Fox & Ferret in Christchurch Menu

BRUNCH & LUNCH BRUNCH & LUNCH
  • Open-3pm
  • The Full English $24.00
    • Two eggs as you like them, prime streaky bacon, grilled mushrooms, pork sausage, baked beans, crispy hash browns, black pudding & toasted artisan bread
  • The Start Up* $16.00
    • Served with streaky bacon, grilled mushrooms, hash browns, two eggs as you like & toasted artisan bread
  • Classic Eggs Benedict* (V) $20.00
    • Two soft poached eggs on a toasted English muffin with spinach, hollandaise sauce & two hash browns. Served with either bacon or salmon
  • Fish & Chips* $13.00
    • Fresh beer battered fish served with crispy chips, mixed salad tartare & mixed sauce
  • Smoked Chicken Carbonara* $15.00
    • A lunch sized serving of chicken, bacon & mushrooms, in a creamy garlic & white wine sauce served with a penne pasta topped with parmesan cheese
  • -Add slices of toasted garlic foccacia to your pasta $3.00
  • Arrabbiata Penne Pasta (V) $15.00
    • A lunch sized serving seasonal vegetables in a spiced tomato, basil & chilli sauce, topped with parmesan cheese
  • -Add slices of toasted garlic foccacia to your pasta $3.00
  • Caesar Salad* $14.00
    • Lunch sized serving of crips cos lettuce, prime bacon, garlic coutons, topped with a softed poached egg. Caesar dressing & parmesan cheese
  • -Add Chicken $6.00
  • -Add Salmon $7.50
  • Asian Beef Salad* $16.00
    • Asian marinated sirloin steak cooked medium rare, served on a fragant mix of fresh lettuces leaves, coriander, pea shoots, cherry tomatoes, fresh chilli & toasted peanuts
OPEN SANDWICHES OPEN SANDWICHES
  • All gourmet sandwiches are served with fries & aioli
  • BLT* $14.00
    • Prime bacon, lettuce, tomato & aioli
  • Cajun Chicken* $17.00
    • Salad greens, tomato & chipotle mayo
  • Sirloin Steak* $18.00
    • Salad greens, tomato, onion jam & mustard mayo
  • Tandoori Chicken Roti $17.00
    • With mixed greens, red onion, tomato & mint youghurt
START / SHARE / NIBBLE START / SHARE / NIBBLE
  • Available All Day
  • Antipasto Sharer $21.00
    • A selection of cured meats & cheeses served with olives, sundried tomatoes, cornichons, artichokes, pâté & artisan bread with dips
  • Chicken Liver Pâté* $12.00
    • Home made chicken live pâté served with pickled cucumber & toasted ciabatta
  • Breads & Spreads $13.00
    • Tosted artisan breads served witha selection of fresh spreads
  • Creamy Prawns* $19.00
    • Fresh prawns served in a garlic and chilli cream sauce, topped with rocket leaves and a side of toasted bread
  • Mussels* $16.00
    • Half a kilo of steamed mussels, served with toasted ciabatta. Choose either creamy garlic & white wine or a rich tomato & chilli sauce
  • TFC $12.50
    • Crispy fried chicken pieces served with chipotle mayo
PLATTERS PLATTERS
  • Summer BBQ Board $40.00
    • Sticky ribs, chicken wings, sausages, potato salad, coleslaw & sliced bread with sour cream, tomato sauce & BBQ sauce
  • Seafood Selection $45.00
    • Grilled prawns skewer, filo prawns, battered fresh market fish, mussels, hot smoked salmon, prawn cocktail, salt & pepper squid, gourmet breads with hummus & seafood sauce
  • Fox Combo $45.00
    • Sticky ribs, pork sausage, chicken wings, filo prawns, battered fresh market fish, prawn cocktail, salt & pepper squid, gourmet breads with hummus & sweet chilli sauce
FOX PIZZAS FOX PIZZAS
  • All pizzas are stone baked with Italian dough
  • The Ferret $22.00
    • Smoked chicken, red onion, fire roasted peppers, mozzarella cheese & aioli
  • The Butcher $22.00
    • Salami, ham, smoked chicken, mozarella cheese, & BBQ sauce
  • The Vego (V) $22.00
    • Sundried tomatoes, olives, red onion, fresh basil & mozarella cheese
GOURMET BURGERS GOURMET BURGERS
  • All burgers are served in a toasted gourmet bun with fries & tomato sauce
  • Deluxe your burger for $3 - bacon, beetroot & egg
  • The Fox Burger $23.50
    • A prime burger pattie served on a toasted gourmet bun with lettuce, tomato, cheese, onion jam & aioli
  • The Deluxe Fox Burger $26.50
    • All The Fox Burger plus streaky bacon, beetroot & egg
  • Mozzarella Burger $25.50
    • The Fox Beef Burger covered in tasty mozarella cheese, served on a toasted gourmet bun with crispy bacon, fresh lettuce, thickly cut tomato & onion
  • Lamb Burger $25.00
    • Spiced lamb pattie, fresh lettuce, tomato, red onion & a mango chutney
  • The Ferret Burger $26.50
    • Char-grilled butterfly chicken breast served on a toasted gourmet bun with prime bacon, Brie cheese, fresh lettuc, tomato, smoky chipotle mayonnaise & tangry tomato relish
  • Tandoori Chicken Burger $26.50
    • Indian spiced tender chick breast with fresh lettuce, tomato, red onion & minted yoghurt
  • Peri Peri Chicken $26.50
    • Tender's chicken breast smothered in blended fiery hot sauce, served on gourmet lettuce, tomato and red onion, topped with peri peri aioli for an extra kick of heat
  • Mushroom Burger $25.00
    • Roasted Portobello mushroom layered with halloumi cheese, served on a toasted gourmet bun fresh lettuce, thickly cut tomato & onion with mustard mayonnaise
  • Tuesday Burger Deal (Only on Tuesdays. T&C's apply) $19.50
    • Choose any burger + any side.
MAINS MAINS
  • Available All Day
  • Beer Battered Fish & Chips* $26.00
    • Fish in a crisp Mac's Gold beer batter served wtih crispy chips, salad garnish, tartare sauce, tomato sauce & lemon wedge
  • Classic Caesar Salad* (V) $18.00
    • Crisp cos lettuce, prime bacon & garlic croutons, topped with a soft poached egg, Caesar dressing & parmesan cheese
  • -Add Chicken $6.00
  • -Add Smoked Salmon $7.50
  • Pork Ribs $28.00
    • Slow cooked tender pork ribs in a bourbon BBQ sauce, seasoned potato wedges & coleslaw
  • Salmon Fillet* $28.00
    • Served with creamy potato salad, green beans, tomato concasse, chive hollandaise sauce & burnt lemon
  • Carbonara $24.00
    • Smoked chiken, bacon & mushrooms in a creamy garlic & whine wine sauce, topped with parmesan cheese
  • -Add 2 slices of toasted garlic foccacia to your pasta $3.00
  • Penne Pasta Arrabbiata (V) $21.00
    • Seasonal vegetables in a spiced tomato, basil & chilli sauce, topped with parmesan cheese
  • -Add 2 slices of toasted garlic foccacia to your pasta $3.00
  • Lamb Salad* $24.00
    • Canterbury lamb back strap served on gourmet greens, feta cheese, olives, tomato, red onion in a herb vinaigrette, finished with mint yoghurt
FROM THE GRILL FROM THE GRILL
  • All meals are served with fries & a fresh garden salad or potato salad & steamed vegetables & a choice of sauce*
  • Canterbury Angus Beef Sirloin - 200gm $32.00
  • Canterbury Angus Beef Ribeye - 300gm $37.50
  • Canterbury Angus Beef Rump - 300gm $28.00
  • Sauces: Creamy Mushroom, peppercorn, red wine jus, blue cheese sauce, garlic butter, béarnaise sauce
STONEGRILL - MAIN FARE STONEGRILL - MAIN FARE
  • All stonegrills are served with your choice of two side dishes
  • Any Stonegrill + House drink, $30 (Available all day Sunday)
  • Canterbury Angus Beef Bump* $33.50
    • A massive 300gm Canterbury Angus Beef rump served with creamy mushroom sauce
  • Lamb Backstrap* $37.00
    • A tender cut of Canterbury lamb served with a rich red wine jus
  • Surf & Turf* $35.00
    • 200gm of Angus beef rump, prawn cutlets, mussels & aioli
  • Chicken Breast* $31.00
    • Tender marinated chicken breast, served with tasty dipping sauces
  • Pork Fillet* $32.00
    • 200gm of tender fillet served with apple sauce & red wine jus
  • Beef Sirloin* $32.00
    • 200gm of Angus beef sirloin, roast Portobello mushroom & a rich red wine jus
  • Salmon Fillet* $28.00
    • Fresh Aoraki salmon fillet served with hollandaise sauce & lemon
  • The Tasting Plate* $38.00
    • Beef rump, chicken breast, pork fillet, mussels, prawn cutlets & dipping sauces
  • Sides
    • Homemade onion rings, creamy mashed potato, crispy chips, seasoned wedges, steamed vegetables, garden salad, Caesar salad, homemade coleslaw, potato salad
DESSERTS DESSERTS
  • Available All Day
  • Eton Plate* $12.00
    • Meringue pieces, fresh strawberries, Chantilly cream, berry sorbet, berry compote, & shaved pistachios
  • Lemon Tart $12.00
    • Served with mixed berry coulis white chocolate & raspberry ice cream & mixed berry coulis
  • Homemade Cheesecake $12.00
    • Ask our staff for today's selection
  • Chocolate & Ginger Tart $12.00
    • Sweet pastry case filled with rich dark chocolate & topped with crystallised ginger served with Chantilly cream & gingernut ice cream
  • Ice Cream Selection* $12.00
    • A selection of gourmet ice creams served with chocolate soil

Nearby Sample Menus

  • Coco Loco
    • Coconut Vanilla
  • Cookies n Cream
    • Cookie Cacao Vanilla
  • See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
  • Cacao Ball - no added sugar $5.80
    • 100% chocolate, pureed dates, roasted hazelnuts, orange oil, and cacao nibs. A healthy chocolate treat, packed with antioxidants.
  • Each $2.90
  • Charcuterie Platter - Heart Share $45.00
    • Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
  • Soup of the Day - Simple Gratitude $16.50
    • She's nourishing vegetarian soup served with oiled & salted crusty bread.
  • Irish Cream
    • Baileys Caramel
  • Humming burger $16.95 - $19.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
  • Chia seed and goji porridge $13.50
    • chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
  • Pondicherry dosa $18.95
    • a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
  • Humming burger $14.95 - $18.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
  • Antipasto platter $18.95
    • an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
  • Sweet treats n/a
    • variety of cakes, slices and raw vegan cheesecakes are made daily
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Akoori $14.50
    • creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
  • Fish Bites / Potato Fritters / Battered Mussels $1.00
  • Mayo $2.50
  • Bacon $4.50
  • Tartare $2.50
  • Battered Mushroom $1.50
  • Chicken $6.00
  • Kumara Chips Scoop only $4.50
  • Extra Fillings $1.00
  • Bagels
  • Eggs
    • All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
  • Seasonal Fresh Fruit Salad $10.00
    • Fresh fruits served with yoghurt
  • Sausage $4.50
  • Toast $7.50
    • Your choice from our bread selection plus butter and spread
  • French Toast $19.50
    • With bacon, banana, yoghurt, fruit and maple syrup
  • Sandwiches From $9.00
    • Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
  • Sweet Pancakes $15.00
    • With banana, yoghurt, cinnamon, fruit and maple syrup
  • Taco Salad
  • Fajita Veggies with Guac (two $10.50) $5.50
  • Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
  • Chargrilled Chicken A La Brasa $14.60
  • Cheese Quesadilla $10.00
  • Pulled Pork Carnitas $11.50
  • Chargrilled Chicken A La Brasa $12.00
  • Chargrilled Chicken A La Brasa $14.60
  • MARGARITA
    • Italian classic fresh tomato, basil and Italian mozzarella
  • APRICOT CRUMBLE $8.00
    • served with cream
  • EGGS BENEDICT $15.00
    • Poached eggs on a toasted English muffin topped with hollandaise and crispy bacon or smoked salmon
  • CAESAR SALAD $12.00
    • classic American style with a creamy dressing
  • GARLIC, MOZZARELLA CHEESE BREAD $10.00
  • CHEESECAKE OF THE DAY $8.00
    • served with cream
  • CHOCOLATE BROWNIE $8.00
    • served with ice cream and cream
  • CHICKEN BURGER
  • Chicken, Apricot & Cream Cheese
  • Ham
  • Chicken Avocado
  • Chicken Roll
  • Corn beef & Mustard
  • Ham, Egg, Tomato & Beetroot
  • Cheese & Onion
  • Ham Salad
  • Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
  • Pork Tonkatsu Don $13.90
    • Japanese famous thick-cut, deep fried pork fillet at it's best on rice
  • Pork Belly Braised in Sweet Ginger Sauce $9.00
  • Teriyaki Ninja $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • Japanese World Famous Fried Chicken $10.00
  • Salmon Sashimi (8 pieces) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
  • Yaki Udon $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • Fettuccine Alfredo $19.50
    • Chicken & zucchini tossed in a creamy sauce
  • Gnocchi Puttanesca One size ~ $24.90
    • House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
  • Traditional Spaghetti $19.50 / $26.50
    • Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
  • Quattro Formaggio $24.50 / $34.50
    • White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
  • Fiorentina $23.50 / $33.50
    • Napoli sauce, tomato, spinach, ricotta, olives, mozzarella, parmesan & pinenuts
  • Braised Beef Ravioli $22.50 / $28.50
    • Our slow-braised beef ravioli is served in a deliciously creamy onion, Portobello mushroom & roasted capsicum sauce >>
  • Della Casa $12.50
    • Salad of mixed leaves with tomato, cucumber, grated carrot, red onion, black olives & Italian dressing
  • Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus
  • Bishop’s Wicked Wings
    • Your choice of 500gm OR 1kg with one of the following sauces: Whiskey BBQ, Honey Mustard, Teriyaki Orange, Jamaican Jerk
  • Chef’s Platter $25.00
    • Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
  • Cheese & Bacon Wedges $11.50
    • Served with chimichurri sour cream and capsicum salsa.
  • 500gm – $15.00
  • 1K Mussel Pots $23.50
    • Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
  • BITS ‘N’ PIECES
  • Beef, Bacon & BBQ Burger $15.00
    • Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
  • Add a sauce of your choice for $2.00
    • Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce
  • Little Italy (Sml / Med / Lge) $12 / $17 / $20.5
    • Chopped spinach and sundried tomatoes, topped with red onion, sliced tomato and feta cheese
  • Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
  • Lime Chicken (Sml / Med / Lge) $12.5 / $17.5 / $21
    • Shredded chicken breast served with capsicum, red onion and mild red peppers. Served with a wedge of fresh lime and a mayonnaise swiri
  • Garlic and Chilli Prawn (Sml / Med / Lge) $12 / $17 / $20.5
    • Sweet Thai chilli pizza base with prawns, spinach and roasted garlic. Topped with a seafood marinara sauce
  • Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
  • Smoked Salmon Tag $17.5
    • Served with fettuccine. Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce and garnished with parsley
  • Herb Bread $9
    • Fresh pizza base with rosemary, garlic butter and rock salt
  • Thai Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions
  • Kransky Roll $2.20
  • Hot Dog (Small) $2.60
  • Hot Meat Sandwich / Roll $7.50
  • Wedges S $2.40 / L $4.00
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Mince Savouries $1.80
  • Sausage Roll $2.00
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Extra fillings $0.50
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Subway Club N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Steak, Egg and Cheese N/A
  • Wheat N/A
  • Pork Riblet N/A
  • Lettuce N/A
  • Mayo N/A
  • Apple Slices N/A
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Lamb Salad $16
    • Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Pasta $12
    • Pasta of the Day
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Lasagne $12
    • In house made lasagne with a side salad
Fox & Ferret

Fox & Ferret

location

Address

2a/28 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033486677

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Takeaway ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2a/28 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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