Gourmet Express in Wellington Menu

GOURMET EXPRESS GOURMET EXPRESS
  • Grilled chicken with plain salad + one side $12.00
  • Grilled chicken with one salad $11.00
  • Grilled sirloin steak with plain salad + one side $14.00
  • Grilled sirloin steak with one selection salad $13.00
  • Pork belly with plain salad + one side $12.50
  • Pork belly with one selection salad $11.50
  • Beef stew with plain salad + one side $13.50
  • Beef stew with one selection salad $12.50
  • Palta Reina
    • Filled Avocado with plain salad
  • -Single $9.00
  • -Double $12.00
  • Vegetarian lasagna with plain salad (V) $12.50
  • Pastel de choclo $13.00
    • Corn and basil pie with plain salad
  • Paella with plain salad $13.00
  • Roasted Salad
  • -Small $5.50
  • -Large $8.50
  • Green Salad
  • -Small $5.50
  • -Large $8.50
  • Grilled Salad
  • -Small $5.50
  • -Large $8.50

Nearby Sample Menus

  • Gemfish $6.80
  • Homemade Aioli $2.00
  • Snapper $14.60
    • Classic kiwi species and sells out fast - Delicate fillets with a sweet meaty flavour
  • Lemon Fish $8.50
    • Soft texture and meaty flavour. Excellent beer battered.
  • Onion Rings $4.00
  • Sweet Chilli $1.50
  • Homemade Coleslaw $5.00
    • Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
  • Trevally $7.90
    • Pink to white with a medium flake and good flavour profile
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Kids Meal Hamburger $5.90
    • Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
  • Chili $S $3.80 / L $5.70
    • Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Mixed leaf salad $7.50
  • Tofu furikake & black vinegar $12.50
  • Iced rice noodles, ginger & soy $8.00
  • Roast cauliflower, garlic & sumac $8.50
  • Seared rare beef salad, ginger & soy $28.00
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
  • Pulled pork $13.50
  • Tandoori Roti $3.00
    • Traditional whole meal unleavened bread.
  • Kheema Naan $6.00
    • Leavened Indian bread stuffed with minced lamb and spices.
  • Bombay Aloo $14.50
    • Marinated potatoes cooked in the chef's special sauce
  • Tandoori Mixed Grill (for one) $36.50
    • Tandoori Chicken, Chicken Tikka, Nawob Tikka, Seekh Kebab and Reshmi Kebab A delicious assortment of Tandoori dishes, sizzling on an iron plate, served with: Onion Kulcha & Cool Dahi Raita.
  • MethiGosht $18.50
    • Lamb pieces cooked with fenugreek leaf.
  • Chicken Tikka Masala (Mild, Medium or Hot) $18.50
    • Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.
  • Palak Paneer $16.50
    • Home-made cottage cheese cooked with spinach
  • Chicken Dunsark $22.00
    • Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.
  • Scallops & Veg. $22.50
  • Roast Pork & Pineapple $14.90
  • Si-Chuan Steak $14.90
  • Vegetable $12.00
  • Mushrooms 0.80¢
  • Crab Meat $13.90
  • Chips $3.50
  • Roast Pork $13.90
  • Eggs your way with streaky bacon & hollandaise sauce $12.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
  • Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Chicken liver pate with home made loaf & chutney $14.00
  • Tasting Room hand cut fries with aioli $8.00
  • Green beans with bearnaise $8.00
  • Chicken tenders burger $9.90
    • served with side salad and fries or kumara chips
  • Chocolate cake $3.90
  • Muesli slice $3.90
  • Ham, lettuce and tomato $4.90
    • with mustard mayonnaise
  • Bacon and egg $5.80
  • Fresh range of toasted Italian rye baguettes $7.90
    • Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
  • French toast $12.60
    • with grilled banana and maple syrup
  • Hot dog $3.70
  • Souvlaki Lamb $10.00
    • Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Parmesan Fries $6.00
  • Baklava $4.00
  • Fries/Fries with Parmesan $6.00
    • Thickly cut fries on their own or with grated parmesan cheese.
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Fries $5.00
  • PANDEMONIUM
    • CHICKEN, CRANBERRY SAUCE & CAMEMBERT
  • SNACK: $8.00
  • BBQ PORK RIBS $11.50
    • 1/2KG OF SPICY BBQ PORK RIBS
  • WE OFFER A GLUTEN FREE ORIGINAL BASE OPTION.
  • WEDGES $5.00
    • CAJUN OR LEMON PEPPER & DIP
  • PURGATORY
    • FETA CHEESE, FRESH SPINACH, SUN-DRIED TOMATOES, GARLIC, MUSHROOMS & ONION. OPTIONAL: KALAMATA OLIVES
  • SNACK $9.00
  • KALI $9.50
    • TENDER MARINATED TANDOORI CHICKEN PIECES SERVED IN A MILDLY SPICED, CREAMY TOMATO GRAVY FINISHED WITH BUTTER
  • Dumplings (8) $5.99
  • Noodle Soup $10.00
  • Chips $3.00
  • Pork Wonton
  • Cheese or tomato omellet $10.00
  • BLT burger $6.00
  • Combo Fried Rice $11.00
  • -Small $7.50
  • PIKELETS $6.00
    • With icing sugar served with jam & cream.
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • TOAST OR FRUIT LOAF $5.00
    • With butter & preserves
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • DESIGNER BREAKFAST $8.50
    • With scrambled, poached or fried eggs on wholegrain toast (add bacon, hash brown, field mushrooms, spinach, tomatoes, sausages or baked beans- each $3.00)
  • PANCAKE STACK $13.50
    • Your choice of bacon, fresh banana & lashings of maple syrup
  • Curry Udon $18.50
    • a choice of chicken, beef or tempura with Udon and vegetables in a curry soup
  • Vegetarian 13 pcs $15.50
  • Teriyaki Chicken Roll 8 pcs $16.50
  • Ebi(Prawn) $4.50
  • Small $20.00
  • lriar4(Tofu) $3.50
  • SET B $23.00
    • Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
  • Green Salad small $3.00
  • Half Bowl $4.00
  • Bacon $4.50
  • Pulled pork sliders $17.50
    • with red cabbage slaw. smokey BBQ sauce and fries
  • Kranskys $4.50
  • Slow Cooked Pork $16.00
    • black bean mix, cheese, and tomatillo sauceGF
  • Traditional Fish and Chips $17.50
    • fish of the day red cabbage slaw, fries & aioli
  • Hash Browns $4.50
  • Muesli bombe $10.00
    • with berry compote and Greek yogurt
  • Crumbed Scallops $6.90
  • Monkfish $8.10
  • Akaroa Salmon $11.00
  • Panko Crumbed Thai Fish Cake $7.00
    • with coriander, lime, lemon and chilli dipping sauce
  • Homemade Aioli $2.00
  • Trumpeter $10.40
  • Chicken Tenders $6.90
    • Panko crumbed free-range Waitoa chicken
  • Kumara (Sweet Potato) $8.00
  • Salads $9.00
  • Kumara Chips $6.00
  • Hot Chips $4.00
  • Coleslaw $4.00
  • Roti Wrap $9.00
  • Kebab on Rice $10.00
  • Wedges $5.00
  • Chicken Nuggets $6.00
Gourmet Express

Gourmet Express

location

Address

64/1 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0220954900

email

Email

None

clock

Opened hours

10:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Disabled Friendly

Location
64/1 Willis Street, Wellington, Wellington, 6011, New Zealand
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