Origami in Wellington Menu

ENTREE ENTREE
  • Takoyaki / 6pcs $9
    • deep fried octopus filled dough ball
  • Prawns Tempura / 4pcs $12.50
    • battered prawns with tempura sauce
  • Prawn Skewers / 5pcs $11
    • grilled prawn skewers, yakitori sauce
  • Okonomiyaki $9
    • pan fried vegetable pancake, egg, bonito flakes
  • Edamame $7
    • steamed soybeans, lightly salted
  • Hiyashi Wakame $7
    • chilled Japanese seaweed salad
  • Gyoza / 5pcs $11.50
    • pan fried vegetable dumplings, vinaigrette sauce
  • Potato Croquettes / 5pcs $11.50
    • potato, minced chicken, katsu sauce and mayo
  • Tuna Salsa / 5pcs $14
    • seared tuna slices, salsa, ponzu dressing
  • Spicy Salmon Wrap / 5pcs $14
    • fresh salmon, lettuce, cucumber, spicy herb sauce
SUSHI SUSHI
  • Chicken Avocado Maki 6pcs $10.50
  • Chicken Avocado Maki 8pcs $12.50
  • Salmon Maki 6pcs $12
  • Salmon Maki 8pcs $13.50
  • Salmon Avocado Maki 6pcs $12
  • Salmon Avocado Maki 8pcs $13.50
  • Grilled Salmon Maki 6pcs $12
  • Grilled Salmon Maki 8pcs $13.50
  • Tuna Maki (Raw) 6pcs $12
  • Tuna Maki (Raw) 8pcs $13.50
  • Vegetable Maki 6pcs $10.50
  • Vegetable Maki 8pcs $12.50
SUSHI ROLL SUSHI ROLL
  • Salmon Roll 6pcs $14
    • crabmeat, cucumber, salmon, roe
  • Avocado Roll 6pcs $14
    • teriyaki chicken, avocado
  • Unagi Roll 6pcs $14
    • crabmeat, cucumber, grilled eel, teriyaki sauce
  • Tuna Roll (6pcs) $14
    • crabmeat, cucumber, salsa, tuna
  • Rainbow Roll (6pcs) $16
    • crabmeat, cucumber, assorted sashimi
  • Tempura Roll (6pcs) $14
    • tempura prawns, roe, mayo
  • Dragon Roll (5pcs) $14
    • tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce
SUSHI A LA CARTE & SUSHI SET SUSHI A LA CARTE & SUSHI SET
  • Sushi Set (11pcs) $25
    • salmon, tuna, squid, octopus, shrimp, scallops, egg, avocado, shrimp roe, seaweed, inari
  • Grilled Salmon 2pcs $6
    • grilled salmon nigiri topped with teriyaki sauce
  • Grilled Eel 2pcs $6
    • grilled eel sushi topped with teriyaki sauce
  • Tuna 2pcs $6
    • raw tuna sushi
  • Salmon 2pcs $6
    • raw salmon sushi
  • Scallop 2pcs $6
    • raw scallop sushi
  • Squid 2pcs $6
    • raw squid sushi
  • Octopus 2pcs $6
    • raw octopus sushi
  • Shrimp 2pcs $6
    • raw shrimp sushi
  • Shrimp Roe 2pcs $6
    • roe sushi
  • Seaweed 2pcs $5
    • wakame seaweed sushi
  • Chicken Teriyaki 2pcs $6
    • grilled chicken teriyaki sushi topped with teriyaki sauce
  • Egg 2pcs $5
    • tamago egg sushi
  • Avocado 2pcs $5
    • avocado sushi
SALAD & SASHIMI SALAD & SASHIMI
  • Salmon or Tuna Sashimi 6pcs $12.50
  • Salmon or Tuna Sashimi 12pcs $22.50
  • Beef Tataki $18
    • seared beef done rare served in ponzu sauce, garlic, scallions
  • Sashimi Set 12pcs $24
    • assorted sashimi
  • Chicken Teriyaki Salad $17.50
    • grilled chicken thigh, teriyaki sauce, mayo and sesame dressing
  • Salmon Salad $18.50
    • fresh salmon slices, sesame dressing, wakame
  • Tuna Salad $18.50
    • seared tuna slices, salsa dressing, wakame
NOODLES NOODLES
  • Yakisoba $16
    • stir fry yellow noodles with chicken, beef or pork, seasonal vegetables
  • Yakiudon $16
    • stir fry udon noodles with chicken, beef or pork, seasonal vegetables
  • Chicken Teriyaki Ramen $16
    • dry ramen noodles, teriyaki chicken, vegetables, teriyaki sauce
  • Spicy Chicken Ramen $16
    • dry ramen noodles, spicy minced chicken, vegetables
  • Curry Udon $16
    • udon noodles in mild Japanese curry with beef
SOUP SOUP
  • Tempura Udon $17
    • udon noodle soup with battered prawns & vegetables
  • Beef Udon $16
    • udon noodle soup with beef
  • Seafood Udon $17
    • udon noodle soup with seafood
  • Duck Ramen $18
    • braised duck breast, ramen noodles, vegetable in sweet soy broth
  • Tom Yum Ramen $16
    • ramen noodle with chicken, beef or pork in tom yum soup
  • Miso Ramen $16
    • pork belly, ramen noodles, egg, vegetables in miso based soup
RICE RICE
  • Chicken Teriyaki Set $17.50
    • grilled boneless chicken thigh, steamed vegetables, teriyaki sauce
  • Salmon Teriyaki Set $21
    • grilled salmon fillet, steamed vegetables, teriyaki sauce
  • Beef Steak Set $18.50
    • diced beef steak, garlic and soy based sauce, green salad
  • Grilled Beef with Ginger Sauce $18.50
    • marinated beef, homemade ginger sauce, green salad, bokchoi
  • Spicy Honey Chicken $18.50
    • deep fried honey marinated chicken, spice-coated
  • Nanban Chicken Don $17.50
    • deep fried chicken, sweet & sour sauce, tartare sauce, scallions
  • Tofu Steak Set $17.50
    • fried tofu, vegetable, homemade gravy sauce
  • Garlic Fried Rice $16.50
    • garlic fried rice with chicken, beef or pork
  • Unadon $19.50
    • grilled eel, pickled radish, pickled ginger, teriyaki sauce, nori
  • Salmon Don $20.50
    • salmon sashimi, Tamago egg, sushi rice
  • Chirashi Don $20.50
    • assorted sashimi, avocado, sushi rice
  • Katsudon $17.50
    • pork or chicken cutlet, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
  • Sauce Katsudon $17.50
    • pork or chicken cutlet, fresh green salad, katsu sauce, mayo
  • Oyakodon $17.50
    • steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
  • Katsu Curry Rice $17.50
    • pork or chicken cutlet in mild Japanese curry (contains beef)
BENTO BOX BENTO BOX
  • Bento Set A $23.50
    • pork cutlet, fried shrimp, salad, salmon roll, takoyaki
  • Bento Set B (Vegetarian) $23.50
    • vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
  • Bento Set C $26.50
    • pork cutlet, grilled eel, salad, salmon sushi, gyoza, takoyaki
  • Bento Set D $26.50
    • chicken teriyaki, pork cutlet, gyoza, takoyaki, salad, salmon sashimi

Nearby Sample Menus

  • Mince + Cheese Dumplings $11.00
    • Pan fried, pale ale, aged cheddar [trust us] (4)
  • Pork Belly $10.00
    • Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
  • Our Pickle Plate [VE,GF] $4.00
    • Korean Kimchi, varying relishes
  • Pork Belly + Pepper Fried Spring Rolls $11.00
    • Viet Nuoc Cham dipping sauce (4)
  • Soft serve – but not as you know it
  • Korean Fried Chicken Wings [GF] $13.00
    • Smokey Korean BBQ Sauce (10)
  • Indian Goat Kebabs [GF] $14.00
    • Garam + coriander spices, mint + coriander chutney (4)
  • Pani Puri [VE] $8.00
    • Indian spiced potato, edamame, lemongrass coconut broth (4)
  • Biancasea salt, rosemary 8c olive oil $5
  • Pork belly saltimboccaprosciutto & sage $18
  • PanzancllaTuscan bread salad $9
  • Roasted potatoes, gorgonzola & grana $10
  • Polenta chips & black olive aioli $5
  • Ciabattina bread & butter $3
  • Beef, mozzarella, leek & prosciutto $13
  • Whole fried mackerel $18
  • Soup with grilled ciabatta $15.50
  • Vanilla cheesecake with seasonal berries $15.50
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • Crushed roast potatoes, garlic and rosemary $8.50
  • Soft centered chocolate pudding with creme fraîche $15.50
  • MAIN
  • Rocket & Grana Padano $9.50
  • Navaratna Kurma (Mixed Vegetables) $16.90
    • Seasonal vegetables cooked in almond and cashew nut paste with coconut and yoghurt based curry sauce
  • Nasi Goreng $10.00
    • Cooked with a choice of chicken or seafood with fried egg on top
  • Roti Canai with Curry $7.50
    • Choice of dhal, lamb or chicken curry
  • Peanut Sauce $2.50
  • Fish Curry $21.90
    • Marinated masala fish with fresh herbs and served on a rich gravy.
  • Udang Sambal $22.90
    • Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
  • Rojak $12.90
    • Combination of fried tofu, potato, vegetable fritters, fish-balls, spring roll, boiled egg and cucumber served with peanut and sweet chilli sauce.
  • Entree: Rojak / Mains: Choice of two meat and one vegetable dish (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti Chanai and Steamed Rice $28.90 per person
  • Onion Rings $8
    • beer battered onion rings, served with our house aioli & smoky barbecue sauce
  • -Coppia 25(gf) $20
  • -1/2 Metre $26
  • -Singo $14
  • Flatbread (gf) $8/13 $12/17
    • Our thin and crispy Pizza base, toppe with olive oil, crushed garlic, cracked pepper, shaved parmesan and fres herbs add house pickles and dips
  • Beer battered Fish & Chips 3/4 $17 main $21
    • Market fresh fish in a Monteith´s Golden bee batter, served with potato fries, slaw housmade tartare and a wedge of lemon.
  • (gfa) gluten free available
  • Isola
    • ham, pineapple & tomatoes
  • Passion fruit slice $4.90
  • Scrambled eggs on toast $8.40
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Kids pizza $9.90
    • homemade base with ham, cheese and pineapple
  • Beef and ale pie $7.90
  • Vegetarian Sushi $8.80
  • Fresh range of toasted Italian rye baguettes $7.90
    • Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
  • Roasted pumpkin, feta and walnut salad $7.90
  • MANGO CHUTNEY $4.00
    • crushed sweet mango chutney
  • MIX VEGETABLES $15.00
    • all seasonal vegetables cooked with onion, tomato and gravy
  • BHEL POORI $6.00
    • bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
  • CHILLI CHICKEN $17.00
    • marinated boneless chicken pieces deep fried and cooked with vegetables, soy sauce and the chef's special sauces
  • JUNGLE GOAT $16.00
    • New Zealand goat cooked in Indian Spices
  • MUTTON KORMA $15.00
    • diced mutton cooked with mild spices and cashew nut gravy
  • GOA PRAWN CURRY $18.00
    • traditional Goan style curry
  • BUTTER CHICKEN $15.00
    • boneless chicken cooked with traditional makhani gravy
  • Fish Burger $4.50
  • Fish Cake $2.50
  • Moro Bar (deep Fried) $2.50
  • Mussel Frittter $2.50
  • Nasi Goreng $11.00
    • Malaysian style fried rice with roast pork, crab meat and fresh vegetables
  • Hash Brown $1.30
  • Corn Fritter $2.50
  • Mushroom, Cashew nuts, Meat $3.00
  • Keema Naan $4.00
    • Naan stuffed with spiced lamb mince.
  • Mushroom Masala $12.50
    • Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
  • Chicken Lababdar $16.00
    • Boneless chicken cooked in a sweet and sour sauce.
  • Beef Kadhai $15.00
    • Beef pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander,
  • Beef Bhuna $15.00
    • Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Lamb Saag $16.00
    • Lamb pieces prepared in spinach, spices and herbs, and finished with cream,
  • Cheese Naan $4.00
    • Naan stuffed with shredded cheese
  • Malai Khofta $12.50
    • Traditional cottage cheese, nuts, spices and deep fried. Served with cashew nut gravy.
  • - 3 pieces Prawn Nigiri
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 2 pieces Seaweed Salad Gunkan
  • - 4 pieces Tuna & Cucumber
  • 8PC. JUMBO $9.00
  • 8PC. DBL AVO $8.90
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • 6PC. REG $9.40
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • ANTIPASTO PLATTER $20.00
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • (These are designed to be a lunchtime-sized entree)
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Thigh $3.60
  • Wedges $3.50
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Drum $2.50
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Chili & Cheese Pie
  • Claire's Crispy Cashew Salad
  • Nachos
  • Mushroom & Tofu Pie
  • Fillings $1.00
    • 1 x Sausage
  • Large Chips $3.50
  • Chicken Thigh $3.50
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • Mushroom & Egg on Toast $8.00
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • Toasted Paninis $5.50
  • 2 Eggs on Toast $5.00
Origami

Origami

location

Address

158 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043851354

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
158 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand