Fruitlife in Auckland Menu

MENU MENU
  • Fried beans combo $10.00
  • Roasted pork ribs combo $11.00
  • Fried egg with tomato combo $9.00
  • Spicy chicken combo $10.00
  • Egg, cucumber Fried with pork combo $11.00
  • Tender roasted pork combo $11.00
  • Flavored soybean & capsicum & beef combo $11.00
  • Spicy intestines combo $12.00
  • Sweet & sour pork combo $10.00
  • Fried spicy pork combo $10.00
  • Cumin flavored fried lamb combo $11.00
  • Sauteed beef combo $11.00
  • Curry chicken combo $10.00
  • Fried potato, capsicum & eggplant combo $9.00
  • Chicken & cashew nuts combo $11.00
  • Capsicum fried with tofu sheet combo $9.00
  • Capsicum Fried with pork combo $11.00
  • Roast taro pork combo $11.00
  • Sweet & spicy eggplant combo $11.00
  • Mapo tofu combo $9.00

Nearby Sample Menus

Curry Palace (sample menu)
  • DAL MAKHANI $9.99
    • lentils cooked in spices & cream
  • LACHA PRATHA $3.50
    • flaky whole meal bread
  • ALOO GOBHI $9.50
    • potato and cauliflower cooked with garlic ginger onions and tomato based sauce
  • VEGETABLE KORMA $9.99
    • mixed vegetable cooked in milk cashew nut gravy with selected spices
  • KADAI/CHICKEN/LAMB/BEEF $9.99
    • traditionally cooked boneless meat with perfection of spices
  • FISH TIKKA $14.00
    • boneless pieces of seasonal fish wrapped in Indian herbs spices and cooked in clay oven
  • KIDS BUTTER CHICKEN $5.00
  • CHICKEN/FISH NUGGETS AND CHIPS $4.99
Blue Lagoon Fisheries (sample menu)
  • Chicken $13.00
  • Hot Dog $2.20
  • Plate of Bar- B-Q Pork $13.00
  • For 2 People $27.00
    • Yong Chow Fried Rice (with Prawn, Roast Pork, Cashew Nuts), Chicken & Mushroom & Veges
  • Won Tons $13.00
  • Fish $4.80
  • Meat Pattie, Bacon, Ham each $1.50
  • Pork & Mushroom & Veges $14.00
Goode Brothers (sample menu)
  • Chorizo $3.70
  • Mini Chicken + Bacon Salad
    • cucumber, tomato + garden greens
  • with smoked salmon $18.50
  • Grilled Bruschetta $9.90
    • ricotta + cannellini bean puree, tomato basil + olive oil
  • Pizza Bread $9.9
    • roast garlic herb or caramelized onion + rosemary
  • Seafood Chowder $16.5
    • potatoes, corn + ciabatta
  • Mini Eggs on Toast
    • eggs cooked you way with toasted ciabatta + streaky bacon
  • #1 Pumpkin, courgette, baby peas + basil oil
The Butchers Shop Cafe (sample menu)
  • BENEDICTS ON CIABATTA
    • soft poached eggs, baby spinach & hollandaise
  • SPAGHETTI ON TOAST w/ cheese
  • MINCE ON TOAST $15.00
    • w/ prime steak mince on thick toast
  • -Potato Cake $4.00
  • SAUSAGE & BREAD w/ tomato sauce
  • - w/ house smoked salmon cream cheese & pesto $12.50
  • - w/ streaky bacon $17.00
  • -Small Green Salad $4.00
Genta Japanese Dining (sample menu)
  • Udon salad $9.90
    • udon noodle, egg w/ sesame dressing
  • Spicy chicken mayo $11.90
    • stir fried w/ veges
  • Sashimi large $39.90
    • assorted finest sashimi 22 pieces
  • Egg chicken katsu $10.90
    • crumbed chicken cutlet w/ seasoned egg
  • Salmon & avo roll $10.90
    • 8 rolls
  • Chazuke $5.90
    • ric in dashi soup, salmon/plum/mentai
  • Japanese pickles $5.90
    • cucumber and radish
  • Stir fried veges $8.90
    • combination of healthy veges w/ tasty stir-fry sauce
Chandu's Corner (sample menu)
  • In Tomato Sauce prawn $14.00
  • Long Soup $10.00
  • In Tomato Sauce Chicken $13.00
  • Sweet& Sour fish $13.00
  • Fried Rice lamb $14.00
  • Curry & rice prawn $15.00
  • Chopsuey lamb $14.00
  • Curry & rice lamb $14.00
Devonport Stone Oven Bakery & Cafe (sample menu)
  • ●Omelette with Toast
  • Creamy Mushroom Mix $18.50
    • With bacon and spinach on toast
  • -Smoked Salmon, Feta, Avocado, Tomato $15.50
  • Prawn and Calamari $21.90
    • Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara
  • -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
  • Potato Wedges
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • Breakfast Bruschetta (V) $18.90
    • with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
Swad Indian Cuisine (sample menu)
  • Bombay Aloo $12.90
    • Potatoes cooked with cumin seed & lightly spiced
  • Prawn Malabari $17.90
    • Prawn cooked with onion and spicy coconut flavored sauce
  • Beef Chilly $14.90
    • Beef cubes cooked with chopped onion capsicum and green chilly with dry tomato sauce
  • Beef Vindaloo $14.90
    • Beef cooked in hot vindaloo spicy sauce straight from goa
  • Veg Platter(Minimum 2 People) $15.90
    • Samosa,Onion bhaji,Paneer Pakora, Kofta Fry with tamarind & mint Sauce.
  • Onion Bhaji $5.50
    • Spiced onions battered in chick pea flour and deep fried
  • Lacha Prahata $4.50
    • Paratha from North India,made from whole wheat flour.
  • Chicken Tikka $7.90
    • Tender boneless chicken marinated in tandoori sauce and smoked roasted
Palms Bar & Restaurant (sample menu)
  • Hot Dog and Chips $12.00
  • Roast of the Day $23.00
    • Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for today's special
  • Sirloin Steak $26.00
    • Served with potato mash, steam broccoli and salad
  • Fettucinni Roma $14.50
    • Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
  • Chicken Tikka Masala $19.50
    • Tandoori chciken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadum
  • Fish and Chips $14.50
    • Battered fish served with salad and fries
  • Fries $3.50
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
Blue Cod Takeaways (sample menu)
  • CHEESE $5.30
  • BACON & EGG $4.80
  • G $12.00
    • 3 fish, 2 spring rolls, $2.50 chips
  • CRUMBED CHICKEN BREAST $5.00
  • KIDDIES $3.00
  • HAM & CHEESE $3.80
  • BLUE COD $5.90
  • CHEESE VIENNA $3.00
Southcity Bakery (sample menu)
  • Steak & mushroom pie $3.50
  • Sausage roll $1.50
  • Butter chicken pie $3.50
  • Thai coconut chicken $3.50
  • Bacon & egg pie $3.50
  • Combo $13.00
    • 2*thigh, 2*drumstick,1*rec chips, 1*can coke
  • Gourmet chicken pie $3.50
  • Bacon & egg slice $3.80
Pedro's Roast (sample menu)
  • Rolls $6.70
  • 1 Container of Peas & Carrot
  • 4 Piece Pumpkin
  • Pork, Beef, Lamb, Chicken
  • Golden Potatoes $0.60 each
  • Small $10.50
  • 1 Container of Gravy
  • Piece $2.70
Mobil Church Street (sample menu)
  • Regular Chips $3.00
  • Sausage $1.20
  • Up Size Drum to Thigh $1.00 each
  • 3 Drums
  • Regular Chips
  • 1 Thigh
  • Chicken Wings $1.50 each
  • 1 Drum
St Honores Bakery (sample menu)
  • Frank roll
  • Chicken drum
  • Wrap
  • Double happy
  • Seafood roll
  • Chicken & mushroom quiche
  • Bacon & egg pie
  • Chip
Espresso Caffe (sample menu)
  • TOAST & EGGS $8.00
    • eggs in any style served with slices of toast
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
  • B/L/A/T $12.50
  • OMELETTE BACON/HAM/SALMON $14.50
  • OMELETTE $14.50
    • whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
  • TOAST & PRESERVES $5.00
  • TOAST & PRESERVES $5.00
    • various spreads served with slices of toast
Fruitlife

Fruitlife

location

Address

3 Durham Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093689398

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Dessert , European

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Desserts and Bakes

Location
3 Durham Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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