Address
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Pravda Cafe in Wellington Menu
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SMALL PLATES- Pravda’s forever evolving soup inspired by the market and garden $15
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
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Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
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Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
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Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
SALADS AND PASTA- add scallops $34
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Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
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Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
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Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
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Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
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Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
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Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
SANDWICHES + FRIES-
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
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Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
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Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
LARGE PLATES-
Market catch m/p
- forever evolving
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
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Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
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Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
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Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
SIDES- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
- Brown butter mash $7
- Steak fries $7
- Truffle fries $10
- Sauteed market greens, garlic, chilli $7
Nearby Sample Menus
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Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
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Nasi Goreng (v)(gf)(pf) $13.90
- Fried rice topped with a fried egg
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Mee Siam (v)(gf) $15.90
- Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
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Otak-Otak (gf) $16.90
- Steamed marinated fish fillets served with kerabu salad and jasmine rice
- Egg $1.00
- Plain Roti $3.90
- Coconut Rice $3.90
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Dinner Set B $25.00
- Nyonya platter/ Lemon chicken wings or Pasembu or Kerabu salad/ Main of your choice/ Dessert (Per person)
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Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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Sticky Pork Ribs $12
- w/ BBQ sauce
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Salt & Pepper Squid $9
- w/ lemon & aioli
- Bowl of fries and an asahi $12
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Fried Chicken $10
- w/ ranch dipping sauce
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Chilli Onion Rings $9
- w/ chipotle aioli
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Wedges $8
- w/ sour cream & sweet chilli
- Pepperoni $9
- Prosciutto $9
- Panzanella $9
- Salsiccia $9
- Marinara $9
- Fresh Arugula $9
- Artichoke $9
- Caprese $9
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Gangsta burger $13.00
- Choice of smoked chicken, bacon or marinated tofu
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Eggs your choice $11.50
- With one side
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Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
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Hummus and pita breads $9.00
- Served with olives, carrots and celery sticks
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Creamy garlic mushrooms $13.00
- On toast - can be vegan
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Egg your choice $9.00
- On toast
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Muesli $7.00
- With fruit, yogurt and honey
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Pancakes $15.00
- Bacon and banana or berry and banana with maple syrup
- Dark chocolate terrine w/ orange maramalade & praline $14.50
- Vitello tonnato $15.50
- Roast cauliflower, garlic & sumac $8.50
- Kaffir lime squid w/ red chili $12.50
- Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
- Chips, sauce, mayo $7.00
- Mixed leaf salad $7.50
- Roast pepper, anchovy & egg $11.50
- Cheese Omelette $22
- Virginia ham and pineapple $25
- Rump Steak 550g $36
- Fish Of The Day $35
- Egg $2
- Pork Sausages And Bacon $22
- Scallops $16
- Side Salad $8
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Mee Goreng $11.00
- chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
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Gongbao Squid $13.50
- Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
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Gongbao Beef $13.50
- Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
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Seafood Singapore Fried Noodles $11.00
- Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
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Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
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Roti Chanai with Curry $7.50
- Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
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Chicken Curry $12.00
- Chicken fillets & potatoes cooked in curry & coconut cream .
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Nasi Goreng $10.50
- Malaysian stir-fried rice with egg, seafood, chicken & mixed veggie
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Cheeseboard $17.00
- Local cheeses served w nuts, quince jelly & crackers
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Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
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Artisan Bread Board $7.50
- Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
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Confit Duck $28.50
- Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
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Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
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Catch of the Day $29.50
- Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
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Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
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Chocolate Trio $14.00
- Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
- House cured salmon $6.00
- Streaky bacon $5.00
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Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- Halloumi/grilled free range chicken $4.50
- Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
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Homemade Muesli $9.00
- with poached seasonal fruit and yogurt
- Portobello mushroom $4.00
- Creamy mushrooms on sourdough toast with rocket $12.50
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Halloumi and Chickpea $16/ $4
- Mixed Greens - Grilled Halloumi - Chickpeas Tomato - Red Onion - Chilli Lime / Add grilled chicken for
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Mushroom Melt $21
- Blue Cheese Mushrooms - Cos - Aioli - Caramalised Onions - Pickles
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54 - 46 $19
- Ham - Mushrooms - Onion - Olives Rosemary
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House Cooked Corn Chips $12
- W/Guacamole and Tomato Salsa
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The Dad Joke Brick (it's Cheesy) $12
- Tasty - Colby - Mozzarella - Caramalised Onion - Pickles
- Add A Meat $3
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Rogue Slaw $4
- Green & Red Cabbage - Carrot - Aioli
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GoodFellas $17
- Roasted Garlic - Feta - Sun - dried Tomato - Fresh Basil
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CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
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HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
- Udon Noodle Soup $6.00
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GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
- Fried Rice $6.00
- Roti $0.60
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CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
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TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
- LAMB VINDALOO Small $9.00 Large $14.00
- CHICKEN KORMA Small $9.00 Large $14.00
- CHICKEN TIKKA 8 PIECES $14.00
- GARLIC NAAN $3.00
- CHICKEN LAVABDAR Small $9.00 Large $14.00
- PAPADOMS $1.00
- RAITA $2.50
- MEAT PATTIE $2.00
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Pastel de chocolate $8.00
- Chocolate brownie
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Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
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Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
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Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
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Tortas de elote $12.00
- Corn fritters
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Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
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Flautas $15.00
- Deep fried tacos
- Ha noi grilled pork with rice noodle $12.50
- Vietnamese roll $8.50
- Beef salad $8.50
- Chicken noodle soup $11.50
- Meet ball rice noodle soup $11.50
- Summer roll (2 rolls) $5.00
- Grilled pork, pork skin, fried egg & steamed rice $13.50
- Marinated beef with rice noodle $12.50
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Pan-fried fish $16.00
- w potato rosti & salad
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Green eggs & ham chunky ham $15.50
- w spinach sauce
- Garlic bread $6.00
- Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
- In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
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Toast $10.00
- w avocado & tomato or w jam
- Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
- Hand cut chips & fresh aioli $8.00
Pravda Cafe
Phone
048018858
Opened hours
Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar
107 Customhouse Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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