Flippers in Waikato Menu

Flippers in Waikato has no menu available, but can choose from many other options such as DONUTS or B.L.T from The Blue Fish. Cafe INC offers many options including Every dish is gluten free unless it has ciabatta or burger bun and * dish is dairy free.. Thai House Express includes a wide range like Spring Rolls or Satay Chicken Keb. Fish Tacos and Bacon N' vegetable from . Kefi offers Reel Fish 'n' Chips and no. 1.

Nearby Sample Menus

  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • -Chicken $22
  • Salmon $8
  • Onion Rings $6
  • Vegetarian Rissotto $16
    • Portobello mushroom and blue cheese risotto topped with fresh roquette
  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
  • Chicken $6
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • Streaky bacon $5
  • Acai Bowl $14
    • Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
  • Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
  • Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
  • Risotto - Mushroom & Truffle (Gf) $17/ $25
  • Panko Crumbed Squid – W Tartare Sauce $13.50
  • Beef Cheek Andouille, Smoked Gouda Crust $14
  • Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
  • Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
  • Shoestring fries Sml$5/Lrg$7
    • w/ garlic aioli
  • Seafood chowder $22
    • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
  • Lemon + gin cake $12
    • Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
  • Eggs any style $11
    • w/ Volare sour dough
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • Breakfast Sausage $6
  • Lamb backstrap $35
    • Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
  • Mushrooms $5
  • Chicken & apricot $13 / $16
    • Roast chicken, apricots, BBQ swirl
  • Pare's famouse seafood chowder $12
    • With crab, shrimbs, mussels and salmon
  • Sauces & dips $3
    • Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
  • Chicken supreme $14 / $17
    • Roast chicken, mushrooms, capsicum, corn
  • Ring of fire $14 / $17
    • Chilli beans, corn, capsicum, onions, chillies
  • Beef nachos Small $7/ Large $13
    • Crispy corn chips and cheese
  • Double cheese $8 / $11
    • Our famous italian sauce & cheese
  • Vegetarian $12 / $16
    • Mushrooms, capsicum, olives, pineapple
  • Stir fried Garlic and Pepper $15
    • with onion, carrot on rice
  • Satay $15
  • Duck $5
  • Stir fried fresh vegetable $17
    • with toast garlic
  • Stir fried yellow curry $17
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
  • Pad See Ew $15
    • Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
  • Cashew nuts $2
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Prawn twists $10.00
    • Served with garlic aioli
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Pannacotta $14.00
    • With cinnamon fruit
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • ●Shared plates
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Salmon Fillet (GF) $38.50
    • Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Brandy Snaps $6.50
    • Two brandy snaps served with cream
  • Four delicate smoked salmon blinis $10.50
  • New York Baked Cheesecake $16.50
    • Served withfresh fruit andChantilly cream
  • $20.00 Specials
  • * Roast of the Day with Gravy
  • $10.00 Specials
  • *Vegetarian Burger & Fries & Salsa Sauce
  • * Fish Burger & Fries & Tartare Sauce
  • *BLT (Bacon, Lettuce, Tomato) & Fries
  • * Rib-Eye Steak (plain or garlic)
  • * Garden Fresh Salad & Fries
  • special $11.00
    • 3 chips, 2 fish, 2 sausage, 2 potato fritters
  • Bacon and egg burger $5.50
  • Beef fried rice $12.00
  • Cheese burger $4.00
  • Carton of wedges $3.50
  • Honey chicken fried rice $13.00
  • Fish $2.80
  • Steak and egg $4.30
  • Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
  • Good George Platter $29.00
    • Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
  • Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
  • Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
  • Scotch Fillet $34.00
    • Potato gratin. bearnaise sauce, smoked mushroom, Jus.
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
  • Salt ‘N’ Pepper Squid $13.00
    • Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
  • Vegetarian $28.00
    • Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Vegetarian $23.00
    • Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Muesli $10.00
    • Fruit yoghurt (gf)
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Hot chips $7.50
    • aioli (gf but please advise if you are coeliac)
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Eggs $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Bacon $5.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Seafood Pot $16.50
    • Northeast Asian style seafood (fish,mussel,praw,etc) soup served with cellophane noodles in metal pot
  • Green Tea Ice Cream (1 scoop) $5.00
    • Japanese style green tea ice cream
  • Deep Fried Pork Snizzle Rice Set / Chicken Cutlet Rice Set $15.00
    • Deep fried pork cutlet served with rice & vegetables / Deep fried rice chicken fillet served with rice & vegetables
  • Thai Garlic Prawn Salad $15.00
    • Thai style garlic prawn salad with fresh diced mango and special Thai sauce
  • Vietnamese Chicken Salad $13.00
    • Vietnamese style salad with sprinkle of fresh chilli
  • Gravy Beef Noodle Soup $14.00
    • Famous Ming city gravy beef noodle soup
  • Gyoza $7.00
    • Pan fried dumplings
  • Thai Fish Cake (Spicy) $7.50
    • Savoury Thai style fish cakes served with lemon juice & sweet chilli sauce
  • Cheese $7.50
  • Kiddie $4.50
  • Squid rings $0.80
  • Chips (minimum) $3.00
  • Mussels $1.50
  • Pineapple fritter $1.20
  • C $10.00
    • Fish, oyster, scallop, crabstick, squid ring, $2 chips
  • Fish sandwich $5.00
Flippers

Flippers

location

Address

11/40 Albert Street, Whitianga, Waikato, 3510, New Zealand

phone

Phone

8665677

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Cash

Location
11/40 Albert Street, Whitianga, Waikato, 3510, New Zealand
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