Food 4 Thought in Christchurch Menu

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Food 4 Thought in Christchurch has no menu available, but can choose from many other options such as All eggs free range or GF=Gluten Free from The Shroom Room. The Mediterranean Food Company and Cafe offers many options including BRUCHETTA and PUMPKIN & GOAT CHEESE PASTILLA. Monthai Takeaway includes a wide range like Spring rolls or Pork wontons. EXEC LUNCH BOX 01 and EXEC LUNCH BOX 02 from . Sushi Express offers Coffee Lovers and Toasted ciabatta or brown or white.

Nearby Sample Menus

Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
Quarter Chicken $8.90
- Small fraction, big reaction.
Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
Cheddar Cheese $1.50
Avocado Spread $1.50
Half Chicken $12.90
- Nothing half hearted here.
PERi-PERi chips (Large) $6.50

Garlic Hot Plate
- Fresh garlic fried in the wok with a selection of vegetables - a must of garlic lovers. Served on a steamy hot plate.
Entree, Chicken or Vegetables & Tofu $12.00
Seafood $22.00
Red Curry
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
Green Curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
Prawn $23.00
Chicken, Beef, Pork or Vegetables & Tofu $19.90
Prawn $23.00

Merino Lamb Shoulder 1Kg $80
House Hung Dry Aged Charcuterie $28
- Condiments
Specially Cuts-Butchers Block
Freekah Wheat, Broccolini, Dates, Pine Nuts $13
Spring Carrots, Honega, Sheep’s Feta, Mint $13
Cauliflower, Vadouvan, Curry Leaves, Almonds $13
Wakani Ashburton Go Day Grain Fed Beef
Artisan Stone-Baked Sourdough $9
- culture butter

Chicken Cashew Nuts on Rice $10.00
Vegetable Fried Rice $8.00
Pineapple chicken fried rice $9.00
Hot & Spicy Chicken Fried Rice $9.00
Beef Foo Young $9.00
Roast Pork Foo Young $9.00
Curry Chicken vegetable on Rice $9.00
Sweet & Sour Chicken on Rice $9.00

Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Pineapple, Mango or Beetroot $1
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Energy Drinks $5
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Native Kumara Chips $7.5
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Powerade $5

Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
Potato rosti $4.00
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini
Eggs Benedict $18.00
- Roasted mushrooms
Salad greens with a sweet shallot vinaigrette $6.50
Eggs Benedict $20.00
- Akaroa salmon
Fries with tomato sauce & aioli $7.50
Wedges with sour cream & sweet chilli $8.50

Mussels $11.00
- DOZEN COOKED
6 mini vegetarian rolls $3.00
Fish bites $0.90
3 scoops of chips
3 potato fritters
3 fish 3 hot dogs
Cod blue fillets $6.90
Potato fritters $1.00

Miso Roasted Eggplant $10.00
- w/ toasted sesame
Warmed Olives $6.00
- w/ chilli & lemon
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Hand Cut Chips $10.00
- w/ aioli
Tomato Salad $8.00
- w/ balsamic & house made curd
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard

Rice or Salad
Pita Bread $1.50
- Falafel
Large $13.00
Jilabi 3 for $2.00
- Chicken
Baklava $2.50
Chapli Kebab & Salad $6.00

Salmon $6.00
Cheese and Pineapple $4.00
RodCod $4.00
Chicken Satay $5.50
Double Meat $4.50
Chicken $5.00
Sole $5.00
Vegetarian $5.00

Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Caramel seed slice 'RAW' $4.50
- Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus

Karaage chicken rice ball $5.40
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
Teriyaki salmon $12.90
Saboro bento salmon (salmon rice box) $8.90
California ocean roll $11.90
Salmon avocado, salmon & sweet omelette $8.90
Karaage chicken half roll $4.50
King salmon & avocado & teriyaki salmon $12.90

Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
All mains served with rice and plain naan (Upgrade to garlic naan for $1)

Nachos & Sour Cream $6.50
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Basket fries $4.50
- w Tom sauce or aioli
Seafood Basket $12.50
Toasties $3.50
Chicken Nugget & fries $7.00
Fish Bites & fries $7.00

Aioli $2.5
Apple + Macadamia Cake $6
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
Chunky Fries $8.5
Belgium Chocolate Brownie $4.5
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
Power Breakfast $14.5
- 3 eggs scrambled, Ora king salmon, sauteed spinach and truffle oil. Add wholegrain toast: $3.5
Steve's Stack $16
- Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4