Address
416 Main South Road, Hornby, Christchurch, Canterbury, 8041, New Zealand
Great Wok in Christchurch Menu
Are you the owner? Manage this listing for free.
APPETIZERS-
Wontons $5.00/$9.00
- with sweet and sour sauce (1/2 doz/ 1 doz)
- Spring roll each $2.00
- Deep fried squid rings 1/2 doz $5.00
- Chicken nuggets 1/2 doz $5.00
- Spicy chicken nibbles 1/2 doz $6.00
- Chicken sweet corn soup $6.00
SIDE ORDERS- Plain fried rice large $6.00
- Plain fried noodles large $6.00
- Steamed rice large $6.00
- Chips $3.00
-
Spicy wedges $6.00
- with sour cream
- Fish $2.50
- Hot dog each $2.00
- Cashew nuts pottle $4.50
- Prawn crackers $3.00
EXTRAS- Extra meat $5.00
- Cashew nuts on main $3.00
MAINS (regular/ large)- Chicken with cashew nuts $13.00/$14.00
- Lemon chicken $13.00/$14.00
- Chicken foo young egg $13.00/$14.00
- Thai chicken and peanut sauce $13.00/$14.00
- Steak with black bean sauce $13.00/$14.00
- Steak with satay sauce $13.00/$14.00
- Steak with mushrooms $13.00/$14.00
- Sweet and sour pork $13.00/$14.00
- BBQ pork with vegetables $13.00/$14.00
- Szechuen chilli pork $13.00/$14.00
- Pork with cashew nuts $13.00/$14.00
- Stir fried vegetarian delight $13.00/$14.00
- Combination fried rice $13.00/$14.00
- Combination chow mein $13.00/$14.00
- Chicken fried rice $13.00/$14.00
- Combination fried noodles (bami goreng) $13.00/$14.00
- Chicken chow mein $13.00/$14.00
- Curry beef with vegetables $13.00/$14.00
- Chicken with pineapples $13.00/$14.00
- Steak with special sauce $13.00/$14.00
BUFFET MEALS (a selection of mains from our Bain Marie served on rice or noodles)-
SMALL $9.00
- one choice on rice or noodles
-
REGULAR $13.00
- up to two choices on rice or noodles
-
LARGE $14.00
- up to three choices on rice or noodles
COMBO DEALS-
ONE LARGE MAIN $26.00
- 1 Doz sweet and sour wontons regular plain fried rice/noodles
-
TWO LARGE MAINS $40.50
- 1 Doz sweet and sour wontons regular plain fried rice/noodles portion of chips
-
TWO LARGE MAINS/ONE REGULAR MAIN $52.50
- 1 Doz sweet and sour wontons large plain fried rice/noodles portion of chips
Nearby Sample Menus
-
Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
-
Pulled Pork $16.00
- coleslaw, grilled cheddar, spiced apple dressing (pair).
- Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
-
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
-
Steamed Mussels $16.00
- with chardonnay, chilli, coriander, garlic & lemon
-
Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone
-
Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
-
Cajun Curly Fries $9.00
- with aioli
- Takeaway Sauces $2
- Salmon $12
- Mushrooms
- Hydro Lettuce
- Brazil nuts
- Straight cut
-
420
- 2 x prime NZ beef patties, crispy bacon, 2 x cheddar cheese, gherkin, beetroot, jalapenos, fried egg, hosh, lettuce, tomato, blay sauce & mayo
-
Sweet Bae
- NZ pork, grilled pineapple, jalapenos, coleslaw, tomato, aioli & blay sauce
- 24. Sweet and Sour Fish
- Mushrooms
- 21. Combination Foo Young
- 29. Bami Goreng (Noodles)
- Chicken Corn Soup
- 3. Chicken Vegetables on Fried Rice
- 14. Roast Pork Chow Mein
- 7. Pork Fried Rice
-
Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
-
Soup of the day $9.50
- Served with toasted ciabatta
-
Southern style fried chicken $10.50
- Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
-
Black forest sundae $12.00
- Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
-
The whitford's beef burger $18.50
- Prime angus beef patty, sliced tomato, burger greens & aioli in a toasted bun, served with fries
-
Extra pizza toppings $2.50 each
- Ham / mushroom / tomato / pineapple / pesto / olives
-
Cheesy pizza bread $9.00
- Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
-
Cheesecake of the day $12.00
- See our special board for todays slice of heaven
- Mussels Soup $30.00
- Spicy Soft Tofu Stew $13.00
- Spicy Stir Fried Squid $15.00
- Seafood Pancake $10.00
- Boiled Dumplings $13.00
- Beef Tataki $15.00
- Garden Salad $10.00
- Korea House Duck B.B.Q (more than 2 people) $25.00 pp
-
Crispy Calamari $ $16
- Served with petit salad & aioli
-
Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
- Selection of warmed breads served with 3 dips
-
Akaroa Salmon $32
- Fresh local Salmon, lemon cajun rubbed, pan seared oven baked to perfection, served with savoury potatoes, wilted spinach and steamed vegetables.
-
Fries and Aioli $8
- Large bowl of fries with our own aioli sauce
-
Extras $5
- Bacon, Portobello Mushrooms,Spinach
-
Soup of the Day $12
- Ask your waiter about today’s latest creation. Served with garlic bread.
-
Green Lipped Mussels $18
- Steamed green lipped mussels with a mango & lime salsa served with toasted bread
-
Catch of the day $32
- Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
- Mushrooms $3.00
- House made Spring Rolls with Dipping Sauce $10.00
- Mushrooms $3.00
- Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
- 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
- Sticky Date Pudding with Vanilla Ice Cream
- Seasonal Fruit Crumble with Cream
- Chicken, Spinach, Pine nut, and Pesto
-
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
-
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
-
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
- Nachos
-
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
-
Golden Fries $8.90
- Served with aioli and tomato sauce.
-
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
-
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
- Giant ham roll $5.50
- Lasagne square $3.20
- Fish $3.20
- Chilli dog $5.90
- Hot pork rolls $5.90
- Toasted sandwich $4.50
- Focaccia knots n/a
- Cream cakes n/a
- Chicken Satay $5.50
- Double Meat $4.50
- Mushroom $4.00
- Salmon $6.00
- Chicken $5.00
- Cheese and Pineapple $4.00
- Hoki $3.00
- RodCod $4.00
-
Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
- Gluten free 8” $20.00
-
Slow Cooked Brisket Bites $14.00
- with smokey Texan dipping sauce
-
Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
-
Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
-
Simply Grilled Ribeye $18.00
- 120g minute steak, forest mushroom risotto and salsa verde
-
Soup of the Day $9.50
- made from local seasonal goodies and ciabatta bread
-
Straight Cut Fries $8.00
- with aioli and tomato sauce
- Pastie $5.00
- Mince $4.50
- Gourmet & Sausage Roll $5.00
- Croquettes $3.20
- Sausage Rolls $2.50
- Chicken Vege $5.00
- All Steak Pies $5.00
- Savouries $2.00
-
Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
-
Basil parfait $18.00
- Strawberries, Meringue, Pistachio
- Carrot & pumpkin soup $16.00
-
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
-
Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
- White Chocolate Fudge $4.50
-
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
-
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
- Kumara crisps, Cumin salt $6.50
-
Lamb Baorrito $11.50
- A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
- French fries, Aioli, Ketchup $6.50
-
Baoce Combo $21.50
- Your choce of Baoce + Fries + Soft drinks/Coffee/Tea
-
Lamb Baoger $7.50
- A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
-
Fried Tofu $5.50
- Vietnamese tamarind sauce
-
Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
- Rice $2.00
- Extra fillings $0.50
-
Pancake $11.00
- 2 pancakes with butter and maple syrup.
-
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
-
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
-
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
-
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
-
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Great Wok
Phone
033498490
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Bar Not Available , Quick Bites , Seating , Dinner
416 Main South Road, Hornby, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus