Flight Park Cafe in Otago Menu

Sirloin Steak $12.60
Ebi prawn $3.50
(stir fried vegetables)
Tempura Udon/Ramen $10.00
Beef Yakiniku beef strips with onion $15.90
Mixed Seafood Furai $12.50
- prawn fish squid in Japanese panko breadcrumbs
Large nigiri Combination 8 pcs $14.00
Vegetable Teriyaki served with plain rice $12.00

- Balmac Garden Spinach + $5.00
Cinnamon brioche French toast, roasted berries, whipped mascarpone, honeycomb dust - Add free range bacon + $7.00 $19.50
Fish & chips, fresh fish crumbed, hand-cut chips, tartare sauce $21.00
- Prime Angus Beef Fillet 230gms $45.00
Confit of duck leg, salted & slow cooked, braised fennel, apple, walnuts, skordalia $35.00
From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden.
- Add free range streaky bacon + $7.00
Bruschetta $14.00

CURRIED PRAWN BROTH $15
- panko prawns, julienne vegetables, rice noodles + green curry broth
DUCK CASSOULET $32
- confit duck legs, white bean + pork sausage stew, crisp pork skin + smoked paprika oil
TOM YUM CURRY $24
- spicy/sour curry broth served with prawns, chicken, steamed vegetables + rice noodles
TIRAMISU $14
- finished with Allpress coffee bean praline
SOUP OF THE DAY + toasted focaccia $13
SWEET OR SAVOURY MUFFINS $4.20
- (ask for flavours)
CHICKEN BURGER $21
- marinated chicken breast with bacon, smoked paprika cotija, harissa dressing, aioli, lettuce + shoestring fries
WOK VEGETABLES $23
- steamed jasmine rice + toasted cashew nuts $18 + chicken (GF) (DF)

Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice

-20" $35.00
-12" $24.00
Chipotle mayo $2.00
-20" $45.00
The pavarotti
- Tomato base, cheese, capsicum, bacon, pepperoni, red onion and mushroom.
Cholula hot sauce $2.50
Italian sausage
- Tomato base, cheese and italian sausage.
-Gluten free $28.00

CHORIZO POTATOES $15.50
- gourmet potatoes, capsicum, red onion & cheese topped w poached eggs. >>
GARLIC BREAD $10.00
TIGER PRAWNS $17.50
- tempura battered - sweet chilli sauce dip.
CALAMARI $12.50
- light parmesan crust - garlic aioli.
GRILLED BREADS & DIPS $16.00
- served w todays selection of dips
GREEK $13.50
- tomato, cucumber, feta, olives, red onion, greek dressing.
ALL DAY BREAKFAST $15.00
- eggs on thick cut toast, streaky bacon rashers, pork & sage breakfast sausage, crispy hash browns & baked beans.
WEDGES $12.50
- w sweet chilli sauce & sour cream

Egg / Garlic Butter / Onions / Mushroom sauce / Hash Brown / Sausage $3.00
Crumbed Schnitzel $22.50
- Served with Red Wine Gravy & Vegetables.
New Zealand Ham Steak $25.50
- Prime Cut Ham served W pineapple salsa, grilled tomato, fried egg . Served w French fries & salad.
Grilled Blue Cod on Rice $21.00
- Combined with a delicious Thai Red Curry. Mild / Medium / Hot
Pork Belly $30.00
- Five Spice Pork belly slow cooked with malt vinegar' & bourbon glaze Served on pumpkin mash W crispy crackling & kumara chips and Vegetables
Blue Cod Fillets M $26.50 / L $33.00
- Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
Thai Green Curry Chicken $16.50
- A delicious light curry combined with pan fried sliced Chicken Breast & placed on Rice. Mild/ Medium/ Hot
Home -made Pie $22.50
- Our delicious homemade Pie. Served W creamy mash, mushy peas & Kumara chips. Check Blackboard for today's special

Just Cheese Reg $14.90 Large $16.90
- Plenty of 100% mozzarella cheese.
Beef Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
Italian Reg $14.90 Large $16.90
- Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
Falafel Pizza Reg $14.90 Large $16.90
- Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
Vegetarian Reg $14.90 Large $16.90
- Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
Supreme Reg $14.90 Large $16.90
- Onion, mushroom, pineapple, pepperoni, beef, mozzarella cheese.
Chilli Chicken Reg $14.90 Large $16.90
- Onion, tomato, chicken, jalapenos, mozzarella cheese.

Pepperoni Reg $13.9 Large $21
- Pepperoni, Tomato, Cheese
New *Cranberry chicken* Reg $14.9 Large $21.9
- cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
Garlic Bread $3.99
Meatlovers Reg $14.9 Large $21.9
- Ham, salami, pepperoni, BBQ sauce, tomato, cheese
Napoletana Reg $14.9 Large $21.9
- Tomato, Olive, Anchovies, Cheese
Paesana Reg $13.9 Large $21
- Tomato, Onion, Capsicum, Oreganum, Cheese
Markollo Reg $14.9 Large $21.9
- Seasoned Chicken, Onion, Capsicum, Garlic, Sweet Thai Chilli sauce, Tomato, Cheese
Poppa's special Reg $14.9 Large $21.9
- Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese

Pugsley stack $15.00
- with grilled banana and bacon, drizzled with maple syrup
Beineke Beef, Bacon & Cheddar Burger $18.00
- with lettuce, tomato & capsicum chutney served with steak fries
Roast of the Day small$14/large$20
- with a variety of roasted and steamed vegetables. jus and cheese sauce GF
Smoked Salmon and Herb Fil Tart $20.00
- served with garden salad
Foster Benedict $17.00
- poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
Gomez Ribeye steak $24.00
- your choice of creamy mushroom sauce or garlic herb butter served with garden salad and fries G.F
Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
Seafood Pasta small$16/large$24
- Pappardelle with tomato, mussels, prawns, and smoked salmon

Com Vit Quay $16.00
- Roast duck on rice
Ca Khoto $28.00
- clay pot fish
Ga Xao Hat Dieu $18.50
- Cashews chicken
Heo Sa Ot $18.50
- Lemongrass and chilli pork
Ga roti $18.50
- Five spices chicken
Combo Luc lac $17.00
- Cube beef on rice
Tom rang me $25.00
- Tamarind prawn
Seafood Hot Pot $27.00
- per pot

Baked beans or spaghetti on toast $8.00
Hot BLT $7.00
Scrambled eggs $10.90
Toast and spreads $5.00
Hot cakes $10.00
Steak $3.10
Club $2.90
French toast $15.90

bowl of chips $7.00
shrimp cocktail $10.00
-beer battered $26.00
with chilli & cheese $9.50
fish of the day $24.00
All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
vegetarian pizza $25.00
- basil, roast pumpkin, mushroom sauce, tomato, red onion
All mains served with salad and chips or optional seasonal vegetables

THE GAMEKEEPER $58.00
- 2 x 200gm reserve ribeye char grilled steaks, mushroom sauce, eggs, slaw & fries
HE CATCH $30.00
- market fish, beer battered or pan-fried, salad greens & frie
WOUNDED BULL $36.00
- reserve ribeye – 200gms of chargrilled steak, w. wild mushroom sauce or peppercorn sauce, fries & slaw
THE SNAG $22.50
- gourmet lamb & mint sausages, smoked potatoes & green pea mash
THE STALKER $28.00
- rustic panko crumbed chicken schnitzel, jus, slaw & fries
POLENTA CHIPS & AÏOLI $8.50
ROAR SALAD $15.50
- w. crunchy seeds, baby beets, fennel, carrot, apple & mint, dressed w. a mandarin & caraway dressing
FIORDLAND VENISON RAGOUT $31.50
- w. fresh pappardelle pasta

Cheese Board $24
Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
Roast Pumpkin, Chilli + Cumin Dip N/A
Cider braised Pork Belly w Fennel + Radish N/A
Petit Flues for 2 $8
Fresh Baked Ciabatta N/A
Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
Pulled Moroccan Spiced Lamb w Teateiki N/A

Flight Park Cafe in Otago Menu

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Flight Park Cafe

Otago > Flight Park Cafe

Address

Phone

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Opened hours

Price

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Service

Cuisine

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793 Malaghans Road, Arrowtown, Queenstown, Otago, 9371, New Zealand

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