Gourmet Express in Wellington Menu

GOURMET EXPRESS GOURMET EXPRESS
  • Grilled chicken with plain salad + one side $12.00
  • Grilled chicken with one salad $11.00
  • Grilled sirloin steak with plain salad + one side $14.00
  • Grilled sirloin steak with one selection salad $13.00
  • Pork belly with plain salad + one side $12.50
  • Pork belly with one selection salad $11.50
  • Beef stew with plain salad + one side $13.50
  • Beef stew with one selection salad $12.50
  • Palta Reina
    • Filled Avocado with plain salad
  • -Single $9.00
  • -Double $12.00
  • Vegetarian lasagna with plain salad (V) $12.50
  • Pastel de choclo $13.00
    • Corn and basil pie with plain salad
  • Paella with plain salad $13.00
  • Roasted Salad
  • -Small $5.50
  • -Large $8.50
  • Green Salad
  • -Small $5.50
  • -Large $8.50
  • Grilled Salad
  • -Small $5.50
  • -Large $8.50

Nearby Sample Menus

  • Zelati Creme Caramel Gelato $6.00
    • Lightly salted creme caramel
  • Butterfish $10.90
    • This beautiful looking fish has a high iodine content due to it's vegetarian diet - has a good flavour and small soft flake
  • Tarakihi $9.00
    • Iconic kiwi species - Delicate white fillets with a medium sized flake and subtle flavour
  • Pulled Pork Sandwich $13.00
    • Slow roasted free-range pork shoulder, red onion, apple slaw and aioli
  • Hapuka $14.20
    • One of the staff's favourites big meaty white fillets with a high oil content due to depth these tasty fish live in.
  • Zelati Mango Magdalena $6.00
    • Made with Magdalena variety mangoes from Colombia.
  • John Dory $14.40
    • Prized by recreational fisher's this is a wonderful tasting species with white fillets, delicate texture and good flavour - A real treat when available at The Chippery and a staff favourite
  • Beef Burger $13.00
    • Handmade NZ beef pattie, gherkin, cheese, aioli and rocket sauce with crispy lettuce, red onion and tomato
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Avocado mousse, feta, red onion bruschetta $16
  • Monk fish, prawn brochette, lemon butter $17
  • Crackling $6
  • Bread $14
    • three dips
  • Onion rings $5
  • Olives $6
  • BRAISED RED CABBAGE $6.90
  • WARM MIXED BERRIES $8.90
    • brandy snap
  • SALT & PEPPER SQUID $13.90
    • sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
  • THE MAC BIRD $19.90
    • 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • THE MAC BIRD BURGER $19.90
    • 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • EGGS FLORENTINE $15.90
    • toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
  • APPLE & SAGE PORK BELLY $24.90
    • braised red cabbage mash potato, crackling & cider mustard jus
  • Market fish, seasonal accompaniments MP
  • Sauteéd potatoes $8
  • Lentil & quinoa salad $8
  • Black bean, basmati rice $8
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Thyme & garlic roasted mushroom $8
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Hand cut fries $10
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Hot Dogs $ Chips $12
  • Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
    • A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
  • Junior
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Sides
  • Banh Bao – Steamed Pork Bun Sliders $15.5
    • Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Panko chicken $10.00
    • Mayo, swiss, fresh tomato chutney
  • Angus beef $10.00
    • Tomato chilli jam, mozzarella & mustard
  • Patata
    • Potato, blue cheese, caramelized onions & mozzarella
  • Beetroot $2.00
  • Steak $10.00
    • Smoky mayo, crispy onions
  • Margherita
    • Mozzarella & chilli flakes
  • Pineapple $2.00
  • Fish 'n' Chips $10.00
    • Our fresh battered fish of the day served with crispy fries and tomato sauce
  • Chicken Nuggets $10.00
    • Served with crispy fries and tomato sauce
  • Beer Battered Fish $17.00
    • Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
  • Pan Seared Scallops $15.00
    • Scallops pan seared, served with crispy bacon and pea puree
  • Beef Burger $12.00
    • A delicious homemade ground beef burger with lettuce, cheese and crispy fries
  • Pear & Blue Cheese Tartlet $12.00
    • A traditional combination of pear and blue cheese in a puff pastry case, complemented with a sweet balsamic reduction
  • The Longhorn Burger $22.00
    • Our juicy homemade ground beef patty with grilled cheese ad rocket fuel, bacon, lettuce and onions, served with fries and aioli
  • Apple Crumble $12.00
    • Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
  • Mozzarella, basil pesto, on a tomato base $16.00
  • - Bacon $5.00
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • Home-Style Soup $10.50
    • Flavours change daily, served with a grilled bun
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • Pear, rocket & parmesan $9.00
  • Drunken Nanny Goats cheese souffle with walnut & grape salad $19.00
  • Toast & spreads $10.00
  • Seared scallops with cauliflower puree & apple rocket salad $19.00
  • dinner mon - sat from 5pm
  • Goats cheese souffle, walnut & grape salad $20.00
  • Housemade toasted granola with honey, yogurt & fruit $14.00
  • Lamb rump w pearl barley, kale & salsa verde $34.00
  • -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
  • Nachos with Dip $8.00
    • Nachos chips served with avocado dip,Salsa & Sour cream on side
  • -Option:Extra Bacon $3.00
  • -Small $4.50
  • Ice Cream- Kaffee eis
  • Eggs Florentine $14.00
    • Poached eggs served on English muffin layer sauteed spinach drizzled With Hollandaise sauce
  • Toasted Sandwich $6.50
    • Option:Multigrain,White toast.sourdough with any 3 fillings-Onion,tomato A vocado,cheese,Ham,spinach,Pineapple, Mushroom
  • -Large $6.00
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • ANTIPASTO PLATTER $20.00
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • BIG MODE'S BREAKFAST $22.00
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • -Bhuna Khumi Matter Dhaniya
    • Mushroom and green peas served with dhaniya flavoured gravy
  • Indian Dips Platter $7.00
  • Sagwala Prawn/Fish $17.90
    • Prawn/Fish cooked with spinach, tomato, ginger, garlic and spices
  • Balti Okra and Chicken $15.50
    • Boneless chicken and okra combined with medium balti sauce
  • -Paneer Pudina Masala
    • Cottage cheese with masala gravy flavoured with mint
  • Balti Lamb $15.50
    • Lamb cooked with chef's special balls sauce
  • -Paneer Mumtaj
    • Cottage cheese cooked with cocktail fruit creamy gravy
  • -Bombay Aloo
    • Deep fried potatoes cooked with spices
  • Falafel kebab $8.00
  • -Mini $10.00
  • Chicken rice $7.00
  • Falafel salad $8.50
  • -Large $11.00
  • Falafel burger $5.00
  • -Mini $7.00
  • Cajun donor salad $8.50
  • FISH BURGER $6.20
  • FILLET DINNER $15.00
    • battered or crumbed fillet
  • DIMSIM EACH $1.00
  • EGG BURGER $5.60
  • HASHBROWN $1.20
  • MUSSEL $1.00
    • EACH
  • APPLE TURNOVER $2.20
  • SCALLOP DINNER
    • 6 scallops
  • Garden salad with cashion chicken (not in stock) $13.00
  • Hot chips $2.50
  • Fried chicken (Per piece) $3.60
  • Lasagna
  • Potato top pie
  • Bacon & egg
  • Garden salad with satay chicken $13.00
  • Kebab $2.70
Gourmet Express

Gourmet Express

location

Address

64/1 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0220954900

email

Email

None

clock

Opened hours

10:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Disabled Friendly

Location
64/1 Willis Street, Wellington, Wellington, 6011, New Zealand
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