Go Vino in Auckland Menu

KAIZEN DISHES - FROM THE GARDEN KAIZEN DISHES - FROM THE GARDEN
  • Quinoa Salad N/A
    • roasted veg, citrus and crumbed goats cheese
  • Beetroot Tartare N/A
    • ricotta, honeycomb and watercress
  • Kawa Kawa N/A
    • Burmese style tea leaf salad. lettuce, tomato, cornnuts, peanuts
  • Samosa Salad N/A
    • tofu, chili, lime , garlic, tomato, beans and shredded cabbage
  • Falafel Scotched Egg N/A
    • on slaw with paprika mayo
  • Summer Garden N/A
    • artichokes, crispy kale, capsicum, purée, vege chips and grapefruit
KAIZEN DISHES -  FROM THE OCEAN KAIZEN DISHES - FROM THE OCEAN
  • Kingfish Poke N/A
    • marinated Hawaiian style, with rice crackers
  • Tuna Pastrami N/A
    • wasabi ice cream, gherkins and paprika oil
  • Black Pepper Octopus N/A
    • margarita citrus slaw
  • Prawn Caesar N/A
    • parmesan crisps, prosciutto, anchovies
  • Gurnard Fillets N/A
    • masala potato, pickled vege, lime tartare sauce
  • Smoked Salmon N/A
    • poppy seed crust Asian slaw smoked at the table
KAIZEN DISHES -  FROM THE FARM KAIZEN DISHES - FROM THE FARM
  • Beef Tartare N/A
    • nashi pear, pine nuts, spices, and egg
  • Venison Cannelloni N/A
    • black pudding, mushrooms and arabiatta sauce
  • Pork Belly N/A
    • apple Kimchi and cauli puree
  • Duck Breast N/A
    • pear, walnuts, blue cheese, and Pão de Queijo
  • Lamb Cheeks N/A
    • Moroccan spices, carrot curry, mustard seeds and sweetbreads
  • Ostrich Triangle N/A
    • thyme kumara, cream peppercorn sauce and crispy pigs ears
DESSERTS DESSERTS
  • Kids Ice Cream N/A
    • two scoops plus lighting and fruit
  • Sorbet N/A
    • passion fruit and coconut sorbet, Crème anglaise, Honey toasted puffed rice clusters
  • The Fruit Tree N/A
    • spiced apple biscuit, apple gel, citrus curd, vanilla bean ice cream
  • Lemon Napoleon N/A
    • lemon curd, fresh fruit, sweet filo pastry and mascarpone cream
  • Dark Chocolate Tart N/A
    • Shortbread, fruit, cassis sorbet
  • Blue Cheese N/A
    • with honeycomb, pear, dried fruit and crostini
PIZZA PIZZA
  • Margarita N/A
    • tomato, mozzarella, and parmesan
  • American Ham and Pineapple N/A
    • tomato, mozzarella with ham off the bone, and pineapple
  • Greek Gourmet Vegeterian N/A
    • tomato, mozzarella, broccoli, mushroom, red onion, capsicum, olives, and blue cheese
  • Pohutukawa Smoked Chicken N/A
    • with basil pesto, tomato, mozzarella, parmesan, and bacon
  • Italian Sausage N/A
    • Pepperoni, venison chorizo, sun dried tomato, mozzarella, and olives
  • Aotearoa Smoked Salmon N/A
    • mozzarella, red onion, karengo and cucumber
  • Southwestern Hot and Spicy Pork N/A
    • (yes it is hot) umami sauce, mozzarella, shredded pork, beans, jalapenoes, and chilli flakes
DAY MENU DAY MENU
  • Eggs and Bacon N/A
    • on a toasted house baked bread
  • House Made Crumpet N/A
    • banana, bacon, berries, lemon curd, crème fraîche and nuts
  • Kumara Rosti Stack N/A
    • with avocado, poached egg, and hollandaise. Comes with your choice of bacon or salmon
  • Go Vino Breakfast N/A
    • The Biggest Big Breakfast in Mercury bay Eggs, bacon, chorizo, kumra rosti, mushrooms, bread plus a complimentary Bloody Mary shot
  • Pork Belly N/A
    • Brazilian cheese bread, poached egg, mustard dressing and leaf
  • Hand Cut Chips N/A
    • Go Vino's famous chunky house made chips with aioli
  • Bruschetta 3 Ways N/A
    • olive, tomato, capsicum
  • Falafel Scotched Egg N/A
    • On Asian slaw with paprika mayo
  • Samosa Salad N/A
    • Tofu, Chili, Lime, tomato, beans and shredded cabbage
  • Open Fish Sandwich N/A
    • pan fried hapuka with tomato, lettuce, fresh tartare and lemon
  • Open Chicken Sandwich N/A
    • Chicken breast, haloumi cheese, bacon,lettuce, tomato and Go Vino aioli
  • Open Beef Sandwich N/A
    • Rib eye, onion rings, lettuce, tomato and Go Vino relish
  • Sandwiches can be made with gluten free kumara rosti N/A
CHILDRENS MENU CHILDRENS MENU
  • Baked Fish N/A
    • with salad and hand cut chips
  • Gnocchi N/A
    • with roasted cherry tomatoes
  • Beef Fillet N/A
    • with salad and hand cut chips
  • Chicken Breast N/A
    • with ham and cheese served with salad and hand cut chips

Nearby Sample Menus

  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • WOOD FIRED MARKET FISH 16.9
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • GOLDEN BEETROOT 20.5
    • raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
  • Chicken Heart (5 Sticks)
  • Sambal Chicken
  • Kong Pao Chicken
  • Mango Pudding
  • Seafood Combination
  • Lamb Stick ( 5 Sticks)
  • Hainanese Chicken Rice
  • Tofu And Vegetable
  • Pla Krapong Rad Prik $39.00
    • Whole Crispy Snapper with Hot Chilli Sauce
  • Tom Kha Gai $14.50
    • Lightly Spiced Chicken Soup flavoured with Lemon Grass & Coconut Milk
  • Kra Tong Thong $14.00
    • Minced Chicken & Shrimps sauteed with Sweet Corn & Green Peas in Crispy Shells
  • Tom Kha Tofu $13.50
    • Lightly Spiced Tofu flavoured with Lemon Grass & Coconut Milk
  • Kaeng Panaeng Goong $34.00
    • Red Curry of Prawns served with Sweet basil & Coconut Milk
  • Khao Pad Supparod $29.00
    • Fried Rice with Chicken, Prawns, Pineapple, Green Peas, Raisins & Carrot
  • Kra Tong Thong $13.50
    • Fried Corn, Carrot, Pineapple, Mushroom, Green Peas in Crispy Shells
  • Pad Bai Ka Pao $30.00
    • Stir Fried chopped Chicken, Pork or Beef with Garlic, Chilli & Sweet Basil
  • Pesto Portobello Mushroom $11.90
    • With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
  • Garlic Bread $3.00
    • (2 slice)
  • Mixed Happy Meal
    • (Hoki Bites, Chicken nuggets, Kumara Chips & Aioli).
  • Char Beef steak rice $14.50
    • Stir Fried Scotch fillet, Tomato, Salad and 2 Fried eggs.
  • Combination Satay Chicken $12.90
    • Mix vegetable, peanut sauce on rice.
  • Kumara chips. $5.90
    • (With Aioli).
  • Bolognese, mince on toast $9.50
    • Served with 2 fried eggs & parmesan cheese.
  • Chicken Burger $10.90
    • Chicken, Cheese, Tomato, Salad, and Fries.
  • Basic $7.00
    • 1/3 Pound Prime Beef, Aioli , Salad And Relish
  • Mixed $9.00
    • Grilled Chicken And Lamb, Chips And Sauces
  • Banana & Cinnamon $10.00
    • Banana, Cinnamon, Mozzarella Cheese
  • Fish & Chips $8.00
    • 2 Crumbed Fish + Chips
  • Mixed Satay Souvlaki M $10.00 / L $ 12.00
    • Grilled Spicy Chicken And Lamb Satay, Salads, Sauces
  • Chicken $9.00
    • Grilled Spicy Chicken, Salads, Sauces
  • Kofta $8.00
    • Meatballs, Chips And Sauces
  • Mixed Satay Souvlaki M $10.00 / L $ 12.00
    • Grilled Spicy Chicken And Lamb Satay, Rice , Salads, Sauces
  • Chicken Miso Katsu Ramen $12.50
    • Crumbed chicken with original miso sauce on top.
  • Pork Kakuni Zen $14.80
  • Beef Ramen $12.50
    • Slow cooked beef on top.
  • Beef Hooba Zen $14.80
  • Double Chicken Bowl $8.90
  • Vegetable Hooba Zen $8.90
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Salmon & Tuna Sashimi Zen $14.80
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Fresh salmon $3
  • Mushroom $3
  • Avocado $2.5
  • Spicy salmon california $1.5
  • Calamari $2.5
  • Seaweed $5/$9
    • small/large
  • Beef teriyaki $14/$17
    • Donburi/lunch
  • Cream cheese chicken $1.3
  • -Preserved pork stir fried with dried tofu $28.00
  • Mixed seafood rice noodle soup in a creamy red curry broth $28.00
  • Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
  • Stir fried chicken in special black bean sauce with rice $18.00
  • Chilli salt & pepper squid & chicken / Stir fried prawns with snow peas $38.00
  • Live Fish Creme Brulee $8.00
  • -Yang Zhou Style / Fu Zhou Style / Crayfish style (additional $25) $18.00
  • S=Small / M=Medium / L=Large
  • Cheese Uttapam $9.00
    • A thick pancake made with rice flour topped with cheese
  • Batata Vada (1 piece) $1.50
    • Fried dumpling filled with mashed potato and spices
  • Pullav $9.00
    • Basmati rice cooked with fresh seasonal vegetables & spices
  • Dabeli (Veg. Burger) $5.00
    • Traditional Indian burger filled with mashed potato, peanuts, onion, spices and garlic chutney
  • Rice / Raita $2.50
  • Sev-Khamani $7.00
    • Crushed chickpeas cooked with garlic & spices, garnished with sprinkle fine thin Sev (noodles) and coriander
  • Ras-Vatika Rice-Dal/Kadhi $5.00
  • Plain Dosa $7.00
    • A long & very thin delicate rice pancake
  • CHICKEN OR FISH $4.50
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • BACON CHEESE ONION $4.20
  • FISH $4.50
  • milk Shake $3.50
  • BIG BREAKFAST $10.00
    • bacon egg tomato hashbrown toast
  • HAWAIIAN BACON $5.00
  • BEETROOT EGG OR CHEESE $4.50
  • Triple Cone $4.00
  • 5 Chicken Nuggets $2.00
  • 6 Chicken Nibble; 1 Cup Chips $6.00
  • 2 Chicken Thigh; 1 Cup Chips $8.00
  • Single Cone $2.00
  • 2 Fish; 1 Cup Chips $6.50
  • 8 Chicken Thigh; 3 Cup Chips $29.00
  • 5 Fish; 2 Cup Chips $15.50
  • Soya Chicken Leg $10
    • Soya braised whole chicken leg served with seasonal vegetables and rice.
  • Crispy Squid $9
  • Combination Dumplings (20Pc) $9
    • Prawn, pork, chives filled dumplings with soy sauce.
  • Teriyaki Chicken $10
    • Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
  • Spicy Grilled Calamari $12
    • Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.
  • Spicy Fish And Tofu $11
    • Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Crispy Chicken Leg $10
    • Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
  • Chicken Curtlet $14
  • Samgye Tang $20
    • Chicken Ginseng soup
  • Kimchi bibimbab $14
    • Fried Kimchi Mixed Rice
  • -Add cheese $15
  • Jin Mandu $10
    • Steamed dumpling
  • Kimchi Jiigae $14
    • Kimchi soup with pork and rice
  • Gamja Tang $15
    • Spicy pork bone soup with rice (1person)
  • Galbi Tang $15
    • Beef-rib soup with rice
  • Poached Egg $ 3.00
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
  • Avocado/ tomato $ 4.50
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
Go Vino

Go Vino

location

Address

19 Captain Cook Road, Cooks Beach, Waikato, 3591, New Zealand

phone

Phone

078671215

clock

Opened hours

Monday: 9:00 AM – 2:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Fusion , Gluten Free , Mediterranean , New Zealand , Pizza , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
19 Captain Cook Road, Cooks Beach, Waikato, 3591, New Zealand