Great Wok in Christchurch Menu

APPETIZERS APPETIZERS
  • Wontons $5.00/$9.00
    • with sweet and sour sauce (1/2 doz/ 1 doz)
  • Spring roll each $2.00
  • Deep fried squid rings 1/2 doz $5.00
  • Chicken nuggets 1/2 doz $5.00
  • Spicy chicken nibbles 1/2 doz $6.00
  • Chicken sweet corn soup $6.00
SIDE ORDERS SIDE ORDERS
  • Plain fried rice large $6.00
  • Plain fried noodles large $6.00
  • Steamed rice large $6.00
  • Chips $3.00
  • Spicy wedges $6.00
    • with sour cream
  • Fish $2.50
  • Hot dog each $2.00
  • Cashew nuts pottle $4.50
  • Prawn crackers $3.00
EXTRAS EXTRAS
  • Extra meat $5.00
  • Cashew nuts on main $3.00
MAINS (regular/ large) MAINS (regular/ large)
  • Chicken with cashew nuts $13.00/$14.00
  • Lemon chicken $13.00/$14.00
  • Chicken foo young egg $13.00/$14.00
  • Thai chicken and peanut sauce $13.00/$14.00
  • Steak with black bean sauce $13.00/$14.00
  • Steak with satay sauce $13.00/$14.00
  • Steak with mushrooms $13.00/$14.00
  • Sweet and sour pork $13.00/$14.00
  • BBQ pork with vegetables $13.00/$14.00
  • Szechuen chilli pork $13.00/$14.00
  • Pork with cashew nuts $13.00/$14.00
  • Stir fried vegetarian delight $13.00/$14.00
  • Combination fried rice $13.00/$14.00
  • Combination chow mein $13.00/$14.00
  • Chicken fried rice $13.00/$14.00
  • Combination fried noodles (bami goreng) $13.00/$14.00
  • Chicken chow mein $13.00/$14.00
  • Curry beef with vegetables $13.00/$14.00
  • Chicken with pineapples $13.00/$14.00
  • Steak with special sauce $13.00/$14.00
BUFFET MEALS (a selection of mains from our Bain Marie served on rice or noodles) BUFFET MEALS (a selection of mains from our Bain Marie served on rice or noodles)
  • SMALL $9.00
    • one choice on rice or noodles
  • REGULAR $13.00
    • up to two choices on rice or noodles
  • LARGE $14.00
    • up to three choices on rice or noodles
COMBO DEALS COMBO DEALS
  • ONE LARGE MAIN $26.00
    • 1 Doz sweet and sour wontons regular plain fried rice/noodles
  • TWO LARGE MAINS $40.50
    • 1 Doz sweet and sour wontons regular plain fried rice/noodles portion of chips
  • TWO LARGE MAINS/ONE REGULAR MAIN $52.50
    • 1 Doz sweet and sour wontons large plain fried rice/noodles portion of chips

Nearby Sample Menus

  • Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
  • Set lemon cream $15.00
    • with rhubarb, prosecco jelly, rhubarb crumble
  • Napoletana (V) $20.00
    • Tomato, anchovies, capers, black olives, mozzarella
  • Starters
  • San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
  • Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • Marinated olives (GF) (V) $10.00
  • Spinach $3.5
  • Bacon $5
  • Vege Stack $17.9
    • Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
  • French Toast $16.9
    • Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
  • Toast + Eggs $10.9
  • Mushrooms $4.5
  • Vege Benedict $18
    • Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
  • Fish Cakes $19.9
    • Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
  • - Medium / Large
  • Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
  • Side salad - / $6.90
  • Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
  • Gluten free pork sausage $4.90
  • Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
  • Seasoned wedges $6.90 / $9.90
  • Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
  • Donuts - Plain $2.50
  • Sole - Crumbed $6.50
  • Donuts - Jam $2.50
  • Fritters - Potato $1.00
  • Squid Rings $1.00
  • Fritters - Banana $2.50
  • Battered Sausages $2.50
  • Cod - Crumbed $5.50
  • (B) Combination Meats $19.00
  • (A) Chicken, Beef or Pork $17.00
  • Thai Fish Cakes (6 pieces) $10.00
    • Blended fish fillet with chilli paste & herbs
  • (A) Chicken, Beef or Pork $18.00
  • (D) Seafood or Prawns $20.00
  • (C) Crispy Pork $20.00
  • (A) Chicken, Beef or Pork $17.00
  • Choo Chee $20.00
    • Curry paste with thick coconut milk. Fish Fillet, Prawns or Seafood
  • Seafood udon noodle $16
  • Teriyaki chicken $15
  • 2 pieces per order
  • Soft shell crab in garlic chili sauce $19.50
  • Framed salmon $6
  • Chicken katsu $18
  • Katsu curry $23
    • Pork or chicken
  • Grilled whole squid(2p) $18
    • Spicy or teriyaki sauce
  • The Cup Classic Lambs Kidneys $17.00
    • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • The Cup Bacon and Cheese Burger $21.50
    • Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Sides $4.50 each
    • Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
  • Sides $7.50
    • Chef’s Garden Salad with red wine vinaigrette
  • The Cup Seafood Chowder $15.50
    • Served with toasted ciabatta
  • Tea egg $1.00 each
  • Beancurd jelly with syrup $4.00
  • Mutton carrot dumplings M $9.50 L $12.50
  • Vegetable series $1.00
  • Handmade Meat ball $8.00
  • Rice porridge $2.00
  • Noodles soybean paste $9.50
  • Extra egg $0.50
  • KUMARA CHIPS (400g) $4.50
  • FISH BITES 3 for $2.40
  • CHICKEN PATTIES $2.40
  • CHICKEN NUGGETS $4.80 1/2 doz
  • PAUA PATTIES $3.50
  • GROPER FILLETS $5.80
  • JAM RAP DONUTS $2.40
  • - Extra chocolate $1.00
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Fries with Chipotle Mayo $9
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Open Focaccia Sandwich $18.50
    • Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia
  • Extras $3.00
    • Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
  • Mushroom Fettuccine $18.00
    • Fettuccine pasta tossed in a flavorsome creamy mushroom sauce - Add chicken $22.00
  • Caesar Salad
    • Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
  • Bower Salad $20.00
    • Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
  • Fish Burger $20.00
    • Battered fresh market fish of the day, lashings of home made tartare sauce, gherkin, red onion, cheese, lettuce stacked in a warm toasted bun
  • Ribeye Steak $28.00
    • 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
  • All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
  • Chicken Fillet $3.50
  • Pineapple $3.90
  • Spicy Chicken $6.00
  • Chips 1 Scoop $2.40
  • Chicken $2.10
  • Jam Rap Explosion $3.50
  • Bacon $3.90
  • Lasagna Topper $3.00
  • Fish & Chips $15.00
    • Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
  • Homemade Sticky Date Pudding $11.90
    • A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
  • Steak Sandwich $23.00
    • 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
  • Fish of the Day $26.90
    • Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
  • Fried egg $1.20
  • Chicken Nuggets $8.50
    • Served with fries
  • Chicken Caesar Salad $23.90
    • Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
  • Prawn Cocktail $14.50
    • The ever famous entrée, served with lettuce, seafood dressing and lemon
  • Nachos $14.00
    • Served with house made salsa and sour cream and sweet chilli
  • - With spinach, bacon $16.00
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • Eggs Benedict
    • Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
  • - Add grilled cheese and bacon $12.00
  • - With spinach, salmon $ 19.50
  • Steak, Eggs and Chips $16.50
    • A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
  • Corn fritters $12.00
    • 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Extra fillings $0.50
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
Great Wok

Great Wok

location

Address

416 Main South Road, Hornby, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033498490

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner

Location
416 Main South Road, Hornby, Christchurch, Canterbury, 8041, New Zealand
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