Funicular in Wellington Menu

BREAKFAST BREAKFAST
  • Sides
  • Bircher muesli $11.00
    • With poached seasonal fruit & honey yoghurt
  • Toasted muesli $12.00
    • With berry compote & honey yoghurt
  • Fresh seasonal fruit salad $10.00
    • With honey yoghurt
  • Porridge $10.00
    • With stewed fruit, soft brown & fresh cream
  • Toast $8.00
  • -Multi-grain or ciabatta
  • -Jam, marmalade, marmite, peanut butter or honey
  • Brioche french toast $16.50
  • -Caramelized apples & vanilla marscapone cream
  • -Bacon & banana with maple syrup
  • -Ham & cheese
  • Eggs on toast $9.00
    • Multi grain or ciabatta (poached, fried or scrambled)
  • Big breakfast $22.50
    • With bacon, slow roasted tomatoes, roasted mushrooms, kransky sausage, hash browns, eggs (Poached, fried or scrambled) & home made chutney
  • Eggs montreal $15.00
    • Salmon & spinach & hollandaise
  • Eggs florentine $15.00
    • Mushroom & spinach & hollandaise
  • Eggs Benedict $15.00
    • Ham & hollandaise
  • -Bacon, smoked salmon, kranski sausage $5.00
  • -Avocado, spinach, hash browns, hollandaise sauce $4.00
  • -Slow roasted tomatoes, Roasted mushroom, halloumi $4.00
  • GF - Gluten free bread available

Nearby Sample Menus

  • Nyonya Platter (v) $7.90/ $14.90
    • Lobak or deep fried tofu, vegetable fritters and spring rolls (For two/ For four)
  • Egg $1.00
  • Bihun Goreng (v)(gf)(pf) $15.90
    • Thin rice vermicelli fried with chicken & prawns, served with sambal
  • Curry Dish $5.90
  • Mee Goreng (v) $13.90
    • Marnak style fried egg noodles topped with lettuce & vege fritters
  • Plain Roti $3.90
  • Mini currypuffs (v) $3.90/ $6.90
    • Because good things come in bite sizes (Two pieces/ Four pieces)
  • Otak-Otak $8.90
  • Toasted raisin bread, Westgold butter & raspberry jam $8
  • 5 Grain toast $14
    • avocado & tomato
  • Eggs poached or scrambled, heirloom tomato, herbs & toast $16
  • Smoked mackerel, potato, herb, hash with a poached egg $19.5
  • “Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
  • Porridge $11
    • with Brown sugar & cream
  • Scottish shortbread & glass of jura10 year old single malt whisky $16
  • Figgy pudding, eggnog icecream & softly whipped cream $15
  • Buttermilk & banana pancakes $14
    • smoked blueberry butter, maple syrup
  • Maple syrup $1
  • Bubble & squeak $5
  • Cured Mt Cook salmon $14
    • horseradish creme fraiche & dill on  toasted brioche
  • Bacon, eggs, black pudding, sausages $5
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Poached chicken salad $22
    • grilled corn, smashed avocado, maple lime dressing
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Chicken Fillet Burger $7.50/$12.00
  • Steak onion roll $2.80
  • Donut $1.90
  • ORANGE BEEF w/Rice $13.50
  • Vegetable $11.50
  • Apple Turnover $2.50
  • Ginger & Spring Onion - Chicken or Beef $12.50
  • Oyster P.O.A
  • Spaghetti Bolognese $16
    • Made in traditional Italian way
  • Lasagne Beef $17
    • Made in traditional Italian way
  • Light and nourishing, fresh and filling
  • Seafood Pizza $17
    • Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
  • Chilli Pizza Bread $6
  • With five-star taste !
  • Gnocchi Di Pate $17
    • Potato pasta dumplings with beef mince, onion, mushrooms, garlic, herbs in napolitano sauce
  • Bruschetta Caprese $10
  • Moroccan Lamb Salad $16.00
    • Marinated lamb strips, feta and sundried tomato, tossed through salad greens with peppercorn dressing
  • 3 Egg Omelette $13.00
    • Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
  • Summer Stir Fried Veg $6.00
  • Mushrooms in Garlic Sauce $5.00
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
  • Mini Hot Dogs & Chips $10.00
    • Served with salad and BBQ sauce
  • Margarita $16.00
    • Fresh tomato and basil
  • Pasta of the Day $17.00
    • See our blackboards for this weeks special
  • Vege Nachos $14.50
    • with vegetables, beans, grilled cheese & sour cream
  • - with chicken $18.90
  • Creamy Chicken, Bacon & Mushroom Fettuccine $18.90
  • House Specialty Chatham Island Blue Cod $25.00
    • Chef's choice, please ask your waiter for the day's special
  • Fries $5.50
    • with t sauce & aioli
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • 3 Egg Omelette $14.90
    • with bacon, mushroom, onion, tomato & cheese
  • Housemade Chicken Liver Pate $12.90
    • with salad, assorted toast & chutney
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Robert Harris Big Breakfast $19.90
    • Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Jam, Brie and walnuts $7.50
  • Bourbon peanut butter $5.00
  • Jam with cream $4.50
  • Honey $4.00
  • Nutella (banana optional) $4.50
  • Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
  • Buttered crumpet $4.00
  • Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
  • NOSTRANO SALUMI $15.00
    • sundried tomato mousse, salsa verde & pickled onions
  • MORTADELLA ROSA $15.00
    • pesto Alla Genovese, olive tapenade & Artichoke Alla Romana
  • FREE RANGE PORK
    • preserved lemon aioli, sage & parmesan
  • SMASHED AVOCADO $14.00
    • mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
  • POLENTA & PARMESAN CHIPS $7.00
    • with Napoli sauce
  • ARANCINI $12.00
    • asiago cheese, basil & smoked tomato jam V
  • PASTA OF THE DAY $14.00
  • Plan Pasta Rummo linguini $5.00
  • Bangers & Mash $20.00
    • Harringtons pure pork sausages served with potato mash and caramelised onion gravy.
  • Eggs Benedict $14.50
    • Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
  • Honey Hokey Pokey $3.50
    • extra scoop
  • Crème Brulee $16.50
    • Baked vanilla bean custard served the traditional French way with caramelised sugar.
  • French Toast $15.00
    • Served with cinnamon sugar, streaky bacon, banana and maple syrup.
  • The Famous Nz Pavlova $15.00
    • Traditional Kiwi style dessert topped with fresh whipped cream and served with kiwifruit and passionfruit sauce.
  • Banaffi Pie $15.50
    • A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
  • Black Forest Tower $18.50
    • Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
  • Tom Yum Soup $3.00
  • Red Curry $12.90
    • chicken beef pork
  • Wonton Soup w/ BBQ pork $12.90
  • Garlic Roti w/satay sauce V $6.50
  • Sweet & Sour Chicken $12.90
  • Garlic & pepper Pork $12.90
  • Chicken with Thai Chili Sauce $12.90
    • chicken beef or pork
  • Basil Chicken $12.90
    • chicken beef or pork
  • Little stan $16.00
    • 150gm sirloin with chips and tomato sauce
  • Joe’s hash $4.00
  • Chicken joe $25.80
    • free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
  • Kids porridge $6.80
    • with chopped nuts, fruit and brown sugar
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Plain or garlic bread roll $4.00
  • Vege burger $17.80
    • house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
  • Add streaky bacon $16.80
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Crispy kale and sesame salad $16
    • crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
  • Baked eggs benedict $13
    • served with slow roasted cherry tomatoes, basil infused hollandaise and toasted baguette
  • Bacon $4
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
  • TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
Funicular

Funicular

location

Address

1st Floor, 282, Lambton Quay, Wellington, New Zealand

phone

Phone

04 4722950

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Waitstaff ,  Seating

Location
1st Floor, 282, Lambton Quay, Wellington, New Zealand
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