Gourmet Seafoods Shirley in Christchurch Menu

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Onion Ring $1.00
Fish $2.80
Chips $2.80
Chips (1/2) $2.00
Kumara Chips $4.80
Seasoned Wedges $4.80
Sour Cream $1.00
Hot Dog $2.80
Kiwi Dog $3.40
Sausage $2.80
Meat Pattie $2.80
Seafood Stick $2.60
Paua $3.50
Fish Bite $1.00
Chicken Nugget $1.00
Potato Fritter $1.00
Calamari Ring $1.00
Spring Roll $3.20
Curry Roll $3.20

Cinnamon Donut $2.80
Chocolate Donut $2.80
Jam Rap $2.80
Pineapple Ring $2.80
Banana Fritter $2.80

Plain $4.50
Cheese $5.00
Bacon $5.00
Egg $5.00
Double Meat $5.50
Mushroom $5.00
Cheese & Pineapple $6.00
Bacon & Egg $6.00
Fish $6.00
Gourmet $6.50
Vegetarian $7.00
Steak $7.50
Works $9.50

Akaroa Cod Fillet $7.00
Tarakihi Fillet $7.00
Gurnard Fillet $7.00
Sole Fillet $7.00
Groper Fillet $9.00
Blue Cod Fillet $9.00
Whitebait Pattie $6.00
Mussels $1.00
Mussels (1/2 doz) $6.00
Mussels (dozen) $12.00
Oysters $2.50
Oysters (1/2 doz) $16.00
Oysters (dozen) $29.00
Scallops $2.20
Scallops (1/2 doz) $13.00
Scallops (dozen) $26.00

3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50

1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50

1 Hot Dog, 2 Chicken Nuggets, Donut of your choice, 1/2 Chips, Tub of Ice cream $9.50

Nearby Sample Menus

SPICY PORK $40.00
- roasted pork (pettitioes) with chilli powder
ROASTED PORK $40.00
- roasted pork(pettitoes) seasoned soy sauce
SPICY RICE CAKE $14.00
- stir fried rice cake with hot spicy
SPICY FISH SOUP $45.00
- hot blend soup consistant of cod fish with vegetable
CHEESE SPICY CHICKEN $35.00
- roasted chicken with cheese and vegetables in spicy sauce
ROASTED DUCK $45.00
- roasted duck
BEEF RIB SOUP $15.00
- soup consisting of beef rib with eggs in hot pot
VENSION CHOWDER $45.00
- koreans style vension chowder

Flat Bread $13.50
- Basil pesto and cream cheese
Turf
- 200g Angus rump served with golden fries, green salad and peppercorn jus
- Add 2 eggs $18.50
Garlic Loaf $8.40
Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
Pork Fillet
- Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
Meat Lovers $18.90
- Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce

Lamb /Chicken Biryani $15.99
- Rice and chicken and lamb vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
Momo Vegetable steamed $6.99
Saag Chicken/Lamb with Spinach $15.99
- Diced chicken/lamb cooked in a gravy of spinach, cream and spices.
Chicken/Lamb Do-Pyaza $15.99
- Diced chicken/lamb fresh onion tomato cooked in mild delicately spiced gravy.
Plain Naan $2.50
Bombay Potato $11.99
- Diced potato cooked with onion tomato and tempered with cumin seeds and spices.
Chicken Tikka (6pc) $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
Fish Curry $17.99
- Cooked in North Indian style, a real taste of India.

PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
KATSU TAMA $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
SALMON $2.80
PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
KARAAGE CRISPY CHICKEN $16.00
- Crispy chicken with sweet ginger sauce
TERIYAKI NINJA SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)

Cheese & Pineapple $5.60
Hoki $4.30
Fish $5.50
Cheese, Egg, Pineapple, Mushroom $0.70
Pure Paua patty $4.90
Meat Patty, Bacon $1.00
Seafood patty $3.00
Fish (Have it Battered or Crumbed)

Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Fresh Green Salad $5.00
- All the Essentials

Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)

Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Aikmans Fried Chicken and Mash $20.00
- Fried chicken, mash, bacon gravy, cress salad
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato

Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
Salami $3.00
-Add Fries $4.00
Add - Chilli $1.00
Mushrooms $3.00
Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
Onion Rings $7.00
Ice Cream Sundae

Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Served without fries $9.00
Grilled Tomato $ 1.00
Extra Sides
Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.

Smoked Chicken Sage / Onion Relish $10
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Plus Fried Eggs $1
Kransky and Egg Roll $8
- Fried or Scrambled
Deluxe Cheese Toastie $8
Best Bacon Buttie $8
Haast Whitebait Fritter $8

Tuna
- 10pcs
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
Karaage Chicken Salad
Katsu Don
- Pork cutlet, salad & rice
Salmon
- 10pcs
Beef Don
- Bulgogi beef, salad & rice
Tempura Platter
- 2 prawns, 6 assorted tempura
Takoyaki
- 8 pcs octopus or prawns

Lemonade or coke spider $4.5
Duck fat potatoes $5.5
Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon
French toast with maple & ice cream $8.5
Kapiti aged cheddar & Kahurangi creamy blue $16.5
- with cornichons, poached pear & toasted breads
Green salad $5.5
Rasher of bacon $2.5

Soup of the Day (Winter only) - Served with toasted focaccia $11.00
Spirilina Rush - Orange juice, apple juice, ice, banana, spirilina powder $6.50
Latte - cup or glass $4.30
Tea - Choose from our delicious range $3.50
Hummus $2.10
Chai Latte - cup or glass $4.30
Phoenix $4.00
Salami $4.20

Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
Gluten-free base – add $2.00
Matched with a 12 oz Cassels Best Bitter $25.00
Wood-fired flatbread with chilli, garlic butter & cheese $15.50
Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Akaroa Salmon $28.00
- With herb crushed potatoes, watercress & horseradish aioli
Burnham $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
Vegetable pakoras with chutney $15.50

Gourmet Seafoods Shirley

Canterbury > Christchurch > Gourmet Seafoods Shirley

Address

205 Hills Road, Saint Albans, Christchurch, Canterbury, 8013, New Zealand

Phone

033852380

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM