Fox & Ferret in Christchurch Menu

BRUNCH & LUNCH BRUNCH & LUNCH
  • Open-3pm
  • The Full English $24.00
    • Two eggs as you like them, prime streaky bacon, grilled mushrooms, pork sausage, baked beans, crispy hash browns, black pudding & toasted artisan bread
  • The Start Up* $16.00
    • Served with streaky bacon, grilled mushrooms, hash browns, two eggs as you like & toasted artisan bread
  • Classic Eggs Benedict* (V) $20.00
    • Two soft poached eggs on a toasted English muffin with spinach, hollandaise sauce & two hash browns. Served with either bacon or salmon
  • Fish & Chips* $13.00
    • Fresh beer battered fish served with crispy chips, mixed salad tartare & mixed sauce
  • Smoked Chicken Carbonara* $15.00
    • A lunch sized serving of chicken, bacon & mushrooms, in a creamy garlic & white wine sauce served with a penne pasta topped with parmesan cheese
  • -Add slices of toasted garlic foccacia to your pasta $3.00
  • Arrabbiata Penne Pasta (V) $15.00
    • A lunch sized serving seasonal vegetables in a spiced tomato, basil & chilli sauce, topped with parmesan cheese
  • -Add slices of toasted garlic foccacia to your pasta $3.00
  • Caesar Salad* $14.00
    • Lunch sized serving of crips cos lettuce, prime bacon, garlic coutons, topped with a softed poached egg. Caesar dressing & parmesan cheese
  • -Add Chicken $6.00
  • -Add Salmon $7.50
  • Asian Beef Salad* $16.00
    • Asian marinated sirloin steak cooked medium rare, served on a fragant mix of fresh lettuces leaves, coriander, pea shoots, cherry tomatoes, fresh chilli & toasted peanuts
OPEN SANDWICHES OPEN SANDWICHES
  • All gourmet sandwiches are served with fries & aioli
  • BLT* $14.00
    • Prime bacon, lettuce, tomato & aioli
  • Cajun Chicken* $17.00
    • Salad greens, tomato & chipotle mayo
  • Sirloin Steak* $18.00
    • Salad greens, tomato, onion jam & mustard mayo
  • Tandoori Chicken Roti $17.00
    • With mixed greens, red onion, tomato & mint youghurt
START / SHARE / NIBBLE START / SHARE / NIBBLE
  • Available All Day
  • Antipasto Sharer $21.00
    • A selection of cured meats & cheeses served with olives, sundried tomatoes, cornichons, artichokes, pâté & artisan bread with dips
  • Chicken Liver Pâté* $12.00
    • Home made chicken live pâté served with pickled cucumber & toasted ciabatta
  • Breads & Spreads $13.00
    • Tosted artisan breads served witha selection of fresh spreads
  • Creamy Prawns* $19.00
    • Fresh prawns served in a garlic and chilli cream sauce, topped with rocket leaves and a side of toasted bread
  • Mussels* $16.00
    • Half a kilo of steamed mussels, served with toasted ciabatta. Choose either creamy garlic & white wine or a rich tomato & chilli sauce
  • TFC $12.50
    • Crispy fried chicken pieces served with chipotle mayo
PLATTERS PLATTERS
  • Summer BBQ Board $40.00
    • Sticky ribs, chicken wings, sausages, potato salad, coleslaw & sliced bread with sour cream, tomato sauce & BBQ sauce
  • Seafood Selection $45.00
    • Grilled prawns skewer, filo prawns, battered fresh market fish, mussels, hot smoked salmon, prawn cocktail, salt & pepper squid, gourmet breads with hummus & seafood sauce
  • Fox Combo $45.00
    • Sticky ribs, pork sausage, chicken wings, filo prawns, battered fresh market fish, prawn cocktail, salt & pepper squid, gourmet breads with hummus & sweet chilli sauce
FOX PIZZAS FOX PIZZAS
  • All pizzas are stone baked with Italian dough
  • The Ferret $22.00
    • Smoked chicken, red onion, fire roasted peppers, mozzarella cheese & aioli
  • The Butcher $22.00
    • Salami, ham, smoked chicken, mozarella cheese, & BBQ sauce
  • The Vego (V) $22.00
    • Sundried tomatoes, olives, red onion, fresh basil & mozarella cheese
GOURMET BURGERS GOURMET BURGERS
  • All burgers are served in a toasted gourmet bun with fries & tomato sauce
  • Deluxe your burger for $3 - bacon, beetroot & egg
  • The Fox Burger $23.50
    • A prime burger pattie served on a toasted gourmet bun with lettuce, tomato, cheese, onion jam & aioli
  • The Deluxe Fox Burger $26.50
    • All The Fox Burger plus streaky bacon, beetroot & egg
  • Mozzarella Burger $25.50
    • The Fox Beef Burger covered in tasty mozarella cheese, served on a toasted gourmet bun with crispy bacon, fresh lettuce, thickly cut tomato & onion
  • Lamb Burger $25.00
    • Spiced lamb pattie, fresh lettuce, tomato, red onion & a mango chutney
  • The Ferret Burger $26.50
    • Char-grilled butterfly chicken breast served on a toasted gourmet bun with prime bacon, Brie cheese, fresh lettuc, tomato, smoky chipotle mayonnaise & tangry tomato relish
  • Tandoori Chicken Burger $26.50
    • Indian spiced tender chick breast with fresh lettuce, tomato, red onion & minted yoghurt
  • Peri Peri Chicken $26.50
    • Tender's chicken breast smothered in blended fiery hot sauce, served on gourmet lettuce, tomato and red onion, topped with peri peri aioli for an extra kick of heat
  • Mushroom Burger $25.00
    • Roasted Portobello mushroom layered with halloumi cheese, served on a toasted gourmet bun fresh lettuce, thickly cut tomato & onion with mustard mayonnaise
  • Tuesday Burger Deal (Only on Tuesdays. T&C's apply) $19.50
    • Choose any burger + any side.
MAINS MAINS
  • Available All Day
  • Beer Battered Fish & Chips* $26.00
    • Fish in a crisp Mac's Gold beer batter served wtih crispy chips, salad garnish, tartare sauce, tomato sauce & lemon wedge
  • Classic Caesar Salad* (V) $18.00
    • Crisp cos lettuce, prime bacon & garlic croutons, topped with a soft poached egg, Caesar dressing & parmesan cheese
  • -Add Chicken $6.00
  • -Add Smoked Salmon $7.50
  • Pork Ribs $28.00
    • Slow cooked tender pork ribs in a bourbon BBQ sauce, seasoned potato wedges & coleslaw
  • Salmon Fillet* $28.00
    • Served with creamy potato salad, green beans, tomato concasse, chive hollandaise sauce & burnt lemon
  • Carbonara $24.00
    • Smoked chiken, bacon & mushrooms in a creamy garlic & whine wine sauce, topped with parmesan cheese
  • -Add 2 slices of toasted garlic foccacia to your pasta $3.00
  • Penne Pasta Arrabbiata (V) $21.00
    • Seasonal vegetables in a spiced tomato, basil & chilli sauce, topped with parmesan cheese
  • -Add 2 slices of toasted garlic foccacia to your pasta $3.00
  • Lamb Salad* $24.00
    • Canterbury lamb back strap served on gourmet greens, feta cheese, olives, tomato, red onion in a herb vinaigrette, finished with mint yoghurt
FROM THE GRILL FROM THE GRILL
  • All meals are served with fries & a fresh garden salad or potato salad & steamed vegetables & a choice of sauce*
  • Canterbury Angus Beef Sirloin - 200gm $32.00
  • Canterbury Angus Beef Ribeye - 300gm $37.50
  • Canterbury Angus Beef Rump - 300gm $28.00
  • Sauces: Creamy Mushroom, peppercorn, red wine jus, blue cheese sauce, garlic butter, béarnaise sauce
STONEGRILL - MAIN FARE STONEGRILL - MAIN FARE
  • All stonegrills are served with your choice of two side dishes
  • Any Stonegrill + House drink, $30 (Available all day Sunday)
  • Canterbury Angus Beef Bump* $33.50
    • A massive 300gm Canterbury Angus Beef rump served with creamy mushroom sauce
  • Lamb Backstrap* $37.00
    • A tender cut of Canterbury lamb served with a rich red wine jus
  • Surf & Turf* $35.00
    • 200gm of Angus beef rump, prawn cutlets, mussels & aioli
  • Chicken Breast* $31.00
    • Tender marinated chicken breast, served with tasty dipping sauces
  • Pork Fillet* $32.00
    • 200gm of tender fillet served with apple sauce & red wine jus
  • Beef Sirloin* $32.00
    • 200gm of Angus beef sirloin, roast Portobello mushroom & a rich red wine jus
  • Salmon Fillet* $28.00
    • Fresh Aoraki salmon fillet served with hollandaise sauce & lemon
  • The Tasting Plate* $38.00
    • Beef rump, chicken breast, pork fillet, mussels, prawn cutlets & dipping sauces
  • Sides
    • Homemade onion rings, creamy mashed potato, crispy chips, seasoned wedges, steamed vegetables, garden salad, Caesar salad, homemade coleslaw, potato salad
DESSERTS DESSERTS
  • Available All Day
  • Eton Plate* $12.00
    • Meringue pieces, fresh strawberries, Chantilly cream, berry sorbet, berry compote, & shaved pistachios
  • Lemon Tart $12.00
    • Served with mixed berry coulis white chocolate & raspberry ice cream & mixed berry coulis
  • Homemade Cheesecake $12.00
    • Ask our staff for today's selection
  • Chocolate & Ginger Tart $12.00
    • Sweet pastry case filled with rich dark chocolate & topped with crystallised ginger served with Chantilly cream & gingernut ice cream
  • Ice Cream Selection* $12.00
    • A selection of gourmet ice creams served with chocolate soil

Nearby Sample Menus

  • Ice-cream sundae – chocolate or caramel $5.5
  • Ice Cream Trio $12.5
    • A trio of NZ’s own Kapiti ice cream flavours to enjoy. Served in a brandy snap basket.
  • Canterbury Lamb Racks $ $34
    • Pan seared oven baked in a light mustard crumb served with truffle potato, ratatouille and red wine jus.
  • Cheese Sandwich $3.5
  • Calcikids flavoured milk $3.5
  • Blueberry Pancakes $18
    • Freshly baked pancakes served with whipped cream & blueberry compote
  • Flintstone Rib Eye $36
    • Prime 350g rib eye steak on the bone, grilled to your liking served with fries & salad, with your choice of the following sauces:Garlic butter, Peppercorn or Mushroom sauce.
  • Keri kids juice or Bob & Barbie Drinks $3.5
  • Sweet Pancakes $15.00
    • With banana, yoghurt, cinnamon, fruit and maple syrup
  • -Bacon And Egg $11.00
  • French Toast $19.50
    • With bacon, banana, yoghurt, fruit and maple syrup
  • Bacon / Free Range Eggs $6.00
  • Vic'S Nutty Porridge - Until 10 Am $11.50
    • Choice of maple syrup or brown sugar
  • Eggs
    • All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
  • Smoked Salmon $10.00
  • Ham / Salami $4.20
  • Pork Sausage $3.50
  • Ten27 Bread Board $18.00
    • Selection of fresh & toasted breads with flavoured butter & daily dip selection
  • Southern Fried Buttermilk Chicken Burger $23.00
    • Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
  • Wakanui Beef Tri Tip $28.00
    • Garlic butter, burnt onion puree, agria chips, market salad
  • Market Catch Fish & Chips $24.00
    • House made tartare, pickled fennel & cucumber slaw (served battered or grilled)
  • Warm Salad of Cider Braised Pork Shoulder $23.00
    • Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
  • Hollandaise $3.00
  • Available from 11am - 2:30pm. We also have a fresh & delicious selection of sweet and savoury delights in our food cabinet.
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Eggs Benedict $16.50
  • Mince on toast w a poached egg $16.00
  • Caesar salad - add chicken $4.00 $10.00
  • Granola with natural yoghurt and berries $9.00
  • French toasted banana bread with maple mousse and berries $15.00
  • Add on: Bacon, Avocado, Tomato $4.00 each
  • Creamy Pumpkin $15.00
  • Toast w selection of jams $5.80
  • ​French fries with aioli & ketchup $8.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • ​Asian slaw salad $8.00
  • ​Polenta fries with mayo $8.00
  • Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • ​Crispy eggplant, fragrant Sichuan sticky sauce, pickled ginger (VG&GF)​ $16.00
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • Pickled pork noodle soup $14.00
  • Seafood fried noodles $16.00
  • Chicken bone Salad $9.00
  • Stir fried lamb with spring onion $22.00
  • Nanjing noodle soup $14.00
  • Chicken gizzards $2.00
  • Fish Tofu $2.00
  • Lamb skewer $1.50
  • Aloo Gobhi $14.50
    • Potatoes & florets of cauliflower cooked with cumin seeds, turmeric, coriander & spices.
  • Lachcha Paratha $5.00
    • Wholemeal flour bread layered with lashing of butter baked in tandoor.
  • Anarkali Kebab (Lamb) (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic & spices, grilled to perfection served with mint chutney.
  • Walnut Kulfi $7.00
    • Chef's creative walnut flavored kulfi.
  • Mango Chicken $15.50
    • Boneless chicken pieces cooked in mango sauce to produce a mild classical flavor.
  • Haryali Chicken Tikka (5 pieces) $12.00
    • Boneless chicken marinated overnight in yogurt, coriander, spinach, spices & grilled in tandoor.
  • Tandoori CHicken
    • Chicken on the bone marinated overnight in spices & yogurt then skewered & grilled in tandoor. Served with salad & chutney.
  • Chicken Kadhai $15.50
    • An authentic North Indian style dish of boneless chicken cooked with tomatoes, onions, capsicum, slices of ginger & coriander.
  • With Chicken $19.50
  • Extra Toppings $2.00
  • VEGGIE LOVERS $18.50
    • Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
  • SWEET CORN FRITTER SNACK $17.50
    • House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
  • Classic Sour Dough $18.50
  • BRIOCHE FRENCH TOAST $18.50
    • Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
  • Add Chips $3.00
  • PANCAKES $17.50
    • Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
  • Ichitan Organic Green Tea Range (420ml) $3.00
  • Chef's Special Oven Sesame Pancake $1.50
  • Tianjing Style Shredded Thin Pancake with Gravy $5.50
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Sliced Pork Shank with Soy Sauce $12.00
  • Seaweed Salad with Soy Sauce $5.00
  • Noodle Meal $3.00
    • add 3 side dishes and a drink to your noodle order
  • Chef's Special Side Dish $6.00
  • MUSSELS EACH $1.00
  • JAM RAPS $2.00
  • MEAT PATTY $1.50
  • LARGE HOTDOG $2.10
  • SCALLOPS 6 FOR $9.00
  • PACIFIC OYSTERS EACH $1.50
  • SAUSAGE $1.50
  • BLUFF OYSTERS EACH $2.50
  • Pasta of the Day N/A
    • ask our friendly staff
  • Fish of the Day N/A
    • please ask our friendly staff
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • The ''John Gotti'' $26.00
    • Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
  • Caesar Salad $18.50
    • Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
  • 'Mosquito Brother' $26.00
    • Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
  • Lucky Luciano $24.00
    • Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
  • Fredo De Pussi $26.00
    • A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • Texmex Nachos Melt $18.50
    • Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
  • ''Gayeddie'' $24.00
    • Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
  • French fries, Aioli, Ketchup $6.50
  • Salad of the Day $6.50
  • Meat $3.00
  • Fried Tofu $5.50
    • Vietnamese tamarind sauce
  • Golden Mantou $5.50
    • topped from your choice of Strawberry, Matcha, Chocolate sauce
  • Pork Belly Baoger $7.50
    • A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
  • Chicken Baoger $7.50
    • A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
  • Pulled Pork Baoger $7.50
    • A steamed bun stuffed with: Cantonese style pulled pork, Asian pickles, White sesame
  • Jacket Wedges $12
    • With bacon, chilli sauce, sour cream and cheese
  • Moroccan Lamb Pizza $20
    • Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
  • Fries $6
    • Crunchy and golden, Seved with our favourite aioli & tomato sauce
  • Fishermans Basket (Single serve / Share serve) $13 / $18
    • Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
  • Prawn & Bacon Creole $25
    • Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
  • Chocolate Overload $9.50
    • Chocolate mud cake served with vanilla ice cream in a chocolate pot
  • Homemade Pie Priced daily
    • Please ask our staff for today's creation
  • Braised Lamb Shank 1 Shank $20 2 Shanks $27
    • Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
Fox & Ferret

Fox & Ferret

location

Address

2a/28 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033486677

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Takeaway ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2a/28 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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