Graze in Otago Menu

BRUNCH BRUNCH
  • Graze beef burger $18.50
    • Vege option w portobello mushroom
  • Super food granola $12.50
    • Steel cut oats / quinoa / chia / linseed / coconut / dehydrated apple / almond/yoghurt / fruit compote
  • Graze toasted breads $8.00
    • W whipped butter / housemade marmalade / berry jam
  • Turkish plate $12.00
    • Toasted turkish bread w aubergine jam / goats curd whip
  • The local $15.50
    • Potato / feta / cress / spinach / poachedeggs / hollandaise
  • The local $18.50
    • W smoked salmon or bacon
  • Housemade crumpets $15.00
    • Savoury or sweet / changes daily enquire with wait staff
  • Pork belly $18.00
    • W teriyaki / chilli / coriander / mint / japanese mayo
  • Eggs shakshuka $16.50
    • W tomato / roasted capsicum & feta choose grilled sourdough or greens choose zamora sausage or mushroom or salmon(add 3.00)
  • Grill plate $18.50
    • W bacon / sausage / potato / FR eggs / grilled sour dough / chutney
  • Israeli couscous salad $23.00
    • W crispy brie parcels / medjool dates / preserved lemon / mint / coriander
  • Salmon salad $23.00
    • W cos / fennel / citrus / edamame / kale aioli / cress / crispy capers
  • Poached prawns $23.00
    • W toasted rye / herb cream / salad greens / citrus / cucumber
  • Graze beef burger $19.50
    • W tomato / cos / red onion marmalade / swiss cheese / pickles / chutney / hand cut chips w chipotle mayo
  • Market fish $20.00
    • Speights beer battered /crispy potato / crisp spring salad / tartare
SIDES SIDES
  • Bacon / mushroom / salmon $5.00
  • Egg / toast $2.50
  • Shoestring cut chips / aioli $6.50
  • Crispy onion rings $8.00
  • Sauteed greens w rosemary salt $8.00
DINNER - SMALL BITES DINNER - SMALL BITES
  • Hand cut chips w aioli $8.50
  • Edamame beans w lime butter $6.00
  • Turkish plate toasted turkish bread w aubergine jam / goats curd whip $12.00
  • Graze bruschetta (4) $14.00
  • Shoestring fries w tomato sauce $6.50
  • Crispy onion rings $8.00
  • Feta & watercress croquettes $10.00
  • Crispy calamari $9.00
    • W kaffir lime dipping sauce
  • Matakana blue $9.00
    • W rhubarb relish / oatcakes
  • Pork belly bites $12.00
    • W treiyaki / crackling
  • Triple cream brie $9.00
    • W pear chutney / lavosh
DINNER - MAINS DINNER - MAINS
  • Israeli couscous salad $23.00
    • W crispy brie parcels / medjool dates / preserved lemon / mint / coriander
  • Market fish $20.00
    • Speights beer battered /crispy potato / crisp spring salad / tartare
  • Graze beef burger $19.50
    • W tomato / cos / red onion marmalade / swiss cheese / pickles / chutney / hand cut chips w chipotle mayo
  • Graze beef burger $18.50
    • Vege option w portobello mushroom
  • Salmon salad $23.00
    • W cos / fennel / citrus / edamame / kale aioli / cress / crispy capers
  • Chilli lime chicken $25.00
    • W soft tortillas / coriander yoghurt / corn salsa
  • Hereford prime ribeye $30.00
    • W agria & mustard gratin / onion rings / slender stems / portobella mushroom / jus
DINNER - SIDES DINNER - SIDES
  • Sauteed greens w rosemary salt $8.00
  • Spring salad w fennel / cucumber / baby cos $8.00
DESSERT DESSERT
  • Trio of graze house made ice-cream w honeycomb crumble $12.00
  • Ping grapefruit and rose jelly / orange & thyme madeleine / vanilla mascarpone $12.00
  • Dark ghana chocolate tart / lavender ice cream / praline $12.00
  • Lemongrass brulee / gingerbiscotti / tropical fruit / kaffir lime syrup $12.00
  • Ice cream sandwich $6.50
    • Our staff will let you know todays flavour
  • Matakana blue w rhubarb relish / oatcakes $9.00
  • Triple cream brie w pear chutney / lavosh $9.00

Nearby Sample Menus

  • Korean fried chicken $15.00
    • w- gochuchang chili dipping sauce
  • BBQ smoked pork spare ribs $15.50
    • with sticky sauce, chili and peanut crumble (4)
  • Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
  • Bang bang chicken bowl $25.00
    • Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
  • Pork cheek croquette $16.00
    • wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
  • Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
  • Fries w- spicy salt + chili mayo $8.50
  • Mandarin brulee w – sugared cat tongues $15
  • Addition to Meals $5.00
    • Mushrooms, steak fries, seasonal veges, garden salad
  • 'The Pig Burger' $18.50
    • Handmade beef pattie with smokey bacon and swiss cheese, served with lettuce, tomato, tangy tomato relish, aioli and steak fries
  • Snack Basket $11.50
    • A mixture of tempura battered prawns, dusted fish goujons, crispy chicken tenderloins and broccoli and cheese bites served with dipping sauce
  • 'Fareham' Fish n Chips $18.50
    • Fresh South Island fillets of Tarakihi in a crispy beer batter served with garden salad and chips with tartare sauce
  • Chicken, Bacon & Avocado Sandwich $19.50
    • Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
  • Steak Fries $8
    • Served with tomato sauce (Add gravy $2)
  • Lamb Shank Pie $14
  • Salt & Pepper Calamari $18.50
    • Fresh calamari tossed in our chef's special seasoned flour, fried until golden and crispy, served with salad, caesar sauce and steak fries
  • Combination Singaporean noodles $12.50
  • Half Roast Duck $20.00
  • Beef $9.90
  • Combination $11.90
  • Chicken $12.50
  • Whole Crispy chicken $20.00
  • Spicy chilli beef, chicken or pork belly $11.90
  • Extra cheese ,guacamole,pineapple, mushrroms or onion $1.50
  • Powder Keg Chicken Burger $18.00
    • Spicy “Powder Keg” crumbed chicken breast, bacon, cole slaw, tomato, onion, mesclun
  • Nacho Piggy $22.00
    • Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
  • Loaded Fries $12.00
    • Served with pulled pork & cheese
  • Venison Pot Pie $24.00
    • Slow cooked venison ragout on mash potato with a fluffy puff pastry
  • Fish and Chips $19.00
    • Beer battered fish of the day, hand cut fries, and tartare sauce
  • ''Hopped'' Pork $15.00
    • Craft beer + ginger glaze with lime slaw, jalapeños, BBQ sauce, garlic aioli
  • Jerked Chicken $15.00
    • Ranch coleslaw, garlic aioli
  • Tempura Kumara $15.00
    • Lime slaw, housemade ranch
  • Chicken Satay Stick with Rice $13.00
    • Fried chicken satay sticks served with rice and coleslaw and topped with delicious creamy coconut satay sauce
  • Seafood Fried Noodles (Phad Kee Mao) $20.00
    • Stir fried rice noodles with seafood, chilli, vegetables and basil leaf. Order as spicy as you like
  • Tom Yum Chicken $17.50
    • Spicy chicken soup with tomatoes, mushrooms & herbs. Order as spicy as you like
  • Yum Woon-Sen $18.00
    • Vermicelli noodles with coriander, spring onions & spicy pork mince. Also available with Seafood ($20)
  • Most dishes can be made gluten free on request
  • Stir Fried Tofu and Vegetables $18.50
    • Stir fried seasonal vegetables with tofu and rice
  • Phad Thai Chicken or Vegetables $17.50
    • Tasty and sweet fried rice noodles with bean sprouts, egg, ground peanuts and a slice of lemon
  • Thai Noodle Soup (Kuay Tiew) $18.00
    • Noodle soup with chicken or beef, garnished with bean sprouts and garlic
  • Cured pastrami, grilled mozzarella& aioli
  • Cold smoked Aoraki salmon, capers & cream cheese
  • all toasted sandwiches served with chips and aioli
  • Cheese and antipasto platter 2-4 people $30.00
    • Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Garlic bread & dips $6.00
  • Bowl of fries $6.00
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • FIG & ALMOND TOAST $14.00
    • fig & almond bread lightly toasted, served with vanilla syrup & cream
  • with bacon $12.50
  • - or smoked salmon $16.50
  • SPANISH EGGS $14.00
    • fried eggs with chorizo, potato & homemade beans
  • - blueberries & maple syrup
  • your choice of eggs on toast $10.00
  • BAGEL $7.00
    • toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
  • BREAKFAST $16.50
    • two eggs, sausage, bacon, mushroom, hash brown, toast & homemade beans (vege option available)
  • Jumbo Combo $19.90
    • Beef, Chicken & Falafel
  • Chilli Chicken Reg $14.90 Large $16.90
    • Onion, tomato, chicken, jalapenos, mozzarella cheese.
  • Hot Chilli Reg $14.90 Large $16.90
    • Onion, tomato, green and red capsicum, beef, jalapenos, mozzarella cheese.
  • Hawaiian Pizza Reg $14.90 Large $16.90
    • Chicken OR beef, onion, pineapple, mozzarella cheese.
  • Falafel Pizza Reg $14.90 Large $16.90
    • Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
  • Combination $13.90
    • Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
  • $3 Extras $3
    • Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
  • Satay Chicken Reg $14.90 Large $16.90
    • Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
  • Subway Melt N/A
  • Avocado Toasties N/A
  • Oven Roasted Chicken N/A
  • Hot Chilli N/A
  • Mayo N/A
  • Veggie Patty N/A
  • Wrap N/A
  • Jalapenos N/A
  • Char grilled squid, orange, chilli, fennel, herb salad (gf) $17
  • Pumpkin, pinenuts, sundried tomatoes, spinach, feta (v) $27
  • Ice Cream –Vanilla, Rum and Raisin, Cinnamon $12.5
  • Sorbet – Mixed Berrys $8.5
  • Includes the following cheeses: $19.5
    • Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
  • Sicilian seafood stew, fish, squid, clams, mussels, saffron, fennel, capers $34
  • Spaghetti Bolognese, braised beef blade, oregano, parmesan $27
  • Beetroot, spinach, goat's cheese, walnut (v)(gf) $15
  • Vegetarian $23.00
    • Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
  • Half & Halfe Pizza $29.00
  • Stacks Favourite $26.00
    • Chicken, red onion, button mushroom, feta cheese and BBQ base
  • Stacks Triple Chocolate Sundae $12.00
    • Dark chocolate and vanilla ice cream, milk chocolate sauce and finished with a white chocolate wafer
  • Add Topping + $2.00
  • Pan Fried Market Fish $27.00
    • Market fish of the day, roast potatoes and fennel salad, salsa verde and lemon
  • Warm Chocolate Brownie $13.00
    • Served with white chocolate sauce, berry compote and hokey pokey ice cream
  • Chicken Caesar Salad $21.00
    • Grilled chicken, crispy bacon, croutons, parmesan cheese, cos lettuce and traditional anchovy dressing
  • HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
  • Sausage rolls $2.30
  • Baked beans or spaghetti on toast $8.00
  • Extra fillings $0.50
  • Hot BLT $7.00
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • Club $2.90
  • Filled rolls $5.00
  • Chicken Nuggets & Fries N/A
  • Cinnamon Toast $2.00
    • golden toast sprinkled with cinnamon
  • Delicious Homemade Scones, Muffins and Cakes N/A
  • Kid's Lunch Box N/A
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Cheese Rolls N/A
  • Sandwiches N/A
  • Mini Hot Dogs & Fries N/A
  • BLUE COD MEAL $25.00
    • EITHER, FRESHLY BATTERED AND DEEP FRIED OR OVEN BAKED WITH A GOLDEN HERB CRUST. SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS. >>
  • CHIPS AND SALAD IN THE ABOVE MEALS CAN BE REPLACED WITH STIR FRY VEGGIES AND BAKED POTATO IF REQUESTED.
  • BASKET OF SPICY WEDGES & SOUR CREAM $7.00
  • MISSISSIPPI MUD CAKE WITH CREAM $7.00
  • "T" BONE STEAK $32.00
    • 400G 'T' BONE STEAK COOKED TO YOUR REQUIREMENTS AND SERVED SMOTHERED IN ONIONS WITH SALAD AND YOUR CHOICE OR CHIPS OR HASH BROWNS.
  • SEAFOOD PLATTERS (FOR 2 OR MORE) $28.00
    • FRESHLY BATTERED BLUE COD BITES, PRAWN TWISTERS, CRUMBED SCALLOPS, MUSSELS AND CRUMBED OYSTERS WITH TARTARE SAUCE (GREAT AS AN ENTREE FOR GROUPS).
  • PAVLOVA WITH BERRIES AND CREAM $7.00
  • BACON AND EGGS $13.50
    • BACON AND EGGS SERVED WITH YOUR CHOICE OF EITHER CHIP OR HASH BROWNS.
  • Chicken tenders $12.00
  • Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
  • Beer battered fish & chips served with rustic fries, dill & caper mayo $23.00
  • Served with fries or rice, and fresh vegetables or garden salad
  • Thai style massaman curry $22.00
    • Braised lamb shank, root vegetables & scented rice
  • Eton mess, Meringue, mixed berries, chantilly cream & berry coulis $13.00
  • Sizzling beef with black pepper & vegetables $19.00
    • Prime rump steak, seasonal vegetables & scented rice.
  • Mini Angus steak $12.00
Graze

Graze

location

Address

1 Onslow Road, Lake Hayes Estate, Lake Hayes Estate, Otago, 9304, New Zealand

phone

Phone

034414074

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 12:00 AM, Wednesday: 7:30 AM – 12:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 12:00 AM, Saturday: 7:30 AM – 12:00 AM, Sunday: 7:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Onslow Road, Lake Hayes Estate, Lake Hayes Estate, Otago, 9304, New Zealand