Galata Turkish Cafe in Dunedin Menu

Galata Turkish Cafe in Dunedin has no menu available, but can choose from many other options such as Bowl of Fries or Bowl of Wedges from Duntroon Tavern. Tees Street offers many options including All day menu - until 2pm and Crunchy fruit Granola. The Observatory Millennium Queenstown includes a wide range like Continental Breakfast or Cereals. Smiths Burger and BBQ Pulled Pork Burger from . Smiths Craft Beer House offers The Hill Cafe & Bar and Beer Battered Blue Cod & Chips.

Nearby Sample Menus

  • Hearth Ciabatta Toast $4.00
  • Fries $5.90
  • Bannockburn $23.90
    • Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
  • Wilted Spinach 4.00
  • Otaku $23.90
    • Southern clams, muttonbird, calamari & mozzarella on a tomato base
  • Citrus Toasted GranoLa $12.50
    • with toasted almonds, coconut, seasonal fruit & greek yoghurt
  • Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
  • Soup of the Day $12.90
    • served with ciabatta toast
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
  • Extra Sour Cream $2.50
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Creme brulee $14.00
    • with rhubarb compote & shortbread
  • Toasted muesli $12.50
    • with stewed rhubarb & yoghurt
  • Penne noioso $27.00
    • roast chicken, bacon & mushroom in a chipotle cream sauce
  • You choose the number of courses and the style according to your tastes and budget and leave the rest up to us!
  • Whole fish $29.00
    • gremolata, grilled lemon, with a dollop of aioli and polenta fries
  • Hash browns $4.00
  • Garden salad $10.00
    • a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
  • Spaghetti carbonara $27.00
    • bacon, egg & parmesan with a creamy sauce
  • Bacon Buttie** $16.5
    • fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
  • Karaage chicken** $17.50
    • Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
  • Portobello mushrooms $17
    • w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
  • Granola $12
    • with berry compote & natural Greek yoghurt
  • * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
  • -or  bacon, banana & maple syrup $17
  • Salt breakfast** $22.5
    • 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
  • Beer battered blue cod $24
    • W hand cut chips, fresh salad & tatare sauce
  • VEGGIE BURGER & CHIPS (V) (VE) $15.50
    • A home-made veggie and chickpea patty, served with hummus, salad, and tomato salsa. Just a wee bit exotic.
  • Spinach $3.00
  • CHOCOLATE PANCAKES (V) $14.00
  • Toast & Spreads $5.00
  • 1 Egg $2.00
  • BLACK BEAN AND CORN QUESADILLA (V) (VE) $14.50
    • ADD GRILLED CHICKEN FOR $3.00. Vegetarian quesadilla made with homemade roasted corn salsa, black beans, and cheese. Served with a side salad.
  • VEGGIE GRILL (V) (VE) (GF) $17.50
    • Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
  • Black Pudding $3.00
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
  • 15% surcharge applies for public holidays
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • Fish of the day $29.50
    • Fresh and changes daily, served on mustard mash
  • Mesclun fresh salad $7.00
  • Soup of the day $15.00
    • Made fresh and changes daily
  • Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Hotdog $2.00
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • HALF METRE (2-3 people) $32.00
  • HALF METRE (2-3 people) $26.00
  • GOURMET ICE CREAM $8.00
    • Served with chocolate or strawberry topping
  • FISH & CHUNKY SPUDS
    • Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
  • MOZZARELLA FLATBREADS $9.00/$12.00
    • Garlic, mozzarella, basil and cracked pepper (Regular/Large)
  • MARGHERITA
    • Fresh basil, mozzarella, tomato and garlic
  • ONE METRE (4-6 people) $50.00
  • GRANDE (2 people) $20.00
  • 20. BBQ Pork Fried Egg Noodles (dry) $12.00
  • 30. Crispy Chicken (Whole) $11.00
  • Extras: Rice/Noodles/Vegetables $2.50
  • 40. Black Pepper with Steak and Vegetables $13.00
  • 50. Combination Egg Foo Young $13.00
  • 26. Ma Bo Tofu (Chilli with Pork and Dry Mushroom) $14.00
  • 13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
  • 28. Chao Zhou Fried Tofu with Rice $12.00
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • 10 Vegetarian -V $20.00
    • Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
  • 4 Carnivore $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • Satay Beef $16.00
  • SZECHWAN Chicken $16.00
  • Cumin Lamb on Hot Plate $22.00
  • Roast Pork with Bean Curd in Hot Pot
  • Sliced Pork in Peking Sauce $17.00
  • Beef Tomato Soup $4.00/$10.00/$15.00
  • Prawn Egg FOO YONG $18.00
  • Honey chicken wings $6.00
  • Steak open sandwich $22.90
    • chermoula ribeye steak, dukkah roasted tomatoes, salad greens and crumbed feta on grilled focaccia
  • Fried potatoes $3.00
  • Spinach $4.00
  • Bacon $6.50
  • Eggs any style $6.00
  • Tomatoes $4.00
  • Spanish beans $6.00
  • Chicken & bacon baguette $10.80
    • with cos, tomato, brie, aioli and pesto
  • -Vegetarian (Mushrooms, Tomato And Spinach) $14.50
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • Toasted Bagel
    • Served with
  • -Additional Toppings each $10.00
  • -Cream Cheese And Raspberry Jam $8.00
  • Served 9am to 2pm
  • -Salmon $16.50
  • -Cream Cheese, Tomato And Pesto $9.00
  • Chicken Tenders
    • Golden fried chicken tenders with chips and sweet chilli
  • Flamed Homemade Chicken Burger 180g $14.90
    • Char-grilled, Flamed Chicken burger with Tomato, Lettuce, Cheese and Aioli sauce in a sesame bun
  • Supreme Potato Wedges $10.50
    • Comes with Sour Cream & Sweet Chilli
  • Coleslaw $3.50
  • Bag of Potato Chips $4.90
  • Char-grilled, flamed BBQ Chicken Drums
    • Char-grilled, flamed chicken drums, comes with salad, fries and Homemade Bread
  • 1 Doz: $8.90
  • Whole: $29.00
  • Sticky date pudding $12.00
    • warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
  • Angus ribeye $31.00
    • 300g angus pure beef ribeye served with mash potato, coleslaw, onions, mushrooms and a cream cheese spread and topped with a beef jus
  • Green salad $4.50
  • Angus coleslaw $3.50
  • Chicken mousselini $12.00
    • bite sized chicken and herb mousselini with a cranberry salsa and salad greens
  • Apple pie $12.00
    • warm apple pie served with vanilla ice cream, cream and fresh fruit
  • Gourmet potatoes $3.50
  • Stuffed capsicum $13.00
    • packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
Galata Turkish Cafe

Galata Turkish Cafe

location

Address

126 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034741444

clock

Opened hours

11 AM to 10 PM (Mon, Tue, Wed, Sun), 11 AM to 12 Midnight (Thu),11 AM to 2 AM (Fri),11 AM to 4 AM (Sat)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , German , Mediterranean , Middle Eastern , Turkish

features

Features

Takeaway ,  BYO ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Serves Halal ,  Quick Bites ,  Group Meal ,  Seating ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
126 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand