With herb citrus sour cream and greens Add bacon 6.5
Omelettes 18.5
Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Cheese Board (serve 2 people) $25.50
A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney