Garden Bar Cafe - The Garden Hotel in Christchurch Menu

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Available between 9am to 2pm
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
Eggs Benedict with Hollandaise Sauce
- Bacon $18.50
- Smoked Salmon $19.50
- Spinach $16.50
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
∙Sides
Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
Bacon or cold smoked salmon $ 6.00/side

Available between 9am to 2pm & 5.30pm to 9pm
Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles

Available 11.30am to 2pm
Soup of the Day $8.00
- Served with bread
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Kids Mini Hot dog & Chips $9.00
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
Chips $7.50
- Served with tomato sauce & aioli

Nearby Sample Menus

Streaky bacon $5.00
Potato rosti $4.00
Sauteed spinach $4.00
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
Eggs Benedict $20.00
- Akaroa salmon
Slow roasted tomatoes $5.00
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries

Scallops (1/2 doz) $13.00
Cheese $5.00
Chips $2.80
Mushroom $5.00
Blue Cod Fillet $9.00
Spring Roll $3.20
Jam Rap $2.80
Oysters $2.50

CHEFS SPECIAL SIZZLING TANDOORI PLATTER $15.00
- Includes one lamb chop, one tandoori king prawn, one lamb tikka, one piece fish amritsari tikka and Corianders special tikka.
TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
GOA PRAWNS $23.00
- A classic Goan specialty. Cooked with coconut, capsicum, tomato, cream and an assortment of spices.
PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
RAITA $4.00
- Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
ALOO GOBI $17.00
- Potatoes and cauliflower cooked with cumin seeds, turmeric, coriander and spices. To request vegan, please ask for the duty manager.
PANEER MAKHNI $18.00
- Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.

Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Fries with Chipotle Mayo $9
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Fresh Volstead Salsa $3
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Spicy Chilli Squid $12
- Served with lime aioli.

Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Rote Grütze with Vanilla Ice Cream N/A
2 Frankfurter with Berliner Potato Salad N/A
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
German Bratwurst with Sauerkraut in a bread roll N/A
Pretzel with butter N/A
Fleischsalat/Meatsalad served with bread N/A
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad

Crispy Chicken $12.00
- w/ fries & salad
Toast & Preserves $14.00
Banana Split $6.50
- banana, two balls of vanilla ice cream & chocolate sauce
Striploin of Wild Venison $39.00
- mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
Eggs Benedict $20.50
- two eggs soft poached w/ ham or smoked salmon, spinach & toasted ciabatta w/ hollandaise sauce
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
Warm Chocolate Whiskey Pudding $16.00
- gingernut ice cream & salted caramel poached pear

Signature Vegetarian $9.00 per head
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Grilled Wedges $4.90
Garden Salad $8.9 Reg / $7.9 Petita
- 8 Pack $7.90
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Brave Beef $5.00

Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Add Salami $6.50
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Add Cheese $9.50
Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
Add Peppers $5.50
Add Artichokes $5.50

ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
BANGERS & MASH $15.50
- with caramelised onion & gravy
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
HOT STEAK SAMMY $12.50
PANCAKES $14.50
- with berry compote, maple syrup & cream
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream

Golden fries $6.0
- with aioli
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
Fried chicken wings $13
- special spice coating and seasoning
Loaded nachos $18.5
- spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce

Korma (Lamb/Chicken/Beef)
- Boneless meat cooked in a mild creamy sauce, nuts and cardamom.
-Chicken Dishes M $8.00 / F $14.00
Zafram Rice $2.50
- Basmati rice steamed in saffron
-Lamb Dishes M $9.50 / F $16.50
Tandoori Tikka (Chicken/Lamb) $5.90
- Diced lean meat marinated overnight in a secret spices then skewered and roasted in the tandoor. Five of chicken or six pieces of lamb per portion.
Fish Tikka $5.90
- Filleted fish marinated in yoghurt, tandoori masala, skewered and roasted in the tandoor. Six pieces per portion.
Flakey Chicken Roll $5.00
- Chicken tikka chunks rolled in roti bread with aoli sauce
Chicken Biryani Rice $10.00
- A special rice dish full of flavour & aroma, a mughalai delicacy of meat pieces cooked in secret herbs & saffron

Paneer Makhani $19.50
- Cottage cheese cooked in tomato and cream
Naan $3.50
- Brushed with butter
Mis Mas (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Aromatic style curry with fresh seasonal vegetables
Pork Vindaloo $19.50
- Goan delicacy feisty and furious
Prawn & Kumra $21.50
- East meets west in this sensational seafood creation
Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
Bhajees $7.50
- Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
Chicken Tikka $15.00
- Tender chicken chunks marinated in yoghurt and spices

Savouries $1.60
Mince Pie
Sausage Rolls $2.20
Bacon Egg & Cheese
Lamb & Cheese Pie
Steak, Onion & Tomato
Steak & Tomato
Mince & Cheese

Eggs Florentine $16.50
- Spinach
Sliders $14.50
- Two mini burgers, you can choose options: – Beef pattie – Marinated Chicken – Smoked Salmon – Roasted Mushrooms
Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
Thai Beef Salad $20.00
- Marinated sirloin served on salad greens finished with chilli jam
Eggs Royale $19.50
- Smoked Salmon
Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
Bagel – Bacon,lettuce,avocado & tomato finished with aioli $12.50
Bagel – Cinnamon bagel with jam and cream cheese $8.10

The breakfast burger $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
Crisscut fries $4.20
- Crunchy bites of crisscut potatoes.
Onion rings $4.00
- Crunchy coated onion rings cooked up golden brown.
-with bacon $7.50
Carl's catch fish sandwich $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
-Medium $3.20
Hashrounds $2.50
- Crispy, poppable potato rounds.
-combo $5.00