Godley Cafe Diamond Harbour in Christchurch Menu

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Godley Cafe Diamond Harbour in Christchurch has no menu available, but can choose from many other options such as Onion Bhajees (7pcs) or Pakora Wedges from Sai Touch of Spice. Sunshine Vietnamese offers many options including 64. King Prawns with X.O Sauce and 65. King Prawns with Special Sauce. Dux Dine includes a wide range like Organic Granola or Porridge. Bacon & Eggs and Toasted Muesli from . Rocksalt offers The Pierogi Joint and The Original Babushka.

Nearby Sample Menus

GF pasta available for some dishes
House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
Side Salads
Dessert
Tiramisu $14.00
- with house made mascarpone
Starters
Marinated olives (GF) (V) $10.00

BATTERED MUSHROOM $0.80
ONION RINGS 6 FOR $2.90
BACON & CORN PATTY $2.70
DOUBLE MEAT $4.90
BLUFF OYSTERS POA
CHIPS SCOOP $2.50
FISH $2.50
CALAMARI RINGS 6 FOR $5.50

Prime chargrilled ribeye $32.00
- 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
Open steak sandwich $25.00
- On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
Beer-battered fries / fresh garden salad / gourmet potatoes / steamed veges / kumara mash. $5.00
Baked brie $18.50
- Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
Salted caramel chocolate tart $14.50
Vege pizza $24.00
- Spinach, feta, thyme, tomato, red onion, mozzarella & basil pesto.
Garlic loaf (gf) $10.00
- Warm mini loaf served with garlic butter
Brickworks brekky $22.00
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions, garlic flakes drizzled with a refreshing vietnamese dressing.

Steak With Satay Sauce $12.70
Lemon Chicken $12.70
Prawn & Cashew $15.90
Pork & Cashew $13.90
Steak With Oyster Sauce $12.70
Chicken Mushroom Chow Mein $12.70
Sweet & Sour Pork $12.70
Steak & Cashew $13.90

Giant $6.50
Chocolate or Jam Donut $2.00
Plain $3.50
Curry & Rice roll $2.70
Sausages $7.50
Onion $2.50
Double Meat $4.70
Crumbed Blue Cod Fillet $6.50

APRICOT CRUMBLE $8.00
- served with cream
EGGS BENEDICT $15.00
- Poached eggs on a toasted English muffin topped with hollandaise and crispy bacon or smoked salmon
ROCKPOOL PANCAKES
VEGETARIAN BREAKFAST $15.00
- Eggs any style, mushrooms, grilled tomato, hash brown, beans and spinach
CHICKEN SATAY SKEWERS $12.00
- three chicken skewers, peanut sauce and salad
PORRIDGE VEGETARIAN $10.00
- Rolled oats with cream and brown sugar
ITALIANO
- chorizo, pepperoni, mushrooms, olives, capers and onions
LOADED HOG
- roast pork, bacon, red onion, capsicum and cream cheese

Corn beef & Mustard
Ham Roll
Cheese & Onion
Ham Salad Bun
Bacon & Egg
Chicken Satay
Club Sandwich
Mince Savouries

LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)

Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
Katsudon $12.00
- Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
Salmon and avocado $11.00
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce

Today’s Classic Pie $21
- Big chips, small salad, gravy
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Spiced wedges, sour cream, sweet chilli $10/$16
Trending local vegetables $8
French Fries, ketchup, aioli $9/$15
Risotto $25
- Truffle cauliflower, Parmesan, almonds
Duck Liver Parfait $17
- Cherry chutney, cornichons, toast
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries

EGG $4.50
FAMILY PACK 3 $35.00
- 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
EXTRA $1.00 each
PINEAPPLE $4.50
TOMATO $4.50
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
CHEESE $4.50
CHICKEN $4.50

Crispy Soft Shell Crab Salad $19.50
- baby cos, sesame, lime, coriander and bamboo shoots
Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
Pastries $14.00
- or warm croissant; champagne ham and smoked mozzarella
Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
Large halfsies $23.00
Black Doris Duck n/a
- Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
Lattice Cut Fries $9.00
- with aioli and tomato sauce
Regular AZZZ Non Meat Burger $17.00
- pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries

Served with rice and meat of your choice
Stir Fried with the meat of your choice
Egg Noodles (Pad Mee Leung)
Som Tam (Thai Salad) $10.00
- (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
Fish, Prawns OR Squid $13.00
Cashew Nuts (Pad Med Ma Muang)
Served with rice and meat of your choice
Pad see-ew $10.00
- (Stir Fried rice noodle with sweet dark soy sauce)