Golden King in Auckland Menu

Nearby Sample Menus

Spiny Crayfish And Marlborough Saffron Linguine see above
- pinenuts, aged parmigiano reggiano
Laksa With South Island Whitebait see above
- spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Broccolini, Roast Cauilflower, Mustard Dressing $10
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi
Grilled Asparagus, Mustard Dressing $11

Scotch Fillet $6.00
Renkon Chips $5.00
Seafood Set (4 Sticks)
- salmon with teriyaki sauce, scallops with butter & soy sauce, tiger prawn wrapped in pork, takoyaki
Miso Soup $3.50
Takoyaki $7.50
Yakitori Sauce $1.00
Teriyaki Sauce $1.00
Chicken Mince $5.80

Chicken and sweet corn $6.50
Prawn with cashew nuts $15.00
BBQ pork $11.00
Lemon chicken $11.50
Extra to burgers and toasted sandwiches $0.70 each
- Ham, egg, sweet corn, pineapple or meat pattie
Beef with ginger and spring onions $14.00
Chips $2.00
BBQ pork noodles $9.00

Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
Egg Fried Rice with BBQ Pork / Chicken / Beef / Roast Pork) / Young Chow Fried Rice / Prawn Fried Rice $21.00
Crispy Deep Fried Chicken Half $19 / Whole $34
Stir Fried Seafood with Snow Peas $32.00
Special Maggi Sauce King Prawns (Shell on/of) / Special Black Chilli King Prawns (Shell on/of) $34.00
Ma Po Tofu (Bean Curd with Hot Sauce & Mince) $24.00
Garlic Snow Peas $24.00
King Prawns with Cashew Nuts (Shell off) / King Prawns with Oyster Sauce (Shell off) $34.00

Grilled Salmon
- Salmon served with chicken, apple, raddish and herbs
Seafood Soup
- Prawns & fish cooked with coconut cream, aromatic spices served with noodle
Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
Mussels Boat
- Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
Prawn Cocktail-Cold Cooked Prawns $12.00
- served with seafood sauce
Grilled Lobster Mornay
- Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
Smoked Salmon
- Smoked salmon served with salad
Kokonda $14.00
- fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber

Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
Salt and pepper squid $22.00
Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
-chicken $15.00
Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan
Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle

Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top
Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice
Veggie Ten Don $12.50
- Vegetable Tempuras on rice
Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice
Dumpling $10.00
- Vegetarian (12 pcs)

Garden Salad $7.50
Fish and Chips $14.50
- Battered fish served with salad and fries
Seafood Platter $29.50
- Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
Preserves $3.50
Dragon Prawns $28.00
- In hot and sour garlic sauce, served with rice and salad
Butter Chicken $19.50
- Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
Lamb Cutlet $28.50
- Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
Pan Fried Scallops $14.50
- Served with salad and salsa

- Prawn, Scallops, Duck or Crispy Pork $17.90
Chicken Satay $7.50
- A very popular Thai entree. Skewered slices of marinated chicken topped with a tasty peanut sauce
Curry Puff $7.00
- Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken
Hoy Mangphoo (Garlic Mussels $7.50
- Steamed mussels sauteed with a special garlic sauce
- Chicken, Beef or Pork $13.90
- Chicken, Beef or Pork $13.90
Peek Kinnaree $8.50
- Chicken wing artfully de-boned and stuffed with seasoned pork, vermicelli and vegetables, deep-fried
Tom Yum Gai (Chicken) $7.50
- The most popular Thai soup, simmered with lemon juice, lemongrass, mushroom and spring onion

Salads available
Toasted sandwich
Crema business special $17.50
- Bacon, egg, mushrooms, fried tomato and hash brown, toast, sausage
Omelette with toast $12.00
- Ham, cheese, tomato & onion
- with two fillings $5.00
Caesar salad $14.00
B.L.A.T sandwich $12.50
Toast and preserves $3.50

Fragrant Jasmine Rice $3.00
- per person
Suzy Wong Crepe $12.50
- Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato
CreamyTom Kha Gai $12.50
- Spicy creamy sopup of chicken
Dragon Eye pork $23.90
- Crumbed lean pork, coriander, longan plum sauce
Hot Lava Prawn $29.90
- Tamarind, sambal chilli, palm sugar, okras/bean
Warm Peking Duck Salad $25.90
- Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
Masala Prawn $29.90
- Green beans, creamy garam masala & tomato paste
Gelato $5.00
- Vanilla, Mango, Coconut or Green Tea Lychee & Lemongrass