Address
166 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
Good Thai Restaurant in Christchurch Menu
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LUNCH MENU-
Thai Style Noodle Soup $10
- Chicken or pork or beef
- Special Noodle Soup
- -Sukhothai Noodle Soup $10.50
- -Stewed Pork or Beef $10.50
- -Yen Ta Fo Seafood Pink Noodle Soup $12.50
THAI STYLE TOM YUM SOUP-
Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
- -Chicken $10
- -Fish Fillet $12.50
- -Prawns $12.50
- -Seafood $12.50
-
Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
- -Chicken $10
- -Fish Fillet $12.50
- -Prawns $12.50
- -Seafood $12.50
THAI CURRY SERVED WITH RICE-
Green Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
-
Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
-
Panang Curry $10
- Bean, copalum,
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Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
GOOD THAI STIR FRIED DISHES-
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
-
Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
-
Drunken Noodle $10
- Spicy rice noodles with vegetables, chili & fresh basil. Vegetables or tofu, chicken, beef or pork.
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Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
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Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
-
Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
-
Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
-
Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.
-
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
-
Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
-
Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
Nearby Sample Menus
-
Fresh salmon don $15.50
- fresh salmon sashimi on sushi rice
-
Fresh salmon yukhoe-don $16.50
- fresh salmon with soft boiled egg in original soy sauce on sushi rice
-
Edamame roll $7.50/$9.00
- rolled with rice paper and fried edamame green beans (6P/8P)
- Uramaki fresh salmon sushi $6.50
-
Fresh tekka-don $17.00
- fresh tuna sashimi on sushi rice
- Sweet azuki beans doughnut $4.00
-
Vege tama-don $12.00
- seasonable vegetables with egg on rice
- Uramaki BBQ eel sushi $7.50
-
Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
- A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
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Plain Naan $2.50
- Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
-
Garlic Naan $3.50
- (Naan bread sprinkled with crushed garlic)
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Butter Naan $3.00
- (Naan bread brushed with butter
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Chicken/Lamb Jalfrezi $14.90
- Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
-
Aloo Mutter $12.00
- Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
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Cheese Naan $4.50
- Naan bread stuffed with grated cheese
-
Onion Bhaji (5 pieces) $5.00
- Thinly sliced onions dipped in chickpea flour and spices, cooked to golden perfection and served with tamarind sauce
- SWEET & SOUR CHICKEN $11.50
- Donuts $1.80
- Fish $2.20
- STEAK TOMATOES ON RICE $10.50
- ROAST PORK FOO YOUNG $11.00
- Mussels (doz) $8.00
- Jam Rap $2.00
- EXTRA SERVING MEAT $4.80
- Chicken and Cranberry
- Mince Pies
- Mince Savouries
- Chicken, Corn & Plum Sauce Quiche
- Steak and Cracke
- Chicken and Satay
- Mince and Curry
- Sausage Roll
-
Soutzoukakia $10.00
- Lightly spiced meat balls, in a Mediterranean tomato sauce (with Pita bread and salad)
-
Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
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Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
- Greek Bread $3.70
- Falafel Cakes (vegetarian) $1.50
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Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
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Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
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Skordalia (large) $6.50
- 200g take away pottle (vegetarian garlic dip)
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- Homemade bread, extra serve $7.50
- Duck liver parfait, Muscovado & onion jam, bread $19.50
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
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Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Red Curry (Gang Daeng)
- Served with rice and meat of your choice
- Garlic & Pepper (Pad Gra Tiam Prik Thai)
- Chicken OR Pork $10.00
- Chicken $9.00
- Minced Pork $9.00
- Sticky Rice Small $3.00 Large $5.00
- Chicken, Pork OR Pork $10.00
- Roast Duck (Whole) $54.00
- Sweet & Sour Pork $15.50
- Deep Fried Squid $17.50
- Scallops with Ginger & Onion $23.50
- Deep Fried Prawns Twisters (3 rolls) $7.50
- Chicken with Honey King Sauce $17.50
- Pan Fried Dumplings (6 pcs) $7.50
- Combination Seafood Platter with Vegetables (Prawns, Scallops, Squid, Fish) $25.00
- Buta Wakame Pork belly with sweet miso $10.00
- Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
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Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
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Tempura $18.00
- Vegetables and seafood with tentsuyu
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Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
- Black sesame panna cotta with pineapple granita and honey $12.00
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Goma Wakame $7.00
- Spicy seaweed salad
- Broccoli Served with sesame sauce $5.00
- Croquette $2.60
- Mince Savouries $1.80
- Toasted Sandwich $4.00
- Filled Sausage / Chicken Cordon Bleu $3.30
- Fish $3.10
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Wedges S $2.40 / L $4.00
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- VEGETABLES $6.50
- MACARONI CHEESE $10.50
- Small $9.90
- SALAD $6.50
- CHICKEN & CHIPS (2 pieces) $9.50
-
LASAGNE $13.50
- with chips or salad
-
PASTA COMBO $15.50
- lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
-
SHERPERDS PIE $13.50
- with chips or salad
- WHOLE CHICKEN $14.50
- LARGE $9.50
- CHICKEN BREAST $6.80
- CHICKEN SATAY $6.30
- 1/2 CHICKEN $12.40
- BASIC CHICKEN $5.80
- SMALL $6.50
- QUARTER CHICKEN $4.80
- Bread with Pesto, Hummus, & Olive Oil $8.50
- Fries with Aioli Sauce $6.50
-
Prime Ribeye Steak $32.00
- 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
- Aioli $2.50
-
Beauvais French Toast $17.50
- Egg washed brioche with caramelized banana, berry compote, creme fraiche, maple syrup and bacon
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Eggs on Toast $8.50
- Poached, scrambled or fried eggs on your choice of Brioche / Wholemeal / White Toast
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Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
- Bacon $5.00
- Naan $1.50
- Aloo Gobi $7.00
- Butter Chicken $10.00
- ROGAN JOSH $10.00
- Pakora $2.50
- Garlic Dahl $7.00
- Green Pea & Paneer Curry $8.00
- Seek Kebab $6.00
-
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
-
Quiche $12
- In house made quiche with side salad
-
Open Steak Sandwich $16
- Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
-
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
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Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
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Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Good Thai Restaurant
Phone
33579575
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 5:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegan , Vegetarian
Features
Delivery , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Home Delivery , Reservations , BYO , Waitstaff , Takeout , Vegan Options , Wine and Beer , Lunch , Seating , Free Wifi , Serves Alcohol , Dinner , Child-friendly
166 Kendal Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand
- Christchurch Asian Menus
- Christchurch Thai Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus