Freiya's in Christchurch Menu

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Chicken Korma $9.00
Lemon Chicken $9.00
Butter Chicken $9.00
Chicken Tikka Masala $9.00
Mango Chicken $9.00
Chicken Vindaloo $9.00
Lamb Korma $9.00
Lamb Rogan Josh $9.00
Lamb Madras $9.00
Beef Vindaloo $9.00
Beef Rogan Josh $9.00
Chilli Garlic Beef $9.00

Peas & Potato Curry $7.50
Chickpeas Curry $7.50
Veg. Korma $7.50
Garlic Dhal $7.50

Chicken $8.00
Lamb $10.00
Veg $7.00

Chicken 65 $7.90
Buhari Fried Chicken $6.90
Beef Seekh Kebab $6.90
Chicken Tikka (4 pc.) $5.00
Chicken Malai Tikka (4 pc.) $5.00
Onion Bhajji (each) $1.00
Veg. Samosa (each) $2.50
Pickles (each portion cup) $1.00
Mango Chutney (each portion cup) $1.00
Papadom (each) $0.50
Extra Rice (portion) $2.00

Butter Naan $2.50
Garlic Naan $3.00
Chilli & Garlic $3.50
Cheese Naan $4.00
Cheese & Garlic $4.50
Chicken Naan $4.50
Lamb Kheema Naan $4.50
Kashmiri Naan $4.50

Nearby Sample Menus

Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00

Ghee Roast $10
- Thin and crispy dosa seasoned with clarified butter.
Idli $9
- Steamed soft rice cake made from fermented rice and black lentil batter
Kerala Flaky Parotta $2.50
- Soft and flaky Kerala bread freshly cooked
Kerala Special Chicken Biriyani $16.50
- Traditional baked rice layered with meat, exotic spices and herbs. Biriyani served with rich creamy mixed vegetable, raita, Pickle and Pappadam
Butter Naan $3
- Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
Black Tea $4
Plain Uthappam $10
- Uthappam is a thick savoury pancake
Mixed Fried Rice $17
- Stir fried rice with fresh vegetables, egg, shrimps and chicken

Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V

Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Combo $15.90
- Drinks and chips
Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $12.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90

Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
Spaghetti alla checca $17.90
- Pasta with tomato, garlic and basil
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
Boteco's home made beef lasagne $22.90
- How mama used to make it to us
Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
South american fish escabeche $28.90
- Delicious crumbed fish with shrimp sauce, seasonal vegetables

Veg $8.50
Mixed Pickles $3.50
Vege Biryani $12.90
Vegetable Samosa $8.50
- A street favourite. Savoury triangle pastry stuffed with vegetables and spices.
Extra Rice $3.00
Goat Vindaloo $14.00
Kashmiri Pulao $8.50
Rogan Josh $12.00

BEEF FILLET $33.50
- red wine jus, crisp potato rosti, roasted mushroom, sugarhorse butter
ROASTED KUMARA / PUMPKIN $22.00
- cashew nuts, green salad, feta honey dressing
crispy base / tomato sauce / mozzarella
STICKY PORK RIBS $13.50
- BBQ glaze
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
FRIED POTATOES $17.50
- bacon, roasted tomatoes, poached eggs
GARLIC PRAWNS $13.50
- lemon oil, green salad
BRUSCHETTA $10.50
- tomatoes, olives, balsamic, sour dough

Garlic Crostini $11.50
- Beetroot hummus
Kids Bacon, Scrambled Eggs $11.00
- On toasted ciabatta, tomato sauce
Kids Grilled Fish $14.00
- Big chips, little salad
Garlic Crostini $11.50
- Beetroot hummus
Smoked Salmon $6.00
Akaroa Salmon $33.00
- Horseradish ricotta, pickled radish, rhubarb
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sichuan salt
Duck Fat Roast Rosemary Potatoes $9.00

Sweet & Sour Pork $11.00
Deep fried Steak with Spicy Szechuan Sauce $11.00
Vegetables with Cashew Nuts $11.00
BBQ Pork Egg Foo Young $10.00
Deep fried Pork with Spicy Szechuan Sauce $11.00
Deep Fried Steak with Beijing Sauce $11.00
Chicken with Black Bean Sauce $10.00
Beef & Vegetables $11.00

Deep fried prawns $7.00
Deep fried Tofu with Shiitake mushrooms $14.00
Beef with pickled vegetables $21.00
Clams with black bean sauce (subject to availability) $18.00
Cantonese chicken $12.00 / $22.00
- half / whole
Pig's stomach with pickled vegetables $12.60
Honey soy chicken $12.00 / $22.00
- half / whole
Shanghai honey prawns (deep fried) $21.00

Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
Fresh Banana $6.50
Marmite $6.50
(on toasted bagel) $7.50
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers

Roti Canai Style
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Hainanese Chicken And Rice $26
Pork & Prawn Sui Mai (4 pieces) $10
Spiced Lamb (gf) $14
Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
Steamed Coconut Rice (v, gf) $5
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli

Chips $2.90
Small $5.50
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Combo 3 Roast Roll $12.50
- 3 Roast potatoes, 420ml coke
Quarter $6.50
Roast pumpkin $0.90
Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request

House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Bagel $12
- house smoked salmon & cream cheese
Avocado and Feta Smash $19
- add bacon

Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Open souvlaki or extra meat (on large souvlaki only) $2.50
All our rice dishes are served on a bed of Persian rice
Combination Lamb & Falafel L $14
-Vegetarian $3
Split Peas & Lamb (Gheymeh) $15.00
Lamb R $10/ L $12
Combination $17