Address
521 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Grey Lynn Tavern in Auckland Menu
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FOOD OPTIONS- Tasty Pot Thai Green Curry $9.00
- Tasty Pot Lamb Shank Casserole $9.00
- Steak Bacon & Cheese Pie $4.00
- Butter Chicken Pie $4.00
- Mince& Cheese Pie $4.00
- Sweet N Sour Snack Meal $6.00
- Lasagna Snack Meal $6.00
- Spaghetti Bolognese Snack Meal $6.00
Nearby Sample Menus
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Brigham Big B/Fast $24
- Bacon, Prime Pork Sausages, Hash Browns, Mushrooms, Slow Roasted Tomato And Eggs Your Style On Grain Toast
- Small Breakfast: $19
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Soup Of The Day $12
- Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
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Seafood Tasting Platter $19
- A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
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Pork Cutlet $26
- Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
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Eggs On Toast $16
- Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
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Burger $21
- Chicken Or Beef Burger, Lettuce, Tomato, Bacon, Avocado, Relish And Fries
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Basket Of Nibbles $15
- Spring Rolls, Wontons And Samosas, Dipping Sauces
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Namaste express lemon chicken $10.99
- Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
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Kadai paneer $10.90
- Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
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Namaste chicken salad $13.00
- Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
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Butter chicken
- World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
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Paneer tikka masala $10.90
- Cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
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Korma
- Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
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Vindaloo
- A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
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Dhal $10.90
- Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
- So Frenchy, So Toast VGA $19.50
- Eggs Benny GF $19.50
- Mushrooms on Toast GFA, VG $17.50
- Freedom Rangers (AKA Big Brekky) GFA $20.50
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It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
- Grilled Polenta Cakes GF, VGA, VG $16.50
- Salmon on Herb Waffle $19.50
- Marcher Muesli GF, VG, DF $13.50
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Entree-Miso soup
- w/ silken tofu & wakame seaweed
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Miso soup 4.00
- w/ soft tofu, spring onion & wakame*
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Daily Market Fish
- w/ yuzu ponzu & white miso puree *
- Home Made pickles
-
Snapper Crudo 25.00
- w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper
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Steamed Prawn Dumplings 19.00
- w/ ginger soy, housemade chilli oil, shaved almonds & crispy shallot —4 pieces
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Prawn Tempura 28.00
- black tiger prawn w/ dipping broth—5 pieces
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Miso Glazed ‘Saikyo’ Tooth Fish 23.00
- w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
- Cold Boneless Duck Feet with Sesame & Chili (S)$15.00 (M)$20.00 (L)$25.00
- Barbecue Pork Fried Noodle $20.50
- Broccoli with Black Bean Sauce $20.50
- Fish Fillet with Ginger and Spring Onion $25.00
- Deep Fried Squid $9.00
- Duck Mince with Fresh Lettuce $25.50
- Combination Vegetables $19.50
- Duck with Soya Sauce $32.50
- Any 2 Fillings $3.50
- Pineapple Fritter $1.50
- Hawaiian Burger Combo $10.50
- Bacon And Egg Burger $8.00
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Extra (each) $0.50
- All fish cumbed
- Cheese burger Combo $10.00
- Bacon $1
- Bbq, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream satay and aioli $1.00
- Sausage, Chicken, Meatball $6.00 ea
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Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
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Pepperoni Wheel $5.00
- Pepperoni and Mozzarella Wrapped
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Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
- Mushroom, Capsicum, Tomato $4.00 ea
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Sal's Classic $11.00
- Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
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Large 18" Veggie $32.00
- Fresh cut Capsicum & Mushroom
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Large 18" Sausage $32.00
- Italian Style Sausage
- Chili Prawn $6.00
- Seared Chili Prawn with mayo
- Avocado & Cream Cheese
- Salmon & Avocado $5.50
- Salmon Avocado $6.00
- Hawaiian (Bacon, Pineapple, BBQ sauce)
- Sweet chili Teriyaki chicken
- Panda $2.50
- Salad Burger $4.60
- 1/2 LB Double $9.70
- Cheeseburger $3.10
- Avocado Bacon Supreme $10.20
- Bacon Chicken Chompa $6.30
- Bacon Chicken Fiesta Salad $9.90
- Large $4.00
- Single Mushroom Melt $7.60
- Vermicelli Beef in Casserole $18.99
- SET C
- Veg Mixed Noodles without Soup $8.99
- B8 Pickled Chinese cabbage Noodles $8.99
- J7 Ginger & Spring Onion Beef $17.99
- F8 Egg Gravy on Noodles (Chicken/Beef/Pork) $10.99
- F11 Special Fried Rice Noodles with Pork/Beef/Chicken $10.50
- H8 Braised Tofu & Rice $9.99
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Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
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Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
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Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
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Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
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Koussa $14.00
- baked haloumi, hazelnuts, fried courgette
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Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
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Octopus $22.00
- grilled octopus, thyme, taramasalata
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Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
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Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
- Choux ã la crème du jour $6.00
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Garlic tiger prawn $15.00
- In angel hair pasta and a citrus cream sauce
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Seared chilli squid $9.00
- Served with crayfish beurre blanc
- A selection of hot and cold savory dishes and dessert $15.00
- Kai timatanga (entree)
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Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette
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Warm chocolate banana pudding $6.00
- Served with crème anglaise
- Stewed beef w/ soup $12.00
- Marinated beef $6.00
- Cold noodle $11.00
- Sunnyside up $2.00
- Taiwanese style smoked salmon on
- Wine soaked chicken $12.00
- Marinated egg $1.5
- Fried noodle $12.00
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Fish cakes (salmon dill or smoked fish) $14.80
- Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
- Smoked salmon slices $5.00
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Moroccan chicken tagine with couscous $15.80
- Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
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Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
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Malaysia chicken curry with rice $15.80
- Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
- Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
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Beef burger $12.50
- Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
- Eggs with seleted bread $5.00
- Fresh Cold Noodles with Beef $11.00
- Soy Egg Burger $6.00
- Saucy Beef Noodles With Thin Noodles $12
- With Pork in a Spicy & Sour Soup $11
- BEEF NOODLES
- Fresh Cold Noodles (V & G) $9.00
- Stewed Pork Burger $6.00
- Tossed with Chicken, Veges & Chili $12
Grey Lynn Tavern
Phone
093766521
Opened hours
11 AM to 9 PM (Mon-Tue, Sun), 11 AM to 12 Midnight (Wed-Sat)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Takeaway , Bring Your Own Food , Live Music , Pool Table , Cash , Nightlife , Bar , Lunch , Seating , Cards accepted , Gaming Area , Outdoor Seating , Full Bar
521 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus