Fuel Espresso in Wellington Menu

Fuel Espresso in Wellington has no menu available, but can choose from many other options such as Bircher Muesli breakfast trifle or Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) from Long Beach. Trisha's Pies offers many options including Small and Large. Colonial Coffee Lounge includes a wide range like -Ham tomato + cheese or Colinial breakfast. Chicken and Butter Chicken from . Petone Coffee Shop offers Buzz Cafe and Restaurant and Bacon & eggs.

Nearby Sample Menus

  • Crispy Tofu [VE,GF] $11.00
    • Marinated crispy tofu, ginger, fried shallot, chilli sauce
  • Indian Goat Kebabs [GF] $14.00
    • Garam + coriander spices, mint + coriander chutney (4)
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Go’S Fried Rice [VE,GF] $11.00
    • Edamame, mushroom, anise + tomato jam, truffle oil
  • Korean Bibimbap [V,GF] $13.00
    • Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
  • Kung Pao Cauliflower [GF] $8.00
    • Fried cauliflower, Kung Pao sauce, peanut salt
  • Char-Siu Pork [GF] $16.00
    • Pork shoulder, char-siu sauce, orange, mint, peanut
  • Donut Balls $9.00
    • Lemongrass sugar, Yuzu curd
  • Egg Burger $5.00
  • Combination $12.50/$11.80
  • Won Ton $12.50
  • Beef & mushroom $9.00
  • Beef $13.50/$12.50
  • Vegetable $9.50/$9.00
  • Vege Patties $1.80
  • Combination $13.00/$12.00
  • half and half pizzas $2
  • Ugly Duckling M $27 L $37
    • Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
  • Prawn Salad $21
    • Prawn, avocado, red onion, chilli, tomato, mixed leaves, fried shallots + coriander & lime dressing
  • (V) vegetarian
  • Truffled Gnocchi (V) $23
    • Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
  • Large=(L) / Medium=(M)
  • Cannelloni (V) $19
  • See Food M $26/ L $36
    • White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
  • Bacon, roasted potato & parmesan from $7.90
    • egg, chives
  • BLAT $8.90/$9.90/$9.90/$8.90
    • bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • Vege Deluxe $8.90/$9.90/$9.90/$8.90
    • avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap
  • BLAT from $7.90
    • bacon, avocado, tomato
  • Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
  • Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
    • field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
  • With bread $7.80
  • Wrap - Diy $7.90
    • 3 regular fillings
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Pork and fennel sausage ragu with rigatoni $11.00
  • Coconut chia, banana and goji berries $10.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Tuatara beer-battered fish and fries with housemade tartare $23.00
  • Parmesan crumbed chicken with cabbage and kale slaw $12.00
  • Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
  • Make it a double decker (2 x eggs) $16.00
  • Manuka smoked fish cakes $11.00
  • Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
  • Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
  • Chutney, Kapiti blue cheese and swollen sultana bruschetta $12.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Berry trifle with italian sponge fingers and vanilla cream $13.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Steak
  • Ham, tomato, cheese or pineapple $5.00
  • Butter Chicken
  • Mince & Cheese
  • Mince
  • Pies $6.00
  • Hot Chilli Cheese
  • Roast Vegetable & Creamy Mushroom
  • Gourmet Panini: $8.00
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Daily changing selection of muffins: $4.50
  • Soup: $8.00
  • Cakes/ Slices: $4.5 / $6.5
  • Daily changing selection of pies: $7.50
  • Varying take home meals: $12.00
  • Changeable / Seasonal Salads: $6 / $10
  • Taramasalata $14.00
    • flat bread
  • Beer Battered Fish & Chips $29.00
  • Homestyle Chicken Broth $18.00
    • shredded chicken, supergreens, ancient grains
  • Pork Belly $33.00
    • mustard fruits, bread sauce, sage
  • Ravioli S $18 L $26
    • house made ricotta, spinach, mushroom, brown butter and garlic crumb
  • Steak served with your choice of N/A
    • Béarnaise / Peppercorn, brandy / Café de Paris Butter
  • Caesar Salad $18.00
    • (vegetarian available)
  • Free Range Spatchcock $33.00
    • panzanella salad (30 minute cooking time)
  • Onion relish, rocket and soft cheese $7.50
  • Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
  • Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
  • Jam with cream $4.50
  • Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
  • Nutella (banana optional) $4.50
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • HASH STACK $16.00
    • Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise
  • CHICKEN NUGGETS $6.00
    • with fries.
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
  • CHEESEBOARD FOR ONE $10.00
  • PROSCIUTTO LEGATO $16.00
    • roasted Brussel sprouts & black garlic aioli
  • SLOW ROASTED BEETS $14.00
    • whiped goat cheese, hazelnuts & cured beet greens
  • BUTTERMILK PANCAKES $12.00
    • berry compote, caramelized banana & shaved coconut V
  • Free Range Egg on Toast $7.00
  • AGED ANGUS
    • chives parmesan wafer & Napoli sauce
  • ARANCINI $12.00
    • Asiago cheese, basil & smoked tomato jam V
  • Duck liver paté(GF) $12
    • served with house relish & toasted bread
  • Gp beef burger(DF) $18
    • with spicy mayonnaise, swiss cheese, pickles and fries
  • Pasta verde(V)(DF) $22
    • linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
  • Warm mixed olives(V) (GF) (DF) $8
  • Goats cheese salad(DF) $20
    • with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
  • Grilled steak au poivre(GF)(DF) $28
    • served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Lebanese style omelette $11
    • served in pita bread with free range organic eggs, parsley, tomatoes and girkens
  • Naklawa $4
  • Super falafel $10
    • same as above but super sized
  • Hummus $7
    • served in pita bread with tomatoes and lettuce(FRESH DAILY)
  • Vegetarian platter $20
    • A slection of all our vegetarian options
  • Lebanese coffee $3.50
  • Babaghannouj $7
    • served in pita with tomatoes and lettuce(eggplant style humus)
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Green Salad with House Vinaigrette (V) $7.00
  • Dessert Options
    • ice Cream sundae, Caramel, chocolate or berry flavours OR Mini Pavlova Served with vanilla ice cream & seasonal Fruit Garnish, Whipped Cream
  • Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
  • Ice Cream Sunday $12.50
    • Caramel, chocolate or Berry Sauce Flavours
  • Mussels Gratin-NZ Green Lip Mussels Topped with Salsa and Citrus Sauce (GF) $14.00
  • Available: Lunch & Dinner
  • Baked Lemon Cheesecake with seasonal fruit and house made sauce $12.00
  • ●Dessert
Fuel Espresso

Fuel Espresso

location

Address

46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
46 Waring Taylor Street, Wellington, Wellington, Wellington, 6011, New Zealand
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