Flight Park Cafe in Otago Menu

Flight Park Cafe in Otago has no menu available, but can choose from many other options such as CA Breakfast Streaky bacon, eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. or French Toast Streaky bacon, caramelized banana. French bread dipped in an egg, cream cinnamon sugar coating & drizzled with maple syrup from Cafe Affair Of Nelson. Arthur's Pass Cafe and Store offers many options including Eggs on Toast and until 11am. Civil & Naval includes a wide range like Warmed Olives or Edamame Beans. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Tin Plate Kitchen & Bar and Bread.

Nearby Sample Menus

  • Fresh Market Fish $25.00
  • Granola, strained yoghurt, stewed & roasted fruit $14.00
  • - Balmac Garden Spinach + $5.00
  • Balmac Garden Leaves $8.00
  • Steamed vegetables, herb-garlic butter $8.00
  • Affogato, vanilla bean ice-cream & espresso - Add a nip of liqueur $15.00 $11.00
  • Mussel-clam fritters, citrus slaw, mayo $18.00
  • Crumbed Fresh Fish, Hand-cut Chips, Tartare Sauce $13.00
  • Crispy pork belly, pear jam, radish salad, coriander N/A
  • Fries w- spicy salt + chili mayo $8.50
  • Pan seared Oraking salmon $31.50
    • congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
  • Korean fried chicken $15.00
    • w- gochuchang chili dipping sauce
  • Stir fried vegetables w- garlic + kecap manis $8.50
  • Garlic rice w- crispy shallots + spring onion $8.50
  • Pork cheek croquette $16.00
    • wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
  • Sesame peppered Pacific tuna $33.50
    • yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
  • Tropicana $8.90
    • A fusion Pattie topped with pineapple and streaky bacon , cheddar cheese, lettuce, tomato, red onion, aioli, and fusion sauce
  • Chicken Sweet Corn Soup $4.00
  • Combination $11.90
  • King Prawn $14.00
  • Deep Fried Dumpling (12) $6.50
  • Beef $9.50
  • Tofu Don $11.50
  • Whole Roast Duck $36.00
  • Spicy seafood $15.00
  • Your choice of broth
    • shayu ramen/ miso ramen/ tonkotsu ramen
  • Ton(pork) katsu $12.00
  • Spicy Pork $15.00
  • Beef Curry $12.50
  • Qyoko (chicken) Don $13.00
  • Fresh Salmon Don $17.00
  • Teriyaki beef $12.00
  • Senior citizen $16.50
  • SRI LANKAN CURRY $24.00
    • Your choice of chicken, lamb or vegetarian served in a coconut and turmeric curry with rice, flat bread, and a duo of coriander and lime relish and yoghurt
  • CHEF’S SOUP $9.50
    • Piping hot soup with toasted rosemary focaccia. Small
  • HONEY MUSTARD CHICKEN $23.50
    • Strips of cajun chicken tossed with salad mix, feta and rocket served with a honey mustard dressing topped with vegetable crisps
  • CHILLI CHICKEN STACK $24.50
    • Tender strips of chicken fried with bacon and toasted cashew in a honey chilli sauce served on salad greens with chilli mayo
  • BIG BREAKIE $29.50
    • Sausage, tomato, mushroom, minute steak, eggs, bacon, toasted ciabatta, served with chunky fries
  • BANGERS & MASH $20.00
    • Local pork sausages served on a creamy mash, with wilted greens and drizzled with onion jus
  • Add Fries $6.00
  • Kids Pasta 9.00
  • Kumara Fries $4.00
  • Lemon Posset $11.00
    • A refreshing and zesty lemon cream with a slice of shortbread
  • Wedges $4.00
  • Speight's Beef Burger $21.00
    • Homemade beef pattie, served with lettuce, tomato, bacon, melted cheese, and sliced beetroot. Served with fries. Beer match: Speight's Gold Medal Ale >>
  • The True Southern Ribeye $38.00
    • 450gram Prime Ribeye on the bone grilled to your liking served with a selection of potatoes: Golden fries, crispy potatoes or potato gratin. A choice of fresh garden salad or a medley of seasonal vegetables. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Speight's Porter
  • Plains Pasta $19.00
    • Chef’s pasta selection of the day. Daily vegetarian option available. Beer Match: Ask server
  • Roasted Mushrooms and Feta Salad (GF) $19.00
    • Oven roasted mushrooms with thyme and feta, warm olives and roasted red peppers in balsamic dressed leaves. Beer Match: Speight's Distinction Ale
  • Beer battered Fish $ 21.50
    • served with fries, salad, lemon wedge & tartar.
  • Toasted tortilla wraps $18.50
    • Beef, bacon and chipotle aioli, gramsCajun Chicken and aioli(All tortillas and filled with mixed leaves, and tomatoes, and served with fries)
  • Soup $12.50
    • Soup of the day served with bread.
  • Steak Eggs & Chips $27.50
    • grammes of aged Angus sirloin steak, fries, two eggs and the side salad
  • Pasta of the day (ask our staff for more information) $19.50
  • Stags head burger $18.50
    • Homemade beef patty on a toasted bun with bacon, cheese, lettuce, tomato, chipotle aioli, served with fries.
  • Wedges $8.00
    • served with sour cream & sweet chilli sauce
  • Hawea chicken burger $18.50
    • Grilled chicken breast on a toasted bun with cheese, lettuce, tomato, aioli, served with fries.
  • -Large $8.00
  • Beef Burger and chips $13.00
  • Baklava (serves 2) $7.00
    • Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
  • Kofta Shish in Pita or Wrap
    • Spiced minced lamb chargrilled
  • Humus and bread $8.00
    • Chickpea and tahine dip served with hot pita bread
  • Kebab on rice or chips
  • Zucchini Burger and chips $12.00
  • Lamb Doner Kebab
    • Spiced mince lamb cooked on the open spit
  • Aioli N/A
  • Subway Melt N/A
  • Avocado Toasties N/A
  • Sweet Chilli N/A
  • Subway Seafood Sensation N/A
  • Honey Mustard N/A
  • Thousand Island N/A
  • Western Egg and Cheese N/A
  • Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
  • Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
  • Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Smoked trevally & potato tortilla, paprika mayo $19.00
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Goat’s cheese and beetroot salad, walnuts, pear sorbet, goat’s cheese curd $20.00
  • Brussels sprouts, sherry vinegar, almonds $7.00
  • Emmental croquettes, mushroom, pepperdews, kale $38.00
  • Chocolate cremeux, coconut sorbet, hazelnuts n/a
  • Market fish, clams, smoked parsnip purée, almonds, caper brown butter $39.00
  • Tiramisu, brown butter snow, chocolate ice cream, milk foam $20.00
  • Poached free range duck egg, new season potatoes, asparagus, cranberry, parmesan n/a
  • Chocolate cremeux, coconut sorbet, hazelnut $20.00
  • Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
  • Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
  • Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
  • Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
  • Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
  • Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
  • Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
  • Thai Green Chicken Curry  - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
  • PLATTER FOR TWO $50.00
    • prawn cocktail, mushroom croquette, housemade dips, bread, grapes and salad
  • CHEESE TOASTIE $12.00
  • EGGS BENE(V)(GF) $18.00
    • ham, ciabatta, hollandaise & sauteed spinach
  • DOLMADES(GF) $18.00
    • staffed vine leaves
  • GRANOLA & YOGHURT(V) $12.00
    • housemade granola, yoghurt & fruit
  • TEA & TOAST(V)(GF) $10.00
    • housemade jam,whitestone butter & a pot of tea
  • HAM SANDWICH $12.00
  • EGGS BENE(V)(GF) $20.00
    • ham, ciabatta, hollandaise & sauteed spinach add salmon
  • Hoki $3.50 / $4.00 / $5.50
    • with lemon pepper. Battered / crumbed / grilled
  • Kebabs each $2.50
  • Spring, Curry and Vege Rolls $3.00
  • Sweet & Sour Pork and Rice $9.90
  • Chicken Breast crumbed Snitzel $5.00
  • Wedges $3.80 / $4.90
    • half scoop / full scoop
  • Bacon Meat/Bacon Tom Low S/Sour Top $7.00
  • Onion Rings 50c
  • Kanpyo Roll, Marinated Japanese Vegetable $3.00/$4.00
  • Crunchy Tuna Roll, Tempura Batter with Mayo $5.00/$6.00
  • Natto Roll, Fermented Soy Beans $3.00/$4.00
  • Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
  • Tuna Steak, Pan fried and Basted with our Teriyaki Sauce $28.00
  • Mixed Platter, Chef's Selection of Sushi, Sashimi & Sushi Rolls $28.00/$35.00
  • Spicy Tuna Roll $4.00/$5.00
  • Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
Flight Park Cafe

Flight Park Cafe

location

Address

793 Malaghans Road, Arrowtown, Queenstown, Otago, 9371, New Zealand

phone

Phone

034421586

clock

Opened hours

9 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European

features

Features

Breakfast ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
793 Malaghans Road, Arrowtown, Queenstown, Otago, 9371, New Zealand
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