Hamills Restaurant & Bar in Queenstown Menu

Nearby Sample Menus

Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00
Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
Edamame with Lemongrass Chilli Jam $11.00
Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
Roasted Duck with Cherry Hoisin, Green Onion Pancakes, Pickled Cucumber $36.00
Misiluki Banana, Chocolate and Hazelnut Wonton, Kaffir Caramel, Banana Ice Cream $15.00
Keke Pua’a: Steamed Bun of Crisp Char Sui Pork Belly with kimchi $11.00
Salt and Pepper Wild Caught Paua Salad, Cucumber Nam jim $22.00

Sauces $4
- To fully complement your meat, choose from one of our delicious homemade sauces. Choose between Mushroom (a firm favourite), Creamy Mixed Peppercorn, Dijon Mustard, Roquefort blue cheese or Peri-peri (A Mozambique speciality – hot and spicy), Rattlesnake (creamy peri-peri)
Surf and Turf $43.5
- Aged fillet, served with sauteed tiger prawns, rattlesnake sauce and either chips or baby roasted potatoes
Flame Mixed Grill For 1 $45 For 2 $74
- For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
Calamari $29.5
- Tender scoured calamari served with peri-naise and a green salad
Green lipped NZ Mussels $17.5
- New Zealand Green Lipped mussels poached in a dill cream sauce and served with ciabatta bread
Tasting Platter $45
- A large tasting platter including chicken wings, calamari, boerewors and ribs. Served with chips and accompaniments. Serves 4
Full Rack $36.5
- The ultimate Flame experience! Our huge rack of pork ribs are our signature dish with the WOW factor
Calamari Entree $14.5
- Tender scoured calamari served with peri-naise

Bun Laden $12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
Double Ferg w/cheese $15.00
- Cheddar
Cockadoodle Oink $14.00
- Butterflied & crumbed chicken breast, American streaky bacon, avocado, lettuce, tomato, red onion, aioli & tomato relish.
Little Lamby $12.50
- Prime New Zealand lamb, mint jelly. lettuce, tomato, red onion, aioli & tomato relish.
Double Ferg w/cheese $15.50
- Blue, Swiss, Brie
Sweet Julie $12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
Southern Swine $12.50
- Prime New Zealand beef American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
Fergburger w/ cheese $12.00
- Cheddar

Buttermilk Pancakes $18.00
- fluffy American style pancakes vanilla mascarpone caramelized banana and maple syrup
Beetroot Salad V $13.00/$24.00
- pear candied walnuts and local blue cheese
Potato Rosti V
Whitebait $22.00
- flash fried with preserved lemon & chili hot sourdough
Antipasto
- venison liver pace. selection of charcuterie, smoked mussels. wild mushroom mousse, hummus, romesco, pickles & bread
Seafood ceviche $21.00
- grapefruit, pea shoots, crispbreads
Free Range Eggs as you like V
Warm Caramelised Onion & Goat's Cheese Tart (v) $28.00
- cherry tomatoes, Kalamata olives

Kumara N/A
- black garlic butter, spring herbs, grains
Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
Artichokes N/A
- leeks, Amisfield olive oil espuma, spring tendrils, flowers
Burnt meringue N/A
- honey foam, manuka honey icecream, gingerbread crumbs
Duck N/A
- umami, mandarin, spring greens
Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough

Hand crafted bread $10.00
- JSH butter, seaweed salt.
Fried calamari $25.00
- chorizo crumb, green goddess, coriander, lemon.
Broken lemon cheese cake $18.00
- Raspberry, lemon curd, burnt lemon sorbet.
Roast pumpkin & kale $ 11/$19
- citrus coriander dressing.
Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
Grass-fed beef tartare $25.00
- toasts, free range egg yolk, hot sauce.
Wild shot vension $44.00
- rocket puree, wagyu fat roast potatoes, beetroot .
Crispy duck leg $39.00
- burnt honey witloof, mandarin, puy lentils vinaigrette

Manuka Smoked Salmon $29
- spring salad, asparagus, verjus, yoghurt
Cheese Board $36
- selection of kiwi cheese, chutney, bread
Hereford beef brisket hash $19
- agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
Duck Pâté $19
- Pinot noir, cherry, 4 grain crackers
Chicken Burger $28
- kimchi, gruyere, cos, mayo, brioche
Southern Blue Cod $32
- hand cut chips, caper mayo
Buttermilk pancakes $16
- lemon mascarpone, blueberries, maple, toasted pistachios
Spring omelette $19
- asparagus, smoked chilies, avocado, crème fraiche, rocket, spring salad, house sourdough

Add wilted spinach $4.00
Bircher Muesli $12.00
- with apple, Fresh cinnamon, yoghurt and raspberry coulis
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
Fruit salad $8.50
- with yoghurt & granola
Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
Free range chicken salad $17.00
- Choose from Quinoa, pistachio, salad greens, sweet potato, grapes and beetroot relish or Avocado, fresh mint, salad greens, citrus, currants, barley and toasted seeds

Duck Curry $29.00
- Roasted duck in red curry with pineapple, cherry tomatoes, grapes & fresh basil
Green Chicken Curry $20.00
- A Thai classic with tender chicken, courgette, bamboo shoots & fresh basil
Tom Yum Goong $12.50
- Thai spicy soup with prawns, mushroom, coriander & lemongrass
Tom Kha Gai $9.50
- Chicken in a hot & sour coconut soup with banana blossom & galangal
Thai Roti $3.50
Pad See-Ew $19.50
- A Chinese-influenced dish of flat rice noodles wok-fried with beef, seasonal vegetables & egg
Jasmine Rice N/A
- Served in small, medium & large portions
Sticky Pork Wonton $9.50
- Our special sticky pork wrapped in a crunchy wonton

Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
Bowl of fries $7
Toasted pumpkin batard bread(V) $14
Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
Chicken parmigiana burger $19
- Served with fries, crumbed chicken, napolitano sauce, melted mozzarella& salad served in a toasted focaccia bun
Cream of butternut pumpkin soup (V) (GF) $12
Lamb rump/ Pinot jus (GF) (DF) $32
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad

Picante Chicken Wings $9.00
- Tossed in our special hot sauce and served with blue cheese sauce for dipping
Brazilian Coxinhas $5.00
- Battered and fried dough, filled with chicken and Cheese
Beef M $10.90 L $13.50
- Prime local beef, slow cooked with latin spices
Pasteles Chesse and Oregano $5.00
Vegetarian $8.50
- Vegetables of the season sautéed with our Latin spices
Add Totopos $3.50
Pasteles Mushroom and Chesse $5.00
Beef $8.50
- Prime local beef, slow cooked with latin spices

Sup Bap Ga $7.00
- Chicken corn soup
Goi Hanoi $18.50
- Tasty Hanoi fresh beef salad served with garden fresh salad, dressing& cashews
Scallop With Satay $25.00
Bun Cha Gio Dac Biet $17.00
- Special combination salad
Com Ga roti $17.00
- Five spices chicken on rice
Com Xao hai san $16.00
- Seafood on rice
Com Chien tom kimchi $17.00
Special Combination Hot Pot $60.00
- per pot

Chicken Crave Pita R $11.50 / P $9.50
Garden (V) Salad R $8.90 / P $7.90
Chicken Crave Salad R $12.50 / P $10.50
Buffalo Chicken Pita R $12.50 / P$10.50
Pita Chips and Dip $3.90
Chicken Breast Salad R $11.90 / P $9.90
Roast Beef Salad R $10.90 / P $8.90
Buffalo Chicken Salad R $13.50 / P $11.50

KABAYAKI EEL $16.00
SCALLOP $7.00
CHICKEN KARAAGE $14.00
GARLIC BOMB $7.00
TOFU WITH SPICY PORK MINCE $9.00
TERIYAKI PRAWN $6.00
BEEF TATAKI $14.00
GREEN VEGETABLES $5.00

Steamed Jasmine Rice $3
Soy, Sesame eggplant $14
- red chilli dressing
Sukor Spiced Sticky Chicken Wings $12
Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Hainanese Chicken and Rice $26
Percik Chicken $14
- toasted coconut
Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion

Hamills Restaurant & Bar

Otago > Queenstown > Hamills Restaurant & Bar

Address

1 Hawthorne Drive, Frankton, Queenstown, Otago, 9300, New Zealand

Phone

+64 3-451 0086

Email

tony@hamills.co.nz

Opened hours

Monday: 8:30 AM – 8:30 PM, Tuesday: 8:30 AM – 8:30 PM, Wednesday: 8:30 AM – 8:30 PM, Thursday: 8:30 AM – 8:30 PM, Friday: 8:30 AM – 8:30 PM, Saturday: 8:30 AM – 8:30 PM, Sunday: 8:30 AM – 8:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Bar , Cafe Food , European , Gluten Free , New Zealand , Pizza , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Business meetings , Reservations , After-hours , BYO , Breakfast , Waitstaff , Takeout , Cash , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Cards accepted , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Hamills Restaurant & Bar in Queenstown Menu

Nearby Sample Menus

Hamills Restaurant & Bar

Otago > Queenstown > Hamills Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Hawthorne Drive, Frankton, Queenstown, Otago, 9300, New Zealand

Queenstown Restaurants

Otago Restaurants

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