Address
521 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
Grey Lynn Tavern in Auckland Menu
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FOOD OPTIONS- Tasty Pot Thai Green Curry $9.00
- Tasty Pot Lamb Shank Casserole $9.00
- Steak Bacon & Cheese Pie $4.00
- Butter Chicken Pie $4.00
- Mince& Cheese Pie $4.00
- Sweet N Sour Snack Meal $6.00
- Lasagna Snack Meal $6.00
- Spaghetti Bolognese Snack Meal $6.00
Nearby Sample Menus
- Braised Pork Tripe with Pickled Cabbage / Home Style Tofu / Sautéed Dried Tofu with Green Chili Peppers $15.00
- Assorted Vegetables in Sauce / Peanuts Pickled in Aged Vinegar / Shredded Potato in Sauce / Cold Tofu with Spring Onion in Sauce / Shredded Seaweed in Chilli Sauce $8.00
- Braised Sliced Lamb in Hot Spicy Sauce / Braised Beef with Mushroom / Braised Pork Ribs with French Beans / Braised Chicken with Mushroom $18.00
- Mixed Meats Fried Rice $14.00
- Sautéed Shredded Pork in Spicy Garlic Sauce / Sautéed Sliced Pork with Cabbage in Chili Sauce / Sautéed Sliced Pork, Eggs and Black Fungus $15.00
- Soup Noodles with Shredded Pork and Potherb Mustard / Soup Noodles with Sliced Lamb in Hot Spicy Sauce $12.00
- Fried Clams in Chilli Pepper / Fried Clams with Egg / Braised Ribbonfish in Brown Sauce $16.00
- -Chicken with Celery / Chicken with Green Peppers / Chicken with Curry Sauce / Chicken with Onion and Mushroom $14.00
- Vegetarian or Pork $15.50
- Seafood $18.50
- Chicken $16.50
- GREEN CURRY
- Beef $16.50
- Ugly Puffy Roti $3.50
- Chicken or Beef $16.50
- Chicken or Beef $16.50
- 67. BBQ Pork With Veges Fried Noodles $10.80
- 110. Secret Home Made Golden Bean Curd $23.80
- 107. Pork Rib in Beijing Sauce $23.80
- 94. Chicken in Sichuan Spice $22.80
- 95. Beef in Sichuan Spice $22.80
- 81. Pork Slice Marinade with Presewed Cabbage $23.80
- 86. Salted Pepper Chicken $23.80
- 23. Combination Noodles Soup $9.80
- Add an extra roll $4.00
-
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
-
Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
- Add an extra roll $4.00
-
Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
- Served with crisp eggplant, pumpkin, kumara & steamed rice
-
Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
- Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
-
Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
-
Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
-
PAD SEE EW
- stir fried flat noodle with meat, dark soy sauce and vegetables
-
THAI GREEN CURRY
- green curry paste with coconut cream meat and vegetables
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THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
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SPRING ROLLS $6.90
- deep fried spring rolls
-
THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
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HONEY CHICKEN
- fried chicken cooked with sweet honey sauce and sesame seeds
-
NAM TOK
- Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
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PANANG GOONG
- fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
- Steak & cheese / Steak & egg $5.50
- BBQ pork bun (steam) $2.00
- Cheese & pineapple $3.50
-
Combo 2 $7.00
- 2 pieces chicken, 3 potatoes, 1 can of drink
- Bacon $3.50
- Chicken nugget $0.60
-
Combo 3 $14.00
- 20 chicken nibbles,10 potatoes
- Scallop / Fish cake $1.80
- Spinach & Lentil Large $5.00 Small $3.00
- Chilli Chicken
- Mix Vege Large $5.00 Small $3.00
- Large $10.00
- Plain Naan $2.00 each
- Lamb Vindaloo
- Roti $0.60 each
- Yellow Lentil Large $5.00 Small $3.00
-
Junior Hotcakes $8
- 2 Hotcakes, fresh banana & maple syrup
-
Omelette - Organic Omelette $18.5
- Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
-
French Toast $18
- Free range crispy bacon, Banana, Berry compote & Maple syrup
-
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
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Benedict - Bacon Bene $20.5
- Free range streaky bacon, Wilted spinach & Citrus hollandaise
-
Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
- French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
-
Nemo Toast $7
- Fried Egg & Toast
- Cheese / Egg / Tomato / Bacon / Ham / Pineapple $1.00
- On White Rice $1.00 Extra
- Seafood Noodles Soup $12.00
- Batter Sausage $1.60
- Squid Ring $0.80
- Chicken / Steak $10.00
- Cheese & Pineapple / Cheese & Egg / Ham & Egg / Ham & Pineapple / Bacon & Egg $3.50
- Sweet & Sour Roast Pork $11.00
- Lamb
- -Combo $12.50
- Veggie $7.50
- -Large $13.50
- -Medium $10.50
- -Medium $14.50
- Beef
- Beef kebab $12.00
- Spicy Sliced Jellyfish $15.00
- -Deep Fried
- -Live Seafood / Frozen Seafood Seasonal Price
- Roast Pork $27.00
- ●Chicken
- -Black Pepper Lamb Chops / Honey Pepper Lamb Chops / Cumin Lamb Chops $32.00
- Peking Duck Two Courses Whole $75 / Half $40
- ●Crayfish Seasonal Price
- Cornettos, Magnums $5.00
- - 1 dozen $36.00
-
Dessert $10.00
- Please ask staff about our daily dessert specials
-
The Italian Beef Meatball Burger $23.00
- W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
- Chicken Nuggets & Fries $11.00
-
Cheese Platter $28.00
- A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
-
The Rock $26.00
- Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
- - 1/2 dozen $22.00
- LAMB $4.90/$4.50
- Combination Meat $8.90
- Chips $1.50
- Small meal $8.00
- Pork $8.90
- Combination Meat $8.90
- Bacon&Egg $2.60
- Tomato $1.60
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Steamed pork & chives dumplings (12) $12
- with a sesame soya dressing additional piece
-
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
-
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
- Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
-
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts
-
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
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Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
-
Ko "Knock Out" Fried Chicken $16
- Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
- Beans Curd Soup with Seafood $8.00
- Sauteed duck in hot pot $28.00
- Sauteed chicken in clay pot $24.00
- Fried rice with Beef $24.00
- Stir-fried Lamb with spring onion $24.00
-
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
- Chicken Sweet Corn Soup $7.00
- Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
Grey Lynn Tavern
Phone
093766521
Opened hours
11 AM to 9 PM (Mon-Tue, Sun), 11 AM to 12 Midnight (Wed-Sat)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Finger Food
Features
EFTPOS , Takeaway , Bring Your Own Food , Live Music , Pool Table , Cash , Nightlife , Bar , Lunch , Seating , Cards accepted , Gaming Area , Outdoor Seating , Full Bar
521 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus