Address
102 Great South Rd, Ngaruawahia, Waikato
Golden House Takeaway in Waikato Menu
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Golden House Takeaway in Waikato has no menu available, but can choose from many other options such as Kebab Regular or -Lamb kebab from Coromandel Kebab House. Beef Eaters offers many options including Kebab Meals and Kebab Sandwich. The Sushi House includes a wide range like Fresh Salmon or Tuna. The Family Feast and The Protein Pack from . Pita Pit offers Cafe INC and Every dish is gluten free unless it has ciabatta or burger bun.
Nearby Sample Menus
- Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- Spiced nuts $6
- Fromage blanc tortellini – date – pinenuts $17
- Brocollini - almonds - anchovy crumbs $8
- Eggnog ice cream & gingerbeer float $8
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Shoestring fries - ailoi $7
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Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
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Chicken Open Sandwich (GF)(DF) $12
- Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
- -Add Fries $3
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Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
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Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
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Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
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Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
- Prawns $6
- Cottage pie - toasted sourdough $16.00
- Flat Mushrooms $4.00
- Baked Beans $3.50
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Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
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Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Free range egg $2.00
- Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
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Fish and Chips $11.50
- Half portion available
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Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
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Curly Fries $7.50
- Served with in-house aioli and tomato sauce
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Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
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Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
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Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
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Buttermilk Waffles $16.50
- Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
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Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
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Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
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Bagels & Toasts
- Plain, Sesame or Parmesan
- Fig & Walnut Toast w' Ricotta and Honey $8.00
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Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
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Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
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The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
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Union Jack $13.90
- Bacon, broccoli, caramelised onion and cheddar
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Istanbul $13.90
- Feta cheese, spiced walnuts, figs and mozzarella
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V1 Poa Pia $8
- Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
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A5 Curry Puff (4 pc) $8
- Mined chicken, sweet potato, onion and yellow curry wrapped in puff pastry, deep fried served with sweet chili sauce
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V8 Tom Kha $8
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
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R5 Thai Orchid Fried Rice: Kaow Pad Thai Orchid
- Thai Orchid fried rice with egg and seasonal vegetables
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Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
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M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
- Cashew Nuts $4
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M3 Sweet & Sour Stir Fried: Pad Prew Warn
- Stir fried pineapple, onion, carrot, tomato & cucumber in Thai sweet and sour sauce
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Savoury Mince $16.00
- w poached egg
- Eggs Benedict w salmon $17.00
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Nachos $16.50
- mince, beans salsa sour cream, corn chips
- BLT Bagel w honey mustard full portion $14.50
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Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
- Bacon & Eggs $13.00
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Veggie Fritters $17.00
- w bacon/sour cream
- Eggs Benedict w bacon $16.00
- Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
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Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
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Pasta $17
- Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
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Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
- The classic B.L.T on foccacia bread with fries $14
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Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
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Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
- Creamy rosemary mushies with smoked bacon on ciabatta bread $18
- Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
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Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
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Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
- Oyster Cocktail $12.80
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Toasted Muesli $9.30
- with fruit & yoghurt
- Shrimp Cocktail $11.80
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French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
- Three Scrambled Eggs with toast $10.30
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-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
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King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
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Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
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Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
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Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
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Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
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Madras (Chicken/Lamb/Goat)
- A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
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Prawn Malabari
- Prawn cooked in onion and coconut gravy
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Fish N chips $12
- Beer Battered NZ Snapper served with chips
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Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
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Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
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Paneer Butter Masala $14.50
- Cottage cheese cooked in creamy onion tomato flavoured sauce
- Paper (Poppadom) $2.50
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Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy
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Dan-Dan Noodle Soup $13,50
- Taiwanese noodle soup with minced pork, BBQ pork, fish balls, soy egg and vegetables
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Roti $6.00
- Roti served with special prepared satay & curry sauce
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Beef Brisket on Rice $14.00
- Slowly cooked tender beef brisket served with rice & broccoli
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Miso Ramen $19.00
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
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Gravy Beef on Noodle (Spicy) $14.00
- Spicy Ming city beef slices with mustard root on bean sprout & noodle
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Tom-Ka Soup (Chicken / Beef) $11.50
- Thai style coconut based soup with chicken or beef
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Tofu & Egg Soup $8.50
- Tofu & egg soup with vegetable
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Chicken Laksa (Spicy) $15.00
- Roast chicken & rice noodle cooked with Laksa sauce & coconut cream
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
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Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
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Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
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Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
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Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
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Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
- Cheese $ 4
- 1 Topping or Veggie $ 5
- Pepperoni, Extra Cheese $ 5
- Onions, Olives $ 2
- * Pizza by the slice available in store only
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Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
- Served with Chunky Blue Cheese or Creamy Ranch Sauce
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Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
- BACON AND EGG OR BLT
- HOT POTATO FRIES
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
Golden House Takeaway
Phone
078248648
Opened hours
Mon 11:00am - 10:00pm
Tue - Sun 9:00am - 5:00pm
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Quick Bites
102 Great South Rd, Ngaruawahia, Waikato
- Waikato Fast Food Menus
- Waikato Region Fast Food Menus