Gourmet Express in Wellington Menu

GOURMET EXPRESS GOURMET EXPRESS
  • Grilled chicken with plain salad + one side $12.00
  • Grilled chicken with one salad $11.00
  • Grilled sirloin steak with plain salad + one side $14.00
  • Grilled sirloin steak with one selection salad $13.00
  • Pork belly with plain salad + one side $12.50
  • Pork belly with one selection salad $11.50
  • Beef stew with plain salad + one side $13.50
  • Beef stew with one selection salad $12.50
  • Palta Reina
    • Filled Avocado with plain salad
  • -Single $9.00
  • -Double $12.00
  • Vegetarian lasagna with plain salad (V) $12.50
  • Pastel de choclo $13.00
    • Corn and basil pie with plain salad
  • Paella with plain salad $13.00
  • Roasted Salad
  • -Small $5.50
  • -Large $8.50
  • Green Salad
  • -Small $5.50
  • -Large $8.50
  • Grilled Salad
  • -Small $5.50
  • -Large $8.50

Nearby Sample Menus

  • grilled halloumi Salad (V) $21.00
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • ADD curry sauce (V, GF) $10.00
  • Bacon & Egg Buttie $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Mesclun and vinaigrette (V) $5.00
  • Small side of fries (V, GF) $5.00
  • oven baked free range chicken Salad $21.00
  • Buttermilk & banana pancakes $14
    • smoked blueberry butter, maple syrup
  • Cured Mt Cook salmon $14
    • horseradish creme fraiche & dill on  toasted brioche
  • Pan fried fish $24
    • saffron, lemon & confit tomato risotto
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Milk & cookies $6
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Bacon, grilled banana and maple syrup $5.00
  • TOAST $4.50
    • ciabatta sourdough, multigrain venial, fruit loaf, bagel or gluten free toast served with organic peanut butter, honey or berry jam, avocado, grilled tomato or fried mushrooms 4 each
  • Chicken nuggets with fries $6.00
  • Hashbrowns $3.50
  • THE BIG BREAKFAST $18.00
    • poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
  • Baked beans $3.50
  • NACHOS $13.00
    • baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
  • TOASTED MUESLI $8.50
    • Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Small side of fries (V,GF) $5.00
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Breads & Dips (V,*) $12.50
    • Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Seafood Noodle Soup $12.00
  • Spring Roll / Curry Roll / Beef Roll / Vege Roll $2.50
  • Beef with Vegetables $12.00
  • Orange Chicken $13.00
  • Ginger & Spring Onion Chicken $13.00
  • Shrimp Fried Rice $12.00
  • Szechuan Fish $13.00
  • Egg Fried Noodles $11.00
  • All mains served mild, medium or hot with free Basmati rice
  • Lamb Rogan Josh $16.00
    • Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styie.
  • Chicken Tikka Masala $16.00
    • Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
  • Palak Malai Khofta $12.50
    • Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
  • Daal Tarka $12.50
    • Lentils stewed on a slow fire overnight and garnished with ginger and coriander.
  • Chicken Dalcha $15,00
    • Yellow lentils and chicken pieces cooked in selected ground spices and garlic.
  • Vegetable Biryani $11.00
    • Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
  • Prawn Vindaloo $17.00
    • Prawn cooked in red chilies, herbs and vindaloo paste.
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Soup of the Day $10.50
    • Served with toasted specialty bread
  • Classic BLT $12.90
    • Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
  • of bread $50 extra persuce
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • -Combo $8.80
  • -Combo $8.80
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • -Combo $8.80
  • BLT Supreme $5.00
  • Sirloin Steak with Chips or Wedges $16.90
  • Chicken $5.00
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Lasagne $9.00
  • Combination $9.00
  • Mujvar $8.00
  • Meatlovers $16.00
    • Chicken, lamb, ham, pepperoni
  • Mixed $9.50
  • Mixed $7.50
  • Mixed vegetarian $7.50
  • Shish kofte $11.00
  • Nine grain
  • Pastrami 9.20
  • New Yorker 27.00/16.00
    • Double pepperoni, mozzarella cheese and pizza sauce
  • Low fat plain 5.40
  • Peacemaker (V) 9.90
    • Falafel, lettuce, tomato, red onion, and hummus
  • Sesame
  • Veggie(V) 7.20
    • with your choice of cream cheese lettuce, tomato, red onion, capsicum, and sprouts
  • Ham& cheese 4.30
  • Ba Roi Dut Lo - Slow Roasted Pork Belly $27.00
    • Slow cooked in stock & Chinese cooking wine. Served with bok choy & rice
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • PHO SOUPS
  • Les Petits Chocolats $15.00
    • Walter’s hand-crafted ganache chocolates
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • Goi Cuon Tom Ga $11.00
    • Chicken & prawn (GF on request)
  • MAINS
  • ●Assorted paninis & sandwiches
    • made to order
  • Hot roast beef sandwich $6.50
  • Wedges with sour cream & salsa $7.00
  • Bacon & eggs $11.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Omelette $11.00
  • Chicken & chips $10.00
    • 2 pieces
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Tagliata di manzo $33.50
    • Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad ​
  • Prawn linguine $29.50
    • Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Two varieties $28
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
  • Hot Chips $4.00
  • Roti Wrap $9.00
  • Donner Kebab $9.00
  • Kumara Chips $6.00
  • Salads $9.00
  • Kebab on Rice $10.00
  • Coleslaw $4.00
  • Wedges $5.00
Gourmet Express

Gourmet Express

location

Address

64/1 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0220954900

email

Email

None

clock

Opened hours

10:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Disabled Friendly

Location
64/1 Willis Street, Wellington, Wellington, 6011, New Zealand
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