Hang Seng Food Bar in Christchurch Menu

HANG SENG FOOD BAR II (NEW MENU) HANG SENG FOOD BAR II (NEW MENU)
  • ShanghaI Fried Noodle $9.00
  • Sichuan Chilli Chicken on Rice $9.00
  • Roast Pork & Fried Egg on Rice $10.00
  • Lemon Grass Chicken Soup Noodle $8.00
  • Lemon Grass Chicken on Rice $8.00
  • Roast Pork Soup noodle $9.00
  • Roast Pork on Rice $9.00
  • Yeung Chow Fried Rice $10.00
  • Hong Kong Style Fried Rice $10.00
  • Ginger Sauce Chicken on Rice $10.00
  • Soy Sauce Chicken on Rice $10.00
  • Beef Brisket Soup Noodle $9.00
  • Beef Brisket on Rice $9.00
  • Roast Pork Pan Fried Egg on Rice $10.00
  • Shrimps Pan Fried Egg on Rice $10.00
  • Hong Kong Style wonton Soup Noodle $9.00
  • Roast Pork & wonton Soup Noodle $9.50
  • Pickle Cabbage & Pork Soup Noodle $9.00
  • Pickle Cabbage & Chicken Soup Noodle $9.00
  • Nasi Goreng (Rice) $9.50
  • Bami Goreng (Noodle) $9.50
  • Dumplings Soup Noodle $9.00
  • Hot & Spicy Beef Brisket Soup Noodle $9.00
  • Chicken Fried Rice $9.00
  • Chicken Fried Noodle $9.00
  • Chicken & Chinese Mushroom on Rice $9.50
  • Beef Gravy on Rice $9.00
  • Stir Fried Beef Ho Fun $9.00
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Hokkien Fried Noodle $9.00
  • Vegetarian Soup Noodle $8.50
  • Hang Seng traditional soup Noodles $9.00
  • Hang Seng Curry Soup Noodle $9.50
  • Hang Seng Hot & Spicy Soup Noodles $9.50
  • Yeung Chow Fried Rice $10.00
  • HongKong Style fried Rice $10.00
  • Fried Egg & Roast Pork on Rice $10.00
  • Chicken Fried Rice $9.00
  • Chicken Fried Noodles $9.00
EXTRAS EXTRAS
  • Extra Vegetables $1.50
  • Extra Rice or Noodle $1.50
  • Extra Meat $5.00
  • Extra Seafood $6.00

Nearby Sample Menus

  • -Barriga de Porco
    • Pork belly
  • Banana à Milanesa
    • Crumbed Banana
  • -Cordeiro
    • Lamb leg, marinated
  • ●Beef
  • ●Sauces
  • -Chimichurri
    • Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
  • Salada Verde (DF/GF/V)
    • Fresh green salad mix, with homemade dressing
  • Polenta Frita (DF/V)
    • Polenta Chips
  • Fried Spicy Squid ( Reg/ Med ) $17.00/ $23.00
  • Fried Noodles (with Pork, Beef, Chicken or Combination Meat) ( Reg/ Med ) $10.00/ $16.00
  • Prawn Twisters ½ Dozen $9.00
  • Wonton Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
  • Claypot Tofu with Seafood $15.00/ $21.00
    • Pork and Assorted Vegetables ( Reg/ Med )
  • Cantonese Roast Pork (reg/ med) $18.00/ $24.00
  • Sweet and Sour Pork (reg/ med) $15.00/ $21.00
  • Curry Chicken Rice (Chicken with Bones) $10.00
  • Drunken Tiger Prawns $16.99
    • Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
  • Flaming Saganaki $11.99
    • Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
  • Spanakopita Of Kiani $27.99
    • Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Grandma's Cheese Pastries $11.99
    • Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
  • Hearts of Gold Veggie Pasta $22.99
    • Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
  • Fresco Lemonato Chicken $23.99/ $28.99
    • Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Jalapenos $4
  • Ensalada Caesar $24
    • Add chicken
  • Tacos De Pescado (2 Tacos / 3 Tacos) $16 / $22
    • guajillo dusted fish with tomato salsa and lime
  • Enchiladas see below
    • two rolled corn tortillas, baked and topped with our special sauce served with rice
  • Jalapenos Rellenos $14
    • corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
  • Taco De Pollo $27
    • chicken breast dusted in guajillo chilli pan seared with onions, coriander, chipotle and pibil sauce topped with poblano pesto
  • Quesadilla De Queso $12
    • flour tortilla filled with melted cheese, chilli and coriander
  • De Pollo $25
    • chipotle chicken, saute onions and capsicums bound with our chilli con queso
  • Satay Beef in Sizzling Plate $18.00/$34.00
  • Fish Fillet with Spring Onion & Ginger in Sizzling Plate $22.00/$42.00
  • Beef & Mushroom Soup $6.00/$18.00
  • Deep Fried Wontons $5.00
  • Stir Fried Pork with Black Bean Sauce $16.00/$30.00
  • Stir Fried Chinese Sausage with Green Bean $20.00/$38.00
  • Lemon Chicken $18.00/$34.00
  • Sliced Pork Fillet with Maggie Soy Sauce $18.00/$34.00
  • Roasted Duck $18
  • Combination Meat $16.50
  • Crisp Chicken $18
  • Black Tiger Prawns (7 Pieces) $18
  • Chicken , Beef or Pork $16
  • Chicken $10.50
  • 26. Spicy Red Curry
  • 22. Pahd C-Ew our style
    • Stir fried rice noodle with chef’s selected vegetables & egg
  • x2 $15.50
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Portobello Mushroom $19.50
    • served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • - Or cream cheese, pesto, sun-dried tomato & black olives $7.50
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • Regular $9.80
  • L/combo $15.10
    • with miso or green tea
  • Tempura Vegetables & Soba Noodles $9.50
  • All tempura bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
  • Tempura Prawn
    • (Ebi) Bowl
  • R/combo $11.50
    • with miso or green tea
  • Tempura Prawn $3.00
  • Tempura Vegetables & Crumbed Prawn Bowl
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Nachos
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • GOURMET CHICKEN BURGER $18.50
    • Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
  • EXTRAS $4.00 each
    • Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
  • NACHOS $16.50
    • Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
  • BRIOCHE FRENCH TOAST $18.50
    • Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
  • PULLED PORK $11.50
    • Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
  • TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
    • Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
  • Extra Filling $2.00
  • STEAK SANDWICH $15.50
    • Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
  • Prawns Sagwala $19.00
    • A delightful preparation of prawns cooked with fresh tomato, spinach gravy, herbs and spices
  • Chicken or Lamb Madras $17.50
    • Choice of chicken/ lamb pieces cooked with onion, green chillies and oriental spices
  • Onion Bhaji - 4 pcs per portion $6.00
    • Crispy onion fritters, fresh herbs mixed with chickpea flour, deep fried
  • Mint Chutney $2.00
    • Yoghurt mixed with mint, green chillies and spices
  • 50/50 Chilli Cheese $4.50
    • Naan stuffed with Cheese, Chilli and Garlic
  • Kadai Paneer $14.00
    • Home made cottage cheese cooked in thick gravy with capsicum, crushed tomato, cream and fresh coriander
  • Daal Makhni (Chef Special) $14.00
    • Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices
  • Curry Pot Platter for Two $20.00
    • 2 onion bhajis, 2 samosas, 2 tandoori chicken, 2 chicken wings and 1 chicken tikka
  • Sliced lamb with cumin seeeds $21
  • BBQ pork and teriyaki chiken $21
  • Sliced lamb with coriander $21
  • Chicken fried rice with cashew nuts $17
  • Egg, Seaweed and Tofu Soup $6.50
  • King prawns with cashew nuts $21
  • Stewed beef with chinese vegetables $21
  • Fresh tofu and vegetablees on rice $15
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • - Cheese and ham
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Add fries for an extra $3.00
  • Toasted Sandwich $3.00
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • - Cheese and onion
  • Whole $ 20.00
  • Combo 2 $ 13.50
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • 3 Roast Potatoes
  • Roast Sandwich
  • Quarter $ 7.50
  • 1 390 ml soft drink
  • Roast Roll
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
  • FRESH FRUIT SALAD $8.50
    • served with yoghurt
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
Hang Seng Food Bar

Hang Seng Food Bar

location

Address

Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033793128

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 7:30 PM, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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