Address
3 Durham Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Fruitlife in Auckland Menu
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MENU- Fried beans combo $10.00
- Roasted pork ribs combo $11.00
- Fried egg with tomato combo $9.00
- Spicy chicken combo $10.00
- Egg, cucumber Fried with pork combo $11.00
- Tender roasted pork combo $11.00
- Flavored soybean & capsicum & beef combo $11.00
- Spicy intestines combo $12.00
- Sweet & sour pork combo $10.00
- Fried spicy pork combo $10.00
- Cumin flavored fried lamb combo $11.00
- Sauteed beef combo $11.00
- Curry chicken combo $10.00
- Fried potato, capsicum & eggplant combo $9.00
- Chicken & cashew nuts combo $11.00
- Capsicum fried with tofu sheet combo $9.00
- Capsicum Fried with pork combo $11.00
- Roast taro pork combo $11.00
- Sweet & spicy eggplant combo $11.00
- Mapo tofu combo $9.00
Nearby Sample Menus
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CHICAGO DEEP DISH $26.50
- Ground Beef, Pizza Sauce, Southern Spiced Meatballs, Mozzarella Bechamel, Parmesan
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PRESSED LAMB SHOULDER $27.50
- Honey Suckle + Rosemary Smoked, Pickled Courgette, Labne, Smoky Eggplant, Fresh Mint
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SMOKED PORK FAT ROAST POTATO Herbs
- Parmesan
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Grit Sticks $8.00
- Parmesan Cheese Polenta Chips
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ADD $5.00
- House Cured Pastrami
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PULLED PORK FLAT BREAD $17.50
- Chimichurri Grilled Flat Bread / Manuka Smoked Pulled Pork / Shredded Cos / Chipotle Mayo / Pickle / Fried Jalapeno
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ROSIE'S PAVLOVA $18.00
- 42 Below Kiwi Vodka, Licor 43 Vanilla Liqueur, Kiwifruit, Strawberry, Passionfruit, Lemon
- HOT SAUCE $2.50
- Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
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Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
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Entrée N/A
- Cream of Pumpkin and coconut soup
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Duck trio $23
- Duck liver parfit, smoked duck ham, duck confit roll, witloof leaves, doris plum chutney
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Roasted wild salmon $41
- Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
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Strawberry Pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
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Shellfish ravioli lunghi $21
- Crunchy salad, bisque sauce, lobster oil
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Dessert N/A
- Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
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Coconut Chicken Salad $19.00
- inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
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B.L.T. (GFO) $14.00
- Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
- -Add Bacon $5.00
- -Add Vanilla Ice Cream $5.00
- -Add Seasonal Fruit $5.00
- -Add free range bacon $5.00
- Eggs Benedict (GFO)
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Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
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Chargrilled chicken Burger $16.50
- w chips, tomato, lettuce, cucumber, cheese, grilled onion
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Hanoi style grilled pork in chilli fish sauce $19.00
- w rice noodle
- Swiss cheese $3.00
- Wok- seared spicy lemongrass beef salad $18.00
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Winter spicy scrambled Eggs on Toast $12.00
- Fresh chilli, feta & spring onion
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Toasted Bagels $10.00
- with fresh tomato, avocado
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Stir-fried vermicelli in soy sauce $15.50
- w snow peas, dry mushroom carrot & bean sprout
- Sweet puffed black pice top with your chioce of ice cream or yoghurt $10.00
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Caesar Salad (GF) $24.00
- Cos lettuce, croutons, anchovies, crispy bacon, parmesan, Caesar dressing poached egg(with chicken $28)
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Apple Pie
- sweet short pastry an old favorite served with vanilla bean ice cream, fresh cream
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Salmon Fillet GF $37.00
- house smoked with hickory on a sweet potato gratin, vine ripened tomatoes and balsamic glaze
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Affogato GF
- vanilla ice cream espresso, macadamia chocolate biscotti, shaved chocolate, 1 scoop/2 scoop
- Large Montrose Fries, special fry sauce GF $7.00
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Cheese Board $23.00
- 4 types for one person
- Barros Ruby Port $9.50
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Chicken Breast $36.00
- GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
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Chicken & Broccoli Fettuccine(GFA) $ 21.90
- Creamy pesto sauce, with rocket and parmesan
- Or With Chicken $22.9
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Home Made Hash Browns
- with rocket,poached eggs, hollandaise and your choice of
- Streaky bacon $5.5
- Banoffee Pie $11.9
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250gm Wakanui Rump (GFA) $29.9
- Grain finished angus steak,potato gratin,winter vegetables and creamy peppercorn sauce
- -add mushrooms $4.5
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Fresh Fruit Salad $9.9
- With natural yoghurt
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Paneer Saghwala $13.90
- Cubes of ricotta cheese cooked with puree of spinach
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Tandoori Prawn $18.90
- Prawn marinated in Tandoori sauce & smoke roasted
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Roti $2.90
- Buttered wholemeal Tandoori bread
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Bombay Aloo $12.90
- Potatoes cooked with cumin seed & lightly spiced
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Chicken Naan $5.00
- Naan stuff with chicken
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Dhal Fry/Makhni $12.90
- Mixed beans cooked on a slow fire & garnished with garlic & coriander
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Cheese Naan $3.90
- Naan Stuffed with Cheese & Garlic
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Prawn Salan $17.90
- Prawn meat cooked in capsicum,onion tomatoes and special masala sauce
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Mushroom- porcini risotto $16.00
- Parmigiano, hazelnuts, soft herbs
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Salt-pepper prawns $12.00
- Szechuan flour, garlic, lime, chili, black-beans
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Seasonal green vegetables $8.00
- Garlic-chili oil, toasted almonds
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Hen things $18.00
- Spit-roasted on the bone, citrus glaze
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Roasted agria potatoes $7.00
- Lemon, garlic, herbs
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House chopped salad $7.00
- Edamame beans, palm sugar vinaigrette
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Tomato confit $8.00
- Garlic, virgin oil, thyme
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Breads & spreads $6.00
- Whipped truffle butter, tomato tapenade
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• Options
- Chicken or Lamb
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• Optional $19.50
- Salmon scrambled
- Vegetarian- Portobello, halloumi, avocado, hash browns $17.50
- Curly fries with aioli $5.50
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Chicken Tandoori Salad $20.50
- Warm winter salad of green leaves, cilantro, red onion, snow peas and julienne of vegetables with croutons
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BLAT $17.00
- Bacon, lettuce, avocado, tomato, basil, tomato flat, aioli, agria
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Villagers Toast $10.00
- Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
- The Bays- Smoked Atlantic salmon,hash browns $19.50
- Hot Dog / Samosa / Samosa / Pies each $2.50
- Egg each $1.00
- Chicken fillet each $1.00
- Chicken Biryani $10.00
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2 Piece Pack $8.90
- 1 x thigh & 1 x drumstick with fries & drink
- Hash Brown each $1.50
- Super Rave Burger $4.90 / C $9.30
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1/4 Pack $7.90
- 1 drumstick, 1 garlic bread with fries & drink
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Afghani kalmi kebab $14.00
- Chicken drumsticks in a blend of cashew, saffron , yoghurt and authentic spices .
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Butter chicken/paneer (GF) $18.00
- Low on cream, high on flavours
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Chicken tikka pizza (till 5pm) $16.00
- Chicken tikka shreds, mozzarella cheese
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Kids pizza $10.00
- Choice of chicken or vegetarian
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Lamb seekh (GF) $12.00
- Mince rubbed with powder spices, chillies, freshly chopped mint cooked on skewer in tandoor oven and served with mint sauce
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Paav bhaji (veg mash with butterbread) $12.00
- A mixture of various vegetables boiled, mashed and cooked with a spicy masala, served with butter fried pav
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Kolhapuri chicken/lamb/vegge $20.00
- A super spicy delicacy made with kolhapuri chilli paste
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Malwa scallops poha (GF) $17.00
- Spiced pan seared scallops flavored with coconut served with flattened rice
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Olive e feta marinate $10.50
- marinated feta and olives (v)
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6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
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Pepperoni $26.50
- Spicy salami, tomato, capsicum, chili, mozzarella
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Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
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Capricciosa $28.50
- Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
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Filetto di Manzo $44.50
- Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
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Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
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Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
- Salmon Donburi $15.00
- Chicken Katsu $14.00
- with salad
- Pork Katsu $14.00
- Chicken donburi $14.00
- Beef $14.00
- Vege $14.00
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Duck Breast $32.00
- Celeriac, Quince
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Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
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Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
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Brussels Sprouts $12.00
- Lardons, Miso
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Whipped Cod Roe $15.00
- Pickled Radish, Croute
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Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
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Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
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Oysters Served Natural $4.00
- Lemon and Mignonette
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VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
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Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
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Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
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Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
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VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
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Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
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Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
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Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Fruitlife
Phone
093689398
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Dessert , European
Features
Takeaway , Bar Not Available , Lunch , Seating , Desserts and Bakes
3 Durham Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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