Hang Seng Food Bar in Christchurch Menu

HANG SENG FOOD BAR II (NEW MENU) HANG SENG FOOD BAR II (NEW MENU)
  • ShanghaI Fried Noodle $9.00
  • Sichuan Chilli Chicken on Rice $9.00
  • Roast Pork & Fried Egg on Rice $10.00
  • Lemon Grass Chicken Soup Noodle $8.00
  • Lemon Grass Chicken on Rice $8.00
  • Roast Pork Soup noodle $9.00
  • Roast Pork on Rice $9.00
  • Yeung Chow Fried Rice $10.00
  • Hong Kong Style Fried Rice $10.00
  • Ginger Sauce Chicken on Rice $10.00
  • Soy Sauce Chicken on Rice $10.00
  • Beef Brisket Soup Noodle $9.00
  • Beef Brisket on Rice $9.00
  • Roast Pork Pan Fried Egg on Rice $10.00
  • Shrimps Pan Fried Egg on Rice $10.00
  • Hong Kong Style wonton Soup Noodle $9.00
  • Roast Pork & wonton Soup Noodle $9.50
  • Pickle Cabbage & Pork Soup Noodle $9.00
  • Pickle Cabbage & Chicken Soup Noodle $9.00
  • Nasi Goreng (Rice) $9.50
  • Bami Goreng (Noodle) $9.50
  • Dumplings Soup Noodle $9.00
  • Hot & Spicy Beef Brisket Soup Noodle $9.00
  • Chicken Fried Rice $9.00
  • Chicken Fried Noodle $9.00
  • Chicken & Chinese Mushroom on Rice $9.50
  • Beef Gravy on Rice $9.00
  • Stir Fried Beef Ho Fun $9.00
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Hokkien Fried Noodle $9.00
  • Vegetarian Soup Noodle $8.50
  • Hang Seng traditional soup Noodles $9.00
  • Hang Seng Curry Soup Noodle $9.50
  • Hang Seng Hot & Spicy Soup Noodles $9.50
  • Yeung Chow Fried Rice $10.00
  • HongKong Style fried Rice $10.00
  • Fried Egg & Roast Pork on Rice $10.00
  • Chicken Fried Rice $9.00
  • Chicken Fried Noodles $9.00
EXTRAS EXTRAS
  • Extra Vegetables $1.50
  • Extra Rice or Noodle $1.50
  • Extra Meat $5.00
  • Extra Seafood $6.00

Nearby Sample Menus

  • MUSHROOM $3.00
  • EXTRAS FOR BURGERS $1.00
  • Pineapple Ring $2.00
  • SWEET & SOUR CHICKEN $12.50
  • Steak Pattie $2.40
  • ROAST PORK CASHEW NUTS ON RICE $12.50
  • SWEET & SOUR FISH $12.50
  • Curry Rice Roll $2.80
  • TANDOORI CHICKEN WINGS $11.00
    • Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.
  • TANDOORI PRANTHA $4.50
    • Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
  • GARDEN SALAD $8.00
    • A fresh salad with onions, tomatoes, cucumber with mixed masala and lemon.
  • GARLIC NAAN $4.00
    • Naan bread coated with fresh crushed garlic.
  • LAMB BIRYANI $20.00
    • Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
  • KASHMIRI NAAN $4.50
    • Fillet bread stuffed with nuts and raisins.
  • LAMB SAAG MEAT $22.00
    • Tender pieces of lamb cooked in a spinach gravy with fresh tomatoes, herbs and spices, finished with cream.
  • PANEER KULCHA $6.00
    • Fillet bread stuffed with grated cheese and spices.
  • Sweet & Sour Pork $12.70
  • Chicken & Cashew $13.90
  • Sweet & Sour Chicken $12.70
  • Lemon Chicken $12.70
  • Combination Fried Rice $12.70
  • Prawn & Cashew $15.90
  • Steak With Oyster Sauce $12.70
  • Chicken With Satay Sauce $12.70
  • -prawn $21.50
  • -prawn $22.50
  • a 15% surcharge applies on Public Holidays
  • -seafood, combination or tofu $19.50
  • Yum neua
    • Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli.
  • Panang curry
    • A spicy curry cooked with creamy coconut cream, kaffie lime leave and vegetables. Popular curry with a slight lime tang
  • -prawn $22.50
  • -prawn $22.50
  • Satay Chicken S $12.00/ M $17.50 /L $29.00
    • Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
  • Volcano S $11.00 /M $16.50/ L $28.00
    • Pepperoni, Jalapenos (hot) and lava (hot space chilli). Get the drift?
  • Ham S $12.00/ M $15.50/ L $24.50
    • Spag's own special pizza sauce, ham and cheese.
  • Canterbury Roast Lamb S$12.50 /M$18.00 /L $29.50
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
  • Green Salad $7.00
    • Mixed lettuce leaves served with a dressing.
  • Asparago S$12.00/M$17.50/L $29.50
    • Asparagus served with red onion and crumbled feta cheese.
  • Lime Chicken $29.50
    • Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
  • Trio Napoli S $11.00/ M $16.50/ L $28.00
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers.
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
  • Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
  • House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
  • Single seared scallop w/ avocado, ginger & lime dressing $6.50
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
  • Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
  • 1 Side and 1 Sauce of your choice
  • Papas Fritas $5.00
    • French fries
  • Sirloin 300 gr $28.00
    • A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
  • Guaro $2.00
    • Medium Spicy Yoghurt sauce
  • Entraña 400 gr $26.00
    • A particulary Flavoursome cutloved by Argentinians
  • Cassava with cream $7.00
  • Warm Salad $6.00
    • Grilled seasonal vegetables
  • Empanadas $10.00
    • 2 Delicious pastry fritters filled with beef or chicken and sauce
  • Pork Tonkatsu Don $13.90
    • Japanese famous thick-cut, deep fried pork fillet at it's best on rice
  • Teppan Teriyaki Chicken Don $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • Tempura Udon $12.90
    • Japanese udon noodle soup with veges & prawn kakiage tempura
  • Numban Chicken $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • Pork Cutlet Katsu Curry $14.90
    • Japanese style curry with pork cutlet
  • Pork Cutlet Katsu Don $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Yaki Udon $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • Karaage (Crispy Chicken) Don $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • Beef Nachos **(Gluten-free Available, Vegetarian available) $18.00
    • Beef Nachos sauce, corn chips,guacamole, tomato salsa, sour cream, topped with mozzarella cheese.
  • -Add house smoked salmon $5.00
  • ·Caesar Salad $19.00
    • Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
  • -Small Fries $5.00
  • -side salad $3.00
  • -Large Fries $8.00
  • BreakFree Pizza of the Day (Vegetarian Available) $20.00
  • -Add fried egg $2.00
  • Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a
  • Chicken and udon noodle stir-fry D/F $11.00
  • Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Hot smoked salmon) $21.00
  • Foreign fish cakes with sticky rice balls, nam jim sauce and kyupi mayo. G/F. D/F $13.50
  • Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
  • Beijing dumplings with hot and sour sauce. D/F $13.00
  • Apple crumble with vanilla custard $6.50
  • Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
  • Karaage - Garlic Bomb DF $17.00
    • Confit garlic, Garlic chips
  • Vege Yaki Udon V DF $20.00
    • Fried Udon noodle and vegetables, Spicy or non-spicy
  • Agedashi Tofu V/A GF/A DF $9.50
    • Light fried tofu, Tentsuyu broth
  • Karaage - Mustard Pa-Dak DF $17.50
    • Spring onion, Mustard sauce
  • Green Tea Ice Cream GF $6.00
  • Chicken Wings - Teriyaki GF/A DF $22.00
    • With choice of pickle or salad on side
  • Karaage - Parmesan Cheese GF/A $22.00
    • Pickle, Sweet chilli and Creme dip
  • Edamame V GF DF $6.00
    • Steamed green soya beans
  • PLAIN $3.20
  • CHIPS $2.40
    • (1/2 scoop $1.70)
  • MEAT PATTIES $2.10
  • MUSSELS (doz) $8.20
  • ONION $2.50
  • DOUBLE MEAT $4.20
  • FAMILY PACK 2 $21.40
    • 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
  • PINEAPPLE $2.50
  • Affogato Coffee $13.00
    • Double shot of coffee & liqueur of your choice both served over Kapiti vanilla bean ice cream.Baileys, Kahlua, Tia Maria, Glayva, Sambuca white, Amarula, Benedictine, Drambuie, Frangelico, Amaretto, Wild Turkey honey liqueur, Cointreau, Lochan Ora, Grand Marnier, Opal Nera Sambuca, Galliano, Midori, Southern Comfort, Jameson Irish whiskey
  • Bread Board $11.20/ $17.00
    • Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
  • Mediterranean Charred Vegetable Stack [V] $30.00
    • Courgette, capsicum, and eggplant over a tomato and herbed couscous finished with salsa verde, olive tapenade and thick tzatziki
  • Beetroot cured Salmon Gravlax $8.00
  • Cheese Selection $18.80
    • Our selection of three Barry’s Bay cheeses, blue, soft & hard served with fruit chutney, crackers, dried fruits & grapes
  • Bully’s Kiwi Burger $21.70
    • Prime beef mince patty, gruyere cheese, bacon, lettuce, tomato, beetroot, egg, onion relish & aioli in a grilled brioche bun
  • Bread Board $11.20/ $17.00
    • Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
  • Mushroom Flats $6.00
  • Cheese Toastie $8.50
    • Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
  • French Toast $18.50
    • A classic with bacon, banana and lashings of maple syrup
  • Eggs Benedict $17.50
    • Bacon
  • Pancakes $17.50
    • Banana, Bacon & Maple syrup
  • Caesar Salad $16.50
    • Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
  • Thai Beef Salad $20.00
    • Marinated sirloin served on salad greens finished with chilli jam
  • Cajun Chicken Salad $19.50
    • Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
  • Eggs Florentine $16.50
    • Spinach
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Lasagne $12
    • In house made lasagne with a side salad
  • Pasta $12
    • Pasta of the Day
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Open BLT Sandwich $12
    • Bacon, lettuce, tomato, aioli, side of chips
  • Lamb Salad $16
    • Lamb, roast veg, salad leaves, tomato, asparagus, feta, cucumber, minted yoghurt dressing
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Quiche $12
    • In house made quiche with side salad
Hang Seng Food Bar

Hang Seng Food Bar

location

Address

Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033793128

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 7:30 PM, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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