Golden Fish Bar in Christchurch Menu

DEEP FRIED DEEP FRIED
  • GURNARD FILLETS $4.50
  • DOUBLE CHOC. DONUTS $2.40
  • TARAKIHI FILLETS $4.50
  • BLUE COD FILLETS $5.80
  • GROPER FILLETS $5.80
  • SOLE FILLETS $5.80
  • AKAROA COD $4.50
  • SCALLOPS $9 1/2 doz
  • MUSSELS $4.80 1/2 doz
  • POTATO FRITTERS $4.80 1/2 doz
  • CORN FRITTERS $2.40
  • HALF CHICKEN $8.00
  • CHICKEN NUGGETS $4.80 1/2 doz
  • CHICKEN NIBBLES $6 1/2 doz
  • DONUTS $2.40
  • JAM RAP DONUTS $2.40
  • - Extra chocolate $1.00
  • FISH BITES 3 for $2.40
  • WON TONS $4.80 1/2 doz
  • KUMARA CHIPS (400g) $4.50
  • SPICY WEDGES (350g) $3.50
  • MINI SPRING ROLLS $6.00 doz
  • CHIPS ($1.60 1/2 scoop) $2.40
  • FISH $2.60
  • SAUSAGES $2.40
  • HOT DOGS $2.40
  • ONION SAUSAGES $2.40
  • MEAT PATTIES $2.40
  • CHICKEN PATTIES $2.40
  • BACON PATTIES $2.40
  • PAUA PATTIES $3.50
  • VEGETABLE PATTIES $2.40
  • STEAK & ONION ROLLS $3.20
  • SPRING ROLLS $3.20
  • CURRY ROLLS $3.20
  • PINEAPPLE RINGS (2 for $3.80) $2.40
  • SQUID RINGS $4.80 1/2 doz
  • ONION RINGS $4.80 1/2 doz
  • SEAFOOD STICKS (2 for $3.80) $2.40

Nearby Sample Menus

  • Noodles with Chicken Soup $12.00
  • Bulgogi Hot Stone Pot $13.00
  • Chilled Buckwheat Noodle Soup $12.00
  • Dough Flake Soup with Sesame Seeds $13.00
  • Spicy Stir Fried Squid $15.00
  • Bulgogi and Sprouts Bi-bim-bap $15.00
  • Turban Shell with Noodle $40.00
  • Sigol Bapsang (more than 2 people) $20.00 pp
    • Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Dolomades (vegetarian) $9.00
    • with Tzatziki and Spanakopita
  • Baklava $3.00
    • Layers of Filo and nuts coated with honey syrup
  • Souvlaki (large) $14.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Olive Bread $5.50
  • Marinated Olives (large) $6.50
  • Houmous (large) $6.50
    • 200g take away pottle (vegetarian)
  • Greek Bread $3.70
  • Souvlaki (regular) $11.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • BACON AND EGGS ON TOAST $14.50
    • two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • Oven warmed olives with mint (V)(GF)(DF)
  • PANCAKES $13.50
    • fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
  • Pan fried calamari with chorizo (DF)
  • SEAFOOD PLATTER TO SHARE $55.00
    • salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • VEGETARIAN TRILOGY(V) $28.00
    • fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
  • Polenta chips with chilli sauce $7.00
  • Rustic fries, aioli(GF)(DF)
  • Brigettes Vegetarian Salad $23.00
    • With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
  • Fries $8.50
    • Steak or waffle fries served with aioli
  • Oven Baked Salmon $26.50
    • Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
  • Eggs Any Way $13.50
    • Served with house-made vienna and cooked to your liking
  • Bacon $6.00
  • Hollandaise $2.00
  • Omelette $20.50
    • Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
  • Pancakes or French Toast $19.00
    • With streaky bacon, maple syrup, mixed berry compote and whipped cream
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Toasted Sandwich $3.00
  • - Add fries for an extra $3.00
  • - Cheese and ham
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Cheese and onion
  • Wakame Salad V GF DF $6.00
    • Marinated seaweed, Sesame oil
  • Spicy Grill Chicken DF $22.00
    • Chicken thigh, Homemade spicy sauce, Mesclun salad
  • Steam Rice V GF DF $3.00
  • Soy Butter Fried Rice V $4.50
  • Smoky Poku Ribu DF $25.00
    • Braised pork ribs, Manuka smoked, Crispy lotus root
  • Beef Tataki GF/A DF $17.00
    • Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
  • Okonomiyaki - Chicken $20.00
    • 12 hrs marinated chicken thigh
  • Okonomiyaki - Vege V $18.00
    • Pumpkin, Gold kumara
  • The Silverback Stack $16.00
    • potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00
  • Wilted spinach $3.00
  • Ribs $31.00
    • Prime pork ribs Bourbon barbeque sauce
  • Steak Odyssey $19.00
    • Open steak sandwich with lettuce, fried egg, roasted field mushrooms, mustard & battered onion rings served with fries
  • Mince on Toast $17.00
    • with crumbed potato ball, parmesan & fried egg finished with truffle oil
  • Mild chilli beef nachos with cheese, salsa, guacamole & sour cream $25.00
  • Mini Me $9.00
    • Mini soft shell tacos with pulled pork & barbeque sauce served with petite slaw & cheesy corn chips
  • Marinated olives with grilled ciabatta $9.00
  • Sausage Roll $2.00
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Chips S $1.90 / L $3.00
  • Fish $3.10
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Mince Savouries $1.80
  • Toasted Sandwich $4.00
  • Kransky Roll $2.20
  • Chicken Korma $15.00
    • Boneless chicken pieces prepared in yoghurt and cashew gravy. A favourite mild dish.
  • Dhal Makhni $14.00
    • Black Lentils and kidney beans cooked in spices and creamy sauce.
  • Gulab Jamun $5.00
    • Creamed milk dumpling served in sugar syrup
  • Roasted Poppadums (two pieces) $2.50
    • Served with pickles & chutney.
  • Chicken Tikka $12.50
    • Boneless chicken pieces marinated in spices and yoghurt skewered and cooked in tandoor. Delicate and delicious.
  • Lamb Palak $16.50
    • Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Tamarind Chutney $2.50
  • Onion Bhaji (Six pieces) $5.00
    • Onion rings dipped in spicy batter, deep fried until crispy.
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • CHICKEN SATAY $6.30
  • BASIC CHICKEN $5.80
  • LARGE $9.50
  • GOURMET CHICKEN $6.80
  • CHICKEN BREAST $6.80
  • 1/2 CHICKEN + FRIES $10.90
  • BBQ CHICKEN $6.80
  • QUARTER CHICKEN $4.80
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Hot dog $3.00
  • Chips $4.50
    • per bag
  • Fish $3.50
    • per piece
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Very Vegetarian $15.50
    • Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
  • Pizza Bread with:
  • Jumbo Beef Burger $19.50
    • Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
  • Desserts are available in the display cabinet by the cashier counter.
  • Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
  • Potato Rosti $5.00
  • Bacon $5.00
  • Pancakes $16.00
    • Banana pancakes with maple syrup, & orange cream - With bacon $19.00
  • Chefs Soup of the Day with Ciabatta Toast $10.50
  • Iwi Burger $13.50
    • beef pattie, beetroot, egg, tomato, lettuce, cheese, tomato sauce, chow-chow.
  • Flaming Mexican $13.50
    • spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
  • Shagged Stag $13.50
    • venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
  • Woolly Sahara Sand Hopper $13.50
    • Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
  • Wine & Dine Combined $18.00
    • Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
  • Double Deed Done Dirt Cheap $18.00
    • Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a house beer
  • Selection of gourmet ice creams - Check our specials board for today’s flavours POA
  • Super Bugger Burger $18.00
    • 320gms of beef patties, lettuce, tomato, lot’a bacon, egg, lot’a cheese, aioli, tomato relish.
Golden Fish Bar

Golden Fish Bar

location

Address

181 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033487308

clock

Opened hours

11:30 AM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
181 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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