Forest Lodge The Bavarian Restaurant & Bar in Canterbury Menu

Forest Lodge The Bavarian Restaurant & Bar in Canterbury has no menu available, but can choose from many other options such as All eggs free range or GF=Gluten Free from The Shroom Room. Belgian Beer Cafe offers many options including Fish of the Day w daily flavours and Trio of croquettes, beef, spicy sausage, mushroom. The Apple Shed Cafe & Bar includes a wide range like Garlic and herb buttered hot ciabatta or Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread. BLT Bagel and NYC Benedict Bagel® from . McDonald's Hornby offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

  • Crispy Pork Smoked With Manuka Honey N/A
  • Laab $25.00 / $29.00
    • Minced Chicken Or Roasted Duck
  • Fresh Spring Roll N/A
  • Chuchi Salmon N/A
    • Sukhothai Homemade Red Curry Paste With Kaffir Leaves And Spices Topped On Pan Fried Salmon
  • Sukhothai Deep Fried Drums N/A
  • Chicken Satay (Goi Satay) $9.50
    • Lightly Seasoned Chicken Breast Pieces Marinated In Curry , Grilled On Shewers To Perfection. Serve With Our Own Special Homemade Famous Peanut Sauce. A Must Try!
  • Yum Sarm Kroe $28.00
    • This Style Salad With Crispy King Prawns, Monk Fish And Squid With Fresh Tomato, Red Onion, Spring Onion, Coriander, Sliced Carrot, Cashew Nuts, Lime Juice And Chilli
  • Prawns Dome Sweet & Sour $12.00
    • Deep Fried Tempura Prawns On Skewers. Served With Sweet And Sour Sauce
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Eggs your way $12
    • Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
  • Sides - eggs (2), roasted mushrooms, avocado $4
  • Pretzel Roll $24
    • Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
  • Sides - smoked salmon, bacon, chorizo $5
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Granola $16
    • Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
  • Shakshuka $22
    • Turkish style baked eggs w/ feta, herbs and Turkish bread.
  • Chicken Corn Soup $6.00
  • Pottle of Steamed Rice $3.50
  • Chicken with Satay Sauce $13.20
  • Chilli or Curry $1.00
  • $66.00
  • Pork & Cashew
  • Steak Egg Foo Young $11.20
  • Combination Chow Mein $13.20
  • Hereford Ribeye (250g) $37.00
    • crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
  • Bianca $26.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Risotto $28.00
    • seasonal + local, please ask your waitperson
  • Parpadelle $28.00
    • local fresh picked asparagus, fava bean, fennel with lemon, Pernod
  • Banana Bread French Toast $18.00
    • with local berry compote, marscapone and honey
  • Seasonal buttered greens $10.00
  • Iceberg wedge with blue cheese dressing $10.00
  • One cheese $18.00
  • SEAFOOD CHOWDER $15.50
    • Blue cod, mussels & shrimps. A hearty soup with toast & butter.
  • CHIPS $6.00
  • SEAFOOD BASKET $19.90
    • Succulent seafood deep fried to perfection & served with fries, side salad & tomato & tartar sauces
  • MUSHROOMS $6.50
  • SWEET AND SOUR CHICKEN $22.90
    • Tender chicken pieces battered, nestled on rice topped with our tasty Sauce & served with a salad.
  • ROAST OF THE DAY $17.50
    • Served the traditional way. Your waitperson will advise.
  • BATTERED SCALLOPS (EACH) $3.00
  • CAMEMBERT CHEESE $15.90
    • Wedges of creamy camembert served with plum sauce & toast.
  • Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • Weekly Sunday Roast w/ all the trimmings 19.50
  • Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
  • Marinated Beef Kebabs w/ Beetroot Hummus 14
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Plain $3.20
  • Fish $2.50
  • Curry Roll $2.70
  • Giant $6.30
  • Deep Sea Cod $4.50
  • Chocolate Donut $2.20
  • Bluff Oysters N/A
  • Tomato $4.00
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • Available between 9am to 2pm & 5.30pm to 9pm
  • - Spinach $16.50
  • Bacon or cold smoked salmon $ 6.00/side
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • - Bacon $18.50
  • The Vegetarian - Pistachio Cashew Pesto Lasagne $26.00
    • Pistachio cashew pesto, roasted eggplant, pumpkin & red peppers, Talbot forest mozzarella & parmesan bechamel, seasonal salad
  • Cracked Pepper Chicken Liver Pate $24.00
    • Classic pate with shallots, garlic, red peppers, parsley, thyme & sage & brandy, breads, fried shallots, blackberry chutney, cherry pate
  • Soup of the day $18.00
    • 600ml with a savory fried scone
  • Smoked Salmon Salad - Akaroa Hot Smoked Salmon $28.00
    • Seasonal salad, avocado mayonnaise, shaved parmesan, honey soy cashews
  • Kapiti Kikorangi Blue $26.00
    • Apple chutney, Spiced walnuts, Pear pate
  • MP's Taste of the High Country - Spiced Lamb Rump $32.00
    • A whole Canterbury lamb rump 300 + with cap on, MP's secret spicy marinade oven roasted to med rare on winter mash with cauliflower puree & broccoli
  • Kapiti Smoked Havarti $24.00
    • Tomato relish, Cucumber pickle, Fig pate
  • Cracked Pepper Chicken Liver Pate $10.00
    • Add 100g wild venison red wine salami
  • Pie, Salad and Chips $16.50
    • Choice of pie (from the pie warmer), gourmet salad mix, and fries.
  • Chef's Curry of the Day $25.50
    • Chef's Curry creation made with his own blended curry paste, served with basmati rice, yoghurt & mint riata, and poppadoms.
  • Smoked Blue Cod Quesadilla $18.00
    • A flour tortilla with smoked blue cod, roast vegetables, and ricotta cheese, topped with beetroot chutney, house salad.
  • Spicy Pepperoni $32.50
    • A combination of pepperoni, bratwurst, and jalapenos.
  • Ice Cream Sundae $9.50
    • Served with cream and a choice of either chocolate or strawberry sauce.
  • Classic Hawaiian $32.50
    • Smoked ham and fresh pineapple.
  • Pottle Of Fries $5.50
    • Served with tomato sauce.
  • Baileys Hot Chocolate $13.50
    • Double shot Baileys or Tia Maria, hot chocolate and topped with cream.
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • Polenta chips $ 8.00
    • with Marlborough sea salt, rosemary and peppers
  • Creamy in white wine, potatoes and leeks $22.50 / $16.50
    • 1 kilo / 500g
  • Warm sticky date pudding $13.50
    • with toffee sauce and vanilla ice-cream
  • Dark chocolate fondant $13.50
    • with raspberries and hokey pokey ice-cream
  • Shoe-string fries $7.00
    • with ketchup
  • Panko crumbed fish & mussel cake $19.00
    • with poached egg, lemon and aioli
  • Garden green salad $7.00
    • green salad leaves with house vinaigrette
  • Spinach $3.00
  • Kids Sundae $6.00
    • Caramel, Berry or Chocolate
  • Bowl of Fries $6.00
  • Hot cakes with your choice of either Blueberries, Apple or Banana $10.00
  • SOUP OF THE DAY $12.50
    • Please ask your server, served with Toasted Bread
  • SEAFOOD CHOWDER $16.50
    • Served with Toasted Bread
  • Salmon $6.00
  • MINCE ON TOAST $16.00
    • The Store Special Mince on Toast Served with Eggs any Style
  • Homemade Pancakes $9.50
    • With Either Home Cured Bacon or Grilled Banana, Served with Maple Syrup.
  • Eggs Benedict $15.50
    • Traditional Eggs Benedict, Served with Hollandaise Sauce on Thick Cut Home Baked Bread. With Bacon or Spinach.
  • Open Steak Sandwich $15.00
    • Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
  • Cinnamon French Toast $12.50
    • With Home Cured Bacon & Grilled Banana, Maple Syrup.
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Pineacres Big Breakfast $18.50
    • 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
  • *** Additional of $2.00 for all Seafood meals ***
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Tom Yum Po-Tak (Seafood) $12.90
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Garlic with meat and vegetables with rice $12.90
Forest Lodge The Bavarian Restaurant & Bar

Forest Lodge The Bavarian Restaurant & Bar

location

Address

39/140 Forest Drive, Methven, Canterbury, 7730, New Zealand

phone

Phone

33028116

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Dinner

Location
39/140 Forest Drive, Methven, Canterbury, 7730, New Zealand
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