Greenchilli Thai in Christchurch Menu

NOODLE SELECTION NOODLE SELECTION
  • Pad Thai Noodle
    • Stir fried rice noodle with meat egg, bean sprout, leek and Pad Thai Sauce
  • Hot and Spicy Noodle (Pad Khee Mow)
    • stir fried rice noodle with chilli, onion, basil paste and season vegetables.
  • Bangkok
    • Noodle Stir fried thick noodle, meat and mushroom, coriander, onkm, seasonal vegetables and tom yum paste.
  • Pad Egg Noodle
    • stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
  • Noodle Soup
    • Rice noodle, meat, garlic and garnished with spring onion and coriander.
  • Tom yum Noodle Soup
    • Rice noodle, meat, Tom Yum paste and garnished with coriander.
  • Raad Na Noodle
    • Stir fried thick noodle with meat and vegetables top with Thai style gravy noodle sauce.
SOUP SELECTION SOUP SELECTION
  • Served with rice
  • Tom yum
    • Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs
  • Tom Kha
    • lightly spiced soup with coconut milk, lime joke mushroom, celery. onion, coriander and fresh herbs.
THAI CURRIES THAI CURRIES
  • Served witfi rice
  • Green Curry
    • Meat cooked in coconut milk, green curry paste and seasonal green vegetables.
  • Red Curry
    • Meat cooked In coconut mak. red curry paste and seasonal red vegetables.
  • Massaman Curry
    • Meat cooked with coconut milk, potato, onion, and massaman curry paste garnished with peanut
  • Yellow Curry
    • Meat cooked with coconut milk, potato, onion and yellow curry paste.
  • Panang Curry
    • Meat cooked with coconut milk, long bean, capskum and panang curry paste.
  • Jungle Curry
    • A spicy curry with bamboo shoots. Thai herbs, baby corn and seasonal vegetables.
EXTRA EXTRA
  • Meat/Tofu/Vegetables/Rice $3.00
  • Seafood $5.00
THAI STIR FRIED THAI STIR FRIED
  • Served with rice
  • Peanut Sauce
    • Stir fried meat with peanut sauce and seasonal vegetables
  • Fried Rice
    • Stir fried meat with rice, vegetables, salt, sugar, pepper, egg, onion, and garnished with spring onion
  • Cashew
    • Nut Stir fried meat with garlic, seasonal vegetable, onion and on top with cashew nut
  • Pad Kra Praw
    • Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
  • Garlic Sauce
    • Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander
  • Ginger
    • Stir fried meat with garlic, ginger, pepper and mixed vegetable
  • Sweet and Sour
    • Stir fried meat with seasonal vegetables and sweet and sour sauce
  • Pad Prik Gang
    • Paste Stir Fried meat with long bean, red capsicum, red curry paste and leech lime leaf
  • Spicy chicken Lemongrass
    • Lemongrass stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste
STARTER STARTER
  • 5x Curry Puffs $8.00
  • 5x Large Spare Ribs $10.00
  • Prawns Cracker $4.50
  • 10x Spring Rolls Vegetarian $7.00
  • 6x Fried Chicken Wings $8.00
  • 6x Fried Fish Cakes $8.00
  • 4xLarge Chicken Satay Sticks $10.00
  • 7x Tempura Prawns $12.00
  • 7x Vegetables Tempura $8.00
  • 8x Large Deep Fried Wontons $8.00
  • Pork Crackling $6.00
THAI STYLE SALAD THAI STYLE SALAD
  • Thai Spicy Salad $17.00
    • Thai style In hot and sour dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
  • Larb $17.00
    • Minced meat seasoned with roasted ground rice, Fresh mints, coriander, red onions, lime juice and fish sauce.
  • Nam Tok $17.00
    • Steamed meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice, sugar, and fish sauce.
  • Thai Spicy Salad $17.00
    • with lime Steamed meat with hot and chilli sauce, garlic, lime juice , sugar and fish sauce.
CHEF RECOMMEND CHEF RECOMMEND
  • Hor Mok Talay $21.50
    • Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of spice.
  • Pla Rad Prik $21.50
    • Deep Fried Fish top with our special fragrant chilli sauce.
  • Massaman Lamb $18.50
    • Shank Deep Fried Lamb Shank top with our special fragrant chilli sauce.
  • Pad Prik Gang Seafood $21.50
    • Combination seafood stir fried with red curry paste and coconut milk.

Nearby Sample Menus

  • Hey, Vegan-na Party $18.00
    • Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
  • Dixie Chick $18.50
    • Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
  • Seriously delicious soup fresh made with seasonal ingredients. Served with warm homemade bread - Small Bowl/Big Bowl $7.50/$11.00
  • 8-Bit Fries $8.00
    • Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
  • All grilled sammies served with 8-bit fries N/A
  • Trailer Park Pork $19.00
    • Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
  • The Greatest Show on Earth $16.50
    • Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
  • Elvis Burrito $19.50
    • Tender carne asada grilled steak and fajitha-style vegetables are over-stuffed into a large flour tortilla with Mexican red rice and house black beans. We grill the burrito crispy, cover it with delicious enchilada sauce, sour cream, guacamole and fresh pico de gallo
  • Waitoa free range chicken supreme $36.00
    • chorizo & pea risotto, salsa roja
  • Angus/ Hereford Cross $51.00
    • 28 Day Aged, South Canterbury T-bone 500g
  • Little bits warmed $35.00
    • croquettes, olives, nuts & pork bits, kc baby back ribs
  • Horseradish $3.00
  • Nuts and pork bits $8.00
    • chilli, lemon
  • Ploughman’s platter $18.00
    • ham, cheddar, pickles, pate & a roll
  • Braised canterbury merino lamb shoulder $75.00
    • peas, carrots, roast goose fat potatoes, mint sauce & jus 1kg
  • 180g ora king salmon $38.00
    • ebly wheat, beetroot & roquette salad w avocado salsa verde
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • Guri Puffs (4) $6.50
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Cashews and Tempura Battered Chicken $22.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • Satay Chicken Sticks (3) $7.50
    • Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
  • Seafood $22.00
  • Aikmans Big Breakfast $24.00
    • Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
  • Vanilla Bean Ice Cream Sundae $12.00
    • Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
  • Fried Chicken $15.00
    • Soy, ginger, chilli sauce
  • Avocado Smash with Tomato Salad $19.00
    • Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
  • Aikmans Grazing Platter $38.00
    • Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Garden Salad $12.00
    • avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
  • Pork Belly $31.00 Gf
    • Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
  • Crispy squid $18.00
    • chilli and lime mayo
  • Prawn, Fish or Cuttle Fish $4.00
  • Thai Fish Cakes $9.50
    • Fish patties with Thai herbs served with sweet cucumber sauce. Very popular in Thailand
  • Beef Nam Tok $18.50
    • Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
  • Beef Panang Curry $18.50
    • Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
  • Yum Tao Hu Thod Krob $18.50
    • Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
  • Pork, Chicken or Beef $3.00
  • Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
  • Seafood Yum $20.50
    • A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Seafood Chowder $12.50
    • With artisan soup roll
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Roast of the Day $15.00
    • (GF available) Ask your server about today’s roast
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • Sweet & sour pork $13.00
  • Lemon Fish $ 12.50
  • Prawn on noodles $13.50
  • Pork Satay’ on Rice $12.00
  • Pork Foo young $12.00
  • Pork Cashew Nuts on Rice $13.50
  • B (5-6 Servings) $68.00
    • Chicken Cashew nuts, pork in Szechuan style, steak & black bean sauce, sweet & sour pork, vegetarian noodles, Pottles fried noodles
  • Lemon chicken $12.50
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Extras
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Eggs Atlantic $19.50
    • Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
  • Bacon $3.50
  • Hash Browns $3.00
  • Wedges $7.50 / $10.50
    • Small / Large
  • Home Made Toasted Muesli (gluten free) $13.90
    • served with Milk, Organic Yoghurt and Fresh Fruit
  • Smoked Salmon $4.00
  • Eggs Florentine $17.90
    • Poached free range Eggs with Spinach & Hollandaise Sauce
  • Eggs Benedict $18.90
    • Poached free range Eggs with Bacon & Hollandaise Sauce
  • Fried lamb with cumin seeds $21.00
  • Deep fried pork chop $9.00
  • Sweet and Sour Pork $22.00
  • Pickier chicken legs $10.00
  • Fish Soup $14.00
  • Curry Chicken fried noodles $14.00
  • Seafood fried noodles $16.00
  • Deep fried prawn $24.00
  • Trio of Gelato $12.00
    • Please ask for tonight's flavour selection
  • Loaded Wedges $14.00
    • With cheese, bacon, sweet chilli sauce and sour cream
  • Pasta of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Sirloin Steak $22.00
    • Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
  • Fish and Chips $12.00
    • With salad
  • Carnivore $24.00
    • With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Vegetable Combo $12.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Vegetable Biriyany $9.00
    • Basmati rice cooked with vegetable in an exotic blend of spices.
  • Mango Chicken $8.50
    • Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
  • Chicken Korma $8.50
    • Boneless chicken in a creamy sauce made of almond paste, cream & spices.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Mince & Cheese $4.50
  • Steak & Mushroom $4.50
  • Mini filo Triangles $2.20 / $26.4
    • Chicken & mango or spinach or mashroom or chicken and mushroom
  • Mince Savouries $1.50
  • Mince $4.50
  • Asparagus Rolls $1.6 / $19.2
    • (Seasonal)
  • Asparagus Wrapped In Prosciutto $1.6 / $19.2
    • (Seasonal)
  • Bite Sized B.L.T. Burgers $2.20 / $26.4
  • Protein Pancakes (high protein, wf) $17.5
    • Made from oats and egg whites, served with protein yoghurt banana berry compote
  • Paleo with coconut yoghurt & almond milk add $2.50
  • Add poahed egg $ 2.50
  • paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
  • Steel Cut Oat Porridge (df) $12.5
    • High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
  • Poached Organic Eggs $16
    • With. Micro Salad. Raw Spinach and Artichoke Ketchup
  • Add Havoc Bacon (Nitrate free) $5.00
  • Akaroa Salmon $6.5
  • King salmon & avocado & teriyaki salmon $12.90
  • Saboro bento salmon (salmon rice box) $8.90
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Salmon avocado, salmon & sweet omelette $8.90
  • Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
  • Karaage chicken & pork tonkatsu $9.90
  • Karaage chicken rice ball $5.40
  • Karaage chicken half roll $4.50
Greenchilli Thai

Greenchilli Thai

location

Address

Unit 1, 596 Ferry Road, Woolston, Christchurch, Canterbury, 8062, New Zealand

phone

Phone

03-381 2855

clock

Opened hours

Mon 11:30 AM to 2 PM, 4:30 PM to 10:30 PM Tue 11:30 AM to 2 PM, 4:30 PM to 10:30 PM Wed 11:30 AM to 2 PM, 4:30 PM to 10:30 PM Thu 11:30 AM to 2 PM, 4:30 PM to 10:30 PM Fri 11:30 AM to 2 PM, 4:30 PM to 10:30 PM Sat 4:30 PM to 10:30 PM Sun 4:30 PM to 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
Unit 1, 596 Ferry Road, Woolston, Christchurch, Canterbury, 8062, New Zealand
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