Golden Loaf in Waikato Menu

Mussel fritters & curry mayonnaise $11.00
Chocolate mousse, brandy basket & raspberry coulis $11.00
Steak & Ale Pie $19.00
- chips & salad
Crispy chicken, mash & peas $10.00
Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Kapiti mango or berry sorbet $9.00
Fish & chips $14.00
Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50

6 Pepperoni
- Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
4 Meat Lovers
- whole milk mozzarella, authentic old-world salami, smoked bacon, slow roasted ham & beef with BBQ swirl
All $7.90
Extra Sauce/ Ingredient $0.50
6 Moroccan Chicken
- whole milk mozzarella, fresh capsicum, onion and olive with wild thyme moroccan sauce chicken
7 Da Hang Loose Hawaiian GC Burger $7.90
- Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
All $11.90
1 GC Choice Cheese Burger $5.90
- Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato

Satay beef $22
- red onion, peanuts, corian der and mozzarella
Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
Spinach , feta and sun-dried tomato filos $14
- mint yo ghurt
Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
Herb and parmesan pizza bread $10
Garlic prawns and smoked salmon $24
- slow roast tomato, capers, red onion and l emon aioli
Orange and almond syrup cake $14
- rhubarb and strawberry compote, toasted almonds and raglan coconut yoghurt[ g f ]
Crumbed haloumi and quinoa tabb ouleh salad $17
- cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]

Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Pork Belly $32
- w sticky rice, Asian greens
Margarita $21
- basil, tomato, basil pesto, mozzarella
Chicken Liver Pate $16.5
- w crostini, baby cucumbers
½ & ½ pizza $2
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli

Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
-Add a slice of bacon $20.00
Please advise us of any specific dietary requirements
-Add a chunk of salmon $24.00
-With spicy breakfast sausages $16.00
-Add bacon $5.00
Mussel chowder (GFA)(DF) $12.00
- Served with toast
-Roast potato wedges

MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
Garden salad $7
Thai green curry $24
- w coconut cream & lime
Vegetarian lasagne w a green salad $17
White wine, garlic, parmesan & bacon $24
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
Hot dog n chips $10
Beef burger n chips $14

Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
Potato Gratin $10.00
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries

Old style lunch crispy flat breads baked in our special pizza oven.
Tender oven roasted chicken supreme… (gf) $29
- Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
-garlic sea salt $9
-crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
-parmesan & dukkah $9
A bit on the side $
Summer caesar
- W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!

LAMB ROGANJOSH $17.50
- Diced lamb cooked in a fine onion tomato gravy with spices and herbs
LAMB ROGANJOSH, BEEF VINDALOO, BUTTER CHICKEN, CHICKEN KORMA(CHOOSE ANY 2)
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
ALOO MUTTER $14.00
- Potatoes and peas cooked in Kashmiri style
CHICKEN JALFAREZI $16.00
- Boneless chicken cooked with diced onion, capsicum and tomato in sweet and sour sauce
PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
CHICKEN TIKKA MASALA $16.00
- Boneless chicken pieces marinated overnight in a yogurt and spices then toasted in a Tandoor and cooked with tomato onion sauce

Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)

All burgers are served w/chips N/A
All burgers served w/chips N/A
Chips $6.00
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
Bowl of Chips $3.00 or $6.00
Beef Nachos $12.00
Sirloin Steak with Vegs $25.00

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