Forest Lodge The Bavarian Restaurant & Bar in Canterbury Menu

Forest Lodge The Bavarian Restaurant & Bar in Canterbury has no menu available, but can choose from many other options such as All eggs free range or GF=Gluten Free from The Shroom Room. Belgian Beer Cafe offers many options including Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom. The Apple Shed Cafe & Bar includes a wide range like Garlic and herb buttered hot ciabatta or Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread. BLT Bagel and NYC Benedict Bagel® from . McDonald's Hornby offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

  • French toast $22
    • With bacon, banana and maple syrup
  • Eggs Benedict $21
    • Poached eggs and toast
  • -Or with bacon, banana and maple syrup for $22
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • -To add bacon $24
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Children’s Munchbox $10.50
    • A great “Packed Lunch” of Fruit, Ham and Cheese Toastie, Yoghurt, Homemade Biscuit, Dried Fruit and a drink
  • Raw Organic Nut Butter $3.50
  • Toasted Bagel $10.00
    • Served with Berry conserve or Basil Pesto & Cream Cheese
  • Free Range Eggs on Toast $10.50
    • Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
  • Avocado half (seasonal) $3.50
  • Streaky Bacon $5.00
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
    • With hot smoked salmon
  • BBQ Bacon Cheeseburger $22.50
    • Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
  • Bacon & Banana $19.50
    • stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
  • Soup of the Day $10.50
    • served with a mini Bagel or Toast
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Sirloin Steak $22.00
    • Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Loaded Wedges $14.00
    • With cheese, bacon, sweet chilli sauce and sour cream
  • Macaroni and Cheese $12.00
    • With salad
  • Trio of Gelato $12.00
    • Please ask for tonight's flavour selection
  • Pasta of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Carnivore $24.00
    • With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
  • Fish and Chips $15
    • battered white fish with shoestring fries and salad
  • Risotto of the Day N/A
  • Pasta of the Day $22
  • Fish of the Day $27
  • Twice baked Blue Cheese Souffle $14
    • with roasted cherry tomatoes, roasted almonds & mulled wine syrup
  • Roasted Olives $10
    • with marinated feta, spiced nuts & kumara crisps
  • Omelette $20
    • served with wholemeal toast or salad and Mushroom & onion jam
  • Pizza $15
    • ham and cheese & pineapple OR meat lovers with BBQ sauce
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Chow mein egg noodles $13.00
    • with chicken
  • Chicken satay on rice $13.00
    • with side vegetables
  • Laksa Noodle soup $13.00
    • with chicken & rice noodles
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Rendang $13.00
    • very spicy Indonesian beef curry with side vegetables
  • Massaman beef curry $13.00
  • French Style ''Creme'' Brulee $15.00
    • aerated white chocolate, caramelised orange
  • We have a children's dinner menu available at the restaurant.
  • Fillet of Local Salmon $37.50
    • orange blossom, chicory tart, brown butter, miso, passionfruit, samphire.
  • There are French snails in my back garden $21.00
  • Confit Duck Leg A L'orange $43.00
    • heritage yellow and candy beets, gooseberries, peach, crushed potato, fennel puree.
  • 21 Day Aged Angus Beef Fillet $43.00
    • kanuka smoked narrow, potato fondant, bbq heirloom veg, wild cherry liquorice, lardo, dark summer fruits.
  • Fresh Green Lipped Mussels $15.00 / $26.00
    • white wine cream sauce, roast garlic, spinach
  • Affogato $15.00
    • homemade heilala vanilla ice cream, and espresso...
  • Steak, Eggs and Chips $16.50
    • A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • - With spinach, bacon $16.00
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
  • Seasoned Wedges $8.00
    • Served with sweet chilli sauce and sour cream
  • *Ask about our special of the day for $10.00
  • - With spinach, salmon $ 19.50
  • Chef’S Thai Chicken Salad $19
    • Tossed With Chef’S Own Tangy and Spicy Dressing + Salad Greens + Red Onion + Coriander
  • Seafood Curry $22
    • With Just a Touch of Spice +Indian Inspired Thai Yellow Curry + Mixed Seafood + Coconut Milk
  • Beef or Chicken With Oyster Sauce $19
    • Stir-Fry With Mushroom + Fresh Seasonal Vegetables + Spring Onions
  • Cashew Chicken $20
    • Stir-Fry With Fresh Seasonal Vegetables + Cashew Nuts
  • Ginger Chicken $19
    • Stir-Fry with Fresh Seasonal Vegetables + Finely Sliced Fresh Ginger + Mushrooms + Soya Sauce
  • Panang Curry $18
    • Of Beef or Chicken + Creamy Red Curry + Kaffir Lime Leaves + Coconut Milk
  • Satay Beef or Chicken $19
    • Stir-Fry and Served with Our Own Tasty But Spicy Satay Sauce and Fresh Seasonal Vegetables
  • Beef or Chicken Peanut Sauce $10
    • Stir-Fry with Fresh and Crunchy Seasonal Vegetables!
  • With Bully’s Beetroot Cured Salmon Gravlax $10.00
  • Spiced Pork filled Conchiglioni Pasta Shells $27.50
    • Spiced pulled pork baked in pasta sea shells and served with an arugula, mizuna and apple salad, sweet pork jus and finished with shaved parmesan
  • With a Breast of house Smoked Chicken $9.50
  • Bully’s Buccaneers Sundae $6.50
    • Scoops of vanilla ice cream scattered with all sorted lollies. Topped with your choice of Chocolate, Caramel or Berry Sauce and cream
  • French Fries with Aioli $7.50
  • Vegetarian Feast $22.20
    • Kumara & corn cake, portobello mushroom, wilted spinach, baked beans, poached eggs, slow roasted tomato & hash browns. Served with country grain toast topped with hollandaise sauce
  • French Toast $18.20
    • Thick slices of French bread fried in a cinnamon & orange batter. Served with grilled banana, crispy bacon & maple syrup. Toasted & served with scrambled eggs & chives and tomato & onion relish
  • Crispy Bacon $7.50
  • Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
  • 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
  • Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
  • Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
  • Olives marinated in their own oil, lemon, garlic $7.00
  • White chocolate and raspberry truffle $2.50
  • Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
  • Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
  • Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
  • Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
  • ●Medium
  • ●Small
  • Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
  • Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
  • Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
  • Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
  • Flash-fried prawns with chilli, lemon & parsley
    • Butterflied prawns sautéed with chilli & garlic & dressed in lemon
  • Fresh Local Market Fish $ 22.00
    • Battered in a crispy pale ale batter served with salad & fries
  • Seared beef, grilled pepper & caper berry
    • Skewers of beef, grilled peppers & capers drizzled with dressing
  • Crumbed Camembert $10.50
    • With salad garnish & plum sauce Pate & Toast House Pate & Crunchy Toast
  • Roast Vegetable Salad $17.50
    • Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
  • Ham & Cheese croquetas
    • Croquetas with a tomato chilli jam dip
  • Oven Baked Salmon $22.00
    • Served on mash & steamed vegetables
  • Sticky Date Pudding
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • BAGEL $5.50
    • served with cream cheese and jam
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
Forest Lodge The Bavarian Restaurant & Bar

Forest Lodge The Bavarian Restaurant & Bar

location

Address

39/140 Forest Drive, Methven, Canterbury, 7730, New Zealand

phone

Phone

33028116

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Dinner

Location
39/140 Forest Drive, Methven, Canterbury, 7730, New Zealand
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