Georgio's Cafe in Christchurch Menu

Georgio's Cafe in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. Waimairi Chinese Takeaways offers many options including Combination Fried Rice and Pottle Fried Noodles. Melton Estate includes a wide range like Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011. Plain and Mushroom from . Akaroa Fish and Chips offers Foodsing and Radish Peel Preserved by Sauce.

Nearby Sample Menus

Everest Indian Restaurant (sample menu)
  • Mixed Pickle $2.00
  • Chicken Jhal Frezi $15.99
    • Cooked in green chilies, fried onions, green peppers and tomatoes.
  • Fish Curry $17.99
    • Cooked in North Indian style, a real taste of India.
  • Prawn Harabara $17.99
    • Prawn cooked with cumin cloves fresh tomato, garlic and spinach.
  • Navaratan Korma $14.99
    • A medley of seasonal vegetables cooked in a delicacy spiced creamy gravy of cashew nuts, garnished with sliced almonds.
  • Prawn Kadai $17.99
    • Prawn cooked in butter with garlic tomato ginger and fresh coriander.
  • Chicken/Lamb Chettinad $15.99
    • Diced chicken/lamb cooked in onion tomato gravy with cashew paste and mint sauce.
  • Chicken Kali Mirch $15.99
    • Boneless chicken cooked in cashew sauce added with black pepper spices.
The Lotus-Heart Vegetarian Restaurant (sample menu)
  • Humming burger $16.95 - $19.95
    • our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
  • Akoori $14.50
    • creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
  • Masala dosa $14.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
  • Nori wrap $16.95
    • kimchae, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet
  • Dal $8.95
    • blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
  • Pizza $14.00 - $25.00
  • Masala dosa $16.95
    • our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
  • Curry of the day $14.95 - $16.95
    • served with basmati rice. gluten free
Chang Thai (sample menu)
  • Pad Mee Leung (Stir Fried Noodles)
    • Egg noodles stir-fried with fresh vegetables and beansprouts.
  • All eat at the same time and get to sample several dishes.
  • Gang Massaman
    • A typical south Thailand curry with potatoes in a rich, gentle curry sauce with crushed peanuts.
  • Prawns $14.00
  • Fish (Deep Fried) $23.90
  • Vegetarian $20.90
  • Tom Kah
  • Chicken, Pork or Beef $20.90
The Little Thai Kitchen (sample menu)
  • Classic Thai Fish Cake (7) $7.00
    • Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
  • Stir Fried Fish Fillet With Ginger And Asian Celery $18.00
    • Deep Fried Fish Fillet, Garlic, Onion, Ginger, Celery, Baby Corn, Carrot, Chilli
  • Pad Kea Mow (Chilli Basil Noodles)
    • Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
  • Thai Fresh Spring Rolls (2) $9.50
    • Filled With Pork, Crab Meat, Egg, Cucumber, Tofu, Bean Sprouts Served With Tamarind Sauce
  • Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
  • Classic Chicken Satay (4) $8.00
    • Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
  • Stir Fried Chicken With Chilli Garlic And Basil $17.00
    • Chicken Breast, Chilli Garlic, Onion, Carrot, Basil
  • -Prawns $19.00
Thai Talay At Ferrymead (sample menu)
  • Beef Salad $12.50
    • Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
  • Side Of Stir Fry Vegetables $9.90
  • Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Rice $2.50
  • Ginger Stir Fry $12.50
    • Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Oyster Sauce Stir Fry $12.50
    • Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Vietnamese Salad $13.00
    • Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork
  • Chicken Wings (4) $6.00
    • Cured to perfection in our spicy marinade served with a sweet chilli sauce.
  • Vietnamese Laksa (No Rice) $12.50
    • Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu
Chillingworth Road Bistro (sample menu)
  • Chicken Breast, Potato Gratin, Bearnaise $29.00
  • Chicken Liver Pate, Pickled Pear, Toast $17.00
  • Broccoli & Garlic Almonds $9.00
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Handcut Chips w Aioli $9.00
  • Beetroot, Feta & Hazelnuts $9.00
  • Pumpkin, Chick Pea & Rocket Salad $9.00
Milieu Cafe (sample menu)
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • Lambs Fry and Bacon $18.90
    • A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
  • Seafood Chowder $15.50
    • A creamy chunky chowder - a Milieu Specialty
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
Chilli Flakes Indian Restaurant (sample menu)
  • Aloo Parantha $4.00
    • Stuffed roti with patotes and spices.
  • Cheese Naan $4.50
    • Traditional breads stuffed with cheese.
  • Chicken Madras $19.00
    • A South Indian style dish with mustard seeds, onion, ginger and coconut cream.
  • Cheese and Garlic Naan $5.00
    • Stuffed naan with aromatic garlic and cheese
  • Dal Makhni (Black Lentils) $18.00
    • Black lentils cooked overnight on slow flame, flavoured with freshly ground spices and sautéed in cream.
  • Chilli Chicken $19.00
    • Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
  • Peshwari Naan $6.00
    • Stuffed roti with coconuts,dry fruits,cooked in tandoor
  • Madras Chicken/Lamb/Beef $19.00
    • Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
Vesuvio (sample menu)
  • Shellfish & Prawn Zarzuela al Andalus $23.50
    • Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
  • Add Peppers $5.50
  • Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
    • Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
  • Chorizo & Spiced Meatballs al Alicante $18.50
    • Spiced Albondigas
  • Chargrilled Mushrooms $18.50
    • Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
  • Late Night Cheese $16.50
    • Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • Dukkha, Lamb or Vegetarian $32.50
    • Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Pattersons Restaurant & Bar (sample menu)
  • Cajun Chicken
    • cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
  • Akaroa Salmon $37.00
    • Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
  • Lamb Shank $37.00
    • Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
  • Medium $17.50
  • - or individually - creamy brie $6.00
  • Large $23.00
  • Carbonara $21.00
    • tagliatelle pasta, bacon, egg yolk thickened cream sauce
  • Seasonal Salad $10.00
    • Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
Golden Mile (sample menu)
  • Bacon $3.00
  • Mushrooms & Bacon (V) $12.00
    • Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
  • Wedges $7.50
  • Mushrooms $5.50
  • Chicken Burger- (GF) $20.00
    • Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
  • Mixed Grill (GF) $31.00
    • The Works, a 200gm Rump Steak, Hash Browns, Bacon, Eggs, Sausages, Tomato, Mushrooms & Onion Rings
  • Soup of the Day(V/GF) $10.00
    • A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
  • Children’s Menus are available behind the counter
Sushi Rice Box (sample menu)
  • -Add an egg $0.50
  • -Small $7
  • -With Salad & Rice $12.00
  • -2 Shish kebabs with Rice $10.00
  • -Small $7.50
  • -reg: $10.5
  • Teriyaki Chicken Rice
    • Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
  • Kebab Sandwich $6.00
    • Choice of Chicken, lamb or mix meat
Taj Of India (sample menu)
  • Tandoori roti $2.50
    • Traditional plain unleavened bread.
  • Chicken biryani $16.99
  • Keema/Kashmir/Vegeterian naan $4.50
    • Stuffed with lamb mince/mixed dried fruits/mixed vegetables.
  • Cheese/Chocolate naan $4.50
    • Stuuffed with freshly grated cheese/chocolate.
  • Dal makhani $14.50
    • Lentils cooked with butter cream and spices. Enjoyed best with cheese naan.
  • King prawn masala $17.99
    • A thick tomato curry cooked with capsicum, coriander, herbs and spices.
  • -Full $17.99
  • Chicken tikka (5 psc) $9.99
    • Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in charcoal tandoori oven.
Cafe 101 (sample menu)
  • Traditional Kiwi Mince $4.50
  • Mince & Cheese $4.80
  • Savouries $2.50
  • Chicken & Cranberry $4.80
  • Steak & Mushroom $4.80
  • Steak & Cheese $4.80
  • Chicken Satay $4.80
  • Sausage Roll $3.10
EAT Cafe - Excellence and Taste (sample menu)
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • BAGEL $5.50
    • served with cream cheese and jam
Georgio's Cafe

Georgio's Cafe

location

Address

8/55 Epsom Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033488161

email

Email

None

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Seating ,  Outdoor Seating

Location
8/55 Epsom Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
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