Gourmet Express in Wellington Menu

Are you the owner? Manage this listing for free.

Grilled chicken with plain salad + one side $12.00
Grilled chicken with one salad $11.00
Grilled sirloin steak with plain salad + one side $14.00
Grilled sirloin steak with one selection salad $13.00
Pork belly with plain salad + one side $12.50
Pork belly with one selection salad $11.50
Beef stew with plain salad + one side $13.50
Beef stew with one selection salad $12.50
Palta Reina
- Filled Avocado with plain salad
-Single $9.00
-Double $12.00
Vegetarian lasagna with plain salad (V) $12.50
Pastel de choclo $13.00
- Corn and basil pie with plain salad
Paella with plain salad $13.00
Roasted Salad
-Small $5.50
-Large $8.50
Green Salad
-Small $5.50
-Large $8.50
Grilled Salad
-Small $5.50
-Large $8.50

Nearby Sample Menus

Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
Patatas fritas: fried potatoes w bravas sauce or aioli $9.00
Parrilla-grilled PrimeAngus aged grass-fed sirloin steak w chimichurri, chapa potatoes & salad $32.00
Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50
Gran Lomo Malbec 2015 Mendoza, Argentina $8.50/ $39.00
- Medium bodied and perfectly balanced with smooth, sweet tannins. SILVER - Korea Wine Challenge 2016.
w wood-fired chicken & chorizo $21.50
Chicken pinchos w chimichurri $14.50
Lamb pinchos w chimichurri $16.00

Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.
Chicken Iskender see above
Turkish Chicken Burger $16.00
- Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Curly Fries $6.50
- with garlic mayo
Home-made Rich Chocolate Cake $6.50
- with berry coulis. With ice cream extra $2.50
Turkish Adana Burger $16.00
- Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
Vege Iskender (zucchini and carrot fritters or felafels) see above
Grilled Halloumi Cheese 11.50
- with humus, felafels and Turkish bread

Cheese $1.50
fillet (battered or crumbed), chips, fresh salad, tomato & tartare sauce $13.00
GOURMET VEGETARIAN $9.50
- supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
Pineapple Fritter (large) $1.90
Paua Fritter $2.60
Bacon $3.00
Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
Sweet Potato Wedges $6.50

Mushrooms $4.00
HUEVOS RANCHEROS $16.00
- flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
Maple syrup and butter $3.00
NACHOS $13.00
- baked Mexican corn chips topped with cheese, chilli beans, avocado, sour cream and salsa with veggie
Scrambled egg on toast $4.00
Cheese toastie $4.00
TOASTED MUESLI $8.50
- Our blend of toasted oats, seeds, nuts and fruit with yoghurt, milk, and honey
Sauteed spinach $4.00

Bruschetta (3) $8
- w Pea, Mint & Parmesa
Smoked Beetroot $14
- w Horseradish Cream & Toasted Almond
Fish & Chips $22
- w Tartare, Pea & Lemon
Cheese $20
- w Accompaniments
Grilled Haloumi $15
- w Pea, Orange, Mint & Radish
Roasted Gourmet Potatoes $6
- w Salsa Verd
Drunken Affogato $12
- w Vanilla Ice Cream, Espresso, Kahlua or Baileys
Pate $16
- w Blackcurrant Gel & Toast

Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce

Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Multigrain or Sourdough toast $4.50
- w/ jam
Bagel $5.50
- w/cream cheese and jam
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta

Medium $10.50
- (4 choices)
Double cheese burger & chips $12.90
Beef & bacon burger B $6.50 / C $10.50
- Add 1 slice of bacon
Chicken cashewnut on rice / beef black bean stick noodle $11.50
Hainanese chicken rice $9.00
6 chicken nuggets $4.50
Lunch box $8.50
- 1 thigh, 1 drum, & small chips
Snack box $6.30
- 1 thigh & small chips

Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
GF = Gluten Free / DF= Dairy Free
Crumbed Chicken with Wedges $7.50
Chocolate / Berry / Caramel $7.50
Greenlip Mussel & Tomato Soup with Crostini $10.00
Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00

STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $10.00
- with steam rice
BBQ SQUID $7.00
STEAM PORK BUN $3.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM BEEF & MUSHROOM BUN $4.00

Bacon 7.20
Low fat sundried tomato 5.40
Sundried tomato 5.40
Egg 7.20
California Sunrise 8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
Big Schnitz 11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
Manhattan Pie (V) 22.00/16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce
Hummus 5.40

BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Open Steak Sandwich $13.00
- Steak, onion rings, mushroom, lettuce with garlic aioli
Garlic Bread $7.50
Seasoned Potato Wedges $7.50
- With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
Mushrooms $1.00
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple

Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork
Tod Mun Pla $8.50
- Thai fish cakes
Tom Yum Soup $12.50
- Hot and sour soup with choice of chicken or tofu
Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
Chicken Satay $7.50
Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
Thai Noodle Soup $12.50
- Thai soup with choice of chicken, beef or pork
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork

Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
La Soupe À L’oignon (Small) $28
- A French Classic Redefined
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
Soupe Du Jour(Small) $15
- Today’s Fresh Soup.
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.
Entremet Caramel Et Noisette $18
- Caramel Chocolate Mousse With Hazelnut & Pecan Sponge, Crunchy Praline Feuillantine, Vanilla Mascarpone Chantilly, Caramelised Hazelnut, Chocolate Crumble With Honey Roasted Pear Ice Cream .
La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.

Pizza Breads $14
- Caramelised Onion, Toasted Walnuts, Fresh Rosemary, Garlic & Parmesan OR Sundried Tomato Pesto, Mozzarella, Spinach, Oregano, Red Pepper Flakes & Feta(V, GF on request)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
The Valley Vegetarian $20 Each
- Olive Oil, Mozzarella, Caramelised Pears, Pistachios, Goats Cheese Chèvre & Red Onion. Topped with Rocket & Balsamic Crema
Aloha
- Tomato, Mozzarella, Ham & Pineapple
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
Seasonal Salad $6.50
- V, GF
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)