Fox & Ferret in Christchurch Menu

BRUNCH & LUNCH BRUNCH & LUNCH
  • Open-3pm
  • The Full English $24.00
    • Two eggs as you like them, prime streaky bacon, grilled mushrooms, pork sausage, baked beans, crispy hash browns, black pudding & toasted artisan bread
  • The Start Up* $16.00
    • Served with streaky bacon, grilled mushrooms, hash browns, two eggs as you like & toasted artisan bread
  • Classic Eggs Benedict* (V) $20.00
    • Two soft poached eggs on a toasted English muffin with spinach, hollandaise sauce & two hash browns. Served with either bacon or salmon
  • Fish & Chips* $13.00
    • Fresh beer battered fish served with crispy chips, mixed salad tartare & mixed sauce
  • Smoked Chicken Carbonara* $15.00
    • A lunch sized serving of chicken, bacon & mushrooms, in a creamy garlic & white wine sauce served with a penne pasta topped with parmesan cheese
  • -Add slices of toasted garlic foccacia to your pasta $3.00
  • Arrabbiata Penne Pasta (V) $15.00
    • A lunch sized serving seasonal vegetables in a spiced tomato, basil & chilli sauce, topped with parmesan cheese
  • -Add slices of toasted garlic foccacia to your pasta $3.00
  • Caesar Salad* $14.00
    • Lunch sized serving of crips cos lettuce, prime bacon, garlic coutons, topped with a softed poached egg. Caesar dressing & parmesan cheese
  • -Add Chicken $6.00
  • -Add Salmon $7.50
  • Asian Beef Salad* $16.00
    • Asian marinated sirloin steak cooked medium rare, served on a fragant mix of fresh lettuces leaves, coriander, pea shoots, cherry tomatoes, fresh chilli & toasted peanuts
OPEN SANDWICHES OPEN SANDWICHES
  • All gourmet sandwiches are served with fries & aioli
  • BLT* $14.00
    • Prime bacon, lettuce, tomato & aioli
  • Cajun Chicken* $17.00
    • Salad greens, tomato & chipotle mayo
  • Sirloin Steak* $18.00
    • Salad greens, tomato, onion jam & mustard mayo
  • Tandoori Chicken Roti $17.00
    • With mixed greens, red onion, tomato & mint youghurt
START / SHARE / NIBBLE START / SHARE / NIBBLE
  • Available All Day
  • Antipasto Sharer $21.00
    • A selection of cured meats & cheeses served with olives, sundried tomatoes, cornichons, artichokes, pâté & artisan bread with dips
  • Chicken Liver Pâté* $12.00
    • Home made chicken live pâté served with pickled cucumber & toasted ciabatta
  • Breads & Spreads $13.00
    • Tosted artisan breads served witha selection of fresh spreads
  • Creamy Prawns* $19.00
    • Fresh prawns served in a garlic and chilli cream sauce, topped with rocket leaves and a side of toasted bread
  • Mussels* $16.00
    • Half a kilo of steamed mussels, served with toasted ciabatta. Choose either creamy garlic & white wine or a rich tomato & chilli sauce
  • TFC $12.50
    • Crispy fried chicken pieces served with chipotle mayo
PLATTERS PLATTERS
  • Summer BBQ Board $40.00
    • Sticky ribs, chicken wings, sausages, potato salad, coleslaw & sliced bread with sour cream, tomato sauce & BBQ sauce
  • Seafood Selection $45.00
    • Grilled prawns skewer, filo prawns, battered fresh market fish, mussels, hot smoked salmon, prawn cocktail, salt & pepper squid, gourmet breads with hummus & seafood sauce
  • Fox Combo $45.00
    • Sticky ribs, pork sausage, chicken wings, filo prawns, battered fresh market fish, prawn cocktail, salt & pepper squid, gourmet breads with hummus & sweet chilli sauce
FOX PIZZAS FOX PIZZAS
  • All pizzas are stone baked with Italian dough
  • The Ferret $22.00
    • Smoked chicken, red onion, fire roasted peppers, mozzarella cheese & aioli
  • The Butcher $22.00
    • Salami, ham, smoked chicken, mozarella cheese, & BBQ sauce
  • The Vego (V) $22.00
    • Sundried tomatoes, olives, red onion, fresh basil & mozarella cheese
GOURMET BURGERS GOURMET BURGERS
  • All burgers are served in a toasted gourmet bun with fries & tomato sauce
  • Deluxe your burger for $3 - bacon, beetroot & egg
  • The Fox Burger $23.50
    • A prime burger pattie served on a toasted gourmet bun with lettuce, tomato, cheese, onion jam & aioli
  • The Deluxe Fox Burger $26.50
    • All The Fox Burger plus streaky bacon, beetroot & egg
  • Mozzarella Burger $25.50
    • The Fox Beef Burger covered in tasty mozarella cheese, served on a toasted gourmet bun with crispy bacon, fresh lettuce, thickly cut tomato & onion
  • Lamb Burger $25.00
    • Spiced lamb pattie, fresh lettuce, tomato, red onion & a mango chutney
  • The Ferret Burger $26.50
    • Char-grilled butterfly chicken breast served on a toasted gourmet bun with prime bacon, Brie cheese, fresh lettuc, tomato, smoky chipotle mayonnaise & tangry tomato relish
  • Tandoori Chicken Burger $26.50
    • Indian spiced tender chick breast with fresh lettuce, tomato, red onion & minted yoghurt
  • Peri Peri Chicken $26.50
    • Tender's chicken breast smothered in blended fiery hot sauce, served on gourmet lettuce, tomato and red onion, topped with peri peri aioli for an extra kick of heat
  • Mushroom Burger $25.00
    • Roasted Portobello mushroom layered with halloumi cheese, served on a toasted gourmet bun fresh lettuce, thickly cut tomato & onion with mustard mayonnaise
  • Tuesday Burger Deal (Only on Tuesdays. T&C's apply) $19.50
    • Choose any burger + any side.
MAINS MAINS
  • Available All Day
  • Beer Battered Fish & Chips* $26.00
    • Fish in a crisp Mac's Gold beer batter served wtih crispy chips, salad garnish, tartare sauce, tomato sauce & lemon wedge
  • Classic Caesar Salad* (V) $18.00
    • Crisp cos lettuce, prime bacon & garlic croutons, topped with a soft poached egg, Caesar dressing & parmesan cheese
  • -Add Chicken $6.00
  • -Add Smoked Salmon $7.50
  • Pork Ribs $28.00
    • Slow cooked tender pork ribs in a bourbon BBQ sauce, seasoned potato wedges & coleslaw
  • Salmon Fillet* $28.00
    • Served with creamy potato salad, green beans, tomato concasse, chive hollandaise sauce & burnt lemon
  • Carbonara $24.00
    • Smoked chiken, bacon & mushrooms in a creamy garlic & whine wine sauce, topped with parmesan cheese
  • -Add 2 slices of toasted garlic foccacia to your pasta $3.00
  • Penne Pasta Arrabbiata (V) $21.00
    • Seasonal vegetables in a spiced tomato, basil & chilli sauce, topped with parmesan cheese
  • -Add 2 slices of toasted garlic foccacia to your pasta $3.00
  • Lamb Salad* $24.00
    • Canterbury lamb back strap served on gourmet greens, feta cheese, olives, tomato, red onion in a herb vinaigrette, finished with mint yoghurt
FROM THE GRILL FROM THE GRILL
  • All meals are served with fries & a fresh garden salad or potato salad & steamed vegetables & a choice of sauce*
  • Canterbury Angus Beef Sirloin - 200gm $32.00
  • Canterbury Angus Beef Ribeye - 300gm $37.50
  • Canterbury Angus Beef Rump - 300gm $28.00
  • Sauces: Creamy Mushroom, peppercorn, red wine jus, blue cheese sauce, garlic butter, béarnaise sauce
STONEGRILL - MAIN FARE STONEGRILL - MAIN FARE
  • All stonegrills are served with your choice of two side dishes
  • Any Stonegrill + House drink, $30 (Available all day Sunday)
  • Canterbury Angus Beef Bump* $33.50
    • A massive 300gm Canterbury Angus Beef rump served with creamy mushroom sauce
  • Lamb Backstrap* $37.00
    • A tender cut of Canterbury lamb served with a rich red wine jus
  • Surf & Turf* $35.00
    • 200gm of Angus beef rump, prawn cutlets, mussels & aioli
  • Chicken Breast* $31.00
    • Tender marinated chicken breast, served with tasty dipping sauces
  • Pork Fillet* $32.00
    • 200gm of tender fillet served with apple sauce & red wine jus
  • Beef Sirloin* $32.00
    • 200gm of Angus beef sirloin, roast Portobello mushroom & a rich red wine jus
  • Salmon Fillet* $28.00
    • Fresh Aoraki salmon fillet served with hollandaise sauce & lemon
  • The Tasting Plate* $38.00
    • Beef rump, chicken breast, pork fillet, mussels, prawn cutlets & dipping sauces
  • Sides
    • Homemade onion rings, creamy mashed potato, crispy chips, seasoned wedges, steamed vegetables, garden salad, Caesar salad, homemade coleslaw, potato salad
DESSERTS DESSERTS
  • Available All Day
  • Eton Plate* $12.00
    • Meringue pieces, fresh strawberries, Chantilly cream, berry sorbet, berry compote, & shaved pistachios
  • Lemon Tart $12.00
    • Served with mixed berry coulis white chocolate & raspberry ice cream & mixed berry coulis
  • Homemade Cheesecake $12.00
    • Ask our staff for today's selection
  • Chocolate & Ginger Tart $12.00
    • Sweet pastry case filled with rich dark chocolate & topped with crystallised ginger served with Chantilly cream & gingernut ice cream
  • Ice Cream Selection* $12.00
    • A selection of gourmet ice creams served with chocolate soil

Nearby Sample Menus

  • Falafel $16.00
    • seasonal leaves, cucumber, mint yoghurt
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce
  • Steamed Mussels $16.00
    • with chardonnay, chilli, coriander, garlic & lemon
  • Funghi $17.00
    • roasted mushrooms / blue cheese / onion confit / mozzarella
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
  • Margherita $17.00
    • tomatoes / pesto / buffalo mozzarella
  • Crumbed Market Fish $16.00
    • shredded iceberg, fried capers, tartare (pair).
  • Flat Breads $16.00
    • w dips, olives
  • SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
  • 1/4 CHICKEN
  • EGG $3.00
  • OYSTERS COOKED DOZ $29.00
  • CHICKEN NUGGETS $5.00
  • OYSTERS COOKED 1/2 DOZ $15.00
  • BACON & EGG $4.00
  • JAM WRAP DONUT $2.30
  • Aioli $1.00
  • Daily Roast $20.00
    • See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
  • Thai Beef Salad $24.00
    • Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
  • Dressed Pie $15.00
    • Homemade pie topped with mash, peas, beetroot and gravy. Check with our staff for today’s pie selections.
  • Valley Breakfast (Available all day) $22.00
    • Two eggs any style, streaky bacon, chorizo sausage, roasted field mushroom, roast tomato served on toasted sour dough with a hash brown.
  • Pork Ribs $26.00
    • Slow cooked pork ribs marinated in our special sauce served with coleslaw and fries
  • Ultimate Beef Burger $22.00
    • Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
  • Fried Eggs $4.00
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Mix $12.50
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Large $11.00
  • Triple $13.50
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Lemon Pepper Squid, Aioli $14.00
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Chicken Liver Pate, Pickled Pear, Toast $17.00
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Handcut Chips w Aioli $9.00
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Burrito $12.90-$14.50
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
  • Taco $5.50-$6.80
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
  • Macho Burrito $17.50 / $13.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
  • Salad Bowl $9.90-$12.00
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Bean Burrito $10.00
  • Seasonal Fruit Crumble with Cream
  • The Meat Platter
    • Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
  • Sticky Date Pudding with Vanilla Ice Cream
  • Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
  • Salami $3.00
  • 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
  • Olives $2.00
  • Mushroom and Blue Cheese Tarts with Rocket $12.00
  • Sweet and sour pork on rice $15
  • Hot and spicy beef Noodle Soup $15
  • Squid and black bean sauce $21
  • Beef with chinese mushroom and black fungus $20
  • Chicken vegetables with hoisen sauce $20
  • Lemon chicken $20
  • Stewed beef noodle soup $15
  • Hot and Sour Soup $6.50
  • Curry UDON $10.50
    • Beef curry on japanese noodles (UDON) in light soy flaovured soup
  • -Chicken $14.00
  • Curry Rice
    • Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
  • Kebab Combo Meals
    • Kebab with chips & can of drinks
  • -reg: $10
  • -Small $7.50
  • -With Salad & Rice $12.00
  • -reg: $10.00
  • Linwood $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Burnham $24.00
    • Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
  • Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
  • Add salmon $8.00
  • Heathcote $18.00
    • Tomato base, mozzarella and parmesan
  • Caesar Salad $24.00
    • Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • American $3.50
    • Hot Dog
  • Meat Ball $5.50
    • with Potato Gravy
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • - Come With 2 Slices Of Bread $5.00
  • Fitted Sausage $3.50
    • with Cheese
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Beef & Seasonal Salad Wrap (2 half wraps) $10.50
    • Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Protein Ball (Pure's top selling product) $3.00
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • California classic double cheeseburger
    • Two chargrilled beef patties, two slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
  • -Combo $4.90
  • Jr. Cheeseburger
    • Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.
  • Chicken & bacon sandwich $8.90
    • Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
  • -burguer only $5.00
  • -Burger only $5.40
  • Jr. Fish 'n chips $6.50
    • 2 pieces of fish with small fries and drink.
  • Bacon, egg & cheese toasted sandwich $4.90
    • A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
  • Seasonal soup of the day served with ciabatta $9.50
  • Grilled Canterbury steak sandwich $19.00
    • with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
  • Fresh fruit salad with granola $8.00
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Fox & Ferret

Fox & Ferret

location

Address

2a/28 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033486677

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Takeaway ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2a/28 Rotherham Street, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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