Golden Fish Bar in Christchurch Menu

Nearby Sample Menus

Gurnard Fillet $7.00
Fish Bite $1.00
Blue Cod Fillet $9.00
Mussels (dozen) $12.00
3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
Calamari Ring $1.00
Scallops (dozen) $26.00
Mushroom $5.00

Each choice includes an Ice-Cream Sundae for dessert
House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes,  sautéed spinach, roasted carrots and jus.
Steak special $13.50
- Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
Soup of the day $10
- Served with Crusty Bread
Beef wellington $25
- With red wine jus, creamy mash,  sautéed spinach and roasted carrots.
Rump steak (GF) $12.50
- With seasonal vegetables and mash or salad and fries
Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw

Onion rings $6.00
Seasoned wedges $9.00
Add guacamole $3.00
Beef sliders 2 $9.00
- Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
Side salad $6.00
Quesadillas $17.50
- Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)

Seekh Kebab $8.50
- Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
Chicken Biryani $14.90
Goat Bhuna $14.00
Garlic Naan $3.50
Extra Rice $3.00
Lamb Biryani $14.90
Papdi Chaat $6.50
- Crisp fried wafers along with boiled chick peas, potatoes, yogurt and tamarind chutney topped with chaat masala and sev.
Mushroom Tikka $8.50
- Marinated mushrooms slow cooked in the Tandoor.

7.00 to 11.00
Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
Toast & Mrs. Hucks Preserves $6.90
BBQ Pulled Pork Pretzel Bun $10.90
Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
- Before 9.00am $5.00
Cheese & Spring Onion Sandwich $7.90
11.00 to 3.00

Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
PSDB Signature Xiaolongbao 5pc $12.00
Porkie Coriander Dumpling $10.00 / $18.00
Dozen Matter $10.00 / $18.00

Vegetarian n/a
- Asparagus, cherry tomatoes, zucchini, pine nuts, light citrus oil and Halloumi
Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
Spicy Lamb n/a
- Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
Pizzas n/a
- all pizzas have our tomato base and mozzarella cheese
FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
Regular AZZZ Vietnamese Shredded Chicken $17.00
- coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
Thai Chicken n/a
- Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander

Per item/ Per dozen
Mini Chicken Kebabs $2 / $24
Mince & Cheese $4.50
Chilli Mince & Cheese $4.50
Mini Savouries $1.40 / $16.8
Chicken Satay $4.50
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings

Crumbed Stuffed Mushrooms $22.50
- Portabello mushroom in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
Seasonal Vegetables $5.50
Bread and Spreads $11.00
- A selection of 3 breads and 3 spreads.
Smoked Venison Ribs $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
Chips $5.50
- served with Tomato Sauce
Roast of the Day $20.00
Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
Lamb Shank w Mash & Veg $20.00

Breads and House Dips n/a
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets