Forest Lodge The Bavarian Restaurant & Bar in Canterbury Menu

Forest Lodge The Bavarian Restaurant & Bar in Canterbury has no menu available, but can choose from many other options such as All eggs free range or GF=Gluten Free from The Shroom Room. Belgian Beer Cafe offers many options including Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom. The Apple Shed Cafe & Bar includes a wide range like Garlic and herb buttered hot ciabatta or Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread. BLT Bagel and NYC Benedict Bagel® from . McDonald's Hornby offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

  • Vegetable Jaipuri $15.90
    • Variety of fresh vegetables in a creamy masala sauce (medium)
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Naans $3.50
  • Poppadoms $3.00
    • Roasted Indian crisp bread (4)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • Chicken Tikka $15.00
    • Marinated in a wonderful blend of tandoori spices and herbs, then grilled and served with fresh salad.
  • Mint & Yoghurt $3.00
  • 19. Steak Foo Young
  • 25. Vegetable Chow Mein
  • 14. Roast Pork Chow Mein
  • 1. Chicken Chow Mein
  • 21. Combination Foo Young
  • 12. Steak & Tomatoes on Fried Rice
  • 35. Prawn Chow Mein
  • Pineapples
  • Chicken Liver Parfait $15
    • Fig, Pistachio, Crostini
  • Seaweed Butter $4
  • Specially Cuts-Dry Aged $55
    • aged rib eye on the bone 500g
  • Black Garlic, Mushroom $3
  • Cod Lettuce $12
    • Pea Shoots, Radish, Buttermilk Dressing
  • Chopped Salad $12
    • Swede, Red Cabbage, Apple, Hazelnut
  • Cauliflower, Vadouvan, Curry Leaves, Almonds $13
  • Red Wine Jus $5
  • Warm Summer Salad (GF, Vegan) $21
    • baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
  • Sticky Date Pudding $12
    • served hot with caramel sauce and vanilla ice cream
  • Cheese on Toast $6.50
    • lightly grilled Turkish bread with melted cheese and a side of tomato sauce
  • Premium Rib Eye $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Open Steak Sandwich $21
    • 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
  • Seafood Skewers $14
    • prawn, salmon, cod served with dipping sauces
  • Fish and Chips $9
    • a piece of freshly battered fish, with hot chips and a salad garnish
  • Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
    • 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Curried lamb N/A
  • Chicken & Cranberry N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Steak & Cheese N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Potato Top N/A
  • Steak & Mushroom N/A
  • Tom kah kai $16.00
    • with coconut milk and galanga
  • Mushroom with oyster sauce $12.00
  • Tom yum $12.00
  • Sweet and sour sauce $12.00
  • Red curry $12.00
  • Tom yum prawns $20.00
    • prawns and a little coconut milk
  • Chuchee curry vegetables $16.00
    • red curry, Thai herb, coconut milk
  • Seafood and chilli $20.00
  • Eggs Benedict
    • Poached free range eggs on toasted homemade bread topped with hollandaise sauce
  • Burger and Fries $20.00
    • Beef pattie, crispy bacon, Swiss cheese, lettuce, tomato, and caramelised onion served in our homemade bun. Vegetarian option available (spiced chickpea and vegetable pattie) $16.00
  • Pan-fried Salmon $26.00
    • 200gm of fresh pan-fried Akaroa Salmon, see specials board for today's styling
  • - Bacon $17.00
  • Wedges with Sour Cream $8.00
  • Smoked Salmon Salad $22.00
    • Our own hot smoked salmon on a green salad dressed with a caper vinaigrette
  • Free Range Egg $2.00
  • Moroccan Chicken Wrap $18.00
    • Spiced rubbed chicken strips, lettuce, tomato, onion and carrot in a hummus smeared Middle Eastern wrap with yogurt dressing
  • Savoury omelete $15.50
    • ham cheese onion & tomato
  • 9 Garlic Prawns on rice $13.50
  • Teddy Bears Picnic
  • Mushrooms $7.00
  • Choice seasoning
    • salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb
  • Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
  • Sausage on mash w gravy
  • Fish Hoki $6.00
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
  • Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • Duck liver parfait, Muscovado & onion jam, bread $19.50
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Prawn Masala $18.50
    • Prawns cooked with dry Indian spices, onion, tomatoes, ginger & garlic in tomato based sauce.
  • Vegetable Samosa (2 pieces) $6.00
    • Savoury fried pastry filled with potatoes, peas & tempered with Indian spices served with tamarind chutney.
  • Lamb Kolhapuri $16.50
    • Lamb pieces cooked with whole spices tomatoes & onions in coconut based gravy.
  • Mango Kulfi $7.00
    • Indian Mango flavored ice cream.
  • Chicken Tikka Masala $15.50
    • Boneless pieces of chicken marinated in yogurt & spices, grilled in tandoor & then sauteed in tangy tomato & onion based sauce.
  • Aloo Tikki (4 pieces) $7.00
    • Pan fried potato cakes, stuffed with lentils served with mint chutney.
  • Lamb Anarkali $16.50
    • Lamb marinated in pomegranate, cooked in ginger, garlic & spices.
  • Fish Dopiaza $18.50
    • Fish cooked with large chunk of onions, tomatoes, ginger, garlic & spices.
  • Verdure Grigliate $11.50
    • Chargrilled zucchini, eggplant, capsicum & red onion served with shaved parmesan & pinenuts
  • Magnifico! $24.50 / $34.50
    • Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
  • Scallopine Parmigiana $37.50
    • White veal baked in a light parmesan crust, topped with chargrilled eggplant & a roast capsicum sauce
  • Risotto Piselli & Zucca One size ~ $24.90
    • Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
  • White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
  • Melanzane Al Forno One size ~ $24.90
    • Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables
  • 'Best Ever' Lasagne $20.50 / $26.50
    • House lasagne baked with layers of delicious ragu Bolognese and bechamel sauce. Served with chargrilled vegetables
  • Tutto Bene crust – Tutto Bene combinations. Two sizes Medio 30cm/Grande 40cm [gf options available].
  • Frangelico Affogato $10.00
    • Vanilla ice cream, Frangelico liqueur, espresso coffee.
  • Latte-Bowl $5.50
  • Chinese $22.50 / $32.50
    • Lemon chicken, green capsicums and baby corn, yummy.
  • Mississippi Mud Cake $10.00
    • Served with a hot caramel sauce, vanilla ice cream.
  • Vegetarian Works $22.50 / $32.50
    • Fresh vegetables, pineapple, sun dried tomatoes, pesto, nuts.
  • Hawaiian $22.50 / $32.50
    • Ham, onions, pineapple.
  • Chicken Nuggets & Fries $8.50
  • Venison $22.50 / $32.50
    • Cut venison, cranberry sauce, mint sauce.
  • Garlic Bread $6
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Sage & Confit Garlic Chicken Breast $28.5
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Thai Fish Cake (5) $8.50
  • Thai Curry Puffs (4) $8.50
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Chicken Noodle Tom Yum Soup $10.00
  • Steam rice $3.00
  • Prawns $13.00
  • Prawns Noodle Tom Yum Soup $13.00
  • Soup of the day with toasted ciabatta $8.00
  • Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
  • Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
  • Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
  • Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
  • Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
  • DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
  • Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Forest Lodge The Bavarian Restaurant & Bar

Forest Lodge The Bavarian Restaurant & Bar

location

Address

39/140 Forest Drive, Methven, Canterbury, 7730, New Zealand

phone

Phone

33028116

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Dinner

Location
39/140 Forest Drive, Methven, Canterbury, 7730, New Zealand
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