Four Seasons Korean Restaurant in 1a/6 Bishopdale Court Menu

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Four Seasons Korean Restaurant in Christchurch has no menu available, but can choose from many other options such as E1 Oven Baked Pizza Bread or E2 Made daily rustic loaf from Milanese. Speights Ale House Ferrymead offers many options including Ale House Loaf and Bealey's Breads and Dips. Subway - Belfast includes a wide range like Ham or Veggie Delite. Steak Onion Pattie and Chicken and Cheese Pattie from . Belfast Food Bar offers Gustav's and Pacific Oysters.

Nearby Sample Menus

Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Vegetarian Wrap $11.00
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Cheese Naan $6.00
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)

-Steamed potatoes in garlic butter /Creamy mash potato $5.00
The Elmwood Platter $40.00
- Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
- Add egg $1.50
Fish & Chips (GFA) $15.00
- Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
Pork belly $26.00
- Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
Fish & Chips (GFA) $23.50
- Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
Steak & Fries (GFA) $18.00
- 200grm rump steak with garlic butter, Elmwood house salad with beer battered fries and tomato sauce
American cheese burger (GFA) $15
- Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun

Stewed Beef in Hot Pot $25.00
Ma Po Tofu on Rice $13.00
Fried Beef Ho Fun $15.00
Home-Made Tofu with Sweet and Sour Sauce $19.00
Chong Qing Chicken $26.00
Prawns and Egg on Rice $13.00
Roasted Duck Noodle Soup $14.00
Chicken and Potatoes in Chilli Pot $25.00

Taco
Fajita Veggies with Guac (two $10.50) $5.50
Slow Roasted Beef Barbacoa $14.40
Chargrilled Chicken A La Brasa $12.00
Burrito
Salad Bowl
Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side

Longboard Burrito $14.90 / $10.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Cheese Nachos $10.00
Salad Bowl $9.90-$12.00
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
Cheese Quesadilla $10.00
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
Tortilla Chips & Guacamole $8.00
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole

Crispy Red Roast and Veggy $12 Reg / $18 Lge
Claypot Coconut Curry noodle
- Curry cooked in coconut milk with tofu, bean sprout, mushroom balls, and Ramen noodle, or Flat rice noodle or rice vermicelli
Tomyum Mushroom Soup $4.50 Single / $9 Double
Satay Noodle on Hotplate
- Satay on fried Ramen noodle with peanut sauce served on sizzling hotplate
Red Bean Pastry $2.00
Claypot Arhat Dish
- Fresh cauliflower and broccoli with mushroom in black bean sauce in claypot
Hong Kong Fried Noodle $10 Reg / $15 Lge
Large $24.00

Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots
Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
Rainbow Slaw $15
- Cabbage, Beetroot, Carrot, Spring Onion, Radish, Seeds, Herbs, Vinaigrette
Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon

Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Add Salami $6.50
Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
Chorizo & Spiced Meatballs al Alicante $18.50
- Spiced Albondigas
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil

SIDES
BANGERS & MASH $15.50
- with caramelised onion & gravy
HOT STEAK SAMMY $12.50
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
PANCAKES $14.50
- with berry compote, maple syrup & cream
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00

Penne Napolitana $19.50
- Penne sauteed with fresh tomato and basil
Risotto Ligure One size ~ $24.90
- Riviera risotto with prawns, scallops, squid, mussels & clams. Simmered in vino bianco and garnished with chopped parsley
Quattro Formaggio $24.50 / $34.50
- White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
Calzone Paradiso $24.50 / $34.50
- A folded pizza with Italian salami, smoked chicken, sundried tomato, mozzarella, ricotta & capsicum
Di Mare $25.50 / $35.50
- Napoli sauce, tomato, calamari, shrimps, mussels, capsicum, capers, anchovies, black olives & mozzarella
Fettuccine Carbonara $19.50 / $26.50
- Fettuccine tossed with seared pancetta & zucchini in a rich cream, egg yolk & parmesan sauce
Funghi $24.50 / $34.50
- White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
Penne Pollo $19.50 / $26.50
- A tangy blend of Napoli sauce, grilled chicken, sundried tomatoes, black olives & capers

BLUFF OYSTERS 6 FOR $15.00
CURRY ROLLS $2.80
CRABSTICK $1.50
SAUSAGE $1.50
DONUTS $1.50
FISH $1.50
MINI SPRING ROLLS 3 FOR $1.00
PACIFIC OYSTERS 6 FOR $9.00

VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
ADD AN EXTRA SLIDER FOR $5.00
"HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.

Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Eggs any style $9.50
- Served on toasted ciabatta bread
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
Fries $6.00
- Served with tomato and aioli sauce
- With spinach, bacon $16.00

LARGE $9.50
1/2 CHICKEN $12.40
CHICKEN SATAY $6.30
QUARTER CHICKEN $4.80
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
BASIC CHICKEN $5.80
CHICKEN BREAST FILLET $4.90
HALF CHICKEN $8.50

BERRY COMPOTE $4.00
MUSHROOM $1.80
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
VEGETARIAN PIZZA $14.00
- WITH RED CAPSICUM, GREEN CAPSICUM, PUMPKIN, ONION, MUSHROOM, TOMATO, PINEAPPLE
BIG BREKKIE $18.50
- WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>
BOWL OF POTATO WEDGES $7.00
- WITH SWEET CHILLI & SOUR CREAM
CHORIZO $2.00
HOTCAKES STACKS $10.00
- MIXED BERRIES, ICE CREAM, CREAM