Flippers in Waikato Menu

Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
Green round beans, smoked butter and almonds GF $8.00
Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
Southern fried chicken $21.00
- sRiracha apple slaw
RasPberry and white chocolate Brulee and shortbread GF $12.00
Grilled field mushroom & halloumi, beetroot relish, watercress V $20.00
Beer battered fish and chips $20.00
- homemade tartare, fennel slaw

Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25
Hereford prime scotch fillet $32
- cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
Kapiti aged cheddar w fig and balsamic relish
creamy garlic mash $7
Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli
Roast duck breast with confit duck leg and puy lentil ragout $33
- duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
Slow roasted lamb shoulder with lamb cutlets $35
- roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]

R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
V7 Pumpkin & Coconut Soup $8
- Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
Seafood $6
Choice of Chicken, Beef or Pork $15.50
C4 Royal Peanut : Sweet Peanut Curry $16.90
- Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves

Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
Seasonal vegetables, please ask your server $8
Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
-One Choice $14

Soul Spud Fries $4.50
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
Crispy Fish Portions $7.50
Gluten Free Option $2.20
Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli

CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
FIREPOT PIZZAS $15.00
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
STREAKY BACON $17.00
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
POACHED EGG $2.00

Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Fries $6.50
- With aioli and tomato sauce

Gravy Beef on Noodle (Spicy) $14.00
- Spicy Ming city beef slices with mustard root on bean sprout & noodle
Edamame $6.50
- Salted boiled soybeans in pods
Okonomiyaki $9.50
- Japanese savoury seafood & vegetable pancake
Golden Bags $8.50
- Deep fried golden bags
Tonkotsu Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice
Sizzling Black Pepper Beef with Rice (Spicy) $16.00
- Sizzling black pepper beef on hot plate with rice
Prawn Twister $7.50
- Deep fried chunky fried prawn twisters with sweet chilli sauce
Satay Chicken Kebab $9.50
- Skewered chicken kebabs served with satay sauce

Bacon
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Olive Oil
Pork & Thyme Meatballs with Spicy Sauce $7.5
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
Mozzarella

Grilled Halloumi $16.5
- orange & pine nut salad
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Prawn Cocktail $16.5
- lettuce / seafood sauce
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Fish of the Day
- see our list of daily updates and specials
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter

Nearby Sample Menus