Gourmet Express in Wellington Menu

GOURMET EXPRESS GOURMET EXPRESS
  • Grilled chicken with plain salad + one side $12.00
  • Grilled chicken with one salad $11.00
  • Grilled sirloin steak with plain salad + one side $14.00
  • Grilled sirloin steak with one selection salad $13.00
  • Pork belly with plain salad + one side $12.50
  • Pork belly with one selection salad $11.50
  • Beef stew with plain salad + one side $13.50
  • Beef stew with one selection salad $12.50
  • Palta Reina
    • Filled Avocado with plain salad
  • -Single $9.00
  • -Double $12.00
  • Vegetarian lasagna with plain salad (V) $12.50
  • Pastel de choclo $13.00
    • Corn and basil pie with plain salad
  • Paella with plain salad $13.00
  • Roasted Salad
  • -Small $5.50
  • -Large $8.50
  • Green Salad
  • -Small $5.50
  • -Large $8.50
  • Grilled Salad
  • -Small $5.50
  • -Large $8.50

Nearby Sample Menus

  • Cornbread, house beans , avocado, rocket, herb crema $16.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Pork & potato croquette $4.00 each
  • Fish, root vegetable puree, salsa verde market price
  • Please advise our wait staff any allergies or dietary requirements
  • House Beans / Greens / Pork & Fennel Sausage $4.00
  • Granola, seasonal fruit, yoghurt, honey $13.00
  • Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
  • Moo -vcado $16.50
    • NZ beef, avocado and bacon
  • Chicken Parfait $16.50
    • sage butter, bread
  • B 'n' E $10.00
    • (Bacon and Eggs) on toast
  • Roti bread $9.80
    • with peanut sauce
  • Bristol Breakfast $15.00
    • bacon eggs, slow roasted tomatoes, mushroom, hash browns, banger and toast
  • Tacos $17.50
    • Grilled Prawns
  • Crumbed Chicken $17.50
    • bacon, avocado, brie, red onion, tomato and a creamy dresing.
  • Aged sirlion steak (200g) $12.00
    • Garlic butter, fries and salad
  • 28 Blackpepper Beef $11.00
  • 25 Red Curry $11.00
  • 34 Chicken Cashew Nuts $12.50
  • 12 Pork Hock on Rice $12.50
  • 35 Chicken & Mushroom $11.00
  • 58 Fried Noodle with Gravy $11.00
  • CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
  • 56 Fried Noodle $11.00
  • Served Monday - Friday 11.00 am - 2.00 pm
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $2.70 (Half)
  • One egg plus one choice. $14.80
  • Classic, servied with whipped butter
  • AND also choose ONE of the following:
    • Two pancakes or one piece of French toast or half a waffle.
  • Forestiere
    • Bacon, mushrooms, onion, garlic & cheese.
  • Italian
    • Ham, salami, mushrooms, tomato & cheese.
  • Breakfast Burrito
  • French Toast $14
    • with bacon, banana and maple syrup
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Pancakes $14
    • with bacon, banana and maple syrup
  • Bacon & Eggs on Toast N/A
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Grilled Tomato & Eggs on Toast $12
  • 9 piece pack $25.00
    • 5 thighs & 4 drums, no chips
  • 6 chicken nuggets $4.50
  • Hainanese chicken rice $9.00
  • Snack box $6.30
    • 1 thigh & small chips
  • 6 chicken nuggets $4.50
  • Small chips $3.00
  • Picnic box $39.50
    • 8 thighs & 7 drums no chips
  • Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
  • King Prawn with Satay Sauce $19.00
  • Stir Fried Chicken with Golden Mushrooms $14.00
  • Orange Beef $12.50
  • Steamed Pork Bun $2.00
  • Beef with Satay Sauce $16.00
  • Shrimp Egg Foo Young $13.50
  • Vegetarian Spring Roll $2.00
  • Pork Egg Foo Young $12.50
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Kids Panini $5
    • Your choice of any two fillings
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Falafel Burger $15.00
    • House made falafel patty with lettuce and tomato served with fries and aioli
  • The Riddiford Full English $19.50
    • Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
  • Fries with aioli/Mixed salad $5.00
  • Mini Meatballs $12.00
    • Topped with crispy bacon & melted cheese, served with sweet chili sauce.
  • Quesadilla $15.00
    • Spinach tortilla with cream cheese, capsicum and mushroom served with a choice of salad or fries and aioli.
  • Chicken & Halloumi Salad $17.00
    • Grilled chicken, halloumi and green salad with our house made honey mustard dressing.
  • Chili Cheese Fries $10.00
  • Buttermilk Pancakes $14.50
    • With maple syrup
  • Italian B.M.T N/A
  • Ham N/A
  • Thinly Cut Ready Salted N/A
  • Sweet Onion N/A
  • Mayo N/A
  • BBQ N/A
  • Choc Chip N/A
  • Steak and Cheese N/A
  • Black Bean Sauce Beef Fillet
  • Chicken and Vegetables
  • Won Ton Soup
  • Sichuan Spicy King Prawns
  • Chicken Noodles
    • with Vegetables
  • Deep-Fried Won Tons
  • Singaporean Rice Noodles
  • Satay Sauce Chicken
  • MALAYSIAN FRIED NOODLES CUBE(MEE GORENG) $12.40
    • Thick egg noodles. beef, bean sprout. sliced onion, spring onion. bok choy, shrimp & tofu finished with egg tossed in a wok. Mild, Medium & HOT
  • SPECIAL SEAFOOD FRIED RICE WITH XO SAUCE $13.00
    • shrimp, fish ball, mussel, prawn, crabstick bean sprouts, carrots, spring onion & green peas wok tossed with our original XO sauce
  • SEAFOOD BUSTER CUBE $13.50
    • Thick egg noodles wok tossed with prawn, shrimp, mussel, & vegetables, fish balls
  • SWEET & SOUR CUBE $12.40
    • Thick egg noodles, roast pork. bean sprouts. Spring onion, onion. carrots & bok Choy wok tossed with our tendering sweet & sour sauce.
  • KWAI TEOW CUBE(HER-FUN) $11.90
    • Flat rice sticks with shrimps, roast pork, bean sprouts, onion egg & spring onion wok tossed sweet soy sauce. >>
  • HOT & SPICY CUBE $12.40
    • Thãck egg noodles, beef, chicken, roast pork, bean sprout, spring onion, carrot & bok choy wok tossed with homemade hot & spicy sauce. Mild, Medium & HOT
  • SINGAPORE RICE STICKS CUBE $11.90
    • Rice sticks(vermicelli)shrimps, roast pork. egg, bean sprouts. spring onion wok tossed with a mild curry flavor
  • MAYALSIAN FRIED RICE CUBE(NASI GORENG) $11.50
    • Authentic Malaysian fried rice with chicken, egg bean sprouts, green peas, carrots & spring onion
  • Sauces:
    • Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
  • Paper Road’s Tasting Plate $45
    • Chefs selection of an assortment from our startersfor (two people)
  • Ginger & Soy Lamb Skewers $14
    • Honey Gingered Yoghurt
  • Double Bridges
    • Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
  • Opaki
    • Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta
  • Walnut & Herb Crusted Fish, Tarator Style $32
    • – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
  • Greek Salad $6.50
    • V, GF
  • Pansotti, Pumpkin & Ricotta $25
    • - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
  • CAJUN BLACKENED FISH $24.90
    • cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
  • ROTI $5.90
    • with lemon butter
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
  • HOT WINGS $11.50
    • fried seasoned chicken wings served with sweet chilli sauce.
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • PURE SOUTH SCOTCH FILLET $32.50
    • chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • Spicy tofu $8.50
  • Five spice beef $8.50
  • Up size deal $11.50
  • Lemongrass pork $8.50
  • The classic $8.50
  • Drink combo $10.50
  • Grilled chicken $8.50
Gourmet Express

Gourmet Express

location

Address

64/1 Willis Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

0220954900

email

Email

None

clock

Opened hours

10:30 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Disabled Friendly

Location
64/1 Willis Street, Wellington, Wellington, 6011, New Zealand
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