Garden Bar Cafe - The Garden Hotel in Christchurch Menu -

Available 11.30am to 2pm
Soup of the Day $8.00
- Served with bread
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Kids Mini Hot dog & Chips $9.00
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
Chips $7.50
- Served with tomato sauce & aioli

Nearby Sample Menus

Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Xtra Large $3.90
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Strawberry cheesecake $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Sides - smoked salmon, bacon, chorizo $5
Garden Salad $8
- Seasonally fresh green salad
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Sides - eggs (2), roasted mushrooms, avocado $4
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.

Giant (biggest) $7.00
Sausages / Hot dog / Meat pattie / Donut / Choc donut $2.10
Beef tomato on fried rice $13.00
Crab stick $1.50
Sweet and chill roast pork $13.00
Combination fried rice / Combination fried noodles / Combination chow mein(gravy) $12.00
Chicken with curry sauce $12.00
Vegetarian Chow Mein $9.00

Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Open lunch: tuesday - saturday 11:30am - 2:00pm
Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.

-Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
-Cinnamon And Raisin $7.50
Served until 3.30pm every day of the week
Saturday 7:30am - 2pm
-Bacon And Avocado $11.20
-Salmon And Cream Cheese $14.70
Sunday 7.30am - 2pm
-Eggs Montreal $22.50
- Smoked Salmon, Cream Cheese, Capers

with hummus and tomato $9.00
with jam and cream cheese $8.00
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
BLAT $17.00
- with avocado
with salmon and cream cheese $10.00

Soup of the Day $10.00
- With artisan soup roll
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Fries (GF) $6.00
- With aioli
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

Free Range Pork Cutlet $32.50
- Mustard greens, potato, olive crumble
F.F.C. "Fiddlesticks Fried Chicken" $14.50
- Green tomato chutney, hot sauce
Carrot and Halloumi Fritters $17.50
- Carrot fritters, carrot hummus, bacon, poached egg
2 Eggs Your Way $4.00
Risotto $26.00
- Of smoked mushroom, brie, almond
Vegetable Terrine $14.00
- Cashew cheese, coriander, peanut
Duck Liver Parfait $13.50
- Crostini, raisin, pinot jelly
Vegetables Here and Now $9.00

Arancini Siciliani $14.50
- We crumb then lightly fry our taleggio & roasted red pepper risotto balls. Deliziosi! Served with smoky-tomato aioli.
T-Bone $39.50
- 500 gram classic T-Bone (what more can we say)
Penne Napolitana $19.50
- Penne sauteed with fresh tomato and basil
Panne all'Aglio $9.50
- Tutto Bene loaf baked with garlic & herb butter
Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus
Tutto Salad One size ~ $17.50
- Grilled chicken breast, salami, bocconcini, cherry tomatoes, mixed lettuce, basil and balsamic vinaigrette
'Best Ever' Lasagne $20.50 / $26.50
- House lasagne baked with layers of delicious ragu Bolognese and bechamel sauce. Served with chargrilled vegetables
Polenta Chips $10.50
- Crispy, soft-centred golden polenta chips served with our classic aioli

Prawn & Coriander Dumplings (4 pieces) $11
Madam's Rendang
- choice of
Or Malaysian Spiced Chicken (gf) $17
Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Pork Wonton And Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Roti Canai Style
Sukor Spiced Sticky Chicken Wings $12

WARM PRETZEL BREAD LOAF $10.00
- WITH CHILI-SPIKED GARLIC BUTTER(V)
SEASONAL HOUSE SLAW (GF)( V) $8.00
SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
- with red pepper jelly,(V)
SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
- served with maple & black pepper caramel(GFO)
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
OKRA RATATOUILLE(GF)(V) $9.50
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)

'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream

Vege Yaki - Meshi $9.50
Curry Doughnut $3.50
Takoyaki $6.00
Grilled Eel Don $20.00
Fresh Vege $1.00
Karaage Curry $13.50
Vegetarian Curry $13.50
Gluten free Mayo $1.00

BLAT $9.00
- bacon, lettuce, avocado & tomato
BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
*ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
BACON $8.50
- delicious bacon

Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Small fries $5.00
Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Belgian-style waffles with Pear & Rhubarb $17.50

Garden Bar Cafe - The Garden Hotel