Gloria Bakery Dunedin in Dunedin Menu

SMALL PIES SMALL PIES
  • Mince $1.85
  • Mince & Cheese $1.85
  • Chicken Satay $2.20
  • Steak $1.95
  • Steak & Onion $1.95
  • Cheese & Bacon $1.95
  • Steak & Mushroom $1.95
  • Steak & Cheese $1.95
  • Steak & Pea $1.95
  • Bacon & Egg (open) $1.95
  • Potato Top Cottage Pie $1.95
  • Cornish Pasties $1.95
LARGE SAVOURIES LARGE SAVOURIES
  • Mince $10.50 per doz
  • Mince Potato Top $10.50 per doz
  • Bacon & Egg $10.50 per doz
  • Sausage, Egg & Onion $10.50 per doz
  • Cheese, Corn & Capsicum $10.50 per doz
  • Cheese, Onion & Mushroom $10.50 per doz
  • Large sausage roll $14.00 per doz
FAMILY PIES FAMILY PIES
  • Mince $5.50
  • Steak $6.00
  • Steak Varieties $6.50
SMALL SAVOURIES SMALL SAVOURIES
  • Mince $7.50 per doz
  • Mince Potato Top $7.50 per doz
  • Bacon & Egg $7.50 per doz
  • Sausage, Egg & Onion $7.50 per doz
  • Cheese, Corn & Capsicum $7.50 per doz
  • Cheese, Onion & Mushroom $7.50 per doz
  • Small cocktail sausage roll $7.50 per doz
SWEETS SWEETS
  • Chocolate Eclairs (unfilled) $1.00
  • Plain Eclairs (unfilled) $0.95
  • Puffs Chocolate (unfilled) $0.85
  • Puffs Plain (unfilled) $0.65
  • Plain Sponge Sheet $23.00
  • Chocolate Sponge Sheet $25.00
  • Pastry $4.90 per kg
  • Brandy snaps $30.50 doz

Nearby Sample Menus

  • Uova al forno, skillet baked eggs with spinach, smoked scamorza cheese, tomato $18.50
  • Uova al forno, skillet baked eggs with chorizo, potato, mushroom, tomato $18.50
  • Pecorino, honey $14.00
  • Bruschetta $9.00
    • proscuitto cotto, ham, mozzarella
  • Bruschetta $9.00
    • mixed mushroom
  • Antipasto $25.00
    • fried seafood, braised shellfish, baccala mantecato, olives, bread
  • Tagliolini Zafferano $24.00
    • mussels, clams, white wine, garlic, parsley
  • Caffe corretto, espresso-grappa $10.00
  • Fresh warmed bread with dips $14.00
  • Fresh handmade pasta of the day $18.00
  • Warmed raspberry & dark chocolate brownie $12.00
    • with a reduced berry coulis & vanilla ice cream
  • Tomato risotto $18.00
    • with olives, chilli, parmesan & fresh herbs
  • Meat lovers $18.50
    • salami, ham, bacon, bbq sauce
  • - Spinach $3.00
  • Creamy shrimp & fish chowder $14.00
  • Cheese on toast $6.00
  • Extra free-range egg $3.50
  • Buttermilk Pancakes FtufIy pancakes served with $18.50
    • blueberry compote, banana and maple syrup
  • Ironic baked beans $4.00
  • Chicken Chimichanga $22.50
    • A tex-mix favourite— succulent lemon roasted chicken, shredded and filled into a crispy burrito with chilli and cumin. Topped with guacamole and fresh black bean & pineapple salsa. Served with green salad
  • Raw Muesli $15.50
    • Made for the health conscious, A mixture of dried fruits, nuts and oats. Served with coconut & almond milk and fresh banana or blueberry compote
  • Station Masters $ 26.00
    • A full breakfast with local streaky bacon, hash brown. portobello mushrooms, Ironic beans, pork & sage sausage and poached free-range eggs. Served on toast (OR)
  • Tomato Relish $2.50
  • Ironic Beans $19.50
    • Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)
  • Corn & peppers $14.00
  • Grilled angus beef $19.00
  • Smokey mexican beef $15.00
  • Roasted eggplant $6.00
    • with black bean & corn salsa
  • Nachos supreme(GF) $15.00
    • with chilli con carne (beef), cream
  • Chorizo chilli buns $12.00
    • with smokey onions & chipotle mayo
  • ENSALADA (GF)
  • Patatas de maiz $8.00
    • with burnt onion cream
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Salad $3.50
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Mint Chutney $3.50
  • Fresh Salmon Don $17.00
  • Teriyaki salmon $17.00
  • Beef Curry $12.50
  • Teriyaki beef $12.00
  • Spicy chicken $15.00
  • Chicken Yoki Udon $12.00
  • Chicken katsu $12.00
  • Spicy Pork $15.00
  • Bowl of Onion Rings $5.00
    • W/ aioli
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Hotdog $2.00
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Spare Ribs with Black Bean Sauce
  • Weekend Special: Coconut Custard Bun
  • Spicy Beef Stomach
  • Preserved Egg Congee with Pork
  • Turnip Slices
  • Egg Tarts
  • Steamed Beef Tripe
  • Pork Sew Mai
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Additional scone trap $1.00
  • Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
  • Beer battered blue cod with fat chips and salad $25.00
  • Kumara fries with BBQ sauce and aioli $10.00
  • Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
  • Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Fat chips with tomato sauce and aioli $7.00
  • Sausage $2.00 each
  • Chicken & Bacon Salad $19.95
    • Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
  • Toast/Bread $2.00
  • Steamed Blue Cod $20.95
    • Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
  • Mushrooms $3.00
  • Extra cream $3.00
  • Ice Cream Sundae $9.95
    • Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
  • Bowl steamed vegetables $5.90
  • Fresh fish sourced daily from p.o.a
    • our local Mongers
  • Portobello mushrooms $15,9
    • mulled in curded cream, spinach and tomato sauce served on toasted rye with hummus curly shoots and red beet leaves with walnut dressing
  • Pide $7
    • with a garlic cheese butter
  • Tender pork fillet pan seared $17,9
    • with a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potato and salad greens
  • Green Salad $7,5
  • Extras
    • Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
  • Assorted Breads $8,5
    • Tapenade's, Pestos
  • 3 egg Spanish omelette $17,9
    • with chicken, ham or smoked salmon with spinach, herbs, mushrooms, feta, tomato and cheddar
  • Cakes+slices $3.60
  • all available as takeaways
  • Sandwiches $2.7-$4
    • As displayed
  • Breakfast $10.50
    • Bacon, eggs, tomato and toast
  • Toasted sandwiches $4.10
    • Each fillin $0.9
  • Cheese cakes $5.80
  • -1/2 meal $10.80
  • Deli food
  • Fish of the Day P.O.A
    • Please ask our wait staff for today’s fish special
  • Sauteed Mushrooms $5.00
  • $21.00 (Main)
  • Crispy Garlic Bread $7.50
    • Ciabatta Bread covered in Garlic Butter, Grated Cheese and Smoked Paprika
  • Prime Sirloin Steak $28.50
    • 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
  • Soup of the Day $12.50
    • Served with toasted Ciabatta Bread
  • Chicken Satay $13.50
    • Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice
  • Crispy Skin Salmon $32.00
    • Topped with an Orange and Avocado Salsa, Served with a fresh salad and your choice of fries or mash
  • - Tomato $3.50
  • Toast - vogels or sourdough with ... $4.00
  • Seasonal Salad (summer months) $9.50
  • Cantina Bun $8.50
    • Fried egg, prosciutto, cilantro & cumin gouda
  • Toast & Preserves $5.50
    • Vogels or sourdough
  • - Prosciutto or Smoked Salmon $6.00
  • Yoghurt Compote $8.00
    • Berries & natural yoghurt
  • Cheese Roll $2.00
Gloria Bakery Dunedin

Gloria Bakery Dunedin

location

Address

203 Main South Road, Green Island, Dunedin, Otago, 9018, New Zealand

phone

Phone

034880261

email

Email

None

clock

Opened hours

Monday: 4:00 AM – 12:00 PM, Tuesday: 4:00 AM – 12:00 PM, Wednesday: 4:00 AM – 12:00 PM, Thursday: 4:00 AM – 12:00 PM, Friday: 4:00 AM – 12:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Desserts and Bakes ,  Dinner

Location
203 Main South Road, Green Island, Dunedin, Otago, 9018, New Zealand
Similar Restaurants based on Cuisines