Address
166 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
Good Thai Restaurant in Christchurch Menu
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LUNCH MENU-
Thai Style Noodle Soup $10
- Chicken or pork or beef
- Special Noodle Soup
- -Sukhothai Noodle Soup $10.50
- -Stewed Pork or Beef $10.50
- -Yen Ta Fo Seafood Pink Noodle Soup $12.50
THAI STYLE TOM YUM SOUP-
Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
- -Chicken $10
- -Fish Fillet $12.50
- -Prawns $12.50
- -Seafood $12.50
-
Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
- -Chicken $10
- -Fish Fillet $12.50
- -Prawns $12.50
- -Seafood $12.50
THAI CURRY SERVED WITH RICE-
Green Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
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Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
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Panang Curry $10
- Bean, copalum,
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Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
GOOD THAI STIR FRIED DISHES-
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
-
Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
-
Drunken Noodle $10
- Spicy rice noodles with vegetables, chili & fresh basil. Vegetables or tofu, chicken, beef or pork.
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Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
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Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
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Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
-
Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
-
Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
-
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
-
Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
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Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
Nearby Sample Menus
- Sesame Seaweed $6
- Spider Roll (soft shell crab) $20
-
Dinner Bento Box $36
- sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
- Squid $6
- Vegetable Tempura (10pcs) with Dipping Sauce $16
- Soft Shell Crab & Cauliflower Tempura with Salad $20
- Flying Fish Roe (tobiko) $6
-
Venison Tataki (Lightly Smoky Grill) $18
- with Ponzu Citrus Soy
-
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
-
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
-
Pasta of the Day POA
- Please see our blackboard special
- Slow roasted tomatoes $5.00
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Soup of the Day POA
- See the black board, served with warm specialty bread
- Sauteed spinach $4.00
- Salad greens with a sweet shallot vinaigrette $6.50
-
Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
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Sambar $15
- Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
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Kerala Flaky Parotta $2.50
- Soft and flaky Kerala bread freshly cooked
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Onion Bhaji $5.50
- Deep fried onion slices marinated with chick pea flour, a blend of South Indian herbs and spices
- Mango Lassi $5
- Boiled Egg $2
-
Kerala Fried Chicken(KFC) $11
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried
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Mixed Platter for Two $18
- Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips
- Two Kerala flaky parota with chilli chicken or chicken malabari $14
- Ma Po ToFu $16.00/$30.00
- Deep Fried Hot Chicken (Spicy) $18.00/$34.00
- Deep Fried Spring Rolls $5.00
- Griddle-Cooked Shredded Chicken (Spicy) $18.00/$34.00
- Eggplant in Hot Sweet Sauce $18.00/$28.00
- Seafood Fried Rice $13.00
- Combination Meat Fried Noodles/HoFun/Rice Noodles $13.00
- Stir Fried Venison with Black Bean Sauce $25.00/$34.00
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Taco Salad $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
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Burrito $12.90-$14.50
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($12.90) / Seasoned Mince Beef ($12.90) /Pulled Pork Carnitas ($13.90) /Slow Roasted Beef Barbacoa ($14.20) / Chargrilled Chicken A la Brasa ($14.50))
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Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
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Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
- Cheese Nachos $10.00
-
Salad Bowl $9.90-$12.00
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($9.90) / Seasoned Mince Beef ($9.90) /Pulled Pork Carnitas ($11.50) /Slow Roasted Beef Barbacoa ($11.90) / Chargrilled Chicken A la Brasa ($12.00))
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Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
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Macho Burrito $17.50 / $13.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
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Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
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Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
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Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
-
Market Fresh Fish of the Day N/A
- POA. Please ask your server
-
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
-
Seasonal Vegetables $7.50
- Please ask your server
-
Dessert Special $12.00
- please ask your server
-
Chef's Pasta of the Day N/A
- POA. Please ask your server
- Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
- Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
- Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
- Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
- Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
- Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
- Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
- 68. Fried Noodles $10.00
- 48. Mapo Spicy Tofu with Rice $13.00
- 43. Sweet and Sour Chicken with Rice $13.00
- 55. Prawn Egg Foo Yong $14.00
- 69. Vegetable Fried Noodles $11.00
- 21. Beef with Ginger & Spring Onion $13.00
- 33. Fish Fillet with Mixed Vegetables $16.00
- 5. Chicken Mushroom Soup $7.50
- Steamed Custard Bun 3pc $10.00
- Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
- Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
- Chicken + Coriander Dumpling $10.00 / $18.00
- PSDB Signature Xiaolongbao 5pc $12.00
- Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
- ‘Beef’Root Dumpling $10.00 / $18.00
- Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
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Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
- Toasted Croissant $5.50
- Crepes
- Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
- Gluten Free Bread / Hollandaise Sauce $2.00
- Toasted Granola (P) $9.00
-
Toast of Fruit Toas $5.00
- Choice of spreads
- Bacon & Egg Bagel $15.00
- Spinach $4.00
- Bread & butter $2.50
- Mushrooms $4.00
-
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
-
Eggs Benedict(GFO)(V) $20.00
- poached free range eggs, toasted ciabatta with house made hollandaise/salmon
- Bacon $5.00
-
Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
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Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
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Quiche $8.50
- Smoked salmon, spinach and cream cheese
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Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
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Lunch $12.00
- - any item from the cabinet with green salad or fries
- Fresh made sandwiches $5.50
- Chicken and mushroom & herb filo $8.50
-
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
- Bacon and egg panini $8.50
- -small salad $5.00
-
Meat Patties $2.60
- Home made
-
Giant $7.00
- Double meat and bacon, egg, cheese
- Pineapple Rings $2.60
- Chicken Nuggets 1/2 Dozen $6.00
- Plain Sausages $2.80
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Hawaiian $6.00
- Bacon, cheese and pineapple
- Chicken and Cheese $6.90
- Chicken $5.00
- ADD A SMALL KERI JUICE WITH ANY KIDS’ MEAL FOR ONLY $4.00
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BOWL OF KUMARA CHIPS $7.00
- WITH TOMATO SAUCE & AIOLI
-
SMALL FRIES $4.00
- WITH TOMATO SAUCE & AIOLI
- ADDITIONAL JAM $0.20
-
FRESH GREEN SALAD $7.50
- WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
- FRUIT, HONEY AND YOGHURT (GF) $9.00
- ICE CREAM (2 SCOOPS) $3.00
- MARMITE CREAM CHEESE BAGELS $6.50
-
French Toast $17
- Coated in vanilla sugar, with poached apple, lime mascarpone and salted caramel sauce. Add bacon: $4
-
Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
- Ginger Crunch $4.2
-
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
-
Soup De Jour $12.5
- Hearty soup made with fresh seasonal ingredients, served with bread of the day
- Mixed Berry Friand $3.8
- Field mushrooms $4
- Ora king salmon $6
Good Thai Restaurant
Phone
33579575
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Delivery , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Reservations , BYO , Waitstaff , Takeout , Vegan Options , Wine and Beer , Lunch , Seating , Free Wifi , Serves Alcohol , Dinner , Child-friendly
166 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Asian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus