Great Wok in Christchurch Menu

APPETIZERS APPETIZERS
  • Wontons $5.00/$9.00
    • with sweet and sour sauce (1/2 doz/ 1 doz)
  • Spring roll each $2.00
  • Deep fried squid rings 1/2 doz $5.00
  • Chicken nuggets 1/2 doz $5.00
  • Spicy chicken nibbles 1/2 doz $6.00
  • Chicken sweet corn soup $6.00
SIDE ORDERS SIDE ORDERS
  • Plain fried rice large $6.00
  • Plain fried noodles large $6.00
  • Steamed rice large $6.00
  • Chips $3.00
  • Spicy wedges $6.00
    • with sour cream
  • Fish $2.50
  • Hot dog each $2.00
  • Cashew nuts pottle $4.50
  • Prawn crackers $3.00
EXTRAS EXTRAS
  • Extra meat $5.00
  • Cashew nuts on main $3.00
MAINS (regular/ large) MAINS (regular/ large)
  • Chicken with cashew nuts $13.00/$14.00
  • Lemon chicken $13.00/$14.00
  • Chicken foo young egg $13.00/$14.00
  • Thai chicken and peanut sauce $13.00/$14.00
  • Steak with black bean sauce $13.00/$14.00
  • Steak with satay sauce $13.00/$14.00
  • Steak with mushrooms $13.00/$14.00
  • Sweet and sour pork $13.00/$14.00
  • BBQ pork with vegetables $13.00/$14.00
  • Szechuen chilli pork $13.00/$14.00
  • Pork with cashew nuts $13.00/$14.00
  • Stir fried vegetarian delight $13.00/$14.00
  • Combination fried rice $13.00/$14.00
  • Combination chow mein $13.00/$14.00
  • Chicken fried rice $13.00/$14.00
  • Combination fried noodles (bami goreng) $13.00/$14.00
  • Chicken chow mein $13.00/$14.00
  • Curry beef with vegetables $13.00/$14.00
  • Chicken with pineapples $13.00/$14.00
  • Steak with special sauce $13.00/$14.00
BUFFET MEALS (a selection of mains from our Bain Marie served on rice or noodles) BUFFET MEALS (a selection of mains from our Bain Marie served on rice or noodles)
  • SMALL $9.00
    • one choice on rice or noodles
  • REGULAR $13.00
    • up to two choices on rice or noodles
  • LARGE $14.00
    • up to three choices on rice or noodles
COMBO DEALS COMBO DEALS
  • ONE LARGE MAIN $26.00
    • 1 Doz sweet and sour wontons regular plain fried rice/noodles
  • TWO LARGE MAINS $40.50
    • 1 Doz sweet and sour wontons regular plain fried rice/noodles portion of chips
  • TWO LARGE MAINS/ONE REGULAR MAIN $52.50
    • 1 Doz sweet and sour wontons large plain fried rice/noodles portion of chips

Nearby Sample Menus

Slick Burgers Salads Catering (sample menu)
  • 420
    • 2 x prime NZ beef patties, crispy bacon, 2 x cheddar cheese, gherkin, beetroot, jalapenos, fried egg, hosh, lettuce, tomato, blay sauce & mayo
  • Roasted almonds
  • Sour cream, mustard
  • Biggie Salad
    • We can also provide salads for large group ask about our catering options
  • Gherkin
  • Caramelized onion
  • Boiled Egg
  • Crispy Bacon $10
Theo's (sample menu)
  • Squid ring $1.00
  • SCALLOP MEAL $19.50
    • scallops (6), chips, salad, tartare sauce, lemon
  • Chips - Half scoop $2.00
  • Scallop $1.80
  • Oysters seasonal
  • Chips . Regular $2.50
  • Meat pattie $2.20
  • BURGER MEAL $8.50
    • fish burger, chips
Grampian Fish & Chips (sample menu)
  • Bacon Corn Patties (Crum Bed) $2.60
  • Plain Sausages $2.20
  • Fish $2.60
  • Spring Rolls $2.70
  • we do not sell 1/2 a scoop of chips on their own
  • Battered Sausages $2.20
  • Chicken Nuggets (Dozen) $10.00
  • Mussels (Dozen) $10.00
Smash Palace (sample menu)
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • Add Fries or Coleslaw to Any Burger $3.00
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • Add a second patty. $4.00
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • BODGIEBURGER $15.00
    • Beef, cheese, lettuce, chutney, mayo, beetroot and egg.
Little India (sample menu)
  • Lunch time dishes served with basmati rice and naan bread.
  • Lamb Biryani $16.00
  • Tandoori Lamb Salad $14.00
  • Tender strips of tandoori chicken, lamb or paneer tossed with lettuce, tomatoes, cucumber and red onions dressed with lemon juice, chaat masala and chopped coriander served with mint chutney.
  • Prawn Biryani $17.00
  • Butter Chicken $15.00
  • Lamb Korma $16.00
  • Chole Bhatura $12.00
Welcome Vegetarian Cafe (sample menu)
  • Rice $1 Bowl / $2.50 Packet
  • Vegetarian Kebabs $4.50
  • Goreng Pisang (Crispy Fried Banana) $3.50
  • Hotplate Honey Lemon Rolls $16 Small / $24 Large
    • Crispy rolls with honey lemon and veggy on steamy hotplate
  • Braised Crispy Delight and Veggy $12 Reg / $18 Lge
  • Satay Noodle on Hotplate
    • Satay on fried Ramen noodle with peanut sauce served on sizzling hotplate
  • Beijing Stewed Roast $12 Reg / $18 Lge
  • Gingery 'Shitake' Soup $6 Single / $12 Double
Sampan House Restaurant (sample menu)
  • Seafood deluxe $16.00
    • rice noodles cooked with bean sprouts, fresh seafood, chicken, beef and pork
  • Lemon chicken $18.00
  • Seafood, lamb, meat $4.00/each
  • Combination seafood with cashew nuts $19.00
  • Sweet & sour king prawns $20.00
  • Lycheese and ice cream $5.50
  • Beef with ginger and spring onion $19.00
  • Steamed king prawns $19.50
The Kingfisher Indian Restaurant (sample menu)
  • Naan Basket $13.00
    • (A selection of three breads of your choice).
  • Dal Makhani $14.50
    • Black lentils & kidney beans cooked with cream & spices.
  • Anarkali Kebab (Lamb) (5 pieces) $14.00
    • Lamb marinated in pomegranate, ginger, garlic & spices, grilled to perfection served with mint chutney.
  • Lamb Dopiaza $16.50
    • Lamb cooked with chunk of onions, tomatoes, ginger, garlic & spices.
  • Haryali Chicken Tikka (5 pieces) $12.00
    • Boneless chicken marinated overnight in yogurt, coriander, spinach, spices & grilled in tandoor.
  • Royal Mixed Platter (2 people) $22.00
    • Combination of two pcs each of veg samosa, onion bhaji, haryali tikka, chicken tikka & anarkali kebab served on hot sizzling platter with mint & tamarind chutney.
  • Chicken Saag $15.50
    • Tender pieces of chicken sauteed with spinach, blended with extra garlic & herbs.
  • Onion & Cheese Kulcha $5.00
    • Leavened bread stuffed with onions with cheese & spices.
Filadelfios (sample menu)
  • Seasoned Wedges $7.50
    • Cooked to crunchy perfection and served with sour cream.
  • Indian $22.50 / $32.50
    • Butter chicken with nuts and a swirl of yogurt sauce.
  • Frangelico Affogato $10.00
    • Vanilla ice cream, Frangelico liqueur, espresso coffee.
  • Chicken Salad $10.00 / $13.50
    • Lettuce, smoked chicken, Brie cheese, cashew nuts, tomatoes and mango.
  • Mississippi Mud Cake $10.00
    • Served with a hot caramel sauce, vanilla ice cream.
  • Mini Spring Rolls $8.50
    • Served with spiced apricot sauce.
  • Spaghetti Bolognaise $11.50
  • Lamb Salad $13.50
    • Marinated lamb, red onions, pine nuts, tomato, feta, yellow capsicums sauteed in a balsamic reduction and served on a bed of lettuce.
Boo Radley's Food & Liquor (sample menu)
  • BANANA SPLIT $16.50
    • with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)
  • WARM PRETZEL BREAD LOAF $10.00
    • WITH CHILI-SPIKED GARLIC BUTTER(V)
  • HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
  • BOO RADLEY'S FAMOUS ICE CREAM SUNDAE $14.00
    • with Oreo cookie, cookie cream whip, chocolate crumb, bourbon cherries, and fudge sauce.
  • SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
    • with red pepper jelly,(V)
  • SOUTHERN FRIED CHICKEN TENDERLOINS $18.00
    • served with maple & black pepper caramel(GFO)
  • ADD AN EXTRA SLIDER FOR $5.00
  • TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
Cafe Stir (sample menu)
  • Margarita Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Pulled Pork $19.80
    • Poached eggs on Ciabatta bread with Hollandaise Sauce
  • -3. Salmon $22.00
  • Creamy Bacon Mushroom Spaghetti $18.20
    • Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
  • -2. Onion, Mushroom and Cheese
  • Garlic Mussels Spaghetti $19.20
    • Mussels, onion, mushroom, cream, cheese and garnished with basil
  • -Bacon and aioli sauce with chips $21.00
  • -2 Mushroom & Bacon $21.00
Sushi Paradise (sample menu)
  • MEAT $1.00
  • TERIYAKI CHICKEN BOWL $11.50
  • FRESH SALMON (regular/large) $5.00/$6.00
  • FRESH SALMON BOWL $12.50
  • FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
  • FRESH SALMON SASHIMI $10.00
  • TUNA CALIFORNIA ROLL $7.00
    • with salmon
  • TERIYAKI CHICKEN BENTO $10.50
The Crema Cafe (sample menu)
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Butter & jam $6.00
  • Brekkie $7.00
    • Bacon, fried egg, hollandaise
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Junior big breakfast $8.00
    • Bacon, egg, hash brown, toast with tomato sauce
  • Eggs on toast $9.00
    • Poached, scrambled or fried served on multigrain toast
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Fruit toast $8.00
    • Two thick slices with jam & cream cheese
Curry Time (sample menu)
  • Anari Kebab (5 Pieces) $12.00
    • Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
  • Chicken Biryani $10.00
    • Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
  • Curry Time Platter $22.00
    • Two pieces of each above item served with salad, mint and tamarind chutney.
  • Vegetable Samosa (2 Pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
  • Aloo Gobi $7.50
    • Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
  • Shahi Paneer $7.50
    • Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • Onion Bhaji (4 Pieces) $5.00
    • Chickpea batter mixed with chopped onions and spices, fried to crispy texture, served with mint sauce.
Terra Viva Cafe and Delicatessen (sample menu)
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
  • Brioche french toast (va) $19.50
    • With bacon jam ice cream & maple syrup
  • Eggs benedict $24
    • With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Eggs terra viva (v) $24
    • With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
  • Available 7:30am to 2:30pm
  • Terra viva hot smoked salmon (50g) $6.50
  • Mushroom, 2 eggs, spinach $5
  • The pretzel burger $25
    • Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
Great Wok

Great Wok

location

Address

416 Main South Road, Hornby, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033498490

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner

Location
416 Main South Road, Hornby, Christchurch, Canterbury, 8041, New Zealand
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