Golden Fish Bar in Christchurch Menu

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GURNARD FILLETS $4.50
DOUBLE CHOC. DONUTS $2.40
TARAKIHI FILLETS $4.50
BLUE COD FILLETS $5.80
GROPER FILLETS $5.80
SOLE FILLETS $5.80
AKAROA COD $4.50
SCALLOPS $9 1/2 doz
MUSSELS $4.80 1/2 doz
POTATO FRITTERS $4.80 1/2 doz
CORN FRITTERS $2.40
HALF CHICKEN $8.00
CHICKEN NUGGETS $4.80 1/2 doz
CHICKEN NIBBLES $6 1/2 doz
DONUTS $2.40
JAM RAP DONUTS $2.40
- Extra chocolate $1.00
FISH BITES 3 for $2.40
WON TONS $4.80 1/2 doz
KUMARA CHIPS (400g) $4.50
SPICY WEDGES (350g) $3.50
MINI SPRING ROLLS $6.00 doz
CHIPS ($1.60 1/2 scoop) $2.40
FISH $2.60
SAUSAGES $2.40
HOT DOGS $2.40
ONION SAUSAGES $2.40
MEAT PATTIES $2.40
CHICKEN PATTIES $2.40
BACON PATTIES $2.40
PAUA PATTIES $3.50
VEGETABLE PATTIES $2.40
STEAK & ONION ROLLS $3.20
SPRING ROLLS $3.20
CURRY ROLLS $3.20
PINEAPPLE RINGS (2 for $3.80) $2.40
SQUID RINGS $4.80 1/2 doz
ONION RINGS $4.80 1/2 doz
SEAFOOD STICKS (2 for $3.80) $2.40

Nearby Sample Menus

Avo $1.50
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
- Regular $4.50
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Regular $4.50
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips

Fish $2.50
1/2 Chicken $9.00
Spring Roll $2.50
Crab Stick $1.80
Pineapple $4.00
Batter Sausage $2.50
Plain Sausage $2.00
Extra $1.00

Prawn cutlets sprinkled with garlic flavoured bread crumbs (Standard/Large) $25.00/$35.00
Chinese string mushrooms with lamb pieces served in claypot $23.00
Roast duck rice vermicelli soup $15.00
Beef mince and egg drop soup (Small/Medium/Large) $5.00/$20.00/$30.00
Chicken and fish fins soup (Small/Medium/Large) $12.00/$45.00/$65.00
Combination vegetable & tofu on rice $12.00
Spicy pork spare ribs $4.00
Lemon chicken fillets $20.00

Chicken Chow Mien $9.50
Fried Wontons $4.50 / $6.00 / $8.00
- with sweet and sour sauce. 6pcs / 8pcs / 1 Doz
Pork Fried Rice $9.00
Tom Yam Noodle Soup $9.50
- Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
Seafood Fried Rice $11.00
Hainanese Chicken Rice $9.50
- Sliced boiled chicken thigh in garlic & oyster sauce served with Chinese vegetables and rice
Chinese Bokchoy Veges $11.00
- stir fried with Mushrooms and Chicken in Garlic Sauce
Char Beehoon (Fried Beehoon) $9.50
- Rice vermicelli fried with pork, chicken, prawn, squid, bean sprouts and Chinese vegetables

Market fresh soup of the day $9.50
Beef fillet $39.50
- in smoky bacon / seared scallops / sauteed kale / roesti potatoes
Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
Selection of assorted breads & spreads $10.50
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
Raspberry creme brule / pistachio biscotti $13.00
Grilled lamb cutlets $28.50
- filled paratha / yellow lentil dahl / yoghurt dip

Kids mac 'n' cheese $11.50
- Macaroni in the cheesiest of sauces topped with more cheese
Eggs benedict $18.50
- Bacon or salmon
Thai beef salad $20.00
- Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
Hotcakes $15.50
- Berry compote and fresh cream or yoghurt
Izone chowder $14.00
- Smaller in size, big in flavour
Add lamb $8.00
Surf n turf $34.50
- 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
Add bacon $4.00

Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
All Curries are served with Rice and Plain Naan Bread $N/A
Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.

Gyu don large $14.50
Karaage egg don $14.00
Fresh salmon 6P $12.00
Jumbo box $20.00
Prawn katsu curry $13.50
Avocado $0.80
Crumbed hoki curry $13.50
Sesame seeds $0.20

Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
Garden salad $5.00
Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Ice Cream Sundae $6.90 / $8.90
- Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
Chocolate Mud Cake $11.90
- Served with a raspberry coulis and whipped cream
Thai Beef Salad $19.90
- Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
Garlic Bread $7.90
- Need we say any more?

Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.

Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
Meat Lovers: $13.50
- When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
Cheese & Garlic: $12.00
- With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
Marinara sauce & mozzarella $12.00
- topped with chunks of ham & pineapple to make one of the crowd favourites
Red Pesto Chicken Burger $15.00
- A delicious fresh chicken pattie made with sundried tomato pesto, salad and served with a sweet mango chutney & aioli dressing.

Paninis - Bacon and Egg $10.70
Ham $4.20
Seasonal Fresh Fruit Salad - Fresh fruits served with yoghurt $10.00
Eggs Montreal - Smoked Salmon, Cream Cheese, Capers - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $21.50
Tea - Choose from our delicious range $3.50
Paninis - Olive and feta tomato and pesto $9.20
Juice - Orange, grapefruit, apple, pineapple $4.20
Bagels - Cinnamon and raisin $6.50

Large: $22.00
Lamb:
Polow Morgh One size: $17.00
- (5pm onwards) A scrumptiously seasoned chicken leg served with wild Persian rice, made with a blend of peas, Persian herbs and garlic.
Regular: $13.00
Chicken:
Regular: $13.00
Large: $16.00
Falafel (vegetarian) on rice:

SEAFOOD UDONG $10.50
MISO SOUP 2.50
CRISPY CHICKEN BOWL $11.50
MEAT $1.00
CRISPY CHICKEN ON RICE (regular/large) $5.50/$8.00
VEGETARIAN (regular/large) $4.00/$5.00
CHICKEN AND FRESH SALMON (6 pc/ 8 pc) $6.50/$8.00
FRESH TUNA (6 pc/ 8 pc) $7.00/$8.50

- Pesto and parmesan $7.50
Pesto $2.50
Tomato $2.00
Aioli $2.50
Tomato $4.00
Breakfast Salmon $19.50
- House cured salmon on rye with scrambled eggs & rocket
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Stuffed Mushrooms $10.50