Address
416 Main South Road, Hornby, Christchurch, Canterbury, 8041, New Zealand
Great Wok in Christchurch Menu
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APPETIZERS-
Wontons $5.00/$9.00
- with sweet and sour sauce (1/2 doz/ 1 doz)
- Spring roll each $2.00
- Deep fried squid rings 1/2 doz $5.00
- Chicken nuggets 1/2 doz $5.00
- Spicy chicken nibbles 1/2 doz $6.00
- Chicken sweet corn soup $6.00
SIDE ORDERS- Plain fried rice large $6.00
- Plain fried noodles large $6.00
- Steamed rice large $6.00
- Chips $3.00
-
Spicy wedges $6.00
- with sour cream
- Fish $2.50
- Hot dog each $2.00
- Cashew nuts pottle $4.50
- Prawn crackers $3.00
EXTRAS- Extra meat $5.00
- Cashew nuts on main $3.00
MAINS (regular/ large)- Chicken with cashew nuts $13.00/$14.00
- Lemon chicken $13.00/$14.00
- Chicken foo young egg $13.00/$14.00
- Thai chicken and peanut sauce $13.00/$14.00
- Steak with black bean sauce $13.00/$14.00
- Steak with satay sauce $13.00/$14.00
- Steak with mushrooms $13.00/$14.00
- Sweet and sour pork $13.00/$14.00
- BBQ pork with vegetables $13.00/$14.00
- Szechuen chilli pork $13.00/$14.00
- Pork with cashew nuts $13.00/$14.00
- Stir fried vegetarian delight $13.00/$14.00
- Combination fried rice $13.00/$14.00
- Combination chow mein $13.00/$14.00
- Chicken fried rice $13.00/$14.00
- Combination fried noodles (bami goreng) $13.00/$14.00
- Chicken chow mein $13.00/$14.00
- Curry beef with vegetables $13.00/$14.00
- Chicken with pineapples $13.00/$14.00
- Steak with special sauce $13.00/$14.00
BUFFET MEALS (a selection of mains from our Bain Marie served on rice or noodles)-
SMALL $9.00
- one choice on rice or noodles
-
REGULAR $13.00
- up to two choices on rice or noodles
-
LARGE $14.00
- up to three choices on rice or noodles
COMBO DEALS-
ONE LARGE MAIN $26.00
- 1 Doz sweet and sour wontons regular plain fried rice/noodles
-
TWO LARGE MAINS $40.50
- 1 Doz sweet and sour wontons regular plain fried rice/noodles portion of chips
-
TWO LARGE MAINS/ONE REGULAR MAIN $52.50
- 1 Doz sweet and sour wontons large plain fried rice/noodles portion of chips
Nearby Sample Menus
- House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
- Salumi plate, pickles, mustard fruits $16.00
- Sides and Bites
- Starters
-
Set lemon cream $15.00
- with rhubarb, prosecco jelly, rhubarb crumble
- House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
-
Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
- Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
- Anathoth's Strawberry Jam $7.00
-
3e Complete $9.50
- Ham, cheese & free-range egg
- Chocolate & Banana $9.00
- Cheese & free-range egg $8.50
-
3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
- Pic's Peanut Butter & Jam $9.00
- Nutella & Banana $9.00
- Gluten Free/Dairy Free Crepe $1.00
-
Open Steak Sandwich $20
- 125grm sirloin steak on toasted sour dough with lettuce, tomato, a fried egg, aioli and BBQ sauce with a side of fries.
-
Bealey's Wings (1⁄2 KG / Whole KG) $15.50/$31
- Lightly dusted in our cajun seasoning.
-
Marlborough Mussels $17.50
- A dozen whole shell mussels steamed in a sweet chilli and coconut cream sauce, served with a wedge of toasted garlic bread.
-
Seafood Chowder $16.50
- Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.
-
Thai Beef Salad $22
- Grilled beef served with fresh Asian style vegetables and crispy noodles with a refreshing Thai dressing made from chilli, coriander and ginger.
- Potato Wedges $5.50
-
Omakau Roast Vege Burrito $22
- Courgette, eggplant, mushrooms and roasted capsicum cooked together with chilli beans and tomato, wrapped up in a grilled tortilla and topped with sour cream and avocado. Served with salad greens and fries.
-
Continental Breakfast $10
- Help yourself to a variety of cereals, toast, fresh fruit and yogurt. Also includes free filter coffee, tea and juice.
- Steak Tomatoes on Rice $10.50
- Steak Foo Young $9.50
- Pork Mushroom on Fried Rice $10.50
- Chicken Curry on Rice $9.50
- Mushrooms $2.50
- Chicken Foo Young $9.50
- Chicken Pineapple on Rice $10.50
- Combination Fried Rice $12.00
-
Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
- Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
- Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
- Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
-
Chefs Vegetarian Dish $27.00
- Available upon request
- Handcut Chips w Aioli $9.00
- Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
- CHICKEN $4.50
-
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
- All burgers have onions lettuce & sauce
- TOMATOES $2.80
- MUSHROOM $2.50
- CHEESE + PINEAPPLE $3.50
- CHICKEN
- TOMATO $4.50
-
Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
- Braised beef shank $7.00
- Pan fried salmon fillet $16.00
- Vegetarian minced tofu rice $6.50
- Seaweed salad $4.00
-
(Bah Geng) Pork thick soup $7.00
- A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.
- Braised hard-boiled egg $1.00
- Braised chicken gizzards $4.00
-
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
- Marinated Olives (large) $6.50
- Falafel Cakes (vegetarian) $1.50
-
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
- Greek Bread $3.70
-
Skordalia (small) $3.50
- 100g take away pottle (vegetarian garlic dip)
-
Beetroot Dip (small) $3.00
- Grated beetroot dip with walnut (vegetarian)
-
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
- Satay Chicken $22.00
- Prawn egg foo yung $22.00
- Chicken with Cashew Nuts $22.00
- Celine's Pan cake $7.00
- Spicy peppered prawn $26.00
- Seafood mashed potato $22.00
- Stir fried pork kidney $24.00
- Ma po Tofu on rice $14.00
- Deep fried mini spring rolls 1/2 dozen $6
- Sichuan chicken on rice $15
- Sweet and sour pork on rice $15
- Chrispy prawns 1/2 dozen $6
- Chicken fried rice with cashew nuts $17
-
Dumpling Soup $13
- Regular
- Chilli sliced pork $20
- Fresh tofu and vegetablees on rice $15
-
Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
-
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
-
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
-
Deep-fried Camembert (75g) $14.00
- With old-school apricot sauce
-
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
-
Eat your Vegetables $8.00
- Seasonal Selection
-
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
-
Flatbread $8.00
- Garlic and cheese
-
Dessert
- Ice Cream Sundaes
- Squid with Black Bean Sauce $17.50
- Deep Fried Spring Rolls (2 rolls) $5.00
- Vegetable Soup $5.50
- Deep Fried Squid $17.50
- Satay Beef on Skewers (3 skewers) $7.50
- Seafood Fried Noodles $13.00
- Banquet for 2 $26.5 per person
-
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- - Cheese and ham
- Toasted Sandwich $3.00
- - Cheese and onion
- - Add fries for an extra $3.00
-
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
-
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
-
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Roast Sandwich
- 1 390 ml soft drink
- Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
- Combo 3 $ 13.50
- All roast meat salad, gravy & apple and mint sauces available on request
- All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
- Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Whole $ 20.00
- Spring Roll $3.50
-
Chips $4.50
- per bag
-
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
-
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
-
Fish $3.50
- per piece
- Hot dog $3.00
-
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
-
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Great Wok
Phone
033498490
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Bar Not Available , Quick Bites , Seating , Dinner
416 Main South Road, Hornby, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus