Fryers Tuck in Christchurch Menu

Fryers Tuck in Christchurch has no menu available, but can choose from many other options such as Bircher Muesli or Toast from Mama Hooch. Tiresa Taste Of The Pacific offers many options including Taro and Banana. Maharaja Indian Restaurant includes a wide range like Beef vindaloo or Beef madras. Guacamole and Esquites from . Mexico Christchurch offers Arthur's Pass Cafe and Store and Eggs on Toast.

Nearby Sample Menus

  • Mixed salad with chocolate trail mix and balsamic dressing $7.80
  • Charcuterie Platter - Heart Share $45.00
    • Featuring 'Cuisine Award' winning Barry's Bay and She Universe Cacao Nib Havarti. Continental meats, local cheeses, homemade chocolate chutney, olives, chocolate sesame snap, chocolate rolled ginger, fruit, crackers, salad and breads. Enough for two to share.
  • Hot Lips
    • Chilli Spices
  • Champagne Kiss
    • Milk Choc Champagne
  • - Add goats feta $7.00
  • Maroochi
    • Macadamia Praline
  • She's Superfood Snack $12.50
    • A bundle of healthy goodness; 50gm of cacao nibs, goji berries, almond slivers, blackcurrants and cranberries; some hand rolled in chocolate and dusted in maca powder.
  • Cacao beans, cacao butter, single origin chocolate, chocolate fondue, chocolate thins, chocolate moments, seasonal truffles and tasting notes for a true chocolate appreciation.
  • Fish & tofu hotpot $20.00
  • Fish with tofu in taiwanese spicy sauce n/a
  • BBQ pork on rice $15.00
  • Lamb ribs on a hot plate $25.00
  • Beef with ginger & spring onion $18.00
  • Deep fried taro balls $6.00
  • Beef omelette $18.00
  • Stir fried green beans in black pepper with chicken and squid $22.00
  • Ono Hin Ye $7.50
    • Coconut & chicken soup.
  • Vegetable Ajoo $13.00
    • Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Nga Kin $17.00
    • A boneless fillet of fresh fish baked in the oven, simple but superb!
  • Wetda Seebian $16.00
    • Mild pork curry/stew slow cooked in shallots, garlic & light spices.
  • Beibyoke $12.00
    • Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
  • Jetda Ono Hin $16.00
    • Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
  • Ameyda Nut $16.00
    • Mild beef curry/stew slow cooked in shallots, garlic & light spices.
  • Bowl of Rice $1.50
  • Pork and Vegetables $11.00
    • stir fried with your choice of sauce
  • Vegetarian Fried Noodle $9.50
  • Vegetables with Cashewnuts $11.00
    • stir fried with your choice of sauce
  • Roast Pork Fried Rice $9.00
  • Fishballs and Vegetables Soup $4.50
  • Seafood and Vegetables $12.00
    • stir fried with your choice of sauce
  • Hot & Sour Pork Leg $10.50
    • Pork leg pieces cooked in hot and sour soup with tofu and a boiled egg served with rice
  • Seasoned Wedges $4.80
  • Bacon $5.00
  • Steak $7.50
  • Blue Cod Fillet $9.00
  • Paua $3.50
  • Plain $4.50
  • Jam Rap $2.80
  • Cheese $5.00
  • Deep Fried Garlic Pork Sparerib $16.00
  • Shredded Hot and Spicy Beef $16.00
  • Scampi Sashimi POA
  • Stir Fried Lamb with Pickled Vegetables $16.00
  • Soup with Tomato and Egg $5.00
  • Stewed Beef Brisket in Hot Pot $16.00
  • Steamed Salmon with Black Bean POA
  • Chicken Corn Soup $5.00
  • 1.5l soft drink
  • Roast Pork Pineapple on Fried Rice $11.00
  • Small Steamed Rice $5.00
  • Pork mushroom chow mein $11.00
  • 3 Main Meal
  • Mushrooms $4.00
  • Lemon Chicken $13.00
  • 1 Dozen Wontons
  • - 4 pieces Regular Teriyaki Chicken
  • - For Kids! (Serves 6-10)
  • - 8 pieces Cucumber & Pickle
  • 8PC. REG $8.40
  • - 8 pieces Fresh Salmon Supreme & Double Avocado
  • Seafood Supreme $22.90
  • - 4 pieces Cucumber & Pickle
  • Double Avocado Medley $23.90
  • Salmon $6.00
  • Vegetarian $5.00
  • Tarakihi $4.00
  • Bacon and Egg $4.50
  • Cheese and Pineapple $4.00
  • Chicken $5.00
  • Mushroom $4.00
  • Gurnard $4.00
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Deluxe Cheese Toastie $8
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Plus Fried Eggs $1
  • Smoked Chicken Sage / Onion Relish $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Best Bacon Buttie $8
  • Haast Whitebait Fritter $8
  • Classic Ice Cream Sundae $12.00
    • With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
  • Garden Salad / Chunky Fries $7.00
  • Sticky Fig Pudding with Butterscotch Sauce $13.00
    • Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
  • Chilli and Garlic Prawns (GF)(DF) $17.00
    • Marinated prawns with avocado salsa, lemon aioli, lime & coconut
  • Fish of the Day (GF) (HC) (*) $31.50
    • Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
  • Garlic Bread (V) $9.50
    • Toasted baguette topped with garlic butter, pesto and Parmesan, served with aged balsamic and olive oil
  • Beer Battered Fries $8.50
  • All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Eggs $4.00
  • Potato Rosti $5.00
  • Children's Meal $5.00
    • Cheese & Marmite on Toast* or Chicken Bites and Fries
  • Bangers & Mash $18.00
    • Pork sausages on chive mash, served with caramelised onion, peas and gravy.
  • Chefs Soup of the Day with Ciabatta Toast $11.00
  • Sausage $5.00
  • Beauvais Mixedgrill $20.50
    • Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
  • Pan Fried Fish Parmigiana $23.00
    • Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
  • Falafel R $8 / L $10
  • Combination $17
  • Lamb/Chicken $14
  • Lamb R $10/ L $12
  • Combination Lamb & Chicken L $14
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • All Kebabs are served over Persian rice with grilled tomatoes
  • All our rice dishes are served on a bed of Persian rice
  • Honey Mustard N/A
  • Old English N/A
  • Turkey N/A
  • Pickles N/A
  • Pork Riblet N/A
  • Beetroot N/A
  • Sweet Chilli N/A
  • Italian B.M.T N/A
Fryers Tuck

Fryers Tuck

location

Address

346 Port Hills Road, Hillsborough, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033328050

email

Email

None

clock

Opened hours

06:30 AM to 2:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
346 Port Hills Road, Hillsborough, Christchurch, Canterbury, 8022, New Zealand
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