Fruitlife in Auckland Menu

MENU MENU
  • Fried beans combo $10.00
  • Roasted pork ribs combo $11.00
  • Fried egg with tomato combo $9.00
  • Spicy chicken combo $10.00
  • Egg, cucumber Fried with pork combo $11.00
  • Tender roasted pork combo $11.00
  • Flavored soybean & capsicum & beef combo $11.00
  • Spicy intestines combo $12.00
  • Sweet & sour pork combo $10.00
  • Fried spicy pork combo $10.00
  • Cumin flavored fried lamb combo $11.00
  • Sauteed beef combo $11.00
  • Curry chicken combo $10.00
  • Fried potato, capsicum & eggplant combo $9.00
  • Chicken & cashew nuts combo $11.00
  • Capsicum fried with tofu sheet combo $9.00
  • Capsicum Fried with pork combo $11.00
  • Roast taro pork combo $11.00
  • Sweet & spicy eggplant combo $11.00
  • Mapo tofu combo $9.00

Nearby Sample Menus

  • Pickled mustard and shredded pork soup / Egg and tofu soup $8.00
  • Deep fried pork with black pepper / Fried shredded pork with fish flavoured sauce / Fried pork kidney with chilli sauce $14.00
  • -Fried egg and tomatoes on noodles / Fried chicken with peanuts and chilli on noodles $11.00
  • Beef with soy sauce and chilli salad / Beef and tripe with soy sauce and chilli oil salad $12.00
  • Pickled cabbage, spare ribs and frozen tofu soup / Chinese cabbage, spare ribs and frozen tofu soup $16.00
  • -Mapo tofu on rice $10.00
  • Wonton noodle soup $12.00
  • -Prawn fried rice / Yang Chow fried rice / Salted fish and chicken fried rice $11.00
  • Side Salad $6.90
  • - Single $25.90
  • Spare Ribs $29.90
    • Slowcooked, topped with plum sauce, served with wedges and aioli
  • Fries $6.50
  • French Toast $16.90
    • with maple grilled banana and bacon
  • - Meal on its own $9.90
  • Steak Sandwich $19.90
    • sauteed beef strips with mushrooms, mesclun, cherry tomatoes on thick wholegrain toast
  • Chicken Burger $18.50
    • panfried; on lettuce, tomato, brie, pesto with deepfried onion rings and fries
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Ricotta Hotcakes $19.5
    • w/ Bacon
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Little Sister Special Board $20
    • Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Lemon Hollandaise $2
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Lotus chips with wasabi mayo $8.00
  • Crispy fu (V) $13.00
    • Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
  • The prawnbroker (GF) $16.00
    • Lemon pepper coated shrimp bites served with a sriracha sauce bombo
  • Eurasian $14.00
    • Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
  • Gangnam slaw (V) $18.00
    • Asian slaw with crispy tofu & korean dressing
  • Steamed or garlic rice $4.50
  • Bow: noun / Taiwanese: Steamed bun
  • Meat Lovers Pizza $23.9
    • w/ salami, pepperoni, chorizo, ham & BBQ sauce
  • Angus Pure Scotch Fillet 250gm $34.5
    • grass fed from the taranaki region; boneless cut of prime rib with rich marbling
  • Quattro $46.9
    • 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini
  • Mini Burger $11.5
    • Chicken or Beef with fries and ketchup
  • 3 Cheese Pizza Bread $11.9
    • w / feta, mozzarella, cheddar and dried oregano
  • Aged Eye Fillet 200gm $35.5
    • aged to perfection for a minimum of 21 days; tender prime cut
  • Crisscut Fries $10.9
    • w/ tomato sauce
  • Buffalo & Blue Burger $23.9
    • 180gm house made buffalo mince patty, blue cheese, pear & fig relish, onion marmalade, lettuce, tomato on a sesame seed bun (subject to availability)
  • Yaki-onigiri $3.90
    • a grilled rice ball
  • Tompei $10.90
    • egg rolled fried pork & veges w/ special tasty sauce
  • Spinach $5.90
    • w/ sesame sauce
  • Edamame $5.90
    • soybeans in pods
  • Mango almond pudding $5.90
    • smooth silky texture q/ sweet mango sauce
  • Vege lover $20.90
    • vege tempura, teriyaki tofu, vege roll, salad, miso soup
  • Grilled beef tongue $8.90
    • teppan grilled
  • Spicy prawn salad $12.90
    • veges, prawns, avocado w/ homemade spicy dressing
  • CoConut Cream Curry Chicken on Rice $10.50
  • 81. Pineapple Fritter $1.00
  • 28. Chicken $9.80
  • Egg $2.50
  • 21. Chicken $10.00
  • Mushroom $2.50
  • 92. Whole Crispy Chicken $16.00
  • 51. B.B.Q Pork $10.00
  • American Hot Dog $ 4.30
  • Squid $ 12.00
  • Won Ton $9.50
  • Pork $ 12.00
  • 20x Chicken nibbles, chip $ 12.00
  • Hamburger $ 3.00
  • Chicken $ 10.00
  • Chicken $ 10.00
  • Non Veg Thali $19.00
  • Bombay Aloo $9.00
    • mon to wed
  • Butter Naan $2.00
  • Chicken Lollypop $1.70
  • Chefs Special of the day $11.00
  • Veg $17.00
  • Lamb Madras M $11.50 / L $12.50
  • Manchurian or Chilli
  • Fried chicken wings $15.00
  • Ggongchi gui $12.00
    • Two broiled saury served with bowl of rice
  • Jjimdak $40.00
    • Steamed chicken, vegetables and noodles in soy sauce served with two bowl of rice
  • Bangaetang $17.00
    • Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
  • Tofu kimchi $30.00
    • Stir-fried kimchi served with steamed and sliced tofu
  • Fried egg-roll with cheese $15.00
  • Sundubu jjigae $12.00
    • Jelly tofu soup with egg served with a bowl of rice
  • Spicy galbijim $40.00
    • Hot sauce marinated and steamed beef ribs served with two bowl of rice
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Smoked salmon $7.00
  • Eggs benedict $20.50
    • with middle bacon
  • Eggs benedict $21.50
    • with smoked salmon
  • Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
  • House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
  • Vegetable $7.50
  • Egg $7.00
  • Steak $9.00
  • BBQ Pork $7.50
  • Pork $9.00
  • Combination $8.00
  • B.B.Q Pork $10.00
  • Steak $9.00
  • POLLO
  • Tortellini alla Panna $9.00
    • Stuffed with meat served in alfredo sauce
  • Add Chicken $3
  • La Gondola Sub $8.00
    • Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
  • Manicotti di Ricotta $9.00
    • Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
  • Insalata di Spinaci $6.50
    • Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
  • Griglia $15.00
    • Grilled filet mignon topped with sauteed mushrooms
  • SCALLOPINI
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • Muesli $11.90
    • muesli served with fruit salad and topped with yoghurt
  • Seasonal Wedges $8.50
    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
  • Omelettes $17.00
    • either 5 grain or ciabatta toast served with tomato relish
  • Toasted Sandwich $6.50
    • with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
  • BLAT $15.50
    • streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Plain Bagel With Smoked Salmon And Cream Cheese $11.00
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
Fruitlife

Fruitlife

location

Address

3 Durham Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093689398

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Dessert , European

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Desserts and Bakes

Location
3 Durham Street West, Auckland, Auckland, Auckland, 1010, New Zealand