Fruitlife in Auckland Menu

MENU MENU
  • Fried beans combo $10.00
  • Roasted pork ribs combo $11.00
  • Fried egg with tomato combo $9.00
  • Spicy chicken combo $10.00
  • Egg, cucumber Fried with pork combo $11.00
  • Tender roasted pork combo $11.00
  • Flavored soybean & capsicum & beef combo $11.00
  • Spicy intestines combo $12.00
  • Sweet & sour pork combo $10.00
  • Fried spicy pork combo $10.00
  • Cumin flavored fried lamb combo $11.00
  • Sauteed beef combo $11.00
  • Curry chicken combo $10.00
  • Fried potato, capsicum & eggplant combo $9.00
  • Chicken & cashew nuts combo $11.00
  • Capsicum fried with tofu sheet combo $9.00
  • Capsicum Fried with pork combo $11.00
  • Roast taro pork combo $11.00
  • Sweet & spicy eggplant combo $11.00
  • Mapo tofu combo $9.00

Nearby Sample Menus

Le Chef (sample menu)
  • -3 cheeses $30.00
  • -Salmon, lemon chevre & dill pickles
  • Les olives du Chef $12.00
    • Marinated olives & fresh bread
  • -Mushrooms, salsa vierge, parmesan & salad
  • -Ham, confit, shallots, emmental salad
  • All day
  • Till 5pm
  • -Add $3.50
    • Eggs / Blue sauce, peppercorn sauce. café de Paris
Ponsonby Social Club (sample menu)
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
The Cozy Cafeteria (sample menu)
  • Free range eggs $6.50
    • However you like them, on white or brown toas
  • -3filling $6.00
  • Hash brown stack $15.00
    • Hash browns layered with bacon green and slow roasted tomato
  • Vege grill $15.90
    • Our vegetarian big breakfast with toamtoes, avocado, egg, hash brown, mushrooms, spinach and white or brown toast
  • -Avocado, tomato and cream cheese $9.90
  • Potato wedges
    • With sweet chilli and sour cream
  • Potato koftas
    • With Homemade sweet chilli aioli
  • Muesli $9.90
    • Homemade toasted muesli with fresg fruit and yoghurt
Brick By Brick (sample menu)
  • HAM & CHEESE SANDWICH $4.00
  • TOASTED SANDWICH $6.50
    • two choices from Ham / Cheddar cheese / onion / tomato
  • MEDIUM BREAKFAST $17.50
    • bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
  • ANTIPASTO PLATTER - MEDIUM $18.00
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • STEAMED RICE $3.50
  • BACON, EGGS & TOAST $12.00
    • grilled bacon & eggs any style on your choice of toast
  • PANCAKES $3.00
Piatti Italiani (sample menu)
  • Bistecca con burra all áglio (GF) $34.90
    • Eye fillet (200g) cooked to your liking topped with garlic butter
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • Specials of the day
    • Please ask
  • Penne arrabiata (V) $11.9 / $19.9
    • Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • Linguine mare e monte $13.9 / $22.9
    • Thin pasta ribbons tossed with pan fried prawns, bacon, mushrooms nduja (hot salami paste) finished in a napoletana cream sauce
  • Fish of the day
    • Please ask
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
Choi's Korean BBQ (sample menu)
  • King Prawn
  • Side Dishes
  • Side Dishes
  • Marinated Beef
  • 3. Fish Combination $20.00
    • 0range Roughy, Scallop, King Prawns
  • Vegetables
    • Mushroom, potato, onion
  • 5. King Prawns & Vegetable $18.00
  • Rice
Wardani Indonesian Food (sample menu)
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • CORN FRITTERS $6.00
    • vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
The Dairy (sample menu)
  • Great Balls of Fire $7.00
  • Persian Lamb $18.50
    • Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • Buffalo Burger $17.00
    • Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
  • Hand Cut Fries $7.00
  • Classic Monsieur $14.50
    • Harmony free range ham off the bone, gruyere, Dijon mustard with bechamel
  • Buffalo Wings $14.50
    • Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
  • Poutine $17.50
    • Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
Subway (sample menu)
  • Thousand Island N/A
  • Mayo N/A
  • Veggie Delite N/A
  • Cucumber N/A
  • Honey Oat N/A
  • Tomato N/A
  • Chicken Classic N/A
  • Chicken Teriyaki N/A
Alamo Bar & Grill (sample menu)
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Beer battered fries served with your choice of sauce $5.50
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Alley House (sample menu)
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Gukbab $12.00
    • Beef soup with rice
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
Real Fresh Seafood (sample menu)
  • Hawaiian Chicken Burger $7.50
    • 120g crumbed chicken breast, pineapple, lettuce, mayo
  • Go Combo $5
    • You can make any burger a combo with 330ml drink+large chips for extra
  • Vege Burger $6.00
    • 2 hash browns, 1 egg, lettuce, tomato, mayo, tomato relish
  • Extra Pattie $2.50
  • Chicken Nuggets & Chips $5.5
  • Scallop $1.80
  • Tarakihi $4.50
  • Family Pack 2 (Serve 4) $25
    • 4 fish of the day, 4 hot dogs, 2 large chips
Goldfish Kitchen (sample menu)
  • Shredded pork with egg on rice / Shredded pork with egg & vinegar on rice $11.00
  • Soybean milk $3.50
  • Pork bun $1.20
  • Sweet and sour prawn $28.80
  • Pork shrimp pancake / Pork and fennel pancake / Beef and onion pancake / Chives and egg, prawn pancake $4.00
  • Fish with pickled vegetable soup $23.80
  • Shredded pork with garlic sauce / Sliced pork with sweet bean sauce / Pork slices with gravy $17.80
  • Beef seasoned with soy sauce $10.00
Indian Fort (sample menu)
  • Aloo Paratha $5.00
    • Multi layered bread filled with green peas & potatoes
  • Kids Butter Chicken $9.00
  • Chicken Jalfrezi $14.50
    • The word 'Jhal" means hot and "frezee" means sur fried. Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
  • Samosa (Vegetable) (2 pieces) $5
    • Flaky pastry, filled with diced potatoes, peas & cumin seed
  • Dhansak $16.50
    • Dhansak is a Patti delicacy. Diced lean lamb/beef cooked with lentils & vegetables, in a sauce tempered with coriander seeds cumin seeds. ginger, garlic and perfected with cooked pumpkin. Jeera rice is a real compliment with this dish
  • Indian Fort Mixed Platter (for 2) $17
    • Combination of vegetable, samosa, pakora, onion bhaji chicken tikka & seekh kebab
  • Seasonal Vegetables $6.00
    • Fresh and varieties of green vegetables cooked with butter
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
Zomer (sample menu)
  • Roast tomato $4.00
  • Wilted Baby Spinach $6.00
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • Toulouse Sausage $6.50
  • Fries $7.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
Fruitlife

Fruitlife

location

Address

3 Durham Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093689398

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Dessert , European

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Desserts and Bakes

Location
3 Durham Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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