Gloria Bakery Dunedin in Dunedin Menu

Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Roast chicken with rocket & lemon herb mayo $13.90
Mushrooms sautéed With Spinach $18.50
- served with rye seeded toast. parmesan & thyme butter
Smoked salmon, cream cheese, capers, lemon & greens $13.90
Works $22.90
- bacon, poached eggs, Cumberland black sausage, hash browns, tomato, mushroom & ciabatta toast with seasonal house relish

Steamed Chinese vegetables with soy sauce $14
Chinese Pickles $1
Combination stir fried noodles M $12 L $14
Dried beancurd with lamb brisket $20
Stir fried beef with ginger and spring onion $20
Noodle soup with deep fried tofu and beef brisket M $12 L $14
Stir fried vegetables only or with chicken/beef/bbq pork on rice M $11 L $13
Dried bean curd with lamb brisket hot pot $16

Tofu Salad $6.00
- firm tofu on fresh green salad served with the chef's sauce
All dishes served with rice
Creamy Korokke $6.50
- 2 Japanese style croquettes (deep fried creamy mashed potato)
Each bento box is served with 2 agegyoza, 2 spring rolls, 2 sushi, 1 prawn tempura, 2 vegetable tempura, salad, miso soup and rice
Tokyo Garden Premium Platter $35.00
- $ sushi, 6 nigiri, 6 hosomaki and 9 pcs. sashimi
Sushi Bento $24.00
- Served with sushi rolls and nigiri
Prawn Tempura Udon $10.00
- with 2 king prawn tempura
Sukiyaki Chicken $13.50
- stir fried udon with chicken and sukiyaki sauce

Brownie $10.00
- Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
Bangers n’ Mash $17.00
- New Zealand pork sausages with potato mash and rosemary & apple gravy
RiSOTTO $18.00
- Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
GARDEN TOSSED SALAD $5.00
FRIES + TOMATO SAUCE + AIOLI $5.00
EGGS BENEDICT $17.00
- Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.

Falafel Pita $11.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
Sigara Borek $15.00
- filo pastry filled with feta, mozzarella and herbs baked in wood fire oven and served with salad, hummus, jacik, beetroot dip, halloumi and falafels
Adana Shish $19.00
- grilled marinated adana skewers (lamb mince) served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Chicken Wrap $13.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Adana Wrap $13.50
- lamb mince - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Falafel Meze $15.00
- freshly cooked chickpea falafel served on a bed of salad with grilled halloumi cheese, hummus, jacik, beetroop dip, tabouleh and Turkish bread
Chicken Pizza $19.50
Mixed Iskender $18.50
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread

Vegetable Masala $12.00
- Fresh vegetables cooked in thick tomato gravy
Butter Prawn $14.99
- Shelled prawn cooked in creamy tomatoes
Beef Shahi Korma $13.99
- North Indian style curry garnished with almonds and cashew nuts
Naan $2.50
- Indian bread baked in tandoor
Kadai Paneer $13.99
- Cottage cheese cooked in onion gravy with capsicum
Coconut Rice $6.00
- Rice cooked with coconut and curry leaves
Prawn Malabri $14.99
- Thick creamy gravy cooked in tomatoes and coriander leaves
Boti Kebab $8.00
- Diced lamb marinated with spices and roasted over tandoori oven

BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
BISTECCA
- Rump steak, creamy mushroom and peppers
SNACK $8.00
THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
GRANDE (2 people) $20.00
GRANDE (2 people) $25.00
HALF METRE (2-3 people) $32.00
CARNOSA
- Chorizo, pepperoni, ham, bacon, and red onion with mozzarella and BBQ sauce

36. Chicken Fried with Seasonal Vegetables $12.00
31. Lemon Chicken with Rice $13.00
16. Steamed Rice $5.00
24. Mix Seafood Chew Kua Teaw $13.00
29, MO Po Tofu on Rice $12.00
37. Roast Pork on Rice $12.00
3. Sweet and Sour Satay (Chicken/Beef) $9.00
- Grilled marinated satay chicken or beef with juicy pineapple and onions topped with homemade peanut sauce and a side of rice or noodles
7. Seafood Noodle Soup $10.00
- Served with your choice of rice or egg noodles, a mix of beef, pork, chicken, mixed seafood meats and fresh bean sprouts

Ham and cheese $5.00
- Ham topped with mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Garlic bread $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Cheese stuffed crust $3.90

Full Irish Breakfast $23.50
- Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
Eggs Benedict $22.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
Lamb Shanks $23.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash.One Shank
Craic Burger $24.50
- Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
Extra aioli Large $3.00
Beer Battered Fries for one add Onion Gravy $2.50 $6.00
Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.

Child portion $16.50
- fish & chips with ketchup
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
Mixed leaf salad, parmesan & basil dressing $7.00
Duck liver pate, crostini, fig & balsamic relish $12.20
Roasted Ora king salmon $27.00
- potato & french bean nicoise salad, rosemary lemon mayonnaise
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
Chef's soup chosen for the day, grilled ciabatta $14.50

Soft Drinks $4.5
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Blue/Brie Cheese $3
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Mushroom or Egg $1.5
Powerade $5

- Choc crinkles - blueberry drizzle
Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
- Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
All-Day
11 pm Onwards
Green Curry Prawns on Jasmine Rice (DF) $18.00
Thai Fish Cakes (5pcs) $9.00
Toasted Muesli (V) $12.00
- With yogurt & fruits
Toasted Ciabatta Bread (or GF Bread) $7.00
- With strawberry jam, marmalade or honey

Spags Chips $8.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
Thai Chicken(Small/Medium/Large) $11.5/$17/ $28.5
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
Apricot Chicken(Small/Medium/Large) $12/$17.5/ $29
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
Kumara Chips $8
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.
Chilli Pesto Bread $13.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
Smoked Salmon Tag $21
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
Hawaiian Pizza(Small/Medium/Large) $10.5/$16/$27.5
- A favourite with the all the family. Lashings of ham and pineapple.
Vege Lasagne $19
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.

with bacon & cheese $11.50
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
pasta of the day $18.00
chicken pizza $28.00
- cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
caesar salad $16.00
steak platter $28.00
- 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
steak burger $18.00
All burgers served with chips and sauce

Gloria Bakery Dunedin in Dunedin Menu

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Gloria Bakery Dunedin

Otago > Dunedin > Gloria Bakery Dunedin

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203 Main South Road, Green Island, Dunedin, Otago, 9018, New Zealand

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