Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
Mixed Platter $33.90
Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
The most popular Thai dish in New Zealand. Combination of your choice Chicken, Beef or Pork stir fried with seasonal vegetables and served with beansprouts and crushed peanut
Pork Spare Ribs $9.50
Sweet and tender deep fried pork spare ribs with chef's special sauce
Larb $18.50
Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
Vegetarian Fried Rice $16.50
Chef's Thai style vegetarian fried rice
Mixed Entree Platter (min for 2 people) $15.00
A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
Red Curry Stir Fried with Prawn $20.50
King prawn stir fried in the wok, and combined with red curry
Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
Chicken Satays $9.50
Skewered tender grilled chicken pieces served with chef's style peanut sauce