Address
52 Studholme Street, Morrinsville 3300, New Zealand
Golden Loaf in Waikato Menu
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Golden Loaf in Waikato has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Rangiriri Heritage Centre & Cafe offers many options including Fresh fish of the day and Chips (minimum). Raglan Bakehouse Cafe includes a wide range like Large Breakfast or Small Breakfast. Broiled Marinated Beef Ribs (Minimun order from $52) and Broiled Marinated Beef-Rib Meat (Minimum order from $44) from . Family House Restaurant offers D-LISHIS and Steak Platter.
Nearby Sample Menus
- Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
- Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
- Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
- Rocket - pear - parmesan $8
- Bourbon ice cream & cola float $10
- Spiced nuts $6
- Sichuan pork belly - soba noodle salad - ginger – herbs $20
- Sous vide chicken breast - cauliflower – corn – gnocchi $25
- -English
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Poached Eggs
- Toasted sourdough, hollandaise sauce
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Fish & Chips $19.90
- Salad greens, tartare sauce
- -Mac & cheese
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McKenzie Platter $34.90
- Selection of cured & smoked meats, aged cheddar, chutney, Pickles & crispbread
- -Onion rings, chipotle aioli
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Smoked T-Bone 400g $38
- Cold smoked & char-grilled to your liking with chophouse seasoning
- Gourmet Sides $8.90
- Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
- Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
- Lamb Shoulder Rack, Harissa-Roasted Pumpkin & Kumara, Mint Yoghurt, Hummus $34.00
- Fresh Salad, Lemon Dressing, Seeds $7.50
- Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
- Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
- Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
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Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
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UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
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Oven baked beer battered fries $6.50
- with plum or tomato sauce
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Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
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Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
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Coromandel mussel chowder $15.50
- with garlic bread
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Hotpots $10.50
- see our specials board for today's flavours
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Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
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Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
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Chilli Chicken $10
- Chilli chicken with fresh tomato, cashew nuts, mango chutney
- Mash Potato $6.5
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Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
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Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
- Green Salad $6.5
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Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
- House Slaw $6.5
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Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
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Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
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Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
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Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
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Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
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Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
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Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
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Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
- Workman's Herby Bread $5
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
- Homemade hot porridge with cream and brown sugar $10
- Creamy rosemary mushies with smoked bacon on ciabatta bread $18
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Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
- Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
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Chef's Treat of the week $33
- please ask your waiting staff for details >>
- Workman's steaks Eye $36 / Scotch $34
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Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
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Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
- Free range egg $2.00
- Ham $3.00
- Add mozzarella, pesto & caramelised onion
- Cheese $2.00
- Add garlicky ham & brie with cornichons
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Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
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Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
- Gluten Free Bases available $3.00
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Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
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Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
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Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
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Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
- Brad’s tip: Try with our house made chilli sambal!
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Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
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Bread Selection $13.00
- A selection of hot breads with house made dips
- Add Fries $4.00
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Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
- Potato Mash $6.50
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
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Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
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Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
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Garlic Prawn Large $13.90
- Garlic base, onion, capsicum, garlic, prawns, mozzarella
- Ham and Cheese $5.00
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Butter Chicken Large $13.90
- Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
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Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
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Combo C $30.00
- 1 x Favourite Pizzas, 1 x Classic Pizzas, 2 x Any Two Sides for $7
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Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
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Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
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Combo A $23.00
- 1 x Standard Pizza, 1 x Classic Pizzas, 2 x Sides
- Steak Salad(regular/petita) $11.90 / $9.90
- Cheeky Chicken $5.00
- Falafel (V) Salad(regular/petita) $11.90 /$9.90
- Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
- The Family Feast $40.00
- Pita Chips and Dip $3.90
- Very Vegemite $4.00
- Garden (V) Salad(regular/petita) $8.90/$7.90
- Eggs anyway $9.00
- Blueberry pancakes $12.00
- Full breary $18.00
- Extras $4.00
- Salmon $18.00
- Breakfast omelet $9.00
- French toast $14.50
- Eggs bene, w/bacon or $17.00
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Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
- Sausage, Chicken, Meatball $ 6
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Large 18" Sausage $ 31
- Italian Style Sausage
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HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl
- 1 Topping or Veggie $ 5
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Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
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3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
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A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
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Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
- Bowl of Chips $3.00 or $6.00
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The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
- All burgers served w/chips N/A
- Nachos $12.00
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
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The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast
Golden Loaf
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Cuisine
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52 Studholme Street, Morrinsville 3300, New Zealand
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