Lemon Crisped, Pan Seared Foveaux Straight Salmon with a Creamy Caper Dressing and served with a Deluxe Garden Salad. (GF).
Mac ‘n’ cheese $9
Classic Mac ‘n’ Cheese with Ham, served with Fries or Salad.
Venison and blue cheese $34
Tender Venison Loin served Medium Rare with Black Cherry and Red Wine Reduction, nestled on a Roast Vegetable Medley. Accompanied by a Deluxe Garden Salad and homemade vinaigrette, ( GF)
Venison and blue cheese $22
Tender Venison Loin served Medium Rare with Black Cherry and Red Wine Reduction, nestled on a Roast Vegetable Medley and accompanied by a Deluxe Garden Salad and homemade vinaigrette. (GF)
Steak burger $19
Pepper Steak, Caramelised Onions, Melted Swiss Cheese, Fresh Tomato, Mushrooms, Greens and our Homemade Smokey Tomato Relish in a Gourmet Sourdough Bun. Served with Fries.
Dessert $12
Chocolate Brownie served with Berry Coulis and Vanilla Ice Cream.
Chicken salad $28
Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF)
-fish $10
Fish Bites, Tomato, Melted Cheese, Greens and Tartare Sauce. Served with Fries.
Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
Vietnamese Laksa ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.90/$21.90/$22.90
Fresh vegetables Cooked in Laksa Paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot
Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $12.00
Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
Guri Puff $8.90
Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
Spicy Herb (Chicken, Beef, Pork or Vegetarian, Seafood or Tofu Prawn) $12.00/ $13.50/ $14.50
This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic
Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
Wedges(Sm/ Lg (GF*) $9.00/$12.50
With sour cream & sweet chilli sauce
Mini Ploughman's Platter (GF*) $25.00
Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
The Steak Burger (GF*) $18.00
Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
The Famous Meltdown (GF*) $12.50
Fries topped with crispy bacon, aioli and melted cheese
Eggs Benedict (GF*) $19.50
A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon