Golden House Takeaway in Waikato Menu

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Golden House Takeaway in Waikato has no menu available, but can choose from many other options such as Kebab Regular or -Lamb kebab from Coromandel Kebab House. Beef Eaters offers many options including Kebab Meals and Kebab Sandwich. The Sushi House includes a wide range like Fresh Salmon or Tuna. The Family Feast and The Protein Pack from . Pita Pit offers Cafe INC and Every dish is gluten free unless it has ciabatta or burger bun.

Nearby Sample Menus

Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
Combo Deal $5.00
Chips $4.00
Lamb & Chips $7.50
Spanikopita $5.00
Veg Zucchini Reg $9.00 Large $10.50
Kofta (Lamb Patty) Reg $10.50 Large $14.50
Lamb Reg $10.50 Large $14.50

Ruapuke sourdough - garlic butter $9.50
Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
Avocado - feta - cashews - poached egg - grain toast $16.00
Cottage pie - toasted sourdough $16.00
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Spinach $3.00

Bacon & egg with fried tomato & pesto & cream cheese $16.50
Prem bacon $2.90
Seasonal fruit
- please our friendly staff
Gluten free options available as we can substitute G/Free Paninis or Gluten Free Bread for an extra $1
-fries small $6
New potatoes drizzled with minted butter
Egg $2.50
Selection of cold meats

Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Oven baked beer battered fries $7.50
- with aioli or sour cream
Garlic and herb bread $6.50
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Side salad $5.50
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Soup of the day $11.50
- with garlic bread

Quesadilla (KESA D JA) $15.00
- Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
Surf n Turf $37.50
- Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.
Lamb Loin and Broccoli Salad $19.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
Green Shelled Mussels (GF on request) $19.00
- in wine and garlic or chilli and coconut-
Bacon or Sausages & Eggs GF $12.50
- Eggs with streaky bacon or olde fashioned pork sausages served on toasted ciabatta
Moroccan Lamb, Spinach, Feta and Yoghurt Swirl $18.00
Soup of the Day
- Check out our Chef's homemade choice on the specials board POA.
Soup of the Day
- Today's fresh homemade soup served with garlic toasted Turkish pide. POA

Profiteroles $13.00
- With a coffe liqueuor cream
Mozzarella balls $10.00
- Served with garlic aioli
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Thai beef kebab $8.00
- Served with a peanut sauce
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers

Warm Chocolate Brownie $12.00
- Served with warm chocolate ganache with kapiti ice cream
Ice Cream sundae
- Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
Warm focaccia bread $10.00
- With olive oil & balsamic reduction for dipping
Warm Plate $12.00
- Pistachio crusted & served with toasted ciabatta
Thai Beef Salad $17.50
- Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
-Add Chicken for $5.00
-Add Bacon or sausage for $3.00
●Platters

Savoury Mince $16.00
- w poached egg
Veggie Fritters $15.00
- w sour cream
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Eggs Poached or Fried $9.00
- w toasted ciabatta
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Eggs Benedict w salmon $17.00
BLT Bagel w honey mustard half portion $8.50
Toasted Bagel $8.00
- w cream cheese & preserves

Kumara wedges $18.80
- the works—served with bacon, cheese, salsa & sour cream
Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
Beef, tomato & mozzarella salad $19.20
- Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
Caribbean shrimp salad $21.00
- The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
Steak & mushroom sandwich $19.90
- Beef sirloin marinated in ‘The Chefs special marinade’, caramelised onions, capsicum, mushroom served on a traditional French baked roll with an avocado aioli
Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads

Beef and Ale Pie $6.00
Scone $3.50
Muffin $4.00
Cold Pork Pie $6.00
Cheese Mouse trap $5.00
Homemade Stew $10.00
Ploughman Sandwich $6.00
Soup of the day $8.00

Fries $6.50
- With aioli and tomato sauce
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads

Herb Crumbed Snapper Filler $28.00
- Served on roasted potatoes, coleslaw and lemon butter sauce
Sirloin Steak $32.00
Salami $17.00
- Tomato base, mozzarella, salami
Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce
Pizza Breads $8.00
Upside Down $19.00
- Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
Mushrooms $5.00

NO.6 $10.00
- 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
NO.2 $6.00
- 2x potato fritters, 1 sausage, regular chips, pepsi 355ml can
-Fresh gurnard $5.00
Steak roll $2.50
Monster munch $49.50
- 8x Thighs, 8x drums, jumbo chips
Crabstick $1.80
Tartare sauce $1.00
NO.4 $6.00
- 1 Potato fritters, 1 crabstick, 1 sausage, regular chips

Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Vegetable jalfrezi $14.00
- A delightfully flavourful curry with Spìced tomato sauce studded with, stir fried onions & peppers, Garnished with Fresh coriander
Plain Rice $4.00
Rogan Josh (Lamb/Goat)
- Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
Scallops $19.50
Channa Masala $14.00
- Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
Mint Chutney $2.50
Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy