Gourmet Express in Wellington Menu

Nearby Sample Menus

Blazing Saddles M $25/ L $35
- Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
Te-quila a crocodile M $28/ L $38
- Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
Godfather M $24/ L $34
- Pepperoni, tomato, red onion, portobello mushrooms + red capsicum
Chicken Wings $15
- Braised in red dog chipotle barbeque sauce
Chicken Liver Pate $15
- With relish + toast
Thick Cut Fries (V) $9
- With tomato sauce & aioli
Sliders $12
- Three pulled pork & red dog chipotle sauce mini burgers
Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing

Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff

Ham and Pineapple Pizza $10
- Ham and pineapple on a tomato base with mozzarella
Egg $2
Naked Burger $11.5
- prime New Zealand beef pattie bacon and mozzarella served on a lighlty toasted bun. (No fries)
Manuka Smoked Duck Salad $22.5
- slices of house smoked duck breast on crispy wonton skins and asian slaw with a drizzle of Bohemain Hipster bbq sauce.
Lamb Loin Chops $25
- lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.
Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.

Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken

Nachos (GF) (V)
- Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
-Reg $10.00
-King $13.00
-Reg $10.00
-King $15.00
Quesadilla
- Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
-King $15.00
Nachos with any meat
- Beef, pork, chicken

Add A Meat $3
Garden $10
- Mixed Greens- Tomato- Red Onion - Balsamic
Cheesy Garlic Bread $12
- W / Rogue Hummus and Rosemary
Paul's Boutique $19
- White sauce - Spinach - Pumpkin - Feta - Capsicum - Rocket Fuel
Pickles $4
- Jumbo Dill Pickle and House made Red Pickled Onions
Ah Um $15
- Prosciutto
Crispy Chicken Tenders $16
- W/ Rouge Chilli and Gravy
Nachos $16
- Beef Brisket

Hawaiian
Wrap or Pita Pocket choice from $7.50
- butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
Butter Chicken
Chicken & Chips Mini $6.50
Scotch Fillet $14.90
French Toast $11.50
Satay Chicken
Chicken nuggets

LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
OMELETTE BOURGEOISE $19.00
- Garden tomatoes, shallots, and fresh garden herbs V
Mushroom $5.00
Buckwheat bread $5.00
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
L'OEUF EN COCOTTE $18.00
- semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread

Folded Omelette $17.00
- with spinach, grilled capsicum, and feta on sourdough or five grain
Slow Cooked Pork $16.00
- black bean mix, cheese, and tomatillo sauceGF
Hash Browns $4.50
Ham $4.50
Pulled pork sliders $17.50
- with red cabbage slaw. smokey BBQ sauce and fries
Half Bowl $4.00
Bacon $4.50
Side Salad $7.00

Fried Eggs $4.00
Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
Asian Slaw $8.00
Salt and Pepper Squid $21.00
- w Asian Slaw & Spicy Aioli
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
Kumara Fries $8.00
- w Aioli
Sauteed Garlic Mushrooms $8.00
Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury

Gourmet Express