Freiya's in Christchurch Menu

Wakanui $50.00
- 30 Day Aged, Grain Finished, South Canterbury rib eye 300g
Peppercorn $3.00
Full cooked $32.00
- includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
Chicken burger $18.00
- grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
Thick cut, dry cured bacon, maple glaze per 100g $4.50
Potato salad $7.00
Natural fresh oyster $4.50
- choose from, kilpatrick/ tempura/ au natural
200g hereford prime sirloin $36.00
- hand cut fries, crisp slaw & béarnaise

Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Tortilla Flat $6.00
- With pesto, sweet chili sauce and sour cream
Junior ice cream sundae $4.00
Octopus Sausages & Chips $5.50

Beer battered fries $8.00
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
Extra pizza toppings $5.00 each
- Prawns / gluten free bases are also available on request
Chocolate brownie $10.00
- Served with vanilla ice cream
-Add bacon $1.50
The kiwi classic $22.00
- Crispy beer battered fresh fish served with salad & fries
The margarita $15.00
- Basil pesto, mozzarella & tomato

Macaroni and Cheese, Chips and a Salad $10
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Seafood Platter $14.50
Lamb and Mint Burger with Chips $10
Calamari, Chips and a Garden Salad $9.50
Roast Roll and Chips $9.50
Sausages, Eggs and Chips topped with Gravy $14.50
Lamb, Bacon and Mint Burger $6.50

Steak & Onion roll $2.70
Bacon $4.20
Sausages $7.50
Steak $9.50
Battered Paua Fritters $2.70
Battered Mushroom (Doz) $ 6.00
Crumbed Red Cod Fillet $4.50
Spring roll or $2.70

Guacamole $3.00
Fries with fire spice $6.00
Add guacamole $3.00
Side salad $6.00
Seasoned wedges $9.00
Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
Taquitos 2 for $9.00
- Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
Beef sliders 2 $9.00
- Mini cheese burgers with bite

Pork Crackling $6.00
10x Spring Rolls Vegetarian $7.00
Vegetarian $14.00
Rice $3.00
Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
Pad Thai Noodle
- Stir fried rice noodle with meat, egg, bean sprout, leek and Pad Thai sauce.
Extra Meat $3.00
5x Curry Puffs $8.00

Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.

Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Roast Salmon Bruschettini $18.50
- Roast Salmon, Peppers, Tapenade, Aioli, Basil
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta

Spicy Garlic Murghi $20.90
- Chicken cooked in specially blended garlic and fresh spices creamy sauce
Geetanjali $12.90
- Tender chicken pieces cooked with fresh pumpkin, kumara, and mushrooms in a creamy subtle aromatic sauce
Tea - English breakfast $3.90
Narikaal (Chicken or lamb or beef) $18.90
- This delicious tangy dish is prepared with coconut and warm spices
Nobo Meat Delight (for 2) $28.90
- A platter of chicken tikka, Rastaar kebab, Dhakai kebab & mushroom delight served with herb sauce
Nobanno Platter (for 2) $25.90
- A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
Shukta $20.90
- Mixed fresh colourful vegetables, mix lentils cooked together with coconut cream, fresh tomato, ginger, garlic and Panchporon (Bengali specialty 5 spices) to give you a true Bengali home style sensational taste
Tomato Juice $3.90

Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons

The Mega Mile Beef Burger $22.00
- A Toasted Bun packed with a 180gm Angus Beef Patty, Streaky Bacon, Egg, Smoked Cheese, Onion, Lettuce, Tomato, Beetroot, Aioli & a Tangy Tomato Pickle served with Chips
Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
Please place your order at the counter
V= vegetarian option GF= gluten free option
Onion Rings $5.50
Children’s Menus are available behind the counter
Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
Our Dessert Board offers todays selection of sweet indulgence

MEAT $1.00
CHICKEN CALIFORNIA ROLL WITH EGG $6.00
CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
BABY SUSHI $2.50
SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
TERIYAKI CHICKEN BENTO $10.50
SALMON BOWL
- shredded cabbage, cucumber, avocado, hot chilli or mayonnaise

Cashew Nuts $4.00
Fish $3.00
Combination Fried Rice $11.90/$12.90
Pork & wonton soup $9.00
Chocolate mousse $3.50
Mushrooms $4.00
Samosa (vegetarian) 2 for $2.50
Combination Chow Mein $11.90/$12.90

Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Homemade Muesli $8.50
- Served with natural Yoghurt
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Pasta of the Day $15.00
- Winter only
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Fries $5.50
- Served with our own Aioli & Tomato Sauce

Freiya's in Christchurch Menu

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Freiya's

Canterbury > Christchurch > Freiya's

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20 Buckleys Road, Linwood, Christchurch, Canterbury, 8062, New Zealand

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