Address
1 Onslow Road, Lake Hayes Estate, Lake Hayes Estate, Otago, 9304, New Zealand
Graze in Otago Menu
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BRUNCH-
Graze beef burger $18.50
- Vege option w portobello mushroom
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Super food granola $12.50
- Steel cut oats / quinoa / chia / linseed / coconut / dehydrated apple / almond/yoghurt / fruit compote
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Graze toasted breads $8.00
- W whipped butter / housemade marmalade / berry jam
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Turkish plate $12.00
- Toasted turkish bread w aubergine jam / goats curd whip
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The local $15.50
- Potato / feta / cress / spinach / poachedeggs / hollandaise
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The local $18.50
- W smoked salmon or bacon
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Housemade crumpets $15.00
- Savoury or sweet / changes daily enquire with wait staff
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Pork belly $18.00
- W teriyaki / chilli / coriander / mint / japanese mayo
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Eggs shakshuka $16.50
- W tomato / roasted capsicum & feta choose grilled sourdough or greens choose zamora sausage or mushroom or salmon(add 3.00)
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Grill plate $18.50
- W bacon / sausage / potato / FR eggs / grilled sour dough / chutney
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Israeli couscous salad $23.00
- W crispy brie parcels / medjool dates / preserved lemon / mint / coriander
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Salmon salad $23.00
- W cos / fennel / citrus / edamame / kale aioli / cress / crispy capers
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Poached prawns $23.00
- W toasted rye / herb cream / salad greens / citrus / cucumber
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Graze beef burger $19.50
- W tomato / cos / red onion marmalade / swiss cheese / pickles / chutney / hand cut chips w chipotle mayo
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Market fish $20.00
- Speights beer battered /crispy potato / crisp spring salad / tartare
SIDES- Bacon / mushroom / salmon $5.00
- Egg / toast $2.50
- Shoestring cut chips / aioli $6.50
- Crispy onion rings $8.00
- Sauteed greens w rosemary salt $8.00
DINNER - SMALL BITES- Hand cut chips w aioli $8.50
- Edamame beans w lime butter $6.00
- Turkish plate toasted turkish bread w aubergine jam / goats curd whip $12.00
- Graze bruschetta (4) $14.00
- Shoestring fries w tomato sauce $6.50
- Crispy onion rings $8.00
- Feta & watercress croquettes $10.00
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Crispy calamari $9.00
- W kaffir lime dipping sauce
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Matakana blue $9.00
- W rhubarb relish / oatcakes
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Pork belly bites $12.00
- W treiyaki / crackling
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Triple cream brie $9.00
- W pear chutney / lavosh
DINNER - MAINS-
Israeli couscous salad $23.00
- W crispy brie parcels / medjool dates / preserved lemon / mint / coriander
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Market fish $20.00
- Speights beer battered /crispy potato / crisp spring salad / tartare
-
Graze beef burger $19.50
- W tomato / cos / red onion marmalade / swiss cheese / pickles / chutney / hand cut chips w chipotle mayo
-
Graze beef burger $18.50
- Vege option w portobello mushroom
-
Salmon salad $23.00
- W cos / fennel / citrus / edamame / kale aioli / cress / crispy capers
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Chilli lime chicken $25.00
- W soft tortillas / coriander yoghurt / corn salsa
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Hereford prime ribeye $30.00
- W agria & mustard gratin / onion rings / slender stems / portobella mushroom / jus
DINNER - SIDES- Sauteed greens w rosemary salt $8.00
- Spring salad w fennel / cucumber / baby cos $8.00
DESSERT- Trio of graze house made ice-cream w honeycomb crumble $12.00
- Ping grapefruit and rose jelly / orange & thyme madeleine / vanilla mascarpone $12.00
- Dark ghana chocolate tart / lavender ice cream / praline $12.00
- Lemongrass brulee / gingerbiscotti / tropical fruit / kaffir lime syrup $12.00
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Ice cream sandwich $6.50
- Our staff will let you know todays flavour
- Matakana blue w rhubarb relish / oatcakes $9.00
- Triple cream brie w pear chutney / lavosh $9.00
Nearby Sample Menus
- Batter sausage
- Kung pao delight
- Prawns & vegetable
- Extras $0.80
- -Medium
- -Beef and black bean sauce
- Single filling only, on you have it with rice or noodles. Pack enough for 6-7 people. From $40.00 To $45.00
- Combination fried rice
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Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
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Jalfrezi Chicken or Lamb $18.00
- Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
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Bengoli Fish $19.00
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
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Bombay Aloo $16.50
- Potatoes cooked with cumin seeds, tomato and fenugreek.
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Vindaloo Chicken or Lamb $18.00
- Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
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Burah Kebab (5 lamb pcs) $12.00
- Very tender lamb chunks marinated overnight in special tandoori spices and roasted to perfection.
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Coke/Sprite etc. Cans $3.00
- Coke, Sprite, Fanta etc.
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Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.
- -Topped W/ Rare Beef
- Chicken Noodle Soup
- Braised Chicken With Ginger $ 12.00
- Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
- Grilled Shrimps Paste on Sugarcane $ 12.00
- ●Vermicelli served with salad & special sauce
- Stir-Fried Beef Vermicelli $10.00
- Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
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Lamb Rump Salad $23.00
- Salad greens, cucumber, courgette, red onion, coriander & mint yoghurt
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Chickpea & Kumara Burger, $20.00
- Field mushroom, mozzarella, lettuce, tomato, red onion & rustic fries
- - Add hot smoked salmon $5.00
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Eggs Benedict
- On toasted English muffin, hollandaise
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Avocado & Feta Smash $20.00
- Combined with tomato salsa, served on Halo toast with 2 poached eggs & pinenuts
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Chicken Kebab $12.00
- Served with salad, fries & BBQ sauce
- Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
- - Add streaky bacon $4.00
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Pulled Pork Bun $15.00
- Slow braised pork shoulder bound with a smoky barbecue sauce and coleslaw. Served with golden fries. Beer Match: Empire
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Stewart Island Salmon $34.00
- Pan seared Stewart Island salmon, seasoned with Maldon salt and served on crushed potatoes. Served with broccoli and green beans, dressed with a Salsa Verde. Beer match: Speight's Pilsner >>
- Fish and chips $8.00
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Wedges $10.00/ $11.00/ $13.00
- All served with sweet chilli & sour cream/ With cheese/ With cheese & bacon
- Potato Gratin $4.50
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Roasted Mushrooms and Feta Salad (GF) $19.00
- Oven roasted mushrooms with thyme and feta, warm olives and roasted red peppers in balsamic dressed leaves. Beer Match: Speight's Distinction Ale
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Salt and Pepper Squid Salad (GF) $19.00
- Crispy fried salt and pepper Squid served over leaves with lemon and aioli. Beer Match: Speight's Pilsner
- Oven roasted fish, salad and fries $10.00
- Between 12Pm And 2Pm
- Shark $5
- Small Battered Sausage and Chips $5
- -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
- Scallops $3
- Sausage $3
- Donut (Plain or Chocolate) $1.80
- Please see the specials board for weekly/monthly specials or ask us when you call…
- Golden Harvest Roast Duck (half) $26.00
- Chicken Stirfry / with Gravy Noodles / Ho Fun $18.00
- Sizzling Lamb Chops with Black Pepper $30.00
- Chinese Roast Pork & Potatoes $22.00
- Vegetarian Egg Foo Yong $18.00
- Sweet & Sour / Curry Potatoes $18.00
- Chicken & Seaweed Soup $6.00
- Duck with Ginger & Spring Onion $26.00
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Fishermans Basket $19.50
- fish bite, calamari. crumbed scallops, a prawn skewer and chips >>
- Hot Dog $2.50
- Fish Bites $1.00 each
- Kumara $6.50
- Tarakihi $4.80
- Monk $5.50
- Sole Sandwhich $9.50
- Calamari Rings five for $5.00
- Kumara, bush honey, garden herbs $6.00
- Fresh baked sourdough, smoked fat, olive oil $9.00
- Oatmeal, Fruit compote, Coconut, Almond, Lime $13.00
- Slow roasted tomatoes, cucumber, ricotta, coriander $17.00
- Sea run lamb, pea, mint, brioche $34.00
- Potato hash, sausage, bacon, creamed mushrooms, sauteed greens, two eggs any way on rye $23.00
- Sherwood Kumara & chickpea burger, pita bread, feta, tomato, sprouts $16.00
- Peaches, cookies & cream $13.00
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Smoked chicken, avocado, brie, red onion & cranberry sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
- Garlic Bread $7
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Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie
- Three Berry Parfait $12
- Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26
- Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32
- Steamed Green Vegetables $10
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Kumara, pumpkin, olives , feta, courgette, tomato, mushrooms $19 / $27 / $27
- Small / Large / Thin Lizzie
- Fried potato wedges with tomato relish & sour cream $9.50
- Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
- Duck liver pate, crostini, fig & balsamic relish $12.20
- Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
- Mixed leaf salad, parmesan & basil dressing $7.00
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Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
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Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
- Tiramisu, raspberry tea poached pear raspberry dust $15.50
- Blue vein peach chutney & crostini
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‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
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Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
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Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade
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Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
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Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
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Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
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Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
- Eggplant with pork mince salted fish and garlic $18
- Wonton soup $10 / $14
- Deep Fried Spring Rolls
- Lemon fish $18
- Sweet and Sour Pork (Large)
- Vinegar pepper soup $8.00 / $13.00
- Combination Egg Foo Young
- Egg fried rice $10 / $13
- Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
- All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
- Fries - Chunky Cut $6, with gravy: $7
- Soup of the Day - Served with Lightly Toasted Ciabatta $10
- Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
- Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
- Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
- Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
- Panini with salad $10.50
- Choose from pumpkin, pea, tomato, or lentil $6.90
- Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
- Iced chocolate N/A
- Devonshire tea $7.00
- Nachos $10.90
- Spaghetti Bolognaise $8.90
- Fruit pudding $7.90
Graze
Phone
034414074
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 12:00 AM, Wednesday: 7:30 AM – 12:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 12:00 AM, Saturday: 7:30 AM – 12:00 AM, Sunday: 7:30 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar