Flight Park Cafe in Otago Menu

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Flight Park Cafe in Otago has no menu available, but can choose from many other options such as CA Breakfast Streaky bacon, eggs, Bratwurst sausages, hash browns, roast Tuscan tomatoes and pesto French bread with pesto dressing. or French Toast Streaky bacon, caramelized banana. French bread dipped in an egg, cream cinnamon sugar coating & drizzled with maple syrup from Cafe Affair Of Nelson. Arthur's Pass Cafe and Store offers many options including Eggs on Toast and until 11am. Civil & Naval includes a wide range like Warmed Olives or Edamame Beans. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Tin Plate Kitchen & Bar and Bread.

Nearby Sample Menus

Black pudding benedict $20
- farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
Jack's Beef Burger $26
- cheddar, bacon, caramelised onion
Jack's muesli $14
- toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
Ice Cream Sundae $12
- ice cream, chocolate sauce, whipped cream, brownie bits, nuts
Stewart Island Squid $18
- aioli, lemon
Hereford beef brisket hash $19
- agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
Butterfish Tacos $28
- coriander cream, burnt chilli
Affogato, $12
- vanilla ice cream, espresso, Frangelico

Pear, Walnut & Rocket Salad $7.00
Garlic & Herb Baguette $9.00
Tomato & Basil Bruschetta $12.00
- crusty baguette & balsamic.
Affogato $11.00
- Espresso coffee, vanilla bean ice cream, coffee syrup &almond biscotti
Braised Central Otago Lamb $28.00
- with field mushroom, feta, pesto, finished with fresh mint.
BRAISED BEEF SHORT RIB $32.00
- Braised for hours so it falls off the bone.
Double Decker Club Sandwich $21.00
- Rangitikei chicken, bacon, free range egg, lettuce, mayo & tomato with fries.
Mahurangi Brie $11.00

Fat chips with tomato sauce and aioli $7.00
Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
Castle made soup of the day served with a scone trap $11.00
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50

Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Energy Drinks $5
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Native Kumara Chips $7.5
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.

Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
Sirloin Steak $29.50
- Served with green beans and a red wine jus
Gravad Lax $14.50
- Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Hummus $7.00
- Served with crostini
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce

Bacon & Eggs $10.00
- toasted rye bread, crispy streaky bacon, grilled vine tomato and eggs any way served with a house made tomato relish(GF option available on request)
Steak, Eggs and Chips (GF) $16.00
- Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
Terrace Burger $18.00
- 180gm prime beef pattie served with lettuce, tomato, bacon and cheese topped with onion confit and aioli in a Focaccia style bun with fries
Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
Big Terrace Rump Steak $30.00
- 400gms of prime rump steak, not for the faint of heart!!!
-2 meats $20.00
Dipping Sauces (Choose 1)
- BBQ, Aioli, Teriyaki, Tartare , Garlic Butter, Mint Sauce, or Wholegrain Mustard
Banoffee Pie $10.00
- Gooey caramel in a vanilla biscuit crust, topped with fresh bananas and cream. Served with double chocolate gourmet ice-cream

Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
BoNed Eggs and ‘soldiers’ $12.50
- Eggs boiled to your liking served with buttered toast
‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
Blue vein peach chutney & crostini
Full English Breakfast $23.00
- waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>

Pork Belly (GF) $25.50
- Fennel infused braised pork belly served with a smoked kumara puree and a spicy corn & pineapple salsa.
Spinach, Feta & Tomato Omelette $17.50
- Three egg omelette with spinach leaves, crumbled feta & chopped tomatoes
Chicken Quesadilla $17.50
- Shredded chicken, red bean & vegetable mix wrapped in a tortilla topped with sour cream & jalapeno salsa.
Coast to Coast $28.50
B.L.A.T. (DF) $17.50
- Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
Chicken Filo $22.50
- Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
Eggs Benedict
- Two lightly poached eggs on hot buttered English muffin drizzled with hollandaise sauce

Don Kasu $19.50
- Korean style breaded, deep-fried pork cutlet
Kimchi Fried Rice (Pork or Veges) $14.00
Kimbab & Fry Set $8.50
- 4 pieces of Kimbab (Korean Sushi Rolls), Choice of either Dak Tyigim (Deep fried Chicken) or Goon Mandu (Deep Fried Dumpling)
Dooboo Yachae Bokum $20.00
- Stir-fried veges with Tofu, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
Seng Dubu $6.50
- Tofu with soy sauce-base Korean spicy sauce
Japchae $8.00
- Korean dish made from potato noodles stir fried in sesame oil with various seasonal vegetables
Lunch Box $15.00
- Kimchi (Traditional chinese cabbage pickles), Dak Tyigim (Deep fried crispy chicken) with sauce, Choice of either Beef, Pork, or Chicken stir-fry, Rice, Also comes with Doinjanggook (Miso Soup)
Doinjanggook $3.00
- Korean style Miso Soup

Homemade Chocolate Brownie $12.00
Affagato $12.00
Chips $7.00
* add $2.00 to the meal for a Gluten free option -
Sticky Pork Ribs* Served with salad and Fries $22.00
Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
Wedges $8.50

Dessert cheese $16.50
- falwasser crackers, honeycomb, Wine match - Gibbston Valley Noble
Turkish spiced venison shortloin burger with barberry and pepper relish, in Middle Eastern bread with isot potatoes and garlic toum (gf*) (df*) Wine match - Gibbston Valley Riesling $29.00
Dinky platter $13.00
- havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
Cairnmuir extra virgin olive oil $6.00
Maltese date & walnut tart with candied orange (gf*) (df*) & coconut ice cream. Wine match - China Terrace Chardonnay $14.00
Marinated olives $8.50
Capsicum hummus, crispy minced lamb $16.00
- isot pepper, caramelised onions & pita wafers (df) (gf*) (V*) Wine match - Le Fou Riesling - Bendigo
Fried saganaki cheese, pine nuts, honey & grilled lemon (V) (gf*) Wine match - Gibbston Valley Pinot Gris $17.00

Antipasto $25.00
- With cured meats, smoked fish, cheese, olives. Served with flatbread
-With Cheese $10.50
Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
Apple Strudel $8.50
- With maple walnut ice-cream
Beetroot, Goats Cheese and Spinach Salad $15.00
Dolmades (stuffed vine leaves) $9.00
- With tomato and horseradish sauce
Raspberry Lamingtons $7.50
- With whipped cream
Chicken Wings $9.00
- Marinated in a spicy barbecue sauce

Ice cream sundae $6.50
Antipasto (2 or 3 people) $15.00
Fruit pudding $7.90
Meringue + fruit parfait $7.50
Chicken and avocado salad $11.50
Panini with salad $10.50
Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
Milkshakes N/A

Asparagus $4.00/2pcs
Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
Prawn Tempura, Delicious King Prawns $3.50/piece
Octopus $5.00/2pcs
Venison Tataki, New Zealand Farm raised Venison thinly sliced and prepared Tataki Style $15.00
Tofu Dengaku, Grilled Tofu Topped with a Special Miso Paste and Sesame Seeds $10.50
Tuna Donburi $15.00/$25.00
Chirashi Sushi, A Bowl of Sushi Rice Topped with a Mixed Seafood Selection $25.00

Chicken & Prawn Laksa Soup $20/ $18
Char Kway Teow $29
- Fried noodles with prawns & lup cheong
Sukor Spiced Sticky Chicken Wings $12
Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Madam's Rendang $29
- beef - served with coconut rice
Malaysian Spiced Chicken $17
Prawn & Coriander Dumplings (4 pieces) $11
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble