Four Ships Restaurant in Canterbury Menu

Pad Cee-Ew $10.00
Peanut Sauce (served with rice)
- Stir fried vegetables in our homemade peanut sauce
Vegetarian Spring Rolls (4 pieces) $5.00
Panang Curry
- Bean, capsicum, kaffir lime leaf with creamy coconut milk
(B) Combination Meats $18.00
(C) Crispy Pork $20.00
Chicken Wings (6 pieces) $10.00
- Deep fried marinated chicken wings
Tom Yum Soup
- Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs

cheese $1.50
Pork Carnitas
- marinated in our signature smoked chipotle adobo and juniper sauce and braised overnight
Burritos $12.90
- Rolled in a soft flour tortilla
-Meat quesadilla $7.90
Chiken
- marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Lettuce
Chicken
- fresh off the grill
Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans

All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt

-main $20.00
Chicken teriyaki $30.00
Fresh salmon sashimi $12.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Scallops with kumara crisps and Japanese mayonnaise $14.00
Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
Eye fillet steak with black pepper sauce $34.00
Deep fried squid served with Japanese mayonnaise $14.00

Sides
Chargrilled Sirloin Steak (GF) $27.00
- Served with fries, summer salad and garlic butter
Soup of the day (V) $12.00
- Made with the fresh ingredients, served with bread
-Serves 4 $50.00
-Summer garden salad $8.00
BLT sandwich $20.00
- Bacon, lettuce, tomato open sandwich served with fries & tomato sauce
Penne Pasta $20.00
- With chicken breast, basil pesto, cherry tomatoes, spinach and feta cheese
-Serves 2 $30.00

Soup of the Day $10.00
- With artisan soup roll
Fries (GF) $6.00
- With aioli
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Garlic Bread $7.50
- With house made confit garlic butter

FROM THE SEA
ALL DESSERTS $12.50
Banoffee Pie
- Buttery malt biscuit base with succulent banana caramel finished with fresh Chantilly cream.
Smoked Chicken Salad
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Chargrilled Steak Sandwich $21.50
- 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
All Meals $10
Eggs Benedict
- 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
Bacon & Pea Alfredo Fettucine $18.50
- Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.

Butcher's Block $31.50
- 80gm beef rump, 80g pork fillet, 80g Denver venison and lamb cutlets. Served with Glasseye Wild meat sauce and your choice of two sides
Macchiato Med $4.00 / Lge $4.50
Add scallops and prawns to any stonegrill $7.50
Aioli, BBQ, Plum, Gravy, Mint Sauce, Peppercorn, Garlic Butter, Tomato, Mushroom, Creamy Mustard $1.00 / sauce
Popcorn Tuna $22.50
- Golden and crispy bite sized pieces of panko crumbed tuna with a fresh salad mix and a lemon and dill aioli sauce, served in a tortilla basket with crispy noodles
Soy $0.50
Hot Blackcurrant $4.00
Pulled Pork Sandwich $19.50
- BBQ pulled pork with coleslaw on fresh Turkish bread, served with chunky fries and aioli

Streaky bacon, smoked cumberland sausage $6
available 11am to 2:30pm
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Chipotle chicken quesadilla $14.50
- With avocado sour cream
Mushroom, 2 eggs, spinach $5
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish

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