Garden Bar Cafe - The Garden Hotel in Christchurch Menu

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Available between 9am to 2pm
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
Eggs Benedict with Hollandaise Sauce
- Bacon $18.50
- Smoked Salmon $19.50
- Spinach $16.50
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
∙Sides
Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
Bacon or cold smoked salmon $ 6.00/side

Available between 9am to 2pm & 5.30pm to 9pm
Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles

Available 11.30am to 2pm
Soup of the Day $8.00
- Served with bread
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
Toasted chicken club sandwich & chips $15.00
- A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
Roast meal & ice cream sundae - GFA (Please ask) $15.00
Kids Mini Hot dog & Chips $9.00
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
Chips $7.50
- Served with tomato sauce & aioli

Nearby Sample Menus

Corn cob $2.50
Donuts - Jam $2.50
Patties - Paua $6.30
Fish $2.60
Patties - Corn & Bacon $2.60
Wontons $4.50
- with sauce 1/2 dozen
Cod - Crumbed $5.50
Squid Rings $1.00

Fried Noodles (Singapore Style) $15.00
Hot and Sour Soup M $13.00
Combination Fried Rice $15.00
Stewed Beef with Potatoes $22.00
Fried Pork with Fish Sauce $20.00
Steamed Chicken (Half) $22.00
Fried Lamb & Cumin Seeds on Sizzling Plate $22.00
Wonton Noodle Soup $14.00

Grilled Tomato $4
Blue and Gold $30
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
Bealey's Curry $19
- Our aromatic butter chicken served with cardamom infused rice. Vegetarian option available with seasonal vegetables substituted.
Malthouse Platter (Small/Large) $34/$66
- An exciting platter filled with bits and pieces served with a selection of breads and crackers; BBQ pork ribs, Cajun chicken wings, grilled pork pieces, ham, cheese, pickles, olives, sun dried tomatoes, hummus and paté.
Baked Salmon $34
- Oven baked salmon wrapped in Prosciutto ham with pan seared scallops, gourmet garlic potatoes and topped with watercress.
Nightcap’s Pancake Stack $16.50
- Vanilla pancakes with either fried banana, bacon and maple syrup or berry compote, banana & whipped cream.
Roast Beef For Two $45
- A kiwi classic served medium rare on a carving board with all the trimmings; roasted potatoes, roasted seasonal vegetables, steamed seasonal greens, gravy and horseradish sauce.
Side Salad $5.50

Sweet and sour pork $17.00
Green beans with garlic $14.00
Lamb with chili sauce $17.00
Deep Fried fish with chili sauce spicy $30.00
Beef with chili sauce (spicy) $15.00
Kung Pao chicken spicy $15.00
Noodles with Sichuan-style chili sauce
Broccoli stir-fried garlic $13.00

JUNIOR FISH AND CHIPS
- Battered Tarakihi with fries, fresh salad and tartar sauce
SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad
BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
ANGUS SANDWICH $19.00
- 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives

Prawns $14.00
Prawns or Lamb $23.90
Vegetarian $20.90
Vegetarian $19.90
Prawns or Lamb $23.90
Chicken, Pork or Beef $20.90
Curry Puffs $8.50
- Four puff pastry savories stuffed with potatoes curry, vegetables served with sweet chilli sauce.
Chicken, Pork or Beef $21.90

Prawn Fried Rice $11.00
Chicken Pineapple on Rice $10.50
Prawn Foo Young $11.00
Sweet and Sour Fish $10.00
Steak Chow Mein $9.50
Steak Tomatoes on Rice $10.50
Chicken Satay on Rice $11.00
Chicken Foo Young $9.50

Sweet And Sour $12.50/ $14.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu/Battered Fish
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
Cashew Nut Stir Fry $12.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu
Spicy Fried Rice $12.50
- Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu
Vietnamese Salad $13.00
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork
Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Rice $2.50
Black Pepper Stir Fry $12.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
Stir Fried Noodles $12.50
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu

Vegetable roll $5.80/$9.90
- cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
Garlic beef don $14.50
Deluxe box $16.00
Soup dumpling $9.50
Croquette curry $13.50
Ginger pork box $16.00
Grilled eel roll $12.00
- egg, cucumber, grilled eel (8P)
Teriyaki tofu don $15.50

Extra Meat $5.00
Chicken Pineapple on Fried Rice $11.00
Pork Mushroom on Fried Rice $11.00
Chicken Mushroom Chow Mein $11.00
Steak Mushroom on Fried Rice $11.00
Prawn Egg Foo Young $12.50
Pork mushroom chow mein $11.00
Pork with Hot Chilli $12.00

Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
200gm rump steak $26.5
- cooked to your liking and topped with garlic butter, served with a green salad and golden fries
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
The Jockey burger $24.5
- 200gm beef patty, double cheese, double bacon, onions rings, beetroot and a runny egg. Served with golden fries >>

Fish $3.50
- per piece
Hot dog $3.00
Spring Roll $3.50
Chicken Nuggets $4.00
- half dozen
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.

Couscous $18.50
- Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
Creamy Mushrooms $13.80
- On Sourdough Toast
Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Pancakes $11.80
- With Berries & Lemon Curd
Grilled Pineapple $19.00
- Grilled Pineapple, Capsicum, Roasted Kumara, Carrot & Chopped Pork

VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
Breads and Dips $13.00
- with pesto, hummus and olive tapenade
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney

Lamb Salad $16
- Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips