Gentlemen's Beans in Wellington Menu

Gentlemen's Beans in Wellington has no menu available, but can choose from many other options such as Mixed Olives or Hummus from Plum of Cuba. The Johnsonville Club offers many options including All and Fish & Chips. Salty Pidgin includes a wide range like Oysters or Chilli Olives. TARTINES and avocado-feta smash w/ chilli flakes from . Rinski Korsakov's offers Sandbar Pub and Night specials available from 5pm.

Nearby Sample Menus

  • Dozen Oysters $ 32.00
  • Donut $ 1.70
  • Spinach & Pumpkin $ 2.50
  • 5 Fish, 2 Chips $ 18.10
  • 1/2 Dozen Oysters $ 16.00
  • Meat Patty $ 2.40
  • Fish $ 3.00
  • Crab Stick $ 2.00
  • ●Yellow Curry and Vegetables $12.00
    • Chicken / beef / pork
  • ●Red Curry and Vegetables $12.00
    • Spicy red curry and vegetables served with: chicken / beef / pork
  • Thai Money Bag (6) $6.00
    • Minced chicken and cubes of kumara cooked with curry powder and wrapped in spring roll pastry
  • -King Prawn / Squid $15.00
  • The Angel Wing $6.00
    • Deep fried boneless chicken wing stuffed with vermicelli
  • -King Prawn $15.00
  • -King Prawn $15.00
  • -King Prawn $15.00
  • Dal Fry $14.00
    • Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes and onion
  • Rara Chicken $16.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • Lamb Do Pyaza $16.50
    • Boneless lamb pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
  • Paneer Jalfrezi $15.00
    • Cottage cheese cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Chicken Nilgiri $15.50
    • Marinated chicken cooked with mint, coriander, curry leaves and Indian spices
  • Tandoori Chicken Half $14 / Full $24
    • Whole chicken on the bone, marinated in yoghurt overnight with ginger and garlic paste skewered and roasted in tandoor
  • Prawn Biryani $19.00
    • Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
  • Butter Chicken $15.50
    • Chicken tikka cooked in creamy tomato gravy
  • Nori $2.00
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • Pickled Shiitake $2.00
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
  • Shio Chicken $16.50
    • Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
  • Rice Bowl - Braised Pork & Coriander Pickles $11.50
  • 24 Hour Pork Belly $3.00
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
  • Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • New season peas, speck, parmesan, chive, butter, tendrills, cos lettuce $9.00
  • Boullabaisse w/ groper, green lipped mussels, crayfish, rouile $20.00
  • Sour dough roll $4.00
  • NZ scallops w/ compressed cucumber, farmed strurgeon caviar, lime creme fraiche (All individual seasonal plates) $26.00
  • Veal sweetbreads w/ celeriac espuma, curry oil, spinach (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Fresh fish with salad and mash $15.00
    • the fresh fish of the day on potato and pumpkin mash with a side of organic green salad
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Creamy Pepper Sauce $3.50
  • Complement your steak from the following
  • Sauteed Mushrooms $3.50
  • Steamed Mussels $13.50
    • In a garlic, tomato & white wine broth, served with a homemade Speight's loaf
  • Warm Chicken Salad $18.00
    • with bacon, parmesan and Caesar dressing
  • Sausages, Eggs & Chips $12.00
    • With coleslaw
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Salt & Pepper Squid $11.00
    • With tartare sauce and salad gamnish
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Toasted Sandwich $5.00
    • Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
  • Omelette $18.50
    • With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
  • Shoestring Fries $7.00
    • Served with aioli and tomato sauce.
  • Milkshakes $5.00
    • A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
  • Available from 7:30am to 2:00pm
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • The Salmon Stack $17.50
    • Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
  • SCALLOP $2.00
  • OYSTER FRITTER
  • CHICKEN DINNER $14.00
    • 1/4 chicken
  • POTATO FRITTER $0.90
  • FISH CAKE $2.30
  • STEAK BURGER $7.50
  • CHICKEN FRITTER $2.50
  • CRUMBED FISH $3.50
  • Avocado Nigiri (V) (GF) $1.90
  • Teriyaki Beef $5.90
  • Salmon Avo (Brown Rice) (GF) $1.50
  • Korokke (Potato & Vegetable Croquette) (V) $1.50
  • Inari (Teriyaki Tofu) (V) $1.50
  • Teriyaki Shiitake Mushroom (V) $1.00
  • Aburi (Seared) Scallop $2.50
  • Teriyaki Chicken $1.00
  • Pear & Gorgonzola (v) $21.00
    • gorgonzola, candied walnuts, sliced pear & rocket leaves
  • Cassoulet (GF optional) $28.00
    • duck confit, pork belly & Toulouse sausage cooked with beans
  • Market Fish (GF, DF) $32.00
    • grilled fennel, carrot and saffron potato
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Broccoli (GF.V) $8.00
    • with garlic & lemon juice (chili optional)
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • Lamb Souvlaki $15.00
    • grilled lamb skewers with tzatziki sauce
  • Cheeseburger $12.00
    • Bun, beef pattie and cheese & a side of chips
  • Scramble, Poach or Pan Fried Eggs $12.00
    • (Free Range) - With a side of bacon $4.00
  • Putik Burger $18.00
    • Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
  • Mini Hot Dogs & Chips $9.00
    • 2 x deep fried mini hot dogs & a side of chips
  • Beef $19.00
    • Fresh green Salad with grilled Scotch Beef topped with steak sauce
  • Eggs Benedict $18.00
    • Eggs, Spinach & Bacon
  • Hot Chips $6.00 Full / $4.00 Half
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
  • Gp veggie burger(DF) $18
    • with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
  • Chocolate delice $12
    • with coffe ice cream & caramel sauce
  • Warm mixed olives(V) (GF) (DF) $8
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Sausage rolls $10
    • with tomato ketchup
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Beer battered fish and chips(V)(DF) $20
    • with homemade tartare sauce and crushed minted peas. Add chicken for $4
  • Crepes $9.50
    • With mushroom & broccoli. Served with our homemade beetroot relish.
  • Energy
    • With our homemade lemon & parsley dressing.
  • Beetroot
    • With our homemade turmeric aioli dressing.
  • Spinach / Avocado & Bacon
    • With our homemade lemon dressing.
  • Spinach & Avocado
    • With our homemade lemon dressing.
  • Tomato/Bacon/Sausages/Baked Beans etc........... $4.00
  • Stromboli $9.50
    • Served with our homemade relish
  • Small (up to 3 choices) $9.50
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • 3PM - LATE
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
Gentlemen's Beans

Gentlemen's Beans

location

Address

Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043828844

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating Not Available

Location
Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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