Address
110 Great North Road, Saint Johns Hill, Whanganui, Manawatu-Wanganui, 4500, New Zealand
Funky Duck in Manawatu-Wanganui Menu
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Funky Duck in Manawatu-Wanganui has no menu available, but can choose from many other options such as Pork Won Ton Soup or Roast Pork & Noodle Soup from Chinese Central Takeaways. Shaolin Kung Fu Noodle offers many options including Chicken kebabs and Lamb kebabs. Joe's Garage includes a wide range like Muesli or Porridge. The Kraken and Lust from . Hell Pizza offers Java Point and Toasted muesli.
Nearby Sample Menus
- Chicken Kebab
- Hot Chili
- BBQ
- Large $15.90
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Mixed Grill $18.90
- Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
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Vege Falafel Meal (Large size only)
- Falafel with tabouleh, eggplant, hummus and jack dip served on salad
-
Adana Iskender (Large size only)
- Traditional hot and spicy minced lamb and toast
- Mild Chili
-
Pad Med Ma-Muang (the cashew nut)
- Roasted cashew nuts stir-fried with special home made Thai sauce, seasonal vegetables, capsicum, mushroom, spring onion and onion.
- Coconut Rice S $3.00 / M $4.50 / L $6.50
- Pad Mee (egg noodle) $9.50
- CHOICE OF:
- Jasmine Rice S $2.50 / M $3.50 / L $6.00
- -Prawns/Mixed Seafood $13.50
-
Yum Pla-Merk (squid salad) $13.50
- Squid tossed with hot and sour dressing, garlic, onion, coriander, spring onion, tomato and celery.
-
Pad Moo Grob (the crispy pork) $13.50
- A special combonation of red, green and yellow curry paste, stir fried with coconut cream, lemongrass, kaffir lime leaves, capsicum, green beeans, khachai (Thai herb) and courgette.
-
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
- marinated feta cheese $8.90
- m. $38.90
- e. $19.90
-
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
-
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
-
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
- e.$19.90
- Salmon $20.00
-
Shiitake Age $23.00
- fresh shiitake mushrooms crumbed & served with a choice of lemon/salt or vegetable sauce
-
Karaage $20.00
- marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
-
Seasonal stirfry
- this season's vegetables stir-fried with garlic yakitori sauce
-
Daifuku $13.00
- Japanese bean filled rice cake with ice cream served with Umeshu
-
Geo Age $19.50
- marinated pieces of squid tentacles, marinated, lightly coated and crisp fried
- Teriyaki salmon $21.00
- Side salad $5.00
-
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
-
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
-
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
- 7 pcs $12.20
-
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
-
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
- 3 pcs $5.90
- S $3.50
- Sausage $2.00
- Hot Dog $2.20
- Chicken Cashew Nut Meal $12.00
-
$65 Pack $65
- Combination Fried Rice, Pork Egg Fu Young, Beef Black Bean Sauce, Sweet Sour Pork, Sweet Sour Chicken OR Lemon, Chicken, Chicken Cashew Nuts, 2.25L Drink
- Wonton (each) $0.70
- Beef Egg Fu Young $10.00
- Chicken Curry on Rice $10.00
- BBQ Pork Fried Rice $9.50
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Butter (Chicken / Lamb / Beef) $17.90
- Boneless meat pieces cooked in our famous butter sauce.
-
Prawn Vindaloo (DairyFree) $22.90
- Prawns cooked in onion, tomato gravy & mixed ground hot spicy paste.
-
Korma (Vegetable / Paneer) $15.50
- Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
- Lamb Roll $10.99
-
Madras (Dairy Free) (Chicken / Lamb / Beef) $18.50
- Boneless meat pieces cooked with curry leaves, mustard seeds & coconut milk.
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Scallop Masala $23.90
- Whole Scallops cooked in onion, tomato gravy with cream & mild spices.
- Sesame Chicken & chips $10.99
- Poppadum (2 pcs) $1.00
-
Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
-
Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
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Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
-
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
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Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
-
Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)
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Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
-
Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
-
Samosa Chaat $5.50
- A single samosa served with mint, yoghurt and tamarind sauce.
-
Chicken Garlic Kebab $10.00
- Chicken pieces marinated and cooked in special garlic sauce.
-
Bhuna Ghost $9.50 Half / $14.50 Full
- Diced lamb cooked in special spices, herbs, onion and tomatoes in a thick gravy.
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Paneer Kulcha $5.00
- Naan bread stuff with homemade cottage cheese.
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Garlic Naan $3.50
- Naan bread made with garlic and butter.
-
Goat Curry Masala $9.50 Half / $15 Full
- Tender Goat cooked in special chef's secret recipe (with bone).
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Chicken Dhansag $9.50 Half / $14.50 Full
- Chicken pieces cooked with mix vegetables and spices.
-
Chicken Bhuna $9.50 Half / $14.50 Full
- Diced chicken cooked in special spices and herbs, onion and tomatoes in a thick gravy.
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BRAT PACK $5.00
- fish bite+ 2 nuggets & hotdog & chips
- STEAK BURGER $7.00
- PUPPY BROWNS $1.00
- SEAFOOD PLATTER $14.00
- HOUSE STEAK
- PINEAPPLE FRITTER $1.00
- SAUSAGES 7 EGGS $9.00
-
PACK 1 $11.00
- scoop chips,2 fish, hotdog or sausage, pineapple fritter
- With fries $10.00
-
Big Double Beef n Chilli $16.50
- toasted sesame bun, Chipotle Mayo. Sriracha Mayo, lettuce, tomato, red onion, sweet pickles, double cheddar, prime NZ beef mince patty & slow cooked beef
- Bacon $4.00
- Bowl o' Fries $9.00
- With salad $33.00
- Bacon $4.00
- Chilli Sauce $1.00
- Sirloin, Sauce, Chips $29.00
-
Springvale Jumbo Burger $22.00
- 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
- - Add smoked salmon + $6.00
-
Fruit Muesli $11.90
- Homemade honey toasted fruit and nut muesli, with natural yoghurt, fresh milk, and fruit compote.
- The Benedicts
-
Eggs on Toast $12.90
- Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
- - Add streaky bacon + $5.00
-
- Vegetarian Burger $18.90
- Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.
-
Kids Pancakes $9.50
- With fresh banana and maple syrup
- Thinly Cut Sour Cream & Chives N/A
- Cheddar N/A
- Flatbread N/A
- Lettuce N/A
- Three Pepper Chicken N/A
- Italian Dressing N/A
- Ham N/A
- Veggie Delite N/A
- spring roll $3.00
- lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00
- waitara (beef, bacon & pineapple) $7.50
- meat pattie $3.50
- scoop $3.00
- pottles tomato & tartar sauce $2.00
- 1/2 scoop $2.00
- longline (steak & egg) $8.00
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Lamb Shank $18.00
- with mustard mash & vegetables
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Seafood Chowder $14.50
- creamy chowder with toast
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Cajun Chicken Salad $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
-
Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, egg and mushrooms
-
Pasta of the day $15.00
- tricoloured fettucine ask for today's flavour
-
Omelette $13.00
- Ham, cheese & tomato
-
Beef Salad $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
-
Greek Lamb Wrap $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
Funky Duck
Phone
063484799
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Outdoor Seating