Address
1 Onslow Road, Lake Hayes Estate, Lake Hayes Estate, Otago, 9304, New Zealand
Graze in Otago Menu
Are you the owner? Manage this listing for free.
BRUNCH-
Graze beef burger $18.50
- Vege option w portobello mushroom
-
Super food granola $12.50
- Steel cut oats / quinoa / chia / linseed / coconut / dehydrated apple / almond/yoghurt / fruit compote
-
Graze toasted breads $8.00
- W whipped butter / housemade marmalade / berry jam
-
Turkish plate $12.00
- Toasted turkish bread w aubergine jam / goats curd whip
-
The local $15.50
- Potato / feta / cress / spinach / poachedeggs / hollandaise
-
The local $18.50
- W smoked salmon or bacon
-
Housemade crumpets $15.00
- Savoury or sweet / changes daily enquire with wait staff
-
Pork belly $18.00
- W teriyaki / chilli / coriander / mint / japanese mayo
-
Eggs shakshuka $16.50
- W tomato / roasted capsicum & feta choose grilled sourdough or greens choose zamora sausage or mushroom or salmon(add 3.00)
-
Grill plate $18.50
- W bacon / sausage / potato / FR eggs / grilled sour dough / chutney
-
Israeli couscous salad $23.00
- W crispy brie parcels / medjool dates / preserved lemon / mint / coriander
-
Salmon salad $23.00
- W cos / fennel / citrus / edamame / kale aioli / cress / crispy capers
-
Poached prawns $23.00
- W toasted rye / herb cream / salad greens / citrus / cucumber
-
Graze beef burger $19.50
- W tomato / cos / red onion marmalade / swiss cheese / pickles / chutney / hand cut chips w chipotle mayo
-
Market fish $20.00
- Speights beer battered /crispy potato / crisp spring salad / tartare
SIDES- Bacon / mushroom / salmon $5.00
- Egg / toast $2.50
- Shoestring cut chips / aioli $6.50
- Crispy onion rings $8.00
- Sauteed greens w rosemary salt $8.00
DINNER - SMALL BITES- Hand cut chips w aioli $8.50
- Edamame beans w lime butter $6.00
- Turkish plate toasted turkish bread w aubergine jam / goats curd whip $12.00
- Graze bruschetta (4) $14.00
- Shoestring fries w tomato sauce $6.50
- Crispy onion rings $8.00
- Feta & watercress croquettes $10.00
-
Crispy calamari $9.00
- W kaffir lime dipping sauce
-
Matakana blue $9.00
- W rhubarb relish / oatcakes
-
Pork belly bites $12.00
- W treiyaki / crackling
-
Triple cream brie $9.00
- W pear chutney / lavosh
DINNER - MAINS-
Israeli couscous salad $23.00
- W crispy brie parcels / medjool dates / preserved lemon / mint / coriander
-
Market fish $20.00
- Speights beer battered /crispy potato / crisp spring salad / tartare
-
Graze beef burger $19.50
- W tomato / cos / red onion marmalade / swiss cheese / pickles / chutney / hand cut chips w chipotle mayo
-
Graze beef burger $18.50
- Vege option w portobello mushroom
-
Salmon salad $23.00
- W cos / fennel / citrus / edamame / kale aioli / cress / crispy capers
-
Chilli lime chicken $25.00
- W soft tortillas / coriander yoghurt / corn salsa
-
Hereford prime ribeye $30.00
- W agria & mustard gratin / onion rings / slender stems / portobella mushroom / jus
DINNER - SIDES- Sauteed greens w rosemary salt $8.00
- Spring salad w fennel / cucumber / baby cos $8.00
DESSERT- Trio of graze house made ice-cream w honeycomb crumble $12.00
- Ping grapefruit and rose jelly / orange & thyme madeleine / vanilla mascarpone $12.00
- Dark ghana chocolate tart / lavender ice cream / praline $12.00
- Lemongrass brulee / gingerbiscotti / tropical fruit / kaffir lime syrup $12.00
-
Ice cream sandwich $6.50
- Our staff will let you know todays flavour
- Matakana blue w rhubarb relish / oatcakes $9.00
- Triple cream brie w pear chutney / lavosh $9.00
Nearby Sample Menus
- Fish
- Vegetarian $5.50
- Steak on Fried Rice
- Battered Plain Sausage $3.50
- Bacon $5.50
- Chicken Mushroom
- Prawn & Cashew Nuts
- Medium Size $15.00
- Smoked Chicken - 5pcs/8pcs $4.50/$7.00
- Sweet Chilli Chicken - 5pcs/8pcs $4.50/$7.00
- Sashimi $7.50
- Satay Chicken - 5pcs/8pcs $4.50/$7.00
- Cream Cheese & Avocado - 5pcs/8pcs $4.50/$7.00
- Chicken Karaage with Curry $16.00
- Chicken Katsu with Curry $15.00
- Extra Curry $3.00
- NZ’s Famous Pavlova, smothered in cream & served with Ice Cream $9.00
- Fresh Stewart Island Salmon Steak (Seasonal) (GF) $27.00
- Scrumptious Cheesecake, either Peach and Passionfruit or Boysenberry served with Whipped Cream & Ice Cream $9.00
-
B.L.T $12.50
- Bacon, Lettuce & Tomato Sandwich on thick wholesome fresh bread
-
Mixed Grill $23.00
- Ribeye Steak, bacon, egg & sausage
- FAMOUS Juicy Ribeye Steak–Plain, Peppered or Garlic(GF) $28.00
- -Add Mushrooms $3.50
- Prawn Cutlets & Salad- Butterflied Crumbed Prawn Cutlets $22.00
- Garlic flat bread $7 with cheese $10
-
Lamb Burger $20
- homemade pattie with salad, gherkins, tasty cheese & chips
-
Fiery chicken wings 1/2 kg $14 one kg $20
- with a cooling dipping sauce
-
1/3kg Rib Eye $34
- Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
-
Bullock Bar Beef Nachos $15
- corn chips, melted cheese, sour cream & Jalapenos
-
Seasoned wedges $10
- with sour cream & sweet chilli
-
Seafood Basket $12
- prawn twisters, hoki bites, squid rings, crabstick & chips with homemade tartare & tomato sauce
-
1/4kg Drunken Sirloin $28
- Marinated in Speights Old Dark with fried eggs, chips & garlic butter
-
Monteith's lamb burger $18.00
- Lamb and herb patties, swiss cheese, beer battered onion rings, slaw, caramelised onions and bacon bourbon chutney. With fat cut fries
-
Bacon and eggs $14.00
- Toasted ciabatta, streaky bacon and fried eggs.
- Available 5pm - 9pm
-
Vegetable frittata $14.00
- Individually baked frittata filled with seasonal vegetables served with a fresh coleslaw salad and plum sauce
-
Warm ginger loaf $10.00
- Served with freshly whipped cream, vanilla ice cream and hot butterscotch sauce
- Ciabatta toast $3.00
- Creamy mushroom sauce $4.00
-
Banoffee pie $11.00
- A sweet and tasty caramel and banana tart with freshly whipped cream and drizzled in chocolate sauce.
- Mussels - in the shell w creamy sauce & crusty bread $14
- Tarte tartin - traditional french apple pie $10
- Soup & Toast $10
- Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
- Hoki/Sole - salad & fries $15
- Steak Sandwich & fries on toasted bread topped w onions & mushrooms $20
- Rhubarb & Apple Crumble...gluten free $10
- Affogato - vanilla icecream, Kahlua & coffee $12
-
Salad of the day $14.00
- See specials board.
-
Cheese and onion toastie $7.70
- Served with salad or fries
-
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
-
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
-
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
-
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
-
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
-
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
- Beetroot N/A
- Old English N/A
- Chicken Classic N/A
- Meatball N/A
- Cheesy Garlic Toasties N/A
- Sweet Onion N/A
- Honey Oat N/A
- Lettuce N/A
-
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
-
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
- Aurora Burger N/A
-
French Toast $15.80
- bacon, bananas, maple syrup
- Beef Nachos N/A
- Club Sandwiches N/A
-
Eggs Benedict $16.00
- toasted bun, eggs, bacon, hollandaise
- Burgers N/A
- Steak & Pea $1.95
- Cheese, Onion & Mushroom $7.50 per doz
- Mince Potato Top $10.50 per doz
- Chocolate Eclairs (unfilled) $1.00
- Brandy snaps $30.50 doz
- Chicken Satay $2.20
- Mince $5.50
- Plain Sponge Sheet $23.00
-
Chicken Filo $22.50
- Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
-
Greek Salad (V)(GF)(DF) $17.50
- A fresh salad with roquette, Kalamata olives, feta, tomato & cucumber, dressed with an oregano vinaigrette.
- Seafood Chowder $14.00
-
B.L.A.T. (DF) $17.50
- Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
-
Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
-
Chicken Quesadilla $17.50
- Shredded chicken, red bean & vegetable mix wrapped in a tortilla topped with sour cream & jalapeno salsa.
-
Herb Loaf $9.50
- Home Baked herb loaf topped with rosemary oil & sea salt, served with garlic and chilli butters.
-
Eggs on Toast $12.00
- Poached or fried
- Smoked salmon, cream cheese, courgette, capers, with lemon aioli
- Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33.00
- Yukkie $3.00
- Mushroom & Truffle Oil Risotto $15.00
- Small $19.00
- Garlic Bread $7.00
- Smoked chicken, avocado, brie, red onion & cranberry sauce
- Steamed Green Vegetables $10.00
-
Vegetarian Sensation $22.00
- A wonderful bowl of goodness, salad, nuts, fruits, seeds, fresh herbs and micro greens.
-
BLT (GF) $20.00
- Dry cured streaky bacon, lettuce & tomato with Parisettes salad mayo & relish served with potato spirals.
-
Eggs Benedict (GF) $20.00
- English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
-
Warm Smoked Chicken Salad $25.00
- Shredded chicken breast with brie, tomato, red onion seasonal fruits with Parisettes sweet mustard dressing topped with crispy noodles.
-
Greek Salad $22.00
- Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
-
Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan
-
High Country Smoked Salmon $25.00
- Fresh seasonal fruits, capers, fresh basil & mint in our garden salad with Parisettes seafood dressing.
-
Vegetarian Frittata (GF) $20.00
- A medley of fresh vegetables & herbs in a feta & eggs bake served with fresh garden salad.
-
Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
-
Croque-Monsieur $18
- Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
-
Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
-
Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
-
French Fries $7
- With Tomato Sauce & House Made Aioli
-
Cheesecake du Jour $13
- Manhattan Baked In House, Served With Vanilla Bean Ice Cream
-
Brownie $13
- Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote
-
Liqueurs $13
- Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
-
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
-
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
-
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
-
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
-
Smoked Salmon $15.00
- Smoked Salmon
- Eggs And Soldiers
-
B.L.T $13.00
- Bacon Lettuce and Tomato
-
-Bacon and Eggs
- Served on home-made foccacia
Graze
Phone
034414074
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 12:00 AM, Wednesday: 7:30 AM – 12:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 12:00 AM, Saturday: 7:30 AM – 12:00 AM, Sunday: 7:30 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar