Godley Cafe Diamond Harbour in Canterbury Menu

Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
Egg $1.50
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Creamy Chip Dip $2.50
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.

43. Vegetables Chilli $15.00
35. Prawns & Vegetables $20.00
- Stir fried prawns with vegetables
104. Hor Mork Seafood $25.00
- Steamed mussel, squid and prawns with a baked curry sauce
32. Prawns & Spring Onions $20.00
- Stir fried prawns with vegetables & spring onions
31. Ginger Prawns $20.00
- Stir fried prawns, ginger with vegetables
11. Fried Rice $17.00
- Fried rice with egg vegetables. Available with chicken, beef or pork
Prawn Twister (10 pcs) $10.00
41. Vegetables Noodles $15.00

Ice-cream sundae $9.00
- Your choice topping – Chocolate, Caramel or Berry topping
Hawaiian $19.50
- Ham, Pineapple, Cheese
The spiral burger $21.00
- 180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun
Steakhouse fries $6.50
Garden salad $6.50
Coffee liqueur $11.00
- Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
Kumara fries $7.50
Fish of the day $26.00
- Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce

Chef’s Special $12
Calamari $12
- Lightly crumbed calamari with tartare sauce
Kids Sticky Ribs $14
- Sticky Pork Ribs in a BBQ & Plum sauce, served with fries and salad.
Chicken Nacho’s $18.50
- Corn chips with chicken, chilli beans, topped with cheese, bacon guacamole & sour cream.
Porterhouse Steak $18.5
- Tender Porterhouse Steak served with salad greens & the choice of potato mash or fries, mushroom or garlic sauce Special
Chocolate Walnut Brownie $12
served with fries $N/A
Warm Greek Chicken Salad $18.5
- Vegetarian Option

TO START / TO SHARE / ON THE SIDE
MUSSELS $16.00
- green shell mussels cooked to open in smokey chipotle tomato sauce
SOFT SHELL TACOS $11.00
- warm soft shell tacos with tomato corn salsa, smashed avo + hummus
VEGETARIAN $27.00
- roast pumpkin risotto with vegetables, garnishes from the menu
PORK TACO $9.00 ea
- single snack BBQ pork taco with apple slaw, smashed avo + tomato corn salsa
CHICKEN SALAD $27.00
- mixed leaves, bacon, grilled chicken, parmesan, ciabatta, egg + caesar styled dressing
CHEF'S ADDITION DISH
- changes daily
summer smaller plates - it's okay to share

-Small $5.00
Merrin St chicken $29.50
Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
Grilled tomato $4.00
Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
-Basil and cashew pesto and cream cheese

On organic toast $10.50
Free range eggs (your style)
Tomatoes $3.00
Salmon $5.50
7am - 2pm / 7 days a week
With free farmed bacon $14.50
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.

Gf options available, please ask your server
Ice cream sundae $12
- Choice of Baileys & Irish cream, Dark chocolate, raspberry sherbet (Half sized sundae available $8)
Porterhouse Steak $29.50
- 300g porterhouse steak cooked the way you like, fresh garden salad & Fries, with your choice of mushroom, garlic or peppercorn sauce
Chatham Island Blue Cod - Full size $35
- Two fillets of beer battered or grilled blue cod served with a fresh garden salad, Fries & tartare sauce
(available for children 12 years and under only)
Chocolate Lovers $12
- Warm chocolate mud cake, chocolate mousse & chocolate ice cream
Butter Chicken $14
- Served with rice
Chicken nuggets & Hot Dogs $14
- Served with Fries and Tomato Sauce

Filo Prawn Twisters
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Spring Rolls
Mushroom
Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise

EGG ON TOAST, YOUR CHOICE WHITE TOAST OR BROWN TOAST $7.00
- WITH EGG (POACHED, SCRAMBLED, FRIED)
BIG BREKKIE $18.50
- WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>
CREAMY MUSHROOM $17.50
- TOASTED CIABATTA, BAKED MUSHROOM, PARMESAN CHEESE WITH RICH HOMEMADE CREAMY SAUCE
EGG ON TOAST $8.50
- WITH FREE RANGE EGGS(ADD BACON$4.00)
OMELETTE $15.00
- WITH EGGS, ONIONS, MUSHROOM, TOMATOES, HAM
BOWL OF POTATO WEDGES $7.00
- WITH SWEET CHILLI & SOUR CREAM
HOLLANDAISE $1.80
ADDITIONAL JAM $0.20

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