Gloria Bakery Dunedin in Dunedin Menu

Gf = gluten free
Served with steamed jasmine rice
* = can be made gluten free
Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Panang Curry (GF) (V) $15.00
- A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
Noodle Soup (No Rice) (GF) (V) $15.00
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken or Vegetables & Tofu
Spring Rolls (4) $6.50
- Tasty sautéed vegetables and meat mixed with vermicelli noodles, rolled in pastry then deep fried, served with dipping sauces.
Ginger Stir Fry (*) (V) $15.00
- Fresh ginger root fried in the wok with fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu

Seasoned wedges with .... (V)
Banoffee cup (GF) $8.00
- Layered biscuit, caramel, banana & cream
-Large $16.00
Chicken breast (GF) $18.00
- Chicken breast wrapped in bacon, topped with honey, soy and garlic marinade and grilled with cheese. Served with chips & salad
Chocolate overload $7.50
- Mouth watering chocolate cake smothered in hot chocolate sauce. Served with cream & ice cream
-Large $20.00
Berry parfait (GF) $8.00
- Berries and meringue layered with ice cream & topped with cream
Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream

Gong Bo chicken on rice M $12 L $14
Stir fried noodles with shredded pork and dried mushroom M $12 L $14
Seafood stir fried with vegetables on rice M $12 L $14
Stir fried chicken with cashews $18
Szuchuan spicy crispy soft boned chicken $20
BBQ pork and prawn fried rice M $12 L $14
Plain tofu jelly $5
Sour and spicy noodle soup M $12 L $14

Combination Shish Large$19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
Pilic Kebab Small$16.00/Large$20.00
- Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
Tatli Mezze $17.00
- Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
Lokum $1.00per piece
- Imported Turkish Delight.
Mititi Kofta $16.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
Mezze Platter $18.00
- Turkish style antipasto of vegetarian delights.
Muska Boregi $12.00
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:

Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Robbie’s Ribs S$22.90 / L$29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
Fried Egg $1.25
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Whole Mushrooms $4.90

Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
Salt & pepper squid $15.50
- W fresh salad & chilli mayo
-or bacon, banana & maple syrup $17
Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad

Choose your Sauce $1.00 ea
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Sweet Chilli, Gravy
Smoked Salmon $4.00
The French Kiss $10.00
- Ham & Swiss Baguette with a Coffee
Shoestring Fries $6.50
Spicy Chicken Baguette $12.50
- Fried Crumbed Chicken, Vietnamese Slaw, Sriracha Chili, Pickled Ginger, Japanese QP Mayo
Bikini Buster $13.50
- Bacon Buttie & Milkshake
Choose your Sauce: $1.00 each
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
Vietnamese BBQ Pork Baguette $12.50
- Char Siu BBQ Pork, Vietnamese Slaw, Sesame & Chilli Mayo, Pickled Ginger, topped with Coriander

Lamb Meze $25.00
Falafel Pita $11.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
Lamb Wrap $13.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Beetroot Dip $9.00
- beetroot, garlic yogurt, olive oil and Turkish bread
Chicken Borek $18.00
- filo pastry filled with specially cooked chicken, onion, herbs baked in wood fire oven and served with salad, beetroot dip, hummus, jacik and sweet chilli sauce
Vege Meze $21.00
- mixed dip, dolma, falafel, sigara borek (filo pastry with feta), olives, tabouleh, grilled halloumi cheese and Turkish bread
Halloumi Mediterranean Salad $18.50
- with mixed Mediterranean salad leaves, tomatoes, cucumber, corn, roasted red peppers and sesame seed topped, grilled halloumi cheese and diced sour pomegranate sauce
Fries $4.00

Adraki Chicken $15.00
- tender morsels of boneless chicken in a predominantly ginger flavoured creamy sauce
Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
Cheese Naan $4.00
- naan with a stuffing of subtly spiced fresh cottage cheese
Daal Maharani $12.00
- black lentils and kidney beans stewed overnight with clarified butter and spices
Onion Bhaji (4 Pcs) $6.00
- sliced onion dipped in a spiced chickpea batter and deep fried till crispy
Aloo Chaat $6.00
- savory potato snack, typically served at road-side tracks from stalls or carts in Indian
Reshmi Kebab (5 Pcs) $12.00
- fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor
Mushroom Mutter $13.00
- green peas and mushroom cooked tomatoes, spices and herbs

SZECHUAN Style shredded Pork $17.00
Griddle Beef $19.00
Sunday or coffee
Spicy SZECHUAN Bean Curd $14.00
Sweet and Sour Spare Ribs $16.00
Roast Pork with Bean Curd in Hot Pot $17.00
Beef Tomato $15.00
Roast Pork with Bean Curd in Hot Pot

CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
PAVA PATTIES
- served with chilli yoghurt
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
Toast/ hashbrowns/tomato/mushrooms $2.50
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli

Additional scone trap $1.00
Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Kumara fries with BBQ sauce and aioli $10.00
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
Beer battered blue cod with fat chips and salad $25.00

Chicken & Bacon Roulade $27.00
- Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
served all day
Chicken & Bacon Sandwich $17.50
- Grilled chicken, bacon and brie served on rye toast with salad greens, tomato, smoked paprika aioli and cranberry jelly with fries (gluten free option available)
Add Surf and Turf to any Stone for $7.50
Premium Porterhouse $22.00
- A lean, juicy 200gm porterhouse steak with flavours enhanced by the stone
Terrace Porterhouse $32.00
- A massive 300gm steak, cooked to your liking, served with roast garlic potatoes, grilled Portobello mushroom, garden salad and a fried egg, with your choice of red wine jus or compound butter
- 1 Shank $24.00
Lamb Sliders $15.50
- 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.

Stir Fried Pork Intestines with Ginger $17
Deep Fried Spring Rolls (Large)
Griddle Cooked dried bean curd and beef brisket $20
Wonton Soup $10.00 / $14.00
Beef spring onion and ginger chow mein (Large)
Combination Meat in Satay Sauce served on a Hot Plate (Large)
Egg Fried Rice Steamed Rice
Fried pickled beans with minced meat $16

Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
Smoked salmon OR free range bacon $5.50
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
Caramelized Prawn & Cherry Tomato Risotto $19.50
- Rocket, pinenuts & fresh lemon
Slow Cooked Brisket Sandwich $22.50
- Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise

Gloria Bakery Dunedin in Dunedin Menu

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Gloria Bakery Dunedin

Otago > Dunedin > Gloria Bakery Dunedin

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203 Main South Road, Green Island, Dunedin, Otago, 9018, New Zealand

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