Golden Loaf in Waikato Menu

Donut $1.40
6x Onion Rings $4.00
Chicken and Salad $6.00
6x Scallops (2.80ea) $15.00
Snapper Meal $15.50
- Fresh battered snapper, salad, chips, 2 eggs, cheese, tomato and mayo sauce
Sausage $1.80
Bacon, Egg and Mushroom $6.00
Cheese Onion and Tomato $5.00

Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
Apple & Rhubarb Crumble, Vanilla Bean Ice Cream $13.50
Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00

Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
Vik's burgers $20
- Served w fries.
-large $8
Fries
- crispy golden fries w aioli or tomato sauce
Sassy salt & pepper squid $16
- w a rocket salad & aioli
-Add Toast $6
Bacon & eggs $13
- on toasted ciabatta. Tweak it.
-egg $2.50

Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
Blanched edamame beans, crushed sea salt $6
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
Seasonal vegetables, please ask your server $8
-One Choice $14

-Korokke $2.50 each
- Japanese style croquettes served with mayo & Japanese BBQ sauce
-Takoyaki (6pcs) $7.00
- Ball shaped batter filled with diced octopus deep fried served with mayo & Japanese BBQ sauce
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum
●Side Menu
Fresh Salmon Roll $18.00
-Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
-Kids Sushi Meal $10.00
- 6 pcs Hosomaki, 2 pcs kids egg, 2 pcs kids gunkan
-Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00

Gourmet breads served with pesto and dips $14.50
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Brandy Snaps $6.50
- Two brandy snaps served with cream
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Garlic flute $6.50
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.

Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
- Avocado Smash $14.50
French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
BLAT $17.50
- Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
Bacon, sausage, salmon $4.00
Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
Hash brown, grilled tomato, cream mushrooms $3.00

Garlic & Herb Bread $5.20
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
Toasted Muesli $9.30
- with fruit & yoghurt
Toast $5.00
- three slices of toast with spreads
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Seafood Cocktails with Creamy Seafood Sauce & Salad $tba

Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)

T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Bread Selection $10.00
- With Condiments
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Prime Eye Fillet $36.00
- 200g as it says- prime eye
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter

Chips $6.00
Bowl of Chips $3.00 or $6.00
Steak burger $12.50
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
Sirloin Steak with Vegs $25.00
Chicken Nuggets and Chips $9.00

Nearby Sample Menus