Hang Seng Food Bar in Christchurch Menu

HANG SENG FOOD BAR II (NEW MENU) HANG SENG FOOD BAR II (NEW MENU)
  • ShanghaI Fried Noodle $9.00
  • Sichuan Chilli Chicken on Rice $9.00
  • Roast Pork & Fried Egg on Rice $10.00
  • Lemon Grass Chicken Soup Noodle $8.00
  • Lemon Grass Chicken on Rice $8.00
  • Roast Pork Soup noodle $9.00
  • Roast Pork on Rice $9.00
  • Yeung Chow Fried Rice $10.00
  • Hong Kong Style Fried Rice $10.00
  • Ginger Sauce Chicken on Rice $10.00
  • Soy Sauce Chicken on Rice $10.00
  • Beef Brisket Soup Noodle $9.00
  • Beef Brisket on Rice $9.00
  • Roast Pork Pan Fried Egg on Rice $10.00
  • Shrimps Pan Fried Egg on Rice $10.00
  • Hong Kong Style wonton Soup Noodle $9.00
  • Roast Pork & wonton Soup Noodle $9.50
  • Pickle Cabbage & Pork Soup Noodle $9.00
  • Pickle Cabbage & Chicken Soup Noodle $9.00
  • Nasi Goreng (Rice) $9.50
  • Bami Goreng (Noodle) $9.50
  • Dumplings Soup Noodle $9.00
  • Hot & Spicy Beef Brisket Soup Noodle $9.00
  • Chicken Fried Rice $9.00
  • Chicken Fried Noodle $9.00
  • Chicken & Chinese Mushroom on Rice $9.50
  • Beef Gravy on Rice $9.00
  • Stir Fried Beef Ho Fun $9.00
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Hokkien Fried Noodle $9.00
  • Vegetarian Soup Noodle $8.50
  • Hang Seng traditional soup Noodles $9.00
  • Hang Seng Curry Soup Noodle $9.50
  • Hang Seng Hot & Spicy Soup Noodles $9.50
  • Yeung Chow Fried Rice $10.00
  • HongKong Style fried Rice $10.00
  • Fried Egg & Roast Pork on Rice $10.00
  • Chicken Fried Rice $9.00
  • Chicken Fried Noodles $9.00
EXTRAS EXTRAS
  • Extra Vegetables $1.50
  • Extra Rice or Noodle $1.50
  • Extra Meat $5.00
  • Extra Seafood $6.00

Nearby Sample Menus

  • Brickworks beef burger $25.00
    • Homemade beef pattie, bacon, onion jam, cheese served in a bap and finished with onion rings.
  • Sticky texas cola bbq ribs $28.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
  • Anchovies are optional
  • Vege pasta $26.00
    • Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
  • -Add Fries $3.00
  • Baked brie $18.50
    • Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
  • Satay chicken skewers $17.50
    • 6 free range chicken skewers served with a satay dipping sauce on top of beer battered fries
  • Crumbed chicken tenders $14.50
    • Crumbed chicken tenders, served with chunky fries salad & tomato sauce
  • Saussage $2.60
  • Giant Hotdog $3.90
    • (with sauce)
  • Garlic Butter Chips $3.70
  • Jam Wrap Donut $2.50
  • Cheepy, Cheapy, Chicken Burger $4.90
    • Chicken patty, lettuce, onion and mayo.
  • Hoki (crumbed) $2.80
  • Crab Stick (battered) $2.00
  • Chicken Deluxe $6.90
    • Chicken breast stair fry with onion & Gary's seasoning, chicken patty, lettuce & mayo between a seeded bun.
  • 2 scoops of chips
  • Sausages $2.50
  • Potato fritters $1.00
  • 2 donuts
  • 2 meat patties
  • Cod blue fillets $6.90
  • Fish bites $0.90
  • Pineapple rings $2.50
  • Traditional shrimp cocktail $13
  • Roast of the day(GF) $17.50
    • Roast potato, pumpkin, kumara 
and seasonal vegetables topped with a rich brown gravy
  • Mini hot dogs $12.50
    • Served with fries
  • All (GF)
  • Premium beef burger $17.50
    • Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
.
  • Coaster’s seafood chowder $15
    • Served with Crusty Bread.
  • Hickory smoked pork ribs (GF) $25
    • With golden fries and rustic slaw
  • Fried HoFun with (Chicken/Beef/Pork/Vegetables) $11.00
  • King Prawns with Garlic $24.00/$44.00
  • Salty Fish & Chicken Eggplant Pot $18.00/$28.00
  • Fish Fillet with Spring Onion & Ginger in Sizzling Plate $22.00/$42.00
  • Stir Fried King Prawns with Chilli Sauce $24.00/$44.00
  • Beef Ribs with Black Bean Sauce $18.00/$34.00
  • Lychee Ice Cream $5.00
  • Spiced Salt ToFu $16.00/$30.00
  • Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
  • Soysage or Soy 'Ham' Omelette $12 Reg / $18 Lge
  • Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
  • Gingery Delight with Fresh Veggy $12 Reg / $18 Lge
  • Lotus Seed Red Dates Soup $6 Single / $12 Double
  • Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
  • Seaweed Tofu Soup $4.50 Single / $9 Double
  • Fried Rice with Omelette $10.50 Reg / $16 Lge
  • L/combo $14.00
    • with miso or green tea
  • Tempura Shrimp & Vegetable $4.50
  • Chicken Katsu $6.00
  • Crumbed Prawn (2pcs) $3.00
  • - Teriyaki sauce
  • Chicken Kushiage Bowl
    • Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
  • Regular $9.80
  • Teriyaki Chicken & Soba Noodles $9.90
  • Frickles $10
    • Deep Fried Pickles, Buttermilk Ranch
  • Smoked Chicken Hoagie $15
    • Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
  • Beef Hoagie $15
    • Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
  • Smoked Akaroa Salmon Dip $14
    • Pickled Cucumber, Mini Bread Rolls
  • BBQ Wings $14
    • Buttermilk Ranch, Celery, Carrots
  • Soft Bread Rolls $8
    • Smoked Garlic Butter
  • Smoked Mozzarella Sticks $12
    • Green Tomato Relish
  • Riblets $15
    • Smoked, Deep Fried, Sticky Sauce
  • French Toast $18.90
    • served with Bacon, Banana and Maple Syrup
  • Omelette $18.90
    • Ham, Cheese & Tomato or Spinach, Feta & Red Onion
  • Corn Fritters $18.90
    • with Bacon, Tomato, Avocado & a Poached Egg served with a freshly made Salsa
  • Hash Browns $3.00
  • Bagel - Toasted $12.90
    • with Smoked Salmon, Cream Cheese & Basil Pesto
  • French Fries $5.50 / $8.00
    • Small / Large
  • Toasted Sandwiches $9.90
    • Choices of Ham, Cheese, Tomato, Pineapple and Onion
  • Wedges $7.50 / $10.50
    • Small / Large
  • Gulab Jamun (2Pcs) With Ice Cream $4
  • Fish Curry $20
    • Cooked in north Indian style, a real taste of India.
  • Paneer Taka Tak $20
    • Cottage cheese cooked in an onion and tomato sauce with capsicum, onions and spices in it.
  • Vegetable Biryani $16
    • Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal
  • Cheese And Garlic Naan $5.50
    • Naan stuffed with fresh mint herb.
  • Green Salad $6
  • Amritsari Kulfi $7
    • Homemade saffron ice cream. Must Try
  • Tawa: Paneer/Lamb/Chicken/Beef $21
    • Your selection of meat or cottage cheese cooked with onion, capsicum, tomatoes with a hint of cashew nut paste in it.
  • Pancakes $4.00
  • Mini Spring Rolls $9/12E
  • Vegetable with cashew nuts $17.00
  • Baby octopus $2.50
  • Spiced Corned egg $1.50
  • Pork fried noodles $14.00
  • Preserved egg tofu $10.00
  • Salt & Pepper squid $9.00
  • Burger Combo Meals $12.00
    • Burger with chips & can of drink
  • - reg. $10
  • Katsu Curry $11.50
    • Japanese style curry on rice with chicken cutlet
  • - snack: $9.50
  • Kebab Sandwich $6.00
    • Choice of Chicken, lamb or mix meat
  • Deal 2 $8.00
    • Burger with chips & pop tops drinks
  • Kebab Combo Meals
    • Kebab with chips & can of drinks
  • Curry Rice
    • Beef & vegetables in a Japanese style curry sauce served on Rice. Not too spicy
  • Fish $5.00
  • Egg $5.00
  • Mushroom $5.00
  • Chicken $5.00
  • Corn Patties $2.60
    • Home made
  • Chocolate or Jam Raps $2.60
  • Chicken Patties $2.80
  • Crab Stick $2.60
  • Shahi Paneer $7.50
    • Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
  • Tandoori Mushrooms (8 Pieces) $9.00
    • Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
  • All mains served with rice and plain naan (Upgrade to garlic naan for $1)
  • -Combo $10.00
  • Vegetable Biryani $10.00
    • Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
  • Anari Kebab (5 Pieces) $12.00
    • Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
  • Dal - Black or Yellow Lentils $7.50
    • Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
  • Curry Time Platter $22.00
    • Two pieces of each above item served with salad, mint and tamarind chutney.
  • Prawn Salad $21.00
    • Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
  • Kids Slider $10.00
    • Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
  • Beach Burger $20.00
    • Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
  • Salmon $6.90
  • Eggs Benedict
    • Poached eggs on our home made hash browns served w hollandaise & your choice of
  • Chicken Nuggets $10.00
    • Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
  • Eggs their way $10.00
    • Poached, scrambled or fried on toast
  • Small fries $5.00
Hang Seng Food Bar

Hang Seng Food Bar

location

Address

Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033793128

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 7:30 PM, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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