Freiya's in Christchurch Menu

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Chicken Korma $9.00
Lemon Chicken $9.00
Butter Chicken $9.00
Chicken Tikka Masala $9.00
Mango Chicken $9.00
Chicken Vindaloo $9.00
Lamb Korma $9.00
Lamb Rogan Josh $9.00
Lamb Madras $9.00
Beef Vindaloo $9.00
Beef Rogan Josh $9.00
Chilli Garlic Beef $9.00

Peas & Potato Curry $7.50
Chickpeas Curry $7.50
Veg. Korma $7.50
Garlic Dhal $7.50

Chicken $8.00
Lamb $10.00
Veg $7.00

Chicken 65 $7.90
Buhari Fried Chicken $6.90
Beef Seekh Kebab $6.90
Chicken Tikka (4 pc.) $5.00
Chicken Malai Tikka (4 pc.) $5.00
Onion Bhajji (each) $1.00
Veg. Samosa (each) $2.50
Pickles (each portion cup) $1.00
Mango Chutney (each portion cup) $1.00
Papadom (each) $0.50
Extra Rice (portion) $2.00

Butter Naan $2.50
Garlic Naan $3.00
Chilli & Garlic $3.50
Cheese Naan $4.00
Cheese & Garlic $4.50
Chicken Naan $4.50
Lamb Kheema Naan $4.50
Kashmiri Naan $4.50

Nearby Sample Menus

ROAST PORK CURRY ON RICE $12.00
Pineapple Ring $2.00
SWEET & SOUR FISH $12.50
Bacon Pattie $2.40
SATAY MEALS $11.00
PLAIN WON TON $6.00
PRAWN CHOP SUEY $12.00
TOMATO $4.00

Rattray Beef Burger $23.00
- Our beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
Pacifically Speaking POA
- Freshly caught fish fillets cooked according to the whim of the chef. Please ask you wait staff for today's catch.
Crispy Chicken Wrap $17.50
- Crispy paprika spiced chicken with tomato and lettuce bound in a spicy aïoli and wrapped in a flour tortilla, served with fries and tomato sauce.
Malthouse Platter $34 Sm / $66 Lge
- A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.
1/2 Pound Ribeye $36.00
- 250grams of ribeye cooked to your liking served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
Vegetarian Cannelloni $18.00
- Cannelloni filled with mushrooms, spinach and cashew nuts, topped with tomato napoli sauce, cheese and pesto.
The Scarfie $19.50
- A daily changing meal, just like mum use to make.
The Summer Platter $32.00
- A platter of brie, creamy blue cheese, smoked cheddar, hummus, ploughman’s pickles, fresh fruit, pâté, gherkins, pickled onions, olives and salmon. Served with a selection of crackers and breads.

with salmon and cream cheese $10.00
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
with jam and cream cheese $8.00
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
Bagels:
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
with hummus and tomato $9.00
Children’s size Scrambled eggs on toast $9.00

Prawn Curry on Rice $11.00
Chicken Chow Mein $9.50
Steak Oyster Sauce $11.00
1 Dozen Wontons (no sauce) $9.00
Pottle Fried Rice $6.00
Steak Tomatoes on Rice $10.50
Chicken Fried Rice $9.50
Pork Tomatoes on Fried Rice $10.50

Chicken Katsu Bowl
- Japanese style schnitzel
Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Tempura Vegetable $4.00
Large $13.90
Regular $11.90
Teriyaki Chicken & Soba Noodles $9.90
Chicken Kushiage $4.50
Tempura Prawn & Udon Noodles $12.50

Taro curry puff (6 pcs) $8.50
- Puff pastry stuffed with taro paste served with sweet chilly sauce
Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
Yellow curry N/A
- Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
Peanut sauce N/A
- Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
Fish fillet (batter and deep fry)or squid $18.50
Plain roti $3.00
Tempura veggies $8.50
- Deep fried mix vegetables in tempura batter served with sweet chilli sauce
Chicken, pork or beef $3.50

Sicilian Sausages $21.00
- Smokey beans, avocado, poached egg, dukkah
Green Lip Mussels $14.00
- Gremolata, sauvignon gel
Garlic Crostini $11.50
- Beetroot hummus
Garlic Crostini $11.50
- Beetroot hummus
Green Lip Mussels $14.00
- Gremolata, sauvignon gel
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Duck Liver Parfait $13.50
- Crostini, raisin, pinot jelly
Beef Cheek Arancini $14.50
- Soy, pinot noir, Sichuan salt

Bavarian Weißwurst with Pretzel and sweet mustard N/A
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Rote Grütze with Vanilla Ice Cream N/A
German Bratwurst with Sauerkraut in a bread roll N/A

Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Haast Whitebait Fritter $8
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Best Bacon Buttie $8
Kransky and Egg Roll $8
- Fried or Scrambled
Smoked Chicken Sage / Onion Relish $10
Deluxe Cheese Toastie $8
Plus Fried Eggs $1

Croquettes $3.20
Cottage $5.00
Pastie $5.00
Bacon and egg $4.00
Mince $4.50
Mince & Cheese $4.50
All Steak Pies $5.00
Savouries $2.00

Canterbury Roast Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce
Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
Vegetable Lasagne $16
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
Lemon Pepper Wedges $7.5
- Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
The Anti-pasto (Sml / Med / Lge) $12 / $17 / $20.5
- Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes
Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
Bacon & Asparagus (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon and asparagus garnished with cracked pepper
Vege Patch (Sml / Med / Lge) $12 / $17 / $20.5
- Spinach, feta, onion, sun dried tomato, roasted garlic, mushrooms and finished with garlic aioli

Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato
Peshwari Naan $5.50
- Dry fruit bread, brushed with butter
Raita $3.00
- Cucumber and organic yoghurt – popular curry cooler
Mince Stix $13.50
- Mince lamb, cooked on iron stix – classic creation of times
Lamb Saag $19.50
- Simmered spinach masala with tomato and garlic – stunning iron fix
Palak Paneer $21.50
- Cottage cheese cooked in spinach gravy, ginger and garlic flavour
Bhajees $7.50
- Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney

Combination Fried Rice $11.50
Beetroot $4.00
Hot Dog on Stick (with sauce) $2.80
Chips $2.40
Vegetarian $8.50
Sweet & Sour Pork $12.50
Roast Pork Curry on Rice $12.00
Pineapple $3.00

NZ salmon $33.00
- pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
Principe de chocolate Alberto $12.00
- rich, layered chocolate cake w whipped cream
Hawaiian $18.00/ $25.00
- Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
Marinated olives (gf) $11.00
Venison leg $35.00
- crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)
The pancake stack $16.00
- maple syrup & berries topped with mascarpone whipped cream
Smoked salmon $18.00/ $25.00
- Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)

-Vegetarian $3
Falafel R $8 / L $10
All our rice dishes are served on a bed of Persian rice
Split Peas & Lamb (Gheymeh) $15.00
-Meat $5
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Combination Lamb & Chicken L $14
R= Regular / L= Large