Address
212 Rolleston Drive, Rolleston, New Zealand
Golden Swan in Canterbury Menu
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Golden Swan in Canterbury has no menu available, but can choose from many other options such as Cinnamon French Toast or -Add bacon from Albies Cafe. Francesca's Italian Kitchen offers many options including House made potato gnocci, Braised beef cheeks, gremolata, pecorino and Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach. Sushi Sushi includes a wide range like Inari (GF) or Fresh Salmon Sashimi. Garlic Bread and Schiacciata from . Casa Nostra offers Trenches Restaurant & Bar and Garlic Pretzel Bread.
Nearby Sample Menus
- Oaty pancakes $21
- -Or with bacon, banana and maple syrup for $22
- Oaty pancakes $21
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Toast and Spreads (GF) $9
- As it says, and tasty to boot!
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Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
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Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
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Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
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Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
- Pineapple Ring $1.60
- Kumara Chips $4.00
- 2 Chips $16.00
- Fish $4.20
- Hawaiian $6.00
- Half Scoop Chips $6.00
- Spring Roll $2.60
- 1 Scoop Chips $2.40
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Karaage $14.00
- Marinated chicken pieces deep fried with dipping sauce
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Fried Rice $19.00
- Japanese style fried rice with your choice of chicken or vegetarian
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Sesame Crusted Sake Bites $18.00
- Bite size Ora King Salmon pieces with a sesame crust served alongside dipping sauces
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Wafu Steak $24.00
- Premium fillet steak served with Japanese style onion sauce
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Karadare $15.00
- Chicken thigh pieces in a sweet soy sauce served on a hot plate
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Yaki Udon $16.00
- Your choice of seafood or vegetarian Teppan fried udon noodles
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Saikou Sensations (serves 4-6) $125.00
- Tempura Fries, Tori Furai, Pork Gyouza, Fried Rice (chicken or vege), Sesame Crusted Sake Bites, Tonteki, Teriyaki Beef and your choice of rice and salad or edamame
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Summer Chicken Salad $15.00
- Indonesian inspired salad with steamed chicken pieces in a lime and sesame dressing
- -Add grilled, sliced chicken breast or home smoked salmon $6.00
- Add your own options:
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Crispy onion rings $14.90
- Beer battered onion rings served with aioli dipping sauce
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Breads and Dips $15.90
- Selection of locally made breads and dips
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Country Fried Chicken Tenders $15.90
- Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
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Fish of the Day $POA
- Market fresh fish, specially prepared each day
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Ice Cream Sundae $12.50
- Served with real caramel, chocolate or berries
- Two fried eggs $5.00
- -Red onion
- -Small ( 90g) $3.90
- Teriyaki Chicken on Rice (GF)
- -Double Avocado $9.50
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Baby Sushi Roll $4.00
- You can choose from Teriyaki Chicken, Salmon, Tuna, Vege
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Super Chicken Lover From 20 PCS - $20.90
- 8 pcs Crispy Chicken 8 pcs Teriyaki Chicken 4 pcs Double Avocado Chicken
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Shrimp Cocktail $6.50
- Cooked Shrimps 120gm with Seafood Sauce, Serve With Lettuce, Lemon
- -Large ( 150g ) $5.90
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American Club Sandwich & Fries $19.50
- Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
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Ice Cream Sundae $10.50
- Berry, Caramel or Chocolate
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Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
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Canterbury Chicken (gf) $32.50
- Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
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Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
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Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce
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Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
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Dessert of the Day $13.50
- wait staff will advise
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Garlic Mustard French Stick $8
- Six pieces of toasted french stick coated in a whole grain mustard and garlic butter
- Gf options available, please ask your server
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Porterhouse Steak $29.50
- 300g porterhouse steak cooked the way you like, fresh garden salad & Fries, with your choice of mushroom, garlic or peppercorn sauce
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Apple Pie $12
- Warm apple pie, creme anglaise & ice cream
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Ginger Butter Scallops $16
- Juicy scallops cooked in a ginger butter sauce set above garlic infused baby spinach
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Mini Pizza $14
- Served with Fries and Tomato Sauce
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Grilled Salmon $32
- Grilled Salmon Steak served with Kumara rosti & spinach, topped with a blue cheese sauce
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Italian Stuffed Pork $28
- Pork ribeye stuffed with sundried tomato, garlic, parmesan cheese & cashew nuts wrapped in streaky bacon, served with potato rosti, green beans & topped with a balsamic vinegar reduction
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Sorbet Selection $12.00
- Today's selection of fruit sorbets
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Ice Cream Sundae $6.50
- two balls of ice cream w/ your choice of topping chocolate or berry coulis
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Panko Chicken $15.00
- Panko Crumbed chicken Skewers with Katsu dipping sauce
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Peppers Breakfast $22.00
- eggs your way: sausage, bacon, grilled tomato, hash brown, and mushrooms served w/ toasted ciabatta, rye or gluten free bread with tomato relish
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Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach & cherry tomato coleslaw, beer battered fries & cafe de Paris butter
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Eggs Benedict $20.50
- two eggs soft poached w/ ham or smoked salmon, spinach & toasted ciabatta w/ hollandaise sauce
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Fresh Sliced Fruit & Yoghurt $17.50
- season fruit topped w/ honey sweetened yoghurt
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Full Breakfast $28.00
- includes full continental breakfast w/ any main course selection below
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Dal Tadka $14.50
- Yellow lentils boiled with turmeric, ginger, garlic sauteed with cumin seeds, onions, tomatoes & spices.
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Prawn Saag $18.50
- Tender pieces of prawns cooked with spinach and flavored with fresh spices.
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Chicken Bhuna $15.50
- An authentic dish influenced by Mughai cuisine made of boneless chicken cooked with onion, tomatoes, garlic & chef special spices.
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Lamb Rogan Josh $16.50
- A North Indian lamb dish in rich onion & tomato based sauce flavored with whole spices.
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Beef Madras $16.50
- Beef cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
- All mains served with aromatic basmati rice
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Chicken Anarkali $15.50
- Boneless pieces of chicken marinated in pomegranate, cooked in ginger, garlic & spices.
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Lamb Balti $16.50
- An authentic North Indian style dish of boneless lamb cooked with tomatoes, sliced onions, capsicum & green chillies.
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Pad Prik Thai Dum $12.00 / $14.00
- Stir fired black pepper beef with seasonal vegetables (Beef) - Beef, Chicken or Pork / Prawn
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Pad Num-Mun-Hoi $12.00 / $14.00
- Stir fried oyster sauce with onions, capsicums, mushrooms, carrots and mixed vegetables. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
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Pad Mee Rolly $12.00 / $14.00
- Stir fried yellow egg noodles with chicken, pork or beef, vegetables in a soya sauce - Beef, Chicken or Pork / Prawn
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Kaeng Mus Sa Man $12.00 / $14.00
- From the far South a tender lamb or Beef curry of dried spices in coconut milk, Thai sweet potatoes, roasted peanuts and cashew nuts - Beef, Chicken or Pork / Prawn
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Pad See-Euw $12.00 / $14.00
- Stir fried rice noodles with chicken, pork or beef, vegetables in a soya sauce - Beef, Chicken or Pork / Prawn
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Larb $12.00 / $14.00
- Spicy minced chicken/beef or pork salad - Beef, Chicken or Pork / Prawn
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Pad Gra Prow $12.00 / $14.00
- Stir fried chilli paste with garlic, basil leaves, green beans, bamboo shoots ((Pork or Chicken) - Beef, Chicken or Pork / Prawn
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Pad Med Ma Muong $12.00 / $14.00
- Stir fried cashew nuts with chilli paste, water chestnuts and mixed vegetables. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
- Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Deep fried squid served with Japanese mayonnaise $14.00
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- Stir-fried Squid with black bean sauce $30.00
- Deep-fried ice cream $14.50
- Eye fillet steak served with chef’s special sauce $34.00
- Pan-fried salmon fillet topped with chef’s special sauce $32.00
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Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
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Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
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Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
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Soup of the day $12.50
- soup of the day served with warm bread
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Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
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Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
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Pancakes $17.50
- or berry compote, yoghurt & maple syrup
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Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
- Cottage $5.00
- Mince $4.50
- Pastie $5.00
- Gourmet & Sausage Roll $5.00
- Mince & Cheese $4.50
- Croquettes $3.20
- Bacon and egg $4.00
- All Steak Pies $5.00
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Guacamole $13.50
- Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
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Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
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Ensalada de Mango con Almendras (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world's largest exporters of mangos
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Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
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Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
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Cochinita Pibil $27.00
- This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
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Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
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Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
- 4pcs Jumbo Avocado & Cucumber
- Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
- 4pcs Reg. Teriyaki Chicken
- Fresh Salmon Supreme 8pcs reg/8pcs jumbo $7.90/$10.90
- Teriyaki Chicken on rice small/large $4.90/$8.20
- 4pcs Avocado nigiri
- 8pcs Avocado, cucumber & red capsicum
- 8pcs of Sesame teriyaki chicken
Golden Swan
Phone
+64 3-347 4425
Opened hours
Wednesday 11:30am–8:30pm
Thursday 11:30am–9:30pm
Friday 11:30am–9:30pm
Saturday 11:30am–9:30pm
Sunday 11:30am–8:30pm
Monday Closed
Tuesday 4:30–8:30pm
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Cash
212 Rolleston Drive, Rolleston, New Zealand
- Canterbury Chinese Menus