Fryers Tuck in Christchurch Menu

Fryers Tuck in Christchurch has no menu available, but can choose from many other options such as Bircher Muesli or Toast from Mama Hooch. Tiresa Taste Of The Pacific offers many options including Taro and Banana. Maharaja Indian Restaurant includes a wide range like Beef vindaloo or Beef madras. Guacamole and Esquites from . Mexico Christchurch offers Arthur's Pass Cafe and Store and Eggs on Toast.

Nearby Sample Menus

  • Salted Cod and Potato Fritters $14.00
    • with salsa verde
  • Crispy Fried Chicken $15.00
    • with chipotle mayonnaise.
  • Funghi $17.00
    • roasted mushrooms / blue cheese / onion confit / mozzarella
  • Pana Cotta of Lemon Verbina $14.50
    • with Chambord poached rhubarb & shaved dark chocolate
  • Flat Breads $16.00
    • w dips, olives
  • Smoked Chicken $19.00
    • avocado / pesto / tomatoes / mozzarella
  • Slow Roasted Lamb Salad $18.00
    • tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
  • Steamed Mussels $16.00
    • with chardonnay, chilli, coriander, garlic & lemon
  • Caesar Salad $18.90
    • w/ chicken
  • Sides all $3.90
    • bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
  • Caesar Salad $15.90
  • Chips $6.00
    • w/ Aioli or tomato sauce
  • 2 Eggs $10.90
    • any style with toast
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • Mince on Toast $16.90
    • with 2 poached eggs
  • Blue Cod and Chips $16.90
    • w/ salad
  • Some Bennie that I Used to Know $20.00
    • Huevos Divorciados is Spanish for a bennie fit to fix any broken heart. Our house buttermilk biscuit heaped with spicy pulled pork. One side gets sweet and spicy enchilada sauce, the other gets tangy verde sauce. Top with poached eggs and slather on the hollandaise and some fresh pico de gallo and you are ready to sign the papers
  • Dinosaur Jr Eggs $6.00
    • That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
  • The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
  • Locked and Loaded $10.00
    • Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
  • Elvis Burrito $19.50
    • Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
  • Hey, Vegan-na Party $18.00
    • Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
  • Mushroom Blitz $19.50
    • Our buttermilk biscuit piled with sauteed mushrooms and greens. A pinch of real truffle salt and then we add two poached eggs, and our signature hollandaise sauce
  • Add bacon and a brulee banana for just $4.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
  • We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
  • HARLEM FLANK $7.90/ $11.90
    • Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
  • LIBERTY SALAD SANDWICH $6.90/ $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
  • CHICKEN SOHO $7.90/ $11.90
    • Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
  • KEY LIME PIE $5.20
  • LONG ISLAND LAMB $8.90/ $13.90
    • Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
  • LIBERTY SALAD BOWL $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
  • EAST SIDE $7.90
    • Ham, cheddar cheese & fresh tomato with cream cheese.
  • NEW YORK PORK $8.90/ $12.90
    • Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
  • Salted Fish and Chicken Fried Rice $15.00
  • Stewed Pork Belly $22.00
  • Chicken Fried Rice $15.00
  • Won Ton Soup S $8.00 M $13.00
  • Steamed Fish with Chilli $26.00
  • Stir Fried Broccoli $15.00
  • Fried Noodles (Singapore Style) $15.00
  • Stewed Beef on rice $13.00
  • CHICKEN VINDALOO $20.00
    • A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
  • CHICKEN BHUNA MASALA $20.00
    • A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • CORIANDER'S SPECIAL TIKKA $15.00
    • Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
  • VEGETABLE KORMA $18.00
    • Vegetables cooked with homemade cheese simmered in a creamy sauce.
  • BANANA AND COCONUT $4.00
  • CHICKEN KORMA $20.00
    • Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
  • LAMB BOMBAY $23.00
    • Chunks of lamb cooked in a vegetable gravy with freshly ground spices, cream and fresh coriander.
  • LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • SQUID RINGS $4.80 1/2 doz
  • ONION SAUSAGES $2.40
  • STEAK & ONION ROLLS $3.20
  • GROPER FILLETS $5.80
  • SPICY WEDGES (350g) $3.50
  • VEGETABLE PATTIES $2.40
  • AKAROA COD $4.50
  • MINI SPRING ROLLS $6.00 doz
  • Side n/a
    • Fries, Vegetables, Roasted Potatoes, Salad, Garlic Mash, Izone Slaw
  • Vegetarian risotto $22.00
    • Spinach and roast kumara through creamy arborio rice
  • Soup of the day $14.50
    • Ask your waitperson
  • Hot cakes $12.00
    • Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
  • Vegetarian pasta $21.00
    • Ask your waitperson
  • Thai beef salad $20.00
    • Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
  • Mini beast burger $14.50
    • Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
  • Fruit toast $9.00
    • Served with butter and cinnamon sugar
  • Taco $5.50-$6.80
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Taco Salad $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Tortilla Chips & Salsa Bar $5.00
  • Nachos $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Burrito $12.90-$14.50
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
  • California Burrito $15.50 / $11.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
  • RodCod $4.00
  • Chicken $5.00
  • Cheese and Pineapple $4.00
  • Tarakihi $4.00
  • Sole $5.00
  • Fish $5.00
  • Gurnard $4.00
  • Bacon and Egg $4.50
  • TEMPURA SET $52.00
    • otoshi, sashimi/tatsutage, choise of tori/ebi/, moriawase tempura, seasonal, tempura veges, gohan, miso shiru, fruits & ice cream, tea/coffee
  • Wakame $8.00
    • seaweed salad
  • Teppan Yaki Lunch Set Menu $24.00
    • An array of Teppan Yaki Chicken, Beef, Seafood and Vegetables Served with Rice and Miso Soup
  • SHASHIMI SET $52.00
    • otoshi, sashimi/tatsutage, 20 pcs sashimi, miso shiru, gohan, fruits & ice cream, tea/coffee
  • Ebi $38.00
    • 8 tiger prawns
  • Maccha aisukurimu $14.00
    • green tea ice cream 2 scoops
  • Curry Set $12.00
    • Japanese style Chicken curry served with rice, pickles and miso soup
  • Teppan vege $6.00
    • seasonal vegetables on teppan
  • Chicken Teriyaki Don $11.50
  • Spicy Pork Don $11.50
  • Salmon Teriyaki Don $13.50
  • Tofu Teriyaki Don $11.50
  • Spicy Chicken Don $11.50
  • Chicken Katsu Don $11.50
  • Beef Yakiniku Don $11.50
  • Udon $10.00
  • KAIKOURA $26.00
    • Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
  • Add chicken $7.50
  • BURNHAM $24.00
    • Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
  • Pasta of the day P.O.A
  • PREBBLETON $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Smoked salmon mousse with toasted ciabatta & pickles $12.50
  • Half & half add $2.00
  • Add Kranskey, smoked cheese, anchovies, salami $3.00 each
  • Apple Slices N/A
  • Old English N/A
  • Yoghurt N/A
  • Sweet Chilli N/A
  • Chicken Teriyaki N/A
  • Lettuce N/A
  • M&M N/A
  • Thinly Cut Sour Cream & Chives N/A
Fryers Tuck

Fryers Tuck

location

Address

346 Port Hills Road, Hillsborough, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033328050

email

Email

None

clock

Opened hours

06:30 AM to 2:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
346 Port Hills Road, Hillsborough, Christchurch, Canterbury, 8022, New Zealand
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