Great Wok in Christchurch Menu

APPETIZERS APPETIZERS
  • Wontons $5.00/$9.00
    • with sweet and sour sauce (1/2 doz/ 1 doz)
  • Spring roll each $2.00
  • Deep fried squid rings 1/2 doz $5.00
  • Chicken nuggets 1/2 doz $5.00
  • Spicy chicken nibbles 1/2 doz $6.00
  • Chicken sweet corn soup $6.00
SIDE ORDERS SIDE ORDERS
  • Plain fried rice large $6.00
  • Plain fried noodles large $6.00
  • Steamed rice large $6.00
  • Chips $3.00
  • Spicy wedges $6.00
    • with sour cream
  • Fish $2.50
  • Hot dog each $2.00
  • Cashew nuts pottle $4.50
  • Prawn crackers $3.00
EXTRAS EXTRAS
  • Extra meat $5.00
  • Cashew nuts on main $3.00
MAINS (regular/ large) MAINS (regular/ large)
  • Chicken with cashew nuts $13.00/$14.00
  • Lemon chicken $13.00/$14.00
  • Chicken foo young egg $13.00/$14.00
  • Thai chicken and peanut sauce $13.00/$14.00
  • Steak with black bean sauce $13.00/$14.00
  • Steak with satay sauce $13.00/$14.00
  • Steak with mushrooms $13.00/$14.00
  • Sweet and sour pork $13.00/$14.00
  • BBQ pork with vegetables $13.00/$14.00
  • Szechuen chilli pork $13.00/$14.00
  • Pork with cashew nuts $13.00/$14.00
  • Stir fried vegetarian delight $13.00/$14.00
  • Combination fried rice $13.00/$14.00
  • Combination chow mein $13.00/$14.00
  • Chicken fried rice $13.00/$14.00
  • Combination fried noodles (bami goreng) $13.00/$14.00
  • Chicken chow mein $13.00/$14.00
  • Curry beef with vegetables $13.00/$14.00
  • Chicken with pineapples $13.00/$14.00
  • Steak with special sauce $13.00/$14.00
BUFFET MEALS (a selection of mains from our Bain Marie served on rice or noodles) BUFFET MEALS (a selection of mains from our Bain Marie served on rice or noodles)
  • SMALL $9.00
    • one choice on rice or noodles
  • REGULAR $13.00
    • up to two choices on rice or noodles
  • LARGE $14.00
    • up to three choices on rice or noodles
COMBO DEALS COMBO DEALS
  • ONE LARGE MAIN $26.00
    • 1 Doz sweet and sour wontons regular plain fried rice/noodles
  • TWO LARGE MAINS $40.50
    • 1 Doz sweet and sour wontons regular plain fried rice/noodles portion of chips
  • TWO LARGE MAINS/ONE REGULAR MAIN $52.50
    • 1 Doz sweet and sour wontons large plain fried rice/noodles portion of chips

Nearby Sample Menus

  • (C) Seafood or Prawns $20.00
  • (B) Combination Meats $18.00
  • Larb - Chicken, Beef or Pork $20.00
    • Minced chicken, beef or pork with garlic, mint and coriander
  • Red Curry $10.00
    • served with rice
  • Money Bags (4 pieces) $5.00
  • Pad Thai (our style) Guaranteed Different
    • Our style Pad Thai sauce
  • (C) Crispy Pork $20.00
  • (B) Combination Meats $20.00
  • Chicken NoodleSoup $10.00
    • Rice noodle with chicken, bean sprouts.
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • B.B.Q Pork Noodle Soup $10.00
    • Rice noodle with B.B.Q pork, bean sprouts.
  • Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
    • Stir fried basil and vegetables
  • Chicken Cashew Nut $10.00
    • Stir fried chicken with vegetables and cashew nut
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Stir fried steamed rice with pineapple, egg,curry powder.
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Eton Mess Meringue $14.00
    • Macerated strawberries, berry tubes, vanilla cream
  • Bangers 'n' Mash $22.00
    • Bubble and squeak, Italian sausage, ale and onion gravy
  • Lindas Pass Whitestone Brie -
    • is a soft cheese with a complex earthy mushroom flavour
  • Grilled Pork skewers $18.00
    • chilli sambal, lime, coriander
  • Crispy squid $18.00
    • chilli and lime mayo
  • Pork Belly $31.00 Gf
    • Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
  • West coast whitebait $24.00
    • Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
  • Barrys Bay, Wainui special vintage -
    • is a harder cheese, flavours are bold and earthy
  • Sizzling plate (beef / lamb) $19.50 / $20.50
    • Stir fried onion, broccoli, cauliflower, carrot, greenbean,courgette, mushroom, capsicum and garlic with chef's special sauce served on hot plate
  • Pad see ew N/A
    • Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
  • Crispy chicken $20.00
    • Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape
  • Ginger N/A
    • Stir fried carrot, broccoli, cauliflower,cabbage, onion, spring onion, capsicum, garlic with fresh ginger
  • Golden finger (5 pcs) $8.50
    • Deep fried whole peeled prawns hand rolled in a crispy pastry served with sweet chilly sauce
  • Lamb or combination meats $18.50
  • Peanut sauce N/A
    • Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
  • Thai salad $17.50
    • Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
  • Bacon $2.00
  • Little lamb $10.90
    • Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
  • -Add avocado $12.40
  • -Add avocado and bacon $14.40
  • Messy melt $11.50
    • Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
  • -Add pineapple $11.90
  • Kid's hot dog $4.00
  • -Small $3.00
  • Steam Rice $2.50
  • Tandoori Roti $3.00
    • Wholemeal flour bread baked in tandoor
  • Chicken Naan $5.00
    • Naan bread stuffed with diced chicken and spices
  • Onion Bhaji - 4 pcs per portion $6.00
    • Crispy onion fritters, fresh herbs mixed with chickpea flour, deep fried
  • Kadai Paneer $14.00
    • Home made cottage cheese cooked in thick gravy with capsicum, crushed tomato, cream and fresh coriander
  • Laal Mas (extremely hot) $17.50
    • Lamb pieces cooked with garlic, ginger crushed tomatoes, onion, cream and fresh coriander
  • Chicken fried rice $13.00
    • Chicken fried with rice in soya sauce and eggs
  • Ganga Jamuna Vegetables - Chef Special $14.00
    • Fresh vegetables with a rich blend of spices, green herbs and garnished with fresh coriander
  • Haast Whitebait Fritter $8
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Best Bacon Buttie $8
  • Deluxe Cheese Toastie $8
  • Plus Fried Eggs $1
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Smoked Chicken Sage / Onion Relish $10
  • CONTINENTAL BUFFET $17.00
    • juice selection/cereal selection & condiments/natural yoghurt/fruit compotes/fresh fruit salad/pastries & croissants/cold cuts & cheese/fresh fruit selection/toast breads & preserves provided to your table/selection on teas & coffee provided to your table
  • AORAKI SALMON $28.00
    • carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
  • Toasted flatbread with warm chilli and cheese dip(V)
  • TRUFFLED SCRAMBLED EGGS $14.50
    • scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
  • Spicy wedges with sour cream $7.00
  • TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
    • scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
  • Mussels with honey, soy and sesame seeds(DF)
  • SEAFOOD PLATTER TO SHARE $55.00
    • salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Slaw $8.00
    • With toasted peanuts, pepitas & cumin lime mayo
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Black-Eyed Pea Falafel $10.00
    • Grated beetroot, slaw, feta cheese, ranch
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • - Cheese and ham
  • - Cheese and onion
  • Toasted Sandwich $3.00
  • - Add fries for an extra $3.00
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Almonds roasted and spiced $7.00
  • Bacon, honey and truffle flavoured popcorn $7.00
  • Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
  • Market inspired soup, ciabatta, butter $17.00
  • Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
  • Agria potato mash, red wine gravy $7.00
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
  • Bacon Egg & Cheese
  • Steak & Mushroom
  • Each $4
  • Steak & Onion
  • Steak & Cheese
  • Steak, Onion & Tomato
  • Steak & Pepper
  • Chicken Pie
  • - (Scoop) $2.40
  • Wontons with Sweet & Sour Sauce (12) $10.00
  • Chicken & Cheese $5.60
  • Chips
  • Roast Pork with Mushroom Chow Mein $11.00
  • Steak with Mushroom on Fried Rice $11.00
  • Vegetarian Delight on Fried Rice $9.00
  • Combination Fried Rice $12.50
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Extra fillings $0.50
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
  • Duo of Sliders $13.50
    • one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
  • (+) Add grilled chicken (+) $4.00
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
  • Spicy Wedges $9.00
    • with sour cream and chilli sauce
  • Mac's All Day Breakfast $21.50
    • Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
Great Wok

Great Wok

location

Address

416 Main South Road, Hornby, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033498490

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner

Location
416 Main South Road, Hornby, Christchurch, Canterbury, 8041, New Zealand
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