Gourmet Express in Wellington Menu

GOURMET EXPRESS GOURMET EXPRESS
  • Grilled chicken with plain salad + one side $12.00
  • Grilled chicken with one salad $11.00
  • Grilled sirloin steak with plain salad + one side $14.00
  • Grilled sirloin steak with one selection salad $13.00
  • Pork belly with plain salad + one side $12.50
  • Pork belly with one selection salad $11.50
  • Beef stew with plain salad + one side $13.50
  • Beef stew with one selection salad $12.50
  • Palta Reina
    • Filled Avocado with plain salad
  • -Single $9.00
  • -Double $12.00
  • Vegetarian lasagna with plain salad (V) $12.50
  • Pastel de choclo $13.00
    • Corn and basil pie with plain salad
  • Paella with plain salad $13.00
  • Roasted Salad
  • -Small $5.50
  • -Large $8.50
  • Green Salad
  • -Small $5.50
  • -Large $8.50
  • Grilled Salad
  • -Small $5.50
  • -Large $8.50

Nearby Sample Menus

  • Spring Rolls $8
  • Steamed rice $1.50
  • Soup of the day $7
    • self-service, complimentary with main course
  • Cashew Nuts $8
  • Child $12
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Fresh Fruit Salad & Ice Cream $7
  • Banana Fritter with Caramel Sauce $7
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Side Salad $4.50
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Potato Salad
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • - Regular $4.50
  • Grilled Haloumi $1.50
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Seafood chowder $ 18
    • grilled sourdough
  • Aged beef slider $ 15
    • cheddar / bbq
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Smoked salmon $ 19
    • frisée salad / soft egg /potato crouton / cucumber
  • Market fish $ 25
    • lentil risotto / braised fennel / salsa verde
  • Baby potatoes $ 9
    • sour cream / bacon
  • Kumara wedges $ 9
    • sour cream
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Seasoned grilled tomatoes $3.50
  • Sauteed spinach $4.00
  • TUTTI FRUITI $10.00
    • freshly sliced fruits served with natural yoghurt and honey
  • HOLLY'S EGGS $18.00
    • bacon, ham or salmon + $2.00, on either brioche, English muffin on gluten free rosti topped with spinach and grilled tomato
  • SEASONED WEDGES $9.00
    • served with sour cream and your choice of salsa sweet chilli or cheese and bacon
  • Hashbrowns $3.50
  • HUEVOS RANCHEROS $16.00
    • flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
  • Cheese toastie $4.00
  • - two fillings $5
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • SPECIALTY FRENCH TOAST $16
    • Stuffed with cream cheese, apricot jam and served with fresh fruit and maple syrup
  • Spaghetti, beans or egg on toast $5
  • Famous seafood chowder $13
    • delicious bowl of chowder served with toasted bread
  • Plus: Sausage, hash cakes, mushrooms, bacon, grilled tomatoes, spinach. $2.50 p/item
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
  • Cornflakes with banana $5
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Grilled Wedges $4.90
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Hot & Chilli Fish Fillet (Soup) $16.00
  • Kun Po Vegetable $11.00
  • Seafood & Tofu Casserole $16.00
  • Stir Fried Squid $14.00
  • Chinese Dragon Ball $14.00
  • Pork Taro & Chinese Vegetable (Soup) $14.00
  • Eight Treasures Hot Sauce $14.00
  • Stir Fried Green Beans (with Meat) $12.50
  • Trio of Hand Made Ice Creams and Sorbets $14.00
  • Entrée $21.50
  • Malaysian Vegetable Curry Puffs (3) (*V) $12.00
  • One80 Coleslaw Salad $9.00
  • Tandoori Chicken Pizza $24.50
  • Louisiana Style Buttermilk Fried Chicken $12.00
  • Main $29.50
  • Kiwi Oysters Natural or Tempura (3) $12.50
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • Ot Toui $3.00
    • Fresh Chili (GF)
  • Guava Panna Cotta $15.00
    • with strawberry & vanilla ice cream (GF)
  • Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
  • SUMMER ROLLS
  • Ca Ri Vit - Duck Curry $26.00
    • With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
  • Dau Phong Rang $5.00
    • Roasted peanuts
  • Nom Muc Ha Noi $14.00
    • Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
  • Teriyaki Chicken $8
    • Pan fried chicken with Teriyaki sauce
  • Spicy Chicken Donburi $13
    • Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
  • Spicy Tofu - Vegetarian $7
    • Pan fried tofu with Teriyaki spicy sauce
  • Teriyaki Tofu - Vegetarian $7
  • Edamame - Vegetarian $5
    • Steamed green soy beans
  • Combination Bento $22
    • Combination of crispy chicken and pork served with Teriyaki chicken, Tempura, sushi, salad, rice and Miso soup
  • Teriyaki Mushroom Noodle - Vegetarian $13
    • Pan fried mushroom with Teriyaki noodle served with Miso soup
  • Soft Shell Crab $11
    • Deep fried soft shell crab
  • VEGETABLE BIRYANI $14.00
    • Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
  • Tandoori chops(4 pieces) $14.50
    • lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
  • MALABARI FISH $17.50
    • boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
  • CHILLY BABY CORN (DRY/GRAVY ) $12.50
    • Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
  • Vegetable platter $14.50
    • two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
  • LAMB BHUNA GHOST $17.00
    • Boneless lamb cooked in spices, served dry and garnished with ginger and coriander.
  • TANDOORI CHICKEN Half $11.00 Full $18.50
    • Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
  • Murgh malai tikka (5 pieces) $13.50
    • boneless chunks of chicken in a unique blend of cheese and cream.
  • Rice Noodles S $5 / M $6 / L $7
  • 4x Steamed Por Buns $9.00
  • Steamed Pork Bun $2.50 each
  • Fish Pieces (3)
  • Nasi Goreng S $5 / M $6 / L $7
  • Stir Fried Chicken $10.50
  • Deep Fried Spring Roll
  • Mee Goreng S $5 / M $6 / L $7
  • Won Ton Noodle Soup $11.00
  • Singapore Style Rice Vermicelli $11.00
  • Salty Fish and Chicken Fried Rice $12.50
  • Salt and Pepper Squid on Rice $12.00
  • Roast Duck & Roast Pork on Rice $13.00
  • Sweet and Sour Pork on Rice $11.50
  • Dumpling (Pan Fried or Steam) $8.00
  • BBQ Pork on Rice $12.00
  • Quesadillas $16.00
    • (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
  • Gotham Grilled BLT sandwich $12.50
  • Brioche French Toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Pulled pork sliders $17.50
    • with red cabbage slaw. smokey BBQ sauce and fries
  • Salami $4.50
  • Folded Omelette $17.00
    • with spinach, grilled capsicum, and feta on sourdough or five grain
  • The Gotham Biggy $20.00
    • free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
  • Ham $4.50
  • Up size deal $11.50
  • Drink combo $10.50
  • The classic $8.50
  • Spicy tofu $8.50
  • Five spice beef $8.50
  • Grilled chicken $8.50
  • Lemongrass pork $8.50
Gourmet Express

Gourmet Express

location

Address

64/1 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0220954900

email

Email

None

clock

Opened hours

10:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Disabled Friendly

Location
64/1 Willis Street, Wellington, Wellington, 6011, New Zealand
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