Gourmet Express in Wellington Menu

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Grilled chicken with plain salad + one side $12.00
Grilled chicken with one salad $11.00
Grilled sirloin steak with plain salad + one side $14.00
Grilled sirloin steak with one selection salad $13.00
Pork belly with plain salad + one side $12.50
Pork belly with one selection salad $11.50
Beef stew with plain salad + one side $13.50
Beef stew with one selection salad $12.50
Palta Reina
- Filled Avocado with plain salad
-Single $9.00
-Double $12.00
Vegetarian lasagna with plain salad (V) $12.50
Pastel de choclo $13.00
- Corn and basil pie with plain salad
Paella with plain salad $13.00
Roasted Salad
-Small $5.50
-Large $8.50
Green Salad
-Small $5.50
-Large $8.50
Grilled Salad
-Small $5.50
-Large $8.50

Nearby Sample Menus

S $3.50
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
5 pcs $4.20
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.

QUATTRO FORMAGGI $25.00
- White base pizza, mozzarella, provolone, pecorino, gorgonzola, cherry tomato, basil and parmesan.
PESCATORE $27.50
- Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
ORIGINALE PROSCIUTO $25.50
- Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
POMPEI $24.50
- Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
MARGHERITA ORIGINALE $23.00
- Italian tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese and olive oil.
GARLIC BREAD $10.00
- Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
TONNO $24.50
- Italian tomato sauce, mozzarella, tuna and thinly sliced onions, oregano, fresh basil and parmesan.
SIDE SALAD $7.50
- Mesculin salad with capsicum, olives, dressed with olive oil and balsamic.

-Vegetarian $11.5
Chili Oil Dumpling (Pork/Beef) 10pics $12.5
-Vegetarian $10.5
Fried Noodle with Seafood On Sizzling plate $15.5
Egg Tofu Pork Mince And Mushroom Sauce With Rice $12.5
Beef Spicy And Sour Egg Noodle/Rice Noodle Soup $12.5
Fried Noodle With Black Pepper Chicken on Sizzling Plate $13.5
Orange Beef With Rice $12.5

replace cheese with vegan cheese $4
See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
gluten free pizza base (Medium only) $2
Cannelloni (V) $19
Red Dog Margherita (V) M $22/ L $32
- Red dog tomato base, fresh basil + double mozzarella
Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
Three Little Pigs M $26/ L $36
- Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
half and half pizzas $2

Goat's cheese & honey $12.5 / five puffs
Manchego $9.5
- hard, sheep
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
Avida's affogato $12.5
- espresso, Licor 43 & ice cream
Escabeche vegetables $10
Olives & citrus $6.5
Baked barley "paella" with mushrooms & hazelnut picada $26
Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed

Fettuccine Alfredo $16
- Bacon, mushrooms, garlic, herbs with creamy panna sauce
Veggie Deluxe $23
- Mushrooms, capsicum, onion, fresh tomato, spinach, olives, capers, broccoli, gorgonzola
add Capers $2
Tortellini Pana $19
- Pasta filled with chicken, mushrooms, ham, garlic with creamy panna sauce
Garlic Pizza Bread $6
Risotto Chicken $19
- Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
Penne Marinara $16
- Penne topped with a mixed seafood & tomato sauce
Penne Amatriciana $16
- Bacon, onion, garlic, mushrooms with napolitana sauce

Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
Duck Liver Pate $15.00
- served with crusty toasted bread and red onion marmalade.
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.

Antipasti platter with cured meats and cheese $30.00
Lamb rack with mint and basil aioli $30.00 / $45.00
Affogato with hot espresso, amaretto liquor and biscotti $13.00
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
Grilled ciabatta with garlic and herb butter $7.50
Manuka smoked fish cakes $11.00
Bread and Dukkah $7.50

Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Eggs Benedict $17.50
- Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Milkshakes $5.00
- A choice of: chocolate, coffee, caramel, banana, lime, vanilla, strawberry, raspberry, creaming soda, cookies and cream.
Available from 7:30am to 2:00pm
Shoestring Fries $7.00
- Served with aioli and tomato sauce.
Available from 7:30am to 200pm

Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- caramelised apples & vanilla marscapone cream
Toast $8.00
- bacon, smoked salmon, kransky sausage $5.00
- jam, marmalade, marmite, peanut butter or honey
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
our eggs are locally sourced free-range
Brioche French Toast $16.50

Veggie sub $8.00
- capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
Hand cut steak tartare, egg yolk, anchovy breadcrubs (df,nf) $18.00
Bresolin baked beans $4.00
Wood grilled sweet potato, eggplant chermoula, green tahini sauce (df,gf,nf,veg,v) $16.50
Falafel burger $18.00
- Falafel, spicy peanut slaw, iceberg lettuce, tzatziki, confit tomato & fries
Two eggs on toast $8.00
- poached, scrambled or fried (nf,veg)
Seasonal soup, grilled cheese toastie (nf,veg) $12.00

Teriyaki Chicken Roll 8 pcs $16.50
Avocado Roll 6 pcs $4.50
Tuna Roll $3.50
SET P $35.00
- teriyaki beef on rice, octopus balls, sushi, sashimi, soybeans and miso, seaweed salad
white Fish $3.50
Large 22 pieces $33.00
SET H $25.00
- teriyaki chicken don, sashimi, tofu, and miso
Small $20.00

- Slow cooked, tender free range lamb topped with mint tzatziki
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Free range bbq pulled pork served with caramelized onion & apple relish

WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.

SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
MUESLI WITH FRUIT & YOGURT $12.50
SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00