Go Vino in Auckland Menu

KAIZEN DISHES - FROM THE GARDEN KAIZEN DISHES - FROM THE GARDEN
  • Quinoa Salad N/A
    • roasted veg, citrus and crumbed goats cheese
  • Beetroot Tartare N/A
    • ricotta, honeycomb and watercress
  • Kawa Kawa N/A
    • Burmese style tea leaf salad. lettuce, tomato, cornnuts, peanuts
  • Samosa Salad N/A
    • tofu, chili, lime , garlic, tomato, beans and shredded cabbage
  • Falafel Scotched Egg N/A
    • on slaw with paprika mayo
  • Summer Garden N/A
    • artichokes, crispy kale, capsicum, purée, vege chips and grapefruit
KAIZEN DISHES -  FROM THE OCEAN KAIZEN DISHES - FROM THE OCEAN
  • Kingfish Poke N/A
    • marinated Hawaiian style, with rice crackers
  • Tuna Pastrami N/A
    • wasabi ice cream, gherkins and paprika oil
  • Black Pepper Octopus N/A
    • margarita citrus slaw
  • Prawn Caesar N/A
    • parmesan crisps, prosciutto, anchovies
  • Gurnard Fillets N/A
    • masala potato, pickled vege, lime tartare sauce
  • Smoked Salmon N/A
    • poppy seed crust Asian slaw smoked at the table
KAIZEN DISHES -  FROM THE FARM KAIZEN DISHES - FROM THE FARM
  • Beef Tartare N/A
    • nashi pear, pine nuts, spices, and egg
  • Venison Cannelloni N/A
    • black pudding, mushrooms and arabiatta sauce
  • Pork Belly N/A
    • apple Kimchi and cauli puree
  • Duck Breast N/A
    • pear, walnuts, blue cheese, and Pão de Queijo
  • Lamb Cheeks N/A
    • Moroccan spices, carrot curry, mustard seeds and sweetbreads
  • Ostrich Triangle N/A
    • thyme kumara, cream peppercorn sauce and crispy pigs ears
DESSERTS DESSERTS
  • Kids Ice Cream N/A
    • two scoops plus lighting and fruit
  • Sorbet N/A
    • passion fruit and coconut sorbet, Crème anglaise, Honey toasted puffed rice clusters
  • The Fruit Tree N/A
    • spiced apple biscuit, apple gel, citrus curd, vanilla bean ice cream
  • Lemon Napoleon N/A
    • lemon curd, fresh fruit, sweet filo pastry and mascarpone cream
  • Dark Chocolate Tart N/A
    • Shortbread, fruit, cassis sorbet
  • Blue Cheese N/A
    • with honeycomb, pear, dried fruit and crostini
PIZZA PIZZA
  • Margarita N/A
    • tomato, mozzarella, and parmesan
  • American Ham and Pineapple N/A
    • tomato, mozzarella with ham off the bone, and pineapple
  • Greek Gourmet Vegeterian N/A
    • tomato, mozzarella, broccoli, mushroom, red onion, capsicum, olives, and blue cheese
  • Pohutukawa Smoked Chicken N/A
    • with basil pesto, tomato, mozzarella, parmesan, and bacon
  • Italian Sausage N/A
    • Pepperoni, venison chorizo, sun dried tomato, mozzarella, and olives
  • Aotearoa Smoked Salmon N/A
    • mozzarella, red onion, karengo and cucumber
  • Southwestern Hot and Spicy Pork N/A
    • (yes it is hot) umami sauce, mozzarella, shredded pork, beans, jalapenoes, and chilli flakes
DAY MENU DAY MENU
  • Eggs and Bacon N/A
    • on a toasted house baked bread
  • House Made Crumpet N/A
    • banana, bacon, berries, lemon curd, crème fraîche and nuts
  • Kumara Rosti Stack N/A
    • with avocado, poached egg, and hollandaise. Comes with your choice of bacon or salmon
  • Go Vino Breakfast N/A
    • The Biggest Big Breakfast in Mercury bay Eggs, bacon, chorizo, kumra rosti, mushrooms, bread plus a complimentary Bloody Mary shot
  • Pork Belly N/A
    • Brazilian cheese bread, poached egg, mustard dressing and leaf
  • Hand Cut Chips N/A
    • Go Vino's famous chunky house made chips with aioli
  • Bruschetta 3 Ways N/A
    • olive, tomato, capsicum
  • Falafel Scotched Egg N/A
    • On Asian slaw with paprika mayo
  • Samosa Salad N/A
    • Tofu, Chili, Lime, tomato, beans and shredded cabbage
  • Open Fish Sandwich N/A
    • pan fried hapuka with tomato, lettuce, fresh tartare and lemon
  • Open Chicken Sandwich N/A
    • Chicken breast, haloumi cheese, bacon,lettuce, tomato and Go Vino aioli
  • Open Beef Sandwich N/A
    • Rib eye, onion rings, lettuce, tomato and Go Vino relish
  • Sandwiches can be made with gluten free kumara rosti N/A
CHILDRENS MENU CHILDRENS MENU
  • Baked Fish N/A
    • with salad and hand cut chips
  • Gnocchi N/A
    • with roasted cherry tomatoes
  • Beef Fillet N/A
    • with salad and hand cut chips
  • Chicken Breast N/A
    • with ham and cheese served with salad and hand cut chips

Nearby Sample Menus

  • Zigeunerschnitzel $24.00
    • bread crumbed pork Schnitzel with a tomato, paprika, and capsicum mushroom sauce 1 pieces
  • Champignons $24.00
    • crumbed champignons served with tartare sauce and salad greens
  • Pork Belly $26.00
    • roasted pork belly served with Sauerkraut and dumplings
  • Zwiebelrostbraten $26.00
    • Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
  • Bowl of Chips $7.00
  • Nurnberger - Entrée $16.00
    • pork sausages served with Sauerkraut and black bread(Schwarzbrot)
  • Champignonschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 1 pieces
  • Königsberger Klopse $22.00
    • meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips
  • Full $15.00
  • 21 Chicken Mince Kofta $15.00
    • Cashew almond paste, onion paste little bit cream
  • 67 Chicken Fried Rice $12.00
  • 59 Drunken Chicken (dry/gravy) $14.00
    • Soy sauce, chilli sauce, egg, chicken, corn flour, salt, capsicum, onion (deep fried)
  • Full $18.00
  • 47 Cheese Naan $5.00
    • Stuffed with a special cheese mixture
  • 78 Mint Chutney $4.00
  • 22 Rogan Josh $10.00
    • Lamb pieces cooked in our special herbs and spices. Popular North Indian dish.
  • Blueberry Waffles $18.00
    • Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
  • Corned Beef and Agria Hash $17.00
    • With two soft poached eggs and spicy tomato hollandaise
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • The Big Breakfast $20.50
    • Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
  • Bagels $15.70
    • BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
  • Corn and Chicken Waffles $19.50
    • Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
  • Crispy Pork Belly $21.00
    • Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
  • Schnitzel Burger $19.00
    • Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
  • 15 Entree Sashimi (6 pc) $11.00
    • Today fresh fish
  • 43 Hayami F-5 Sashimi $65.00
    • The fresh 5; scampi, tuna, salmon, oyster, gai (Japanese scallop)
  • 15 Combination Sashimi
    • Medium and Large include a mix of fresh fish, oysters, salmon, tuna and scampi sashimi
  • 13 Hot Chilli Goy-Za (6 pc) $9.00
    • Deep fried Goy-Za tossed through a spicy sauce
  • Spicy sauce available
  • 37 Sashimi & Sushi Combo $37.00
    • Assorted sashimi, 4 pcs of roll sushi, 4 pcs nigiri sushi
  • Select one dessert
    • Banana tempura with ice cream; Ice cream tempura; Green tea ice cream; Japanese plum wine
  • 18 Fish Lunch Box $16.50
    • Fish teriyaki, fish katsu, sushi, sashimi, salad
  • 19. Dry Wonton Noodle With $12.90
  • 27. Seafood / Chicken Fried Rice $11.80
  • Steamed Bread / Bake Bread
  • 96. Marmite Squid $23.00
  • 29. Kampung Fried Rice $12.90
  • 90. Marmite Prawn $33.00
  • 16. Stir Fried Rice Noodle $11.80
  • 105. Shrimp Cabbage
  • MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL, DESSERT OR COFFEE
  • MARGHERITA:
    • - Tomato, mozzarella and sprinkle of parmesan
  • SPAGHETTI ALLA BOLOGNESE $14.00/$18.00
    • - Traditional northern Italiana meat sauce with ground beef and tomato served over spaghetti
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • OLIVE SELECTION $9.00
    • - Delicious selection of green Sicilian Olives and Limbo Kalamata Olives
  • CHICKEN
    • - Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
  • - Garlic and give Oil $7.00
  • TORTELLINI ALLA VENICE $14.50 / $21.00
    • - Pasta stuffed with chicken, in a delicious creamy four cheeses sauce
  • TOASTED SANDWICH $6.50
    • two choices from Ham / Cheddar cheese / onion / tomato
  • CREPE $9.00
    • served with Ice cream & Fruits
  • EGGS & TOAST $7.80
    • eggs any style on your choice of toast
  • SMOKED SALMON & BREAD SALAD $16.00
    • smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
  • AFFOGATO $7.00
    • espresso with vanilla ice cream
  • CRUMBED CALAMARI SALAD $16.00
    • calamari, carrot, lettuce & salad leaves with creamy sesame sauce
  • PANCAKES $15.00
    • with bacon, yogurt, berry compote & maple syrup
  • KARA-AGE CHICKEN WITH RICE $16.00
    • Japanese style fried chicken served with salad leaves & rice
  • Egg / Cheese / Ham / Tomato $1.00
  • Eggs Benedict $12.50
    • 2 poached egg on english muffin with spinach & hollandaise sauce
  • French Toast $12.50
    • with bacon and maple syrup
  • Salt & Pepper Squid $21.00
    • with southern sauce & sour cream
  • Vegetarian $16.00
    • Feta, spinach, cheese, tomato, red onion, olives and basil
  • Fresh Hoki $3.50
  • Greek Salad $19.50
    • With red onions, feta, & olives mixed with light balsamic dressing
  • Avocado $2.50
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • -side bread $3.00
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Proscuitto $21.9
    • parma ham, mushrooms, mozzarella & rocket
  • Omelette alla romana $17.9
    • smoked salmon, spinach, mushrooms, italian parsley, shaved parmigiano served w rocket
  • Risotto verde $17.00
    • arborio rice, pesto genevese & seasonal green vegetables w rocket
  • Cozze alla genovese $18.9
    • steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
  • Rigatoni con capesante $26.9
    • delicately pan fried scallops w. bacon, onion, fresh chilli & garlic flamed w. Chardonnay, tomato salsa & parsley
  • Scaloppine al marsala $28.9
    • white veal prepared traditionally w. a sweet marsala sauce, served w. seasonal vegetables & potato
  • Cheese pizza pane $7.9
  • Calamari alla griglia $17.9
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Ham, Cheese, Tomato, Onion $5.00
  • Ham, Cheese $3.80
  • (2) 4 Fish, 1 Hotdog, 1 Sausage (plain), 1 Potato Fritter, 1 Chips
  • Fresh Fish Of The Day $3.50
  • Fish Burgers (Battered or Grilled)
  • Curry Chips Small $3.80 Large $5.80
  • 1/2 Scoop $2.50
  • Cheese $2.80
  • The Italian Beef Meatball Burger $23.00
    • W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
  • Garlic & Herb Pizza Bread $10.00
  • Chicken Nuggets & Fries $11.00
  • - 1/2 dozen $22.00
  • Fries $8.00
    • W/- house aioli & ketchup
  • Putiki $25.00
    • Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
  • Mozzarella Garlic Pizza Bread $11.00
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • Banana Sago with Coconut Cream
  • Combination Seafood & Meat Fine Egg Noodles Soup
  • Sausage on Rice
  • Curry Chicken with Vermicelli
  • Vietnamese Ham
  • Vietnamese Ham with Rice Noodles Soup
  • Curry Chicken Fine Egg Noodles Soup
  • Sticky Rice & White Bean with Coconut
  • Serrano ham, charred tomato vinaigrette, fried eggs $22.00
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • Burrata, tomato, chilli, cucumber $26.00
  • Asparagus, pecorino, truffle butter $7.00
  • ...Also, agria hash, bacon, sausage of the day, pancetta $7.00
  • Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
  • Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Fish Meal $7.00
    • (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
  • Cheese Burger $3.50
  • Fish Burger $4.00
  • Steak Sub $5.00
    • (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
  • Bacon N Egg Sausage $9.00
    • (2 Bacon, 1 Sausage, 2 Eggs, 1 Toast, Grilled Tomato)
  • Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
  • Hawaiian Burger $3.50
  • The Works $10.00
    • (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
Go Vino

Go Vino

location

Address

19 Captain Cook Road, Cooks Beach, Waikato, 3591, New Zealand

phone

Phone

078671215

clock

Opened hours

Monday: 9:00 AM – 2:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fusion , Gluten Free , Mediterranean , New Zealand , Pizza , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
19 Captain Cook Road, Cooks Beach, Waikato, 3591, New Zealand