Flippers in Waikato Menu

Flippers in Waikato has no menu available, but can choose from many other options such as DONUTS or B.L.T from The Blue Fish. Cafe INC offers many options including Every dish is gluten free unless it has ciabatta or burger bun and * dish is dairy free.. Thai House Express includes a wide range like Spring Rolls or Satay Chicken Keb. Fish Tacos and Bacon N' vegetable from . Kefi offers Reel Fish 'n' Chips and no. 1.

Nearby Sample Menus

  • Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Beer battered fish and chips $20.00
    • homemade tartare, fennel slaw
  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
  • Churros a chocolate with cream and cinnamon sugar $12.00
  • Mac and cheese balls $12.00
    • truffle mayo
  • Warm cheese cornbread $8.00
    • with brown butter V
  • Green round beans, smoked butter and almonds GF $8.00
  • Hot Chips (1/2 scoop/1 scoop) $3.00
  • Ham and Cheese $4.50
  • Scallop Meal $18.50
    • 5 battered scallops, salad, chips, 2 eggs, salad
  • Double Bacon, Double Cheese Burger (Small/Large) $9.50/$12.50
    • Double bacon, double patties, double cheese, lettuce, onion, mayo and mustard sauce
  • A $27.00
    • 6 hoki, 3 hotdogs, 3 crabstick, $ 4 chips
  • Cheese Onion and Tomato $5.00
  • F $11.00
    • 2 hoki, sausages, hotdog, chips
  • Chicken Cordon Bleu $3.60
  • Mixed Grill (Lamb & Chicken Shish + Kofta) Large $16.00
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • Veg Falafel Reg $10.00 Large $14.00
  • Borek $5.00
  • Extra Falafel $1.50
  • Chicken Shish (Marinated Chicken Cubes) Reg $11.50 Large $16.00
  • Lamb Burger $7.50
  • Veg Zucchini Reg $9.00 Large $10.50
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Angus Scotch Fillet (Gf On Request) $35.0
    • Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
  • Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
    • Served With A Tri-Colour Peperonata
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Garlic Prawns, Herb & Caper Butter $13.50
  • Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
  • Scored Olives, Mixed, Marinated & Spicy $9
  • Beef Cheek Andouille, Smoked Gouda Crust $14
  • Falafel, Cucumber Yoghurt (Gf) (V) $13
  • Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
  • French Onion W Parmesan Crostini $14.50
  • Sampler Platters To Share
  • Smoked mushrooms $16
    • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
  • Breakfast Sausage $6
  • Roast garlic hummus $11
    • smokey chick peas + chilli oil + Volare flatbread
  • ½ Avocado $4
  • Mick Royale burger $21
    • Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
  • Pork belly $33
    • Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus
  • Gypsy side salad *contains nuts $7
    • Mixed leaves + nuts + seeds + spring herbs + vinaigrette
  • Milk chocolate marquise $13
    • Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Additional sides $4.00
    • Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
  • Kumara fries $8.50
  • Al Brown's Best Ugly Bagels $8.00
    • Chocolate hazelnut spread
  • Char sui pulled pork tacon $13.00
  • Additional sides $6.00
    • House smoked salmon
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Granola honey puffs with yoghurt, mousse & strawberries $13.00
  • Add bacon, banana & maple syrup $14.00
  • Wholegrain toast $12.00
    • +two free-range eggs any style
  • Add mozzarella, pesto & caramelised onion
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • Eggs montreal $17.00
    • Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
  • Add small $6.00
  • Add lemon & poppy seed served w/ homemade lemon curd $10.00
  • Add icecream & chocolate sauce $12.00
  • Bacon $4.00
  • Egg $2.00
  • Sausage $4.00
  • Curly fries $4.50 / $8.00
    • half bowl / full bowl
  • Creamy Garlic Mushrooms and Bacon $17.00
    • Served on toasted ciabatta and topped with grilled tomato
  • Cabbage Tree Works $20.00
    • Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
  • Mini battered hotdogs with curly fries $10.90
  • Eggs on Ciabatta $14.50
    • With Bacon
  • Hooked $10.00
    • Chocolate fudge brownie, chocolate sauce & vanilla ice cream
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • Roast beetroot salad (V) (GF) (N) $16.00
    • Green beans, toasted walnuts, feta, salad leaves & orange dressing
  • Slow cooked sticky BBQ pork ribs $26.00
    • Apple slaw & fries
  • Iceberg salad (GF) $18.00
    • Blue cheese, chicken, bacon, cherry tomatoes & ranch dressing
  • Beach blanket (V)
    • Mozzarella cheese, tomato & basil
  • Organic free range chicken thigh (GF) (N) $28.00
    • Sauteed potatoes, charred broccoli, almonds & mustard dressing
  • -Pulled pork slider & fries $12.00
  • Mango Lassi (4pcs) $5.00
  • Goat Handi $17.00
    • Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
  • Gosht Madeira $17.00
    • Boneless lamb in red wine laced curry
  • Prawn Masala $18.00
    • Prawn cooked in onion tomato gravy with capsicum and spices
  • Murgh Biryani $16.00
    • Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
  • Goat Do Piyaza $17.00
    • Tender goat pieces with masala gravy & baby onion
  • Aloo Mutter $14.00
    • Potatoes and peas cooked in Kashmiri style
  • Prawn Biryani $19.00
    • Basmati rice cooked with prawn, special spices & herbs
  • Open chicken sandwich $17.50
    • Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
  • Snack bowl $10.50
    • Wontons, samosa and spring rolls with chilli sauce and aioli
  • American hotdog & fries $7.50
    • American hotdog with tomato sauce, mustard and cheese, served with fries
  • Thai beef salad $17.00
    • Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
  • Kid´s platter $7.50
    • Chicken nuggets, fries, raisins, ham and cheese
  • Roast vegetable & chorizo salad $15.50
    • Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
  • Bacon & eggs $13.00
    • Streaky bacon, eggs and toast
  • Panini $8.50
    • A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Octopus Confit $20.00
    • Served with Kalamata olive and coriander aioli
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • Black Truffle Crème Brulee $18.00
    • Served with caramelised pears and toast
  • Potato Gratin $10.00
  • Vegetable Carpaccio $17.00
    • Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
  • Creamy Porridge $17.00
    • Topped with brown sugar, banana, and berries
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Bacon Egg on Toast $10.00
  • Kids Fries $4.00
  • Plain Salmon OR Bacon Bagel $10.00
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Hot chips $7.50
    • aioli (gf but please advise if you are coeliac)
  • Muesli $10.00
    • Fruit yoghurt (gf)
  • Eggs benedict $18.00
    • spinach & bacon OR salmon OR veges (gfb)
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • CHICKEN TENDERS AND FRIES
  • BACON AND EGG OR BLT
  • FRUCOR DRINKS RANGE
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
Flippers

Flippers

location

Address

11/40 Albert Street, Whitianga, Waikato, 3510, New Zealand

phone

Phone

8665677

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Cash

Location
11/40 Albert Street, Whitianga, Waikato, 3510, New Zealand
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