Freiya's in Christchurch Menu

NON-VEG CURRIES NON-VEG CURRIES
  • Chicken Korma $9.00
  • Lemon Chicken $9.00
  • Butter Chicken $9.00
  • Chicken Tikka Masala $9.00
  • Mango Chicken $9.00
  • Chicken Vindaloo $9.00
  • Lamb Korma $9.00
  • Lamb Rogan Josh $9.00
  • Lamb Madras $9.00
  • Beef Vindaloo $9.00
  • Beef Rogan Josh $9.00
  • Chilli Garlic Beef $9.00
VEG CURRIES VEG CURRIES
  • Peas & Potato Curry $7.50
  • Chickpeas Curry $7.50
  • Veg. Korma $7.50
  • Garlic Dhal $7.50
BIRYANI BIRYANI
  • Chicken $8.00
  • Lamb $10.00
  • Veg $7.00
STARTERS/SIDES STARTERS/SIDES
  • Chicken 65 $7.90
  • Buhari Fried Chicken $6.90
  • Beef Seekh Kebab $6.90
  • Chicken Tikka (4 pc.) $5.00
  • Chicken Malai Tikka (4 pc.) $5.00
  • Onion Bhajji (each) $1.00
  • Veg. Samosa (each) $2.50
  • Pickles (each portion cup) $1.00
  • Mango Chutney (each portion cup) $1.00
  • Papadom (each) $0.50
  • Extra Rice (portion) $2.00
BREADS BREADS
  • Butter Naan $2.50
  • Garlic Naan $3.00
  • Chilli & Garlic $3.50
  • Cheese Naan $4.00
  • Cheese & Garlic $4.50
  • Chicken Naan $4.50
  • Lamb Kheema Naan $4.50
  • Kashmiri Naan $4.50

Nearby Sample Menus

  • CHICKEN NUGGETS 6 FOR $4.90
  • CHIPS SCOOP $2.50
  • VEGETARIAN $6.50
  • CHICKEN CROQUETTE $2.80
  • JAM RAP $2.30
  • HOKI FILLET CRUMBED $5.20
  • CHICKEN KEBAB $3.00
  • FISH $5.20
  • Gai Jart $4.50
  • Congee $4.50
  • Beef Brisket Noodle Soup $10.00
  • Chee Toa $5.00
  • Young Tofu $5.00
  • Sui Mai $5.00
  • Honeycomb Tripe $5.00
  • Hum Shiu Kwok $4.50
  • Mussels $1.00
  • Plain $4.50
  • Tarakihi Fillet $7.00
  • Oysters (1/2 doz) $16.00
  • Whitebait Pattie $6.00
  • Egg $5.00
  • Scallops $2.20
  • Groper Fillet $9.00
  • Crumbed Chicken Burger $22.00
    • Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
  • Steak fries $11.00
    • roast garlic aioli, tomato sauce
  • Aikmans Naked Burger $22.00
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
  • Grilled Pork skewers $18.00
    • chilli sambal, lime, coriander
  • Beef Sirloin $36.00
    • 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
  • Warm Turkish bread $13.00
    • with hummus, olive oil, smoked paprika
  • West coast whitebait $24.00
    • Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
  • Coconut poached chicken $24.00
    • Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
  • Buddha Feast $17
    • Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
  • “Flirting With Danger” Chiang Mai Fermented Pork Ribs $15
    • Sour cured pork ribs that are fermented with cooked rice then deep fried and served with ginger soy sauce.
  • Roti $4
  • Cambodian Peppercorn Prawns $20
    • Prawns, Lemongrass, Fresh basil, garlic, green pepper, babycorn, fresh vegetables and bamboo shoots
  • Coconut Prawns $9
    • King prawns coated with shredded coconut, served with honey mustard sauce.
  • Nasi Goreng (Chicken/Beef/Pork) $18
    • A classic Jasmine rice stir-fried with egg, peas, onions and fresh seasonal vegetables
  • Prawns $5
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
  • Chicken
  • Cheese & Onion
  • Cheese & Pineapple
  • Chicken, Apricot & Cream Cheese
  • Chicken Salad
  • Club Sandwich
  • Chicken & Sweet Satay Roll
  • Egg & Chives
  • Salad $1.50
  • Basbosa $3.50
  • Mini Doughnuts 5 for N/A
  • Open Mix (Chicken, Lamb, Beef, Kofta & Falafel) $12.50
  • Garlic Sausage $2.00
  • Souvlaki $6.90
    • 1 small souvlaki, 1 selected softdrink
  • Sausage $2.00
  • Large $10.50
  • ​Ice cream sundae (GF)​ $10.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • ​French fries with aioli & ketchup $8.00
  • Steamed vegetables $8.00
  • ​Duck confit and orange salad, with citrus dressing (GF) $20.00
  • Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
  • Frozen chocolate mousse parfait $14.00
  • SP Vegeterian pad thai $22.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
  • Thai red curry tofu w/ green beans $26.00
  • Green curry of market fish w/ fresh bamboo, banana, eggplant & Thai basil $35.00
  • Gnocchi $17
    • pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
  • Breads & dips $15
    • selection of breads and house dips & spread
  • Ploughman’s lunch $16
    • cold cut meats, cheddar cheese, pickled vegetables, relish, breads
  • Salted caramel & ginger cheesecake $13
    • macadamia & popcorn praline
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Green beans, asparagus, parmesan & green onion mayo $8
  • Chicken nibbles $10
    • chicken nibbles, fries, salad & tomato sauce
  • Crispy skin chicken nibbles $10
    • garlic, ginger, chilli vinegar & green onion mayo
  • Chipotle N/A
  • Roasted Garlic N/A
  • Yoghurt N/A
  • Italian Herbs & Cheese N/A
  • White Chip Macadamia N/A
  • Jalapenos N/A
  • Steak and Cheese N/A
  • Natural Swiss N/A
  • Flatbread $18.50
    • With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
  • Egg $3.00
  • Garlic Loaf $12.00
    • With spread of pesto, sundried tomato tapenade and balsamic & olive oil
  • Omelette $20.50
    • Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
  • Open Chicken Sandwich $21.50
    • Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
  • Croissant $5.00
  • Soup of the Day $16.00
    • See the blackboard or ask your server for details
  • Tomatoes $5.00
  • Chicken Wings - Teriyaki GF/A DF $22.00
    • With choice of pickle or salad on side
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Takoyaki $9.00
    • Japanese ball-shaped octopus fritter
  • Wakame Salad V GF DF $6.00
    • Marinated seaweed, Sesame oil
  • Okonomiyaki - Chicken $20.00
    • 12 hrs marinated chicken thigh
  • Chicken Wings - Crispy GF/A DF $21.00
    • With choice of pickle or salad on side
  • Soy Butter Fried Rice V $4.50
  • Miso Soup DF $3.00
  • Chow Chow $5.00
  • Mussels 1/2 Dozen $6.00
  • Cheese Onion Patties $2.80
  • Plain Donuts $2.60
  • Potato Fritters $1.00
  • Chocolate or Jam Raps $2.60
  • Cod Fillets $5.00
  • Lasagne Topper $3.20
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Freiya's

Freiya's

location

Address

20 Buckleys Road, Linwood, Christchurch, Canterbury, 8062, New Zealand

phone

Phone

039820889

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 8 PM (Thu-Fri), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
20 Buckleys Road, Linwood, Christchurch, Canterbury, 8062, New Zealand
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