Freiya's in Christchurch Menu

NON-VEG CURRIES NON-VEG CURRIES
  • Chicken Korma $9.00
  • Lemon Chicken $9.00
  • Butter Chicken $9.00
  • Chicken Tikka Masala $9.00
  • Mango Chicken $9.00
  • Chicken Vindaloo $9.00
  • Lamb Korma $9.00
  • Lamb Rogan Josh $9.00
  • Lamb Madras $9.00
  • Beef Vindaloo $9.00
  • Beef Rogan Josh $9.00
  • Chilli Garlic Beef $9.00
VEG CURRIES VEG CURRIES
  • Peas & Potato Curry $7.50
  • Chickpeas Curry $7.50
  • Veg. Korma $7.50
  • Garlic Dhal $7.50
BIRYANI BIRYANI
  • Chicken $8.00
  • Lamb $10.00
  • Veg $7.00
STARTERS/SIDES STARTERS/SIDES
  • Chicken 65 $7.90
  • Buhari Fried Chicken $6.90
  • Beef Seekh Kebab $6.90
  • Chicken Tikka (4 pc.) $5.00
  • Chicken Malai Tikka (4 pc.) $5.00
  • Onion Bhajji (each) $1.00
  • Veg. Samosa (each) $2.50
  • Pickles (each portion cup) $1.00
  • Mango Chutney (each portion cup) $1.00
  • Papadom (each) $0.50
  • Extra Rice (portion) $2.00
BREADS BREADS
  • Butter Naan $2.50
  • Garlic Naan $3.00
  • Chilli & Garlic $3.50
  • Cheese Naan $4.00
  • Cheese & Garlic $4.50
  • Chicken Naan $4.50
  • Lamb Kheema Naan $4.50
  • Kashmiri Naan $4.50

Nearby Sample Menus

  • Lemon chicken fillets $20.00
  • Prawns with cashew nuts $25.00
  • Vegetarian fried noodles $10.00
  • Squid sauteed with XO sauce in sizzling plate $20.00
  • Combination vegetable & egg fried rice $10.00
  • Slow cooked ginseng red dates and chicken soup $48.00/pot
  • Stir fry with black and white chinese fungus, mushrooms on a bed of mung bean vermicelli $18.00
  • Teriyaki chicken on sizzling plate $20.00
  • Biggie Salad
    • We can also provide salads for large group ask about our catering options
  • Salmon $12
  • Brazil nuts
  • Toasted walnuts
  • Mayo, aioli, satay, tartare
  • 420
    • 2 x prime NZ beef patties, crispy bacon, 2 x cheddar cheese, gherkin, beetroot, jalapenos, fried egg, hosh, lettuce, tomato, blay sauce & mayo
  • Chicken $11
  • Grill Clinton
    • Panko crumbed NZ hoki, swiss cheese, lettuce, tomato, red onion, tartar sauce & aioli
  • Greek Lamb Salad $22.00
    • On cucumber, olives, preserved lemons, cherry tomatoes, toasted pine nuts with a feta & olive oil dressing
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Spanish Omelette $13.50
    • Chorizo, smoked cheddar & roasted pumpkin
  • Sauteed mushrooms $4.00
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Slow roasted tomatoes $5.00
  • Criss cross potatoes with a chipotle sauce $8.50
  • Sweet and Sour Chicken $10.00
  • Roast Pork Tomatoes on Rice $11.00
  • Chicken Foo Young $9.50
  • Chicken with Cashew Nuts $12.00
  • Pork Curry on Fried Rice $9.50
  • Extra Serving of Meat $3.00
  • Pork Chow Mein $9.50
  • Beef Satay Sauce on Rice $11.00
  • FISHERMAN'S BASKET $17.00
    • prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
  • CHICKEN SCHNITZEL BURGER $18.50
    • house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
  • HAMBURGER $17.50
    • beef, tasty cheese and bbq sauce served with thick cut fries
  • STICKY DATE PUDDING $12.00
    • freshly steamed sticky date pudding served with vanilla bean ice cream
  • CHOCOLATE MUD CAKE $12.00
    • mud cake served with vanilla bean ice cream
  • NACHOS $17.50
    • house-made cowboy chilli beef with sour cream and guacamole
  • FARMHOUSE BREAKFAST $21.00
    • beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
  • PASTA OF THE DAY P.O.A
    • check the specials board for today's pasta
  • Edamame Beans $6.00
    • w/ miso butter
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Warmed Olives $6.00
    • w/ chilli & lemon
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • The Meat Platter
    • Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
  • Wedges with Bacon, Cheese, and Sour Cream $14.00
  • Salami $3.00
  • Olives $2.00
  • Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
  • Add - Chilli $1.00
  • Pizza Large $18 Small $12
  • Beef Croquettes with Dijonnaise $10.00
  • All Day Dine In or Take Out
  • Periperi Chicken $17.90
    • Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
  • 11.00 to 3.00
  • Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
  • Cheese & Spring Onion Sandwich $7.90
  • Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
  • Simple Side Salad $6.90
  • Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
  • Lamb Kiwi Classic with a Twist (gf) $39.50
    • Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
  • Basket of Fries $9.50
    • with tomato and aioli sauces or traditional kiwi gravy
  • Canterbury Chicken (gf) $32.50
    • Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
  • Spaghetti Bolognese $16.50
    • Tasty beef mince in a rich Italian style tomato & red wine sauce
  • American Club Sandwich & Fries $19.50
    • Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
  • Wedges $13.50
    • bacon, onion & sour cream
  • Wedges with Sour Cream & Chilli Sauce (v) $13.50
  • Soup of the Day $12.00
    • Freshly prepared & served with our own house baked bread
  • Cambodia-style fried rice or noodles $15.00
    • beef, pork, chicken or vegetable stir-fry sampan-style
  • King prawns with cashew nuts $20.00
  • Sweet & sour fish $18.00
  • Seafood noodle soup $14.00
    • rice noodles cooked with bean sprouts, scallops, squid, shrimp and seafood salad
  • Beef with vegetables $17.50
  • Roast pork curry fried rice or chow mein $15.00
  • Supreme satay (beef or chicken) $14.50
    • grilled marinated satay stir-fry with vegetables on a bed of steamed rice
  • Deep fried tofu with pork $16.50
  • Carnivore $24.00
    • With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
  • Macaroni and Cheese $12.00
    • With salad
  • Pasta of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Garlic and Parmesan Flat Bread $12.00
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Herbivore $20.00
    • Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
  • Breads and Dips $15.00
    • Served with Brie Cheese
  • Creamy sesame cabbage salad $7.00
  • Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
  • Hatsu Chicken heart with Tare $7.00
  • Karrage $16.00
    • Crispy chicken with yurinchi sauce and mayo
  • Maple, sansho and black pepper chicken wings $14.00
  • Ebi Yuan prawn with chilli mayo $12.00
  • Reba Chicken liver with Tare $7.00
  • Shiojake Salted Ora king salmon with lemon $12.00
  • Central Caesar Salad $14.50
    • Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
  • Basket of wedges $7.00
  • Farmhouse Breakfast (available all day) $18.50
    • Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
  • Bacon $3.00
  • Bach Bacon and Eggs $9.50
    • Two eggs (cooked your way) served on thick cut toast and premium shoulder bacon
  • No 8 Burger $18.00
    • Beef burger topped with lettuce, bacon, tomato, pineapple, cheese, fried egg & tomato - chilli sauce, served with potato wedges
  • A daily selection of crusty breads and cold meats, served with cheese, pickles and home style relish $17.50/$22.50
  • Soup of the Day $8.50
    • Our chef's soup served with toasted ciabatta bread
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Breads and House Dips n/a
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
  • Most breakfasts n/a
  • Cappacino $4.00
  • Short black $3.50
  • Cheese or Date scone n/a
  • Soy $0.70
  • Mocha $4.50
Freiya's

Freiya's

location

Address

20 Buckleys Road, Linwood, Christchurch, Canterbury, 8062, New Zealand

phone

Phone

039820889

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 8 PM (Thu-Fri), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
20 Buckleys Road, Linwood, Christchurch, Canterbury, 8062, New Zealand
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