Funky Duck in Manawatu-Wanganui Menu

Funky Duck in Manawatu-Wanganui has no menu available, but can choose from many other options such as Pork Won Ton Soup or Roast Pork & Noodle Soup from Chinese Central Takeaways. Shaolin Kung Fu Noodle offers many options including Chicken kebabs and Lamb kebabs. Joe's Garage includes a wide range like Muesli or Porridge. The Kraken and Lust from . Hell Pizza offers Java Point and Toasted muesli.

Nearby Sample Menus

  • Grilled Garlic Bread $5
  • Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
  • Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
  • Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
  • Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
  • Creamy mushroom $4.60
  • Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
  • Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
  • Cheese & Garlic Stuffed Lamb Sheek Kebab Wrap $9.99
  • Mango Chutney $1.50
  • Kashmiri Naan $4.00
    • Stuffed with grated cherry, coconut and nuts
  • ·Aloo Gobi (GF)
    • Potato and cauliflower florets cooked with chopped onion and tomato, garnished with ginger and cilantro
  • ·Paneer Makhani (GF)
    • Paneer cubes of cottage cheese cooked in creamy tomato flavored sauce
  • ·Apricot Butter Veg (GF)
    • Seasonal vegetables tossed with apricot then mixed in rich creamy tomato sauce
  • -Half $8.49
  • Jeera Rice (GF) $4.00
  • Mushroom Rissotto $23.00
    • with sundried tomato & feta topped with rocked and pinenuts
  • Garlic Pizza Bread $9.00
  • Salmon Risotto $25.00
    • House smoked salmon in a pepper, lemon and caper cream GF
  • Chilli and Citrus marinated calamari $15.00
    • on rocket
  • Roasted Pears $15.00
    • stuffed with feta, herbs and wrapped with proscuitto
  • 2 ppl $29.00
  • Green lipped Mussels $16.00
    • in a garlic, tomato and herb sauce
  • Sumac Lamb Rumb $28.00
    • served with roast vegetables, shiraz and mint jus with beetroot chutney
  • Vegetable Biryani $14.99
    • Biryani prepared with mixed vegetables and chef’s special ingredients.
  • Paneer Jalfrezi $16
    • Cottage cheese cooked with onion, tomato, capsicum and lemon juice.
  • Goa Fish Curry $19
    • Royal delicacy from beaches of Goa made of fresh fish fillets prepared in lightly spiced, coconut milk and mustard seeds.
  • Masala Dosa $10.50
    • Dosa served with filling of cooked potato onions and spices.
  • Beef Jalfrezi $18
    • Beef cubes cooked with onion, tomato, capsicum and lemon juice.
  • Love Story Dessert $9
    • Gajar Ka Halwa and Gulab Jamun served with Vanilla Ice Cream.
  • Paneer Tikka Masala $16
    • Chefs specially prepared and marinated cottage cheese cooked in tandoor and tossed with flavourful spices and herbs.
  • Vegetarian $70
    • 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
  • Eggs on toast $8.00
    • cooked to your liking(GF available)
  • Eggs Benedict(GF) $16.80
    • poached eggs served on potato rosti with homemade hollandaise sauce with a choice of vegetarian(feta & spinach)
  • Bacon & Eggs on toast $11.00
    • cooked to your liking(GF available)
  • Fries $9.00
    • with tomato sauce & aioli
  • B.L.T $16.80
    • crispy streaky bacon with iceberg lettuce, tomatoes served with fries
  • Open steak sandwich $22.80
    • Scotch fillet, mushrooms, greens, homemade mayonnaise, plum sauce, side of fries served on focaccia bread
  • Open Chicken sandwich $19.80
    • free range chicken, homemade mayonnaise, rocket fuel, avocado salsa, side salad served on Foccacia bread
  • Soup of the day $11.00
    • served with toasted bread
  • Toasted Sandwich $6.50
    • pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
  • Open Chicken Burger $16.50
    • served with avocado, salad greens & garlic aioli
  • Parnell's Caesar Salad $15.50 $12.50 1/2portion
    • with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
  • BLAT $14.50
    • bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
  • Side Dish $4.50 Small$6.50 Large
    • Your choice of Wedges, Fries or Salad
  • Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
    • served with bacon, camembert, avocado & pesto dressing
  • Thai Beef Salad $16.50 $13.50 1/2portion
    • served with chilli dressing & crispy noodles
  • Wedges $11.00$8.50 1/2 portion
    • served with bacon, cheese and sour cream
  • - Roast Pork & Apple Baguette with Gravy & Fries
  • Seafood Hotpot $26.00
    • An array of seafood bound in a mild salsa sauce served with warm crusty bread
  • Haloumi Salad with Turkish Bread $18.00
    • (V) Grilled Haloumi cheese layered over a Mediterranean garden salad with garlic infused crusty Turkish bread & balsamic dressing
  • - Caramel Sundae
  • Braised Lamb shanks
    • Tender basted lamb shanks slow cooked in red wine and herbs, served with winter vegetables on creamy garlic potato mash
  • Bangers & Mash $22.00
    • Pork & Fennel Sausages served with colcannon, creamy whipped potatoes, onions & gravy. (ask for GF option)
  • - Our own Bailey’s Cheesecake & Chocolate Sauce
  • Beef & Guinness Pot Pie $23.00
    • Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
  • Eggs $4.00
  • Bacon $5.00
  • IT' SONYA SOUP $13.00
    • creamy tom soup served with ciabatta bread
  • SPREAD YOUR Bread $11.00
    • toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
  • THAI DYED CURRY(GF) $16.00
    • green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
  • MISCHIEF WORKS $22.00
    • herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
  • O' MY LAMBY(GF) $25.00
    • seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
  • Murgh Malai Kalimirch $8.50
  • Garlic Chilli Chicken $13.50
  • Paneer Kulcha $4.00
  • Sweet Mango Chutney $2.00
  • Garlic & Potato Kulcha $4.00
  • Kadai Chicken $15.00
  • Bread Pakora $6.00
  • Seekh Kebab $8.50
  • Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
  • Herbed hash with black pudding and fried egg $15.50
  • Mushrooms of toast $10.5
  • Mussei fritter buttie $15
  • Focky cheese burger with fries $16.50
  • Bangers and mash $19.50
  • Eggs,Spinach $3.5
  • Seafood chowder $18
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
  • Homemade Citrus & Vodka Sorbet $4.9
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
  • Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
  • Chunky Fries with Aioli & Tomato Sauce $5
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • 300gm Rump $35
    • Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Red Wine Braised Manawatu Farmed Lamb Shank $39
    • Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
  • 31. Stir Fried Vegetables & Tofu On Egg Noodles (Reg/Lg) $12/$14
  • Choice of: Grilled Pork, Grilled Chicken $8
  • 19. Chicken Noodle Soup (Reg/Lg) $14/$16
  • 21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
  • 18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16
  • 3. Grilled Chicken Salad Rolls(2/3/4pcs) $6/$8/$10
  • 26. Beef Stir Fried On Platter Of Dressed Lettuce, Tomatoes And Onion (Reg/Lg) $14/$17
  • 22. Satay Beef Noodle Soup (Reg/Lg) $14/$16
  • TABLE TOP BURGER $18.00
    • Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
  • THE AFRICAN BIG BREAKY $21.00
    • A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
  • SMOKED BACON HOCK & VEGETABLE SOUP $15.50
    • Served with crusty bread
  • MADAGASCAN CHICKEN CURRY $29.50
    • Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
  • KILIMANJARO $15.50
    • Tropical fruit salad infused with cognac and topped with meringue
  • CAESAR SALAD $19.50
    • Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
  • SPICY BEEF& VENISON KEBABS $31.50
    • Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
  • MASAI MARA $35.00
    • Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
  • Teriyaki chicken roll 5p $6.50
    • Teriyaki chicken / Avocado
  • Hot seafood soup $13.50
  • Seafood stir-fry noodle $12.50
  • Seaweed salad $5.00
  • Spicy pork $13.50
  • Salad roll 5p $6.50
  • Tofu salad $7.00
  • Fried dumpling 5p $5.00
  • Grains, Nuts and Seeds $13.00
    • With Poached Stone Fruit and Yoghurt
  • Visual Menu of Bella's House Made Cakes and Tarts. Please let us Describe the Selection Displayed in the Cabinet
  • Served with your choice of complimentary side
  • Sesame Calamari $25.00
    • Bella's Sesame Calamari on Oriental Styled Salad Fruits, Leaf Greens and Noodle Shards with Honey. Soy Syrup and Chilli Ginger Glaze
  • Affogato $16.00
    • Espresso, Ice Cream and Your Choice of Liqueur
  • Rewana Crumbed Mussels $12.50
    • with garlic butter farce with salad greens and Chilli Bacon Mayonnaise
  • Seafood Risotto $29.00
    • Seared Fish, Scallops, Calamari and Prawns in Lemon Aborio Rice, Finished with Butter, Herb Greens
  • Sliders, Slaw and Sauce with Fries $25.00
    • Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo
Funky Duck

Funky Duck

location

Address

110 Great North Road, Saint Johns Hill, Whanganui, Manawatu-Wanganui, 4500, New Zealand

phone

Phone

063484799

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Outdoor Seating

Location
110 Great North Road, Saint Johns Hill, Whanganui, Manawatu-Wanganui, 4500, New Zealand