Georgio's Cafe in Christchurch Menu

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Georgio's Cafe in Christchurch has no menu available, but can choose from many other options such as Al Funghi or Apricot Chicken from Spagalimis Italian Pizzeria. Waimairi Chinese Takeaways offers many options including Combination Fried Rice and Pottle Fried Noodles. Melton Estate includes a wide range like Melton Estate Rosé 2011 or Melton Estate Pinot Gris 2011. Plain and Mushroom from . Akaroa Fish and Chips offers Foodsing and Radish Peel Preserved by Sauce.

Nearby Sample Menus

Pazunjo $21.00
- Prawns sauteed simply in garlic.
Shweji Moy $10.00
- Semolina & coconut milk cake.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Tohu Thoke $13.50
- Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00

Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
Halloumi burger $17.95 - $20.95
- grilled halloumi cheee, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise
Chia seed and goji porridge $13.50
- chia seeds, goji berries and nut milk - a unique blend of protein, essential fats, fibre, complex carbs and antioxidants
Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
Nachos $11.95 - $15.95
- refrito beans served with melted cheese, salsa and organic sour cream on corn chips, gluten-free. vegan option

Hawaiian Chicken Burger $5.00
- Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
Chilli sauce, Chow Chow, Onion, Tomato $0.50
BBQ Beef & Bacon $6.00
Hot dog
Curry Rice Roll
Battered Mushroom
Pacific Oyster $1.20 each
Sole $4.80

Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
Small Chips $3.50
Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
Fish Basket $12.50
Toasted Sandwich with a choice of fillings $5.00
Bacon, Eggs, Chips and a Hash Brown $12.50
Calamari, Chips and a Garden Salad $9.50
Roast Roll and Chips $9.50

-Pork / chicken / beef. $18.00
Red curry
- Traditional Thai curry with dried red chili paste and coconut milk with bamboo shoots and seasonal vegetables.
-Chicken of beef are recommended $18.00
-Pork / chicken / beef. $18.00
Phad See Eew
- Rice noodles with egg, sweet soy and vegetables
-With chicken $17.00
Phud Cha Talay
- Mixed seafood with chili makes this a really nice and spicy dish
Stir fried mixed green seasonal vegetables $16.00

Butter Chicken $15.90
- Delicacy of barbecued chicken cooked in a smooth tomato based puree,cream and mild Indian spices (mild dish)
Chicken do Payaza $15.90
- Boneless chicken cooked in lightly spiced flavoured sauce and diced onion, ginger Garlic and spices.
Lamb Handi $16.90
- A bone less cubes of lamb cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
Pearl’s Special Tikka $14.00
- Fillets of chicken marinated with yoghurt, Malai, mustard fenugreek and special spices then cooked in Tandoor. Six pieces per portion.
Chicken Tikka Masala $10.00
- Boneless chicken cooked with onion, capsicum and special spices in a creamy tomato sauce.
Lamb Vindloo $16.90
- Very hot lamb curry prepared with vinegar and spices.
Lamb $20.99
- Lamb Curry + Naan + Coke/Sprite
Mix vegetables $14.90
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices

Fish of the day $POA
- Market fresh fish, specially prepared each day
Pulled pork sandwich $20.90
- Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries
Side of seasonal vegetables $6.00
Side salad $6.00
Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
Breads and dips $15.50
- Selection of locally made breads and dips
Flat breads $8.50
Crispy pork belly $14.90
- Twice roasted and served with our asian inspired dipping sauce

Soup of the Day $9.50
- made from local seasonal goodies and ciabatta bread
Pizza Bread $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon each
Large halfsies $23.00
Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese

SIDES
BANGERS & MASH $15.50
- with caramelised onion & gravy
1 EGG $2.50
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
PANCAKES $14.50
- with berry compote, maple syrup & cream
BACON $4.50
FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese

Pork Fried Rice $12.00
Pork in Szechuen Style $108.00
- 8-10 servings
Steak foo young $12.00
Steak Mushroom on Rice $12.00
Chicken & corn soup $6.00
Pineapple $3.00
Roast Pork on noodles $12.00
Sweet & Sour Blue Cod $13.50

Extras
Free Range Egg $0.50
Ham, Cheese & Tomato $12.00
Mushrooms & Tomatoes $3.00
Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
Kids Toastie $6.50
- Banana & nutella
Bacon & Apple $12.00
Cheeky Cheerios $6.50
- With bread & tomato sauce

CREOLE SHRIMP $19.00
- cornmeal waffle, blackened corn salsa.
SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
CRAB LOUIE $20.00
- asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
SPICY CRAB & PIMENTO CHEESE DIP $12.00
- WITH PRETZEL BREAD TOASTS
GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
CAJUN-SPICED SHOESTRING FRIES $9.50
- WITH COMEBACK SAUCE(GF, V)
SEASONAL HOUSE SLAW (GF)( V) $8.00
DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES

Sauce $0.50
Teriyaki Chicken Roll 4P $5.80 8P $9.90
- Cabbage, Mayo, Teriyaki Chicken
Cream Cheese $0.50
Steamed Rice L $4.00 S $2.50
Gyu Don Large $14.50
Mayo $0.50
Sesame seeds $0.20
Beef Curry $13.50

Kadahi Paneer $17.50
- Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.
Peshawari Naan $5.50
- Sweet Naan stuffed with raisins, cherries, almonds and coconut.
Daal Makhani $17.00
- Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.
Mixed Platter $ 20.00
- Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.
Seekh Kebab $ 11.00
- Lamb mince mixed with spices skewed & cooked in Tandoor.
Vegetable Jaipuri $17.50
- Seasonal vegetables cooked in herbs and spices garnished with chopped coriander.
Fish Tikka $ 12.00
- Fish fillets marinated in spices and cooked in Tandoor
Lamb Bhuna $20.00
- A classic Indian recipe. Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.

Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
Short black $3.50
Long black $3.50
Chai $4.50
Bagel n/a
Breads + spreads $10.00
Latte $4.50
Toast with jams n/a