Golden Loaf in Waikato Menu

Seafood Box $6.80
- 2 Haki bites, crab stick, squid ring, mussel with chips and tartare sauce
Hoki Fish (l00g) $3.80
E $13.00
- 12 hoki bites, $3 chip
Cheese and Onion $4.50
G $7.00
- Hoki, hotdog, chips
Vegetarian (Small/Large) $7.80/$10.80
Deep Fried Moo/Milky Bar $3.50
Cheese Pork Sausage $3.50

Eggs Benedict $14.50
- Your choice of bacon or ham
Deluxe Breakfast $19.50
- 2 eggs, 3 rashers of bacon, tomatoes, hash brown, toast and tea or coffee
Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
Sausage Egg and Chips $17.50
- 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee
Corn Nuggets $6.50
- Bacon and Sour Cream
Bacon and Egg Toasted Sandwich $8.50
Pancakes Sweet $13.00
- 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream

Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
Roasted Brussels sprouts $8.00
Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Selection of handcrafted breads $12.00
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta

Mince Potato Top Pie $7.00
Quiches and Pies
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Ham & Tomato Quiche $8.50
Warm Crispy Chicken Salad
Shrimp Salad $18.00
Beef Nachos $11.50
- with Cheese & Sour Cream
Super Beef $17.50
- with Bacon, Pineapple, Fried Onion & Cheese

Stir fried Chilli paste $17
Stir fried Basil & Chilli $17
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Stir fried Oyster sauce $17
Satay $15
Pork $3

B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
Jasmine Rice $2.50
V1 Poa Pia $8
- Finger sized Thai spring rolls stuffed with vegetables served with Thai Orchid homemade sauce
V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
M10 Savoury Stir Fried: Pad Prig Khing
- Stir fried prik khing paste with seasonal vegetables
V9 Curries and Main Stir Fries $14.50
A2 Fish Cake: Tod Mun Pai (4 pc) $8
- Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
M12 Roasted Chili Stir Fried: Pad Num Prig Pow
- Stir fried vegetables in sweet, roasted chili paste

Wholegrain toast $12.00
- +two free-range eggs any style
Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
Mandioca (cassava) or Shoestring Fries
- Homemade aioli
Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
Add small $6.00

Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
Curly fries $4.50 / $8.00
- half bowl / full bowl
Egg $2.00
Mushroom $4.00
Chicken $5.00
Sour Cream $2.00
Mini battered hotdogs with curly fries $10.90
Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries

Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
American Style Pancakes
Thai Green Chicken Curry & Basmati Rice $17.50
Seafood Chowder & Toast $18.50
Chinese Chicken Salad $17.00
- A great blend of Asian style
Bowl of Fries $7.00
Kaimai Cafe have a children's menu available, along with gluten free meal options
Creamy Mushroom $17.50

Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available

Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Pancakes $14.00
- Caramelized bananas and cream
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce

PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT POTATO FRIES
FRUCOR DRINKS RANGE
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES
BACON AND EGG OR BLT
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Nearby Sample Menus