Address
346 Port Hills Road, Hillsborough, Christchurch, Canterbury, 8022, New Zealand
Fryers Tuck in Christchurch Menu
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Fryers Tuck in Christchurch has no menu available, but can choose from many other options such as Bircher Muesli or Toast from Mama Hooch. Tiresa Taste Of The Pacific offers many options including Taro and Banana. Maharaja Indian Restaurant includes a wide range like Beef vindaloo or Beef madras. Guacamole and Esquites from . Mexico Christchurch offers Arthur's Pass Cafe and Store and Eggs on Toast.
Nearby Sample Menus
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Waitoa free range chicken supreme $36.00
- chorizo & pea risotto, salsa roja
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Hugh’s Cut $79.00
- 500g
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Flatbread $11.00
- sundried tomato & roquette
- Rosemary red rascal $7.00
- Horseradish $3.00
- Goose fat roasted $7.00
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Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
- served with appropriate accoutrements to enhance the meat
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Warmed mammoth olives $11.00
- shaved parmesan
- $16 Meal Deal, kids main, small softdrink and an ice cream sundae $16.00
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Chicken Nuggets
- Today’s roast selection served with vegetables and roast potatoes
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Grilled Chicken and Pear Salad $24.00
- A perfect summer salad of grilled chicken, poached pear accompanied by salad greens, candied walnuts and parmesan cheese
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Seafood Chowder $18.00
- Creamy chowder stacked with seafood and served with garlic bread
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Chicken Satay Skewers $16.00
- Grilled chicken skewers with rich satay sauce and cucumber salad
- Mushrooms $4.00
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Fish and Chips $22.00
- Fresh market fish battered or crumbed, served with tartare sauce, fries and salad
- Fries Bowl $4.00
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Kashmiri naan $4.50
- naan topped with dry fruits, nuts, shredded coconut and homemade cheese
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Aloo (potato) saag $14.50
- potatoes cooked in fresh spinach, spices and cream
- Mango chutney $2.50
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Balti (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces cooked in onion, yoghurt, spices and finished with coriander
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Malai kofta $15.50
- potatoes and home made cottage cheese mixed with herbs, spices and simmered with cream cheese
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Amritsari fish (6 pieces) $14.50
- fish fillets battered in slightly spiced gram flour and lemon juice, then deep-fried. served with tamarind chutney
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Tandoori prawn (7 pieces) $17.00
- prawns battered in lightly spiced tandoori masala and roasted in tandoor. served with mint chutney
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Rita $3.00
- yoghurt mixed with carrot and cucumber
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Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
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El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
- Seasoned Mince Beef $9.90
- Fajita Veggies with Guac $9.90
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Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
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California Burrito $15.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
- Tortilla Chips & Guacamole $8.00
- Seasoned Mince Beef (Mini $8.90) $12.90
- Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
- Salmon, Rocket, Dill, and Cream Cheese
- Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5
- Wedges with Bacon, Cheese, and Sour Cream $14.00
- Bacon $3.00
- Fried Eggs $2.00
- Mushrooms $3.00
- Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
- Fleischsalat/Meatsalad served with bread N/A
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Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
- Bavarian Weißwurst with Pretzel and sweet mustard N/A
- German Bratwurst with Sauerkraut in a bread roll N/A
- 2 Frankfurter with Berliner Potato Salad N/A
- Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
- Rote Grütze with Vanilla Ice Cream N/A
- Pretzel with butter N/A
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
- Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
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Teppan Teriyaki Chicken $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
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Steak & Cheese Curry $16.90
- Japanese style curry with beef rib eye & melting cheese
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Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
- Kakiage Tempura of Onions, Kumara, Prawns & Beans with Hot & Spicy May... $7.00
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Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
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Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
- Grilled Chicken Slider with Kumara Crisps & Karaage Crispy Chicken $9.20
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Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
- Satay chicken $20
- Prawn toast $12
- Stir fried green beans with black fungus $14
- Beef with chinese mushroom and black fungus $20
- Stir Fried roast duck breast $22
- King prawns with cashew nuts $21
- Ma Po tofu (pork mince) $20
- Prawn crackers $4
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Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
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Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
- MEAT (Gogi)
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Kimchi’s Salad(V) $ 9
- Kimchi & fresh salad with special soy dressing >>
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Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
- Kimchi Jeon (kimchi Pancake)(V) $ 12
- Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
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Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
- Jilabi 3 for $2.00
- Baklava $2.50
- - Chicken
- -Beef
- Curry & Rice $10.00
- Medium $11.00
- Pita Bread $1.50
- - Mixed
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Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
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Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
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Salsa Roja $8.00
- w house made yellow corn chips
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Roasted Baby Beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa
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Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
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Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
- - Large $29.00
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Asparago
- Asparagus served with red onion and crumbled feta cheese.
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Broccoli and Blue Cheese
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
- - Large $28.50
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Lambada $29.50
- Succulent lamb pieces served with roasted red peppers, feta cheese, kalamata olives, roasted garlic, herbs and minted garlic.
- - Large $27.50
- - Small $12.00
- - Small $12.00
- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
- Combination Lamb & Chicken L $14
- Combination Lamb & Falafel L $14
- Chicken R $8 / L $10
- Lamb/Chicken $14
- Falafel R $8 / L $10
- Open souvlaki or extra meat (on large souvlaki only) $2.50
- All Kebabs are served over Persian rice with grilled tomatoes
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Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
- -beef $18.00
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Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip
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Free range omelette $14.50
- Choice of 3 fillings bacon, mushroom, tomato, cheese, onion, spinach
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Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
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Eggs benedict $16.50
- With bacon & hollandaise
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Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
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Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
Fryers Tuck
Phone
033328050
Opened hours
06:30 AM to 2:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating
346 Port Hills Road, Hillsborough, Christchurch, Canterbury, 8022, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus