Garden Bar Cafe - The Garden Hotel in Christchurch Menu

BREAKFAST MENU BREAKFAST MENU
  • Available between 9am to 2pm
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • Eggs Benedict with Hollandaise Sauce
  • - Bacon $18.50
  • - Smoked Salmon $19.50
  • - Spinach $16.50
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • ∙Sides
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • Bacon or cold smoked salmon $ 6.00/side
CHEF’S SIGNATURE DISHES CHEF’S SIGNATURE DISHES
  • Available between 9am to 2pm & 5.30pm to 9pm
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • Steamed shumai (pork & prawn) dumpling (6) $18.00
    • Served with Chinese BBQ pork and crispy noodles
LUNCH MENU LUNCH MENU
  • Available 11.30am to 2pm
  • Soup of the Day $8.00
    • Served with bread
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Kids Mini Hot dog & Chips $9.00
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Chips $7.50
    • Served with tomato sauce & aioli

Nearby Sample Menus

  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • - +1 Large side $29.90
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • - Large $6.50
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • - Large $6.50
  • -Coxa de Frango
    • Chicken drumstick, marinated in barley malt
  • Tuesday to Sunday Dinner from 5:00pm
  • ●Beef
  • -Churrasco de Vegetais
    • Selection of vegetables skewered and barbecued (on request)
  • -Coração de Frango ( must try )
    • Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
  • Pudim de Leite (GF) $ 9.50
    • A soft baked creme caramel, lightly baked and
  • -Medalhão de Porco
    • Medallion wrapped with streaky bacon
  • Arroz Temperado (GF/V)
    • Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
  • Five Stars Special Salad $16.00
  • Large $26.00
  • Large $28.00
  • Beef Lemongrass With Chilli
  • BBQ Pork With Rice Noodle soup $12.00
  • Fish Curry
  • Fried Rice Noodle (Beef, Chicken, Pork) $12.00
  • Large $28.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
  • Seasonal soup of the day served with ciabatta $9.50
  • Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
  • Korea House Special B.B.Q (more than 2 people) $23.00 pp
    • Pork Belly, Assorted Beef, Assorted Vegetables (Potato, Onion, Mushroom), Salads, Stir-fried Glass Noodles and Vegetables, Side Dishes, Steamed Rice, Soy Bean Paste Soup
  • Noodles with Chicken Soup $12.00
  • Tofu & Kim-chi L $40.00/M $20.00
  • Bulgogi and Sprouts Bi-bim-bap $15.00
  • Chilled Buckwheat Noodle Soup $12.00
  • Aged Kim-chi Stew $45.00
  • Dough Flake Soup with Sesame Seeds $13.00
  • Beef Soybean Paste Stew $14.00
  • SALMON FILLET $29.00
    • Grilled salmon steak served with rosemary potatoes and salad
  • JUNIOR BANGERS AND MASH
    • With baby carrots
  • CHICKEN FILO BITES $8.00
    • Chicken, bacon and basil filo bites
  • LOADED HOG BURGER $18.00
    • Lashings of BBQ pulled pork with lettuce and tomato served with fries
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • MALIBU PANNA COTTA $9.50
    • With berry sorbet
  • BANGERS AND MASH $25.00
    • Venison & Merlot sausages served with baby carrots and a rich onion gravy
  • -Vegetable And Tofu $12.00
  • Exotic Pad Thai
    • Rice Stick Noodles, Egg, Tofu, Bean Sprout Garlic Chives, Roasted Peanut, Chilli Powder With Tamarind Palm Sugar Sauce
  • Classic Thai Fish Cake (7) $7.00
    • Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
  • -Chicken, Pork Or Beef $16.00
  • -Prawns $19.00
  • Crispy Squid With Turmeric & Black Pepper $9.50
    • Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
  • Stir Fried Tiger Prawns With Red Curry Paste $19.00
    • Red Curry Paste, Onion, Green Bean, Kaffir Lime Leaves, Dash With Coconut Cream
  • Classic Thai Fried Rice
    • Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Taco Salad
  • Fajita Veggies with Guac $13.40
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Slow Roasted Beef Barbacoa (two $12.70) $6.60
  • Seasoned Mince Beef $13.40
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • - Chicken
  • - Falafel
  • Baklava $2.50
  • Jilabi 3 for $2.00
  • Lamb, Beef, Chicken $4.00 each
  • -Beef
  • - Mixed
  • - Lamb
  • Bazarer Goru $18.90
    • NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
  • Flat White $4.40
  • Nobanno aromatic crab $13.90
    • Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
  • Badam Faal $5.90
    • (rice cooked with dried fruits, cashew & delicate spices)
  • Nobo Shukoor $20.90
    • Tender pork pieces cooked with fresh tomato, potato, homemade yoghurt, aromatic herbs and spices then finished with Panchporon (Bengali 5 spices)
  • Mixed Vegetable Bhaja $8.40
    • Fresh vegetables smothered in chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
  • Diet Coke $3.40
  • Naan bread (Plain or Butter) $3.90
    • Plain flour tandoori bread - Optional butter.
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Soup of the Day $10.00
    • With artisan soup roll
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Fries (GF) $6.00
    • With aioli
  • Lambs Fry and Bacon(GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • T-Bone Steak $24.00
    • A 300gm T-bone steak with chips, Two Eggs and Garlic Butter
  • Nachos (GF) $18.50
    • Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
  • Chips-small or large $3.00/ $5.50
  • Beef or Chicken Schnitzel $21.00
    • Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
  • Our Dessert Board offers todays selection of sweet indulgence
  • Chicken & Mango Salad (GF) $18.00
    • Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
  • Moroccan Lamb Salad (GF) $19.50
    • Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
  • Wedges $7.50
  • Morning / Afternoon Tea Platters $29.80 / $39.80
    • Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
  • Work Shout Platter (Large) $46.20
    • Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
  • Chili Tenders and Chicken Chippies $31.80 / $43.80
    • Includes dipping sauces (Small / Large)
  • Sports Pack $11.80 / $11.20 / $10.80
    • Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
  • Sandwiches (Healthy Choice) $31.00 / $42.00
    • Small platter / Large platter
  • Club Sandwiches $26.50 / $36.50
    • Small Club Sandwich platter - 16 pieces / Large Club Sandwich platter - 32 pieces
  • Kids Pack $7.20 / $6.70 / $6.20
    • Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
  • Quiche Bites $34.20 / $46.20
    • Flavours available: Ham and Pineapple / Vegetarian (Small Quiche Bite platter - 24 pieces / Large Quiche Bite platter - 32 pieces)
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
  • Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
  • Cured local bacon $22.00
    • poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Fresh fruit salad with granola $8.00
  • Toasted muesli. yoghurt and poached fruits $8.00
  • Brioche burger $18.00
    • with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served with hash browns and relish
Garden Bar Cafe - The Garden Hotel

Garden Bar Cafe - The Garden Hotel

location

Address

110 Marshlands Road, Shirley, Christchurch, Canterbury, 9010, New Zealand

phone

Phone

+64 3-385 8880

email

Email

None

clock

Opened hours

Mon 9 AM to 4 PM Tue 9 AM to 4 PM Wed 9 AM to 4 PM Thu 9 AM to 4 PM Fri 9 AM to 4 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol

Location
110 Marshlands Road, Shirley, Christchurch, Canterbury, 9010, New Zealand
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