Yokohama Sushi in Wellington Menu

YOKOHAMA SUSHI MENU YOKOHAMA SUSHI MENU
  • California Rolls $2.00
  • Salmon & Cream Cheese $2.00
  • Teriyaki Salmon $1.50
  • Salmon & Crab Meat $1.50
  • Salmon & Tuna $1.50
  • Vegetarian Sushi $1.50
  • Crunchy Roll $1.50
  • Spicy Prawn $1.50
  • Salmon & Avocado $1.50
  • Prawn Katsu Rolls $1.00
  • Tuna Salad $1.00
  • Tuna Nigiri $2.00
  • Salmon Nigiri $1.50
  • Spicy Chicken $1.00
  • Chicken Katsu Roll $1.50
  • Teriyaki Chicken & Avocado $1.50
  • Beef Tataki $1.50
  • Beef Rolls $1.50
  • Chicken Katsu & Cheese $1.50
  • Prawn Salad $2.00
  • Gunkanmaki $1.00
  • Inari $1.50
  • Salmon Korokke $2.50
  • Potato & Beef Korokke $2.50

Nearby Sample Menus

  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • BEEF BRISKET BURGER $17.50
    • brioche bun, onions, cheese fondue & horseradish mayo
  • YORKSHIRE PUDDINGS $13.50
    • roast rump steak, peas, mash & gravy
  • PRAWN & CRAB CAKES $14.50
    • with Huffman’s mayonnaise
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • TRIPLE CHOCOLATE CHEESECAKE $6.00
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
  • Hot & Sour Soup with Seafood S $8 / M $36 / L $50
  • Hot and Spicy Pork Tripe / Hot and Spicy Honey Tripe $9.00
  • Stewed Salted Fish & Chicken with Tofu $18.00
  • Stewed Seasonal Vegetables with Wolfberry / Stir Fried Vegetable with Tofu $20.00
  • Steamed Mussel with Black Bean Sauce / Fried Mussel with Pork $22.80
  • Fried Tofu with Seafood / Steamed Tofu with Assorted Meat $22.00
  • Stir Fried Seasonal Vegetables with Dried Scallops $16.80
  • Sweet & Sour Pork with Pineapple / Sliced Pork with Vegetables / Pork in Hot Pepper Sauce $18.80
  • Combination rolls $10.00
    • 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
  • Bun (grilled pork belly & spring rolls vermicelli) $13.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Roll your own (grilled shrimp paste on sugar cane) $13.00
    • served w/ lettuce, mints, vermicelli & pickle
  • Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
    • lattice rice paper rolls served with nuroc cham
  • Combination rolls $10.00
    • 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
  • Fruit platter $6.00
  • Grilled sesame ginger rice paper $3.00
  • Bun (deep fried tofu & spring roll vermicelli) $11.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Fried Rice $24.00 / $18.50 / $19.00
    • Meat of your choice with rice, egg and fresh vegetables - Prawn / Chicken or Pork or Beef / Combination (chicken/pork/beef)
  • Red Curry $24.00 / $18.50
    • You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
  • Fried Pork $18.50
    • Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Goong Tod $8.00
    • Six crumbed prawns deep fried and served with a sweet, mild chilli sauce
  • Stir Fried Duck Breast with Chilli and Onion $24.00
    • Stir fried BBQ duck breast with fresh chilli, sliced carrot and onion served with white rice.
  • Vegetarian Mee Goreng $18.50
    • Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
  • Panang Curry $18.50
    • Your choice of meat cooked in coconut milk and Panang curry paste served with garnishing and white rice - Chicken or Pork or Beef
  • Fried Chicken $18.50
    • Fried chicken with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Hot Dog $2.50
  • Shrimp $11.80
  • Egg $5.40
  • Fish Cakes $2.40
  • Steak $6.80
  • Fish $3.20
  • Potato Fritter $0.90
  • Pork $11.90
  • Garlic Chilli Prawns $11.00
  • Bacon and Eggs $13.00
    • Streaky bacon and free range eggs on grilled sour dough
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
  • Chicken Liver Pate $18.00
    • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
  • Asparagus and Mushroom Risotto $18.50
    • in a creamy garlic & herb sauce topped with shaved parmesan
  • Beef and Chilli Bean Nachos $17.00
    • topped with sour cream and fresh tomato salsa
  • Chicken Liver Pate with Cheese Wafers $11.00
  • Soup $12.50
    • of the day with toasted garlic sourdough
  • Mince
  • Chicken & Mushroom
  • Hot Chilli Cheese
  • Mince & Cheese
  • Roast Vegetable & Creamy Mushroom
  • Pies $6.00
  • Butter Chicken
  • Steak
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Lemon $17
    • Rosemary, Olive Oil, Orange Blossom, Poppyseed
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Sides $9
    • Freshly Prepared
  • White Chocolate $17
    • Strawberry, Rhubarb, Cardamon
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Combo Fried Rice $11.00
  • Chips $3.00
  • Chicken Sweetcorn Soup $8.50
  • BLT burger $6.00
  • -Small $7.50
  • Cheese or tomato omellet $10.00
  • Pork Wonton
  • Vanilla Parfait with caramelized white chocolate and sour grapes $14.00
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
  • Beef Scotch Fillet $32.00
    • Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
  • Eggs benedict or Florentine on house hash browns $15.50
  • Ice Cream Trio $12.00
    • A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
  • LAMB CURRY PUFFS (3 pieces) $5.00
    • Spiced lamb with potatoes and carrots filled in a half moon pastry and deep fried.
  • curry Sauce $3.00
  • REMPAH COMBO $14.00
    • Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
  • SEAFOOD LAKSA $13.50
    • Fresh yellow noodles cooked n a rich creamy broth with prawns. squid. fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots
  • Laksa Sauce $3.00
  • CHAR KUEY TEOW $11.00
    • Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/VEGETARIAN >>
  • GADO GADO $11.00
    • steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
  • NASI LEMAK $13.50
    • Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce
  • Cheddar N/A
  • Hot Chilli N/A
  • Bacon, Egg and Cheese N/A
  • Cucumber N/A
  • Subway Melt N/A
  • Thinly Cut Ready Salted N/A
  • Chicken Classic N/A
  • Capsicum N/A
  • Cheddar + 3 Fillings $7.50
  • Tomato Relish
  • Cheddar + 2 Fillings $6.50
  • Bacon, Caramilised Onions, Camembert
  • Toasties $7.50
  • Sauces $1.00
  • Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
  • Tomato pasta
  • Bread & dips $12.00
  • Cardamon & orange brulee with orange & almond biscotti & candied_orange peel $13.00
  • Garden salad $8.00
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
  • Pan-fried fish $16.00
    • w potato rosti & salad
  • Scotch fillet with the ultimate port, tarragon, bacon & mushroom sauce with hand cut chips & salad $28.00
  • Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
  • Omelette $12.50
    • With cheese, tomato, option (onion)
  • Onion rings(6) $4.50
  • -Vegetarian
    • Camembert and smoked cheddar, sun-dried tomato, capsicum, kalamata olive, red onion
  • ●Side
  • Beef and veg. dumplings(6) $9.00
  • Creamy pumkin soup $8.50
    • Served with ciabatta bread
  • -Vegetarian pasta $10.00
    • (tomato and herbs sauce) Mushroom, capsicum, onion
Yokohama Sushi

Yokohama Sushi

location

Address

41 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999544

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 5:30 PM, Tuesday: 10:00 AM – 5:30 PM, Wednesday: 10:00 AM – 5:30 PM, Thursday: 10:00 AM – 5:30 PM, Friday: 10:00 AM – 5:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
41 The Terrace, Wellington, Wellington, Wellington, 6011, New Zealand
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