Golden Dragon Restaurant Bakery & Cafe in Wellington Menu -

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Golden Dragon Restaurant Bakery & Cafe in Wellington has no menu available, but can choose from many other options such as Beef nachos served with salsa, guacamole, sour cream and cheese or Chilli bean nachos served with salsa, guacamole, sour cream and cheese from The Grand Steakhouse. Taste Amazing Restaurant offers many options including Chicken sweet corn soup / Hot sour soup / Beef mushroom soup and Deep fried chicken nibbles (3). Courtenay Place Bakery includes a wide range like Chicken salad or Chicken avocado. Fish bites and Roast Of The Day from . Poppies Restaurant offers Centennial Coffee House and TOASTED MUESLI.

Nearby Sample Menus

Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Sirloin steak with caper lemon butter, onion rings and hand cut chips $25.00

Plain Roll $2.50
Plate of Veges $8.30 / $11.80
- small / large
6 chicken dippers & chips $15.70
1/4 chicken meal $11.80
10 fillets and chips $50.80
1/4 chicken $7.20
Fish Fillets $5.00
Beef meal $11.80

Stuffed Mushroom $2.00
Bluff Oyster Dinner $18.90
- 6 oysters
Crumb Fish Burger $6.00
Hash Brown $1.30
Apple Turnover $2.70
Pineapple Fritter $2.00
Chips $3.20
Hamburger $4.50

SALMON $6.90
PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
BEEF $5.20
BURRITTOS $9.50
BRIE CHEESE $4.90
TARTS (PASTRY) $7.50
SALAD (SIDE) $5.00
MEATLOAF $8.00

GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
Smoked mackerel, cos, fennel + horseradish $13.50
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
A PIE $27.00
- Organic chicken, roasted fennel + tarragon
Smoked Mackeral pate $13.50
Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
Red cabbage, almond, yoghurt dressing + herb slaw $12.00
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>

Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Toast and jam or peanut butter $ 7.50
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Goats cheese, walnut and honey baguette $ 13.00
Sardines on toast with lemon and olive oil $ 10.00
Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese and pickle on toast $ 12.00
Goat's cheese, honey and pink pepper on toast $ 11.00

Boundary steak sandwich* $20.90
- onions jam and bearnaise
*GF option available / **GF excluding BBQ sauce
Homemade seafood chowder $13.90
- served with toasted multigrain bread
Spicy Buffalo Chicken Wings
- With Garlic Aioli And Salad
*Classic Winter Sandwich
- Server With Shoestring Fries- Ask Your Server As Changes Daily
Kids Pizza Favourites*
- Served With Sheostring Fries
Smoked salmon* $14.90
- with horseradish cream capers and toasted bread
300Gr Scotch Prime Quality Waikanae Butchers Steak 30.90
- Severd With:

Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
Mozzarella $1.5
Pork Belly $22.5
- Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
Brewer’s Platter $52
- selection of crumbed salt and pepper squid, spicy chicken wings, bbq pork spare ribs, jalapeno cheese balls, pita bread and brie. Served with hefeweizen aioli, Sriracha mayo and our Bohemian Hipster bbq sauce.
Kumara Chips $10
- with hefeweizen aioli and tomato sauce.
Margherita $18
- Basil & sliced tomato on a tomato base with mozzarella.
Bacon $3
Salt and Pepper Squid $11.5
- calamari crumbed in our brewery’s spent grain, lemon, pepper and Fork Brewing hop salt. Served with sweet chilli and house made tartare sauce.

Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)

Garlic Mussels $11.00
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
Salt and Pepper Squid with Lemon oil $11.00
Fish of the Day POA
- this changes daily we will let you know what we have available
Red's homemade crumbed fish fillets with fries and salad $9.00
Risotto Balls with a Mustard Hollandaise $11.00
Crème Brule with Cherry and Cointreau Puree $14.00
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise

M&M N/A
Pickles N/A
Bacon, Egg and Cheese N/A
Ranch N/A
Sweet Chilli N/A
Choc Chip N/A
BBQ N/A
Subway Melt N/A

Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
- Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
Coconut Creme Brulee $15.00
- with mango (GF)
MAINS
ENTREES
Ca Ri Cuu - Lamb Curry (GF) $26.00
- Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
- Caramelised braised salmon with galanga served with steamed rice
Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
- Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.

Bacon & egg $4.10
Egg $3.60
Chicken avocado $4.60
Bacon spicy beef croissant $5.20
Chicken salad $4.60
Vegetarian $3.70
Chicken salad croissant $5.20
Steak roll

Gluten-free Bread $2.50
Full Portion $17.00
Large $12.00
Half Portion $12.00
Side Salad $6.00
Small $4.00
Full Portion $16.00
Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00

Chicken Nuggets with French Fries Green Salad $8.50
Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
Scrambled eggs with smoked salmon $13.50
Eggs Florentine $14.00
- Poached eggs, English muffin, spinach and hollandaise
Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
The Works $19.00
- Grilled Bacon, sausages, poached eggs, grilled tomatoes, mushrooms with hash browns or fries
Eggs Bayside $15.00
- Poached eggs, English muffin, smoked salmon and hollandaise
The BLAT $13.50
- Bacon, mesclun lettuce, avocado and tomatoes in toasted Turkish bread