Address
3/2A Waipapa Avenue, Diamond Harbour, Canterbury, 8972, New Zealand
Godley Cafe Diamond Harbour in Canterbury Menu
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Godley Cafe Diamond Harbour in Canterbury has no menu available, but can choose from many other options such as House beans or 7am - 2pm / 7 days a week from Beat Street Cafe. Cook'n' With Gas offers many options including Your just desserts and Flatbread. MSA Restaurant includes a wide range like Garlic mini loaf or Soup & Bread. Open for breakfast from 8am-12pm and HOMEMADE TOAST from . The Courthouse Cafe offers Abalone Thai Restaurant and Spring Rolls.
Nearby Sample Menus
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PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
- Available till 11am
- Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
- (GF bagel available)
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Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
- Sour Dough/ Grain / GF Bread
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RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
- All eggs are free range
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Kids Sundae $6
- Chocolate Sauce or Sprinkles or Both!!
- Baked Garlic Loaf $9
- Chargrilled Timaru Chorizo $12
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Egg on Toast $8
- Poached or scrambled
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Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
- House Baked Garlic Loaf $9
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Soup of the day $6
- with Bread
- Affogato
- Chicken Tom Yum Soup $5.00
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Pad Thai $12.00
- Thai rice noodles cooked with meat, leek, bean sprouts, cabbage & carrot
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Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
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Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
- Mini Mix Wontons (2) + Puffs (2) $5.00
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Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
- No MSG added / Vegetarian and Gluten Free Available
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Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
- Fajita Veggies with Guac $13.40
- Chargrilled Chicken A La Brasa $12.00
- Bean Burrito $10.00
- Slow Roasted Beef Barbacoa (two $12.70) $6.60
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Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
- Fajita Veggies with Guac $13.40
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Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
- Quesadilla
- King Prawns with Garlic $24.00/$44.00
- Pan Fried Dumplings ( 6 pieces) $8.00
- Braised Fish Fillet $20.00/$36.00
- ToFu with Roast Pork Pot $18.00/$34.00
- Stir Fried Mixed Vegetables $13.00/$22.00
- Salty Chicken $15.00/$28.00
- Stir Fried Vegetables with Garlic $13.00/$20.00
- Garlic Pork Rib $18.00/$34.00
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Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
- Tom yun po-tak (seafood) $12.90
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Pork spare ribs $10.90
- 6 Pieces of grilled marinated pork ribs
- Cashew nuts with meat and vegetables with rice $12.90
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Gang phet $14.90
- Red curry with meat and vegetables and thai herbs, served with rice
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Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
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Pad se-eew sen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
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kao pad $12.90
- Fried rice with meat of your choice and vegetables
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Fresh local fish $32.50
- We buy our fish direct from the fisherman and fillet the fish daily on site.(Please see staff/specials board.)
- Mesclun salad $6.00
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Bruschetta 16.00
- Portobello mushrooms, blue cheese and toasted cashew nuts, rocket and parmesan.
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Local crayfish
- price subject to market value, direct from fisherman daily.Char-grilled or oven baked local crayfish with mesclun salad and lime-horseradish butter
- Roasted vegetables of the day $6.00
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Local lamb (two cuts) $38.50
- Slow cooked lamb shank with French cutlets.All cuts are served with a minted pea puree and a cabernet jus.
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Stuffed chicken breast $29.50
- Stuffed with bacon, spinach, served with a garlic rosemary white wine cream sauce.
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Aged Canterbury rib eye $35.00
- Char grilled rib eye, smoked mushrooms, belly bacon and cabernet jus.
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Cheese & Garlic Kulcha $5.00
- Leavened bread stuffed with mixture of garlic, cheese & spices.
- Mix Pickle $3.00
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Dal Tadka $14.50
- Yellow lentils boiled with turmeric, ginger, garlic sauteed with cumin seeds, onions, tomatoes & spices.
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Chicken Tikka (5 pieces) $12.00
- Boneless chicken marinated overnight in yogurt & spices then skewered & grilled in tandoor.
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Lachcha Paratha $5.00
- Wholemeal flour bread layered with lashing of butter baked in tandoor.
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Prawn Masala $18.50
- Prawns cooked with dry Indian spices, onion, tomatoes, ginger & garlic in tomato based sauce.
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Anarkali Kebab (Lamb) (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic & spices, grilled to perfection served with mint chutney.
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Vegetable Biryani $16.00
- Flavored basmati rice cooked with fresh vegetables, yogurt, spices & garnished with nuts.
- Three Pepper Chicken N/A
- Oat & Raisin N/A
- Subway Club N/A
- Honey Oat N/A
- Ranch N/A
- Avocado Toasties N/A
- Veggie Delite N/A
- Aioli N/A
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Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
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Tamarind & Date $3.00
- Sweet and subtle Indian classic
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Pork Vindaloo $19.50
- Goan delicacy feisty and furious
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Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers
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Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
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Sweet mango chutney $3.50
- Fresh mango of course – delish
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Peshwari Naan $5.50
- Dry fruit bread, brushed with butter
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Roti $4.00
- Traditional wholemeal bread
- JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
- *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
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BACON $8.50
- delicious bacon
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ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
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BLAT $9.00
- bacon, lettuce, avocado & tomato
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ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
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BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
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BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
- Baby Tray N/A
- Teriyaki chicken udon $12
- Chicken Ball N/A
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Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
- Rice Ball N/A
- Vegetarian yaki udon $11
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
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Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
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Power Bowl $14.00
- Fresh Porridge, Chia Seads, Nuts, Poached Fruit & Dark Chocolate
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Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
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Brisket Hash $16.40
- Last Night´S Beef Brisket, Roast Veges & Hash Brown Fried With A Poached Egg
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Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled
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Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
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Pb & Choc Doughnuts $10.00
- With Chocolate & Staff Made Peanut Butter
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Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
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Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
- Ginger Crunch $4.2
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Eggs Benedict $18.5 / $19.5 / $16.5
- Poached eggs, battered spinach, hashbrown and hollandaise served on a toasted french batard. Bacon / Ora king salmon / Creamy mushrooms
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Big Breakfast $21
- Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
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Bacon and Eggs $13.5
- Any style with crispy bacon on toasted french batard
- Hash Browns $4
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Steak Sandwich $23
- 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
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Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
- Field mushrooms $4
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Roast Lamb For 2 $ 30.00
- Succulent rosemary roast lamb, seasonal roast vegetables, gravy & mint jelly
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Marinated chicken skewers
- Succulent skewers of chicken in a soy marinade
- Sticky Date Pudding
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Sautéed chorizo with red wine
- Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
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Clams with Sherry & ham
- Sweet clams opened in a sherry & ham sauce
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Salmon Loaf $8.50
- With garlic butter
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Braised Lamb Shank $ 18.50
- Served with creamy mash & steamed vegetables
- Pavlova
Godley Cafe Diamond Harbour
Phone
33294880
Opened hours
Price
None
Type
None
Service
None
Cuisine
Pizza
Features
Breakfast , Lunch , Seating , Outdoor Seating
3/2A Waipapa Avenue, Diamond Harbour, Canterbury, 8972, New Zealand
- Canterbury Pizza Menus