Good Thai Restaurant in Christchurch Menu

LUNCH MENU LUNCH MENU
  • Thai Style Noodle Soup $10
    • Chicken or pork or beef
  • Special Noodle Soup
  • -Sukhothai Noodle Soup $10.50
  • -Stewed Pork or Beef $10.50
  • -Yen Ta Fo Seafood Pink Noodle Soup $12.50
THAI STYLE TOM YUM SOUP THAI STYLE TOM YUM SOUP
  • Tom Yum Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
  • -Chicken $10
  • -Fish Fillet $12.50
  • -Prawns $12.50
  • -Seafood $12.50
  • Tom Kha Soup
    • Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
  • -Chicken $10
  • -Fish Fillet $12.50
  • -Prawns $12.50
  • -Seafood $12.50
THAI CURRY SERVED WITH RICE THAI CURRY SERVED WITH RICE
  • Green Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Red Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Panang Curry $10
    • Bean, copalum,
  • Mussamun Curry
    • Potato, carrot & nut with coconut milk. Chicken, beef or pork
GOOD THAI STIR FRIED DISHES GOOD THAI STIR FRIED DISHES
  • Pad thai (noodle) $10
    • 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
  • Pad Cee-Ew $10
    • Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
  • Drunken Noodle $10
    • Spicy rice noodles with vegetables, chili & fresh basil. Vegetables or tofu, chicken, beef or pork.
  • Fried Rice $10
    • Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
  • Peanut Sauce $10
    • served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
  • Sweet & sour sauce $10
    • served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
  • Ginger Dish $10
    • served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
  • Chilli & Basil $10
    • served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
  • Oyster Sauce $10
    • served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
  • Cashew Nuts $10
    • served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
  • Garlic & Black Pepper $10
    • served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork

Nearby Sample Menus

  • American cheese burger (GFA) $20.00
    • Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
  • Sauces
  • -Add Baileys $4
  • Chicken $15
    • Sliced roast chicken breast, mushrooms, red onion, tomato, mozzarella & cranberry sauce.
  • From the grill
    • With your choice of 2 sides and 1 sauce
  • -Add chicken $4
  • -Add chicken $4
  • Garlic loaf $10.00
    • Warm baked herb & & garlic butter loaf
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
  • Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
  • Fresh fruit salad with granola $8.00
  • Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
  • Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • Items on the specials can't be changed or swapped
  • Battered Mushrooms (each/doz) $0.80/$8.00
  • All hamburgers are served with lettuce, onion and sauce
  • Couple Pack $12.50
    • cheeseburger, giant burger, 1 chips
  • Tarakihi $4.50
  • Bacon And Egg $5.30
  • Chocolate Explosion Donut $3.00
  • Giant $6.80
    • meat patty, egg, cheese, pineapple and bacon
  • HAMBURGER $17.50
    • beef, tasty cheese and bbq sauce served with thick cut fries
  • SOUP OF THE DAY $12.50
    • with toasted bread roll
  • CHICKEN PARMIGIANA $23.50
    • served with gourmet roast potatoes and seasonal vegetables or garden salad
  • PORK RIBS $12.00
    • pork ribs served with thick cut fries
  • CHICKEN CAESAR SALAD $18.00
    • grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
  • ROAST VEGETABLE STACK $19.50
    • served on polenta bread with roast capsicum coulis
  • CHEEKY CHEESE $12.00
    • hamburger with cheese, tomato sauce and served with thick cut fries
  • FISH & CHIPS P.O.D
    • beer battered fish and thick-cut fries see specials board
  • Drunken noodle N/A
    • Stir fried spicy flat rice noodle with broccoli, cauliflower, carrot, capsicum, spring onion, green bean, capsicum and basil leaf
  • Money bag (7 pcs) $7.50
    • Deep fried vegetarian money bags served with sweet chilli sauce
  • Noodle $3.00
  • Stir fried with chilli (Fish fillet [batter and deep fry] / Mix Seafood) $19.50 / $20.50
    • Stir fried with chilli, red curry paste, bamboo shoot, green bean, capsicum, baby corn, broccoli, cauliflower, carrot and a little bit of coconut cream
  • Chicken satay (5 pcs) $8.50
    • Chicken skewer served with our homemade peanut sauce
  • Plain roti $3.00
  • Vegetables $3.50
  • Pineapple fried rice N/A
    • Fried rice with curry powder, garlic, pineapple, carrot, cauliflower, spring onion, tomato and garnished with cashew nut
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Duck Liver Parfait $13.50
    • Crostini, raisin, pinot jelly
  • Kids Grilled Fish $14.00
    • Big chips, little salad
  • Canterbury Lamb Shoulder $34.00
    • White polenta, truffle popcorn, kale
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Duck Fat Roast Rosemary Potatoes $9.00
  • Banana and Hazelnut Parfait $16.00
    • Mascarpone, salt & vinegar sauce, sesame
  • Spicy Chicken $6.00
  • Squid x6 $4.50
  • Crab Stick $1.40
  • Sole $5.00
  • Chicken Cordon Bleu $3.00
  • Chow Chow $3.90
  • Blue Cod
  • Mushroom $3.90
  • Harissa Beef Cheek $31
    • Pumpkin, chickpea, cucumber salad
  • West Coast Whitebait Omelette $39.5
    • Fennel slaw, fries, tartare
  • Radler Cured Salmon $16.5
    • Beetroot, horseradish, rhubarb
  • The No.4 Plank $35/$58
    • Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
  • Thai Fried Calamari $17/$29
    • Nam Cham dipping sauce
  • Prime Canterbury Beef $35
    • Sirloin 250g
  • Today’s Classic Pie $21
    • Big chips, small salad, gravy
  • Duck Liver Parfait $17
    • Cherry chutney, cornichons, toast
  • Add Extra Spiced Beef +$3.00
  • Chef's Special Soybean Milk $2.50
  • Pancake Stuffed with Finely Beef Mince and Onions $5.00
  • Lotte Mango Juice (240ml) $2.50
  • Homemade Green Bean Porridge $2.00
  • Dim Sum Meal $3.00
    • add 3 side dishes and a drink to your noodle order
  • Stewed Beef Shank with Five Spice & Soy Sauce $12.00
  • Oven Sesame Pancake Stuffed with Stewed Beef $5.00
  • Poast Pork Foo Young
  • Combinaton Fried Rice
  • Sweet and Sour Pork
  • Chicken Tomatoes on Rice
  • Combination Chow Mein
  • Mushrooms
  • Chicken Fried Rice
  • Spoon
  • Calamari $22.50
    • Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.
  • Pasta of the Day $20.00
    • Please ask your wait staff for today's creation.
  • Chips $5.50
    • served with Tomato Sauce
  • Lamb Backstrap $36.00
    • Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
  • Mushroom & Spinach Tart $13.50
    • Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
  • Tiramisu $10.00
    • Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
  • Chicken Salad $12.00
    • Chicken breast served with a fresh salad finished with an aioli dressing.
  • Chocolate Hazelnut Brownie $10.00
    • Served warm with berry compote, vanilla ice cream and chocolate sauce.
  • Steak, Cheese 7 Bacon
  • Lamb Pie
  • Bacon Egg & Cheese
  • Steak, Onion & Tomato
  • Sausage Rolls $2.20
  • Lamb & Cheese Pie
  • Cottage pie
  • Stuff Sausage $2.20
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Bacon 1 Rasher $1.80
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
  • Onion Rings 200g $4.90
  • Whole Mushrooms $4.90
  • Lambs Fry and Bacon $16.90
    • A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
  • Robbie’s Ribs Small $22.90 Lrg $29.90
    • A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
  • AMERICAN HOT DOG $3.00
  • BBQ CHICKEN $6.80
  • CHICKEN BREAST $6.80
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • LARGE $9.50
  • QUARTER CHICKEN $4.80
  • BASIC CHICKEN $5.80
  • HALF CHICKEN $8.50
  • -Burger only $5.40
  • -combo $7.90
  • -combo $3.00
  • -1/3 lb. Angus $12.50
  • Alabama chicken $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • Honey mustard big chicken burger $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • Jr. Fish 'n chips $6.50
    • 2 pieces of fish with small fries and drink.
  • Brewhouse burger
    • Chargrilled beef patty with grilled onions, bacon, swiss cheese and beer cheese sauce.
Good Thai Restaurant

Good Thai Restaurant

location

Address

166 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

33579575

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegan , Vegetarian

features

Features

Delivery ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Lunch ,  Seating ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
166 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand