Gourmet Express in Wellington Menu

GOURMET EXPRESS GOURMET EXPRESS
  • Grilled chicken with plain salad + one side $12.00
  • Grilled chicken with one salad $11.00
  • Grilled sirloin steak with plain salad + one side $14.00
  • Grilled sirloin steak with one selection salad $13.00
  • Pork belly with plain salad + one side $12.50
  • Pork belly with one selection salad $11.50
  • Beef stew with plain salad + one side $13.50
  • Beef stew with one selection salad $12.50
  • Palta Reina
    • Filled Avocado with plain salad
  • -Single $9.00
  • -Double $12.00
  • Vegetarian lasagna with plain salad (V) $12.50
  • Pastel de choclo $13.00
    • Corn and basil pie with plain salad
  • Paella with plain salad $13.00
  • Roasted Salad
  • -Small $5.50
  • -Large $8.50
  • Green Salad
  • -Small $5.50
  • -Large $8.50
  • Grilled Salad
  • -Small $5.50
  • -Large $8.50

Nearby Sample Menus

  • Halloumi Burger $13.00
    • Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
  • Mackerel $5.20
    • High in Omega 3 and highly underated, a staff favourite - Grilled Only
  • Blue Cod $16.90
    • Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
  • Tiger Prawns $3.50 each
    • Grilled with garlic herb butter
  • Beer Battered $6.00
  • Blue Warehou $6.70
    • Delicious firm white fillets with a large flake and medium oil content.
  • Monk Fish $8.10
    • Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
  • Mushy Peas $3.00
    • With lemon, mint and Italian parsley
  • Tofu furikake & black vinegar $12.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Pickled swordfish $12.50
  • Vitello tonnato $15.50
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Iced rice noodles, ginger & soy $8.00
  • Seared rare beef salad, ginger & soy $28.00
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Entree $4.00
    • Garlic Bread
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Oven Roasted Garlic Bread $5.50
  • Thai Green chicken Curry $18.90
    • with vegetables & turmeric rice
  • Gluten free toast add $1.00
  • Seasoned Potato Wedges $12.50
    • with grilled cheese, bacon & sour cream
  • Tempura Battered Fish $8.50
    • with fries & salad
  • Fries $5.50
    • with t sauce & aioli
  • Fries $5.50
    • with t sauce & aioli
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Chocolate torte with cherry sorbet & coconut $12.00
  • Green beans with bearnaise $8.00
  • Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
  • Served medium rare, please allow 25 minutes
  • Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
  • Baby back pork ribs with smoky bulldog sauce $17.00
  • Tasting Room hand cut fries with aioli $8.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • MUTTON KORMA $15.00
    • diced mutton cooked with mild spices and cashew nut gravy
  • VEG MANCHURIAN $15.00
    • veg balls cooked in a chef's special sauce
  • ONION PARANTHA $4.00
    • variation of a naan bread, it has minced onion and spices, baked on a hot plate
  • PALAK PANEER $16.00
    • rich spinach gravy cooked with cottage cheese
  • CHANA MASALA $14.00
    • chick peas stewed overnight, cooked in spices
  • DAL PALAK $15.00
    • lentils cooked with spinach, cumin seed, garlic and spices
  • CHICKEN MANCHURIAN $16.00
    • chicken balls cooked in a special sauce
  • DAL TARKA(PUNJABI STYLE) $14.00
    • yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
  • Happy Ham $5.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Extra Dip $1.00
  • Signature Kids $5.00 per head
  • - 4 Pack $4.90
  • Custom Mix $10.00 per head
  • The Protein Pack $15.00
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Lamb $37
    • Eggplant, Apricot, Lavender
  • Sides $9
    • Freshly Prepared
  • Free-Range Pork $22
    • Black Doris, Daikon, Peanuts, Star Anise
  • Poussin $38
    • Peas, Porcini, Walnuts
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • Hot Cakes $13.9
    • Bacon, banana & maple syrup
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • Kumara & Pork Belly Hash $15.9
    • Soft poached egg
  • Eggs on Toast $7.9
    • Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Bacon & Eggs $16.90
    • Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
  • Toasted chicken sandwich $21.0
    • sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
  • Pork belly $27.0
    • gourmet potatoes, asian mango dressing & green coconut chutney
  • Smoked fish potato cakes $16.0
    • vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
  • Beef burger $21.0
    • bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
  • Chocolate mille-feuille $12.5
    • with seasonal fruit, berry couli & fresh whipped cream
  • Beef salad $19.5
    • coriander, mint, spring onions, mango, roasted peanuts, jasmine rice with a sweet chili lemon dressing
  • Poached eggs on toasted sourdough $10.0
  • Hamburger $13.0
    • burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
  • Wedges $4.20
  • Veg samosa $2.00
  • Fried Rice (Prawn) $13.00
  • 5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
    • 2 thigh, 3 drumsticks, 2 scoops chips
  • Kids special 1 $8.00
    • fish mini hot dog, chips +420 ml coca cola range
  • Chicken $3.50
  • Fish battered $3.00
  • Kiwi Burger $8.00/$11.00
    • beef patty cheese egg, tomato, lettuce, mayo
  • Vegetables & Bean Curd in Hot Pot
  • Beef Fillet Chinese Style
  • Beansprout Noodles
    • with Soy Sauce
  • Roasted Duck
  • Chicken Corn Soup
  • Crab Meat & Shark Fin Soup
  • Ma Po Tofu
  • Garlic King Prawns
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
Gourmet Express

Gourmet Express

location

Address

64/1 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0220954900

email

Email

None

clock

Opened hours

10:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Disabled Friendly

Location
64/1 Willis Street, Wellington, Wellington, 6011, New Zealand
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