Gourmet Seafoods Shirley in Christchurch Menu

DEEP FRIED SELECTION DEEP FRIED SELECTION
  • Onion Ring $1.00
  • Fish $2.80
  • Chips $2.80
  • Chips (1/2) $2.00
  • Kumara Chips $4.80
  • Seasoned Wedges $4.80
  • Sour Cream $1.00
  • Hot Dog $2.80
  • Kiwi Dog $3.40
  • Sausage $2.80
  • Meat Pattie $2.80
  • Seafood Stick $2.60
  • Paua $3.50
  • Fish Bite $1.00
  • Chicken Nugget $1.00
  • Potato Fritter $1.00
  • Calamari Ring $1.00
  • Spring Roll $3.20
  • Curry Roll $3.20
SWEET ITEMS SWEET ITEMS
  • Cinnamon Donut $2.80
  • Chocolate Donut $2.80
  • Jam Rap $2.80
  • Pineapple Ring $2.80
  • Banana Fritter $2.80
BURGERS BURGERS
  • Plain $4.50
  • Cheese $5.00
  • Bacon $5.00
  • Egg $5.00
  • Double Meat $5.50
  • Mushroom $5.00
  • Cheese & Pineapple $6.00
  • Bacon & Egg $6.00
  • Fish $6.00
  • Gourmet $6.50
  • Vegetarian $7.00
  • Steak $7.50
  • Works $9.50
SPECIALTY SELECTION SPECIALTY SELECTION
  • Akaroa Cod Fillet $7.00
  • Tarakihi Fillet $7.00
  • Gurnard Fillet $7.00
  • Sole Fillet $7.00
  • Groper Fillet $9.00
  • Blue Cod Fillet $9.00
  • Whitebait Pattie $6.00
  • Mussels $1.00
  • Mussels (1/2 doz) $6.00
  • Mussels (dozen) $12.00
  • Oysters $2.50
  • Oysters (1/2 doz) $16.00
  • Oysters (dozen) $29.00
  • Scallops $2.20
  • Scallops (1/2 doz) $13.00
  • Scallops (dozen) $26.00
FAMILY PACK FAMILY PACK
  • 3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
FISHERMAN'S BASKET FISHERMAN'S BASKET
  • 1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50
KID'S PACK KID'S PACK
  • 1 Hot Dog, 2 Chicken Nuggets, Donut of your choice, 1/2 Chips, Tub of Ice cream $9.50

Nearby Sample Menus

  • Family Fiesta $35.90
    • The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
  • Family Feast $44.90
    • Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • Potato Salad (Large) $6.50
  • Double Breast Burger $15.90
    • Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Portuguese Rolls (Large) $6.50
  • Coleslaw (Large) $6.50
  • Mixed Platter $33.90
    • Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
  • Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
  • Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
  • Seasonal soup of the day served with ciabatta $9.50
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
  • Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • French fries with garlic aioli $7.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • Spanish famous paella (seafood and vegetables) $19.00
  • Passion and lime Parfait $7.90
  • Salad of the day N/A
  • Black Forest Gateau $7.90
  • Orange Almond Cake $7.90
  • Three Berry Cheese Cake $7.90
  • Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
  • CHIPS $7.00
    • with Aioli.
  • Gluten Free buns. $2.00
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • Add Fries or Coleslaw to Any Burger $3.00
  • Larb $17.00
    • Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
  • Seafood $5.00
  • Tom Yum
    • Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
  • Rice $3.00
  • 10x Spring Rolls Vegetarian $7.00
  • Pork Crackling $6.00
  • Spicy Chicken Lemongrass
    • Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
  • Pad Egg Noodles
    • Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
  • Beef, beer and mash $19.90
    • Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
  • Ice cream sundae $11.90
    • Served with real caramel, chocolate or berries
  • Garlic bread $7.90
    • Cobb style loaf, baked and served with butter
  • -Large $8.00
    • With aioli and tomato sauce
  • Two fried eggs $5.00
  • Homemade traditional cheesecake $11.90
    • Ask for details of our chef's latest creation
  • Side of seasonal vegetables $6.00
  • Breads and dips $15.50
    • Selection of locally made breads and dips
  • Bagel $15
    • with bacon, fried egg & tomato relish
  • Twice baked Blue Cheese Souffle $14
    • with roasted cherry tomatoes, roasted almonds & mulled wine syrup
  • Pasta of the Day $22
  • Chicken Liver Pate $14
    • pickled beetroot puree, walnut & caper gremolata with ciabatta
  • Chocolate Sundae N/A
    • ice cream, marshmallows and chocolate sauce
  • Pizza $15
    • ham and cheese & pineapple OR meat lovers with BBQ sauce
  • Profiteroles $14
    • filled with coconut pastry cream served with coconut caramel sauce & lemon curd
  • Chicken Nuggets $15
    • with shoestring fries and salad
  • Savouries $1.50 / $18
    • meat, chicken and quiche type
  • Mince & Cheese $4.50
  • Crostini $2 / $24
    • An assortmet of gourmet toppings on crusty rounds of baguette
  • Bite Sized B.L.T. Burgers $2.20 / $26.4
  • Mini Corn Fritters $2.20 / $26.4
    • topped with relish and avocado
  • Chicken $4.50
  • Mini Sausage Rolls $1.30 / $15.5
  • Curry Vegetable Pie $4.50
  • Mixed grill 1kg $34.00
  • Shish Taouk (Chicken) $14.00
  • Zaatar (Thyme) $2.00
  • Kunafa 1Kg $25.00
  • Shish Kebab $13.00
  • Shish Taouk (Chicken) 1kg $33.00
  • Shish Kebab $14.00
  • Cucumber Yoghurt $2.50
  • Mince Stix $13.50
    • Mince lamb, cooked on iron stix – classic creation of times
  • Palak Paneer $21.50
    • Cottage cheese cooked in spinach gravy, ginger and garlic flavour
  • Matar Paneer $18.50
    • Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala
  • Poppadoms $3.50
    • Indian crisp bread – roasted over the tandoor (4)
  • Cottage Cheese Naan $5.50
    • Cottage cheese with delicate spices for flavour
  • Calcutta Fish $19.50
    • Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
  • Paneer Makhani $19.50
    • Cottage cheese cooked in tomato and cream
  • Paneer Makhani (vegetarian) $19.50
    • Cottage cheese blended with tomato and cream
  • Toasted Sandwich $7.00/$10.00
    • Following fillings: ham, onion, cheese, pineapple, tomato - 3 Fillings / with fries
  • Sweet as Spud's $10.00
    • Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
  • Basket of chips $5.50
  • No 8 Burger $18.00
    • Beef burger topped with lettuce, bacon, tomato, pineapple, cheese, fried egg & tomato - chilli sauce, served with potato wedges
  • Soup of the Day $8.50
    • Our chef's soup served with toasted ciabatta bread
  • Toast - per slice $1.50
    • includes butter and preserves
  • Bach Feast $12.00
    • Two eggs - cooked any style, bacon and toast
  • Central Caesar Salad $14.50
    • Crispy cos lettuce with croutons, classic Caesar dressing and topped with strips of chicken breast
  • -Akaroa hot smoked salmon
  • Central Otago Stone Fruits.( GF) $24
    • Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
  • -20 for $3
  • (GF) gluten free (V) Vegeterian
  • Coastal Lamb Rump.( Gf, V) $32
    • Crushed new potato, eggplant caponata, red wine jus
  • Barrys Bay, Wainui special vintage.
    • Is a harder cheese, flavours are bold and earthy
  • Pork & Pistachio terrine $21
    • Pickled plums, cucumbers, house mustard, ciabatta
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion, aioli.
  • SALMON CALIFORNIA ROLL $7.00
    • with parmesan and tuna
  • MISO SOUP 2.50
  • TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
  • CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
  • TUNA (6 pc/8 pc) $6.00/$7.50
  • CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
  • SUSHI HALF ROLL $4.00
  • FRESH SALMON (regular/large) $5.00/$6.00
  • Home-made onion rings with garlic aioli $7.00
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Cheese of the day with chutney, fruit, crackers & croutes POA
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
  • Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Ham $7.20
  • Harlem hustle (V) $18.00/ $13.00
    • Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Bacon & cheese $4.30
  • Served with a large bagel $9.50
  • Pilgrim $9.90
    • Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
  • Gluten free roll (Extra) $1.30
  • Barnyard $8.20
    • Bacon, egg, cheese & tomato salsa relish
  • Tuna $9.20
Gourmet Seafoods Shirley

Gourmet Seafoods Shirley

location

Address

205 Hills Road, Saint Albans, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033852380

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fish & Chips

features

Features

Takeaway ,  Fish n Chips ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
205 Hills Road, Saint Albans, Christchurch, Canterbury, 8013, New Zealand
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