Golden Fish Bar in Christchurch Menu

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GURNARD FILLETS $4.50
DOUBLE CHOC. DONUTS $2.40
TARAKIHI FILLETS $4.50
BLUE COD FILLETS $5.80
GROPER FILLETS $5.80
SOLE FILLETS $5.80
AKAROA COD $4.50
SCALLOPS $9 1/2 doz
MUSSELS $4.80 1/2 doz
POTATO FRITTERS $4.80 1/2 doz
CORN FRITTERS $2.40
HALF CHICKEN $8.00
CHICKEN NUGGETS $4.80 1/2 doz
CHICKEN NIBBLES $6 1/2 doz
DONUTS $2.40
JAM RAP DONUTS $2.40
- Extra chocolate $1.00
FISH BITES 3 for $2.40
WON TONS $4.80 1/2 doz
KUMARA CHIPS (400g) $4.50
SPICY WEDGES (350g) $3.50
MINI SPRING ROLLS $6.00 doz
CHIPS ($1.60 1/2 scoop) $2.40
FISH $2.60
SAUSAGES $2.40
HOT DOGS $2.40
ONION SAUSAGES $2.40
MEAT PATTIES $2.40
CHICKEN PATTIES $2.40
BACON PATTIES $2.40
PAUA PATTIES $3.50
VEGETABLE PATTIES $2.40
STEAK & ONION ROLLS $3.20
SPRING ROLLS $3.20
CURRY ROLLS $3.20
PINEAPPLE RINGS (2 for $3.80) $2.40
SQUID RINGS $4.80 1/2 doz
ONION RINGS $4.80 1/2 doz
SEAFOOD STICKS (2 for $3.80) $2.40

Nearby Sample Menus

SPICY SQUID & PORK $15.00
- pan broiled squid and pork belly seasoned with red paper
SEAFOOD PANCAKE $20.00
- pancake made with green onion and seafood
RICE CAKE & DUMPLING SOUP $15.00
- mixed vegetables with sliced rice cake and dumpling
SPICY FISH SOUP $45.00
- hot blend soup consistant of cod fish with vegetable
VENISON STEW $15.00
- soup consisting of venison with vegetables
SPICY CRAB SPICY SAUCE $45.00
- steamed crap smothered with vegetables in spicy sauce
SPICY PORK $45.00
- pan broiled pork(cattle)seasoned with red paper
SUNDAE SOUP $15.00
- hot sundae soup with mixed pork meats in hot pot

Garden Salad $8
- Seasonally fresh green salad
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Sides - eggs (2), roasted mushrooms, avocado $4
Shoe String Fries $8
- With truffle mayo and house ketchup.
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Sides - spinach, roast tomato, hollandaise $3
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Sides - smoked salmon, bacon, chorizo $5

Crispy Chicken Burger $19.50
- chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
Cheese on Toast $6.50
- lightly grilled Turkish bread with melted cheese and a side of tomato sauce
Hot Fudge Brownie Sundae $12
- Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Fillet O' Fish Burger $19.50
- crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
Seafood Skewers $14
- prawn, salmon, cod served with dipping sauces

Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Lambs Fry $12.00
- Slithers of lambs liver gently pan seared topped with onions and bacon with lashings of gravy
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Eggs each $2.00
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Soup of the Day (Please check the board for today’s creation) $5.50/ $8.50
Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
Fish N Chips $5.50

A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
Beef fillet – 250 gm $40
Pork loin chop – 250 gm $30
Macaroni cheese $17.50
- With hungarian chorizo
Warm sour dough loaf $7
- Served with Garlic Butter
Beef sirloin – 300 gm $30
Each choice includes an Ice-Cream Sundae for dessert
Chicken parmigiana $17.50
- Served with golden fries and coasters house salad

VEGETABLE BIRYANI $12.00
- Basmati rice cooked with fresh seasonal vegetables.
CHICKEN TIKKA MASALA $20.00
- Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
LAMB KORMA $22.00
- Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
ONION BHAJI $6.50
- Crispy onion fritters, fresh herbs mixed with chickpea our, deep-fried. Three pieces per portion.
TANDOORI CHICKEN WINGS $11.00
- Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.
TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
POPADOM (4 PIECES) $2.00
- Seasoned dough made from peeled black gram flour, cooked in the Tandoor.

Mou Ping/Thai Style Grilled Pork Skewers (3) $8.00
- Grilled Pork Tenderloin Marinated With Soy Sauce, Fresh Cream, Palm Sugar Served With Spicy Dip
Wok Fried Seasonal Asian Greens With Tofu $12.00
Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
Any Dish Is Completely Gluten Free
Classic Tom Kha Kai (Chicken) $9.50
- Coconut Soup Base, Galangal, Lemongrass And Mushroom With Chilli Jam
-Chicken, Pork Or Beef $16.00
Home Made Peanut Sauce / Rotti Bread-Asian Flatbread $4.00
-Prawns $19.00

Cheese $2.50
Squid Rings 1/2 doz $4.50
Whole Chicken $21.00
Egg $3.40
Egg $2.50
1/2 Chicken $11.00
Beetroot $3.40
Giant $7.00

Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
Pork & Prawn Shumai 4pc $12.00
Chicken + Coriander Dumpling $10.00 / $18.00
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
Steamed Custard Bun 3pc $10.00
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00

Cheese and Pineapple $4.00
Bacon and Egg $4.50
Plain $3.50
Mushroom $4.00
Vegetarian $5.00
Double Meat $4.50
Hoki $3.00
Sole $5.00

EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
SIDES
THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
BANGERS & MASH $15.50
- with caramelised onion & gravy
TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
PANCAKES $14.50
- with berry compote, maple syrup & cream
BACON $4.50
CHICKEN SALAD $14.00
- with cashews & yogurt dressing

Chicken Nuggets x 6 $3.60
Chicken Corn Soup $6.90
Crab Stick $1.20
Won Ton $0.60
EGg $3.20
Steak $9.90
Chicken $10.50
Potato Fritter $0.60

MUSSELS EACH $1.00
BLUFF OYSTERS EACH $2.50
1 SCOOPS CHIPS $2.00
MEAT PATTY $1.50
SAUSAGE $1.50
PACIFIC OYSTERS EACH $1.50
FISH BITES 3 FOR $1.00
SCALLOPS 6 FOR $9.00

Rolls $7.90
- Apple and mint sauce available on request
Roast Kumara $1.00
Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Whole $19.00
Sandwiches - Chicken $6.90
Sandwiches - Lamb $6.90
Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Chicken Schnitzel $3.50

Nachos $9.00
- Kids nachos with mild beef & beans, cheese & sour cream
Tempura battered fish & chips served with a garden salad, tartare & lemon $25.00
Chocolate Monkey Banana Split $12.50
- Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream
Ribs $31.00
- Prime pork ribs Bourbon barbeque sauce
Queen Caesar $20.00
- With grilled chicken, belly bacon, cos lettuce, parmesan & croutons with a caper mayo finished with a soft poached egg
GM Cheesecake $12.50
- Luscious & dreamy, ask waitstaff for today's flavour
Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00
Pineapple Pork $33.00
- Pineapple braised pork belly served with pork crisps apple brandy caramel