Golden Fish Bar in Christchurch Menu

GURNARD FILLETS $4.50
DOUBLE CHOC. DONUTS $2.40
TARAKIHI FILLETS $4.50
BLUE COD FILLETS $5.80
GROPER FILLETS $5.80
SOLE FILLETS $5.80
AKAROA COD $4.50
SCALLOPS $9 1/2 doz
MUSSELS $4.80 1/2 doz
POTATO FRITTERS $4.80 1/2 doz
CORN FRITTERS $2.40
HALF CHICKEN $8.00
CHICKEN NUGGETS $4.80 1/2 doz
CHICKEN NIBBLES $6 1/2 doz
DONUTS $2.40
JAM RAP DONUTS $2.40
- Extra chocolate $1.00
FISH BITES 3 for $2.40
WON TONS $4.80 1/2 doz
KUMARA CHIPS (400g) $4.50
SPICY WEDGES (350g) $3.50
MINI SPRING ROLLS $6.00 doz
CHIPS ($1.60 1/2 scoop) $2.40
FISH $2.60
SAUSAGES $2.40
HOT DOGS $2.40
ONION SAUSAGES $2.40
MEAT PATTIES $2.40
CHICKEN PATTIES $2.40
BACON PATTIES $2.40
PAUA PATTIES $3.50
VEGETABLE PATTIES $2.40
STEAK & ONION ROLLS $3.20
SPRING ROLLS $3.20
CURRY ROLLS $3.20
PINEAPPLE RINGS (2 for $3.80) $2.40
SQUID RINGS $4.80 1/2 doz
ONION RINGS $4.80 1/2 doz
SEAFOOD STICKS (2 for $3.80) $2.40

Nearby Sample Menus

Grilled Lamb Salad $25.5
- whipped feta, green peas, roasted beetroot and leafy greens
Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch coleslaw
Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
Shoestring Fries $6.0
Beef Roll ‘ina’ Basket $14.5
- Angus rump, caramalised onion jam, salad greens and shoestring fries
Summer Vegetable Fettuccine $6.0
- Add chicken
Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
Monday Madness $23.5
- Buttermilk Fried Chicken - no sharing

French Toast $16.90
- Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
Wedges $9.50
- Plan, or with sweet chilli and sour cream
Vegetarian $18.90
- Olives, red onions, jalapenos, tomato, basil and feta
Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
1 doz $24.90
Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce

Cheese $4
Quesadillas see below
- a folded flour tortilla filled with cheese and one of our fillings, grilled to perfection and served with rice and salad
Camarones $29
- saute prawns finished with a lime and tequila sauce
Carne Asada $32
- ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
Sour Cream $5
Ensalada Con Pollo $24
- grilled coriander and garlic spiced chicken with buttercrunch lettuce, avocado, roasted corn pico de gallo and pepitas dressed with habanero mayonnaise. Served in a flour tortilla basket
Enchiladas see below
- two rolled corn tortillas, baked and topped with our special sauce served with rice
Jalapenos $4

CHOCOLATE BROWNIE $8.00
- served with ice cream and cream
Onion rings, garden salad, mashed potato, fries, seasonal vegetables $5.00
add fries $3.00
CHEESECAKE OF THE DAY $8.00
- served with cream
Served with cream and blueberry compote $15.00
ROCKPOOL MUESLI $10.00
- Homemade organic yogurt with seasonal fruit
MEAT LOVERS
- onion, bacon, pork, chorizo and pepperoni
THAI CHICKEN
- Thai peanut satay sauce on base, Thai spiced chicken, onions, red capsicum topped with toasted coconut

Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
Teppan Teriyaki Chicken $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
Pork Cutlet Katsu Don $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Pork Belly Braised in Sweet Ginger Sauce $9.00

Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Soup of the Day $16.00
- See the blackboard or ask your server for details
We have a delicious selection of slices, friands, cakes and cheesecakes with changing flavours each week.
Egg $3.00
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Fries $8.50
- Steak or waffle fries served with aioli
Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie

Sukiyaki (Single serve) $12.00
- (noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice)
Thai Omelette with rice $10.00
Fish, Prawns OR Squid $13.00
Sweet and Sour (Pad Preow Whan)
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Steam Rice $3.00
Yentafo (Pink noodle soup) $10.00
Minced Pork $9.00

Pork & Prawn Sui Mai (4 pieces) $10
Sukor Spiced Sticky Chicken Wings $12
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Steamed Jasmine Rice (v, gf) $3
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
Malaysian Dahl $8
- Tomato & sambal (v, gf)
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
Soy, Sesame Eggplant (v) $14
- red chilli dressing

Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus

Chicken Vege $5.00
Croquettes $3.20
Gourmet & Sausage Roll $5.00
Savouries $2.00
All Steak Pies $5.00
Mince & Cheese $4.50
Sausage Rolls $2.50
Pastie $5.00

Nachos $9.00
- Kids nachos with mild beef & beans, cheese & sour cream
Bacon and mushroom penne pasta in a creme fraiche sauce $25.00
Pulled pork burger with cheese & shredded cabbage served with fries & aioli $25.00
Mild chilli beef nachos with cheese, salsa, guacamole & sour cream $25.00
S'mores in a Jar $12.50
- Decadent chocolate cake, layer of caramel & gooey marshmellow served with toffee sauce
Mince on Toast $17.00
- with crumbed potato ball, parmesan & fried egg finished with truffle oil
All served with Greek oven roasted potatoes (Tossed in oregano, thyme and olive oil) & Coleslaw (Finely shredded cabbage, marsala soaked raisins, parmesan, tabasco, aioli and brioche croutons)
Egg any style $2.00

Duck fat potatoes $5.5
Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
Eggs on toast $13.5
- any style
Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
Milk, Keri kids juice, lemonade $3
Affagato $13.5
- fresh espresso, vanilla ice-cream & frangelico
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio

King Dragon Roll $ 25.00
- King prawns, eel, cucumber, avocado
Petit Kids Set (under 6 years old) $15.00
- Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
Chicken Roll $ 17.00
- Teriyaki chicken, cucumber, avocado
California Roll $ 15.00
- Crab meat, cucumber, avocado
Teriyaki Chicken Don $ 12.00
- Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
• Prawn
Soft Shell Crab Tempura Roll $ 22.00
- spicy crab meat, pickled radish, avocado

Sweet/Sour Pickled Cucumber $8
‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
Cumin Garlic Lamb (3 Skewers) $14
Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic
Soft-Shell Crab $22
Vaagyoo Owl Brown (2) $16
- Chinese steam bun sliders flled with pork belly, salad and ‘Chef’s special sauce’
Ve Gan (Pickled Vegetables) $14
Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille

Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread

Golden Fish Bar