Four Seasons Korean Restaurant in 1a/6 Bishopdale Court Menu

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Four Seasons Korean Restaurant in Christchurch has no menu available, but can choose from many other options such as E1 Oven Baked Pizza Bread or E2 Made daily rustic loaf from Milanese. Speights Ale House Ferrymead offers many options including Ale House Loaf and Bealey's Breads and Dips. Subway - Belfast includes a wide range like Ham or Veggie Delite. Steak Onion Pattie and Chicken and Cheese Pattie from . Belfast Food Bar offers Gustav's and Pacific Oysters.

Nearby Sample Menus

Add 4 fresh oysters (recommended) $18
Spiced chicken wings (9), tofu cream $14
Sung choi bao of pork $23
Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
Steamed marlborough tua tua with house made xo sauce gf $26
Mandarin marinated yellow fin tuna and grated coconut salad gf $28
Blade cut marlborough salmon with organic white miso gf $21
Grilled market fish, shitake puree and seaweed butter gf $33

Fries $4.00
French Toast $16.90
- Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
Green salad $4.50
Fries $7.50
- Served with aioli
B.L.T
- Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
Eggs (2) $3.50
Pork Fillet
- Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce

-Linguiça
- Homemade sausage
-Molho de BBQ
- Homemade BBQ sauce
*Dairy free dessert available on request
Polenta Frita (DF/V)
- Polenta Chips
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
-Linguiça Vegetariana
- Vegetarian sausage (on request)
-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)

Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
Stacey's Stack $19.50
- layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
Extra Hollandaise or Aioli $3.50
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
Florentine $17.50
- with spinach
Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers

Garlic Pork Vegetable on Rice $9.00
Bami Goreng $9.00
- fried noodle with chicken, beef, pork
Ginger Chicken vegetable on Rice $9.00
Chicken Corn Soup $4.50
BBQ Pork Bun $2.00
Vegetable Fried Rice $8.00
Lemon Chicken on Rice $9.00
Honey Chicken on Rice $9.00

THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
LITTLE ITALY $7.90/ $11.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
PECAN PIE $5.20
LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.

Ham, Egg, Tomato & Beetroot
Ham & Mustard
Chicken Avocado
Bacon, Tomato & Lettuce
Ham Salad
Chicken, Apricot & Cream Cheese
Stuffed Sausage
B.B.Q. Chicken Roll

Crispy Pork & Roasted Duck $18
11.Homemade Peanut Sauce
- Served with rice , stir fried with chef’s selected vegetables
21.Thai Fried Rice Our Style
- fried rice with chef’s selected vegetables & egg
17. Cashew Nuts Our Style
- served with rice , with chef’s selected vegetables
Thai Style
Black Tiger Prawns (7 pieces) $18
Combination Meat $16.50
Black Tiger Prawns (5 pieces) $12

Chori Pan $9.00
- House made chorizo and arepas
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
Papas Fritas $5.00
- French fries
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
House Salad $11.00
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Warm Salad $6.00
- Grilled seasonal vegetables

Large $23.00
Seasonal Salad $10.00
- Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
Caesar Salad $14.00 entree / $20.00 main
- cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
- or individually - creamy havarti $6.00
Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
Chicken Aranchini $18.00
- smoked chicken risotto balls, chunky mushroom and tarragon sauce

Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Flatbread $12
- basil pesto, Mozzarella and cheddar
Kahlua and caramello cheesecake made on-site with real Caramello $12.5
Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
No horsing around burger $23.5
- crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
The Jockey burger $24.5
- 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>
Golden fries $6.0
- with aioli

Large $33.00
Italian Flat Bread $8.00
- With olives, herbs and parmesan
Chicken Alfredo $18.00
- Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
Scallop and Bacon $18.00
- Scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
Grand Chicago
- A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato
Medium $27.00
BBQ Plum Ribs $16.50
Funghi Prosciutto $18 Med / $21 Lge
- Mushroom, ham, olives, garlic and mozzarella

Breakfast Omelette $18.50
- Crispy Bacon, spinach, caramelised onion, & mozzarella cheese OR Vegetarian – mushroom, spinach, tomato & mozzarella cheese OR Smoked Salmon, avocado, spinach & mozzarella cheese Served with grain toast & tomato chutney
Fresh Tuna Loin Nicoise [G] $29.50
- Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
Silere Alpine Origin Merino Lamb loin [G] $39.00
- Slow cooked by sous vide to medium rare, topped with za’atar spices served on Israeli couscous with green tomato harissa and red wine jus
Akaroa Sea Run Salmon G $29.80
- Skin fried 180g salmon fillet served over a Jamaican style coconut rundown. Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
Bread Board $11.20/ $17.00
- Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
Hash Browns[4] $5.00
Side dish of garlic & chilli marinated kalamata olives $4.50
Bread Board $11.20/ $17.00
- Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)

BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
Toasted Bagel $10.50
- with salmon & cream cheese
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
Hot Chips & Chicken nuggets $8.00
Kids breakfast $10.00
- half portion of big breakfast
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Wedges $9.00
- served with bacon & cheese
Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)

Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Extra fillings $0.50