Address
346 Port Hills Road, Hillsborough, Christchurch, Canterbury, 8022, New Zealand
Fryers Tuck in Christchurch Menu
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Fryers Tuck in Christchurch has no menu available, but can choose from many other options such as Bircher Muesli or Toast from Mama Hooch. Tiresa Taste Of The Pacific offers many options including Taro and Banana. Maharaja Indian Restaurant includes a wide range like Beef vindaloo or Beef madras. Guacamole and Esquites from . Mexico Christchurch offers Arthur's Pass Cafe and Store and Eggs on Toast.
Nearby Sample Menus
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Royale $19.50
- with smoked salmon
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Creamy Mushroom Stack $15.00
- With potato rosti, sautéed baby spinach and a poached egg
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French Toast Brioche $17.50
- with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
- Crispy Bacon $4.00
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Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
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Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
- Smashed Avocado $3.50
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Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
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Bacon & Egg $8
- One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
- Bowl of Wedges with Sour Cream $11
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Classic Bene Half $16 Full $21
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
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Eggs Your Way $10.5
- Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
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Kids Pancakes $12
- Blueberry pancakes with caramelised banana, maple syrup and whipped cream
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Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
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Toast & Spreads $6
- Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
- Add Bacon $4
- CHICKEN PATTIE $2.80
- CHICKEN CORDON BLEU $3.00
- LASAGNE TOPPER $3.00
- BATTERED MUSHROOMS (4 FOR) $3.50
- CHIPS $2.40
- MEAT PATTIE $2.30
- SQUID RING $0.80
- FISH $2.50
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Premium Rib Eye $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Fillet O' Fish Burger $19.50
- crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
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Kid’s Caesar $9
- sliced chicken breast on cos with Caesar dressing and parmesan cheese
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Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce
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Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
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Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish
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Classic Pub Steak $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
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Cheese on Toast $6.50
- lightly grilled Turkish bread with melted cheese and a side of tomato sauce
- -Add Baileys $4
- -Mushroom sauce
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Mixed omelet $15.00
- Three eggs, cheese, bacon, onion, mushrooms & toast
- -Add egg $1.50
-
Caesar salad (GFA) $15.00
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
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The Elmwood Platter $40.00
- Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
- -peppercorn sauce
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Mango chicken burger (GFA) $15
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
-
Seafood Chowder (Entree) $17.00
- Classic creamy chowder filled with fresh salmon, prawns, fish and mussels, served with garlic bread
- Two Fried Eggs $4.00
-
Risotto Balls $12.00
- Sundried tomato and mozzarella with eggplant puree.
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Grilled Angus Sirloin Steak $12.00
- Served with steamed vegetables and mashed potato
- All kids meals come with a complimentary soft drink or juice.
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Prawn Twisters $12.00
- Sweet chilli sauce.
-
Chicken Caesar Salad $25.00
- Cos lettuce with parmesan, bacon, soft boiled egg and classic dressing.
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Pan Fried Fish of the Day $12.00
- Served with steamed vegetables and mashed potato
- -Prawns $12.50
-
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
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Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
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Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
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Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
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Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
- -Fish Fillet $12.50
- -Fish Fillet $12.50
- Stir Fried King Prawns with Tomato Sauce $24.00/$44.00
- Sliced Pork Fillet with Maggie Soy Sauce $18.00/$34.00
- Deep Fried Prawn Twisters $8.00
- Stir Fried Venison with XO Sauce $25.00/$34.00
- Spicy & Sour ToFu $16.00/$30.00
- Singaporean Fried Rice Noodles $11.00
- Stir Fried Bean Sprout and Green Pepper $16.00/$24.00
- Seafood Fried Rice $13.00
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Lamb Vindloo $10.00
- Very hot lamb curry prepared with vinegar and spices.
-
Fish Curry $17.90
- Boneless fillets of fish cooked with exotic Indian spices and herbs.
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Mix Vegetables $10.00
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
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Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
-
Paneer Kulcha $4.50
- Nan bread stuffed with home-made cottage cheese and mild spices.
-
Chicken Handi $15.90
- A boneless sliced chicken dish cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
-
Vegetarian platter for two $16.90
- Two pieces of vegetable samosa, onion Bhaji, vegetable Pakora and Paneer Pakora.
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Prawn Saag $18.90
- Prawns cooked with spinach, ginger garlic, onion and tomato.
- Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
- Pumpkin, Chick Pea & Rocket Salad $9.00
- Cheese from the Canterbury Cheese Monger with condiments $21.00
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Chefs Vegetarian Dish $27.00
- Available upon request
-
Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
- Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
- Chillingworth Slaw w Peanuts $9.00
- Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
- 8PC. DBL AVO $8.90
- 8PC. REG $7.90
- - 8 pieces Fresh Salmon Supreme
- 1PC. $2.50
- - 8 pieces Smoked Salmon & Avocado
- Teriyaki Chicken on Rice
- - 3 pieces Prawn Nigiri
- - 2 pieces Seaweed Salad Gunkan
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New Yorker S $10.00 /M $15.50/ L $27.00
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
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Pepperoni S $11.00/M $16.50/ L $28.00
- Pepperoni nestled between sliced onions and freshly sliced tomato.
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Hawaiian Pizza S$10.50/ M $16.00 /L $27.50
- A favourite with the all the family. Lashings of ham and pineapple.
-
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
-
Vege Patch $29.50
- Spinach, feta onion, sun-dried tomato, roasted garlic, field mushrooms and finished with garlic aioli
-
Chicken and Bacon Carbonara $20.50
- Bacon and chicken breast tossed in a mild garlic cream sauce.
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Bacon and Asparagus S$12.00/M$17.50/L $29.00
- Bacon and asparagus garnished with cracked pepper
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Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
- Add on: Bacon, Avocado, Tomato $4.00 each
- Granola with natural yoghurt and berries $9.00
- Bacon sandwich on sour dough with tomato jam $10.00
- French toasted banana bread with maple mousse and berries $15.00
- Toast w selection of jams $5.80
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Soup of the day $15.00
- Eggs Benedict $16.50
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SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
- OKRA RATATOUILLE(GF)(V) $9.50
- ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
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SOUTHERN-FRIED OYSTERS (4) $21.50
- Texas caviar, avocado purée, micro greens(GFO)
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BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
- with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
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SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
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CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
- HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
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Yum Yum Kip $16
- Chicken, spinach, mung bean, sushi ginger, peanuts and cucumber
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‘Saliva’ Chicken $14
- with roasted shallots and sesame
- Japanese Omelette $12
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Very Lucky Guy $16
- Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
- 4 Varietes of fresh fsh with traditonal Japanese garnishes $34
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B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
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Har Gow Crystal Skins (4 X Steamed) $16
- Prawn, bacon and thyme wrapped in paper thin dumpling pastry
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Luff U’Long Time Phad Thai (+$4 Wrapped In Egg) $32
- Thai style noodles with robata grilled prawns, vegetables, peanuts and fresh lime
Fryers Tuck
Phone
033328050
Opened hours
06:30 AM to 2:30 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating
346 Port Hills Road, Hillsborough, Christchurch, Canterbury, 8022, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus