Address
3 Durham Street West, Auckland, Auckland, Auckland, 1010, New Zealand
Fruitlife in Auckland Menu
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MENU- Fried beans combo $10.00
- Roasted pork ribs combo $11.00
- Fried egg with tomato combo $9.00
- Spicy chicken combo $10.00
- Egg, cucumber Fried with pork combo $11.00
- Tender roasted pork combo $11.00
- Flavored soybean & capsicum & beef combo $11.00
- Spicy intestines combo $12.00
- Sweet & sour pork combo $10.00
- Fried spicy pork combo $10.00
- Cumin flavored fried lamb combo $11.00
- Sauteed beef combo $11.00
- Curry chicken combo $10.00
- Fried potato, capsicum & eggplant combo $9.00
- Chicken & cashew nuts combo $11.00
- Capsicum fried with tofu sheet combo $9.00
- Capsicum Fried with pork combo $11.00
- Roast taro pork combo $11.00
- Sweet & spicy eggplant combo $11.00
- Mapo tofu combo $9.00
Nearby Sample Menus
-
Market Fish $29.90
- Ask for today's choice
- Mushroom Sauce $6.50
-
Crumbed Scallops $29.90
- with your choice of vegetables or salad
-
Puff Pastry Cup $14.50
- Filled with pumpkin, pinenut, feta on spinach
- - Bangers 'n Mash - Mini Steak - Hot Dog and chips - Fish Bites - Chicken Strips - Mini Cheese and Bacon Wedges - Chicken Satay with Rice
- - Double $31.90
- Lemon / Lime / Chilli Prawns $15.90
- Wedges and Sour Cream $10.50
- Hand-Cut Chips $8.50
- GRILLED VINE TOMATOES $4.00
- RED WINE JUS
- PEPPERCORN & BRANDY
- TRUFFLE BEARNAISE
- Black Pudding Croquette $6.50
- Scallops 1/2 Doz $24.50
- CAPSICUM BUTTER
- Kung fu seafood noodles $11.8 / $10.8
- Chicken wonton noodles $10.8
- Spicy marinated chicken slices $13
- Pita bread in lamb soup $12.8 / $11.8
- Beef & Carrot dumplings $12
- Xinjiang lamb fried noodles $13
- Meatballs on casserole $16
- Cold shredded potatoes $8
-
Szechuan M $12.50 / P $14.00
- Stir fried meat with szechuan sauce and seasonal vegetable
-
Panang curry M $12.50 / P $14.00
- Creamy red curry paste coconut, kaffir lime leaves, vegetable and crusted peanut
-
Tom yum M $12.50 / P $14.00
- Chicken or prawn ( clear soup). Popular tom yum thai style spicy and sour soup with lemon juice, lemongrass, galangal herbs
-
Satay stir fried M $12.50 / P $14.00
- Stir fried meat with satay sauce and fresh seasonal vegetable
-
Vegetarian spring roll $6.00
- 5 pcs. Thai style deep fried spring roll with vermicelli cabbage, carrot served with sweet chilli sauce
-
Pad c ew M $12.50 / P $14.00
- Stir fried flat rice noodle with egg, dark soy sauce and vegetable
-
Drunken noodle M $12.50 / P $14.00
- Stir fried rice noodle with egg, garlic, fresh chilli and vegetable
-
Curry puff $6.00
- 4 pcs. Deep fried pastry puff of sweet kumara with mince chicken, curry powder with sweet chilli sauce
- SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
- SEAFOOD CHOWDER w/ bread $17.95
- MUESLI w/ yoghurt, honey & berry sauce $9.95
- CURRY OF THE DAY w/ rice & poppadoms GF $21.95
- shaped like a chrysanthemum, deep fried with a special sauce. $9.95
- GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
- CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
- Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
- Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
- Freshly opened oysters on ice $4.5
- Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
- Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
- Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
- Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
- Caroline bay flounder, seared grapes, capers, parsley $39
- Asparagus, ‘lardo di colonnata’, crackling $9
- Wedges $4.00
- Fish
- Prawns $4.00
-
Mandarin Special $13.00
- (Prawn, Squid & Mixed Meats)
- All Chow Mein & Chop Suey are served with mixed vegetables
- Plain $9.00
- Chicken $9.00
- Chicken $10.50
-
Pesce del giorno $28
- filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
-
Gamberoni in guazze $18,00 / 24.00
- king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
-
Filetto al pepe verde $28.00.
- scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
- Capsicum pesto $6
-
Spaghetti salsicce $16.00 / 21.00
- house made baby sausages in a rich tomato sauce served over spaghetti.
-
Pizza ai pepperoni $19.50.
- tomato, mozzarella, capsicums, onion, capers and salami
-
Scaloppine alla fiorentina $27.00.
- veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms.
-
Zuppa del giorno $6
- waiter will advise.
- Chardonnay, 2013
- Meatballs smothered in a spicy ragu (not too hot)
-
Ciabattíni & Nutella $6.50
- (V and or GF option available)
- - Add bacon $4.50
-
Grilled Halloumi Stack $19.50
- grilled to perfection with mushrooms, spinach & covered in a gorgeous tomato ragu with baked bread
- Rose, 2014
- BUBBLES
- Bottle 750ml $49.00
-
Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
- Lamb $7.00/$6.50
- Potato $0.60
- kumara $0.70
- Beef $6.00/$5.00
- Pork $6.00/$5.00
- Chicken $6.00/$5.00
- LAMB $11.00/$14.00/$17.00
- Discover our selection of fresh cheese, charcuterie and bread& compose your own trench planche
- Chocolat $6.00
- Almond Raspberry Tart $3.90
- QUICHE VEGETARIENNE $6.00
-
LA COMPLETE $14.50
- ham, cheese and organic free range egg
- Mousse au Chocolat $3.90
- All our plates could be served with green salad
- BEEF PIE $6.90
-
Yum Sawei $10.00
- Vegetable salad w broad beans & spicy dressing
-
Khao Greab Nah Moo $16.00
- Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
-
Lon Phu Nim $25.00
- Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
-
Taohu Prik Khing $18.00
- Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
-
Yum Pla Grob Market price
- Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
-
Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
-
Somtum Thai $8 / $14
- Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
- Sticky rice $3.00
-
$9 Special
- 1 roast meat roll (meat of your choice), 2 pieces potatoes, 1 can of drink
- Lamb $6.00
- Small $11.00
- Large $18.00
- Vegetarian
- Pork $6.00
- Large $18.00
- Gravy Reg $3.00, Lge $4.00
- I5. Steamed Chicken In Lotus Leves $20
-
I12. Pork Spair Ribs $20
- With Salt & Chili
- C4. Braised Sea Cucumber & Sliced Abalone $108
- B3. Slchuan Hot & Sour Soup each $8
- K1. Yang Chow Fried Rice $15
- F2.Cantonese style Beef Fillet $28
- For 4-6 people $28
- H11. Combination Seafood & Bean Curd $28
-
Extra $ 1.50
- For any combination of two meats
- All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
- Chicken (Medium) $ 12.90
- Pork (Medium) $ 12.90
- 1 420 ml soft drink
- 1 420 ml soft drink
- 2 Potatoes
- Pork (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
Fruitlife
Phone
093689398
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Chinese , Dessert , European
Features
Takeaway , Bar Not Available , Lunch , Seating , Desserts and Bakes
3 Durham Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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