Address
521 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Grey Lynn Tavern in Auckland Menu
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FOOD OPTIONS- Tasty Pot Thai Green Curry $9.00
- Tasty Pot Lamb Shank Casserole $9.00
- Steak Bacon & Cheese Pie $4.00
- Butter Chicken Pie $4.00
- Mince& Cheese Pie $4.00
- Sweet N Sour Snack Meal $6.00
- Lasagna Snack Meal $6.00
- Spaghetti Bolognese Snack Meal $6.00
Nearby Sample Menus
- -Fish fillet $16.00
- -Chicken / Seafood / Vegetables $14.00
- Chicken corn soup $7.50
- Nasi lemak
- -Fish fillet $16.00
- Nyonya fried rice / Malaysian fried rice / Pineapple fried rice $14.00
- -Chicken $15.00
- ●Additional
-
The margherita $21.00
- Sun ripe tomatoes, mozzarella & basil
- Dark ale & honey soy roasted chicken wings $17.00
- Garlic & herb pizza bread $12.00
-
Beer battered fish & chips $25.00
- Side green salad, mushy peas & tartare
-
Roast tomato risotto (V) $24.00
- Asparagus, roasted chilli, pickled pear & smoked cheese
-
Polenta chips (V)(GF) $10.00
- Roast tomato & pumpkin ketchup
-
Roast chicken breast $28.00
- Black pudding, aged cheddar mash, wild mushroom creamed jus
-
Mussels & cockles (GF) $17.00
- Gin & tomato tonic butter
-
Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
- Extra Cashew Nuts $2.50
-
Yellow Chicken Curry (gang Ga-Ree Gai) $15.90
- With coconut milk, onion, potato & carrot
-
Gold Bags (Toong Thong) $8.50
- Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
-
Spicy Prawn (Tom Yum Goong) $9.50
- With mushroom, fresh lemongrass, galanga & kaffir lime leaf
-
Prawn & Pork Triangles (Kanom Pung Na Goong) $7.50
- Crispy fried triangles of bread topped with minced prawns & pork served with plum sauce
-
Sweet Basil Prawns (Goong Pad Kra-Pao) $18.90
- Sauteed with bamboo shoots, onion & chilli
- Steamed Jasmine Rice $2.00
- -Beet mayo
- -Signature shoyu
- -Half - half
-
●Sauces
- Choose one
- -Mushroom salad $2.00
- -Lemon / yuzu mayo
- -Gochujang
- -Wasabi mayo
- Bacon Burger $10.50
-
Old School Burger $11
- Prime mince egg, beetroot, lettuce, tomato & white lady relish
- Chicken $10
-
Bacon $10
- Onions, tomato, mayo
-
Steak Burger $12
- 100g scotch fillet fried onions, lettuce, tomato & sauce
-
Veggie Basic $8.50
- Veggie pattie chickpea and spices
-
King Burger $11
- Egg, cheese
- Balt $8
-
TANDOORI CHICKEN
- capsicum mozzarella and coriander
-
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
-
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
- Wedges $9.00
-
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
- Curly fries $9.00
-
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
- Fries $8.00
- Add Bacon $5
-
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
-
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
-
Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
- Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
-
Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
-
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
-
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
- Potatos vada x3 $5.00
- Any vege curry + rice $9.90
- Plain rice $4.00
- Chicken biryani $10.90
- Plain naan $2.50
- Hot chips (cup) $3.90
-
Snacks box $5.90
- 1 piece of chicken regular chips
- -With chips $7.90
- Super $16.50
-
Mixed meze $15.00
- Greek salad, doima, filo cigars, falafels,tabbouleh, beetroot dips, humus dips, tzatziki with warm turkish bread
- Mini kebabs on rice $7.00
- Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
- Falafel(vegetarian) S$9/M$11/L$13
- Lamb S$9/M$11/L$13
- Chicken $15.50
- Chicken R$11/L13
-
New Zealand King salmon fillet $34.90
- Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
-
-Pancakes $7.90
- 1 pancake with banana, maple syrup and bacon
-
Eye fillet mignon $39.90
- Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce
-
Warm salad $16.90
- Roasted pumpkin and walnut, cabbage, green leaves, chickpea and blue cheese
-
Denver leg venison $37.90
- Walnut crusted, confit,potato, courgette, beetroot in raspberry port wine just (GF)
-
Bruschetta Napoli $9.90
- Grilled ciabatta with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
- V=Vegetarian / GF=Gluten Free
- Sides
-
Toasted Sandwich (2 fillings) $0.50
- Extra filling
- Slices $2.50
-
Toast & Preserves $6.80
- With a selection of fruit jams, honey & vegemite
- Danish pastry $2.80
-
Salmon bagel $10.80
- Toasted bagel served with smoked salmon, cream cheese, capers and basil pesto
- Sausage $2.50
-
Toasted Sandwich (2 fillings) $4.00
- Ham, cheese, onion, tomato, pineapple
- Vegetarian: Mushroom, olive, feta, red onion Reg $12.80/Super $15.80
-
H1.Braised Pork Belly $20
- With Preserved Vegetables
-
I17. Diced Pork $20
- With Cashew Nuts
- F4. Braised Lamb Chops $32
- H10. Stuffed Bean Curd & Vegetable $20
- For 4-6 people $28
- I21. Sweet & Sour Pork $20
- G6. Chinese Wine Chicken Half $16
- One Dozan
- Crispy Crab Meat $8
-
Ribs Rice Pot $10
- Per pot
-
BBQ Pork Rice Roll $5
- Per plate
- Served with Raw Vegetables on the Side
-
Beef Tongue $2.5
- Per skewer
- Sausage $1
- Cucumber Salad $6
-
Special Spicy Chicken Hot Pot (Pot) $23.5
- server with Raw vegetable on side
- Sausage $1.50
- Scallop $1.80
- Beef Burger $5.00
-
Snapper Burger $9.50
- crumbed snapper, lemon pepper, lettuce, tomato, with tartar sauce and gourmet mango and peach chutney
- Potato Fritter $0.80
- All with 120g prime beef patties, fresh tomatoes lettuce, mayo & tomato relish
- Crumbed Or Grilled Cooking(extra) $1.00
-
Family Pack 1 (Serve 4) $20
- 4 fish of the day, 4 sausages, 2 large chips
- Cream donut $1.30
- Chicken & Curry $2.90
- Ham or chicken vogel $3.60
- Potato top $3.00
- Corn beef $2.90
- Savouries $0.90
- All kind of filled roll $3.40
- Large Sausage Rolls $2.00
Grey Lynn Tavern
Phone
093766521
Opened hours
11 AM to 9 PM (Mon-Tue, Sun), 11 AM to 12 Midnight (Wed-Sat)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Takeaway , Bring Your Own Food , Live Music , Pool Table , Cash , Nightlife , Bar , Lunch , Seating , Cards accepted , Gaming Area , Outdoor Seating , Full Bar
521 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus