Address
521 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Grey Lynn Tavern in Auckland Menu
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FOOD OPTIONS- Tasty Pot Thai Green Curry $9.00
- Tasty Pot Lamb Shank Casserole $9.00
- Steak Bacon & Cheese Pie $4.00
- Butter Chicken Pie $4.00
- Mince& Cheese Pie $4.00
- Sweet N Sour Snack Meal $6.00
- Lasagna Snack Meal $6.00
- Spaghetti Bolognese Snack Meal $6.00
Nearby Sample Menus
-
Fresh Salmon Sashimi $16.00
- 12 pcs
- Mini Roll $5.00
- Tempura Fish / Roll Combo / Tuna with Mayo $7.90
- Teriyaki Chicken Breast Katsu Lunch Box $11.90
- Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
- Teriyaki Chicken Combo $9.50
- Teriyaki Chicken Combo $9.50
- Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
- Won ton soup / Chicken & sweet corn soup / Wonton noodle soup $11.00
- Kids cheese burger $3.80
-
-Half dozen $5.00
- 6
- Lemon sauce chicken / Lemon sauce fish $13.00
- Bacon and egg toastie / Bacon, lettuce, tomato toastie $4.00
- American hot dog $4.20
- Ham fu yoong $13.50
- Steak burger $5.90
- Chow Mein (Crispy Noodles)
- -Deli Special $14.00
- Deli's Stir Fry Specials
- Sweet & Sour Dishes
- Burgers
- -BBQ Pork $11.50
- On rice or add $1 on fried rice
-
Singapore Noodle Box $11.50
- Thin rice noodles with roast pork, shrimps & vegies
-
Vegetarian Burger $9.50
- Vegetarian Patty, Tomato relish, Garlic mayo and salad
- Avocado $2.00
- All Burger Combos are $5.00 Extra, which includes $3.60 Chips and $1.80 Can Drink
- Chips S $3.60 / M $5.00 / L $6.50
- Garlic Mayo, Wasabi Mayo, Mint Cucumber Yoghurt, Tomato Relish, Tomato Sauce, Sweet Chilli, BBQ Sauce, Peri-Peri Sauce, Hummus, Vinaigrette, Cranberry and Teriyaki
- Bacon $2.50
- Whole Chicken with Medium Chips & medium salad $27.90
- Jalapeno $0.50
- Bacon $5.00
-
Benny Poached $21.00
- free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
-
Paella GF $22.00
- chicken, chorizo and prawns, onion, capsicum, tomato and rice
-
Sticky Date and Pear Pudding GF
- home-made butterscotch sauce and fresh whipped cream, house specialty
-
Moroccan Lamb Cutlets(3) $18.50
- cumin and sweet onion couscous, chutney smoked chipotle tomato and mint
- Eggs poached 2 $5.00
-
Apple Pie
- sweet short pastry an old favorite served with vanilla bean ice cream, fresh cream
-
Omelet (GF) $19.00
- choose 2 fIllings tomato, cheese, mushroom, bacon, with toast and salad
-
3. Fried Fish $4.50
- (Fish steak marinated in spices & deep fried
-
2. Fish Sambal $18.00
- (Fish steak deep fried & cooked in spices in very little curry)
- 2. Mixed Vegetables with Chicken and Shrimp $15.00
- 8. Tofu with Peanut Sauce $11.50
-
5. Deep Fried Chicken $15.00
- (Chicken marinated with spices & deep fried)
- 1. Roti Canai or chappati with either Dhall, Chicken or Lamb $7.00
- 6. Fish cooked in coconut cream $14.00
- 13. Papadom (2pcs) $1.50
-
Black Sticky Rice $14
- Coconut Milk On Top, Palm Sugar, Lychees, Seasonal Fruits, Sesame Snaps
-
Fika Super Bowl $17
- Mixed Quinoa And Seeds, Roast Pumpkin And Seasonal Vegetables, Cherry Tomatoes, Halloumi, Mixed Salad, Poached Eggs
-
Chilli Scrambled Eggs $17
- Choose from: Vine tomatoes, homemade hash, smashed avocado Gourmet pork sausages, spiced tomatoes relish
-
Sweet Morning $10
- Banana, rock melon, hazelnut spread, vanilla mascarpone
-
Chicken Salad $17
- Pan Fried Free Range Marinated Chicken, Lime Aioli, Wild Rocket Greens, Halloumi, Crispy Kumara Chips
- Homemade Chicken Strips With Chips $7
-
Salmon King $14
- Smashed avocado, capers, red onions, dill cream cheese
-
Free Range Eggs $10
- Any style on toast of your choice with homemade hash OR roasted vine tomatoes
- (V)= vegetarian (GF)= gluten free
- -mushroom medley $7.00
- -westmere english style black pudding $8.00
- -homemade potato hash browns $6.00
- -add bacon extra $4.00
- -avocado $7.00
- Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
- - free range bacon $24.00
- Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
- Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
- Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
- Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
- Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
- Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
- West Coast Trevally Coconut, Lime, Chilli $17
- Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
-
Khow Pad Jae $13.90
- Thai fried rice with fresh vegetables and egg
-
Massaman Curry
- Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts
- - Chicken, Beef or Pork $13.90
- - Chicken, Beef or Pork $13.90
-
Pad Thai Jae (Mild) $13.90
- Stir fried rice noodle with egg and fresh vegetables topped with crushed peanut
-
Chicken Satay $7.50
- A very popular Thai entree. Skewered slices of marinated chicken topped with a tasty peanut sauce
- - Chicken, Beef or Pork $13.90
- - Prawn, Scallops, Duck or Crispy Pork $17.90
- Curry Steak $ 3.80
- Bacon & Egg Slice $ 2.80
- Mince, Cheese, Tomato & Onion $ 3.80
- Smoked Fish $ 4.00
- Bacon & Egg $ 4.00
- Mince & Cheese $ 8.00
- Bacon & Egg $ 8.50
- Steak & Cheese $ 3.80
- Regular $6.99
- With Chips $12.00
- Regular $10.00
- With Chips $16.00
-
RICE KEBABS
- rice, meat, salad, sauces & hummus combo includes additional chips and 420ml drink
- OLIVES $0.50
- Combo $14.99
- CHICKEN
-
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
-
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
-
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
-
Persian flatbread $6
- whipped garlic, harissa
-
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
-
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
-
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
-
Afghan bread $6
- burnt butter, pistachio, rose petal jam
- Dongpo Braised Pork Belly $14.80
-
Fried Small Pork Bun $8.00
- 10 pcs
- Chilli Chicken Noodle/Rice $8.80
- Fish in Lemon Sauce $12.80
- Fried Beef with Tomato / Beef Filets in hot chili oil $12.80
- Smoked Fish / Sweet & Sour Spare Ribs / Garlic Cucumber $6.00
- -Half $25.00
- Fried beef with kidney bean $13.80
-
Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
- Salt and pepper squid salad $ 17
- With either bacon or salmon or spinach & mushrooms $ 14.50
- Tasting Platters $ 25
- ¼ Roast chicken fries & salad $ 18
- Fish and Chips homemade tartare $ 18
-
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
- Eggs on toast $ 10.5
Grey Lynn Tavern
Phone
093766521
Opened hours
11 AM to 9 PM (Mon-Tue, Sun), 11 AM to 12 Midnight (Wed-Sat)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Takeaway , Bring Your Own Food , Live Music , Pool Table , Cash , Nightlife , Bar , Lunch , Seating , Cards accepted , Gaming Area , Outdoor Seating , Full Bar
521 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus