Golden House Takeaway in Waikato Menu

Broccolini, almond brown butter, garlic and lemon $88.00
Salt and pepper squid with chipotle mayo $16.00
Roasted Brussels sprouts $8.00
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin

Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
Cheddar Cheese $1.50
Old-style chips (Regular) $4.50
Corn on the Cob (Large) $6.50
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
Assorted Desserts $4.50
PERi-PERi chips (Regular) $4.50
Pineapple $1.50

Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Gluten-free bases available $4.5
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Hawaiian $21
- pineapple, mozzarella, ham

Add bacon, banana & maple syrup $14.00
The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
Bacon $2.00
Avocado $3.00
- Seasonal
Mushroom $3.00
Wholegrain toast $12.00
- +two free-range eggs any style
Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
Toast $2.00

"Eat right, be bright"
Chocolate mousse $4.50
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
Beetroot dip $6.00
- Served with beetroot and pita bread
Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
Fries $4.50
- Punnet
Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips

Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce

POPPADOM(4PCS) $2.00
RARRA CHICKEN $16.50
- Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum
BHUNA CHICKEN $17.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
TANDOORI CHICKEN $20.00 (half) $11.00
- Whole chicken marinated with Yogurt, Indian Spices and herbs and then cooked in Tandoor Oven (full)
CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
GOAT MASALA $17.50
- Goat pieces cooked with dice capsicum, onion, fresh tomato and chef’s special sauce
MIX PLATTER FOR TWO $16.00
- Samosa, Onion bhaji, Chicken Tikka and Sheekh Kabab
VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices

Gourmet Angus Burger & Fries $19.00
Seafood Chowder & Toast $18.50
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Sausage & Fries $9.50
Bowl of Fries $7.00
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
"Old School” Lambs Fry & Bacon $16.00
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese

Aloo Gobi $14.00
- Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
Lamb $16
Rogan Josh (Lamb/Goat)
- Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
Goat $17
Onion & Peas Rice $10.00
Mixed Pickle $2.50
Plain Naan $3.00

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