Flippers in Waikato Menu

Are you the owner? Manage this listing for free.

Flippers in Waikato has no menu available, but can choose from many other options such as DONUTS or B.L.T from The Blue Fish. Cafe INC offers many options including Every dish is gluten free unless it has ciabatta or burger bun and * dish is dairy free.. Thai House Express includes a wide range like Spring Rolls or Satay Chicken Keb. Fish Tacos and Bacon N' vegetable from . Kefi offers Reel Fish 'n' Chips and no. 1.

Nearby Sample Menus

Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
Bacon $4
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
Salmon $8
-Salmon $24
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
-Add Fries $3
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette

Farmers Breakfast $19
- Waikato bacon, eggs your way, hash brown, sausage, slow roasted Tomato, mushrooms, toast
-Bacon
-Chophouse salad
-Béarnaise
Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
-Mushroom risotto
Poached Eggs
- Toasted sourdough, hollandaise sauce
-Dijon

Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00

Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
Streaky Bacon $6
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Mini fish
- Fresh battered fish of the day(gf pan fried)
Popcorn chicken *gf
- Corn chip coated chicken strips

Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
Wedges $13.80
- Potato wedges served ẃ bacon, cheese, salsa & sour cream
Chicken, bacon & cheese burger $19.90
- Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
Nachos $15.90
- Corn chips topped with beef & beans, cheese, sour cream & salsa
Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough

BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
Soup of the day (+)
- Served with toasted breads & butter
SPANISH SAUSAGE $4.00
CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish

Chicken mole tacos $12
- w pinto beans
Pork scratchings $5
House cut double fried chips $6
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
-W chips $18
-W chips $18
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
Sesame wings $10

Baklava $4.50
- Wrapped filo pastry, filled with walnuts and honey syrup
Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Cheese cake $4.50
-Combination $14.50
- Chicken, lamb, falafel and mujver
Traditional turkish mezes with pita bread
Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
Beetroot dip $6.00
- Served with beetroot and pita bread
Add any of following selections to your meal

Looking for an extra kick on your pizza
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
Brad’s tip: Try with our house made chilli sambal!
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese

Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
House Baked Breads $15.50
- with brie, salad greens & chutney

Plain Salmon OR Bacon Bagel $10.00
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
smoked salmon or bacon with spinach & relish $16.00
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Pancakes $15.00
- berries ice cream maple syrup
Kids Fries $4.00
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)

Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus

Bowl of Fries (small/medium/large) $3/$5/ $6
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
Cheese & sour cream $12
Chicken Schnitzel $12
Chicken Burger $11
Cheese Burger $9
Battered scallops $20
Cheese Cake $8

WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
BACON AND EGG OR BLT
HOT KUMARA “YUMMO”
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.

Prawn Cocktail $16.5
- lettuce / seafood sauce
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Grilled Halloumi $16.5
- orange & pine nut salad
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Moroccan Spiced Chicken Salad $24.5
Panna cotta $10
- poached plums / ice cream / whipped cream
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce