Fuel Espresso in Wellington Menu

Apple pie $8.50
- Just like your sweet mother used to make.
The "Moose" $13.50
- The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Blossom’s grilled chicken $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Chuckles Curly Fries $7.50
- SMK's famous curly fries with Creole mayo

French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
12 pcs $9.80
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
S $3.50
L $4.00

LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
WOODSMOKED SALMON / FREEKEH SALAD $18.50
- spinach, green beans, radish, sunflower seeds & dill sour cream
BRIOCHE BREAD & BUTTER PUDDING $6.00
CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
Green salad – house dressing $5.00
LAMB BURGER $18.50
- house ground lamb with minted yogurt
SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
CHICKEN ROULADE NEW ORLEANS STYLE $25.00
- chicken, prawn, chorizo, spiced rice & gumbo sauce

Pepperoni $23.00
- Napolitana sauce, mozzarella, spicy pepperoni, basil
Amalfi $20.50
- napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
Tiramisu coffee $11.00
- Delicious
Gelato $11.00
- 3 Scoops ask our staff for the flavours
RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
Quattro Stagioni $25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
OLIVES $8.00
- Marinated with lemon, herbs and spices
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic

Bacon Toastie $9
- Served Toasted w Butter or Rockefuel Sauce
Steak & Kidney $7.50
- Served w Rockefuel or Tomato Sauce
Lemon Sour Cake $4.50
- Served w Cream or Yoghurt
Vegetarian $7.50
- Served w Rockefuel or Tomato Sauce
Sweet Muffin $4.50
- Served w Cream or Yoghurt
Date Scone $4.50
- w Butter & Jam. Served w Cream or Yoghurt
Savoury Muffin $4.50
- Served Toasted w Butter or Rockefuel Sauce
Tomato Roll $4
- Served Toasted w Butter or Rockefuel Sauce

Thai Beef Salad $23.00
- beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
Butter Chicken $24.00
- marinated tandoor baked chicken served in our creamy tomato & butter sauce
Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
Thai Gulf Jumbo Prawns $17.00
- steamed with fresh spring onion, coriander, mint & basil
Peking Duck Salad $23.00
- house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
Sweet Chilli Eggplant $10.00
- crispy slices wok tossed with garlic & coriander
Firecracker Chicken $24.00
- chilli crumbed & wok fried in hot Malay chilli
Kashmir Potato & Pea Curry $19.00
- soft fried organic potatoes in savoury vegetable sauce with English peas & mint oil (vegetarian)

Karahi Paneer $11.90
- This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
Butter Chicken $10.90
- A world famous delicacy, boneless tandoori chicken pieces cooked in rich creamy tomato sauce.
Fish Makhani $12.50
- Boneless fish cooked in creamy tomato gravy.
Chicken Ponsonby (Chicken Tikka Masala) $11.90
- Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
Punjabi Chole $9.90
- Traditional Punjabi chick pea delicacy.
Madras Beef/Lamb/Chicken $11.90
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
Saag Aaloo $11.90
- Potato cubes simmered in subtly spiced spinach gravy.
Aaloo Gobi $8.90
- Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.

Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Multigrain or Sourdough toast $4.50
- w/ jam
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato

VEGE BIBIMBAP $12.50
GARLIC SOY DOOBU $13.50
HALLOUMI BIBIMBAP $17.00
KIMCHI BIBIMBAP $15.00
KIMCHI MANDU $5.00
JEYUK $13.50
SPICY DOOBU $13.50
VEGE RAMEN $11.50

8. SEEKH KEBAB $9.50
- Tender roll of lamb mince with exotic spices cooked in Tandoor.
33. BEEF VINDALOO $14.50
- A typical Goanese style dish cooked in vinegar and whole spices.
40. GOAN FISH CURRY $15.50
- Fish of day, cooked in onion and spicy coconut flavoured sauce.
2. VEGETABLE PAKORA $5.50
- Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
1. VEGETABLE SAMOSA (2pcs) $5.50
- Short pastry pockets filled with vegetables & spices, served with home made chutney.
4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
42. BUTTER PRAWN $15.90
- King prawn cooked in a rich and butter gravy.
32. GARLIC AND CHILLI LAMB $14.90
- Boneless dice of lamb sauteed in julienne of capsicum, onion and spring onion and spicy garlic flavor.

Seafood Fried Glutinous Rice Cake $18.80
Crabmeat & Shark Fin Soup $7.50
Deep Fried Scallops $12.00
Diced Chicken in Garlic Sesame Sauce $12.00
Egg Fried Rice $12.00
Stir Fried Chinese Vegetables $14.80
Stir Fried Spinach with Garlic $16.80
Sweet & Sour Pork $20.80

Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit

Gluten free $2 extra
-add fries $4.00
Sides
Eggs benedict
- on ciabatta with poached free ranged eggs and hollandaise
Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
Pulled pork tortillas $18.00
- served with a bean salsa, guacamole and sour cream
-salmon $18.50
-bacon $18.00

Orzo Salad
- With our homemade dressing.
Mushroom Stack $18.50
- With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
Bacon & Egg $7.50
Extras $4.00
- Tomato/Bacon/Sausages/Baked Beans etc..............
Stuffed Kumara $10.50
- Served with our homemade relish and sour cream.
Lentil & Pumpkin
- With our homemade vinaigrette.
Energy
- With our homemade lemon & parsley dressing.
Spinach & Avocado
- With our homemade lemon dressing.

Scotch Fillet Steak 300G $32
- Grilled to your liking. Served with Seasonal Salad, Rustic Fries & your choice of Sauce(GF, DF on request)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Grilled Venison, Cumberland Sauce $32
- Served with Salsa Verde Roasted New Potatoes & a Salad of Baby Greens, Goats Cheese Chèvre, Crispy Bacon, Dried Strawberries & Sunflower Seeds. Drizzled with Balsamic Crema(GF, DF on request. Subject to Availability)
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Greek Salad $6.50
- V, GF

Fuel Espresso in Wellington Menu

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Fuel Espresso

Wellington Region > Wellington > Fuel Espresso

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46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand

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