Georgio's Cafe in Christchurch Menu

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Georgio's Cafe in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. Waimairi Chinese Takeaways offers many options including Combination Fried Rice and Pottle Fried Noodles. Melton Estate includes a wide range like Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011. Plain and Mushroom from . Akaroa Fish and Chips offers Foodsing and Radish Peel Preserved by Sauce.

Nearby Sample Menus

Junior cheese burger $9.00
- served with curly fries.
SOUP OF THE DAY $7.50
B.L.T $10.00
- bacon,lettuce and tomato
Bean Scramble $15.00
Senior BLT $14.70
Junior chicken sticks $9.00
- chicken sticks deep fried served with curly fries.
Junior fish and chips $9.00
- fish bites deep fried.Served with curly fries.
Stir - fried Chicken $21.50
- grilled chicken pieces,oriental vegetales , stirred with soya sauce,served with white rice.

Sharing plates for two
House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
Salumi plate, pickles, mustard fruits $16.00
Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00

Choose a side N/A
- Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
Short stack of 2 pancakes $11.50
Reverend Horton Heat Hash $19.50
- House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
Oliver Cromwell Hash $19.50
- Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
The Beastmaster $19.00
- Secret recipe free range pork belly, braised low and slow in hard cider, slapped with aioli and filled with green apple and fresh mint slaw with pomegranate dressing
Drop it Like It's Hotcakes $16.50
- Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
All grilled sammies served with 8-bit fries N/A
Taco Tuesday $19.00
- Every Tuesday, Mamacita takes over the Sun Dog Kitchen to bring you a selection of three different tacos on hand-pressed corn tortillas. Tacos come with a side of Mexican red rice and house black beans.

Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Nga Hin $12.00
- A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Per person. $3.00

Salted caramel chocolate tart $14.50
Available from 5pm daily
Satay chicken skewers $17.50
- 6 free range chicken skewers served with a satay dipping sauce on top of beer battered fries
Breads & dips (gf) $14.50
- A loaf served with our very own homemade dips
Prime beef schnitzel $22.00
- One piece of schnitzel crumbed in panko breadcrumbs fried to golden & succulent accompanied with Brickworks rustic chunky apple slaw, beer battered fries smothered in a rich onion gravy.
Seasoned wedges $14.50
- With sweet chilli sauce & sour cream
Served from 11am daily
Garlic bread (gf) $10.00
- Warm mini loaf served with garlic butter

Apricot Chicken
American Hotdog
- (With mustard and chili sauce)
Jam Donut
Vegetarian Spring Roll
Meat Pattie
B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
Onion Rings 1/2 Dozen
Monster (The Works)

PRAWN FOO YOUNG EGG $12.00
BAMI GORENG NOODLES $11.50
ROAST PORK CHOW MEIN $12.00
Chocolate Donut $2.00
Crumbed Cod Fillet $4.50
COMBINATION FRIED RICE $11.50
PRAWN CHOP SUEY $12.00
EXTRAS FOR BURGERS $1.00

Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
Seasoned fries $6 Small / $8 Large
Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki

Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
Flamed garlic and peri peri prawns (GF) $16
Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw
Soup of the day $10
- Served with Crusty Bread
All (GF)
Beef fillet – 250 gm $40
Each choice includes an Ice-Cream Sundae for dessert

San-Xian Noodle Soup $15.50
- Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Bean sauce
Shanghai Cai Fan $14.50
- Fried rice with bacon, greens and Sichuan pepper
Shanghai Wonton Soup $12.50
- Pork, prawn stuffed boiled wontons in a yummy stock soup
Deep fried fish (Blue cod) $28.50
Shanghai Xiao Long Bao (for five) $13.50
- Steamed yummy juicy Buns stuffed with pork and chicken stock soup
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with teriyaki sauce

-With Salad $9
-Combo $12.00
Extras $1.00
- Cheese
- Medium $9
-pide $7.00
-Small $7
Kebab Combo Meals
- Kebab with chips & can of drinks
- Combo $12.00

Cheese Nachos $10.00
Salad Bowl $9.90-$12.00
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
Double Decker Mince Taco $13.50
- Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
Taco $5.50-$6.80
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
California Burrito $15.50 / $11.50
- Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))

Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg

Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
Lemonade or coke spider $4.5
Pea and bacon risotto $10.5
BBQ beef short ribs $26.5
- with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Fries & aioli $5.5
Duck fat potatoes $5.5
Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
Milk, Keri kids juice, lemonade $3

1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
Chargrilled Steak Sandwich $21.50
- 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
Double Bacon Cheeseburger Pizza $20.00
- Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
Thai Mushroom & Roasted Capsicum
- Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Hot Cakes
- Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.