Fryers Tuck in Christchurch Menu

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Pepperoni $5.00
- Pepperoni topped with mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl

Dessert
Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
Sharing plates for two
Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
Affogato (GF) $10.00
- Allpress espresso over vanilla ice cream With a shot of Frangelico $16

LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
PECAN PIE $5.20
SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.
EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )

Pizza $15.00
- Hawaiian or cheese
Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham or pineapple with mozzarella cheese
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Kiwi Burger $22.00
- 180grm Angus meat pattie, egg, beetroot, cheddar cheese, tomato, lettuce, onion, mustard & house mayo stacked in a warm toasted bun
Mushroom Fettuccine $18.00
- Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
Cheese $18.00
- Cheese, cheese or more cheese
Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia

Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini

Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
Tiramisu $13
- with chocolate soil
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
House Made Breads & flat bread $9.5
- with selection of dips
Banana Split N/A
- with ice cream and chocolate sauce
Grilled Beef Ribeye (200g) $32
- with chips, cafe de Paris butter & dressed greens
Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau

Beef Yakiniku Don $11.50
Prawn Gyoza $6
Udon $10.00
Spicy Chicken Don $11.50
Spicy Pork Don $11.50
Pork Katsu Curry Don $12.50
Vegetable Gyoza $7.00
Salmon Shasimi Don $13.50

Pork Fried Rice $12.00
BBQ pork $18.00
Combination of Noodles $12.50
Roast Pork chop Suey $12.00
Vegetarian Noodles $68.00
- 5-6 servings
Steak Cashew nuts on rice $13.50
Pork Chilli on Rice $12.00
Roast Pork Tomato on Rice $12.00

Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.

BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Duck liver & thyme parfait $15.5
- with port jelly, cornichons, & toasted breads
Crispy miso chicken thigh $18.5
- wasabi mayo, cucumber, radish, mint & snow pea salad with ginger & lime dressing
Lemonade or coke spider $4.5
Your choice of poison $13.5
- with black coffee & whipped cream
Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
House baked bread $9.5
- with extra virgin olive oil, balsamic & sea salt
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil

Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
• Teriyaki Chicken
• King Salmon

Ginger Fried Beef M $9.00 / F $16.00
- Marinade beef slices fried in fresh chilli and ginger gravy for exclusive taste
H= Half / F=Full
Taj Special Vegetable Platter for Two $13.00
- Four portions of onion bujia, two vegetable samosas, and aloo palik pakora. Served with tamarind chatni and mint chatni
-Beef Diches M $9.00 / F $15.00
-Lamb Dishes M $9.50 / F $16.50
M= Medium / F=Full
Lamb Bhuna Masala M $10.00 / F $17.00
- Boneless lamb cooked onion garlic sauce and traditional spices, garnished with fresh ginger, green chillies and coriander.
Chicken Biryani Rice $10.00
- A special rice dish full of flavour & aroma, a mughalai delicacy of meat pieces cooked in secret herbs & saffron

Garlic and cheese bread $7.50
Extras - each $3.00
- Eggs (2), Breakfast Sausages (2), Baked Beans, Mushrooms, Slow roasted tomatoes, Toast with butter & spreads, English muffin with butter & spreads
Akaroa Eggs $12.00
- Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce
Basket of fries $6.00
Soup of the Day $8.50
- Our chef's soup served with toasted ciabatta bread
Crispy onion rings $6.50
Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
Kauri Breakfast $15.50
- Two slices of thick cut toast served with vegetable frittata, wilted spinach, grilled mushrooms and chunky tomato relish

Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
Salsa Roja $8.00
- w house made yellow corn chips
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua

Large - serves 4 $59.00
Add chicken $7.50
Add salmon $9.00
LINWOOD $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
SUMNER $24.00
- Tomato base, mozzarella, ham & pineapple
Pacific Oysters
- natural or beer battered
Beer battered onion rings with aioli & tomato sauce $9.00
PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl

Fryers Tuck in Christchurch Menu

Nearby Sample Menus

Fryers Tuck

Canterbury > Christchurch > Fryers Tuck

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

346 Port Hills Road, Hillsborough, Christchurch, Canterbury, 8022, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery