Garden Bar Cafe - The Garden Hotel in Christchurch Menu

BREAKFAST MENU BREAKFAST MENU
  • Available between 9am to 2pm
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • Eggs Benedict with Hollandaise Sauce
  • - Bacon $18.50
  • - Smoked Salmon $19.50
  • - Spinach $16.50
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • ∙Sides
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • Bacon or cold smoked salmon $ 6.00/side
CHEF’S SIGNATURE DISHES CHEF’S SIGNATURE DISHES
  • Available between 9am to 2pm & 5.30pm to 9pm
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • Steamed shumai (pork & prawn) dumpling (6) $18.00
    • Served with Chinese BBQ pork and crispy noodles
LUNCH MENU LUNCH MENU
  • Available 11.30am to 2pm
  • Soup of the Day $8.00
    • Served with bread
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Kids Mini Hot dog & Chips $9.00
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Chips $7.50
    • Served with tomato sauce & aioli

Nearby Sample Menus

  • Terra Viva Smoothie Bowl $15.50
    • mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
  • Chipotle Pulled Pork Sliders $23.5
    • with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
  • Brioche french toast with lemon yoghurt $7
  • Streaky bacon, kransky sausages, (3) $6
  • Potted Hot-Smoked Salmon $21
    • with crispy capers, horseradish and bread
  • Eggs Benedict $24
    • with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Poached egg with supergrain soldiers $6
  • Terra Viva Vegetable Crisps $5.5
    • spiced with terra viva spice
  • Tomato, mozzarella and basil $8.90
  • Side salad - / $6.90
  • Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
  • Pine nut, pesto and parmesan $8.90
  • Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
  • Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
  • Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
  • Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
  • Grilled Ginger Squid $6
  • Marbled Beef (grain-fed for 130 days) $18
    • Carpaccio with Salad
  • King Prawn Tempura Roll $16
  • Tempura Combination $20
    • 2pcs Prawn, 3pcs Fish, 6pcs Veges
  • Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18
  • Casserole Cooked Sweet Soy Pork Belly $18
    • with free-range eggs
  • Vegetable Roll $14
  • Crumbed Chicken Sweet Miso Dipping with Salad $18
  • Refrito wrap $12.95
    • refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
  • Akoori $14.50
    • creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
  • Antipasto platter $18.95
    • an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
  • Breadless burger platter $14.95
    • a tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. served fried and a fresh seasonal salad
  • Curry of the day $14.95 - $16.95
    • served with basmati rice. gluten free
  • Humming burger $14.95 - $18.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo
  • Dal $8.95
    • blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
  • Masala dosa $14.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
  • Wedges topped with Sour Cream $7.00
  • Battered Hoki, Chips and a Salad $10
  • Bacon, Eggs, Chips and a Hash Brown $12.50
  • Lamb and Mint Burger with Chips $10
  • Bacon and Eggs $10
  • Toasted Sandwich with a choice of fillings $5.00
  • Seafood Platter $14.50
  • Lamb, Bacon and Mint Burger $6.50
  • Spring Rolls $2.70
  • -1/2 Scoops $1.70
  • French Fries $3.50
  • we do not sell 1/2 a scoop of chips on their own
  • Mussels (Dozen) $10.00
  • Steak & Onion Patties $2.60
  • Wontons (Dozen) $10.00
  • Chicken Nuggets (Dozen) $10.00
  • Home Made Curry Roll $2.60
  • Mini Samosas (each/doz) $0.50 /$5.00
  • Blue Cod $6.00
  • Chicken Nuggets (each/doz) $0.80/$8.00
  • Sausage $2.20
  • Sole Fillet $5.00
  • Dinner For Two $14.00
    • 2 fish, 2 hotdogs, 1 chips, 1.5 l drink
  • Chicken Patty $ 2.20
  • Mango Pudding Milk $5.60
  • Barbeque Pork Noodles Soup (BBQ pork) $9.00
  • Taro Pudding Milk $5.70
  • Oriental style salad with wild bamboo shoots $9.50
  • Traditional Ice Milk Tea $4.20
  • Coconut Milk Tea $4.80
  • Papaya Green Milk Tea $5.50
  • Her-Fen Gravy (chicken/beef) $11.50
  • Beetza Pizza $18.00 / $21.00
    • spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint (Medium / Large)
  • Sicillian $18.00 / $21.00
    • hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum (Medium / Large)
  • Greek $12.50
    • fresh mixed lettuce, cherry tomatoes, olives, feta, red onion and cucumber, served with a balsamic vinaigrette
  • Grand Chicago $17.50 / $27.00 / $33.00
    • a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
  • The 4 Cheeses $18.00 / $21.00
    • tomato base topped with brie, feta, blue cheese and garlic (Medium / Large)
  • Marinara $17.50 / $27.00 / $33.00
    • a sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli (Small / Medium / Large / Half & half +$3)
  • Sweet Satay Chicken $17.50 / $27.00 / $33.00
    • peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces (Small / Medium / Large / Half & half +$3)
  • Red Stag $17.50 / $27.00 / $33.00
    • a beetroot puree base with mushroom, venison, feta and seasoned with rosemary, thyme and garlic (Small / Medium / Large / Half & half +$3)
  • Bacon $3.50
  • B.L.A.T. Open Sandwich $17.90
    • Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
  • Hash Browns $3.00
  • Eggs Any Style $11.90
    • served with your choice of Multigrain or Cafe White Toast
  • Chicken Breast Sandwich $19.90
    • Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • Smoked Salmon $4.00
  • Raisin Bread $8.90
    • Toasted served with Preserves
  • Fish and Chips $27
    • battered white fish with thick cut chips & vegetable slaw
  • Chocolate Sundae N/A
    • ice cream, marshmallows and chocolate sauce
  • Grilled Beef Ribeye (200g) $32
    • with chips, cafe de Paris butter & dressed greens
  • Pork Belly $34
    • with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
  • Omelette $20
    • served with wholemeal toast or salad and Mushroom & onion jam
  • Risotto of the Day N/A
  • Grilled Yuzu chicken salad $25
    • tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
  • Pasta of the Day $22
  • Seafood $12.50
  • Won Ton Soup with Noodles $6.90
  • Fish $10.90
  • American Hot Dog $3.20
  • Crab Stick $1.20
  • Ham $2.60
  • Meat $3.00
  • Steak $9.50
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • The winna winna chicken dinna burger $23.5
    • crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
  • The pub platter $35.0
    • fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • Cob loaf $9.0
    • with lashings of garlic butter make it cheesy $2.5
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • Golden fries $6.0
    • with aioli
  • • Beef
  • Spicy California Roll $ 16.00
    • Crab meat, cucumber, avocado, spicy sauce
  • and choose TWO of below:
  • Vegetable Tempura Roll $ 15.00
    • Potato, sweet potato, capsicum, tofu, soy bean
  • King Dragon Roll $ 25.00
    • King prawns, eel, cucumber, avocado
  • Soft Shell Crab Tempura Roll $ 22.00
    • spicy crab meat, pickled radish, avocado
  • Sashimi Regular $ 26
  • Spicy Salmon Roll $ 16.00
    • Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
  • Prawn & Koroket $7.90
  • Platter/big $45.00
  • Platter/medium $35.00
  • Nicy & Spicy $7.90
  • Salmon Nigiri $7.90
  • Special Bento $10.50
  • Sakura Bento $10.50
  • Special Family Pack/Any Large Sushi 3 for $20.90
Garden Bar Cafe - The Garden Hotel

Garden Bar Cafe - The Garden Hotel

location

Address

110 Marshlands Road, Shirley, Christchurch, Canterbury, 9010, New Zealand

phone

Phone

+64 3-385 8880

email

Email

None

clock

Opened hours

Mon 9 AM to 4 PM Tue 9 AM to 4 PM Wed 9 AM to 4 PM Thu 9 AM to 4 PM Fri 9 AM to 4 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol

Location
110 Marshlands Road, Shirley, Christchurch, Canterbury, 9010, New Zealand
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