Florences Foodstore & Cafe in Otago Menu

CEREAL CEREAL
  • Blackboard menu after 11.30am featuring a SOUP, SALAD, DISH or two, changed daily, made with seasonal produce.
  • OPEN 7 DAYS Hours: 8.30 - 3.30pm Wednesday nights: The Provincial Long Table, 6.30pm bookings essential
  • Toasted granola, cherry compote, vanilla bean yoghurt $13.00
  • Organic porridge, cream & cranberry compote $13.00
BOULANGERIE BOULANGERIE
  • Toast, jam, butter $4.00
  • Croissant, jam, butter $4.50
  • Assorted pastries $4.50
EGGS EGGS
  • Two eggs your way, multigrain or sourdough toast, tomato kasundi $9.50
  • Eggs Benedict $15.50
    • bacon, sourdough toast, hollandaise
  • Eggs Florentine $15.50
    • wilted spinach, sourdough toast, hollandaise
  • Eggs Smoked Salmon $17.50
    • sourdough toast, hollandaise
  • Creamy Mushrooms on sourdough with rocket $10.00
  • Toasted coconut waffle with banana & lime jam, crispy bacon & coconut crumb $12.50
  • Egg, spinach, ham, bacon, mushrooms, smoked salmon each $4.00
KIDDIES MENU KIDDIES MENU
  • One scrambled egg with soldiers & fruit $6.00
  • Mousetrap bagel (bacon & cheese) & fruit $7.00
  • Kids waffle with maple syrup, yoghurt & fruit $7.00

Nearby Sample Menus

  • Cannoli, ice-cream $8.00
  • Capricciosa $24.00
    • mozzarella, mushroom, artichoke, ham, olive
  • Pizza Atomica $22.00
    • tomato, mozzarella, red onion, cracked egg, speck
  • Knickerbooker glory $13.00
  • Butterscotch creme pot $8.00
  • Granola, seasonal fruit, yoghurt $12.00
  • - Add parmigiana reggiano $3.00
  • Dark chocolate torta, mascarpone, cherries $8.00
  • Crumbed beef schnitzel $17.00
    • Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
  • - vegetarian
  • Seafood selection $13.50
    • A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
  • -Medium $17.00
  • -Large $12.50
  • Seafood platter $17.50
    • A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
  • -Small $12.00
  • Soup of the day
    • Please see the blackboard for today's flavour
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Fried Egg $1.25
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Cheesecake of the day $11.90
    • Please ask us or check our blackboard for details of the chef’s special.
  • Gravy Boat $1.50
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Please note that some fish may contain small bones.
  • SNACKS & STARTERS
  • Chipotle chicken $22.00
  • ENSALADA
  • Black angus beef(2 people) $35.00
  • Smokey mexican beef $15.00
  • FAJITAS
  • TOSTADAS
  • Grilled angus beef $13.00
  • Walnut Dip $9.00
    • roasted capsicum, walnut, sundried tomato, garlic, spices and olive oil with Turkish bread
  • Mixed Iskender $18.50
    • sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Sila Pirzola $26.00
    • cutlet of New Zealand lamb char grilled served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Falafels on Greek Salad $17.50
    • freshly cooked chickpea patties on mesculin with feta, olives, tomatoes, dollop of hummus, vinaigrette dressing and sweet chilli sauce
  • Rice Milk Pudding $8.00
    • white delicious Turkish pudding end darkly glazed on top as it baked in the oven served cold with scoop of ice cream
  • Grilled Chicken $14.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Warm Lamb Salad $18.00
    • with feta cheese, fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
  • Mix Pita (Lamb and Chicken) $14.00
    • Inside pita pocket with tabouleh, mixed salad and choice of sauces
  • Steak Sandwich $16.50
    • 100 gram Ribeye Steak with onions, Lettuce, Tomato, Coleslaw & our secret relish on tasty wholesome bread served with our famous chips
  • All Mains served with Salad and your choice of either Chips, Wedges or a Stuffed Baked Potato
  • NZ’s Famous Pavlova, smothered in cream & served with Ice Cream $9.00
  • Garlic Bread $6.00
  • B.L.T $12.50
    • Bacon, Lettuce & Tomato Sandwich on thick wholesome fresh bread
  • Homemade Soup of the day with Bread (GF) $11.00
  • Moeraki Burger $18.00
    • Beef, BBQ, Bacon & Cheese, *Grilled Chicken, Brie & Cranberry or Beer Battered Blue Cod & Tartare. Lettuce, Tomato, Coleslaw & onion
  • Prawn Twisters with Sweet Chilli $10.00
  • Lolly Molly $7.90
    • Gummy lollies with strawberry and chocolate sauce
  • Chicken Shotgun L$19.90/M $15.90/Q$4.50
    • Mozzrella, tomtao base, onions, pineapples herb roasted, chicken, chargrilled capsicum, Bella's secret sauce and mozarella
  • The Harlem $7.90
    • Tossed in cinammon sugar with maple syrup
  • Miss Veggie L$19.90/M $15.90/Q$4.50
    • Mozzarella, jalapenos, tomatoes, onions, chargrilled, capsicum, pineapple and feta
  • Queens Margherita L$19.90/M $15.90/Q$4.50
    • Mozzrella, tomatoes and more mozarella
  • Chicken Cranberry and Brie L$19.90/M $15.90/Q$4.50
    • Mozzerella, roasted chicken cranberry sauce and brie cheese
  • Extra Toppings $2.50 each
  • The Butter Chicken L$19.90/M $15.90/Q$4.50
    • As the way from India with 11 secret herbs mild curry with tandoori chicken and mozzarella
  • French fries with tomato chilli relish & aioli $9.00
  • Soul Soup $18.00
    • Waitoa free range chicken & ginger broth, vermicelli noodles, seasame, chilli & spring onions
  • Hollandaise $1.00
  • Roti 'n' Roll $14.00
    • Pulled pork roti roll with hoisin, coriander, spring onion & pickled chilli
  • Social Climber $13.00
    • Organic eggs fried or poached with roasted tomato on crusty bread - add free farmed streaky bacon $5.00
  • Free farmed bacon, Waitoa free range chicken or smoked salmon $5.00
  • Roast It $19.00
    • Roast carrot salad with goat's cheese puree, preserved lemon dressing, dukkah & flatbread
  • The Monk $19.00
    • Eggs Benedict with bacon & roasted tomato
  • CANTERBURY DUCK BREAST $38.00
    • confit duck croquette, red cabbage, beetroot, boysenberries, port jus
  • FOUR CHEESE PIZZA $23.00
    • cheddar, gorgonzola, gruyere, mozzarella, parsley & garlic oil
  • Garden salad $12.00
  • TOBLERONE $18.00
    • baileys, frangelico, crème de cacao, chocolate, cream
  • Buttered new potatoes w/ mint $12.00
  • KIWI “PAVLOVA” $18.00
    • italian meringue, kiwifruit, passionfruit cream, plum puree, kiwifruit sorbet
  • TODAY’S SOUP $16.00
    • lombardi home-made bread
  • Slow cooked beetroot w/ walnuts $16.00
  • NACHOS $14.00
    • chilli beans, salsa & cheese on can chips with sour cream
  • SCOTSMAN BREAKFAST $15.00
    • bacon,eggs,sausages,baked beans + toast.
  • CHICKEN RANCH SALAD $13.00
    • greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
  • DISH OF THE DAY $10.00
  • EGGS BENEDICT $16.00
    • poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
  • BBQ BEEF BURGER & FRIES $15.00
    • homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
  • EGGS YOUR WAY $10.00
    • bacon,eggs + toast(eggs fried,poached or scrambled).
  • BIG BREAKFAST $18.00
    • bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
  • Chicken Wings $5.00
    • Cured to perfection in our spicy marinate served with a
  • Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
    • Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
  • Fried Pork Balls (9) $9.90
    • Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
  • Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.00/$13.50
    • Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
  • Fresh Mussels $19.90
    • Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base,topped with fresh coriander, and sweet chilli dipping sauce
  • Clay Pot Rice (Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00/ $13.50/$14.50
    • Mild fried rice stir fried with ginger and fresh vegetables
  • Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
    • A Spicy curry cooked with creamy coconut cream, kaffle
  • Lemon Grass Stir Fry (Chicken, Beef, Pork or Vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
    • Your choice of meat stir -fried with fresh lemongrass and
  • Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
  • Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
  • New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
  • Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
  • Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
  • PINOT NOIR -
  • Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
  • AROMATICS -
  • Steak and pepper $3.30
  • Rye $5.50
  • Mince and cheese $3.20
  • Mince $3.00
  • Toasted (two fillings) $4.50
  • Extra fillings $0.50
  • Cheese rolls $2.00
  • Sausages and eggs $15.90
  • Mushroom & Truffle Oil Risotto $15.00
  • Steamed Green Vegetables $10.00
  • Strawberry & Raspberry Sorbet with Meringues $10.00
  • Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce
  • Venison and Black bean Ragout with Housemade Pasta, Yoghurt Dressing & Chilli jus $30.00
  • Chilli prawn & blue cod with lemon
  • Tandori chicken, red onion, coriander & greek yoghurt
  • Thin Lizzie $27.00
  • - 12 pieces Fresh Salmon Nigiri
  • - 4 pieces Fresh Salmon Supreme
  • 8PC. JUMBO $11.70
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • - 10 pieces Fresh Salmon Nigiri
  • - 2 pieces Seaweed Salad Gunkan
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
Florences Foodstore & Cafe

Florences Foodstore & Cafe

location

Address

74 Cardrona Valley Road, Wanaka, Otago, 9381, New Zealand

phone

Phone

034437078

clock

Opened hours

Monday: 8:30 AM – 3:00 PM, Tuesday: 8:30 AM – 3:00 PM, Wednesday: 8:30 AM – 3:00 PM, Thursday: 8:30 AM – 3:00 PM, Friday: 8:30 AM – 3:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: 8:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Deli , European , Gluten Free , New Zealand , Sandwiches , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
74 Cardrona Valley Road, Wanaka, Otago, 9381, New Zealand