Graze in Otago Menu

BRUNCH BRUNCH
  • Graze beef burger $18.50
    • Vege option w portobello mushroom
  • Super food granola $12.50
    • Steel cut oats / quinoa / chia / linseed / coconut / dehydrated apple / almond/yoghurt / fruit compote
  • Graze toasted breads $8.00
    • W whipped butter / housemade marmalade / berry jam
  • Turkish plate $12.00
    • Toasted turkish bread w aubergine jam / goats curd whip
  • The local $15.50
    • Potato / feta / cress / spinach / poachedeggs / hollandaise
  • The local $18.50
    • W smoked salmon or bacon
  • Housemade crumpets $15.00
    • Savoury or sweet / changes daily enquire with wait staff
  • Pork belly $18.00
    • W teriyaki / chilli / coriander / mint / japanese mayo
  • Eggs shakshuka $16.50
    • W tomato / roasted capsicum & feta choose grilled sourdough or greens choose zamora sausage or mushroom or salmon(add 3.00)
  • Grill plate $18.50
    • W bacon / sausage / potato / FR eggs / grilled sour dough / chutney
  • Israeli couscous salad $23.00
    • W crispy brie parcels / medjool dates / preserved lemon / mint / coriander
  • Salmon salad $23.00
    • W cos / fennel / citrus / edamame / kale aioli / cress / crispy capers
  • Poached prawns $23.00
    • W toasted rye / herb cream / salad greens / citrus / cucumber
  • Graze beef burger $19.50
    • W tomato / cos / red onion marmalade / swiss cheese / pickles / chutney / hand cut chips w chipotle mayo
  • Market fish $20.00
    • Speights beer battered /crispy potato / crisp spring salad / tartare
SIDES SIDES
  • Bacon / mushroom / salmon $5.00
  • Egg / toast $2.50
  • Shoestring cut chips / aioli $6.50
  • Crispy onion rings $8.00
  • Sauteed greens w rosemary salt $8.00
DINNER - SMALL BITES DINNER - SMALL BITES
  • Hand cut chips w aioli $8.50
  • Edamame beans w lime butter $6.00
  • Turkish plate toasted turkish bread w aubergine jam / goats curd whip $12.00
  • Graze bruschetta (4) $14.00
  • Shoestring fries w tomato sauce $6.50
  • Crispy onion rings $8.00
  • Feta & watercress croquettes $10.00
  • Crispy calamari $9.00
    • W kaffir lime dipping sauce
  • Matakana blue $9.00
    • W rhubarb relish / oatcakes
  • Pork belly bites $12.00
    • W treiyaki / crackling
  • Triple cream brie $9.00
    • W pear chutney / lavosh
DINNER - MAINS DINNER - MAINS
  • Israeli couscous salad $23.00
    • W crispy brie parcels / medjool dates / preserved lemon / mint / coriander
  • Market fish $20.00
    • Speights beer battered /crispy potato / crisp spring salad / tartare
  • Graze beef burger $19.50
    • W tomato / cos / red onion marmalade / swiss cheese / pickles / chutney / hand cut chips w chipotle mayo
  • Graze beef burger $18.50
    • Vege option w portobello mushroom
  • Salmon salad $23.00
    • W cos / fennel / citrus / edamame / kale aioli / cress / crispy capers
  • Chilli lime chicken $25.00
    • W soft tortillas / coriander yoghurt / corn salsa
  • Hereford prime ribeye $30.00
    • W agria & mustard gratin / onion rings / slender stems / portobella mushroom / jus
DINNER - SIDES DINNER - SIDES
  • Sauteed greens w rosemary salt $8.00
  • Spring salad w fennel / cucumber / baby cos $8.00
DESSERT DESSERT
  • Trio of graze house made ice-cream w honeycomb crumble $12.00
  • Ping grapefruit and rose jelly / orange & thyme madeleine / vanilla mascarpone $12.00
  • Dark ghana chocolate tart / lavender ice cream / praline $12.00
  • Lemongrass brulee / gingerbiscotti / tropical fruit / kaffir lime syrup $12.00
  • Ice cream sandwich $6.50
    • Our staff will let you know todays flavour
  • Matakana blue w rhubarb relish / oatcakes $9.00
  • Triple cream brie w pear chutney / lavosh $9.00

Nearby Sample Menus

  • Sushi main $15.50
    • Small Platter with 6 pcs Nigiri and 6 pcs maki Sushi Roll
  • ●teriyaki tofu sushi
  • Agedashi tofu $4.50
    • Deep Fried Tofu with Spring Onion, Ginger & Special Sauce
  • -4 pcs $4.00
  • Takoyaki $7.00
    • BBQ Octopus Ball with Mayonnaise, Katsu Sauce & Fish Flake
  • Tekka maki (6 pcs) $4.50
    • Fresh Tuna only
  • Wakame udon $8.00
    • Seaweed Noodle Soup
  • -entree (9 pcs) $11
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Wakanui filet N/A
    • pancetta, Stewart Island oyster emulsion, horseradish
  • Hunters terrine N/A
    • pancetta, radish, mustard, duck liver mousse, sourdough
  • Cheese N/A
    • Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
  • Burnt meringue N/A
    • honey foam, manuka honey icecream, gingerbread crumbs
  • Snapper N/A
    • asparagus, velouté, citrus salad
  • House sorbets N/A
    • selection of chef's favourites
  • Duck N/A
    • umami, mandarin, spring greens
  • Toasted sandwich N/A
    • Amisfield olive oil icecream
  • Seared squid $22.00
    • with green pawpaw, mint, roast peanuts + nahm jim.
  • Chocolate tart $15.00
    • with raspberry sorbet.
  • Fried Spanish custard $15.00
    • with burnt caramel ice cream + salted caramel.
  • deep-fried whitebait $25.00
    • with aioli, salad greens + ciabatta.
  • Marlborough figs $25.00
    • with goats curd, vincotto + roast almonds.
  • gluten free bread. $1.50
  • Pork + fennel sausages $22.00
    • with chopped cabbage + red wine vinegar.
  • roast free-range chicken $34.00
    • with sweetcorn, tomato + basil.
  • Extra Sauce $0.50
    • BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Add Chips $1.00
  • Hotdog $2.00
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Hereford beef brisket hash $19
    • agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
  • Spring Bouillabaisse $29
    • southern seafood, sofrito, fennel, sauvignon blanc
  • Jack's muesli $14
    • toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
  • Cheese Board $36
    • selection of kiwi cheese, chutney, bread
  • Butterfish Tacos $28
    • coriander cream, burnt chilli
  • Hand Cut Chips $12
    • Parmesan, aioli, tomato sauce
  • Bacon butty $12
    • hollandaise, rocket
  • Smoked Kransky Hotdog $18
    • smoked cheese, pickles, mustard
  • Mediterranean vegetable & salsa (v)
  • Peri Peri Chicken Salsa
  • Bistro Stacked B.L.T $13.00
    • On toasted ciabatta. with mustard & mayo
  • Cableways Beef & Onion Schnitzel
    • Our own home crumbed favourite with gravy or mushroom sauce.
  • -regular $14.00
  • Served with side salad. Add fries or wedges for just $3.00
  • Cableways Meatball Salsa Meltdown $14.00
    • Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
  • Loaded Potato Skins $14.00
    • Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
  • A2 Honey Pork Spare Ribs (s) $8.00
    • Delicious pork ribs served with honey sauce.
  • * Mixed seafood $19.90
    • (scallops, squid, mussels and prawns)
  • * Chicken, pork or beef $15.90
  • * Chicken, pork or beef $15.90
  • * Prawns $18.90
  • ●P6 Basil & Chilli (f) (s)
    • Thai basil paste, chili and other fragrant spices prepared with bamboo shoots, vegetables and your choice of
  • * Vegetables and Tofu $14.90
  • (all curry meals are containing coconut cream) served with steamed rice.
  • Avocado Toasties N/A
  • Mayo N/A
  • Chicken Teriyaki N/A
  • Ranch N/A
  • Roasted Garlic N/A
  • Steak and Cheese N/A
  • M&M N/A
  • Pickles N/A
  • Add prawns $4.00
  • Bread & Dips $9.50
    • A selection of breads served warm with hummus, spicy tomato relish & aioli dips
  • Mixed Salad $5.00
  • Ice Cream $12.00
    • Generous scoops of vanilla & salted caramel ice cream topped with hot fudge sauce or berry coulis
  • Cookies & Ice Cream $12.00
    • Warm cookie sandwich filled with salted caramel ice cream
  • Pulled Pork Hash $15.50
    • A pulled pork belly hash served with a citrus & fennel salad & soy gravy
  • For 2-4 people $38.00
  • Vegetarian Nachos
    • Nachos served with fried chili beans, guacamole, homemade chunky salsa, sour cream & jalapeños
  • All-Day
  • Poached Eggs with Hollandaise $12.00
    • On toasted ciabatta, waffles, or gf bread additional
  • Spicy Chicken Bites Waffle $17.00
    • Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
  • Toasted Ciabatta Bread (or GF Bread) $7.00
    • With strawberry jam, marmalade or honey
  • - Mixed berry compote
  • 11 pm Onwards
  • Thai Fish Cakes (5pcs) $9.00
  • All-Day
  • Pan Fried Fish of the Day $25.00
    • Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Ploughmans Lunch $19.00
    • Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
  • Homemade Beef Burger $19.00
    • Beef patty cooked medium rare served with salad, hand cut chips and onion jam
  • Wontons (3 pieces) $9.00
    • Lamb and leek crispy wontons, served with a mint sauce
  • Vegetable Risotto $19.50
    • Risotto with asparagus and shaved parmesan cheese
  • Hand Cut Chips $7.00
    • Served with garlic mayo
  • Marinated Kalamata Olives $6.00
  • Chicken Tenders $5.9
  • The Tequila Boss (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
  • Beer Battered Fries $5
  • Mexicana Mince Nacho (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Tomato base, mozzarella, nacho chips, mince beef, jalapeños, tomatoes & sour cream
  • Cheesy Slingshot Garlic Bread $5.5
  • Kit For Kat $8.90
    • Kit Kat chocolate with chocolate sauce
  • Old School (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Pepperoni, Italian fennel sausage, tomatoes, red onion & feta
  • Chicken Cranberry And Bree (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, roasted chicken, cranberry sauce & brie cheese
  • Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
  • Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
  • French toast, banana and maple syrup $14
  • add haloumi $3
  • Local free range poached or scrambled eggs on ciabatta toast $10.5
  • house seed toast (g.f.) (d.f.) (vegan) $3
  • Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
  • Toasted muesli w rhubarb compote and natural yoghurt $9
  • Beef bone stew $15.00
    • stew with sliced beef. Onion. Noodle & beef bone based soup
  • Black bean paste noodle
  • Kimchi pot stew $14.00
    • available options: beef i pork in chicken ituna i mackerel pike
  • Barbecued chicken $15.00
  • -noodles $14.00
  • Chicken casserole $16.00
    • stew with chicken. Potato chunks, onions. Carrots & chilli paste soup
  • Kimchi spam fried rice $10.00
  • Steamed dumpling $7.00
Graze

Graze

location

Address

1 Onslow Road, Lake Hayes Estate, Lake Hayes Estate, Otago, 9304, New Zealand

phone

Phone

034414074

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 12:00 AM, Wednesday: 7:30 AM – 12:00 AM, Thursday: 7:30 AM – 12:00 AM, Friday: 7:30 AM – 12:00 AM, Saturday: 7:30 AM – 12:00 AM, Sunday: 7:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1 Onslow Road, Lake Hayes Estate, Lake Hayes Estate, Otago, 9304, New Zealand