Fox & Ferret in Christchurch Menu

Are you the owner? Manage this listing for free.

Open-3pm
The Full English $24.00
- Two eggs as you like them, prime streaky bacon, grilled mushrooms, pork sausage, baked beans, crispy hash browns, black pudding & toasted artisan bread
The Start Up* $16.00
- Served with streaky bacon, grilled mushrooms, hash browns, two eggs as you like & toasted artisan bread
Classic Eggs Benedict* (V) $20.00
- Two soft poached eggs on a toasted English muffin with spinach, hollandaise sauce & two hash browns. Served with either bacon or salmon
Fish & Chips* $13.00
- Fresh beer battered fish served with crispy chips, mixed salad tartare & mixed sauce
Smoked Chicken Carbonara* $15.00
- A lunch sized serving of chicken, bacon & mushrooms, in a creamy garlic & white wine sauce served with a penne pasta topped with parmesan cheese
-Add slices of toasted garlic foccacia to your pasta $3.00
Arrabbiata Penne Pasta (V) $15.00
- A lunch sized serving seasonal vegetables in a spiced tomato, basil & chilli sauce, topped with parmesan cheese
-Add slices of toasted garlic foccacia to your pasta $3.00
Caesar Salad* $14.00
- Lunch sized serving of crips cos lettuce, prime bacon, garlic coutons, topped with a softed poached egg. Caesar dressing & parmesan cheese
-Add Chicken $6.00
-Add Salmon $7.50
Asian Beef Salad* $16.00
- Asian marinated sirloin steak cooked medium rare, served on a fragant mix of fresh lettuces leaves, coriander, pea shoots, cherry tomatoes, fresh chilli & toasted peanuts

All gourmet sandwiches are served with fries & aioli
BLT* $14.00
- Prime bacon, lettuce, tomato & aioli
Cajun Chicken* $17.00
- Salad greens, tomato & chipotle mayo
Sirloin Steak* $18.00
- Salad greens, tomato, onion jam & mustard mayo
Tandoori Chicken Roti $17.00
- With mixed greens, red onion, tomato & mint youghurt

Available All Day
Antipasto Sharer $21.00
- A selection of cured meats & cheeses served with olives, sundried tomatoes, cornichons, artichokes, pâté & artisan bread with dips
Chicken Liver Pâté* $12.00
- Home made chicken live pâté served with pickled cucumber & toasted ciabatta
Breads & Spreads $13.00
- Tosted artisan breads served witha selection of fresh spreads
Creamy Prawns* $19.00
- Fresh prawns served in a garlic and chilli cream sauce, topped with rocket leaves and a side of toasted bread
Mussels* $16.00
- Half a kilo of steamed mussels, served with toasted ciabatta. Choose either creamy garlic & white wine or a rich tomato & chilli sauce
TFC $12.50
- Crispy fried chicken pieces served with chipotle mayo

Summer BBQ Board $40.00
- Sticky ribs, chicken wings, sausages, potato salad, coleslaw & sliced bread with sour cream, tomato sauce & BBQ sauce
Seafood Selection $45.00
- Grilled prawns skewer, filo prawns, battered fresh market fish, mussels, hot smoked salmon, prawn cocktail, salt & pepper squid, gourmet breads with hummus & seafood sauce
Fox Combo $45.00
- Sticky ribs, pork sausage, chicken wings, filo prawns, battered fresh market fish, prawn cocktail, salt & pepper squid, gourmet breads with hummus & sweet chilli sauce

All pizzas are stone baked with Italian dough
The Ferret $22.00
- Smoked chicken, red onion, fire roasted peppers, mozzarella cheese & aioli
The Butcher $22.00
- Salami, ham, smoked chicken, mozarella cheese, & BBQ sauce
The Vego (V) $22.00
- Sundried tomatoes, olives, red onion, fresh basil & mozarella cheese

All burgers are served in a toasted gourmet bun with fries & tomato sauce
Deluxe your burger for $3 - bacon, beetroot & egg
The Fox Burger $23.50
- A prime burger pattie served on a toasted gourmet bun with lettuce, tomato, cheese, onion jam & aioli
The Deluxe Fox Burger $26.50
- All The Fox Burger plus streaky bacon, beetroot & egg
Mozzarella Burger $25.50
- The Fox Beef Burger covered in tasty mozarella cheese, served on a toasted gourmet bun with crispy bacon, fresh lettuce, thickly cut tomato & onion
Lamb Burger $25.00
- Spiced lamb pattie, fresh lettuce, tomato, red onion & a mango chutney
The Ferret Burger $26.50
- Char-grilled butterfly chicken breast served on a toasted gourmet bun with prime bacon, Brie cheese, fresh lettuc, tomato, smoky chipotle mayonnaise & tangry tomato relish
Tandoori Chicken Burger $26.50
- Indian spiced tender chick breast with fresh lettuce, tomato, red onion & minted yoghurt
Peri Peri Chicken $26.50
- Tender's chicken breast smothered in blended fiery hot sauce, served on gourmet lettuce, tomato and red onion, topped with peri peri aioli for an extra kick of heat
Mushroom Burger $25.00
- Roasted Portobello mushroom layered with halloumi cheese, served on a toasted gourmet bun fresh lettuce, thickly cut tomato & onion with mustard mayonnaise
Tuesday Burger Deal (Only on Tuesdays. T&C's apply) $19.50
- Choose any burger + any side.

Available All Day
Beer Battered Fish & Chips* $26.00
- Fish in a crisp Mac's Gold beer batter served wtih crispy chips, salad garnish, tartare sauce, tomato sauce & lemon wedge
Classic Caesar Salad* (V) $18.00
- Crisp cos lettuce, prime bacon & garlic croutons, topped with a soft poached egg, Caesar dressing & parmesan cheese
-Add Chicken $6.00
-Add Smoked Salmon $7.50
Pork Ribs $28.00
- Slow cooked tender pork ribs in a bourbon BBQ sauce, seasoned potato wedges & coleslaw
Salmon Fillet* $28.00
- Served with creamy potato salad, green beans, tomato concasse, chive hollandaise sauce & burnt lemon
Carbonara $24.00
- Smoked chiken, bacon & mushrooms in a creamy garlic & whine wine sauce, topped with parmesan cheese
-Add 2 slices of toasted garlic foccacia to your pasta $3.00
Penne Pasta Arrabbiata (V) $21.00
- Seasonal vegetables in a spiced tomato, basil & chilli sauce, topped with parmesan cheese
-Add 2 slices of toasted garlic foccacia to your pasta $3.00
Lamb Salad* $24.00
- Canterbury lamb back strap served on gourmet greens, feta cheese, olives, tomato, red onion in a herb vinaigrette, finished with mint yoghurt

All meals are served with fries & a fresh garden salad or potato salad & steamed vegetables & a choice of sauce*
Canterbury Angus Beef Sirloin - 200gm $32.00
Canterbury Angus Beef Ribeye - 300gm $37.50
Canterbury Angus Beef Rump - 300gm $28.00
Sauces: Creamy Mushroom, peppercorn, red wine jus, blue cheese sauce, garlic butter, béarnaise sauce

All stonegrills are served with your choice of two side dishes
Any Stonegrill + House drink, $30 (Available all day Sunday)
Canterbury Angus Beef Bump* $33.50
- A massive 300gm Canterbury Angus Beef rump served with creamy mushroom sauce
Lamb Backstrap* $37.00
- A tender cut of Canterbury lamb served with a rich red wine jus
Surf & Turf* $35.00
- 200gm of Angus beef rump, prawn cutlets, mussels & aioli
Chicken Breast* $31.00
- Tender marinated chicken breast, served with tasty dipping sauces
Pork Fillet* $32.00
- 200gm of tender fillet served with apple sauce & red wine jus
Beef Sirloin* $32.00
- 200gm of Angus beef sirloin, roast Portobello mushroom & a rich red wine jus
Salmon Fillet* $28.00
- Fresh Aoraki salmon fillet served with hollandaise sauce & lemon
The Tasting Plate* $38.00
- Beef rump, chicken breast, pork fillet, mussels, prawn cutlets & dipping sauces
Sides
- Homemade onion rings, creamy mashed potato, crispy chips, seasoned wedges, steamed vegetables, garden salad, Caesar salad, homemade coleslaw, potato salad

Available All Day
Eton Plate* $12.00
- Meringue pieces, fresh strawberries, Chantilly cream, berry sorbet, berry compote, & shaved pistachios
Lemon Tart $12.00
- Served with mixed berry coulis white chocolate & raspberry ice cream & mixed berry coulis
Homemade Cheesecake $12.00
- Ask our staff for today's selection
Chocolate & Ginger Tart $12.00
- Sweet pastry case filled with rich dark chocolate & topped with crystallised ginger served with Chantilly cream & gingernut ice cream
Ice Cream Selection* $12.00
- A selection of gourmet ice creams served with chocolate soil

Nearby Sample Menus

Stir fried cumin lamb $32
Mandarin marinated yellow fin tuna and grated coconut salad gf $28
Crispy skinned half chicken, 10 spices and black vinegar gf $26
Roasted eggplant salad v $11
Prawn dumplings (3) supreme broth $14
Stir fried prime wakanui beef, exotic mushrooms and garlic $28
Fresh salad with palm sugar vinaigrette v $12
Add 4 fresh oysters (recommended) $18

Chicken nuggets $8.00 /dozen
Steak $5.30
Chicken with curry sauce $12.00
Plain $3.50
Potato fritter $0.70
Roas pork fried rice / Roast pork fried noodles $10.50
Fried mussels $1.20 each / $9.90doz
Boiled rice $3.50

Seit Da Kin $17.00
- Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Binlay Zarkin $19.00
- Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Per person. $3.00
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Pazunjo $21.00
- Prawns sauteed simply in garlic.

Eggs Benedict $20.00
- Akaroa salmon
Sausages $5.00
Pasta of the Day POA
- Please see our blackboard special
Greek Lamb Salad $22.00
- On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
Salad greens with a sweet shallot vinaigrette $6.50
Hash browns $4.00
Sauteed mushrooms $4.00
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana

Lychee Ice Cream $5.00
Curry Chicken in Sizzling Plate $18.00/$34.00
Chinese Style Fillet Steak $18.00/$34.00
Chicken & Sweet Corn Soup $6.00/$18.00
Stir Fried Beef with Oyster Sauce $16.00/$30.00
Pan Fried Dumplings ( 6 pieces) $8.00
Fish Fillet with Spring Onion & Ginger in Sizzling Plate $22.00/$42.00
Spiced Salt King Prawns $24.00/$44.00

-chicken, beef, pork or vegetarian $19.50
-spring rolls (4) (s) $9.90
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint, coriander and udon-style noodles.
Fresh mussels $19.90
- Green lipped mussels steamed in the shell with fresh lemongrass and fresh basil in a Tom Yum style soup base, topped with fresh coriander, and sweet chilli dipping sauce.
Vietnamese salad
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara
Green curry
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected fresh vegetables, and fresh basil herb
Fried rice
- A traditional Asian favourite cooked with quality jasmine rice, fresh seasonal vegetables.
-prawn $21.50
-prawn $22.90

Garlic Bread $7.50
- With house made confit garlic butter
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Seafood Chowder $12.50
- With artisan soup roll
Fries (GF) $6.00
- With aioli
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash

Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
Green Curry Chicken $9.80
- Thin rice noodle with chicken, tomato and vegetables in Thai spicy green curry sauce.
Sweet Sour Prawns Noodles/Rice $12.80
Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in garlic sauce.
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
Vegetarian Soup $9.00
Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.

BACON / EGGS $15.00
- grilled tomatoes
PRAWN TWISTERS / FRIES $14.00
CHEESY FLAT BREAD $9.00
BOWL OF CHEERIOS $8.00
2 TOPPINGS $18.00
CHEERIOS
- tomato sauce
BAKED CHEESECAKE
- double chocolate, mixed berry, coulis, yogurt
STICKY PORK RIBS $13.50
- BBQ glaze

Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Grilled Tomato $ 1.00
Served without fries $9.00
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
Green Salad $ 4.00
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.
Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.

Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
Large $20.00
Large halfsies $23.00
Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
Gluten free 8” $20.00
Satay and Tandoori Chicken Skewers $19.00
- with lamb kofta’s, basmati rice and dipping sauces
Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi

Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
Croissant $5.00
Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
Hollandaise $2.00
Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta

Minced Pork $9.00
Rice Soup
Steam Rice $3.00
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Tom Yum Noodle Soup
Yentafo (Pink noodle soup) $10.00
Fresh Ginger (Pad Khing)
Sticky rice & Fried Chicken $10.00

CHICKEN PATTIES $2.10
CORN COB $2.10
BACON $4.20
PINEAPPLE $4.00
BEETROOT $4.00
TOMATO $4.20
FISH $2.40
VEGETABLE SPRING ROLLS (doz) $5.80

Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
Creamy Risotto $12.00
- With your choice of bacon or chicken