Address
104 The Runway Wigram, Christchurch, New Zealand
Fush - fish and chips in Christchurch Menu
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Fush - fish and chips in Christchurch has no menu available, but can choose from many other options such as Fish of the Day or Open Focaccia Sandwich from Urban Corner Cafe. Poppies Cafe offers many options including Roast Tomatoes,(2) slices of toast. and BLT. Victoria Thai Foods Hornby includes a wide range like Thai Vegetarian Spring Rolls (6) or Chicken Sattay Sticks (4). The Manhattan and Harlem Flank from . New York Deli offers Hachi Hachi Victoria St and Kumara Crisps.
Nearby Sample Menus
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Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
- Smashed Avocado $3.50
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French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
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Royale $19.50
- with smoked salmon
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Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
- Two Eggs $4.00
- Extra Hollandaise or Aioli $3.50
- Spinach $3.50
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Oliver Cromwell Hash $19.50
- Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
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Priscilla Burrito $17.50
- The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
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Some Bennie that I Used to Know $20.00
- Huevos Divorciados is Spanish for a bennie fit to fix any broken heart. Our house buttermilk biscuit heaped with spicy pulled pork. One side gets sweet and spicy enchilada sauce, the other gets tangy verde sauce. Top with poached eggs and slather on the hollandaise and some fresh pico de gallo and you are ready to sign the papers
- All grilled sammies served with 8-bit fries N/A
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El Machete $18.00
- A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
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Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
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The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
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Taco Tuesday $19.00
- Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.
- Pineapple Ring
- Hot dog
- Cheese, Bacon, Pineapple, Egg, Tomato, Mushrooms
- Crabstick
- Pacific Oysters 1/2 Dozen
- Bacon & Egg
- Chips
- Chicken Pattie
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Carbonara $18.00
- Chicken, mushroom and bacon bound in a creamy white sauce and finished with parmesan.
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Crispy Chicken Nibbles $15.50
- Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
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Rattray Beef Burger $23.00
- Our beef patty served in a big bun with cheese, lettuce, tomato, beetroot, BBQ sauce and aïoli. Served with a side of fries.
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Soup of the Day $13.50
- Ask your friendly wait stuff for the flavour.
- Creamy Garlic Aioli** N/A
- Eggs** $4.00
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The Scarfie $19.50
- A daily changing meal, just like mum use to make.
- Vegetables** $5.00
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Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
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Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
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Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
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Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
- Chicken Teriyaki $10.00
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Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
- Salmon and avocado $11.00
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Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
- Assorted mixture of flavours: $14 per dozen
- Can be delievered heated or cold to you to heat
- Fruits platter prices are approximate and subject to current fruit prices
- -Curry Chicken and Mushroom
- Carrot & Celery Sticks, Pickled onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip
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Large $34.50
- Approx. 35+ pieces
- Large Platter $35.00
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Large Platter $35.00
- 20 pieces
- Vegetables Here and Now $9.00
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Garlic Crostini $11.50
- Beetroot hummus
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Garlic Crostini $9.00
- Beetroot hummus
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Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
- Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
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Salted Caramel Delice $17.00
- Passionfruit, pistachio crisp, popcorn
- Vegetables Here and Now $9.00
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Sicilian Sausages $21.00
- Smokey beans, avocado, poached egg, dukkah
- Bacon $3.90
- Chicken Fillet $3.50
- Plain $2.10
- Fish $2.40
- Hoki $4.50
- Spicy Chicken $6.00
- Bacon & Corn Patty $2.10
- Gurnard $5.00
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Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
- Grilled Tomato $ 1.00
- Burger n Fries $12.00
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Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
- Hash-Browns $ 1.50
- Green Salad $ 4.00
- Egg $ 1.00
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Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
- Salted Japanese Soy Beans (Edamame) $5.00
- Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
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Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
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Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
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Katsu Tama $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
- Salmon $2.80
- Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
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Teriyaki Ninja Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
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Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Toasted Sandwich $3.00
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Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- - Cheese and ham
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Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- - Cheese and onion
- - Add fries for an extra $3.00
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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
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Chicken and Bacon Carbonara $16.5
- Served with fettuccine, Bacon and chicken breast tossed in a mild garlic cream sauce and garnished with parsley
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Vegetable Lasagne $16
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
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Chilli Pesto Bread $11.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce
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Spagalimis Bolognaise $16.5
- Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
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Italian Flat Bread $11.5
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese
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Lambada (Sml / Med / Lge) $12.5 / $17.5 / $21
- Succulent lamb pieces served with roasted red peppers, feta cheese, sliced tomato, kalamata olives, roasted garlic, herbs and minted yoghurt
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Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce
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New Yorker (Sml / Med / Lge) $9.5 / $13.5 / $18
- Experience a slice of "The Big Apple". Authentic pepperoni over our own special pizza sauce and cheese
- White Chocolate Fudge $4.50
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Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
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Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
- Carrot & pumpkin soup $16.00
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Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
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Steak tartare $24.00
- Hens yolk, Baguette
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Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
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Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
- Soup Dumpling $9.50
- Miso Soup L $3.00 S $2.20
- Karaage Egg Don $14.00
- Garlic Pork Don $14.50
- Chips L $4.00 S $2.50
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Chicken on Rice with Mayo S $6.20 L $9.00
- Teriyaki Chicken, Karaage Chicken
- Mix Fry Box $16.00
- Inari 2P $4.00 1P $2.50
- LAMB MADRAS $10.00
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Pakora $2.50
- Chicken Tikka $2.00
- BUTTER CHICKEN $10.00
- ALOO MUTTER $7.00
- Chicken Korma $10.00
- CHICKEN TIKA MASALA $10.00
Fush - fish and chips
Phone
032601177
Opened hours
Monday: 12:00-21:00, Tuesday: 12:00-21:00, Wednesday: 12:00-21:30, Thursday: 12:00-21:30, Friday: 12:00-22:00, Saturday: 12:00-22:00, Sunday: 12:00-21:00
Price
None
Type
None
Service
None
Cuisine
Seafood
Features
Wheelchair accessible , Takeout , Child-friendly
104 The Runway Wigram, Christchurch, New Zealand
- Christchurch Seafood Menus
- Canterbury Seafood Menus