Georgio's Cafe in Christchurch Menu

Georgio's Cafe in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. Waimairi Chinese Takeaways offers many options including Combination Fried Rice and Pottle Fried Noodles. Melton Estate includes a wide range like Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011. Plain and Mushroom from . Akaroa Fish and Chips offers Foodsing and Radish Peel Preserved by Sauce.

Nearby Sample Menus

  • Roast Duck $20 Half/$40 Whole
  • Vietnamese Sweet & Sour Pork $15 Med/$27 Lg
  • Seafood Fried Egg Noodle $14.00
  • Ginger Chicken & Vege on Rice $12.00
  • Special Stewed Beef Ribs with Bread $8.50
  • Ice Cream Sundae $4.50
  • Stewed Beef Rice Noodle Soup $12.00
  • Chicken Rice Noodle Soup $12.00
  • Terra Viva Vegetable Crisps $5.5
    • spiced with terra viva spice
  • Crispy Calamari $24.5
    • with a baby greek salad, burnt lemon and our amazing tzatziki
  • Chicken Liver Pate $18.5
    • with bread, pickled onions and relish
  • Poached egg with supergrain soldiers $6
  • Terra viva hot smoked salmon, (50g) $6.5
  • Streaky bacon, kransky sausages, (3) $6
  • Terra Viva Smoothie Bowl $15.50
    • mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
  • Chef's Breakfast $23.5
    • wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
  • Large $28.00
  • Pork, Beef, Chicken With Egg Noodle Soup $12.00
  • Crispy Chicken $8.00
  • Large $32.00
  • Fried Chicken Wings on Rice $12.00
  • Seafood Fried Egg Noodles $14.00
  • Stew Pork In Hot Pot
  • Prawn Omelette
  • Beetroot $4.20
  • Sole $4.80
  • Cheese $4.90
  • Meat Pattie Sausage
  • Fish
  • Hoki $4.30
  • Mussel patty $3.00
  • Mushroom $4.90
  • Seafood Crepe $10.00
    • Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
  • Check our blackboard for daily specials
  • Lamb Cutlets $26.00
    • Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
  • Venison Medallion * $26.00
    • Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
  • Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
  • Cashmere Chicken Liver Pate * $10.00
    • Our own recipe, served with brown toast and salad greens
  • Salmon Fillet * $28.50
    • Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
  • Pork Fillet Salad * $20.00
    • Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Spanish Omelette $13.50
    • Chorizo, smoked cheddar & roasted pumpkin
  • Hash browns $4.00
  • Potato rosti $4.00
  • Pasta of the Day POA
    • Please see our blackboard special
  • Salad greens with a sweet shallot vinaigrette $6.50
  • Streaky bacon $5.00
  • Fries with tomato sauce & aioli $7.50
  • Spicy Wedges
  • Chicken Cordon Bleu Pattie
  • Chips
  • Jam Donut
  • Monster (The Works)
  • Sweet & Sour Pork
  • Chicken Nuggets 1/2 Dozen
  • Jam Donut with Chocolate Explosion
  • Tofu $3.00
  • Pad Prik Gang Paste
    • Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
  • Seafood $5.00
  • Ginger
    • Stir fried meat with garlic, ginger, pepper and mixed vegetable.
  • Massaman Curry
    • Meat cooked with coconut milk, potato, onion and massaman curry paste garnished with peanut.
  • 5x Large Spare Ribs $10.00
  • 8x Large Deep Fried Wontons $8.00
  • Nam Tok $17.00
    • Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.
  • Prawn Biryani $17.00
  • Chole Bhatura $12.00
  • Daal $12.00
  • Vegetarian Thali $14.00
    • (two vegetarian dishes)
  • Lamb Vindaloo $16.00
  • Lamb Rogan Josh $16.00
  • Chicken Tikka Masala $15.00
  • Lunch time dishes served with basmati rice and naan bread.
  • All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
  • Vegetable Manchurian $11.99
    • Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
  • Combo $13.50
    • Small Souvlaki Of Your Choice + Fries + Can Of Drink
  • Chicken Nuggets $4.00
    • 5 Pcs
  • Drum Sticks $11.99
    • Chicken With Special Bbq Sauce
  • Chilly Chicken $11.99
    • Chicken Cooked With Capsicum, Cauliflower And Onions
  • Baklava $3.00
  • Hot Dog $3.00
  • Taro curry puff (6 pcs) $8.50
    • Puff pastry stuffed with taro paste served with sweet chilly sauce
  • Traditional thai omelet $17.50
    • Thai style omelet with minced chicken or pork served with chilli sauce
  • Seafood $5.00
  • Spring roll (6pcs) $7.50
    • Deep fried vegetarian spring rolls served with sweet chilli sauce
  • Meat option $14.50
    • Chicken, tofu or vegetables
  • Tom yum soup see above
    • Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander
  • Rice $3.00
  • Panang curry N/A
    • Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
  • Three Pepper Chicken N/A
  • Pork Riblet N/A
  • Chicken & Bacon Ranch Melt N/A
  • Wheat N/A
  • Natural Swiss N/A
  • Double Choc Chip N/A
  • Herb & Garlic Toasties N/A
  • Capsicum N/A
  • Steak & Fries $32.00
    • 250g sirloin & fries, with peppercorn sauce & garlic green beans
  • Add x 2 eggs $3.00
  • Gluten-free base – add $2.00
  • Add chicken $6.50
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Fries & aioli $10.00
  • Akaroa Salmon $28.00
    • With herb crushed potatoes, watercress & horseradish aioli
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Plain Won Ton $5.00
  • Chow Chow $4.00
  • Mushroom $4.00
  • Chocolate Donut $2.00
  • Sweet & Sour Pork $12.50
  • Egg $4.00
  • Chicken $5.00
  • Bacon $4.00
  • creamy pumpkin $6.50
  • -cheese toastie & fluffy
  • fluffy can be replaced with small orange juice
  • served with toast $7.00
  • -kid biscuit & 2x cocktail sausages & fluffy
  • cheese & onion
  • smoked chicken, cream cheese & pesto $6.50
  • -raisins
Georgio's Cafe

Georgio's Cafe

location

Address

8/55 Epsom Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033488161

email

Email

None

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Seating ,  Outdoor Seating

Location
8/55 Epsom Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
Similar Restaurants based on Cuisines