Golden Fish Bar in Christchurch Menu

GURNARD FILLETS $4.50
DOUBLE CHOC. DONUTS $2.40
TARAKIHI FILLETS $4.50
BLUE COD FILLETS $5.80
GROPER FILLETS $5.80
SOLE FILLETS $5.80
AKAROA COD $4.50
SCALLOPS $9 1/2 doz
MUSSELS $4.80 1/2 doz
POTATO FRITTERS $4.80 1/2 doz
CORN FRITTERS $2.40
HALF CHICKEN $8.00
CHICKEN NUGGETS $4.80 1/2 doz
CHICKEN NIBBLES $6 1/2 doz
DONUTS $2.40
JAM RAP DONUTS $2.40
- Extra chocolate $1.00
FISH BITES 3 for $2.40
WON TONS $4.80 1/2 doz
KUMARA CHIPS (400g) $4.50
SPICY WEDGES (350g) $3.50
MINI SPRING ROLLS $6.00 doz
CHIPS ($1.60 1/2 scoop) $2.40
FISH $2.60
SAUSAGES $2.40
HOT DOGS $2.40
ONION SAUSAGES $2.40
MEAT PATTIES $2.40
CHICKEN PATTIES $2.40
BACON PATTIES $2.40
PAUA PATTIES $3.50
VEGETABLE PATTIES $2.40
STEAK & ONION ROLLS $3.20
SPRING ROLLS $3.20
CURRY ROLLS $3.20
PINEAPPLE RINGS (2 for $3.80) $2.40
SQUID RINGS $4.80 1/2 doz
ONION RINGS $4.80 1/2 doz
SEAFOOD STICKS (2 for $3.80) $2.40

Nearby Sample Menus

Sour cream, mustard
Fries (Small/Large) $ 3.00/$ 6.00
Brazil nuts
Hydro Lettuce
Kapiti brie
Crispy Bacon $10
Vegetarian (Pick 6 options) $9
Biggie Salad
- We can also provide salads for large group ask about our catering options

Steamed Custard Bun $10.00
- 3pcs
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
Steamed Whittakers Chocolate Buns $10.00
- 3pcs
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Pork & Prawn Shumai $12.00
- 4pcs
PSDB Wonton - 3 pc $6.50
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full

No MSG added / Vegetarian and Gluten Free Available
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
Kow Pad $10.00
- Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
Pad Peanut Sauce $12.00
- Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
Chicken Tom Yum Soup $5.00
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms

Pork Curry Fried Rice $10.00
- Curried sliced pork with seasonal vegetables in gravy on fried rice
Pottle Fried Rice (with onions, peas and egg) / Pottle Fried Noodles (with onions, peas and oyster sauce) $5.00
Steak Fried Rice $9.50
- Sliced steak, onions, peas, egg and fried rice
Lemon Chicken $12.50
- Battered diced chicken, onion, peppers, carrot and cashew nuts with sweet lemon sauce
Set Menu for 2 people $17.50
- Chicken with cashew nuts, pottle of fried rice
Steak Curry on Fried Rice $10.00
- Curry sliced steak with seasonal vegetables in gravy on fried rice
Seafood Chow Mein $13.00
- Prawn, scallops, mussels, crab, fishballs with seasonal vegetables and mushrooms in gravy on egg noodles
Chicken with Cashew Nuts $12.50
- Sliced chicken, mushrooms with seasonal vegetables and cashew nuts in gravy

Handcrafted chocolates from $2.30
- Assorted Selection
Chocolate sundae $4.90 / $6.90
- 2 scoops (Small) / 3 scoops (Large)
Gourmet Beef Burger $13.90
- Grilled Beef Pattie, Lettuce, Tomato,Red Onion, Camembert Cheese and Classic Tomato Sauce. Add bacon (2 rashers) $2.00
Savoury muffins from $4.90
- Assorted Selection
Vegetarian sandwich $6.90
- Lettuce, Cheese, Tomato,Avocado and Cucumber
Cheese and bacon roll $6.90
Chicken and ham wrap $7.90
- Smoked Chicken, Lettuce, Tomato Carrot, Ham and Cheese. Served lightly toasted or fresh
Freshly made belgian waffle $5.90
- Drizzled in Belgian Milk Chocolate

Please check our daily specials board
Pad Thai
- Thai stir-fried rice noodles with sweet & tamarind sauce and beansprouts, garnished with ground peanut.
Chicken $15.90
Vegetarian $19.90
Special individual dish prepared if needed.
Neua Nam Tok (Thai beef salad) $24.90
- Thai style beef salad, chilli sauce, Thai herbs & spices. Served cold.
Combination Entree
- Combination of: Vegetarian Spring Roll - Curry Puff - Satay Stick - Money Bag
Vegetarian $20.90

Add lamb $8.00
Warm chicken and bacon salad $20.00
- Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons
Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
Chicken and bacon wrap $21.00
- Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side
Chicken nuggets $14.50
- Served with fries, salad and tomato sauce
Bacon and egg buttie $14.00
- Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
Izone chowder $14.00
- Smaller in size, big in flavour
French toast $10.50
- Served with maple syrup and cream

The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
Pancakes $11
- served with maple syrup & ice cream or cream
Pancake $9
- served maple syrup, ice cream or cream
upgrade to large coffee $1
Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
Fries $6
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries

Spiced wedges, sour cream, sweet chilli $10/$16
Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
Golden battered fish & chips $24
- Tartare, Lemon, salad
Trending local vegetables $8
No.4 Chef’s inspired dish Market price
- Constantly changing, always evolving
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Prime Canterbury Beef $35
- Sirloin 250g
Asian Pork Burger $24
- Brioche bun, sesame slaw, habanero, fries

Assorted Crumbled (Salmon, Prawn, Chicken & Croquette) $19.00
Gold (10pcs) $22.80
Chirashi Don $21.00
Kid's Menu B $13.00 per child
- Main Course - Chicken Teriyaki / Chips / Inari / Egg Nigiri / Crumbed Prawn / Croquette / Miso Soup / Dessert - Vanilla Ice Cream (For under 10 years old only)
Vegetable Tempura Set $14.20
Popcorn Chicken $9.00
Agedashi Tofu $8.00
(B) Pork Belly $18.00

Summer Berry Tart $16.00
- Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
Crisp Olive Crostini $12.00
- semidried tomato roast garlic & pumpkin seed pesto
Akaroa Salmon $27.00
- Herb and lemon confit fillet of salmon, on azuki bean, roast beetroot, quinoa salad, with micro herbs, avocado & pomegranate salsa
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato harissa relish & a side of beer battered fries
French Toast $18.00
- served with bacon, grilled banana, Canadian maple syrup & dusted with cinnamon sugar
Hot Cakes $12.00
- w/ bacon & banana, maple syrup
Ice cream Selection $14.00
- A selection of gourmet ice creams from the current menu

HOT STEAK SAMMY $12.50
1 EGG $2.50
CHICKEN SALAD $14.00
- with cashews & yogurt dressing
BACON $4.50
PANCAKES $14.50
- with berry compote, maple syrup & cream
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
SIDES
3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese

ALL DESSERTS $12.50
Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
$6 Eggs on toast
- 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
Garlic Loaf $9.50
- Served with homemade garlic & herb butter.
Hot Cakes
- Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
Chicken & Pistachio Penne $19.80
- Tender chicken thigh, roasted pistachio bits, feta cheese, fresh basil & penne pasta. Tossed with cream and basil pesto.

Fried Tofu $5.50
- Vietnamese tamarind sauce
Chicken Baoce $13.50
- A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
Meat $3.00
Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo
Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
Gangnam style Kimchi rice croquette $5.50
- so cheesy
Pork Baorrito $11.50
- A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
Rice $2.00