15.50
    • boneless pieces of beef with yellow lentils, chopped spinach & onion tomato gravy
  • Beef Bhuna $15.50
    • panfried beef cooked with onion & tomato finished with a thick spicy sauce
  • Beef Balti $15.50
    • medium spiced beef in a thick brown sauce with peppers & fresh beans
  • Kadai Beef $15.50
    • rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
MAIN COURSES - LAMB DISHES MAIN COURSES - LAMB DISHES
  • - Lean and tender kiwi lamb
  • Butter Lamb $16.50
    • boneless pieces of lamb tenderly cooked in tomato based creamy gravy
  • Lamb Korma $16.50
    • lamb pieces, cooked in cream and cashew nut sauce
  • Rogan Josh $16.50
    • tender lamb pieces, cooked with onions, touch of garlic and ginger gently simmered in selected spices and yoghurt
  • Lamb Madras $16.50
    • south indian curry, cooked coconut cream, can be prepared to suit your palate
  • Lamb Vindaloo (Very Hot) $16.50
    • south Indian specialty for those who are brave at heart
  • Flavour of Indian Special $16.50
    • original lamb curry with vegetables and chef's special gravy
  • Lamb Nawabi $16.50
    • lamb sauteed with onions and tomatoes, cooked in cream and garnished with coconut
  • Lamb Dhanshak $16.50
    • tender lamb pieces cooked with yellow lentils, chopped spinach & onion tomato gravy
  • Ra Ra Gosht $16.50
    • tender lamb pieces cooked with lamb mince and chef's speciality sauce
  • Lamb Do Piazza $16.50
    • boneless pieces of lamb cooked with onion rings and tomato onion gravy
  • Lamb Jalfrezi $16.50
    • cooked green and red peppers, tomatoes, onion and fresh coriander in a tasty curry sauce
  • Lamb Tikka Masala $16.50
    • cooked in delightfully delicate onion & special tasty sauce
  • Lamb Saag $16.50
    • cooked with green herb & spinach
  • Lamb Bhuna $16.50
    • panfried lamb cooked with onion & tomato finished with a thick spicy sauce
  • Lamb Balti $16.50
    • edium spiced lamb in a thick brown sauce with peppers & fresh beans
  • Kadai Lamb $16.50
    • rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
MAIN COURSES - SEAFOOD MAIN COURSES - SEAFOOD
  • Prawn Malabari $17.00
    • prawn sauteed with onions, capsicum, chillis & tomato cooked in a cashew & coconut sauce
  • Prawn Saag $17.00
    • prawns cooked with spinach, tomatoes, garlic & spices
  • Prawn Chilli $17.00
    • prawns marinated in egg, with capsicum, onion and soya sauce. - Indian style
  • Butter Prawn $17.00
    • prawn cooked in a blend of exotic spices plus creamy tomato flavoured sauce
  • Fish Masala $16.00
    • fish pieces prepared in traditional Indian curry sauce
  • Fish Makhni $16.00
    • fillets of fish cooked in creamy tomato and butter sauce
  • Prawn Masala $17.00
    • prawns cooked in spicy hot sauce
  • Goan Fish Curry $16.00
    • fish cooked in coconut cream in goan style
  • Kerala Fish $16.00
    • tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce & home style spices
  • Fish Chilli $16.00
    • fish pieces marinated in egg with capsicum, onion and soya sauce. - Indian style
MAIN COURSES - VEGETARIAN MAIN COURSES - VEGETARIAN
  • Matter Paneer $14.50
    • peas cooked with paneer cheese in special onion and tomato gravy
  • Aloo Gobhi $14.50
    • cauliflower and potatoes cooked with dry ground spices
  • Navratan Korma $14.50
    • mixed vegetables cooked in spices and creamy sauce
  • Dahl Makhni $14.50
    • lentils cooked in spices and creamy sauce
  • Saag Aloo $14.50
    • potato in spinach sauce
  • Palak Paneer $14.50
    • paneer cheese in spinach sauce
  • Malai Kofta $14.50
    • potatoes, homemade cottage cheese, nuts and spices, deep fried and served with cashew creamy gravy
  • Punjabi Channa Massala $14.50
    • chick peas cooked in onion & tomato gravy with a combination of massalas
  • Aloo Matter $14.50
    • potatoes and peas cooked in special onion and tomato gravy
  • Vegetable Makhami $14.50
    • mixed vegetable creamy tomato sauce with Indian gravy spices
  • Mushroom Mattar $14.50
    • mushroom cooked with green peas in special onion tomato creamy gravy
  • Corn Palak $14.50
    • corn cooked with spinach and creamy sauce
  • Veg Jalfrezi $14.50
    • cooked with mixed vegetables, green and red peppers with sweet and sour sauce
  • Shahi Paneer $14.50
    • fresh cottage cheese cooked with fresh peas
  • Jeera Aloo $14.50
    • punjab special potatoes flavoured with cumin
  • Mushroom-Do-Pyaza $14.50
    • shallow fried baby onion with mushroom in brown gravy
  • Kadhai Paneer $14.50
    • cottage cheese simmered in aromatic brown gravy
  • Vegetable Jaypuri $14.50
    • crisp seasonal vegetable with aromatic spices, garnished with cashew nuts & poppadum pieces
  • Paneer Butter Masala $14.50
    • home made cottage cheese tempered with onion & tomato cooked in dreamy masala sauce
  • Paneer Jalfrezi $14.50
    • sweet & sour cheese curry with chunky pieces of vegetable
  • Mushroom Subji $14.50
    • button mushrooms with crisp capsicum & diced onion in a tangy masala sauce
  • Dahl Palak $14.50
    • lentils tempered with fresh spinach cumin seed & green chillies
  • Dhal Tadka $14.50
    • split lentils cooked with onions & tomatoes then tempered with cumin seeds & garlic
  • Vegan Special $14.50
    • soya bean ke subzi soya bean combined with your choice of fresh seasonal vegetables
RICE DISHES (EXTRA) RICE DISHES (EXTRA)
  • Steamed Rice $4.00
    • plain steamed rice
  • Jeera Rice $4.50
    • cumin flavoured rice
  • Chappar Biryani $15.00
    • mixed vegetables cooked with rice
  • Hyderabadi Biryani $16.00
    • chicken marinated in spices then cooked with rice
  • Lucknow Biryani $17.00
    • lamb marinated in hyderabadi style and cooked with rice
  • Mixed Vegetable Pulao $7.50
    • basmati rice cooked with fresh seasonal vegetables & spices
  • Kashmiri $7.50
    • basmati rice cooked with cashews, almond, sultans & coconut
ACCOMPANIMENTS ACCOMPANIMENTS
  • Pappadom $1.00
    • thin wafer, spiced and crispy
  • Pickle and Chutney $3.00
    • a selection of pickles from Indian with mango chutney
  • Raita $3.00
    • yoghurt mixed with cucumber and ground spices
INDIAN TANDOORI BREADS INDIAN TANDOORI BREADS
  • Naan $3.00
    • leavened bread made of refined flour baked in the clay oven
  • Gailic Naan $3.50
    • leavened bread sprinkled with crushed garlic
  • Roti $3.00
    • wholemeal flour bread baked in the tandoori oven
  • Parantha $3.50
    • wholemeal flour bread, flaky and layered baked in tandoori oven
  • Onion Kulcha $3.50
    • naan baked with minced onion and spices
  • Potato Kulcha $3.50
    • naan baked with potato and spices inside
  • Kheema Naan $4.50
    • naan stuffed with lamb mince
  • Peshawari Naan $4.50
    • naan stuffed with dried fruits and nuts
  • Cheese Naan $4.50
    • naan stuffed with paneer and cheddar cheese
  • Chicken and Cheese Naan $5.00
  • Methi Paratha $4.00
    • wholemeal bread with fenugreek leaf
  • Cheese & Garlic Naan $5.00
  • Butter Naan $3.50
  • Chilli, Cheese & Garlic Naan $5.50
SIDE DISHES SIDE DISHES
  • Mango Kulfi $6.00
  • Mango Lasi $6.00
  • Sweet Lasi $5.00
  • Salted Lasi $4.50
  • Chai Masala $4.00
  • Coffee $4.00
INDIAN STYLE CHINESE INDIAN STYLE CHINESE
  • Prawn Chilli $17.00
    • prawns marinated in eggs with capsicum, onino, soya
  • Chilli Chicken $15.50
    • chicken pieces marinated in eggs with red chilly sauce, soy sauce, cooked capsicum, onion and tomato - Indian style
  • Chicken Manchurian $15.50
    • boneless piece of chicken marinated in ginger garlic with Indian herbs
  • Fish Chilli $15.50
    • fish pieces marinated in eggs with capsicum, onion and soya sauce - Indian style
CHINESE STYLE RICE DISHES CHINESE STYLE RICE DISHES
  • Chicken Fried Rice $10.00
  • Veg Fried Rice $9.00
  • Egg Fried Rice $9.00
  • Veg Noodles $10.00
  • Chicken Noodles $11.00
KIDS MENU KIDS MENU
  • Chips $4.00
  • Chicken Nuggets $6.00
  • Wedges $4.00

Nearby Sample Menus

  • Sausage $2.50
  • 1/2 Chicken $8.00
  • Bacon $1.50
  • Scallop $1.50
  • Fish $5.50
  • Steak $5.00
  • Fresh Gurnard Crumbed $4.80
  • Mussel $1.20
  • PRAWN TWISTERS (recommend aioli or seafood sauce) 8 x prawn’s twister
  • FILLET MIGNON STACK $35.00
    • eye fillet with bacon, mushrooms & a red wine sauce
  • 10 X CHICKEN LEMON GRASS DUMPLINGS (recommend chilli)
  • PORK TACO'S (recommend korean bbq)
    • 2 pulled pork taco's with jalapeno's, coriander, mint & red onion
  • BBQ MEAT BALLS (perfect as they are)
    • 200g homemade meatballs glazed with bbq sauce
  • CHICKEN & PRAWN PAD THAI $26.00
    • classic chicken & prawn pad Thai finished with fresh coriander
  • CLASSIC CHEESE BURGER (add egg $1.5) $16.00
    • angus burger patty, cheese, lettuce, tomato, beetroot relish & a basket of duke fries
  • MOROCCAN CHICKEN
    • moroccan seasoned chicken with red onion, mushrooms, brie & cracked pepper
  • Bruschetta classica (V) $ 9.9
    • diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
  • Penne al forno $ 17.9
    • oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
  • Add $ 5.0
    • gluten free base(as available)
  • Insalata caprese (V) $ 16.9
    • fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & pepper
  • Pesce del giorno $ 28.9
    • grilled fresh fish of the day w. e.v.o.o, fries & salad
  • Gnocchi della casa $19.9
    • traditionally made w. bolognese sauce & served w. rocket
  • Insalata di rucola $8.9
    • rocket salad w. pineapple, toscana dressing & parmigiano
  • Piccata al limone (Veal) $ 26.9
    • pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
  • -HALF $10.00
  • Bhuna ghost $16.00
    • Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
  • Lamb kadai $16.00
    • Diced lamb cooked in special spices and herbs with tomato.
  • Dal makhani $14.00
    • Black lentils & kidney beans cooked in tomato spice with butter and cream.
  • Fish & chips $7.00
  • Chips $4.00
  • Aloo kulcha $4.00
    • Naan bread stuffed with potatoes, mild spices and herbs.
  • Roti $2.50
    • Bread with wholemeal flour
  • Turkey
    • Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
  • Corn Chips
    • with Crushed Tomato, Basil & Jalapenos
  • Vegetarian
    • Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
  • Fish & Chips
    • Day Boat Tempura Fish Goujons & Fries
  • Prawn
    • Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
  • Oysters
    • Clevedon coast export oysters natural or tempera and 6 or 10
  • Three Cheese
    • Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie
  • Italian Sausage
    • Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
  • Salted Lasi $4.50
  • Ra Ra Gosht $16.50
    • tender lamb pieces cooked with lamb mince and chef's speciality sauce
  • Beef Bhuna $15.50
    • panfried beef cooked with onion & tomato finished with a thick spicy sauce
  • Lucknow Biryani $17.00
    • lamb marinated in hyderabadi style and cooked with rice
  • -Lamb - Goat dishes $16.50
  • Corn Palak $14.50
    • corn cooked with spinach and creamy sauce
  • Chicken Dhanshak $15.50
    • boneless pieces of chicken with yellow lentils, chopped spinach & onion tomato gravy
  • Seekh Kebab $11.00
    • tender lamb mince roll, marinated with spices and cooked in tandoori
  • Te Pania Bread Selection $14.00
    • With vegetable purees and relish
  • Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
  • Paris Mash $8.00
  • Agria Potato Gnocchi $22.00
    • Cavolo nero, tomato fondue, shaved pecorino, goats curd, crisp short bacon rashers
  • Cheese Plate
    • From New Zealand and imported artisan cheeses Complemented with fruit paste, dried fruit pacific rose apples, olives, Ringawera lavosh and wafer crackers.
  • Toasted Bagel $14.00
    • Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
  • Liqueur Coffee $13.00
    • Served with creme fraiche and kiwifruit coulis
  • Slow Baked Wakanui Blue Long Ribs $42.00
    • Red sauerkraut, English mustard, pommes frites and jus
  • Shoestring fries, garlic aioli / Green salad $6.00
  • -two scoops $8.50
  • Roasted free range pork belly $27.00
    • With caramelised apple, celeriac remoulade, tamarind sauce
  • Island Style $13.50
    • Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
  • Sumac dusted chicken thigh $21.00
    • With grilled vegetables, labne, pomegranate dressing & toasted pinenuts
  • Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
  • Salt & pepper squid $20.00
    • Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
  • Panfried fish of the day $24.00
    • With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
  • Donut $1.60
  • Deep Sea Cod $3.60
  • Fish $7.50
  • Gumard $5.10
  • Steak $4.20
  • Chicken $4.20
  • Corn on the Cob $2.00
  • Egg $7.50
  • Add
  • Toast $4.50
    • Wholegrain, sourdough or gluten free served with butter or cream cheese
  • -Medium $10.50
  • Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
  • Cookies $3.00 TO $8.50
  • - Small $6.50
  • Slices $3.00 TO $8.50
  • Risotto cakes $3.00 TO $8.50
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Please see blackboard behind the counter for our daily specials.
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Omelette $11.00
  • or BLT. $11.50
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Shakshuka $17.50
    • baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
  • poached egg $3.00
  • avocado ( if available) $4.00
  • wilted greens $4.00
  • Bay view garden breakfast bowl $19.50
    • locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • Chia breakfast pudding $14.50
    • buckwheat granola, fruit GF DF V
  • HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
  • TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
    • 10.50 match w/ funk estate oh lordy pale ale, 330ml
  • HOUSE SMOKED SALMON $8.50
  • VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
    • 11.00 match w/ tono tempranillo, 2015
  • TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
    • 10.50 match w/ liberty halo pilsner 330ml
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
    • 9.00 match w/ garage project beer, pale lager 330m
  • NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
    • 7.50 match w/ fresh carrot, apple, lemon and ginger juice
  • Gluten free toast (GF), Hollandaise, Tomato $1
  • The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
  • extra - Fried egg / Pineapple $2
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
  • Spiders - Coke, Sprite, Fanta $5
  • The Bach Beer Battered fish / salad / tartare / lemon / fries $17
  • Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
  • Roast portebello mushrooms $6.50
  • Lamb rump salad $27.50
    • beetroot, toasted seeds, whipped goats feta & mixed currants
  • Bircher muesli $10.50
    • soaked overnight with fresh fruit & Greek yogurt
  • Salt & vinegar calamari $16.50
    • with salad leaves, aioli & toasted almonds
  • HARBOURSIDE $40.00
    • Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
  • Wedges $9.50
  • Eggs any style $10.50
    • with toasted sourdough & whipped butter
  • Smoked salmon, capers, cream cheese & mozzarella $19.00
Flavour of India

Flavour of India

location

Address

132 Kennedy Rd, Marewa, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068434567

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Tuesday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Wednesday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Thursday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Friday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 4:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Indian , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Seating Not Available ,  Child-friendly

Location
132 Kennedy Rd, Marewa, Napier, Hawke's Bay, 4110, New Zealand