Garden Bar Cafe - The Garden Hotel in Christchurch Menu

BREAKFAST MENU BREAKFAST MENU
  • Available between 9am to 2pm
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • Eggs Benedict with Hollandaise Sauce
  • - Bacon $18.50
  • - Smoked Salmon $19.50
  • - Spinach $16.50
  • Eggs on Toasts $8.50
    • 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
  • Continental Breakfast $14.00
    • 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
  • ∙Sides
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • Bacon or cold smoked salmon $ 6.00/side
CHEF’S SIGNATURE DISHES CHEF’S SIGNATURE DISHES
  • Available between 9am to 2pm & 5.30pm to 9pm
  • Fried sesame chicken served with pita bread pockets $18.00
    • Served with garlic yoghurt sauce & side fresh salad
  • Braised pork belly served with homemade steamed lotus leaf buns $18.00
    • Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
  • Soft tacos crispy beef $18.00
    • Served with tomato salsa and avocado
  • Steamed shumai (pork & prawn) dumpling (6) $18.00
    • Served with Chinese BBQ pork and crispy noodles
LUNCH MENU LUNCH MENU
  • Available 11.30am to 2pm
  • Soup of the Day $8.00
    • Served with bread
  • GBC Gourmet Beef Burger $18.00
    • With cheese, served with onion rings, chips
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
    • Toasted ciabatta bread with homemade pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Fish & chips $15.00
    • Beer battered fish & chips serve with a side salad, tartar sauce & lemon wedge
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Kids Mini Hot dog & Chips $9.00
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Chips $7.50
    • Served with tomato sauce & aioli

Nearby Sample Menus

  • Soup of the day $10
    • Served with Crusty Bread
  • House smoked chicken breast(GF) $25
    • Wrapped in bacon on crushed herb potatoes, 
sautéed spinach, roasted carrots and jus.
  • Rump steak (GF) $12.50
    • With seasonal vegetables and mash or salad and fries
  • Add seafood on the side $6
    • 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
  • Roast pork (GF) $12.50
    • With seasonal vegetables and roast potato
  • Akaroa salmon fillet $33
  • Beef sirloin – 300 gm $30
  • Lambs fry & bacon (GF) $17.50
    • On creamy mash with onion gravy
  • Pita bread $2.50
  • Fettucine $23.90
    • Cooked with chicken breast, smoked bacon and mushroom
  • French fries $8.90
  • Fried cassasva (madioca frita) $10.90
  • Ribeye steak $32.90
    • Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
  • Buffalo wings $19.90
    • Crispy chicken wings marinated in boteco's secret marination
  • Falafel kebab open souvlaki $18.90
    • Home made falafel served with greek salad, fries, homemade sauces and pita bread
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Soysage and Crispy Nugget $12 Reg / $18 Lge
  • Ramen Noodle $1 Bowl / $2.50 Packet
  • Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
  • Stir Fry Rice Vermicelli $11 Reg / $16.50 Lge
  • Red Bean Pastry $2.00
  • Vegetarian Steak Rice $10.50 Reg / $16 Lge
  • Hotplate Stewed Roasted $16 Small / $24 Large
    • Sliced stewed roast with veggy, ginger and sesame on steamy hotplate
  • Large $24.00
  • Small $24.50
    • Approx. 20+ pieces
  • Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
  • -21+ $10.80 pp
  • Small Platter $25.00
    • 14 pieces
  • Large Platter $38.80
    • 36 pieces
  • Large Platter $42
    • Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
  • Large Platter $35.00
  • Small Platter $28.00
  • Vegetarian $5.00
  • Chicken $5.00
  • Hoki $3.00
  • Cheese and Pineapple $4.00
  • Double Meat $4.50
  • Tarakihi $4.00
  • Sole $5.00
  • RodCod $4.00
  • Sliver (8pcs) $16.80
  • Deep Fried Chicken Roll $13.00
  • Tempura Set (Prawn, Fish, Vegetable) $16.00
  • French Fried $5.50
  • Udon Noodle Soup - Add Tempura (Prawn, Fish & Vegetable) $19.00 $14.00
  • Eel $6.00
  • Spicy Tuna Roll $14.00
  • Assorted Sashimi Set $18.50
  • Homemade Pancakes $10.00
    • Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
  • Grilled Tomato $ 1.00
  • Open Steak Sandwich $15.00
    • Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
  • Bar Snack Menu
    • Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
  • Extra Sides
  • Beef
    • Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Homemade Pies, Savouries & Sausage Rolls
    • Made fresh, on site, every day.
  • Quick Breakfast $8.00
    • French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
  • Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Homemade bread, extra serve $7.50
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
  • Maguro toro $32.00
    • tuna belly 180g (check availability)
  • Unagi $17.00
    • dragon roll (eel & avocado)
  • TEPPAN SEA SET $58.00
    • otoshi, sashimi/tatsutage, salmon, white fish,, prawns, scallops, mussels & squid, miso shiru, gohan, fruits & ice cream, tea/coffee
  • TEPPAN LAND & SEA SET $59.00
    • otoshi, sashimi/tatsutage, salmon, white fish, scallop, mussels, prawn & tori/ gyu/venison/ostrich/lamb, miso shiru, gohan, fruits & ice cream, tea/coffee
  • Edamame $9.00
    • soybeans in pod salted/garlic chili
  • Gyu $32.00
    • skotch Fillet 180g
  • Lava $17.00
    • crab salad sushi wrapped in white fish cooked on teppan with special sauce
  • 3 aiskurimu $15.00
    • scoop each of vanilla, chocolate, green tea ice cream with fruits
  • Pancakes $14.90
    • served with banana, bacon and maple syrup
  • Eggs Florentine $17.50
    • smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
  • (A) OR berry compote with cream or yogurt $12.50
  • Big Breakfast $19.00
    • served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
  • Homemade, Toasted Muesli $10.20
    • served with fruit, yogurt & milk
  • Eggs Benedict w Bacon $15.20
    • on a toasted ciabatta, poached eggs & hollandaise
  • 2 Free Range Eggs $9.80
    • done to your liking, served on toast - w Bacon $12.00
  • Crafted Classic B.L.T. $12.50
    • with our homemade aioli, tomato relish & crispy bacon
  • Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
  • Fresh Banana $6.50
  • B.L.T $10.50
    • Streaky bacon, iceberg lettuce, tomato and aioli
  • – Smashed Avocado
  • Breakfast Bagel $10.50
    • Streaky bacon, egg with hollandaise sauce
  • (on toasted bagel)
  • GF extra $1.00
  • Nutella $6.00
  • Mango chicken
    • Exotic curry with tender chicken pieces cooked in subtle mango sauce.
  • Lamb biryani $16.99
  • Bhuna chicken/lamb/beef/prawn
    • Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
  • -Full $17.99
  • Palak paneer/Aaloo $14.50
    • Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
  • Shahi paneer $14.50
    • Chef made indian cottage cheese cooked in a creamy sauce with cashew nuts & almonds.
  • Goan fish curry
    • Fish cooked in coconut milk, mustard seeds, almond paste & spices.
  • Veg momo $9.99
  • Work Shout Platter (Large) $46.20
    • Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
  • Work Shout Platter (Small) $37.40
    • Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
  • French Breakfast / Morning Tea Platter $55.00
    • This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
  • Sweet Treats Platters $39.00 / $56.00
    • A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
  • Wraps (Healthy Choice) $30.00 / $42.00
    • Vegetarian - Lettuce, carrot, tomato, red onion, capsicum and chutney / Smokey Ham - Lettuce, mayo, carrot, cheese, tomato, Smokey ham / Chicken - Lettuce, mayo, carrot, cheese, tomato, baked breast chicken (Small - 14 pieces / Large - 20 pieces)
  • Vol-au-vents $15.50/dozen
    • Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
  • Work Shout Platter (Extra Large) $64.80
    • Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
  • Small $77.50
  • VEG. BIRYANI $10.00
  • Lamb Madras $10.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • CHICKEN TIKA $2.00
  • Chicken Tikka Masala $10.00
  • Samosa $2.00
  • KAIKOURA $26.00
    • Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
  • Calamari with chipotle mayonnaise $15.50
  • Selection of sweet treats in the dessert cabinet
  • BURNHAM $24.00
    • Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
  • AVOCA $24.00
    • Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • CLASSIC MARGHERITA $20.00
    • Tomato base, mozzarella & basil
  • Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
  • Add chicken $7.50
Garden Bar Cafe - The Garden Hotel

Garden Bar Cafe - The Garden Hotel

location

Address

110 Marshlands Road, Shirley, Christchurch, Canterbury, 9010, New Zealand

phone

Phone

+64 3-385 8880

email

Email

None

clock

Opened hours

Mon 9 AM to 4 PM Tue 9 AM to 4 PM Wed 9 AM to 4 PM Thu 9 AM to 4 PM Fri 9 AM to 4 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol

Location
110 Marshlands Road, Shirley, Christchurch, Canterbury, 9010, New Zealand
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