Garden Restaurant & Bar in Canterbury Menu

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GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served w ith toast
Eggs Benedict with Hollandaise Sauce
-Bacon $18.50
-Smoked Salmon $19.50
-Spinach $16.50
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
-Add slice of toast $0.50
Continental Breakfast $14.00
- 2 slices of toasts served w ith your 2 choice of raspberry Jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
Sides each $4.00
- Tomatoes, spinach, mushroom, hash brown, egg
-Bacon or cold smoked salmon each $6.00

Available between 9am to 2pm & 5.30pm to 9pm
Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
Braised pork belly served with homemade steamed “lotus leaf" buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
Steamed shiumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles

GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
Availabie 11:30am to 2pm
Soup of the Day $8.00
- Served with bread
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
Gourmet Toasted Bacon & Egg Sandwich & chips $15.00
- Toasted ciabatta bread with home made pesto mayonnaise, bacon, tomato & lettuce with house dressing and served with chips and a side salad
Toasted chicken club sandwich & chips $15.00
- A traditional three layers club sandwich filled with chicken breast bacon, tomato, cheese & lettuce served with chips & garnish salad
Fish & chips $15.00
- Beer battered fish & chips serve with a side salad, tartara sauce & lemon wedge
Roast meal & ice cream sundae $15.00
- Roast of the day, served with seasonal roast vegetables and steamed peas and corns with rich gravy & gourmet ice cream sundae as a perfect finishing
Kids Mini Hot dog & Chips $9.00
Kids Toasted Sandwich platter $11.50
- Served with small cup fruit salad, biscuit and marshmallow
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
Chips $7.50
- Served with tomato sauce & aioli
GF option available (Please ask)

Chips $7.50
- Served with tomato sauce & aioli
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
Crispy Chicken nibbles (half doz] $9.00
- Served with homemade teriyaki sauce and sweet chili sauce
Salt & Pepper Squid $11.00
- Served with sweet chilli sauce and lemon wedges
GBC Deep Fried Platter $18.00
- 4 Chicken nibbles, A deep fried wontons, A prawn twisters, 6 spring rolls & chips served with homemade sweet & sour sauce.to share for 2 people

GBC Meat Lover’s Steak (GF) $29.00
- 250grams Prime rib eye cooked to your liking served with salad, fries and Choice of either: black pepper or mushroom sauce
Blue Cod & chips $24.00
- Crumbed blue cod fillet & chips served with a garnish salad & tartare sauce
GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
Roast meal of the day $18.00
- Roast of the day, roast vegetables, steamed peas and carrot with rich gravy on top
GBC Chicken Caesar Salad $19.00
- served w ith bacon bits, homemade croutons and parmesan cheese $ 19.00
-Vegetarian $15.00

Nearby Sample Menus

Fire grilled chorizo torta (3), peppers and garlic $16
Tikin xik-grilled market fish,squid and prawns, melon salad $28
Sautéed seasonal vegetables, black olive, toasted seeds & nuts, queso $8
Guac, salsa & corn chips $13
Crispy fried potato skins, jalapeno queso fundido $11
Juice $5
- Pineapple, Orange, Cranberry, Pink Grapefruit, Apple, Tomato
‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
Spiced cashews & peanuts $5

Raspberry & Rose Mousse $16
- Raspberry sorbet, toasted almonds, wafer crumbs
Baked Ricotta (GF available) $15
- Summer herbs, chilli, manuka honey, crutes
Savoury Cheesecake (GF, DF, V) $28
- Avocado crème, charred corn salsa, corn & coconut puree
Breads and Dips (Suitable for 2 persons) $22
- Lavosh, mini brioche, rye sourdough, taramasalata, creamy broad bean, & romesco
Cheese Board
- Ask your wait-staff for todays offerings, your choice of
‘Milk & Cookies’ $15
- ½ dozen warm cookies, caramelized white chocolate milk
Buffalo Mozzarella (GF) $16
- Garden peas, broad beans, summer herbs, vincotto
Brookfields Late Harvest Viognier $11
- With charred sourdough, crackers, central Otago quince paste, Waipara honeycomb, fresh and dried fruits, nuts

Ice Cream Sundae $14
- You choose, chocolate, caramel or strawberry with cream on top.
White Chocolate and Baileys Cheesecake $14
- Thick, rich and creamy yum.
Seasoned Criss Cross Potatoes $10
- Served with sweet chilli and sour cream
250g Sirloin Steak $32
- Cooked to your liking served with green salad, fries or vegetables and your choice of sauce
ChickenTenders $14
- Crumbed chicken tenders, served with fries.
Vegetarian Pasta (V) $20
- Penne and seasonal vegetables tossed through a creamy tomato and roasted garlic sauce topped with Parmesan.
Thai Curried Mussels (½ kilo,GF) $17.50
- Steamed until they smile then served in a Thai green curry and coconut cream sauce and a toasted sourdough bread.
Pastie $19
- Mini pastie with tomato chutney - please ask for today’s flavour.

Prawn Egg Foo Young $11.50
- Prawns, onions, peas, beans and egg (like an omelette)
Bami Goring $11.50
- Curried steak, chicken, roast pork, shredded cabbage etc with fried egg noodles
Fish / Chips $2.20
Satay Prawns $13.00
- Prawns with seasonal vegetables, pineapple and tomato in satay peanut sauce
Vegetable Chow Mein $9.50
- Seasonal vegetables and mushrooms in gravy on egg noodles
Nasi Goring $11.50
- Curried sliced steak, chicken, roast pork shredded cabbage etc with fried rice
Cashew Nuts $3.50
Rice / Noodles $1.50

Prawns Noodle Tom Yum Sou $13.00
Vegetarian $20.90
Peanut Sauce
King Prawn Cutlets $10.50
- Three Crispy deep fried prawns served with Thai sweet chilli paste.
Prawns or Lamb $23.00
Tom Yum
Prawns or Lamb $23.00
Chicken, Pork or Beef $20.90

Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
-Chicken, Pork Or Beef $16.00
Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
-Chicken, Pork Or Beef $16.00
Crispy Squid With Turmeric & Black Pepper $9.50
- Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
-Chicken, Pork Or Beef $16.00
Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
-Prawns $19.00

1/2 Dozen Falafel $5.00
Kebab Meal $16.00
- Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
Mix $9.00 / $12.00 / $14.50
- Small / Large / Triple
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
Egyptian Sausage $8.00 / $11.00 / $14.00
- Small / Large / Triple
Triple Souvlaki of your choice + Fries + Can of drink $18.50

Duck liver pate, served with herb garlic bread & crispy wafers $14.50
Hungarian beef sausage on potato mousseline, red onion confit $18.00
Mushroom roulade & carpaccio of beetroot served wtih a chive & brie hollandaise (v) $17.50
Chocolate tort served with ice cream $13.50
Freshly baked breads with smoked cheddar & chive cream cheese (v) $12.50
Pan-fried market fish of the day served on a citrus rouille & a lemon butter sauce $22.50
Classic brulee served with vanilla bean ice cream $13.00
Beer battered blue cod served with fries, salad & tartare sauce $22.50

Brie Cheese N/A
Coleslaw N/A
Mushrooms N/A
Chilli- Con- Carne N/A
Gourmet Chicken $10.00
Tomato N/A
Sour Cream N/A
Spaghetti N/A

EGGS BENEDICT
- Served with Hollandaise sauce, Spinach and your choice of either:
Hot cakes with your choice of either Blueberries, Apple or Banana $10.00
Wedges & Sour Cream $8.50
EGGS ON TOAST $9.00
- Two Free Range Eggs any Style on Toast
Side Salad $6.00
STEAK SANDWICH $22.50
- 200g Ribeye With Lettuce ,Tomato, Beetroot Crispy Red Onion Rings And Fries
Salmon $6.00
Kids Sundae $6.00
- Caramel, Berry or Chocolate

Lasagne Topper $3.20
Steak & Onion Patties $2.60
Curry Roll $3.00
- Home made
Crab Stick $2.60
Paua Patties $3.80
Hot Dog $2.60
Chicken and Cheese $6.90
Squid Rings 1/2 Dozen $6.00

Our Homemade Soup of the Day $11.80/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)
Prawn Cutlet Linguine $28.50
- Pan-fried prawn cutlets with garlic, chilli, chorizo, pesto and peas tossed with linguine and rocket
With Hot Smoked Akaroa Salmon $10.00
Mutineers Mac Cheese $12.50
- Macaroni cheese with bacon and topped with melted cheese and serve with a side salad
High Country Venison Rump [G] $37.00
- Chargrilled to rare and served on a warmed salad of gourmet potatoes, chorizo, green peas, roasted beetroot and spinach drizzled with red wine jus and topped with a gooseberry salsa
Caesar Salad G $21.50
- Fresh crisp baby cos lettuce tossed with garlic croutons, crispy belly bacon, soft boiled egg, shaved parmesan cheese and Caesar dressing
Hollandaise $1.50
Bagel toasted with cream cheese $5.50

Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Extra fillings $0.50
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.

Soup $10.00
- Soup of the day garnished with fresh salsa verde and dipping bread
Portobello Mushroom $3.00
Mushroom $15.00
Pancakes $8.00
- Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
Beef Croquettes $12.00
- Beef crumbed croquettes, honey, mustard, horseradish cream
Toast (2 pieces with spreads) $5.00
Fish & Chips $15.00
- Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
Soup of the Day $9.50
- Pierside’s own wholesome soup served with Chef’s choice of bread