Fruitlife in Auckland Menu

MENU MENU
  • Fried beans combo $10.00
  • Roasted pork ribs combo $11.00
  • Fried egg with tomato combo $9.00
  • Spicy chicken combo $10.00
  • Egg, cucumber Fried with pork combo $11.00
  • Tender roasted pork combo $11.00
  • Flavored soybean & capsicum & beef combo $11.00
  • Spicy intestines combo $12.00
  • Sweet & sour pork combo $10.00
  • Fried spicy pork combo $10.00
  • Cumin flavored fried lamb combo $11.00
  • Sauteed beef combo $11.00
  • Curry chicken combo $10.00
  • Fried potato, capsicum & eggplant combo $9.00
  • Chicken & cashew nuts combo $11.00
  • Capsicum fried with tofu sheet combo $9.00
  • Capsicum Fried with pork combo $11.00
  • Roast taro pork combo $11.00
  • Sweet & spicy eggplant combo $11.00
  • Mapo tofu combo $9.00

Nearby Sample Menus

  • Manaeesh Zaatar $3.50
    • Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Rice $4.50
    • Lebanese yellow rice or Vermicelli rice
  • Omelette $14.50
    • Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Dolmah $4.50
    • Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
  • Mixed Mashawi (Regular) $42.50
    • A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
  • Baba Ghannouj $9.50
    • Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
  • Large $15.00
  • Feta Dip
  • Falafel $11.00
  • Hummus
  • Zucchini Fritter $10.00
  • Mixed Grill
  • Chicken
  • Zucchini Fritter $11.00
  • Combination thai train noodle $14.00
    • Stir fried yellow noodle with chicken, beef, pork, prawn with ginger and vegetable
  • Sweet basil & garlic delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with sweet basil, chilli, garlic and vegetable
  • Vegetarian spring roll $6.00
    • 5 pcs. Thai style deep fried spring roll with vermicelli cabbage, carrot served with sweet chilli sauce
  • Original fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg and vegetable
  • Beef ball & slow cooked beef noodle soup M $12.50 / P $14.00
    • Beef flavour with noodle, vegetable and bean sprouts
  • Roast duck curry $14.00
    • Popular red curry, coconut milk, pineapple and vegetable
  • Pineapple fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg , pineapple, curry powder, vegetable.
  • Vegetarian dumpling $6.00
    • 6 pcs. Steam wonton pastry stuffed with vegetable
  • Pasta of the Week $16.00
    • Check Specials Board
  • Medium $17.00
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Garlic Bread $4.50
  • Small $14.00
  • Prawn Cutlets $12.00
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Large $21.00
  • Lemon Chicken / Stewed Chicken with Ginger & Wine / Chicken with Black Bean & Spring Onion $20.00
  • Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
  • Mapo Tofu / Salt & Pepper Tofu / Braised Tofu / Tofu with Mushrooms $18.00
  • Shredded Pork with Salty Fish / Sautéed Sliced Pork, Eggs & Black Fungus $18.00
  • Chicken Fake Shark Fin Soup / Crab Meat Fake Shark Fin Soup / Chicken Mushroom Soup / Chicken Sweet Corn Soup $6.00
  • Preserved Veggies / Taro with Pork Belly $25.00
  • Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
  • ●Peking Duck
  • Ginger Beef $13.00
    • beef stir fry with ginger and spring onion with fresh noodles and fresh veggies
  • Nasi Goreng (with rice) $14.30
  • Hot Noodle $14.30
    • chicken beef BBQ pork with fresh noodles and fresh veggies in a special sauce
  • Vegetarian $4.80
  • C $21.50
    • 2 fish, 2 chips, 4 squid rings, 3 spring rolls
  • Combination Noodle $14.30
    • chicken beef BBQ pork with fresh noodles & fresh veggies in delicious sauce
  • Mushroom/cheese $0.90
  • Sea Dog cheese onion $4.00
  • Teriyaki Chicken Udon $11
    • With grilled teriyaki chicken & veges on udon noodles
  • Prawn Katsu Gozen $15
    • With 2 dipping sauce, homemade katsu sauce & tartare sauce
  • Pork $11
  • Katsu Gozen
    • With 2 Dipping sauces, homemade katsu sauce & non-oil shiso dressing
  • For 8 $8
  • Tempura Don $13
    • With Battered & fried prawns & veges
  • Add $1
    • Egg Topping
  • Add $1
    • Cheese Topping
  • Chicken Katsu
  • No. 3 $13.50
    • No.1 + Fish, chips
  • Medium $12.90
  • Large $14.90
  • Small $9.90
  • Regular $12.90
  • Teriyaki Chicken Lunchbox $12.00
  • No. 2 $11.50
    • No.1 + sausage, chips
  • - Free Range Bacon/Champagne Ham/Portabello Mushroom $12.50
  • - Raw Sugar, Cream $7.50
  • - Salmon, Capers, Red Onion, Lemon, Cream Cheese $13.50
  • Egg in Cup $7.50
    • Free range eggs, garlic bread or homemade focaccia bread
  • - Champagne Ham, Tomato, Red Onion, Cheese $12.50
  • Omelets
    • Free range eggs with garlic bread
  • - Seasonal Fruit, Honey $10.50
  • - Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
  • Large $13.00
  • $9 Special
    • 1 roast meat roll (meat of your choice), 2 pieces potatoes, 1 can of drink
  • $5.50 Special
    • 2 pieces chicken, 2 pieces potatoes, 1 can of drink
  • (Comes with salad and gravy)
  • Roast pumpkin 70¢
  • Small $11.00
  • Large $19.00
  • $13 Special
    • 5 pieces chicken (mixed)
  • Fish fillet in Chilli sauce $23
  • Gold prawns meat balls $30
  • Sichuan Bacon $26
  • Sichuan chicken $18
  • Prawns with Sichuan famous sauce $29
  • Chicken with spicy sauce in stone bowl $38
  • Bean curd with preserved egg $8
  • Chicken with the five spices sauce $38
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Waffle Burger $17.50
    • Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • - House Smoked Salmon $5.50
  • Additional Sides Available
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • New Zealand Asparagus Risotto $23.95
    • Confit yolk, crispy forest mushrooms, shaved mimolette, vincotto
  • Ora King Salmon Fillet $39.95
    • Smoked leek vichyssoise, charred baby leek, oyster mushroom, samphire, apple, cucumber, diamond clams, crayfish essence
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • 33. Katsu Curry (Chicken, Pork or Fish) $12.50
  • 31. Katsu Udon (Chicken, Pork or Fish) $12.50
  • 30. Miso Katsu Udon (Chicken, Pork or Fish) $12.50
  • 29. Katsu (Chicken, Pork or Fish) $12.50
  • 19. Teriyaki Salmon Bento $15.50
  • 43. Teriyaki Chicken Udon Soup $11.90
    • (Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish)
  • 36. Katsu or Miso Katsu (Chicken, Pork of Fish) $12.50
  • 38. Tempura Prawns (3pcs) & Vege (6pcs) $11.90
Fruitlife

Fruitlife

location

Address

3 Durham Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093689398

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Dessert , European

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Desserts and Bakes

Location
3 Durham Street West, Auckland, Auckland, Auckland, 1010, New Zealand