Tiger prawns sauteed in a Rattlesnake sauce (creamy peri-peri reduction). Served in the pan with rice Pilaf to mop up the sauce.
Plain Ciabatta Loaf $10
Boerewors Roll $19
A tasty homemade African sausage served on a toasted roll with South African chutney
Seafood chowder $17
Calamari $29.5
Tender scoured calamari served with peri-naise and a green salad
Full Rack $36.5
The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
Cheesy Herb Loaf $11
Burger add-ons availabe N/A
Pineapple, beetroot, crispy onions, black field mushrooms, fried egg, edam cheese, blue cheese, Haloumi cheese, streaky bacon, onion jam, SA chutney, sauces
Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Satay Burger $6.00
Grill marinated satay in a sesame bun with salad and peanut sauce
Fried Egg Noodle $13.00
Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Supreme Satay $12.00
Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Combination Noodle Soup $11.00
Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Beef with Pineapple $14.00
Beef with fresh vegetables, onions, pineapple served on rice
Fresh Spring Rolls $8.00
Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Chicken Rice $13.00
Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
Warm Chicken Salad $24.50
Chicken thighs, spinach, lettuce, onion & orange
Seasonal Vegetables $7.50
Pasta $13.50
Served with tomato bolognaise sauce topped with parmesan cheese
Garlic Bread (for two) $15.50
Ribeye Steak (300g) $33.00
Cooked to your liking, served with a fresh green salad & fries or seasonal vegetables with your choice of: mushroom, garlic, creamy white wine or Argentinian chimichurri
Mac Kenzie Salmon $31.50
Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
Lamb Shanks - one/two $19.00/$28.50
served with creamy mash & fresh seasonal vegetables