Address
Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Hang Seng Food Bar in Christchurch Menu
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HANG SENG FOOD BAR II (NEW MENU)- ShanghaI Fried Noodle $9.00
- Sichuan Chilli Chicken on Rice $9.00
- Roast Pork & Fried Egg on Rice $10.00
- Lemon Grass Chicken Soup Noodle $8.00
- Lemon Grass Chicken on Rice $8.00
- Roast Pork Soup noodle $9.00
- Roast Pork on Rice $9.00
- Yeung Chow Fried Rice $10.00
- Hong Kong Style Fried Rice $10.00
- Ginger Sauce Chicken on Rice $10.00
- Soy Sauce Chicken on Rice $10.00
- Beef Brisket Soup Noodle $9.00
- Beef Brisket on Rice $9.00
- Roast Pork Pan Fried Egg on Rice $10.00
- Shrimps Pan Fried Egg on Rice $10.00
- Hong Kong Style wonton Soup Noodle $9.00
- Roast Pork & wonton Soup Noodle $9.50
- Pickle Cabbage & Pork Soup Noodle $9.00
- Pickle Cabbage & Chicken Soup Noodle $9.00
- Nasi Goreng (Rice) $9.50
- Bami Goreng (Noodle) $9.50
- Dumplings Soup Noodle $9.00
- Hot & Spicy Beef Brisket Soup Noodle $9.00
- Chicken Fried Rice $9.00
- Chicken Fried Noodle $9.00
- Chicken & Chinese Mushroom on Rice $9.50
- Beef Gravy on Rice $9.00
- Stir Fried Beef Ho Fun $9.00
- Pork & Pickle Cabbage with Vermicelli $9.00
- Hokkien Fried Noodle $9.00
- Vegetarian Soup Noodle $8.50
- Hang Seng traditional soup Noodles $9.00
- Hang Seng Curry Soup Noodle $9.50
- Hang Seng Hot & Spicy Soup Noodles $9.50
- Yeung Chow Fried Rice $10.00
- HongKong Style fried Rice $10.00
- Fried Egg & Roast Pork on Rice $10.00
- Chicken Fried Rice $9.00
- Chicken Fried Noodles $9.00
EXTRAS- Extra Vegetables $1.50
- Extra Rice or Noodle $1.50
- Extra Meat $5.00
- Extra Seafood $6.00
Nearby Sample Menus
-
Classic Benny $16.00
- the tradicional eggs Benedict.The one that started it all,hashbrown,two poached eggs stacked with ham on grilled ciabatta bread and topped with hollandaise or cheese sauce
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Marinated pork spare ribs $12.50
- pork ribs marinated with our BBQ sauce and cooked to perfection.
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Apricot chicken $22.80
- chicken breast glazed in apricot marinade , grilled to perfection ,topped with hollandaise or cheese sauce and served with vegetables or salad and your choice of potato or french fries.
- Grilled cheese melt $7.50
- Mexi Melt burger $14.00
- Brownie a la Mode $8.00
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Junior grilled cheese $6.00
- two slices of cheese on grilled white bread served with curly fries.
- Senior omelette $10.50
- Seasonal fruit $3.5
- Relish/ chutney $2
- Salmon $5
- Hollandaise $3
-
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
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Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
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Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
-
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
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Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
- Spinach $3.50
-
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
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Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
- Extra Hollandaise or Aioli $3.50
-
Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
- Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
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Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
- Noodles with Chicken Soup $12.00
- Dumpling Soup with Rice Cake $14.00
-
Sashimi Bi-bim-bap $15.00
- Rice with sliced raw fish
- Shabu Shabu (More than 2 persons) $25.00 per person
- Spicy Stir Fried Chicken $15.00
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Sigol Bapsang (more than 2 people) $20.00 pp
- Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
- Garden Salad $10.00
- Seafood Pancake $10.00
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MALIBU PANNA COTTA $9.50
- With berry sorbet
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CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
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JUNIOR BANGERS AND MASH
- With baby carrots
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STEAK SPECIAL 200G $16.50
- Prime rump steak With an Alehouse Salad and chips
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BANGERS AND MASH $25.00
- Venison & Merlot sausages served with baby carrots and a rich onion gravy
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TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
- All includes drink and Ice cream Sundae
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CRANFORD CHICKEN BURGER $19.00
- Grilled chicken breast with avocado, Swiss cheese, lettuce, tomato served with fries
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CHICKEN NAAN $5.50
- Fillet bread stuffed with diced chicken and spices.
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CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
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BAIGAN BHARTA (SEASONAL) $18.00
- Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
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PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
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CHICKEN ACHARI $20.00
- Chicken marinated and cooked in the Tandoor and then prepared in the pan with ginger, garlic, onion seeds, Indian pickle and spices. To request dairy free, please ask for the duty manager.
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TANDOORI CHICKEN FULL - TWO LEGS, ONE BREAST $24.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt, skewered and cooked in the Tandoor.
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GOA FISH MALABARI $22.00
- A classic Goan specialty. Gurnard fish cooked in a creamy sauce with ginger, garlic, vinegar and capsicum.
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BUTTER CHICKEN $20.00
- The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
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Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
- Children’s size Scrambled eggs on toast $9.00
- Scrambled eggs on toast: $12.50
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Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
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BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
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Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
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BLAT $17.00
- with avocado
- Rice $5.00
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Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
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Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
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Picanha (600g) $44.90
- Rump cap, onions, pico de gallo, farofa, rice, black beans
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Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
- Extra sauces $0.50
-
Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
- Fried polenta $11.90
- Beancurd jelly with soup-meagre $4.80
- Chinese pancake with egg and fried bread stick $5.00
- Mutton carrot dumplings M $9.50 L $12.50
- Mixed Seaweed Salad $5.50
- Beancurd jelly with syrup $4.00
- Noodles soybean paste $9.50
- Spiced Pork Feet $6.80
- Cold beef tendon $6.80
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
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Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
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Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
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Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
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Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
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Hawaii Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
- -3 Seafood & Saffron $21.00
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Pumpkin Soup $12.00
- With bacon served with two toast and butter
- -Fried
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Garlic Mussels Spaghetti $19.20
- Mussels, onion, mushroom, cream, cheese and garnished with basil
- -1. Bacon $20.00
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Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
- Open Chicken Sandwich
- Breakfast Wrap $7.90
- Fruit Salad $6.80
- Scones $4.40
- Soup $4.70
- Salads $6.30
- Panini $8.20
- Citrus Tart $6.30
- Bacon & Cheese or Spinach & Ricotta Roll $5.70
- Stuff Sausage $2.20
- Each $4
- Savouries $1.60
- Bacon Egg & Cheese
- Cottage pie
- Each $3.90
- Chicken Pie
- Lamb & Pepper Pie
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Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
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Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
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Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
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Choose from $7.00
- Ham, chicken, bacon or falafel
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Brekkie $7.00
- Bacon, fried egg, hollandaise
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Fruit toast $8.00
- Two thick slices with jam & cream cheese
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Vegetarian $6.00
- Onion, tomato, mushroom, cheese
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Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
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Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
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Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
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Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
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Rice Crackle $4.00
- A perennial favorite of young and old alike!!
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Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
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Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Hang Seng Food Bar
Phone
033793128
Opened hours
Monday: 11:00 AM – 7:30 PM, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Bar Not Available , Quick Bites , Food Court , Lunch , Seating , Dinner
Madras Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus